scholarly journals EFEK HIDROTERAPI PADA PENURUNAN KADAR GULA DARAH SESAAT (KGDS) TERHADAP PENDERITA DIABETES MELITUS TIPE 2

2012 ◽  
Vol 36 (2) ◽  
pp. 202
Author(s):  
Elmatris Sy ◽  
Esy Afrianti ◽  
Nelwati Bahri ◽  
Yuniarti Yuniarti
Keyword(s):  
Diabetes Mellitus ◽  
Blood Sugar ◽  
Oral Therapy ◽  
Intervention Group ◽  
Control Group ◽  
Control Group Design ◽  
Total Respondent ◽  
Quasi Experimental ◽  
Sugar Levels

AbstrakHidroterapi atau terapi air putih merupakan metode perawatan danpenyembuhan dengan menggunakan air putih untuk mendapatkan manfaat terapisdalam penanganan penyakit. Diabetes Mellitus adalah salah satu penyakitdegeneratif, yang mana perlu suatu upaya untuk menekan terjadinya peningkataninsiden penyakit tersebut. Penelitian ini bertujuan untuk mengetahui efekhidroterapi terhadap penurunan kadar gula darah sesaat pada penderita DM tipe 2.Metode penelitian ini adalah quasi eksperimen dengan pendekatan control groupdesign with pretest and posttest. dengan teknik pengambilan sampel yangdigunakan adalah non probability sampling dengan pendekatan purposivesampling. Total responden adalah 27 orang, 15 responden untuk kelompok kontroldan 12 orang kelompok intervensi. Hasil penelitian menunjukan bahwa kurangdari separoh (40%) responden yang mengalami penurunan kadar gula darah sesaat(KGDS) setelah pemberian terapi oral, dan didapatkan semua responden (100%)mengalami penurunan KGDS setelah diberikan terapi oral dan hidroterapi. Dapatdisimpulkan bahwa Terdapat pengaruh hidroterapi pada penderita diabetes melitustipe 2 yang diberi terapi oral, ini terlihat terdapatnya perbedaan yang signifikandengan p = 0,00 (p<0,05) dari rata-rata kadar gula darah sesaat (KGDS) antarakelompok intervensi (pemberian terapi oral dan hidfroterapi) dan kelompokkontrol (hanya pemberian terapi oral).Kata kunci: Hidroterapi, kadar gula darah sesaat, dan diabetes mellitusAbstractHydrotherapy or water therapy is a method of treatment and healing withwater for get the profit therapeutic in the treatment of disease. Diabetes Mellitus isa degenerative disease, which need an effort to suppress the increased incidenceof the disease. This the aims of the research to determine the effect ofhydrotherapy to decrease blood sugar random diabetes mellitus type 2 patients.The method of this research is a quasi experimental control group design approachwith pretest and posttest. the sampling techniques used is non probabilitysampling with purposive sampling approach. Total respondent are 27 peoples, 15respondents for the control group and 12 intervention group. The results ofresearch is less than half (40%) of respondents have a decrease in content bloodsugar random (CBSR) after giving oral therapy, and all the respondents (100%)have a decrease in content blood sugar random (CBSR) after be given oral therapy202ARTIKEL PENELITIANand hydrotherapy. There is an influence of hydrotherapy to patients diabetesmellitus type 2 who was given oral therapy, it can seen have of a significantdifference with p = 0,00 (p < 0,05) in the average content blood sugar random(CBSR) between the intervention group (given hidfroterapi therapy and oraltherapy) and control group (only therapy oral).Key word : Hydrotherapy, instantaneous blood sugar levels, and diabetes mellitus203

scholarly journals Pengaruh Senam Kaki terhadap Penurunan Skor Neuropati dan Kadar Gula Darah pada Pasien DM Tipe 2 di Persadia RS. TK. II. Dustira Cimahi

2019 ◽  
Vol 1 (1) ◽  
pp. 80-95
Author(s):  
Rita Fitri Yulita ◽  
Agung Waluyo ◽  
Rohman Azzam
Keyword(s):  
Diabetes Mellitus ◽  
Type 2 Diabetes ◽  
Type 2 Diabetes Mellitus ◽  
Blood Sugar ◽  
Intervention Group ◽  
Screening Instrument ◽  
Control Group ◽  
Michigan Neuropathy Screening Instrument ◽  
Sugar Levels

The purpose of this study was to determine the effect of foot exercises on decreasing neuropathy scores and blood sugar levels in patients with type 2 diabetes mellitus. This study used a quasi-experimental design with the Pretest-Posttest Control Group Design approach. The sample in this study consisting of intervention group (n=16) and the control group (n=16). Measurement of neuropathy using Michigan Neuropathy Screening Instrument (MNSI). The statistical test used was the Wilcoxon test, t-dependent test, Mann-Withney test. The results of the study in the intervention group had a significant decrease in neuropathy scores and blood sugar levels (p=0.001). Whereas in the control group there was no significant decrease in neuropathy scores (p=0.069) and blood sugar levels (p=0.184). Based on the Mann-Withney test results showed that there were significant differences in neuropathy scores and blood sugar levels between the intervention group and the control group (p=0.003; p=0.042).The conclusion of this study is that patients with type 2 diabetes mellitus who are given foot gymnastic action have decreased neuropathy scores and blood sugar levels.  Keywords : Foot Exercise, Neuropathy Score, Blood Sugar Level, Michigan Neuropathy Screening Instrument (MNSI), Type 2 DM

scholarly journals Pengaruh Spiritual Emotional Freedom Technique (Seft) Terhadap Penurunan Kadar Gula Darah Penderita Diabetes Mellitus Tipe 2 Di RSUD Kota Surakarta

2018 ◽  
Vol 7 (2) ◽  
Author(s):  
Ros Endah Happy Patriyani ◽  
Sunarsih Rahayu
Keyword(s):  
Diabetes Mellitus ◽  
Blood Sugar ◽  
Life Style ◽  
Blood Sugar Level ◽  
Intervention Group ◽  
Control Group ◽  
Type 2 Dm ◽  
Sugar Levels ◽  
The Impact

Backgound: The incidence and severity levels of Diabetes Mellitus (DM) can be reduced through life style modification. The nurses’ ability in complementary modalities can help the patients to modify their life style by managing the stress levels; doing standard medical cares to help reducing and controlling blood sugar levels. One form of complementary modalities is SEFT. SEFT is one relaxation technique that can reduce anxiety and optimally reduce blood sugar level. Relaxation can affect hypothalamus to regulate and decrease the activity of the sympathetic nervous system. The purpose of this research is to find out the impact of SEFT to the decrease blood sugar levels on type 2 DM patients. Method: The method applied in the research was quasi-experimental pre-posttest with control group. The research population was 100 type 2 DM patients (50 respondents as intervention group and 50 respondents as control group). Samples were taken using purposive sampling method. The data was analyzed using t dependent test. Result: The result of the research shows that SEFT can reduce blood sugar levels of the type 2 DM patients with the value of p =0.000, and there was 220.060 points of blood sugar level reduction Conclusion: Nurses should teach type 2 DM patients to do SEFT; to monitor the blood sugar levels before and after SEFT.

scholarly journals Efektifitas Pendampingan: Konseling Kesehatan terhadap Pengendalian Kadar Gula Darah pada Klien dengan Diabetes Melitus

2019 ◽  
Vol 2 (3) ◽  
pp. 129
Author(s):  
Lufthiani Anwar ◽  
Evi Karota
Keyword(s):  
Diabetes Mellitus ◽  
Blood Sugar ◽  
Intervention Group ◽  
Control Group ◽  
Control Group Design ◽  
Health Counseling ◽  
Group Design ◽  
A Value ◽  
Sugar Levels ◽  
Diabetes Melitus

Program Pendampingan: Konseling Kesehatan adalah salah satu upaya pencegahan yang diberikan pada klien Diabetes Melitus dalam mengendalikan kadar gula darah agar kesehatannya lebih baik. Pendampingan ini dilakukan dengan menyusun program untuk pencegahan berupa pemberian edukasi, demonstrasi perawatan kaki, pemantauan kadar gula darah Klien. Tujuan penelitian ini adalah untuk mengetahui efektivitas pendampingan: konseling kesehatan terhadap pengendalian kadar gula darah  klien pada diabetes mellitus. Metode penelitian ini menggunakan Quasi Eksperimen dengan pretest-posttest control group design di Kecamatan Medan Sunggal. Sampel penelitian sebanyak 60 responden  klien lansia yang berusia diatas 50 tahun terdiri dari 30 responden kelompok intervensi dan kelompok kontrol, dengan tehnikpurposive sampling. Kuesioner terdiri dari kuesioner pengetahuan tentang DM dan kadar gula darah, uji validitas instrument dilakukan menggunakan CVI dengan nilai 1 dan uji reliabilitas dengan KR20 dengan nilai r11= 0.762. Analisa data di uji dengan menggunakan uji Wilcoxon, hasil menunjukkan  perbedaan yang signifikan sebelum dan sesudah dilakukan pendampingan: konseling kesehatan terhadap pengendalian kadar gula darah dengan nilai p=0,000 pada kelompok intervensi dan nilai p=0,011 pada kelompok kontrol. Hal ini menunjukkan terdapat pengaruh pendampingan: konseling kesehatan terhadap pengendalian kadar gula darah pada klien diabetes mellitus Kata kunci: pendampingan, konseling kesehatan, pengendalian, diabetes mellitus MENTORING EFFECTIVENESS: HEALTH COUNSELING FOR BLOOD LEVEL CONTROL FOR CLIENTS WITH DIABETES MELLITUS ABSTRACTMentoring Program: Health Counseling is one of the prevention efforts given to Diabetes Mellitus clients in controlling blood sugar levels to keep their health better. This mentoringdo by a preventive program, such asclass education, foot care demonstration, controll of blood sugar levels. The purpose of this study was determined the mentoring effectiveness: health counseling on controll blood sugar levels clients with diabetes mellitus. This research method uses Quasi Experiment with pretest-posttest control group design in Medan Sunggal District. The research sample of 60 elderly client respondents aged over 50 years consisted of 30 respondents in the intervention group and the control group, with a purposive sampling technique. The questionnaire about DM and clood sugar levels, the instrument validity test was carried out using CVI with a value of 1 and a reliability test with KR 20 with a value of r11= 0,762. Data analisys was tested using the Wilcoxon test, the results showed significant differences before and after mentoring: health counseling on controll blood sugar levels with p = 0,000 in the intervention group and p = 0.011 in the controll group. This shows that there is a mentoring effect: health counseling on controlling blood sugar levels in diabetes mellitus clients. Keywords: mentoring, health counseling, control, diabetes mellitus 

scholarly journals Garlic: an alternative in reducing blood glucose on diabetic patients

2020 ◽  
Vol 7 (6) ◽  
pp. 2078
Author(s):  
Putri Dafriani ◽  
Roza Marlinda ◽  
Eliza Arman ◽  
Meldafia Idaman
Keyword(s):  
Blood Sugar ◽  
Group Intervention ◽  
Blood Sugar Level ◽  
Intervention Group ◽  
Antidiabetic Drugs ◽  
Control Group ◽  
Diabetic Patients ◽  
Post Test ◽  
Quasi Experimental ◽  
Sugar Levels

Background: Diabetes mellitus (DM), a metabolic disorder characterized by an increasing of blood sugar (hyperglycemia). Medication is one of the seven pillars of diabetes managementt. Garlic (Allium sativum), an alternative herb, also has an antidiabetic effect. The purpose of this study was to investigate the effect of garlic on the blood sugar level in type 2 diabetes mellitus.Methods: This study was a quasi-experimental design with two group post-test design. The participants were DM patients who only take medication without any supplemental herbs. The respondents were divided into two group; intervention group, given antidiabetic drugs and consume garlic 3 pieces of garlic/day for 2 weeks and control group only got antidiabetic drugs. Data were collected by performing blood sugar measurement using glucose-check on all respondents using capillary blood in the fingertips. Second measurement were taken after monitoring the consumption of garlic together with drugs for two weeks. Hypothesis testing used independent T-Test test.Results: The study result found that the average of blood sugar level after administering the treatment is 240 mg/dl in the intervention group, and 284 mg/dl in control group. It can be concluded that the administration of 3 pieces of garlic combining with antidiabetic drugs for 2 weeks has not been able to reduce blood sugar levels into normal limits.Conclusions: This combination found to lowering the blood sugar levels in a significant amount compare to only drugs. The length of the therapy could consider as a significant predictor.

scholarly journals Empowerment Strategies Through Coaching Interventions on Controlling Blood Sugar Levels the Elderly

2020 ◽  
Vol 2 (1) ◽  
pp. 65-72
Author(s):  
Desi Deswita ◽  
Sefrizon Sefrizon ◽  
Anita Mirawati ◽  
Zulharmaswita Zulharmaswita ◽  
Yudistira Afconneri ◽  
...  
Keyword(s):  
Diabetes Mellitus ◽  
Blood Sugar ◽  
Intervention Group ◽  
The Elderly ◽  
Glucose Levels ◽  
Consecutive Sampling ◽  
Blood Glucose Levels ◽  
Coaching Intervention ◽  
Quasi Experimental ◽  
Sugar Levels

The problem of elderly diabetes mellitus is complex and various interventions in the form of education have been carried out in controlling blood sugar levels but the results have not been optimal. Based on this, the researcher wants to know the effect of coaching intervention on controlling blood sugar levels of the elderly with diabetes in Indonesia. The quasi-experimental research design uses a treatment group. Sampling with consecutive sampling in which the intervention group was selected according to purpose, with 38 respondents. Independent t-test was used. The results obtained were significant differences in blood sugar levels after being given an intervention. Coaching interventions affect blood sugar levels of the elderly with diabetes. It was concluded that coaching interventions reduce blood sugar levels and provide opportunities for nurses to develop promotive and preventive efforts.  Keywords: blood glucose levels, coaching intervention, elderly

scholarly journals EFEKTIFITAS KAPSUL MENGKUDU (Morinda citrifolia) TERHADAP PENURUNAN KADAR GULA DARAH PADA PASIEN DIABETES MELLITUS DI RS BRAWIJAYA

2017 ◽  
Vol 10 (01) ◽  
Author(s):  
Yuni Irianti ◽  
Ngadiani Ngadiani
Keyword(s):  
Diabetes Mellitus ◽  
Blood Sugar ◽  
Alternative Hypothesis ◽  
Morinda Citrifolia ◽  
Control Group ◽  
Control Group Design ◽  
Significant Difference ◽  
Patients With Diabetes ◽  
Post Test ◽  
Sugar Levels

We report the supplementation of noni (Morinda citrifolia) to decrease blood sugar levels in patients with diabetes mellitus Brawijaya Hospital Surabaya, and noni problems whether supplementation is effective in reducing blood sugar levels in diabetes patients mellitus.The goal of this study was to determine the effectiveness of capsule morinda to decrease blood sugar levels in patients with Diabetes Mellitus in Brawijaya Hospital Surabaya. This type of research is to ekperimem quasi control group design with pre-test and post test. The population in this study are patients with diabetes mellitus in hospital outpatient Brawijaya. The sampling technique with a number of 60 people who were divided into 30 groups of control (can drug from a doctor) and 30 in the experimental group (can medicine from the doctor and consumption of noni capsules) .Instrumen this study is the laboratory results of random blood sugar levels with the tools glucometer ( gluko Dr). Data analysis was performed using univariate and bivariate (parametric test, Kolmogorov-Smirnov test z and Independent T-Test). From the results, no significant difference the difference in the results of pre-test and post-test in the control group and the experiment is p = 0.020 (<0.05), then the alternative hypothesis (Ha) is accepted (the results are meaningful). It is concluded that supplementation of noni effective in helping to decrease blood sugar levels of patients with diabetes mellitus, it is advisable to consume noni capsules and routine checks of blood sugar levels so that the blood sugar levels under control.

scholarly journals EFEKTIVITAS JENIS-JENIS MADU (MADU HUTAN, MADU KELULUT DAN MADU TERNAK) TERHADAP KADAR GULA DARAH”

2020 ◽  
Vol 11 (1) ◽  
pp. 12-20
Author(s):  
Adinda Febriyanti ◽  
Cau Kim Jiu ◽  
Sri Ariyanti
Keyword(s):  
Diabetes Mellitus ◽  
Health Center ◽  
Blood Sugar ◽  
Metabolic Diseases ◽  
Control Group ◽  
P Value ◽  
Control Group Design ◽  
Group Design ◽  
Post Test ◽  
Sugar Levels

Background: Diabetes Militus is a group of metabolic diseases characterized by hyperglycemia or an increase in blood sugar that occurs due to abnormal insulin secretion. Diabetes Mellitus in the world is one of the health problems that cause death. IDF data (2013) says Indonesia is the seventh largest country in the case of Diabetes Militus. Diabetes Militus in West Kalimantan Province increased from 0.6% in 2007 to 0.8% in 2013, this number increased compared to 2012, which was 4866 cases (Pontianak City Service 2014 in Salim, I.O, 2016). Based on 30 samples taken from the Purnama Public Health Center, 15 men and 15 women were found to suffer from Diabetes Militus type 2. With a poor lifestyle so that when carrying out research many were found with more weight. Purpose: Effectiveness of Types of Honey (Forest Honey, Kelulut Honey and Livestock Honey) Against Blood Sugar Levels Research Methods: Descriptive Quantitative with a sample of 30 respondents using a quasi-experimental design with a pre-test and post-test nonequivalent control group design. Research Results: The results showed that all honey can reduce blood sugar levels, especially forest honey. The results of data analysis using Anova statistical test obtained p value Pre test 0.52> α: 0.05 and Post test 0.113> α: 0.05 showed that there were no significant values ​​of the three types of honey on the decrease in blood sugar levels. Conclusion: Based on the results of the study concluded that there was no effectiveness of the types of honey (forest honey, honey kelulut and livestock honey) to reduce blood sugar levels in the Purnama Community Health Center Keywords: Honey, Blood Sugar Levels   ABSTRAK Latar Belakang: Diabetes Militus adalah sekelompok penyakit metabolik yang ditandai dengan hiperglikemia atau peningkatan gula darah yang terjadi akibat sekresi insulin abnormal. Diabetes Mellitus di dunia adalah salah satu masalah kesehatan yang menyebabkan kematian. Data IDF (2013) mengatakan Indonesia adalah Negara terbesar ketujuh dalam kasus Diabetes Militus. Diabetes Militus di Provinsi Kalimantan Barat meningkat dari 0,6% pada tahun 2007 menjadi 0,8% pada tahun 2013, jumlah ini meningkat dibandingkan tahun 2012, yaitu 4866 kasus (Layanan Kota Pontianak 2014 di Salim, I.O, 2016). Berdasarkan 30 sampel yang diambil dari Pusat Kesehatan Masyarakat Purnama, 15 priadan 15 wanita ditemukan menderita Diabetes Militus tipe 2. Dengan gaya hidup yang buruk sehingga ketika melakukan penelitian banyak ditemukan yang lebih berat. Tujuan: Efektivitas Jenis-jenis Madu (Madu Hutan, Madu Kelulut dan Madu Ternak) Terhadap Kadar Gula Darah Metode Penelitian: Deskriptif Kuantitatif dengan sampel 30 responden menggunakan desain kuasi eksperimen dengan pre-test dan post-test nonequivalent control group design. Hasil Penelitian: Hasil penelitian menunjukkan bahwa semua madu dapat mengurangi kadar gula darah, terutama madu hutan. Hasil analisis data menggunakan uji statistic Anova diperoleh nilai p Pre test 0,52> α: 0,05 dan Post test 0,113> α: 0,05 menunjukkan bahwa tidak ada nilai signifikan ketiga jenis madu terhadap penurunan kadar gula darah. Kesimpulan: Berdasarkan hasil penelitian disimpulkan bahwa tidak ada efektifitas jenis-jenis madu (madu hutan, madu kelulut dan madu ternak) untuk menurunkan kadar gula darah di Puskesmas Purnama

scholarly journals Lowering blood sugar levels with kersen leaf stew (muntingia calabura l) and black onion (alium sativum) extract in mice (mus musculus)

2020 ◽  
Vol 9 (1) ◽  
pp. 15
Author(s):  
Eni Sumarliyah ◽  
Dede Nasrullah ◽  
Sukadiono . ◽  
Desta Pankyano
Keyword(s):  
Blood Glucose ◽  
Blood Sugar ◽  
Mus Musculus ◽  
Intervention Group ◽  
Control Group ◽  
P Value ◽  
Control Group Design ◽  
Onion Extract ◽  
The Difference ◽  
Sugar Levels

Diabetes mellitus (DM) is a metabolic disease characterized by an increase in blood sugar levels. Blood sugar levels in patients with DM are mostly challenging to control, and this will threaten the occurrence of complications. Alternative therapies used are active flavonoids in reducing blood glucose. The purpose of this study was to analyze the decrease in blood sugar levels by administering cherry leaves stew and black onions to mice (mus musculus). The design of this study was the Quasy Experimental design (pretest-posttest with control group design). The sample in this study was 32 mice, 16 in the intervention group, and 16 comparison groups. There are independent variables (Kersen Leaf Stew and Black Onion Extract) and the dependent variable (Blood Glucose Level). The data were collected using an observation sheet, then analyzed using the independent sample T-test and Kolmogorov Smirnov test. The results of this study showed that the pre and post administration of cherry leaf decoction was 36.5 mg/dl, and the difference between pre and post administration of black onion extract was 24.3 mg/dl. While the analysis showed p = value 0.98, it showed no difference in the effectiveness of the two extracts in reducing blood sugar levels in mice. Obtained comparative test results from the two extracts were equally effective in lowering blood sugar in mice. Thus further research needs to be done with more samples.  

scholarly journals The Effectiveness of Ma’tsurat Dhikr in Reducing Blood Sugar Levels in Type 2 Diabetes Mellitus Patients at Dr. Dradjat Prawiranegara Hospital Serang in 2018

2019 ◽  
Author(s):  
Ernawati . ◽  
Agus Sustiyono ◽  
Mulyati .
Keyword(s):  
Diabetes Mellitus ◽  
Type 2 Diabetes ◽  
Type 2 Diabetes Mellitus ◽  
Blood Sugar ◽  
Exercise Intervention ◽  
Control Group ◽  
P Value ◽  
Glucose Levels ◽  
Sugar Levels

Background: DM (Diabetes Mellitus) is a chronic/chronic metabolic disorder characterized by an increase in blood glucose levels (hyperglycemia) caused by insufficient amounts of insulin or insufficient amounts of insulin, sometimes even more effective, this condition is called insulin resistence. Objective: This study aims to determine the effectiveness of ma’tsurat dhikr therapy in reducing blood sugar levels in type 2 diabetes mellitus patients at dr. Dradjat Prawiranegara Hospital Serang in 2018. Methods: The number of samples of this study was 34 respondents and the method was quasi-experimental. The data was analyzed by independent T-Test. The respondents of experimental group received DM exercise and morning-evening dhikr intervention, while the control group only received DM exercise intervention. Results:The results of the study showed that ma’tsurat dhikr affects significantly on the decrease of bloods ugarlevelsinpatienntswithtype2DMatdr.DradjatPrawiranegara Hospital Serang with p value<0.005. Conclusion: Intervention of ma’tsurat dhikr can be recommended for type 2 DM patients with elevated blood sugar levels in patients.

scholarly journals Pengaruh Senam Hamil Terhadap Berat Badan Dan Kadar Gula Darah Ibu Hamil Trimester III Di Kota Pekanbaru

2019 ◽  
Vol 14 (2) ◽  
pp. 18-25
Author(s):  
Ilda Lindriyani ◽  
Rully Hevrialni
Keyword(s):  
Diabetes Mellitus ◽  
Body Weight ◽  
Pregnant Women ◽  
Blood Sugar ◽  
Intervention Group ◽  
Bivariate Analysis ◽  
Control Group ◽  
P Value ◽  
Third Trimester ◽  
Sugar Levels

The prevalence of gestational diabetes mellitus in Indonesia is 1.8% in general pregnancy.One of the prevention of diabetes mellitus in pregnancy is sports interventions, including low impact aerobic exercise, such as swimming, jogging and pregnancy exercises. Benefits of pregnancy exercise reduces the risk of gestational obesity.The purpose of this study was to determine the effect of pregnancy exercise on body weight and blood sugar levels of third trimester pregnant women.The type of the study was a quasy experiment with a post test control group design.The study population was all trimester III pregnant women and the sample was 15 people for each intervention group and the control group was taken using a purposive sampling technique. Data collection in the form of weight measurements after pregnancy exercise which is measured 1 time / week for 3 consecutive weeks and measurement of blood sugar levels before and after pregnancy exercise. Bivariate analysis used the Independent T-test and Mann Whitney U. The results showed the influence of pregnancy exercises on body weight (p-value 0.04,) and there was no effect of pregnancy exercises on decreasing maternal blood sugar levels (p-value 0.404). It is recommended for midwives to socialize and improve health services, namely pregnancy exercises for pregnant women regularly and periodically, and provide counseling about the benefits and effects of pregnancy exercises on weight and blood sugar levels of third trimester pregnant women.

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