scholarly journals Deshidratación de guayaba (Psidium guajava) en forma de rodaja mediante radiación solar en un secador directo

Author(s):  
Susana Tenorio-Reyes ◽  
Juan Daniel Robles-Ramírez ◽  
Ethson Uriel Carrera-Arellano ◽  
Juan Manuel García-González

The objective of this work is to reduce the moisture content of the guava (Psidium guajava) cut in slices, through the solar radiation characteristic in the area of the capital of the state of Zacatecas. Natural convection and forced convection were used to achieve the objective of this study. The selected guava comes from the municipality of Jalpa, Zacatecas. Moisture was evaluated with an OHAUS MB45 thermogravimetric scale, then the guava slices were placed in polymer mesh trays with dimensions of 34.2 cm long and 24 cm wide. They were introduced inside a transparent dryer with dimensions of 74 cm x 80 cm of base and a frontal height of 13 cm and posterior of 40 cm. A Checktemp 1 thermometer was placed inside the dryers to evaluate the temperature in the drying process. The initial humidity of the guava was 50.51%, the final moisture obtained in the natural convection was 8.08%, while in the forced convection it was 8.32%, after 8 hours of drying.

Transformers are required to handle very high levels of voltage and hence proper insulation is very important in transformers. As of now, the most preferred form of insulation in transformers is cellulose based. The state of cellulose insulation materials like paper & pressboards determines the life end of a transformer. Paper with 1.5% moisture content ages 10 times faster than with only 0.3% moisture. For obvious reasons, it is very important that the moisture is removed from transformer insulation. Vacuum drying has been conventionally used in industries for insulation drying but, as of today the latest technology available is the vapour phase drying process. This paper evaluates the influence of temperatures at various locations on the drying time of the 132kv transformer insulations in vapour phase drying process.


Author(s):  
Manuela Carrillo-Carrillo ◽  
Juan Daniel Castorena-Alemán ◽  
Fátima de los Ángeles García-Jimenéz ◽  
Juan Manuel García-González

The objective is to dehydrate banana (Musa paradisiaca) using two direct solar dryers. The purpose of dehydrating the banana, is to give an added value. The fruit is remove the peel, and cut into slices of 1.75 cm radius with a thickness of 0.525 cm. It is placed in two polymer mesh trays with dimensions of 24 cm by 34.2 cm. The initial moisture is determined, and weighed. Later they are introduced to solar dryers. For both dryers the humidity and the temperature of the medium are determined every 15 min, and the color is determined every hour. Finally, the moisture content of the final product is determined. Each test is done in triplicate. The percentage of humidity decreases from 57.23% to 20.87% in natural convection and 20.80% in forced convection. The drying time is 8 hours and the average operating temperature is 38.7 ° C for natural convection and 34.68 ° C for forced convection. In dehydration the percentage of humidity decreases 36.36% on average in the two forms of operation. In forced convection the product darkens less.


2012 ◽  
Vol 2 (1) ◽  
pp. 14-20
Author(s):  
Yuwana Yuwana

Experiment on catfish drying employing ‘Teko Bersayap’ solar dryer was conducted. The result of the experiment indicated that the dryer was able to increase ambient temperature up to 44% and decrease ambient relative humidity up to 103%. Fish drying process followed equations : KAu = 74,94 e-0,03t for unsplitted fish and KAb = 79,25 e-0,09t for splitted fish, where KAu = moisture content of unsplitted fish (%), KAb = moisture content of splitted fish (%), t = drying time. Drying of unsplitted fish finished in 43.995 hours while drying of split fish completed in 15.29 hours. Splitting the fish increased 2,877 times drying rate.


2019 ◽  
pp. 28-34
Author(s):  
Margarita Castillo-Téllez ◽  
Beatriz Castillo-Téllez ◽  
Juan Carlos Ovando-Sierra ◽  
Luz María Hernández-Cruz

For millennia, humans have used hundreds of medicinal plants to treat diseases. Currently, many species with important characteristics are known to alleviate a wide range of health problems, mainly in rural areas, where the use of these resources is very high, even replacing scientific medicine almost completely. This paper presents the dehydration of medicinal plants that are grown in the State of Campeche through direct and indirect solar technologies in order to evaluate the influence of air flow and temperature on the color of the final product through the L* a* scale. b*, analyzing the activity of water and humidity during the drying process. The experimental results showed that the direct solar dryer with forced convection presents a little significant color change in a drying time of 400 min on average, guaranteeing the null bacterial proliferation and reaching a final humidity between 9 % and 11 %.


Energies ◽  
2019 ◽  
Vol 12 (9) ◽  
pp. 1590 ◽  
Author(s):  
Angelo Del Giudice ◽  
Andrea Acampora ◽  
Enrico Santangelo ◽  
Luigi Pari ◽  
Simone Bergonzoli ◽  
...  

Drying is a critical point for the exploitation of biomass for energy production. High moisture content negatively affects the efficiency of power generation in combustion and gasification systems. Different types of dryers are available however; it is known that rotary dryers have low cost of maintenance and consume 15% and 30% less in terms of specific energy. The study analyzed the drying process of woody residues using a new prototype of mobile rotary dryer cocurrent flow. Woodchip of poplar (Populus spp.), black locust (Robinia pseudoacacia L.), and grapevine (Vitis vinifera L.) pruning were dried in a rotary drier. The drying cycle lasted 8 h for poplar, 6 h for black locust, and 6 h for pruning of grapevine. The initial biomass had a moisture content of around 50% for the poplar and around 30% for grapevine and black locust. The study showed that some characteristics of the biomass (e.g., initial moisture content, particle size distribution, bulk density) influence the technical parameters (i.e., airflow temperature, rate, and speed) of the drying process and, hence, the energy demand. At the end of the drying process, 17% of water was removed for poplar wood chips and 31% for grapevine and black locust wood chips. To achieve this, result the three-biomass required 1.61 (poplar), 0.86 (grapevine), and 1.12 MJ kgdry solids−1 (black locust), with an efficiency of thermal drying (η) respectively of 37%, 12%, and 27%. In the future, the results obtained suggest an increase in the efficiency of the thermal insulation of the mobile dryer, and the application of the mobile dryer in a small farm, for the recovery of exhaust gases from thermal power plants.


Horticulturae ◽  
2021 ◽  
Vol 7 (3) ◽  
pp. 40
Author(s):  
Vincenzo Alfeo ◽  
Diego Planeta ◽  
Salvatore Velotto ◽  
Rosa Palmeri ◽  
Aldo Todaro

Solar drying and convective oven drying of cherry tomatoes (Solanum lycopersicum) were compared. The changes in the chemical parameters of tomatoes and principal drying parameters were recorded during the drying process. Drying curves were fitted to several mathematical models, and the effects of air temperature during drying were evaluated by multiple regression analyses, comparing to previously reported models. Models for drying conditions indicated a final water content of 30% (semidry products) and 15% (dry products) was achieved, comparing sun-drying and convective oven drying at three different temperatures. After 26–28 h of sun drying, the tomato tissue had reached a moisture content of 15%. However, less drying time, about 10–11 h, was needed when starting with an initial moisture content of 92%. The tomato tissue had high ORAC and polyphenol content values after convective oven drying at 60 °C. The dried tomato samples had a satisfactory taste, color and antioxidant values.


2011 ◽  
Vol 312-315 ◽  
pp. 971-976 ◽  
Author(s):  
J. Barbosa da Silva ◽  
G. Silva Almeida ◽  
W.C.P. Barbosa de Lima ◽  
Gelmires Araújo Neves ◽  
Antônio Gilson Barbosa de Lima

The Aim of this Work Is to Present a Three-Dimensional Mathematical Modelling to Predict Heat and Mass Transport inside the Industrial Brick with Rectangular Holes during the Drying Including Shrinkage and Hygrothermalelastic Stress Analysis. the Numerical Solution of the Diffusion Equation, Being Used the Finite-Volume Method, Considering Constant Thermo-Physical Properties and Convective Boundary Conditions at the Surface of the Solid, it Is Presented and Analyzed. Results of the Temperature, Moisture Content and Stress Distributions, and Drying and Heating Kinetics Are Shown and Analyzed. Results of the Average Moisture Content and Surface Temperature of the Brick along the Drying Process Are Compared with Experimental Data (T = 80.0oC and RH = 4.6 %) and Good Agreement Was Obtained. it Was Verified that the Largest Temperature, Moisture Content and Stress Gradients Are Located in the Intern and External Vertexes of the Brick.


2013 ◽  
Vol 724-725 ◽  
pp. 296-299
Author(s):  
Chun Xiang Chen ◽  
Xiao Qian Ma ◽  
Xiao Cong Li ◽  
Wei Ping Qin

To find out an alternative of coal saving, a kind of microalgae, Chlorella vulgaris (C. vulgaris) which is widespread in fresh water was studied by digital blast drying system. The effect of the moisture content, drying thickness and temperature on the drying process of C. vulgaris were investigated. The results indicated that when the drying temperature is high, the moisture content is low and the material thickness is small, the drying time is short. The drying process of C.vulgaris can be divided into two stages, and the mass loss is mainly occurred in the second stage . The results will provide guidance for design of drying process and dryer of microalgae.


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