scholarly journals Effects of essential oils of Rosmarinus officinalis Linn. and Origanum vulgare Linn. from different origins on Sporothrix brasiliensis and Sporothrix schenckii complex

2016 ◽  
Vol 68 (4) ◽  
pp. 991-999 ◽  
Author(s):  
S.B. Waller ◽  
I.M. Madrid ◽  
M.B. Cleff ◽  
R. Santin ◽  
R.A. Freitag ◽  
...  
Keyword(s):  
Essential Oils ◽  
Chemical Constituents ◽  
Sporothrix Schenckii ◽  
Antimicrobial Properties ◽  
Rosmarinus Officinalis ◽  
Origanum Vulgare ◽  
Sporothrix Brasiliensis ◽  
Commercial Oil

ABSTRACT Rosmarinus officinalis L. (rosemary) and Origanum vulgare L. (oregano) are known to have antimicrobial properties, but studies on sporotrichosis are scarce. This study aimed to evaluate the anti-Sporothrix spp. activity of essential oils from commercial products and oils extracted from aerial parts of these plants and analyze their chemical constituents. S. schenckii complex and S. brasiliensis (n: 25) isolated from humans, cats, dogs, and environmental soil were tested through M27-A3 guidelines of CLSI with modification for phytotherapics. The essential oils of R. officinalis L. were similar for MIC50 and MFC50 ≤2.25mg/mL for extracted oil; and 4.5mg/mL and 9mg/mL, respectively, for commercial oil. Both products showed MIC90 of 18mg/mL and MFC90 of 36mg/mL. In O. vulgare L., the extracted oil had better activity with MIC50 and MFC50 ≤2.25mg/mL, and MIC90 and MFC90 of 4.5mg/mL, whereas the commercial oil showed MIC50 and MFC50 of 9mg/mL and MIC90 18mg/mL, respectively, and MFC90 of 36mg/mL. Through gas chromatography (CG/FID), thymol and α-terpinene were majority for extracted oil of O. vulgare L., and carvacrol and γ-terpinene made up the majority of the commercial oil. Both essential oils of R. officinalis L. showed 1,8-cineole and α-pinene as major. The fungal isolates were susceptible to all tested essential oils, including in itraconazole-resistant S. brasiliensis isolates. The extracted and commercial oils of the plants presented in vitro anti-Sporothrix spp. activity, and they are promising for treatment of sporotrichosis, including in cases refractory to itraconazole. More studies should be performed about toxicity and in vivo efficacy for its safe use.

scholarly journals In vitro Inhibitory Action of the Essential Oils of Origanum Vulgare and Rosmarinus Officinalis against Aspergillus Fumigatus

2021 ◽  
Vol 8 (03) ◽  
pp. e143-e152
Author(s):  
Antonia Carolina Melo Monteiro ◽  
Aminata Doucoure Drame ◽  
Francisca Melo Nascimento ◽  
Ana Luisa Miranda-Vilela ◽  
Alexandre Vasconcelos Lima ◽  
...  
Keyword(s):  
Essential Oils ◽  
Aspergillus Fumigatus ◽  
Inhibitory Action ◽  
Rosmarinus Officinalis ◽  
Disk Diffusion ◽  
In Vivo Studies ◽  
Origanum Vulgare ◽  
Agar Dilution

Abstract Aspergillus fumigatus is the main etiological agent of aspergillosis. Considering azole antifungal drug resistance in A. fumigatus, which compromises treatment, new alternatives are needed. Among them, essential oils (EOs) can be an alternative treatment, having shown positive results in inhibiting phytopathogenic fungi in vitro. We aimed to determine the in vitro antifungal activity of Origanum vulgare L. subsp. hirtum (Link) (oregano) and Rosmarinus officinalis L. (rosemary) EOs alone and in association (O. vulgare+R. officinalis) against A. fumigatus. EOs were analyzed by gas chromatography (GC-FID and GC/MS systems), and analyses showed that the major components of O. vulgare EO were carvacrol (67.8%), p-cymene (14.8%), and thymol (3.9%); for R. officinalis, they were the monoterpenes 1,8-cineole (49.1%), camphor (18.1%) and α-pinene (8.1). For biological assays, five EO concentrations, 0.2; 0.4; 0.6; 0.8 and 1.0%, were used in disk diffusion and agar dilution tests for 21 days. In disk diffusion, O. vulgare EO alone and in association (O. vulgare+R. officinalis) showed fungicidal activity at all concentrations. In agar dilution, inhibitory action was demonstrated from 0.6% for O. vulgare EO and in association (O. vulgare+R. officinalis). R. officinalis EO at 1.0% showed no fungal growth, determining the minimum inhibitory concentration (MIC). The present study demonstrated inhibitory actions of O. vulgare and R. officinalis EOs in A. fumigatus. GC analyses corroborated the literature regarding their antibacterial and antifungal effects. However, further in vitro and in vivo studies are needed to evaluate EOs as alternative antifungals for treating aspergillosis.

scholarly journals Trypanocidal Essential Oils: A Review

Molecules ◽  
2020 ◽  
Vol 25 (19) ◽  
pp. 4568 ◽  
Author(s):  
Mayara Castro de Morais ◽  
Jucieudo Virgulino de Souza ◽  
Carlos da Silva Maia Bezerra Filho ◽  
Silvio Santana Dolabella ◽  
Damião Pergentino de Sousa
Keyword(s):  
Experimental Data ◽  
Natural Products ◽  
Essential Oils ◽  
Therapeutic Potential ◽  
Chemical Constituents ◽  
Mechanisms Of Action ◽  
New Drugs ◽  
Important Group

Trypanosomiases are diseases caused by parasitic protozoan trypanosomes of the genus Trypanosoma. In humans, this includes Chagas disease and African trypanosomiasis. There are few therapeutic options, and there is low efficacy to clinical treatment. Therefore, the search for new drugs for the trypanosomiasis is urgent. This review describes studies of the trypanocidal properties of essential oils, an important group of natural products widely found in several tropical countries. Seventy-seven plants were selected from literature for the trypanocidal activity of their essential oils. The main chemical constituents and mechanisms of action are also discussed. In vitro and in vivo experimental data show the therapeutic potential of these natural products for the treatment of infections caused by species of Trypanosoma.

Effects of phytogenics and organic acids alone and in combination on growth performance of weaned piglets

2007 ◽  
Vol 2007 ◽  
pp. 200-200
Author(s):  
T. Steiner ◽  
C. Lückstädt
Keyword(s):  
Organic Acids ◽  
Essential Oils ◽  
Growth Performance ◽  
Antimicrobial Properties ◽  
Nutrient Digestibility ◽  
Growth Promoters ◽  
Commercial Diet ◽  
Beneficial Effects

Intensive research has been directed to the potential of Natural Growth Promoters (NGPs) to replace antibiotics. Phytogenics and organic acids (OA) have been shown to be effective in reducing the incidence of gastrointestinal disorders, thereby improving growth performance in pigs (Steiner, 2006). The addition of OA to nonruminant diets is supposed to have beneficial effects on feed safety since OA have a detrimental impact on moulds and other feed contaminants. Moreover, due to a decrease in gastric pH, acidification of the diets creates favourable conditions for nutrient digestibility, especially in young piglets (Radcliffe et al., 1998). Dietary supplementation with essential oils originating from aromatic plants may directly affect the intestinal microflora, both in quantitative and qualitative terms. As shown under in vitro (Helander et al., 1998) and in vivo conditions (Kroismayr et al., 2005), oregano essential oils have strong antimicrobial properties. Finally, it has been confirmed that addition of fructooligosaccharides (FOS) to diets for nonruminants may stabilize the gut microflora by selectively supporting the growth of beneficial bacteria (Macfarlane et al., 2006). Depending on individual farm conditions, a well-adjusted combination of different strategies is supposed to maximize the efficacy of NGPs in antibiotic-free feeding systems. The aim of the trial was to investigate the effects of phytogenics and OA alone and in combination in comparison with a commercial diet containing no additives.

scholarly journals Physical characteristics, chemical compositions, and insecticidal activity of plant essential oils against chicken lice (Menopon gallinae) and mites (Ornithonyssus bursa)

2021 ◽  
Vol 19 (3) ◽  
pp. 449-466
Author(s):  
Nattha Vigad ◽  
◽  
Wattana Pelyuntha ◽  
Prapakorn Tarachai ◽  
Sunee Chansakaow ◽  
...  
Keyword(s):  
Essential Oil ◽  
Essential Oils ◽  
Chemical Constituents ◽  
Chemical Compositions ◽  
Plant Essential Oils ◽  
Citronella Oil ◽  
Animal Trials ◽  
Ornithonyssus Bursa

A preparation of essential oils to control chicken lice (Menopon gallinae) and mites (Ornithonyssus bursa) was developed. Each essential oil was effective against lice and mite in vitro. Citronella oil at the lowest concentration of 0.208 µg/cm2 resulted in a mortality rate of 100% in chicken lice, whereas a higher concentration of cloves, lemongrass, ginger, Makwan oil (0.416 µg/cm2), and Litsea oil (0.832 µg/cm2) was also found to be effective. A 100% rate of mortality for mites was observed using citronella and ginger oil at a concentration of 0.416 µg/cm2. At the same concentration, cloves, lemongrass, Litsea, and Makwan oil exhibited mortality rates in mites of 77.96%, 93.33%, 87.30%, and 93.49%, respectively. The efficacy of citronella oil and ginger oil against lice and mites was further examined in vivo. Citronella and ginger oil affected the rate of decline in lice from day 1 to day 14, whereas the number of mites living in nests declined from day 1 to day 7. The reduction of these parasitic insects may be correlated with the chemical constituents present in each essential oil. The active ingredients likely acted insecticidal agents against both parasitic insects. Moreover, the preparation developed here did not cause any side effects, such as dermatitis and respiratory disorders, during animal trials. Hence, preparations comprised of the essential oils of citronella and ginger can be further developed and used as insecticidal agents to control and/or eliminate chicken lice and mites on commercial farms.

scholarly journals Effects of developed thyme and oregano essential oil formulations on Monilinia laxa and Monilinia fructicola

2020 ◽  
Vol 35 (1) ◽  
pp. 49-56
Author(s):  
Brankica Tanovic ◽  
Jovana Hrustic ◽  
Milica Mihajlovic ◽  
Mila Grahovac ◽  
Marija Stevanovic ◽  
...  
Keyword(s):  
Essential Oil ◽  
Essential Oils ◽  
Antimicrobial Properties ◽  
Monilinia Fructicola ◽  
Monilinia Laxa ◽  
Oregano Essential Oil ◽  
In Vivo Experiments ◽  
Apple Fruits

Essential oils have been well-known for their antimicrobial properties for a very long time. Some of them have been effectively used in human medicine for decades. Our earlier investigation revealed a great potential of thyme and oregano essential oils as crop protectants against some postharvest fruit pathogens. The effects of formulated thyme and oregano essential oils on Monilinia laxa and Monilinia fructicola were studied in vitro and in vivo. In vitro antagonistic assays were performed on solidified PDA medium using a slightly modified agar overlay technique, while in vivo experiments were conducted on inoculated apple fruits. In vitro essays showed that the developed formulations (emulsifiable concentrates - EC) significantly inhibited the mycelial growth of Monilinia spp. Experiments in vivo, performed on inoculated apple fruits, revealed that the developed formulations provided a significant level of Monilinia spp. suppression. To our knowledge, another EC formulation of oregano essential oil intended for use in Monilinia spp. control has never been developed before. The presented results are initial findings and evaluation of the activity of the developed products should therefore proceed under field conditions to determine their efficacy and activity spectrum, and to estimate economic aspects of their use.

scholarly journals Aromatic Herbs, Medicinal Plant-Derived Essential Oils, and Phytochemical Extracts as Potential Therapies for Coronaviruses: Future Perspectives

Plants ◽  
2020 ◽  
Vol 9 (6) ◽  
pp. 800 ◽  
Author(s):  
Mohamed Nadjib Boukhatem ◽  
William N. Setzer
Keyword(s):  
Natural Products ◽  
Essential Oils ◽  
Viral Entry ◽  
Chemical Constituents ◽  
Herbal Medicines ◽  
Antiviral Drugs ◽  
Medicinal And Aromatic Plants ◽  
Aromatic Herbs

After its recent discovery in patients with serious pneumonia in Wuhan (China), the 2019 novel coronavirus (2019-nCoV), named also Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2), has spread quickly. Unfortunately, no drug or vaccine for treating human this coronavirus infection is available yet. Numerous options for controlling or preventing emerging 2019-nCoV infections may be predicted, including vaccines, interferon therapies, and small-molecule drugs. However, new interventions are likely to require months to years to develop. In addition, most of the existing antiviral treatments frequently lead to the development of viral resistance combined with the problem of side effects, viral re-emergence, and viral dormancy. The pharmaceutical industry is progressively targeting phytochemical extracts, medicinal plants, and aromatic herbs with the aim of identifying lead compounds, focusing principally on appropriate alternative antiviral drugs. Spices, herbal medicines, essential oils (EOs), and distilled natural products provide a rich source of compounds for the discovery and production of novel antiviral drugs. The determination of the antiviral mechanisms of these natural products has revealed how they interfere with the viral life cycle, i.e., during viral entry, replication, assembly, or discharge, as well as virus-specific host targets. Presently, there are no appropriate or approved drugs against CoVs, but some potential natural treatments and cures have been proposed. Given the perseverance of the 2019-nCoV outbreak, this review paper will illustrate several of the potent antiviral chemical constituents extracted from medicinal and aromatic plants, natural products, and herbal medicines with recognized in vitro and in vivo effects, along with their structure–effect relationships. As this review shows, numerous potentially valuable aromatic herbs and phytochemicals are awaiting assessment and exploitation for therapeutic use against genetically and functionally different virus families, including coronaviruses.

scholarly journals Exploring essential oils as prospective therapy against the ravaging Coronavirus (SARS-CoV-2)

2020 ◽  
Vol 2 (4) ◽  
pp. 322-330
Author(s):  
Emmanuel Onah Ojah ◽  
Keyword(s):  
Medicinal Plants ◽  
Essential Oils ◽  
Viral Infections ◽  
Chemical Constituents ◽  
Antiviral Agents ◽  
Biological Properties ◽  
Drug Candidate ◽  
Anti Cancer

Introduction: Aromatic plants produce diverse chemical constituents with potential to inhibit viral infections. These plants have been utilized for the prevention and treatment of a range of infectious and non-infectious diseases. Essential oils are among the plant-derived antiviral agents that are being employed in phytomedicine, and are considered as prospective drug candidate against the ravaging Coronavirus. Methods: Relevant articles relating to the concept were identified using a combination of manual library search as well as journal publication on the subject and critically reviewed. Results: Essential oils in medicinal plants have extensive applications in medicinal chemistry, aromatherapy and pharmaceuticals. Essential oils have several biological properties such as antibacterial, antifungal, antiviral, antioxidant, anti-inflammatory, wound-healing and anti-cancer effects in vitro and in vivo. Several reports have analyzed and described essential oils as good antiviral agents against Respiratory tract viral infections hence are excellent prospective candidate against Corona virus. Conclusions: It is hoped that efficient and effective exploration and optimization of essential oils from medicinal plants would improve the drug discovery process against the ravaging Coronavirus.

scholarly journals Antifungal activity of essential oils of Origanum vulgare and Rosmarinus officinalis against three Candida albicans strains

2013 ◽  
pp. 203-211 ◽  
Author(s):  
Dafina Delic ◽  
Jelica Skrobonja ◽  
Maja Karaman ◽  
Milan Matavulj ◽  
Mirjana Bogavac
Keyword(s):  
Candida Albicans ◽  
Antifungal Activity ◽  
Essential Oil ◽  
Essential Oils ◽  
Antifungal Agents ◽  
Rosmarinus Officinalis ◽  
Antifungal Drugs ◽  
Origanum Vulgare ◽  
Rosemary Essential Oil

Due to general growing resistance and side effects to common antifungal drugs nowadays, there have been many studies reported on the use of herbal essential oils as antifungal agents in recent years. In this study, essential oils of Origanum vulgare and Rosmarinus officinalis (Lamiaceae) were examined for their in vitro antifungal activity against three Candida albicans strains (laboratory - CAL, human pulmonary - CAH, and reference ATCC10231-CAR) in comparison to Nystatin (0.30 mg/ml) and Fluconazole (2 mg/ml) as standard antifungal agents. The antifungal activity was evaluated by comparing inhibition zone diameters obtained both by disc-and well-diffusion assays, as well as by comparing MIC and MBC values detected by microdilution assay. Diffusion test results revealed stronger antifungal effect of O. vulgare against all analyzed C. albicans strains identifying CAL strain as the most susceptible one. Inhibition zones ranged from 12.65 to 25.10 mm depending on the concentrations applied. The highest concentrations of Rosemary essential oil (5.00 mg/ml) demonstrated activity against two strains: CAL and CAR ATCC 10231 in both diffusion assays applied, while no antifungal activity was recorded against CAH isolate. Microdilution assay showed that both oils demonstrated the same MIC values for all tested strains (0.11 mg/ml), except MIC value against ATCC strain (0.23 mg/ml) obtained for Rosemary essential oil. The obtained results indicated that oregano and rosemary essential oils might be highly effective in the natural prevention treatment of candidiasis, although toxicity assays should be previously preformed.

scholarly journals Antifungal Properties of Essential Oils and Their Compounds for Application in Skin Fungal Infections: Conventional and Nonconventional Approaches

Molecules ◽  
2021 ◽  
Vol 26 (4) ◽  
pp. 1093
Author(s):  
Aswir Abd Rashed ◽  
Devi-Nair Gunasegavan Rathi ◽  
Nor Atikah Husna Ahmad Nasir ◽  
Ahmad Zuhairi Abd Rahman
Keyword(s):  
Essential Oils ◽  
Antifungal Agents ◽  
Skin Diseases ◽  
Fungal Infections ◽  
Antioxidant Properties ◽  
Antimicrobial Properties ◽  
In Vitro Techniques ◽  
Antifungal Properties

Essential oils (EOs) are known to have varying degrees of antimicrobial properties that are mainly due to the presence of bioactive compounds. These include antiviral, nematicidal, antifungal, insecticidal and antioxidant properties. This review highlights the potential of EOs and their compounds for application as antifungal agents for the treatment of skin diseases via conventional and nonconventional approaches. A search was conducted using three databases (Scopus, Web of Science, Google Scholar), and all relevant articles from the period of 2010–2020 that are freely available in English were extracted. In our findings, EOs with a high percentage of monoterpenes showed strong ability as potential antifungal agents. Lavandula sp., Salvia sp., Thymus sp., Citrus sp., and Cymbopogon sp. were among the various species found to show excellent antifungal properties against various skin diseases. Some researchers developed advanced formulations such as gel, semi-solid, and ointment bases to further evaluate the effectiveness of EOs as antifungal agents. To date, most studies on the application of EOs as antifungal agents were performed using in vitro techniques, and only a limited number pursued in vivo and intervention-based research.

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