scholarly journals The Analysis of Meat Market Situation and Reproduction Process in Terms of Food Security

Author(s):  
V.V. Vrublevskaya ◽  
A.I. Mamaeva
2020 ◽  
Vol 17 ◽  
pp. 00240
Author(s):  
Maria Tyapkina

One of the criteria for ensuring food security is the consumption of basic food products per capita, which characterizes the level and quality of life. Food consumption is the result of the reproductive process in agriculture. The article discusses the level of self-sufficiency on the materials of the Irkutsk region, is compared with the food security criteria provided for in the Doctrine. All food products, except for potatoes, residents of the Irkutsk region consume significantly less, compared with residents of the Russian Federation. For meat, milk, egg, vegetables, consumption does not meet the rational standards recommended by the Ministry of Health for a healthy diet. A regression model of the relationship between per capita incomes of the country and milk consumption per capita is presented. The mismatch between the excessive content of fat in food, potatoes, sugar and bread in the diet and the lack of calorie intake affects the health of the population of the Irkutsk region. It is necessary to achieve the level of production of the main types of high-quality food products, enough to provide the population of the Irkutsk region and reduce food dependence.


2021 ◽  
Vol 12 (1) ◽  
Author(s):  
Liudmyla Stepasiuk ◽  

The article analyzes the peculiarities of the functioning of the beef market and its impact on the development of the country’s economy. It is emphasized that the importance of national food security and the country’s export potential is an indisputable fact. It is emphasized that an important role in this mission of the state is played by livestock, which provides the population with valuable food. Therefore, the state of development of this branch of agriculture is relevant at present and is one of the priorities of agricultural policy. The importance and role of cattle meat in food security are substantiated. Based on the calculation of five concentration indicators (concentration ratio, Herfindahl-Hirschman index, Hall-Tidman index, market share variance, coefficient of variation, entropy coefficient, relative entropy coefficient), the peculiarities of competition in the domestic meat market are determined. Calculations show that this market is moderately concentrated with a limited oligopoly, has weak market power of economic entities, and a high level of competition in the foreign market of cattle. It is established that ensuring the competitiveness of domestic beef is possible due to the revival of the meat industry based on the development of specialized enterprises, which will reduce production costs, provide affordable prices for beef in rising food prices and product quality standards to enter foreign markets. It is emphasized that the effective development of the meat market will contribute to the sustainable development of the agricultural sector in Ukraine and increase the competitiveness of domestic products. There is still a wide field for research on the mechanisms of state support for the development of livestock in order to restore the potential of the industry and provide the country with stable international positions.


2021 ◽  
Vol 93 ◽  
pp. 04002
Author(s):  
Elena Sazonova ◽  
Veronica Borisova ◽  
Olga Kramlikh ◽  
Isabella Stefanova ◽  
Elena Marchenkova

Currently, the Russian Federation has a difficult economic situation on the meat market. The problems affecting the effective development of this market were especially aggravated in the context of the new coronavirus infection pandemic, and directly affected the food security of the Russian Federation. The authors of the article reviewed the meat products market at the turn of 2019 - 2020, and also presented two options for its development for the medium term - basic and crisis ones. In addition, barriers to the export of meat products to the world market have been identified and directions for their early overcoming have been proposed. The results obtained in the course of this study not only provide an answer to the question about the role of external interventions in the economy of the state, but may become the basis for thinking about the importance of careful planning of long-term studies to assess difficult-to-predict risks, such as a new coronavirus infection, in terms of concerning the food security of the state.


2020 ◽  
Vol 175 ◽  
pp. 13039
Author(s):  
Lyudmila Kopteva ◽  
Irina Romanova ◽  
Svetlana Kulakova

The present paper focuses on key problems and specifics of ensuring food security and on state of agro-industrial complexes in different countries of the world. The authors defined the main aspects of state support for agriculture in advanced foreign economies and specified the challenges of food security ensuring. Agriculture is such an industry that brings prosperity to those who can work efficiently and make right decisions under high uncertainty, which may imply unsteady weather conditions, market environment, various production risks. Successful development of agriculture requires the ability to forecast and prevent unfavorable situations. In all countries, the main objective of agricultural production is to fully meet population’s demand for food using its own resources for manufacturing necessary food products. However, some countries do not have their own resources for agriculture, so they have to import finished products and raw materials for food production from other countries. For today, ensuring food security for all countries of the world is one of the most urgent problems of the mankind. Since the United Nations (the UN) was created, the international community has been paying close attention to the shortage of food. The issues of customs tariff regulation, plant and animal health care, administrative barriers – these are the priority tasks demanding systemic approaches, the fulfillment of which will stimulate the breakthrough inagriculture.


2019 ◽  
Vol 135 ◽  
pp. 01099 ◽  
Author(s):  
Aleksey Panov ◽  
Natalya Panova ◽  
Galina Zvereva ◽  
Tatjana Daeva ◽  
Andrey Mozgovoy ◽  
...  

Worldwide globalization and the development of market relations in Russia is accompanied by toughening the competition between foreign and Russian producers. In these conditions, enterprise managers are forced to look for new ways to increase their products competitiveness, taking into account the changing market situation. As practice shows, in modern business conditions, only those solutions that are based on a deep understanding of the competitive market struggle nature and mechanisms are effective. The stability of the meat market is determined by the stability of the market entities activities. This stability is achieved by combining the effective implementation of their competitive strategy with the scientifically sound economic and social policies of the state, aimed at ensuring favorable conditions for the economic entities functioning and improving the population living standards.


2020 ◽  
Vol 3 (331) ◽  
pp. 241-247
Author(s):  
A.E. Kokеnova ◽  
◽  
M.A. Eskara ◽  
B.B. Orazova ◽  
A.A. Turlybekova ◽  
...  

2021 ◽  
pp. 155-160
Author(s):  
M. A. Eskiev

Agriculture plays an important role in the food security and sustainability of people in any country. The sustainability of agriculture can be improved by allowing the introduction of innovative services, such as financial technology (FinTech) and the digital marketplace. A digital trading platform supported by financial technology can transform business processes in agriculture into more sustainable ones in terms of financing and distribution. FinTech offers farmers easy ways to obtain funding sources through crowdfunding and digital payment systems. A digital trading platform can act as a platform for FinTech to integrate an innovative financial solution into the broader agricultural ecosystem. The article proposes a digital marketplace model using FinTech and a crowdfunding and payment system to support agricultural sustainability. The crowdfunding digital marketplace model brings together all participants (farmers, landowners, investors and consumers) in a platform that can promote transparency, empowerment, resourcefulness and public participation in agriculture. 


2002 ◽  
Vol 17 (S2) ◽  
pp. S20-S21
Author(s):  
Gregg Greenough ◽  
Ziad Abdeen ◽  
Bdour Dandies ◽  
Radwan Qasrawi

2019 ◽  
Vol 3 (6) ◽  
pp. 723-729
Author(s):  
Roslyn Gleadow ◽  
Jim Hanan ◽  
Alan Dorin

Food security and the sustainability of native ecosystems depends on plant-insect interactions in countless ways. Recently reported rapid and immense declines in insect numbers due to climate change, the use of pesticides and herbicides, the introduction of agricultural monocultures, and the destruction of insect native habitat, are all potential contributors to this grave situation. Some researchers are working towards a future where natural insect pollinators might be replaced with free-flying robotic bees, an ecologically problematic proposal. We argue instead that creating environments that are friendly to bees and exploring the use of other species for pollination and bio-control, particularly in non-European countries, are more ecologically sound approaches. The computer simulation of insect-plant interactions is a far more measured application of technology that may assist in managing, or averting, ‘Insect Armageddon' from both practical and ethical viewpoints.


Sign in / Sign up

Export Citation Format

Share Document