GROWTH AND DEVELOPMENT OF PERUVIAN CHILDREN

PEDIATRICS ◽  
1956 ◽  
Vol 17 (4) ◽  
pp. 510-523
Author(s):  
M. F. Trulson ◽  
C. Collazos ◽  
D. M. Hegsted

One hundred nine school children from 2 rural areas in the coastal area of Peru were measured and weighed and roentgenograms of the hand and wrist were obtained. Three-fourths of the children were below Stuart's tenth percentile in height. Roughly, a third of the children were below the tenth percentile in weight. Fifteen per cent of the girls and 30 per cent of the boys were above the fiftieth percentile in weight. Forty to forty-five per cent of the children were in the stocky to obese channels of the Wetzel grid; 5 to 10 per cent would be classified as fair to poor, and roughly half would be considered average. Developmental age (Wetzel) was 7.5 ± 15.6 months less than chronological age for boys, 10.5 ± 11.3 months less for girls. A third of the boys and 15 per cent of the girls were advanced in Wetzel developmental age. It was apparent that the heavier children were generally advanced in Wetzel developmental age. Roentgenograms of the hand and wrist were assessed by comparing the films to the Greulich-Pyle Standards. Skeletal age was -11.3 ± 12.7 months for boys and -7.1 ± 9.8 for girls. Eighteen per cent of the population were advanced in skeletal age. Boys were more retarded than girls in skeletal age. The correlation and partial correlation coefficients for all combinations of the 4 measurements (retardation in weight, retardation in height, retardation in skeletal age and retardation in developmental age) were calculated. The various pairs were all rather highly correlated, this being particularly true of weight and Wetzel developmental age. The partial correlation coefficients show, however, that skeletal age was not closely correlated with any of the other 3 measurements. Height and developmental age were negatively correlated to a significant degree, and developmental age and weight were so closely related that they appear to be measures of the same characteristic in this population. Individual dietary histories are not available from these children, but it is known that the diets in the area are considerably below recommended levels in certain nutriients. Whether dietary deficiencies are factors in the apparently abnormal developmental patterns, or if the patterns are truly abnormal for the Peruvian child or indicate an adverse effect on health, remain to be shown. It is pointed out that there are probably advantages in studies upon growth and development in different areas of the world where a variety of dietary or environmental factors may have specific effects.

1965 ◽  
Vol 7 (2) ◽  
pp. 183-187 ◽  
Author(s):  
V. M. Timon ◽  
Maurice Bichard

SUMMARYRelationships between specific gravity and carcass tissue were studied in 83 purebred Clun Forest lambs slaughtered at approximately 80 lb. liveweight and ranging in carcass weight from 29 to 42 lb. Carcass specific gravity accounted for 86·1% and 78·1% of the respective variances in carcass fat percentage and muscle percentage. Specific gravity determinations on a single joint were also highly correlated with the carcass tissues. Correlation coefficients between loin specific gravity and carcass fat and muscle were −0·89 and 0·82 respectively; corresponding figures for best-neck specific gravity were −0·86 with carcass fat percentage, and 0·76 with carcass muscle percentage. In partial correlation analyses, muscle/bone ratio failed to have a significant effect on these relationships. The usefulness of estimates of carcass composition based on specific gravity determinations is discussed in relation to the maximum probable errors associated with predicted values and with reference to the accuracy of these estimates under different experimental conditions. The magnitude of the confidence limits (P = 0·05) on individual predictions varied from ±2·98% to ±3·48% for fat and muscle respectively and for group (n = 12) predictions, from ±0·88% to ±1·01% respectively. This suggests that little confidence can be placed in specific gravity determinations as a reflection of real individual differences or small treatment differences.


PLoS ONE ◽  
2021 ◽  
Vol 16 (10) ◽  
pp. e0254330
Author(s):  
Jane Whelan ◽  
Helen Marshall ◽  
Thomas R. Sullivan

Cluster randomized trials (cRCT) to assess vaccine effectiveness incorporate indirect effects of vaccination, helping to inform vaccination policy. To calculate the sample size for a cRCT, an estimate of the intracluster correlation coefficient (ICC) is required. For infectious diseases, shared characteristics and social mixing behaviours may increase susceptibility and exposure, promote transmission and be a source of clustering. We present ICCs from a school-based cRCT assessing the effectiveness of a meningococcal B vaccine (Bexsero, GlaxoSmithKline) on reducing oropharyngeal carriage of Neisseria meningitidis (Nm) in 34,489 adolescents from 237 schools in South Australia in 2017/2018. We also explore the contribution of shared behaviours and characteristics to these ICCs. The ICC for carriage of disease-causing Nm genogroups (primary outcome) pre-vaccination was 0.004 (95% CI: 0.002, 0.007) and for all Nm was 0.007 (95%CI: 0.004, 0.011). Adjustment for social behaviours and personal characteristics reduced the ICC for carriage of disease-causing and all Nm genogroups by 25% (to 0.003) and 43% (to 0.004), respectively. ICCs are also reported for risk factors here, which may be outcomes in future research. Higher ICCs were observed for susceptibility and/or exposure variables related to Nm carriage (having a cold, spending ≥1 night out socializing or kissing ≥1 person in the previous week). In metropolitan areas, nights out socializing was a highly correlated behaviour. By contrast, smoking was a highly correlated behaviour in rural areas. A practical example to inform future cRCT sample size estimates is provided.


The present study explored the relationship between spot and futures coffee prices. The Correlation and Regression analysis were carried out based on monthly observations of International Coffee Organization (ICO) indicator prices of the four groups (Colombian Milds, Other Milds, Brazilian Naturals, and Robustas) representing Spot markets and the averages of 2nd and 3rd positions of the Intercontinental Exchange (ICE) New York for Arabica and ICE Europe for Robusta representing the Futures market for the period 1990 to 2019. The study also used the monthly average prices paid to coffee growers in India from 1990 to 2019. The estimated correlation coefficients indicated both the Futures prices and Spot prices of coffee are highly correlated. Further, estimated regression coefficients revealed a very strong relationship between Futures prices and Spot prices for all four ICO group indicator prices. Hence, the ICE New York (Arabica) and ICE Europe (Robusta) coffee futures prices are very closely related to Spot prices. The estimated regression coefficients between Futures prices and the price paid to coffee growers in India confirmed the positive relationship, but the dispersion of more prices over the trend line indicates a lesser degree of correlation between the price paid to growers at India and Futures market prices during the study period.


HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 508e-508
Author(s):  
Bin Liu ◽  
Royal D. Heins

A concept of ratio of radiant to thermal energy (RRT) has been developed to deal with the interactive effect of light and temperature on plant growth and development. This study further confirms that RRT is a useful parameter for plant growth, development, and quality control. Based on greenhouse experiments conducted with 27 treatment combinations of temperature, light, and plant spacing, a model for poinsettia plant growth and development was constructed using the computer program STELLA II. Results from the model simulation with different levels of daily light integral, temperature, and plant spacing showed that the RRT significantly affects leaf unfolding rate when RRT is lower than 0.025 mol/degree-day per plant. Plant dry weight is highly correlated with RRT; it increases linearly as RRT increases.


Agronomy ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 761
Author(s):  
Daniel Bravo ◽  
Clara Leon-Moreno ◽  
Carlos Alberto Martínez ◽  
Viviana Marcela Varón-Ramírez ◽  
Gustavo Alfonso Araujo-Carrillo ◽  
...  

This study represents the first nationwide survey regarding the distribution of Cd content in cacao-growing soils in Colombia. The soil Cd distribution was analyzed using a cold/hotspots model. Moreover, both descriptive and predictive analytical tools were used to assess the key factors regulating the Cd concentration, considering Cd content and eight soil variables in the cacao systems. A critical discussion was performed in four main cacao-growing districts. Our results suggest that the performance of a model using all the variables will always be superior to the one using Zn alone. The analyzed variables featured an appropriate predictive performance, nonetheless, that performance has to be improved to develop a prediction method that might be used nationwide. Results from the fitted graphical models showed that the largest associations (as measured by the partial correlation coefficients) were those between Cd and Zn. Ca had the second-largest partial correlation with Cd and its predictive performance ranked second. Interestingly, it was found that there was a high variability in the factors correlated with Cd in cacao growing soils at a national level. Therefore, this study constitutes a baseline for the forthcoming studies in the country and should be reinforced with an analysis of cadmium content in cacao beans.


1977 ◽  
Vol 86 (3) ◽  
pp. 651-658 ◽  
Author(s):  
J. H. Aafjes ◽  
J. C. M. van der Vijver ◽  
R. Docter ◽  
P. E. Schenck

ABSTRACT In 210 subfertile men there existed a significant positive correlation between serum FSH and LH (0.41). No correlation was observed between the gonadotrophin levels and testosterone. In contrast to this FSH as well as LH were negatively correlated with the natural logarithm (In) of the sperm count/ml ejaculate (−0.44 and −0.18, respectively). When the positive correlation which existed between FSH and LH was used to calculate partial correlation coefficients, the coefficient between FSH and ln sperm count did hardly change (−0.41) the coefficient between LH and ln sperm count on the other hand became insignificant (−0.05). This suggests that spermatogenesis influences FSH serum levels in subfertile men by a decreased suppression when sperm production is diminished. Testicular biopsies taken from 97 of these patients were used to determine biopsy scores. These scores showed a significant negative correlation with FSH (−0.34) and a positive one with ln sperm count/ml ejaculate (0.45). Interestingly the biopsy score of 16 patients who fertilized their wives, was found to be higher compared with the score of the other patients who did not fertilize. The number of sperm/ml ejaculate and the FSH values of these 2 groups of biopsied patients were, however, not significantly different. This leads to the conclusion that the biopsy score is a better parameter for the evaluation of oligospermic men than either sperm count or FSH serum values.


1998 ◽  
Vol 1 (2) ◽  
pp. 123-130 ◽  
Author(s):  
James R Hebert ◽  
Prakash C Gupta ◽  
Ramesh B Bhonsle ◽  
PR Murti ◽  
Hemali Mehta ◽  
...  

AbstractObjective:To develop and test a food frequency questionnaire (FFQ) for use in rural areas of Kerala, India.Design:Based on food use and market surveys of the study area, a quantitative 81-item interviewer-administered FFQ was developed. A validation study was conducted consisting of 24-h diet recalls (24HR) administered on 8 days randomly selected over an entire year and two administrations of the FFQ, one at the beginning of the l-year period and the other at the end. FFQ and 24HR-derived nutrient scores were compared using correlation and regression analyses and by examining differences in the nutrient scores.Setting:Rural villages in Ernakulum district, Kerala, South India.Subjects:In each of 30 households, the male head of household and female food preparer were enrolled.Results:Pearson (parametric) correlation coefficients (rp) averaged about 0.50 in comparing nutrient scores derived from the 24HR with those from the first FFQ and about 0.55 in comparing the second FFQ. On average, Spearman correlation coefficients (rs) were slightly lower than the rp in comparing the scores derived from the first FFQ, but virtually identical for the second FFQ. Regression analyses indicated better agreement in the comparison of the 24HR-derived scores with the first FFQ than the second FFQ. Difference scores, however, tended to be larger in comparing the first FFQ scores with the 24HR.Conclusions:This FFQ produces results broadly comparable to those used in Europe and North America, indicating its suitability for comparing exposures within a study population in reference to health-related endpoints.


2020 ◽  
Vol 8 (1) ◽  
pp. 74-85
Author(s):  
Allen Joshua P. Cuñado ◽  
Cathlyn Mae Painagan ◽  
Jeshnin Ann L. Cuñado ◽  
Ella Marie D. Palmada ◽  
Zenar Jane A. Mumar ◽  
...  

Café as an establishment primarily sells refreshing drinks, snacks, and light meals, with coffee being their flagship product. This type of business is steadily multiplying around the city of Tagbilaran, Bohol, Philippines. Customers have linked to business success as well as customer satisfaction and customer loyalty. This study was implemented to analyze the role of customers’ satisfaction in gaining customers’ loyalty, specifically among purposively selected cafés. The quantitative method of research approach was used with the aid of questionnaires. The data gathered were statistically treated making use of frequency, composite means, weighted mean, chi-square test, and Pearson correlation coefficients. The respondents included 210 customers from the purposively selected cafés. Results showed respondents to be very satisfied (VS) for the Product; for the price; for the place; for the service quality; and moderately satisfied (MS) for promotion. Results further showed that there is a significant degree of relationship between customer satisfaction and customer loyalty.


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