scholarly journals FACTORS RELATED TO BREASTMILK PRODUCTION ON POSTPARTUM MOTHERS IN EAST PONTIANAK, WEST KALIMANTAN

2021 ◽  
Vol 16 (2) ◽  
pp. 297
Author(s):  
Otik Widyastutik ◽  
YUWAN CHARTASIM ◽  
ELLY TRISNAWATI ◽  
SELVIANA SELVIANA
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Community Health Center ◽  
Observational Research ◽  
P Value ◽  
Cross Sectional ◽  
West Kalimantan ◽  
Breast Milk Production ◽  
Postpartum Mothers ◽  
Relationship Of

ABSTRACTProducing breastmilk is a mother’s ability for the next six weeks after giving birth. Based on data from the Health Office of Pontianak City, exclusive breastfeeding coverage is 25% in East Pontianak District. A preliminary study conducted in East Pontianak Sub district, seven out of ten respondents who underwent breastfeeding, their breastmilk was not running well. There are 70% of babies experienced weight increment below 500 grams/month. In addition, 70% mothers drinking less than twelve glasses/day, 70% mothers do not receive support from their husbands in breastfeeding process, 60% mothers have never been exposed to breastfeeding information, and 50% mothers experienced moderate anxiety levels after giving birth. The research aimed to determine the determinants of postpartum mother's milk production in East Pontianak District. This research is observational research with a cross-sectional approach, and the research subject is 48 postpartum mothers. The results showed that the determinant factor could be seen from the relationship of fluid intake (p-value = 0.000), husband's support (p-value=0.000), information exposure (p-value=0.010), supplement (p-value=0.000), and energy intake (p-value=0.000), to breast milk production. Recommendations addressed to the community health center such as work more active in providing counselling, activating cadres by providing practices. Therefore, they can assist in providing knowledge about breastfeeding and making creative promotional media.Keywords : breast milk production, postpartum, nutrition intake

scholarly journals Pengaruh Perawatan Payudara Terhadap Produksi ASI Ibu Nifas

2019 ◽  
Vol 6 (2) ◽  
pp. 98-106
Author(s):  
Siti Nur Sholeha ◽  
Edi Sucipto ◽  
Nilatul Izah
Keyword(s):  
Breast Milk ◽  
Health Center ◽  
Milk Production ◽  
Primary Data ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Breast Milk Production ◽  
Breast Care ◽  
Postpartum Mothers

Exclusive breastfeeding coverage in Indonesia is 61.33%, Central Java 54.40%, Tegal District is 44% and for Bojong Health Center is 68.85%, this figure is still far from the exclusive coverage of targeted breastfeeding. Based on the results of the initial interview, 6 out of 10 respondents of postpartum women interviewed they did not know how to care for the breast, the benefits of breast and during the puerperium there were problems that were nipples so the milk did not come out and after a few days later came out.The purpose of this study was to find out whether there was an effect of breast care on breast milk production in postpartum mothers. The design and type of this research is analytical cross-sectional. The population in this study were all postpartum mothers who had postpartum visits at Bojong Health Center, Tegal Regency. The sample technique uses accidental sampling, namely the number of samples used by 30 respondents. Primary data is obtained from filling out the questionnaire. Chi Square test was used to analyze bivariate in this study. The  results of this study showed that a p value of 0.002, which showed that breast care in postpartum mothers affected breast milk production.   Keywords: Breast Care, ASI Production, Puerperal Mother ABSTRAK                                                             Cakupan ASI Eksklusif di Indonesia sebesar 61,33%, Jawa Tengah 54,40%, Kabupaten Tegal sebesar 44% dan untuk Puskesmas Bojong sebesar 68,85%, angka ini belum sesuai dengan target pencapaian ASI eksklusif yaitu 90%. Berdasarkan hasil wawancara awal 6 dari 10 responden orang ibu nifas yang diwawancarai mereka tidak tahu cara perawatan payudara, manfaat payudara dan pada masa nifasnya ada masalah yang dialami yaitu puting susu tidak menojol/terbenam sehingga ASInya tidak keluar dan setelah beberapa hari kemudian baru keluar. Tujuan penelitian ini yaitu untuk mengetahui apakah perawatan payudara berpengaruh terhadap produksi ASI pada ibu nifas. Rancangan dan jenis penelitian ini adalah analitik secara cross sectional. Populasi pada penelitian ini adalah semua ibu nifas yang melakukan kunjungan nifasnya di Puskesmas Bojong Kabupaten Tegal. Acidental sampling digunakan sebagai teknik untuk pengambilan sampel yaitu jumlah sampel yang digunakan 30 responden. Data primer didapatkan dari pengisisan kuesioner. Uji Chi Square digunakan untuk menganalisis bivariat dalam penelitian ini.  Hasil penelitian menunjukkan bahwa nilai p sebesar  0,002, yang menunjukkan bahwa perawatan payudara pada ibu nifas berpengaruh terhadap produksi ASI.   Kata Kunci: Perawatan Payudara, Produksi ASI, Ibu Nifas

scholarly journals Pemberian Estrak Daun Torbangun pada Ibu Nifas Terhadap Pengeluaran ASI dan Kenaikan Berat Badan Bayi

2021 ◽  
Vol 1 (1) ◽  
pp. 17-22
Author(s):  
Hellen Febriyanti ◽  
Riona Sanjaya ◽  
Poniah Poniah
Keyword(s):  
Breast Milk ◽  
Health Center ◽  
Milk Production ◽  
Leaf Extract ◽  
Post Partum ◽  
Community Health Center ◽  
The State ◽  
P Value ◽  
Breast Milk Production ◽  
Postpartum Mothers

If a baby is not given exclusive breastfeeding, it has a bad impact on the baby. The highest coverage for infants aged 0–6 months who received exclusive breastfeeding according to the district / city level in the province of Lampung in 2018 was Pringsewu Regency, namely 78.91%, while for Bandar Lampung City it reached 69.53%. The purpose of this study was to determine the effect of Torbangun leaf extract on breast milk production in post-partum mothers in the State Batin Community Health Center, Kota Agung Barat District, Tanggamus Regency in 2021. This research is a quantitative study with a Quasi-experimental research design. The object of the research was the post-partum mother in the Inner State Health Center. The data was collected using an observation sheet. The subject of this research is the production of breast milk for post-partum mothers. This research was conducted in February 2021 in the State Batin Health Center, Kota Agung Barat District, Tanggamus Regency. The results showed that the average breastmilk production in postpartum mothers before being given Torbangun Leaf Extract in the State Batin Community Health Center, Kota Agung Barat District, Tanggamus Regency in 2020 was 2.133 and after was 55.800. It is known that the average milk production in postpartum mothers after being given Torbangun leaf extract in the State Batin Health Center, Kota Agung Barat District, Tanggamus Regency in 2021 is 2.067 and after is 41.933. There is an effect of Torbangun leaf extract on breast milk production in post-partum mothers in the area of Negara Batin Health Center, Kota Agung Barat District, Tanggamus Regency in 2020 (p-value 0,000). There in’t an effect of Torbangun leaf extract on breast milk production in post-partum mothers in the area of Negara Batin Health Center, Kota Agung Barat District, Tanggamus Regency in 2020 (p-value 0,647). Suggestions Can provide input information to the public about the effect of giving the leaves extract of wakes (coleus ambonicus lour) on postpartum maternal breastfeeding.

scholarly journals PENGARUH TERAPI AKUPRESUR TERHADAP PENINGKATAN PRODUKSI ASI PADA IBU POST PARTUM DI PKU MUHAMADIYAH BANTUL

2020 ◽  
Vol 8 (4) ◽  
pp. 416
Author(s):  
Anita Liliana ◽  
Melania Wahyuningsih
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Post Partum ◽  
Control Group ◽  
P Value ◽  
Breast Milk Production ◽  
Significant Difference ◽  
Before And After ◽  
Increase Milk Production ◽  
Postpartum Mothers

Abstract Adequacy of milk production in the newborns will affect the success of exclusive breastfeeding. Not all postpartum mothers are able to increase milk production in the postpartum period. Acupressure at the meridian points is one way to increase milk production in postpartum mothers. This study aims to determine the effect of acupressure therapy on increasing breast milk production in postpartum mothers at PKU Muhamadiyah Bantul. This study was a quantitative study  a quasi-experimental research design with pre-test and post-test nonequivalent control group. The number of respondents in each group was 17 people. The treatment given was acupressure at the meridian points for 5 minutes on days 2 and 3of poatpartum. Breastfeeding adequacy was assessed before treatment and on day 4 postpartum. Data were analyzed by Mc Nemar analysis. The results showed that there was a significant difference in breast milk production before and after acupressure with p value of 0.000 (p value <0.05). There was a significant difference in breast milk production in the control group before and after being given the breastfeeding technique leaflet p value 0.001 (p value <0.05). Conclusion: There is no significant difference in breast milk production after being given acupressure and after being given leaflets about breastfeeding techniques at PKU Muhamadiyah Bantul p value 0.100 (p value> 0.05).  Keywords: acupressure, breast milk production, postpartum

scholarly journals Kecemasan Pada Ibu Post Partum Primipara Dengan Produksi Asi

2021 ◽  
Vol 3 (3) ◽  
pp. 459-465
Author(s):  
Ayu Martiana ◽  
Rilyani Rilyani ◽  
Rahma Elliya
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Exclusive Breastfeeding ◽  
Quantitative Research ◽  
Post Partum ◽  
Bivariate Analysis ◽  
Postpartum Anxiety ◽  
Cross Sectional ◽  
Breast Milk Production ◽  
Postpartum Mothers

ABSTRAK ASI merupakan makanan yang terbaik bagi bayi produksi ASI dipengaruhi oleh beberapa faktor yaitu faktor nutrisi, perawatan payudara, isapan dan frekuensi menyusui, sosial budaya dan faktor psikologis. Data di Kabupaten Lampung Utara yang memberikan ASI secara eksklusif pada tahun 2015 sebesar 45,5% lebih rendah bila dibandingkan tahun 2016 yaitu 48% dari target 80%, bila dibandingkan di Lampung Timur pencapaian ASI eksklusif sebesar 54,3%. (Dinas Kesehatan Kabupaten Lampung Utara, 2017). Data RSD H.M Ryacudu Kotabumi pada Tahun 2016 cakupan pemberian ASI eksklusif sebesar 57,4% lebih tinggi bila dibandingkan Tahun 2017 dari jumlah bayi 73 yang memberikan ASI secara eksklusif sebesar 54,8. Tujuan penelitian untuk mengetahui hubungan tingkat kecemasan ibu post partum primipara dengan produksi asi di ruang nifas RSD H.M Ryacudu Kotabumi Tahun 2019Jenis penelitian kuantitatif dengan pendekatan Crossectional.   Populasi seluruh ibu post partum primipara yang ada di Ruang Nifas RSD H.M Ryacudu Kotabumi, sebanyak 87 responden tercatat dari tanggal 2- 29 April 2019.. Pengambilan sampel menggunakan teknik total sampling. Analisa menggunakan analisis univariat dan bivariat menggunakan chi squareHasil prasurvey terhadap 10 orang ibu post partum primipara di RSD H.M Ryacudu Kotabumi   menyimpulkan bahwa didapati 4 orang ibu atau (40,0%) tidak mengalami kecemasan paska melahirkan, dan dapat memberikan ASI eksklusif dengan baik kepada anaknya. Sedangkan sebanyak 6 orang ibu atau (60,0%) mengalami kecemasan paska melahirkan yaitu dengan gejala gelisah, gugup, bingung, sangat waspada, ketakutan, dan mengalami hambatan seperti menunda-nunda dalam pemberian ASI kepada anaknya. Kata Kunci      : Tingkat kecemasan, Produksi Asi ANXIETY IN PRIMIPHARA POSTPARTUM MOTHERS WITH BREAST MILK PRODUCTION ABSTRACT Breast milk is the best food for babies. Breast milk production is influenced by several factors, namely nutrition, breast care, suction and frequency of breastfeeding, socio-cultural and psychological factors. Data in North Lampung Regency that exclusively provided breast milk in 2015 was 45.5% lower compared to 2016, which was 48% of the target of 80%, compared to in East Lampung the achievement of exclusive breastfeeding was 54.3%. (North Lampung Regency    1Health Office, 2017). RSD Mayjen HM Ryacudu Kotabumi data in 2016 the coverage of exclusive breastfeeding was 57.4% higher compared to 2017 of the number of 73 babies who exclusively provided breast milk at 54.8. The purpose of this study was to determine the relationship of anxiety levels of postpartum primipara mothers with breast milk production in the puerperal room of H.M Ryacudu Hospital in Kotabumi 2019This type of quantitative research with a cross-sectional approach. The population of all primipara postpartum mothers in the post-partum room of RSDH.M Ryacudu Kotabumi, as many as 87 respondents were recorded from 2- 29 April 2019 .. Sampling using total sampling techniques. Analysis using univariate and bivariate analysis using chi-squareThe results of pre-survey of 10 primipara postpartum mothers in H.M Ryacudu Kotabumi Hospital concluded that 4 mothers or (40.0%) did not experience postpartum anxiety, and were able to give exclusive breast milk to their children. While as many as 6 mothers or (60.0%) experience postpartum anxiety that is with symptoms of anxiety, nervousness, confusion, extreme caution, fear, and experiencing obstacles such as procrastinating in giving breast milk to their children. Keywords: Anxiety Level, Breast Milk Production 

scholarly journals MANFAAT ROLLING MASSAGE PUNGGUNG DAN ENDHORPHIN MASSAGE TERHADAP PRODUKSI ASI

2020 ◽  
Vol 11 (2) ◽  
pp. 162
Author(s):  
Dewi Mayangsari ◽  
Sri Nur Hidayati
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Intervention Group ◽  
P Value ◽  
Experiment Research ◽  
Breast Milk Production ◽  
Before And After ◽  
Post Test ◽  
Postpartum Mothers ◽  
Research Type

Pijat merupakan salah satu terapi pendukung yang efektif untuk mengurangi ketidaknyamanan fisik serta memperbaiki gangguan mood. Pengurangan ketidaknyamanan pada ibu menyusui akan membantu lancarnya pengeluaran ASI.11 Dalam melakukan pemijatan termasuk rolling massage bisa memakai minyak aroma terapi, atau pilihan minyak lainnya, bisa juga tanpa memakai minyak. Tujuan Penelitian  : Menganalisa efektivitas  Rolling Massage Punggung dan Endhorphin massage terhadap produksi ASI pada ibu nifas di Klinik Pratama Tiara Gubug  Grobogan.Metode Penelitian : jenis Penelitian Quasy Experiment dengan desain two group pre test dan postest. Populasi ibu nifas pada bulan  Oktober 2019  di klinik tiara Gubug Grobogan sebanyak  20 responden. Hasil Penelitian Produksi ASI pada ibu nifas sebelum dan sesudah diberikan rolling massage punggung pada kelompok intervensi mempunyai mean 57.49, sesudah 147.84. sebelum diberikan Endhorphin massage mempunyai mean 50.135, sesudah 107.071. Ada Perbedaan rolling massage punggung terhadap produksi ASI dan Endhorphin massage terhadap produksi ASI  pada kelompok intervensi di Klinik Pratama Tiara Gubug Kabupaten Grobogan p value 0,000 dan Ada perbedaan rolling massage punggung dan Endhorphin massage  terhadap produksi ASI  pada ibu nifas di Klinik Pratama Tiara Gubug Kabupaten Grobogan p value 0,000. Kata Kunci: Rolling Massage Punggung, Endhorphin massage, produksi ASI AbstractMassage is one of the effective supporting therapies to reduce physical discomfort and improve mood disorders. Reducing discomfort in breastfeeding mothers will help the smooth release of breast milk.11 In doing massage including rolling massage can use aromatherapy oils, or other oil choices, can also without using oil. Research Objectives: To analyze the effectiveness of the Back Rolling Massage and Endhorphin Massage on the production of breast milk for postpartum mothers at Tiara Gubug Grobogan Clinic Research. Methods: Quasy Experiment Research type with two group pre-test and post-test designs. The population of postpartum mothers in Oktober 2019 at the Grobogan Gubug tiara clinic was 20 respondents.The results of the study ASI production in postpartum mothers before and after given back massage in the intervention group had a mean of 57.49, after 147.84. before being given Endhorphin massage has a mean of 50,135, after 107,071. There are differences in back rolling massage for breast milk production and Endhorphin massage for breast milk production in the intervention group in the Grobogan District Tiara Gubug Clinic p value 0,000 and there are differences in back rolling massage and Endhorphin massage for breast milk production in postpartum mothers at Tiara Gubug Pratama Clinic Grobogan Regency p value of 0,000. Keywords: Back Rolling Massage;Endhorphin massage; ASI production

scholarly journals Hubungan Perawatan Payudara Dan Frekuensi Pemberian Asi Terhadap Produksi Asi

2019 ◽  
Vol 10 (2) ◽  
pp. 657-664
Author(s):  
Fitriani Ningsih ◽  
Rizki Muji Lestari
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Post Partum ◽  
Statistical Testing ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Purposive Sampling ◽  
Breast Milk Production ◽  
Breast Care

Latar belakang: Air Susu Ibu dapat memenuhi kebutuhan nutrisi bayi, imunologi dan psikologis. Walaupun ASI memiliki manfaat yang baik untuk bayi, namun faktanya masih banyak ibu yang tidak memberikan ASI secara ekslusif. Hal ini disebabkan karena beberapa alasan yaitu puting susu lecet, payudara bengkak, saluran susu tersumbat, mastitis, abses payudara, kelainan anatomi puting, atau bayi enggan menyusu sehingga membuat ibu tidak memberikan ASI secara eksklusifTujuan: Penelitian ini untuk melihat hubungan perawatan payudara dan frekuensi menyusui dengan produksi asiMetode: Desain penelitian ini menggunakan desain penelitian analitik dengan pendekatan cross sectional. Besar sampel pada penelitian sebanyak 30 responden ibu nifas yang ada di ruang Nifas RSUD dr. Doris Sylvanus Kota Palangka Raya. Pengambilan sampel menggunakan teknik purposive sampling dan pengujian statistik menggunakan uji statistik Chi-Square.Hasil: Berdasarkan hasil penelitian pada variabel perawatan payudara diperoleh nilai p = 0,048 (P Value a 0, 05) sehingga dapat disimpulkan bahwa ada hubungan perawatan payudara dengan produksi ASI dan pada variabel frekuensi pemberian ASI diperoleh nilai p = 0,009 (P Value a 0,05).Kesimpulan: ada hubungan perawatan payudara dan frekuensi pemberian ASI terhadap produksi ASI sehingga tindakan perawatan payudara yang baik dan secara rutin serta pemberian ASI sesering mungkin dapat membantu meningkatkan produksi ASI. Kata Kunci: Perawatan, Frekuensi, Menyusui dan Produksi ASIBackground: Breast milk can meet the nutritional needs of infants, immunology and psychological. Although breast milk has good benefits for babies, in fact there are still many mothers who do not exclusively breastfeed. This is due to several reasons, namely blisters nipples, swollen breasts, blocked milk ducts, mastitis, breast abscesses, anatomical abnormalities of the nipple, or the baby is reluctant to breastfeed so that the mother does not exclusively breastfeedObjective: This study is to look at the relationship between breast care and frequency of breastfeeding with breast milk productionMethod: The design of this study uses analytic research design with cross sectional approach. The sample size in the study were 30 postpartum mothers in the post-partum hospital RSUD dr. Doris Sylvanus Palangkaraya City. Sampling using purposive sampling techniques and statistical testing using the Chi-Square statistical test.Results: Based on the results of research on the variable breast care obtained p value = 0.048 (P Value a0.05) so it can be concluded that there is a relationship between breast care with breast milk production and on the variable frequency of breastfeeding obtained p value = 0.009 (P Value a 0.05).Conclusion: there is a relationship between breast care and the frequency of breastfeeding to the production of breast milk so that good and routine breast care measures and breastfeeding as often as possible can help increase milk production. Keywords: Care, Frequency, Breastfeeding and Breast Milk Production

scholarly journals Breast Milk Production in terms of Knowledge of Postpartum Mother about the Initiation of Early Breastfeeding in Newborns

2019 ◽  
Vol 3 (1) ◽  
pp. 114-122
Author(s):  
Siti Patonah ◽  
Dwi Agung Susanti ◽  
Dara Dwifa Anggraita
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Workers ◽  
Post Partum ◽  
Health Centre ◽  
Sampling Technique ◽  
Maternal Knowledge ◽  
Cross Sectional ◽  
Breast Milk Production ◽  
Postpartum Mothers

Background: Many mothers do not know about the benefits of Breast Crawl. Often mothers have an improper understanding, such as not having to breastfeed the baby because the breast milk has not come out or because the milk that comes out first and yellow is the dirt and stale.Purpose: The purpose of this research is to know the relationship of postpartum knowledge about Breast Crawl in newborn with the smoothness of milk production.Method: This research use analytical method with cross sectional approach. The study was conducted on May 29 to June 23, 2018. The population in this study were all post partum mothers in Sri Widayati Wiwik BPS, SST Tanggungan Ngraho Sub-district Bojonegoro Regency in 2018 as many as 22 people, the sample size of 22 postpartum women was taken by purposive sampling technique. The instrument used is a questionnaire, then performed data processing through editing, coding, scoring and tabulating and analysis of data with Cross tables.Results: The results showed that 22 postpartum mothers in BPS Wiwik Sri Widayati, SST Tanggungan Ngraho Sub-district Bojonegoro Regency is knowledgeable good of 11 people, more than half the smoothness of breast milk production smoothly for 14 people (63,64%).Conclusion: There is relation of maternal knowledge about Breast Crawl on newborn with smoothness of breast milk production at BPS Wiwik Sri Widayati, SST Tanggungan Ngraho Sub-district Bojonegoro Regency. From the results of this study should postpartum mother can improve knowledge especially about Breast Crawl in newborn by coming to counseling conducted by health workers at Maternal & Child Health Centre every month

scholarly journals KAITAN ASUPAN VITAMIN A DENGAN PRODUKSI AIR SUSU IBU (ASI) PADA IBU NIFAS

2014 ◽  
Vol 8 (2) ◽  
pp. 83
Author(s):  
Bibi Ahmad Chahyanto ◽  
Katrin Roosita
Keyword(s):  
Breast Milk ◽  
Vitamin A ◽  
Milk Production ◽  
Food Source ◽  
Cross Sectional Study ◽  
Sectional Study ◽  
Cross Sectional ◽  
Breast Milk Production ◽  
Postpartum Mothers

<p>This study aimed to analyze association between intake of vitamin A with breast milk production of postpartum mothers. A cross sectional study of 30 postpartum mothers was conducted in Ciherang, Sukawening, Dramaga, Sinarsari, and Neglasari Villages, Subdistrict of Dramaga, District of Bogor, during April to May 2013. Vitamin A intake of postpartum mothers from food source of vitamin A was 565±351.40 RE while sufficiency level of vitamin A was 66.50±41.30%. Most of postpartum mothers perceived that their breast milk production for infants were fulfilled (80%). The results showed that vitamin A intake was significantly associated with breast milk production (p&lt;0.05). As intake of vitamin A in postpartum mothers increased, breast milk production for infants would be fulfilled.</p>

PENGARUH PEMBERIAN SIMPLISIA JANTUNG PISANG KEPOK TERHADAP PENINGKATAN PRODUKSI ASI PADA IBU POST PARTUM DI PBM NURHAYATI DAN KLINIK PRATAMA NINING PELAWATI KEC. LUBUK PAKAM TAHUN 2020

2021 ◽  
Vol 2 (1) ◽  
pp. 70-77
Author(s):  
Fadilah Widyaningsih ◽  
Tri Marini SN
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Post Partum ◽  
Rank Test ◽  
Control Group ◽  
P Value ◽  
Control Group Design ◽  
Food Factor ◽  
Breast Milk Production ◽  
Postpartum Mothers

Banana blossom is a food that has many benefits and is easily obtained by the community because it can be easily planted in the yard of the house. Banana blossom processing in the community can be done by boiling and steaming. Banana blossom also contains protein, minerals (especially phosphorus, calcium and iron) and a number of vitamins A, B1 and C. There are many reasons for mothers do not give exclusive breastfeeding to their babies. However, what is most often found is insufficient breast milk. There are several factors that influence milk production, one of which is the food factor. One of the efforts to increase breastmilk production that will be carried out is by giving Kepok Banana blossom Simplicia. This study aims to determine the effect of Kepok banana blossom simplicia on increasing breast milk production in postpartum mothers at Nurhayati and Nining Pelawati Midwifery Pratama Clinic, Lubuk Pakam sub district in 2019. This type of research was a Quasi Experiment with a Non Equivalent Control Group design and purposive sampling. Samples were normal postpartum mothers from day 7 to day 21 with parity of 1-2 and were willing to take part in the study through informed consent. Based on the results of the Wilcoxon Rank test and the Mann-Whitney test, it was obtained a p-value of 0.000 (α <0.05), which means that there was a significant effect on the simplicia of Kepok banana blossom on increasing milk production in postpartum mothers and it is expected that it can be used as an effort to increase milk production in postpartum mothers and to meet the needs of babies without having formula milk.      

scholarly journals HUBUNGAN PENGETAHUAN IBU NIFAS TENTANG ASUPAN NUTRISI PROTEIN DENGAN PRODUKSI ASI

2020 ◽  
Vol 12 (02) ◽  
pp. 202
Author(s):  
Diah Winatasari ◽  
Ana Mufidaturrosida
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Postpartum Period ◽  
Healing Process ◽  
Personal Hygiene ◽  
Chi Square ◽  
Cross Sectional ◽  
Protein Nutrition ◽  
Breast Milk Production ◽  
Postpartum Mothers

ABSTRAKLatar Belakang Masa nifas (puerperium) adalah masa pulih kembali, dari mulai persalinan selesai sampai alat – alat kandungan kembali seperti  keadaan semula (sebelum hamil). Kebutuhan dasar ibu nifas pada masa nifas untuk mempercepat proses involusi dan memperlancar laktasi selain personal hygiene yang terpenting adalah pemenuhan asupan gizi  pada masa nifas. Pada involusi kebutuhan gizi protein baik protein nabati atau hewani sangat penting karena berfungsi untuk mempercepat proses penyembuhan, dan pemulihan serta untuk memperlancar proses produksi ASI. Fenomena yang terjadi pada masyarakat dimana masih banyak ibu yang memiliki budaya pantang makan yang mengandung protein baik hewani atau nabati. Tujuan untuk mengetahui hubungan pengetahuan ibu nifas tentang asupan nutrisi protein dengan produksi ASI. Metode Penelitian yang dilakukan dengan metode deskriptif korelasional. Pendekatan yang digunakan adalah cross sectional. Populasi dalam penelitian ini adalah semua ibu nifas yang ada di PMB Nur Hafni Kurniawati pada bulan Desember 2019 sampai Januari 2020, sebanyak 36 orang, dengan menggunakan teknik total Sampling. Metode pengumpulan data menggunakan kuesioner. Analisis data menggunakan chi square. Hasil Uji chi square menunjukkan ada hubungan antara pengetahuan ibu nifas tentang asupan nutrisi protein dengan produksi ASI. Hasil uji statistik dengan menggunakan chi square diperoleh ? value 0,008 < 0,05. Kesimpulan Ada hubungan antara pengetahuan ibu nifas tentang asupan nutrisi protein dengan produksi ASI.Kata Kunci:  pengetahuan, asupan nutrisi protein, produksi ASI RELATED KNOWLEDGE ABOUT NUTRITION PROTEIN INTAKE PUERPERAL WITH PRODUCTION ASIABSTRACTBackground. The puerperium (puerperium) is a period of recovery, from the start of labor to complete until the uterine organs return to their original state (before pregnancy). The basic needs of postpartum mothers during the postpartum period are to accelerate the involution process and facilitate lactation. Apart from personal hygiene, the most important thing is the fulfillment of nutritional intake during the postpartum period. In the involution of protein nutritional needs, both vegetable and animal protein is very important because it functions to accelerate the healing process and recovery and to facilitate the process of breast milk production. A phenomenon that occurs in a society where there are still many mothers who have a culture of abstinence from food that contains protein, either animal or vegetable. Purpose. Was to determine the relationship between the knowledge of post-partum mothers about protein nutrition with breast milk production. The research method used is descriptive correlational method. The approach used is cross sectional. The population in this study were all postpartum mothers at PMB Nur Hafni Kurniawati from December 2019 to January 2020, as many as 36 people, using the total sampling technique. The data collection method used a questionnaire. Data analysis using chi square. The results of the chi square test showed that there was a relationship between postpartum mothers' knowledge of protein nutrition and milk production. The results of statistical tests using the chi square obtained ? value 0.008 <0.05. Conclusion. There is a relationship between the knowledge of postpartum mothers about protein nutrition and milk production. Keywords: knowledge, nutrients intake of protein, milk production

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