scholarly journals Kecernaan Nutrien pada Babi Lokal Periode Pertumbuhan yang Diberi Ransum Mengandung Biji Asam Biokonversi Spontan (NUTRIENTS DIGESTIBILITY IN GROWING LOCAL PIG FED WITH DIET COMPOSED OF SPONTENOUS BIOCONVERTED-TAMARIND SEED)

2018 ◽  
Vol 18 (4) ◽  
pp. 610
Author(s):  
Redempta Wea ◽  
I Gusti Komang Oka Wirawan ◽  
Bernadete Barek Koten
Keyword(s):  
Body Weight ◽  
Crude Protein ◽  
Dry Matter ◽  
Animal Feed ◽  
Block Design ◽  
Nutrient Digestibility ◽  
Tamarind Seed ◽  
Randomized Block Design ◽  
Range Test ◽  
Nutrients Digestibility

A research aimed to evaluate nutrients digestibility in growing local male pig fed spontaneous bioconverted-tamarind seed has been done in animal feed technology laboratory of Kupang State Agricultural Polytechnic.The research used 25 local male grower pigs with body weight around 3-6 kg. The study used a randomized block design with five treatments, i.e. R0 = ration using tamarind seeds without bioconversion, R1 = ration using spontaneous bioconversion tamarinds for 24 hours, R2 = rations using spontaneous bioconversion tamarinds for 48 hours, R3 = rations using bioconversion tamarinds spontaneous for 72 hours, and R4 = rations using spontaneous bioconversion tamarinds for 96 hours. Each treatment was repeated five times in which each of them used five pigs. Parameters observed were nutrient digestibility (dry matter, crude protein, crude fat, crude fiber, and ash). The data were analyzed by using variance and continued by Duncan’s multiple range test to determine the differences between treatments. The results showed that the time of spontaneous bioconversion of tamarind seeds increased the digestibility of tamarind seed nutrients and it was concluded that the best time of spontaneous bioconversion was for 72 hours.

scholarly journals 7. Productivity And Chemical Composition Of Several Mulberry Species (Morus spp) Agains Spacing Plant, and Cutting Age

2016 ◽  
Vol 1 (1) ◽  
pp. 50-56
Author(s):  
Rijanto Hutasoit ◽  
Simon Ginting ◽  
Juniar Sirait ◽  
Andi Tarigan
Keyword(s):  
Chemical Composition ◽  
Crude Protein ◽  
Dry Matter ◽  
Animal Feed ◽  
Block Design ◽  
Plant Spacing ◽  
Tannin Content ◽  
Randomized Block Design ◽  
Matter Production ◽  
Morus Spp

The cultivation of mulberry as forages is scarce in Indonesian feeding system for ruminant production, although many studies have indicated  its nutritional potential as animal feed especially ruminants. This study was aimed to investigate the effects spacing of plant and cutting age on productivity and chemical composition of some species mulberry plants. The experiment was conducted in a randomized block design with factorial treatments. The factors species were (M. indica cv kanva, M. nigra, M. cathyana, and M. Multicaulis), the spacing of plants (1 x 0.5 m, 1 x 1 m and 1 x 1.5 m) and cutting ages (210, 240, and 270 days after planting). The results showed that species, M. multicaulis and M. cathyana are the highest growth, using a spacing of 1 x 0.5 m with cutting age 270 days after planting. Dry matter production highest (P < 0,05) in M. Cathyana at spacing of 1 x 0.5 with cutting age 270 days after planting. The ratio of leaves and stems of plants are affected by age, the highest proportions of leaf  is obtained at the cutting age of 210 days. Chemical composition were highest in M.multicaulis at the age of 270 days. The highest content of  organic matter (OM) were found in M.Kanva and not different with M. Nigra at the age of 270 day after planting. In treatment of cutting ages have no effect (P < 0.05) on the Crude protein (CP), ADF, NDF, lignin and tannin content. The average content of CP obtained gained 20.69%, 32.38% ADF, NDF 33.99%, 12.45% lignin and tannin 0.3%. Concluded that mulberry plants with a plant spacing of plant 1 x 0.5 and 270 days after plant have more advantages for use as animal feed.

scholarly journals EVALUASI PEMBERIAN PAKAN DENGAN JUMLAH MULTINUTRIENT BLOCK YANG BERBEDA SEBAGAI SUPLEMEN TERHADAP PERFORMANS KAMBING KACANG

2019 ◽  
Vol 17 (1) ◽  
pp. 87-99
Author(s):  
Dearestantrianto Hadits Fardana ◽  
Baginda Iskandar Moeda Tampoebolon ◽  
Pangestu Eko ◽  
Retno Iswarin Pujaningsih ◽  
Widiyanto Widiyanto
Keyword(s):  
Body Weight ◽  
Organic Matter ◽  
Weight Gain ◽  
Dry Matter ◽  
Animal Feed ◽  
Body Weight Gain ◽  
Block Design ◽  
Poor Quality ◽  
Randomized Block Design ◽  
Blood Clam

Giving multinutrient blocks as a feed supplement aims to catalyze more efficient use of poor quality animal feed. This study aimed to get good performance of Kacang goats through the providing of the right amount of multinutrient blocks (MNB). The experimental method used 12 male goats which were divided into 3 groups based on their body weight, K1 (18,75 ± 1,25 kg), K2 (16,20 ± 1,20 kg) and K3 (14,20 ± 1,20 kg). Corn forage and concentrate fed as basal feed with a composition of 20: 80. Concentrates were composed from rice bran, pollard, coffee peel and molasses. The multinutrient blocks materials consisted of corn forage, urea, blood clam shells, eggshells, molasses, bentonite and salt. Randomized block design (RBD) with 4 treatments (T0: Forage + Concentrate, T1: T0 + 5g MNB, T2: T0 + 10g MNB, T3: T0 + 15g MNB) and 3 replications was used in this study. The parameters observed included daily body weight gain, dry matter and organic matter consumption and total digestible nutrients (TDN). From the results of the study it was concluded that MNB’s supplementation did not have a significant effect on dry matter T0 (1066 g), T1 (936 g), T2 (952 g) T3 (895 g), and organic matter consumption T0 (967 g), T1 (844 g) T2 (842 g), T3 (800 g), total digestible nutrients T0 (693 g), T1 (603 g), T2 (629 g), T3 (570 g) and body weight gain T0 (5 kg/head), T1 (6,2 kg/head), T2 (5,5 kg/head), T3 (5,2 kg/head) of Kacang goats. It can be suggest that multinutrient blocks should be given as a feed suplement in low quality rations to improve feed efficiency.

scholarly journals THE EFFECT OF GIVING CONCENTRATES CONTAINING KELOR LEAF FLOURS WITH DIFFERENT LEVELS ON NITROGEN UTILISATION OF LOCAL GOAT

2019 ◽  
Vol 1 (1) ◽  
pp. 7-13
Author(s):  
L. S. Enawati ◽  
Markus M. Kleden ◽  
Marfandi M. Robo
Keyword(s):  
Crude Protein ◽  
Animal Feed ◽  
Block Design ◽  
Protein Digestibility ◽  
Ammonia Concentration ◽  
Nutrient Digestibility ◽  
Concentration Data ◽  
Protein Consumption ◽  
Randomized Block Design ◽  
Constituent Component

The study aimed to determine the effect of the use of feed concentrates containing Moringa leaf flour on protein consumption, protein digestibility and rumen ammonia concentration. Data were analyzed using a randomized block design (RBD) with 4 treatments and 3 replications, and continued with the Duncan test. The treatments in this study include: K1: Concentrate without the use of Moringa leaf flour; Concentrate with the addition of 10% Moringa leaf flour; K3: Concentrate with the use of Moringa leaf flour 20%; and K4: Concentrate with the use of 30% Moringa leaf flour. The variables determined were Rough Protein Consumption and Digestion and rumen NH3 Concentration. The results showed that protein (g / tail / day) consumption and crude protein digestibility (%) were highest in the treatment of K4: 36.37 and 72.01, then followed by K3: 35.81 da. 71.93; K2: 35.06 and 69.85 and K1: 31.99 and 59.91. The highest rumen NH3 (mM) concentration is also occupied by K4: 19.77 followed; K3: 18.24; K2: 16.48 and K1: 11.16. The results of statistical analysis showed that the treatment had no significant effect (p> 0.05) on consumption and had a significant effect (p<0.05) on the digestibility coefficient of crude protein and rumen NH3. It was concluded that the use of Moringa leaf flour as a constituent component to the level of 30% can be used for animal feed to increase consumption and nutrient digestibility of livestock as well as the provision of rumen NH3.

scholarly journals Pemberian tepung bonggol pisang kepok fermentasi daiam pakan ternak babi fase grower dan efeknya terhadap kecernaan nutrien

2020 ◽  
Vol 7 (1) ◽  
pp. 6-13
Author(s):  
Sabarta Sembiring ◽  
Pratiwi Trisunuwati ◽  
Osfar Sjofjan ◽  
Irfan H. Djunaidi
Keyword(s):  
Organic Matter ◽  
Crude Protein ◽  
Dry Matter ◽  
Block Design ◽  
Control Diet ◽  
Nutrient Digestibility ◽  
Growing Pigs ◽  
Average Value ◽  
Dry Matter Digestibility ◽  
Randomized Block Design

Sixteen crossbred growing pigs Duroc x Landrace, (10 weeks of age; initial body weight 27 ± 3.92 kg) were allotted into four treatments in a randomized block design to evaluate the effects of inclusion of fermented kepok banana corm (FKBC) in the diet on the nutrient digestibility of growing pigs. There were four treatments diets offered:  basal diets without FKBC (RO); basal diets + 7% FKCB (R1); basal diets + 14% FKCB (R2); basal diets + 21% FKCB (R3). Inclusion of 21% FKBC in the diet of pigs significantly reduced (P <0.01) dry matter intake and organic matter compared to the control diet. There were no significant different between 14% and 21% FKCB on the intake and digestibility of dry matter and organic matter of the pigs. However, inclusion of FKCB at the level of 7% showed the optimum digestibility of dry matter, organic matter, crude protein, and energy with the average value of 66.57%, 70.48%, 83,43% and 70,76%, respectively. In addition, mineral consumption and retention of Ca and P were 14.3 and 9.1 g/h, respectively with the value of mineral retention both Ca and P were 11.9 and 7.5 g/h, respectively. It can be concluded that inclusion of FKCB at the level of 7% increased dry matter digestibility and organic matter. ABSTRAK Sejumlah 16 ekor ternak babi persilangan Duroc x Landrace fase grower (berumur 10 minggu dengan bobot badan awal berkisar 27± 3,92 kg) diberi 4 macam pakan perlakuan menggunakan Rancangan Acak Kelompok (RAK) dipakai untuk mengevaluasi kecernaan nutrien. Terdapat 4 perlakuak pakan yang diberikan masing-masing adalah: pakan basal tanpa BPKF (R0); pakan basal + 7% BPKF (R1); pakan basal + 14% BPKF (R2); pakan basal + 21% BPKF (R3)   Pemberian sejumlah 21% BPKF dalam ransum sangat nyata (P<0,01) menurunkan konsumsi bahan kering dan bahan organik dibanding pakan kontrol 0 % pakan fermentasi. Penggunaan produk fermentasi pada level 14 % tidak nyata (P>0,05) berbeda terhadap konsumsi dan kecernaan bahan kering dan bahan organik dibanding pemakaian level 21%. Level 7 % penggunaan FKCB adalah angka optimum menghasilkan nilai rataan kecernaan bahan kering dan bahan organik masing-masing 66,57 dan 70,48% dan kecernaan protein kasar dan energi masing-masing 83,43 dan 70,76%. Disimpulkan bahwa penggunaan tepung BPKF pada level 7 % adalah terbaik pada variabel kecernaan bahan kering dan bahan organik.

scholarly journals N, P or K doses on the dry matter and crude protein yield in maize and sorghum for silage

2017 ◽  
Vol 47 (1) ◽  
pp. 53-61 ◽  
Author(s):  
Júnior Melo Damian ◽  
Clovis Orlando Da Ros ◽  
Rodrigo Ferreira da Silva ◽  
Ivanir José Coldebella ◽  
Diego Henrique Simon
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Animal Feed ◽  
Raw Materials ◽  
Block Design ◽  
Cropping System ◽  
Protein Yield ◽  
First Year ◽  
Mineral Fertilization ◽  
Randomized Block Design

ABSTRACT Maize and sorghum are the main raw materials in the production of silage for animal feed, with mineral fertilization being worthy of note when the goal is to increase gains in the amount and quality of the forage. This study aimed at evaluating the contribution of N, P or K doses to the dry matter and crude protein yield in maize and sorghum grown for silage. The experiments were carried out in a randomized block design, with four replications, during five successive crops of maize (three summer seasons) and sorghum (two off-season). Five doses of N (0 kg ha-1, 50 kg ha-1, 100 kg ha-1, 150 kg ha-1 and 200 kg ha-1), five doses of P2O5 (0 kg ha-1, 40 kg ha-1, 80 kg ha-1, 120 kg ha-1 and 160 kg ha-1) and five doses of K2O (0 kg ha-1, 30 kg ha-1, 60 kg ha-1, 90 kg ha-1 and 120 kg ha-1) were applied to each crop in the same experimental area. The N doses contributed to an increase in the crude protein yield in the five successive crops of maize and sorghum, together with an increase in dry matter and/or protein concentration. Crude protein increased 59.5-312.9 % for both crops. The soils used for the succession cropping system of maize and sorghum for silage had "very high" levels of P and K. Therefore, the P fertilization had no effect on the dry matter or crude protein yield in the first year of cultivation, similarly to the K fertilization during the five successive crop seasons.

scholarly journals Effect of Dietary Modified-Banana-Tuber Meal Substituting Dietary Corn on Growth Performance, Carcass Trait and Dietary-Nutrients Digestibility of Coloured-Feather Hybrid Duck

2021 ◽  
Vol 26 (1) ◽  
pp. 39
Author(s):  
Osfar Sjofjan ◽  
Danung Nur Adli ◽  
Muhammad Halim Natsir ◽  
Yuli Frita Nuningtyas ◽  
Tika Septi Wardani ◽  
...  
Keyword(s):  
Body Weight ◽  
Crude Protein ◽  
Dry Matter ◽  
Negative Control ◽  
Carcass Trait ◽  
Dietary Nutrients ◽  
Online Edition ◽  
Soyabean Meal ◽  
Dietary Treatments ◽  
Nutrients Digestibility

<p class="abstrak2">In this experiment, we investigate the effect of modified banana tuber meal (M-BTM) to substitute dietary maize in growing-finisher colored-feathered hybrid duck. One hundred and ninety six hybrid ducks (Pekin x Khaki Campbell) with 421.31 ± 0.183g body weight (BW) were allotted to 5 dietary treatments with 9 ducks (unsexed) per pen and 4 replications per treatment. These dietary treatments were: NC (negative control; maize-soyabean-meal based diet), BTM25 (25% maize was replaced by M-BTM-), BTM50 (50% maize was replaced by M-BTM), BTM75 (75% maize was replaced by M-BTM), and BTM100 (100% maize was replaced by M-BTM). The experimental design applied using completely randomize design (CRD). Data of this experiment were statistically analysed by one-way-analysis-of-variance of SAS University version 4.0 red hat (64-bit) University Online Edition. Result demonstrated that M-BTM improved significantly (p&lt; 0.05) digestibility of dry matter and crude protein. It is concluded that M-BTM enhanced apparently growth performaces and digestibility parameters of colored-feathered hybrid duck (Pekin x Khaki Campbell).</p>

scholarly journals Produtividade e valor nutritivo de gramíneas tropicais em monocultivo e em consórcio com milho na segunda safra

2018 ◽  
Vol 39 (6) ◽  
pp. 2517
Author(s):  
Armindo Neivo Kichel ◽  
Luis Carlos Ferreira de Souza ◽  
Roberto Giolo de Almeida ◽  
José Alexandre Agiova da Costa
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Nutritional Value ◽  
Cropping Systems ◽  
Block Design ◽  
Panicum Maximum ◽  
Forage Production ◽  
Brachiaria Brizantha ◽  
Brachiaria Ruziziensis ◽  
Randomized Block Design

This study aimed to assess productivity and nutritional value of the tropical grasses Brachiaria brizantha cv. Piatã, Xaraés, and Marandu, Panicum maximum cv. Mombaça, and B. ruziziensis cv. Kennedy in the interseason of an integrated crop-livestock (ICL) system since alternatives are needed for forage production for animal grazing in Autumn and Winter. The experimental design was a randomized block design in a split-split plot scheme with four replications. The treatments of plots consisted of five grasses, subplots consisted of three cropping systems (monoculture, intercropping with corn and unsuppressed grass, and intercropped with corn and suppressed grass), and sub-subplots consisted of four cutting intervals of grasses (50, 90, 125, and 195 days after emergence - DAE). The experiment was carried out from February to September 2014. Dry matter (DM) productivity, obtained at 195 DAE for the three cropping systems (monoculture grass, unsuppressed and suppressed grass in intercropping), were 18.45, 7.15, and 3.05 t ha?1, respectively, and average crude protein contents of leaf blades of grasses decreased linearly between the cutting intervals of 50 to 195 DAE from 19.95 to 9.70%, respectively. Under integrated systems, the studied grasses showed better yields and nutritional quality when compared to traditional grazing systems. Panicum maximum cv. Mombaça and Brachiaria brizantha cv. Xaraés and Piatã had the highest leaf and crude protein yields when compared to Brachiaria ruziziensis cv. Kennedy and Brachiaria brizantha cv. Marandu. In terms of nutritional value, Brachiaria ruziziensis cv. Kennedy was superior to Mombaça and Xaraés grasses but had lower total dry matter yield. Finally, Xaraés, Piatã and Mombaça grasses are recommended choices ICL systems when fodder grass production is the goal.

scholarly journals Effects of concentrate mixture level on nutrient digestibility, growth, production and reproduction performance of Jamunapari goat under semi intensive condition

2021 ◽  
Vol 8 (2) ◽  
pp. 223-230
Author(s):  
Nusrat Zahan Shoshe ◽  
Md Abdullah Al Mahmud ◽  
Piash Kumer Ghosh
Keyword(s):  
Body Weight ◽  
Crude Protein ◽  
Dry Matter ◽  
Live Weight ◽  
Nutrient Digestibility ◽  
Feed Digestibility ◽  
Randomized Design ◽  
Reproduction Performance ◽  
Concentrate Mixture ◽  
Growth Production

Twenty female Jamunapari goats of live weight of 10.5 ± 1.2 kg at 08± 0.56 months of age were used for 240 days feeding trial. Goats were assigned to four dietary treatments in a completely randomized design with five (05) goats in each group. All animals were supplied ad libitum green grass and water. They were supplied 150, 200, 250, 300 gm concentrate mixture per day with roughage for group T1, T2, T3, and T4 respectively. Total dry matter (TDM) intake (413.2, 456.67, 489.2 and 495.7g/day) in groups T1, T2, T3, and T4, respectively, was significantly (p≤0.01) influenced by the level of concentrate in the diet. Average total digestible crude protein (DCP) intake (3.1, 3.5, 3.9, 4.0 g/kg body weight and average total digestible nutrient (TDN) intake 21.1, 22.3, 24.7, 25.1 g/kg body weight was significantly (p≤0.01) higher in group T4 and lower in group T1. The nutrient intake and digestibility were also significantly higher (p≤0.01) in T4 group. The percent digestibility of dry matter (DM), organic matter (OM), crude protein (CP), crude fiber (CF), ether extract (EE) and nitrogen free extract (NFE) were 70.1, 75.99, 73.50, 67.24, 62.13 and 49.60%, 73.14, 76.97,76.84, 68.32, 64.04 and 53.25%, 75.45,78.44,78.67,70.43,68.43 and 59.77%, 79.56, 80.16,81.69,72.45,70.82 and 63.09% in T1, T2, T3 and T4 group, respectively. Reproductive performances, birth weight of kids and litter size did not differ significantly between groups, but had significant effect on feed digestibility and milk production. Daily 300 gm concentrate mixture along with roughage is necessary for better growth, production and reproduction performance of Jamunapari doe in semi-intensive system. Res. Agric., Livest. Fish.8(2): 223-230, August 2021

scholarly journals Nutritional evaluation of elephant-grass silages with byproduct of annato

2010 ◽  
Vol 39 (10) ◽  
pp. 2281-2287
Author(s):  
Margareth Maria Teles Rêgo ◽  
José Neuman Miranda Neiva ◽  
Aníbal Coutinho do Rêgo ◽  
Magno José Duarte Cândido ◽  
Rossana Herculano Clementino ◽  
...  
Keyword(s):  
Nitrogen Balance ◽  
Crude Protein ◽  
Nutritional Value ◽  
Block Design ◽  
Nutrient Digestibility ◽  
Neutral Detergent Fiber ◽  
Elephant Grass ◽  
Grass Silage ◽  
Randomized Block Design ◽  
Total Carbohydrates

The objective of the present study was to evaluate the nutritional value of elephant-grass silages containing annato byproduct. Twenty intact rams were distributed in a complete randomized block design with five diets (0; 4; 8; 12 and 16% annato byproduct in the silage) and four replications and used to estimate the intake, apparent nutrient digestibility, content of total digestible nutrients and nitrogen balance. The addition of annato byproduct raised the intakes of dry matter (DM), organic matter (OM), crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), ether extract (EE), total carbohydrates (TC), non-fibrous carbohydrates (NFC) and total digestible nutrients (TDN), in body weight (%BW) and in metabolic weight (g kg-1BW0.75). The digestibilities of DM (55.95%), OM (58.19%), CP (45.34%), NDF (52.79%), ADF (45.79%), EE (34.96%) and NFC (99.86%) were not influenced by the addition of annato byproduct. The inclusion of annato byproduct in elephant-grass silage increased digestibility of total carbohydrates, the TDN content and the nitrogen balance. The aditions of annato byproduct at levels up to 16% of the elephant grass silage natural matter improves nutrient intake and nitrogen balance.

scholarly journals The Residue of Seed Harvest From Tropical Grasses as a Roughage Source in the Feedlot Lambs Diet

2019 ◽  
Vol 7 (2) ◽  
pp. 212
Author(s):  
Camila Celeste Brandão Ferreira Ítavo ◽  
Luis Carlos Vinhas Ítavo ◽  
Cacilda Borges do Valle ◽  
Alexandre Menezes Dias ◽  
Gelson Do Santos Difante ◽  
...  
Keyword(s):  
Nutrient Intake ◽  
Food Systems ◽  
Crude Protein ◽  
Dry Matter ◽  
Block Design ◽  
Neutral Detergent Fiber ◽  
Tropical Grasses ◽  
Randomized Block Design ◽  
Seed Harvest ◽  
Feedlot Lambs

Our hypothesis was whether the residue of seed harvest from tropical grasses (Brachiaria sp. and Panicum sp.) as roughage source might result in the similar performance of lambs confined to obtain sustainability in agricultural and food systems by use of this by-product. This study was aimed to evaluate the effects of the residue of seed harvest (straw-hay) from tropical grasses as a roughage source in the feedlot lamb diet on intake, digestibility, performance, carcass characteristics and meat quality. The randomized block design used 36 lambs (six animals per treatment) distributed in six treatments arranged in individual cages on performance assay. The offered straw-hay did not influence nutrient intake and digestibility. Chewing was influenced by straw-hays. In addition, an effect was not observed on the length of the carcass, length of the leg, width and perimeter of the croup, depth of the chest or weight of the left half of the carcass. The averages of gammon, palette and neck yields were considered satisfactory, which may have been caused by the high content of neutral detergent fiber that was offered (511.4 g/Kg for Tupi and 617.6 g/Kg for Basilisk), and the weight of the palette and gammon can result in high commercial value. The meat characteristic was affected by a straw-hay. Diets containing residue of seed harvest from tropical grasses (Brachiaria sp. and Panicum sp.) as a roughage source did not have any effect on the dry matter and crude protein consumption and on the growth performance. So, we recommend the residue of seed harvest from tropical grasses as a fiber source to feedlot lamb diet.

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