scholarly journals Terpenoid Metabolic Engineering in Photosynthetic Microorganisms

Genes ◽  
2018 ◽  
Vol 9 (11) ◽  
pp. 520 ◽  
Author(s):  
Konstantinos Vavitsas ◽  
Michele Fabris ◽  
Claudia Vickers

Terpenoids are a group of natural products that have a variety of roles, both essential and non-essential, in metabolism and in biotic and abiotic interactions, as well as commercial applications such as pharmaceuticals, food additives, and chemical feedstocks. Economic viability for commercial applications is commonly not achievable by using natural source organisms or chemical synthesis. Engineered bio-production in suitable heterologous hosts is often required to achieve commercial viability. However, our poor understanding of regulatory mechanisms and other biochemical processes makes obtaining efficient conversion yields from feedstocks challenging. Moreover, production from carbon dioxide via photosynthesis would significantly increase the environmental and potentially the economic credentials of these processes by disintermediating biomass feedstocks. In this paper, we briefly review terpenoid metabolism, outline some recent advances in terpenoid metabolic engineering, and discuss why photosynthetic unicellular organisms—such as algae and cyanobacteria—might be preferred production platforms for the expression of some of the more challenging terpenoid pathways

Author(s):  
Cedric Briens ◽  
Jan Piskorz ◽  
Franco Berruti

The transformation of biomass into fuel and chemicals is becoming increasingly popular as a way to mitigate global warming and diversify energy sources. Biomass is a renewable, carbon-neutral resource, and fuels derived from biomass usually burn more cleanly than fossil fuels. It has been estimated that biomass could provide about 25% of global energy requirements. In addition, biomass can also be a source of valuable chemicals, pharmaceuticals and food additives. Several kinds of biomass can be converted to fuel and chemicals. Examples are wood and wood waste, agricultural crops, agricultural waste, litter from animal feedlots, waste from food processing operations and sludge from water treatment plants.Various processes can be used to convert biomass to energy. The biomass can be burned, transformed into a fuel gas through partial combustion, into a biogas through fermentation, into bioalcohol through biochemical processes, into biodiesel, into a bio-oil or into a syngas from which chemicals and fuels can be synthesized. Wood combustion, bioethanol production from either sugarcane or corn, and biodiesel production from oilseeds are currently the most economically significant processes but still need significant improvements. A detailed review of the many processes that can convert biomass into fuels and chemicals shows that no individual process is without drawbacks. As a result, it is recommended that a biorefinery is the best solution to combine and integrate various processes to maximize economic and environmental benefits, while minimizing waste and pollution.


Author(s):  
HJ Eberhardt

AbstractVarious microorganisms are capable of breaking down tobacco alkaloids by different biochemical processes and possess characteristic enzymatic systems for the catabolism of nicotine. Bacteria of the genus Pseudomonas and the fungus Cunninghamellaechinulata degrade nicotine via N-methylmyosmine and pseudooxynicotine which is linked to the opening of the pyrrolidine ring (pyrrolidine pathway), whereas Arthrobacteroxidanshydroxylates the pyridine ring in the 6-position. 6-hydroxynicotine is produced as a primary product (pyridine pathway). Tobacco plants, and some fungi (e.g. Pelliculariafilamentosa) degrade nicotine via demethylation to nornicotine (methyl pathway). As a result of the microbial degradation of nicotine and other tobacco alkaloids, carbon and nitrogen are made bioavailable. Following metabolic conversion to carboxylic acids, the reaction products are used by unicellular organisms as primary nutrients and a source of energy for the synthesis of new cell compounds.


Foods ◽  
2021 ◽  
Vol 10 (5) ◽  
pp. 939
Author(s):  
Ewa Baranowska-Wójcik ◽  
Klaudia Gustaw ◽  
Dominik Szwajgier ◽  
Patryk Oleszczuk ◽  
Bożena Pawlikowska-Pawlęga ◽  
...  

Food-grade titanium dioxide (TiO2) containing a nanoparticle fraction (TiO2 NPs -nanoparticles) is widely used as a food additive (E171 in the EU). In recent years, it has increasingly been raising controversies as to the presence or absence of its harmful effects on the gastrointestinal microbiota. The complexity and variability of microbiota species present in the human gastrointestinal tract impede the assessment of the impact of food additives on this ecosystem. As unicellular organisms, bacteria are a very convenient research model for investigation of the toxicity of nanoparticles. We examined the effect of TiO2 (three types of food-grade E171 and one TiO2 NPs, 21 nm) on the growth of 17 strains of lactic acid bacteria colonizing the human digestive tract. Each bacterial strain was treated with TiO2 at four concentrations (60, 150, 300, and 600 mg/L TiO2). The differences in the growth of the individual strains were caused by the type and concentration of TiO2. It was shown that the growth of a majority of the analyzed strains was decreased by the application of E171 and TiO2 NPs already at the concentration of 150 and 300 mg/L. At the highest dose (600 mg/L) of the nanoparticles, the reactions of the bacteria to the different TiO2 types used in the experiment varied.


Author(s):  
Zh.S. Akhmetkarimova ◽  
B.S. Temirgaziev

Owing to the need to develop new medicines and biologically active food additives with adaptogenic effects, phytoecdysteroids – polyhydroxylated sterols-are of great interest. Different types of drugs, extracts and individual compounds, have a wide range of pharmacological effects on several organs, such as the brain, blood, cardiovascular and nervous systems, as well as on various biochemical processes and physiological functions. Extracts and preparations from plants are safe and exhibit additional biological effects (antioxidant, immunomodulatory, anti-cancer, antimicrobial, antiparasitic and antifidant). Data on the chemical, pharmacological, and toxicological characteristics of R. carthamoides demonstrate that this species has beneficial therapeutic properties, and indicate its potential as an effective adaptogenic herbal remedy.


2020 ◽  
Author(s):  
George M. Taylor ◽  
John T. Heap

AbstractCyanobacteria are simple, efficient, genetically-tractable photosynthetic microorganisms representing ideal biocatalysts for CO2 capture and conversion, in principle. In practice, genetic instability and low productivity are key, linked problems in engineered cyanobacteria. We took a massively parallel approach, generating and characterising libraries of synthetic promoters and RBSs for the cyanobacterium Synechocystis, and assembling a sparse combinatorial library of millions of metabolic pathway-encoding construct variants. Laboratory evolution suppressed variants causing metabolic burden in Synechocystis, leading to expected genetic instability. Surprisingly however, in a single combinatorial round without iterative optimisation, 80% of variants chosen at random overproduced the valuable terpenoid lycopene from atmospheric CO2 over many generations, apparently overcoming the trade-off between stability and productivity. This first large-scale parallel metabolic engineering of cyanobacteria provides a new platform for development of genetically stable cyanobacterial biocatalysts for sustainable light-driven production of valuable products directly from CO2, avoiding fossil carbon or competition with food production.


2018 ◽  
Vol 84 (6) ◽  
Author(s):  
Jonathan E. Hunter ◽  
Joost Brandsma ◽  
Marcus K. Dymond ◽  
Grielof Koster ◽  
C. Mark Moore ◽  
...  

ABSTRACTPhytoplankton replace phosphorus-containing lipids (P-lipids) with non-P analogues, boosting growth in P-limited oceans. In the model diatomThalassiosira pseudonana, the substitution dynamics of lipid headgroups are well described, but those of the individual lipids, differing in fatty acid composition, are unknown. Moreover, the behavior of lipids outside the common headgroup classes and the relationship between lipid substitution and cellular particulate organic P (POP) have yet to be reported. We investigated these through the mass spectrometric lipidomics of P-replete (P+) and P-depleted (P−)T. pseudonanacultures. Nonlipidic POP was depleted rapidly by the initiation of P stress, followed by the cessation of P-lipid biosynthesis and per-cell reductions in the P-lipid levels of successive generations. Minor P-lipid degradative breakdown was observed, releasing P for other processes, but most P-lipids remained intact. This may confer an advantage on efficient heterotrophic lipid consumers in P-limited oceans. Glycerophosphatidylcholine (PC), the predominant P-lipid, was similar in composition to its betaine substitute lipid. During substitution, PC was less abundant per cell and was more highly unsaturated in composition. This may reflect underlying biosynthetic processes or the regulation of membrane biophysical properties subject to lipid substitution. Finally, levels of several diglycosylceramide lipids increased as much as 10-fold under P stress. These represent novel substitute lipids and potential biomarkers for the study of P limitationin situ, contributing to growing evidence highlighting the importance of sphingolipids in phycology. These findings contribute much to our understanding of P-lipid substitution, a powerful and widespread adaptation to P limitation in the oligotrophic ocean.IMPORTANCEUnicellular organisms replace phosphorus (P)-containing membrane lipids with non-P substitutes when P is scarce, allowing greater growth of populations. Previous research with the model diatom speciesThalassiosira pseudonanagrouped lipids by polar headgroups in their chemical structures. The significance of the research reported here is threefold. (i) We described the individual lipids within the headgroups during P-lipid substitution, revealing the relationships between lipid headgroups and hinting at the underlying biochemical processes. (ii) We measured total cellular P, placing P-lipid substitution in the context of the broader response to P stress and yielding insight into the implications of substitution in the marine environment. (iii) We identified lipids previously unknown in this system, revealing a new type of non-P substitute lipid, which is potentially useful as a biomarker for the investigation of P limitation in the ocean.


2020 ◽  
Vol 10 (22) ◽  
pp. 8222
Author(s):  
Yide Su ◽  
Weiwei Zhang ◽  
Aili Zhang ◽  
Wenju Shao

Environmental issues have prompted the vigorous development of biorefineries that use agricultural waste and other biomass feedstock as raw materials. However, most current biorefinery products are cellulosic ethanol. There is an urgent need for biorefineries to expand into new bioproducts. Isobutanol is an important bulk chemical with properties that are close to gasoline, making it a very promising biofuel. The use of microorganisms to produce isobutanol has been extensively studied, but there is still a considerable gap to achieving the industrial production of isobutanol from biomass. This review summarizes current metabolic engineering strategies that have been applied to biomass isobutanol production and recent advances in the production of isobutanol from different biomass feedstocks.


Molecules ◽  
2020 ◽  
Vol 25 (22) ◽  
pp. 5220
Author(s):  
Zhi Zhu ◽  
Jihong Jiang ◽  
Yun Fa

Microalgae and cyanobacteria have shown significant potential for the development of the next biofuels innovation because of their own characteristics as photosynthetic microorganisms. However, it is confronted with a lot of severe challenges on the economic scaling-up of the microalgae- and cyanobacteria-based biofuels production. One of these major challenges is the lack of a reliable preventing and controlling culture system of biological contamination, which can attack the cell growth or product accumulation causing crashing effects. To increase the commercial viability of microalgae- and cyanobacteria-based biofuels production, overcoming the biological contaminations should be at the top of the priority list. Here, we highlight the importance of two categories of biological contaminations and their controlling strategies in the mass cultivations of microalgae and cyanobacteria, and outline the directions that should be exploited in the future.


Foods ◽  
2021 ◽  
Vol 10 (11) ◽  
pp. 2835
Author(s):  
Slim Smaoui ◽  
Mohamed Barkallah ◽  
Hajer Ben Hlima ◽  
Imen Fendri ◽  
Amin Mousavi Khaneghah ◽  
...  

In the last 20 years, xanthophylls from microalgae have gained increased scientific and industrial interests. This review highlights the essential issues that concern this class of high value compounds. Firstly, their chemical diversity as the producer microorganisms was detailed. Then, the use of conventional and innovative extraction techniques was discussed. Upgraded knowledge on the biosynthetic pathway of the main xanthophylls produced by photosynthetic microorganisms was reviewed in depth, providing new insightful ideas, clarifying the function of these active biomolecules. In addition, the recent advances in encapsulation techniques of astaxanthin and fucoxanthin, such as spray and freeze drying, gelation, emulsification and coacervation were updated. Providing information about these topics and their applications and advances could be a help to students and young researchers who are interested in chemical and metabolic engineering, chemistry and natural products communities to approach the complex thematic of xanthophylls.


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