scholarly journals Assessment of common bean (Phaseolus vulgaris L.) seed quality produced under different cropping systems by smallholder farmers in eastern Ethiopia

2014 ◽  
Vol 14 (61) ◽  
pp. 8566-8584
Author(s):  
K Oshone ◽  
◽  
S Gebeyehu ◽  
K Tesfaye ◽  
◽  
...  
Keyword(s):  
Common Bean ◽  
Xanthomonas Campestris ◽  
Agricultural Land ◽  
Smallholder Farmers ◽  
Cropping Systems ◽  
National Standard ◽  
Bean Seed ◽  
Eastern Ethiopia ◽  
Sole Crop ◽  
Wide Range

One of the major causes of low yield of common bean in Ethiopia is the shortage and/or inaccessibility of high quality seed. In the Hararghe highlands of eastern Ethiopia, farmers often use common bean seeds produced both under sole crop and intercrop systems. This study was carried out to investigate the physical, physiological and health qualities of common bean seed produced under sole crop and intercrop systems by smallholder farmers of three districts of West Hararghe zone, Eastern Ethiopia. Samples from seed retained for 2011 main cropping season planting were collected from 100 households and tested using standard laboratory procedures. Results indicated that seeds obtained from sole crop were different from those obtained from intercrop system in physical purity and percentage of pathogen infected seeds whereas the physiological quality related characteristics were similar between the two cropping systems. With a mean pure seed proportion of above 98%, all seed samples obtained from sole and intercrop cropping systems met the national seed standard for common bean seed (95%). About 20 and 50% seed samples obtained from intercrop and sole crop, respectively, had seed moisture content below the minimum national standard for common bean seed (12%). Standard germination of seeds of both cropping systems exhibited a wide range of variation with a mean of 75 and 84% for sole crop and intercrop originated seeds, respectively. Common bacterial blight ( Xanthomonas campestris pv. phaseoli ) and Aspergillus flavus were the most common bacterial and fungal diseases associated with the seed samples. Higher percentage of CBB infection was found for sole seeds relative to those obtained from intercrops. It is concluded that in areas where agricultural land is limited, farmers can produce and use common bean seed of acceptable quality produced under sole and intercropping systems provided that appropriate production and post-harvest management practices are followed.

scholarly journals The contribution of soil structural degradation to catchment flooding: a preliminary investigation of the 2000 floods in England and Wales

2003 ◽  
Vol 7 (5) ◽  
pp. 755-766 ◽  
Author(s):  
I. P. Holman ◽  
J. M. Hollis ◽  
M. E. Bramley ◽  
T. R. E. Thompson
Keyword(s):  
Agricultural Land ◽  
Cropping Systems ◽  
Preliminary Investigation ◽  
Soil Surface ◽  
Curve Number ◽  
Soil Condition ◽  
Catchment Scale ◽  
Structural Degradation ◽  
England And Wales ◽  
Wide Range

Abstract. During the autumn of 2000, England and Wales experienced the wettest conditions for over 270 years, causing significant flooding. The exceptional combination of a wet spring and autumn provided the potential for soil structural degradation. Soils prone to structural degradation under five common lowland cropping systems (autumn-sown crops, late-harvested crops, field vegetables, orchards and sheep fattening and livestock rearing systems) were examined within four catchments that experienced serious flooding. Soil structural degradation of the soil surface, within the topsoil or at the topsoil/subsoil junction, was widespread in all five cropping systems, under a wide range of soil types and in all four catchments. Extrapolation to the catchment scale suggests that soil structural degradation may have occurred on approximately 40% of the Severn, 30–35 % of the Yorkshire Ouse and Uck catchments and 20% of the Bourne catchment. Soil structural conditions were linked via hydrological soil group, soil condition and antecedent rainfall conditions to SCS Curve Numbers to evaluate the volume of enhanced runoff in each catchment. Such a response at the catchment-scale is only likely during years when prolonged wet weather and the timing of cultivation practices lead to widespread soil structural degradation. Nevertheless, an holistic catchment-wide approach to managing the interactions between agricultural land use and hydrology, allowing appropriate runoff (and consequent flooding) to be controlled at source, rather than within the floodplain or the river channel, should be highlighted in catchment flood management plans. Keywords: flooding, soil structure, land management, Curve Number, runoff, agriculture

scholarly journals The importance of the traditional milpa in food security and nutritional self-sufficiency in the highlands of Oaxaca, Mexico

PLoS ONE ◽  
2021 ◽  
Vol 16 (2) ◽  
pp. e0246281
Author(s):  
Ivan P. Novotny ◽  
Pablo Tittonell ◽  
Mariela H. Fuentes-Ponce ◽  
Santiago López-Ridaura ◽  
Walter A. H. Rossing
Keyword(s):  
Food Security ◽  
Common Bean ◽  
Smallholder Farmers ◽  
Cropping Systems ◽  
Negative Consequences ◽  
Subsistence Farmers ◽  
Self Sufficiency ◽  
The Common ◽  
Global Food

Around 30% of global food is produced by smallholder farmers, yet they constitute the most food-insecure group. In Mexico, food self-sufficiency is declining. Rural policies in the country have stimulated the production of cash crops to the detriment of the traditional intercropping system, the milpa. Such a decline may have negative consequences for the food security of subsistence farmers. This study aimed to assess changes in nutritional self-sufficiency over the last 30 years and the role of milpa systems in food security for two communities in the highlands of Oaxaca, Mexico. The study used satellite images, censuses, and field data to estimate food production. Three cropping systems, monoculture of maize, monoculture of common bean, and the milpa were compared in terms of nutrients and vitamins produced. Furthermore, a household typology was developed for each community to contrast nutritional self-sufficiency levels between the different household types. Results showed that the milpa produced more volume of food per area compared to the other systems. The milpa also produced all the nutrients and vitamins (except for B12) required to feed at least 2 persons ha-1. Monocultures of maize lacked vitamins A, B9, B12, and C, and the common bean lacked vitamins A, B12, and C. While farmers recognized the importance of the milpa, they preferred monocultures due to the reduced labor demands of this system. Households that obtained most of their income from off-farm activities had the lowest nutritional self-sufficiency. Enhancing nutritional self-sufficiency through crop diversification has the potential to not only improve the nutrition of subsistence farmers, but also to enhance ecosystem service provision, promote biodiversity conservation and restoration, and improve resilience to climate change.

Genetic variances, heritabilities and genetic correlations of grain yield, harvest index and yield components for common bean (Phaseolus vulgaris L.) in sole crop and in maize/bean intercrop

1997 ◽  
Vol 77 (4) ◽  
pp. 533-538 ◽  
Author(s):  
G. Atuahene-Amankwa ◽  
T. E. Michaels
Keyword(s):  
Phaseolus Vulgaris ◽  
Grain Yield ◽  
Common Bean ◽  
Cropping Systems ◽  
Genetic Correlations ◽  
Cropping System ◽  
Phaseolus Vulgaris L ◽  
Genetic Variances ◽  
Sole Crop ◽  
Sole Cropping

Breeding of common bean (Phaseolus vulgaris L.) for intercropping with maize (Zea mays L.) is usually done in bean sole crop nurseries. However, bean cultivar evaluations have identified significant cultivar × cropping system interactions. The objective of this study was to determine whether intercrop and sole cropping systems have different effects on phenotypic and genetic variance components of bean populations. Unselected F2 and F3 populations of 16 crosses of common bean were evaluated in the two cropping systems at Elora and Woodstock, Ontario, Canada, in 1993 and 1994. Significant population × cropping system interaction was found for grain yield and pods per plant. Genetic correlations between cropping systems were lowest for grain yield and pods per plant and highest for seed weight and seeds per pod. There were few differences between cropping systems for genetic variances. Genotype × location variance was higher in intercrop than in sole crop. Broad-sense heritabilities and narrow-sense heritabilities for most traits were comparable between cropping systems. The exception was pods per plant, which showed greater heritability in sole crop. Realized heritability of grain yield was greater in intercrop. We conclude that single plant selection as done with the pedigree system of breeding should be effective in intercrop. Key words: Genetic variances, heritability, intercrop, Phaseolus vulgaris

scholarly journals On-Farm Diversity of Common Bean (Phaseolus Vulgaris L.) Varieties in East Hararghe Zone, Eastern Ethiopia

2021 ◽  
Author(s):  
Sate Sahle ◽  
Tamado Tana ◽  
Nigussie Dechassa ◽  
Habtamu Zeleke
Keyword(s):  
Phaseolus Vulgaris ◽  
Common Bean ◽  
Smallholder Farmers ◽  
Structured Interview ◽  
Ex Situ ◽  
Soil Fertility Management ◽  
Eastern Ethiopia ◽  
Key Informants ◽  
Interview Guide ◽  
On Farm

Abstract Common bean (Phaseolus vulgaris L.) is an important source of food and income. However, its on-farm diversity and conservation by smallholder farmers is not known in the east Hararghe Zone of eastern Ethiopia. Thus, field survey was conducted from November 2018 to February 2019 to assess the on-farm diversity, cropping system and the role of gender in production and management of common bean varieties. Common bean producing districts were selected purposively whereas sub-districts (kebeles) were selected randomly. Three kebeles from each of the two major agro-ecological zones, two key informants and twelve general informants from each kebele were selected to constitute a total of 84 informants. The selection of general informants was stratified based on gender and wealth status. Structured interview guide was used to interview general informants whereas semi-structured interview guide was used to interview key informants. Descriptive and inferential statistical analyses were conducted in R (version 3.5.2). Seven farmers’ varieties of common bean were identified of and their diversity was higher in tepid, moist mid highlands (M3) whereas cropped area (ha) was significantly (p < 0.05) higher in tepid sub-humid highlands (SH3) agro-ecology. Most activities of common bean were undertaken by male adults. Insect pests were the prominent constraints of common bean production. Farmers’ varieties were used as food and feed, and soil fertility management. Therefore, their on-farm and ex situ conservation, maintenance of endangered varieties, and shortage of cropping land due to chat plantation need special concern to promote their cultivation.

scholarly journals Crop systems and topdressing nitrogen on grain yield and technological attributes of common bean under no-tillage

2019 ◽  
Vol 49 ◽  
Author(s):  
Fábio Luíz Checchio Mingotte ◽  
Leandro Borges Lemos ◽  
Celso Antônio Jardim ◽  
Domingos Fornasieri Filho
Keyword(s):  
Grain Yield ◽  
Common Bean ◽  
Cropping Systems ◽  
Block Design ◽  
No Tillage ◽  
Brazilian Savannah ◽  
Sole Crop ◽  
Randomized Block Design ◽  
N Rates ◽  
Nitrogen Rates

ABSTRACT Common bean has been the main crop in succession to corn and Brachiaria in no-tillage systems, in the Brazilian Savannah. This study aimed to evaluate the influence of crop systems and topdressing nitrogen on grain yield and technological attributes of common bean under no-tillage. A randomized block design, in a split-plot arrangement, with four replications, was used. The plots consisted of three crop systems (corn in sole crop, corn + Urochloa ruziziensis intercropped and U. ruziziensis in sole crop) and the subplots by five nitrogen rates (0 kg ha-1, 40 kg ha-1, 80 kg ha-1, 120 kg ha-1 and 160 kg ha-1). There is interaction between predecessor cropping systems and N rates for grain yield, milling efficiency specifically on sieve 13, as well as for the grain hydration ratio. Increasing topdressing N rates applied on common bean in succession to corn in sole crop promote increases in grain yield, resulting in a milling efficiency in the oblong-hole sieve 14 higher than in the other crop systems evaluated. The increase of the topdressing N rates applied on common bean in succession to corn and U. ruziziensis in sole crops or intercropped does not influence the time for maximum hydration of the grains, but reduces their cooking time, mainly in succession to U. ruziziensis and corn in sole crops.

Upland rice intercropped with green manures and its impact on the succession with common bean

2021 ◽  
pp. 1-10
Author(s):  
F. C. Meirelles ◽  
A. G. Cavalcante ◽  
A. R. Gonzaga ◽  
V. A. Filla ◽  
R. Z. Roms ◽  
...  
Keyword(s):  
Common Bean ◽  
Upland Rice ◽  
Cropping Systems ◽  
Pigeon Pea ◽  
Southeastern Brazil ◽  
Green Manures ◽  
Sole Crop ◽  
Bean Yield ◽  
Qualitative Performance ◽  
The Impact

Abstract The aim of this work was to verify the possibility of intercropping rice with green manures, as well as the impact of the dry biomass yield of these intercropping systems on common bean in succession, evaluating the agronomic and qualitative performance of grains from both crops. The experiment was conducted in Southeastern Brazil in the years 2018 and 2019, with succession of rice (spring/summer) and common bean (autumn/winter). The treatments were composed of cropping systems with rice as a sole crop and intercropped with forage peanut, calopo, Crotalaria breviflora, Crotalaria spectabilis, stylo, jack bean and dwarf pigeon pea. No intercropping increased the system's yield compared to sole-crop rice, but intercropping of rice with forage peanut and stylo promoted grain yield and quality similar to those of sole-crop rice. Intercropping with C. breviflora affected the agronomic and qualitative performance of rice. Common bean yield after rice intercropped with dwarf pigeon pea, C. spectabilis and C. breviflora was similar in yield after sole-crop rice, while the other intercrops reduced common bean yield. Common bean grain quality was not affected by the cultivation of rice as sole crop and intercropped with green manures. Although none of the intercropping systems increased yield compared to sole-crop rice (control), it can be concluded that the intercropping of upland rice is viable depending on the green manure species, allowing greater biomass production per area that can help long-term soil conservation and increase the system's yield.

Comparative Mapping of Three Bacterial, Three Fungal, and One Virus Disease-resistance Genes in Common Bean

HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 547a-547
Author(s):  
Geunhwa Jung ◽  
James Nienhuis ◽  
Dermot P. Coyne ◽  
H.M. Ariyarathne
Keyword(s):  
Disease Resistance ◽  
Common Bean ◽  
Pseudomonas Syringae ◽  
Resistance Genes ◽  
Fungal Pathogens ◽  
Xanthomonas Campestris ◽  
Virus Disease ◽  
Disease Resistance Genes ◽  
Brown Spot ◽  
Viral Pathogen

Common bacterial blight (CBB), bacterial brown spot (BBS), and halo blight (HB), incited by the bacterial pathogens Xanthomonas campestris pv. phaseoli (Smith) Dye, Pseodomonas syringae pv. syringa, and Pseudomonas syringae pv. phaseolicola, respectively are important diseases of common bean. In addition three fungal pathogens, web blight (WB) Thanatephorus cucumeris, rust Uromyces appendiculatus, and white mold (WM) Sclerotinia sclerotiorum, are also destructive diseases attacking common bean. Bean common mosaic virus is also one of most major virus disease. Resistance genes (QTLs and major genes) to three bacterial (CBB, BBS, and HB), three fungal (WB, rust, and WM), and one viral pathogen (BCMV) were previously mapped in two common bean populations (BAC 6 × HT 7719 and Belneb RR-1 × A55). The objective of this research was to use an integrated RAPD map of the two populations to compare the positions and effect of resistance QTL in common bean. Results indicate that two chromosomal regions associated with QTL for CBB resistance mapped in both populations. The same chromosomal regions associated with QTL for disease resistance to different pathogens or same pathogens were detected in the integrated population.

scholarly journals Combined effects of landscape composition and pesticide use on herbivore and pollinator functions in smallholder farms

2021 ◽  
Vol 2 (1) ◽  
Author(s):  
Quentin Struelens ◽  
Diego Mina ◽  
Olivier Dangles
Keyword(s):  
Smallholder Farmers ◽  
Cropping Systems ◽  
Cropping System ◽  
Landscape Composition ◽  
Pesticide Use ◽  
Combined Effects ◽  
Pollinator Abundance ◽  
New Information ◽  
Negative Impacts ◽  
Effect On Yield

Abstract Background Landscape composition has the potential to foster regulating ecosystem services such as pollination and biocontrol in temperate regions. However, most landscape studies do not take pesticide use into account even though it is the main control strategy worldwide and has negative impacts on beneficial insects. Moreover, few studies have explored these combined effects in smallholder cropping system with diverse landscapes and small cultivated fields. Methods We assessed the effect of semi-natural cover and pesticide use on pollinator and herbivore abundances and functions in 9 fields in the Ecuadorian Andes through participatory experiments with smallholder farmers. We performed a path analysis to quantify the effects of landscape and pesticide use on herbivory, pollination and ultimately yield. Results Pesticide use significantly reduced pollinator abundance but had no significant effect on pest abundance. Similarly, we found non-significant effects of landscape composition on either herbivory and pollination. The study also provides new information on understudied Andean lupine’s pests and pollinators, whose application for small farmers is discussed. Finally, we hypothesize that peculiarities of tropical smallholder cropping systems and landscapes could explain the non-significant landscape effects on insect-based processes, which calls for more research in places outside the well-studied temperate region. Conclusions Landscape composition did not show any significant effect on pest and pollinator while pesticide use decreased the abundance pollinators, but with no significant effect on yield. This study also provides information about Andean lupine reproduction and overcompensation mechanisms that could be of interest for local farmers and researchers of this understudied crop.

STATE AND PROSPECTS OF PROCESSING OF SECONDARY RAW MATERIALS OF WINE-MAKING IN UKRAINE

2021 ◽  
Vol 15 (1) ◽  
Author(s):  
L. Osipova ◽  
O. Radionova ◽  
L. Tkachenko ◽  
T. Abramova
Keyword(s):  
Agricultural Land ◽  
Animal Feed ◽  
Raw Materials ◽  
Acid Soil ◽  
Biologically Active ◽  
Limiting Factor ◽  
Wine Making ◽  
Secondary Raw Materials ◽  
Use Of Resources ◽  
Wide Range

The analysis of the current state of processing of secondary raw materials of wine-making in Ukraine is given. It is proved that the latter is a rich source of biologically active compounds, including phenolic ones, which makes it possible to use it for the production of a wide range of products (raccoon, polyphenol extracts, tartaric acid, beverages, fertilizers, grape oil, cake, vitamin D, animal feed, food powder, abrasives) with high consumer value for various industries: food, pharmaceutical, perfume and cosmetics, chemical, feed, etc. In the light of modern research, the role of phenolic compounds as essential nutrition factors that cannot remain out of the field of view of physiologists, pharmacologists, and food hygiene specialists is shown. However, currently in Ukraine there are no specialized enterprises for complex processing of secondary raw materials of winemaking; traditional technologies are not effective from a technological, economic and environmental point of view, which indicates not rational use of resources and loss of material resources; there are no systematic studies on physical and chemical, microbiological, Toxicological composition in order to determine the optimal direction of its use. A limiting factor is also the lack of comparative analysis of innovative domestic and foreign technologies for processing secondary raw materials of winemaking. In the vast majority of cases, in particular, combs and pomace are taken out of control to agricultural land without special treatment, which leads to acid soil erosion and pollution of the environment with metabolites of micromycetes, increasing one of the global problems of mankind-environmental. At the present stage of technological development, there are a number of innovative developments in the field of processing secondary raw materials, in particular grape pomace, in order to obtain biologically active additives, the limiting factor for the introduction of which is the lack of domestic and expensive imported equipment. A promising way to solve the existing problems is to create a mechanism that will unite the interests of wineries (producers of secondary raw materials of winemaking), processing enterprises (producers of products from secondary raw materials of winemaking), scientists and potential consumers of innovative products. Consolidation of the above-mentioned institutions and enterprises is possible by creating clusters for the development and implementation of innovative technologies and equipment

Reducing leaching using the threshold nitrate root-uptake phenomena

2021 ◽  
Author(s):  
Daniel Kurtzman ◽  
Beeri Kanner ◽  
Yehuda Levy ◽  
Ido Nitsan ◽  
Asher Bar-Tal
Keyword(s):  
Agricultural Land ◽  
Root Zone ◽  
Threshold Concentration ◽  
Wet Season ◽  
Annual Crops ◽  
Wide Range ◽  
Irrigated Crops ◽  
Winter Crops ◽  
Leaching Fraction ◽  
Direct Results

&lt;p&gt;Reducing nitrate leaching from agricultural land to aquifers is a high priority concern for more than a half a century. Theory and observations of a threshold concentration of nitrate in the root-zone (Cmax), from which the leachate concentration increases at higher rates with increasing root-zone nitrate concentration, are presented. Cmax is derived both by direct results from container experiments with varying nitrogen (N) fertigation, and as calibration parameter in N-transport models beneath commercial agricultural plots. For five different crops, Cmax ranged between 20-45 mg/l of NO&lt;sub&gt;3&lt;/sub&gt;-N derived from experiments and models. However, for lettuce, which was irrigated with a large leaching fraction, a Cmax could not be defined. For the crops irrigated and fertilized in the warm/dry season (corn and citrus) experiments show a dramatic change in leachate concentrations and simulations reveal a wide range of sensitivity of leachate NO&lt;sub&gt;3&lt;/sub&gt;-N concentration to Cmax. Annual crops that are irrigated and fertilized in the cool/wet season (e.g. potato in Mediterranean climate) showed a distinct Cmax yet less dramatic than the summer-irrigated crops in the container experiment, and smaller impact of Cmax in models. Simulations showed that for summer-irrigated crops maintaining fertigation at C&lt;Cmax has a significant effect on deep leachate concentrations, whereas for the winter annual crops the simulations revealed no threshold. It is suggested that for summer-irrigated crops fertigation below Cmax robustly serves the co-sustainability of intensive agriculture and aquifer water quality, for the winter crops it is suggested but benefits are not robust. For short season, small root-system crops (lettuce) efforts should be made to detach the crop from the soil.&lt;/p&gt;

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