Serbuk Biji Asam Jawa (Tamarin Dusindica L) untuk Pengelolaan Limbah Industri Cair Tempe (Studi Kasus Mataram)

Most of the tempe industry have not been equipped with a waste water treatment unit. It is usually a water soaked soybeans and soybean excess water is still discharged directly in the into the environment. Liquid waste industrial of tempeh contain high organic materials. One of the process for wastewater treatment is coagulation with the addition of a positively charged polyelectrolyte in tempeh wastewater as negatively charged. One of plants in Indonesia that can be used as an alternative coagulant is tamarind seeds (Tamarindus indica, L).it can be used for wastewater treatment is more economical. The aims of this experiment is to determine the optimum stirring time, optimum pH of the waste and optimum coagulant dosage for treatment of the tempeh wastewater with coagulant tamarind seed powder. The experiment studied were stirring time, the pH of thetempeh wastewater and coagulant dosage to the percentage decrease in turbidity and COD (Chemical Oxygen Demand). The variables in the experiment were stirring time (10,15, 20, 25 and 30 minutes), the pH of the waste (3; 3.5; 4; 4 and 5) and the dosage of tamarind seed powder (100, 300, 500, 700, and 900 mg / L). COD testing methods is closed reflux method by spectrophotometry and turbidity testing using Turbidimeter. The results showed that the with coagulant tamarind seed powder effectively lowered cod levels and the dryness of tempeh liquid industrial waste. The optimum pH obtained is pH 4, optimum stirring time is 25 minutes and the increase in optimum coagulant dose is 500 mg with a percentage decrease in COD levels and noise by 90.57% and 78.94%. Key words: liquid waste; sour power; turbidity; COD

Adsorption of Methylene Blue and Reactive Black 5 by Activated Carbon Derived from Tamarind Seeds

One of the most environmentally friendly methods to treat wastewater, especially synthetic dyes, is the production of activated carbon from agricultural waste. Tamarind seeds were transformed from negative-value waste into activated carbon in order to study the removal of synthetic dyes. The particular agro waste was soaked in ZnCl2 for chemical activation to increase its surface area and enhance its porosity. Physical activation of tamarind seeds was done by the carbonization process by burning at a temperature of 300 °C for 1 hour and cooling for 24 hours before washing with HCL to activate a pore surface for the tamarind seeds' carbon. The effects of parameters related to the adsorption of the dyes by tamarind seed activated carbon, such as contact time, initial concentration, absorbance dosage, and pH, were studied. The experimental data found that adsorption on both synthetic dyes exhibited a Langmuir isotherm in which the correlation value, R2, was 0.9227 (methylene blue) and 0.6117 (Reactive black 5). Meanwhile, the rate of adsorption for methylene blue (MB) and Reactive black 5 (RB5) by tamarind seed activated carbon was found to be well fitted in a pseudo-second-order model. More research is needed to meet the standard effluent of dyeing wastewater from the industrial sector.

Hidrolisis minyak biji asam jawa (tamarindus indica linn) menjadi asam lemaknya dan uji aktivitas antibakteri

Saponification tamarind seed oil used potassium hydroxide and acidification with hydrochloric acid is produced fatty acid in the form of soft white solid, has melting point 50-55 degrees celcius. The result of this hydrolysis positive test of unsaturation. It has an acid number of 115.36, saponification number of 114.80, and iodine number of 53.34. The success of hydrolysis of oil into fatty acid is characterized by identification of IR spectra showing O-H vibration with moderate intensity and widening, C=O vibration of carboxylic acid with strong intensity. Fatty acids of tamarind seed have the potential as antibacterial to test bacteria Staphylococcus aureus and Escherichia coli with diameter respectively 7.31 mm and 7.58 mm. Minyak biji asam jawa yang disaponifikasi menggunakan kalium hidroksida dan pengasaman dengan asam klorida dihasilkan asam lemak berupa padatan lunak berwana putih, memiliki titik lebur 50-55 derajat celcius. hasil hidrolisis ini positif uji ketidakjenuhan, bilangan asam 115,36, bilangan penyabunan 114,80, dan bilangan iod 53,34. Keberhasilan hidrolisis minyak menjadi asam lemak ditandai dari identifikasi spektrum IR yang menunjukkan vibrasi ulur O-H dengan intensitas sedang dan melebar serta vibrasi ulur C=O asam karboksilat dengan intensitas kuat. Asam lemak biji asam jawa berpotensi sebagai antibakteri terhadap bakteri uji Staphylococcus aureus dan Escherichia coli dengan zona hambat masing-masing 7,31 mm dan 7,58 mm.

Production and Evaluation of Fractionated Tamarind Seed Oil Methyl Esters as a New Source of Biodiesel

Biodiesel has attracted considerable interest as an alternative biofuel due to its many advantages over conventional petroleum diesel such as inherent lubricity, low toxicity, renewable raw materials, biodegradability, superior flash point, and low carbon footprint. However, high production costs, poor low temperature operability, variability of fuel quality from different feedstocks, and low storage stability negatively impact more widespread adoption. In order to reduce production costs, inexpensive inedible oilseed alternatives are needed for biodiesel production. This study utilized inedible tamarind (Tamarind indica) seed oil as an alternative biodiesel feedstock, which contained linoleic (31.8%), oleic (17.1%), and lauric (12.0%) acids as the primary fatty acids. A simple and cost-effective high vacuum fractional distillation (HVFD) methodology was used to separate the oil into three fractions (F1, F2, and F3). Subsequent transesterification utilizing basic, acidic, and enzymatic catalysis produced biodiesel of consistent quality and overcame the problem of low temperature biodiesel performance. The most desirable biodiesel with regard to low temperature operability was produced from fractions F2 and F3, which were enriched in unsaturated fatty acids relative to tamarind seed oil. Other properties such as density and cetane number were within the limits specified in the American and European biodiesel standards.

A Combination of Coconut Fiber Suture and Tamarind Seed Gel with Dehydrated Human Amnion Membrane for Wound Surgery in Rats

Today, there are over 2,000 different biomaterials used for various medical applications, but none of these biomaterials are 100% compatible with all human beings. Coconut fiber is widely available but has not been tested as a safe natural alternative for sutures. Immature coconut fiber is nonabsorbable and is effective for cuts and open wounds when used in combination with dehydrated human amnion membrane (dHAM). Immature coconut fiber, tamarind seed polysaccharide (TSP), and dHAM were prepared to test their combinational effect on wound healing in rats. TSP enhanced cell viability, proliferation, and migration in human skin cells and cured wounds both individually and in combination with dHAM. An antibiotic-free combination of the human amniotic membrane with intact epithelium, tamarind seed polysaccharide, and immature coconut fiber provided faster wound healing. Significantly higher wound healing was seen on the 11th day based on an initial 10 mm biopsy punch surgery in Wistar rats compared to control groups. Histological studies revealed thickened dermis edges with more neutrophil infiltration. Collagen deposition in the dermis was homogeneous across the excised skin tissue in the test group, again attesting to the utility of this procedure. This research signifies the use of TSP gel together with the amnion membrane representing a “smart patch” with wound healing potential, which would encourage further research on the smart patch made using a combination of plant and animal biological materials.