Mechanical, Barrier, Physicochemical, and Heat Seal Properties of Starch Films Filled with Nanoparticles

2013 ◽  
Vol 25 ◽  
pp. 90-100 ◽  
Author(s):  
Abdorreza Mohammadi Nafchi ◽  
Abd Karim Alias
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Moisture Content ◽  
Water Solubility ◽  
Decomposition Temperature ◽  
Casting Method ◽  
Film Properties ◽  
Starch Films ◽  
Seal Strength ◽  
Mechanical Barrier

The effects of nanoparticles (nanoclay and nanosilicon dioxide) on heat sealability, physicochemical, barrier, and mechanical properties of starch films were investigated. Starch films were prepared by casting method with addition of nanoparticles and plasticizers. All film properties were measured under standard conditions. Mechanical properties of all types of films were increased by incorporation of nanoparticles. Mungbean starch films showed 100% increment in tensile strength by incorporation of nanoclay. Moisture content, water solubility, and WVP of all starch films decreased whereas decomposition temperature of the films was increased by incorporation of nanoparticles. All films were heat sealable, but nanoparticles-incorporated films exhibited better heat sealability than did control films. In summary, the type of starch governed the heat sealability but nanoparticles have potential to improve seal strength of starch films as well as other functional properties.

scholarly journals The Influence of Starch Origin on the Properties of Starch Films: Packaging Performance

Materials ◽  
2021 ◽  
Vol 14 (5) ◽  
pp. 1146
Author(s):  
Zuzanna Żołek-Tryznowska ◽  
Alicja Kałuża
Keyword(s):  
Tensile Strength ◽  
Free Energy ◽  
Surface Free Energy ◽  
Food Packaging ◽  
Energy Surface ◽  
Free Energy Surface ◽  
Casting Method ◽  
Starch Solution ◽  
Film Properties ◽  
Starch Films

Starch films can be used as materials for food packaging purposes. The goal of this study is to compare how the starch origin influence the selected starch film properties. The films were made from various starches such as that from maize, potato, oat, rice, and tapioca using 50%w of glycerine as a plasticizer. The obtained starch-based films were made using the well-known casting method from a starch solution in water. The properties of the films that were evaluated were tensile strength, water vapour transition rate, moisture content, wettability, and their surface free energy. Surface free energy (SFE) and its polar and dispersive components were calculated using the Owens-Wendt-Rabel-Kaelbe approach. The values of SFE in the range of 51.64 to 70.81 mJ∙m−2 for the oat starch-based film and the maize starch-based film. The films revealed worse mechanical properties than those of conventional plastics for packaging purposes. The results indicated that the poorest tensile strength was exhibited by the starch-based films made from oat (0.36 MPa) and tapioca (0.78 MPa) and the greatest tensile strength (1.49 MPa) from potato.

scholarly journals Effect of Moisture Content on the Processing and Mechanical Properties of a Biodegradable Polyester

Polymers ◽  
2021 ◽  
Vol 13 (10) ◽  
pp. 1616
Author(s):  
Vincenzo Titone ◽  
Antonio Correnti ◽  
Francesco Paolo La Mantia
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Moisture Content ◽  
Mechanical Testing ◽  
Hydrolytic Degradation ◽  
Slight Reduction ◽  
Biodegradable Polyester ◽  
Molding Process ◽  
Elongation At Break ◽  
Effect Of Moisture

This work is focused on the influence of moisture content on the processing and mechanical properties of a biodegradable polyester used for applications in injection molding. The pellets of the biodegradable polyester were exposed under different relative humidity conditions at a constant temperature before being compression molded. The compression-molded specimens were again placed under the above conditions before the mechanical testing. With all these samples, it is possible to determine the effect of moisture content on the processing and mechanical properties separately, as well as the combined effect of moisture content on the mechanical properties. The results obtained showed that the amount of absorbed water—both before processing and before mechanical testing—causes an increase in elongation at break and a slight reduction of the elastic modulus and tensile strength. These changes have been associated with possible hydrolytic degradation during the compression molding process and, in particular, with the plasticizing action of the moisture absorbed by the specimens.

scholarly journals Performance Evaluation of Cellulose Nanofiber with Residual Hemicellulose as a Nanofiller in Polypropylene-Based Nanocomposite

Polymers ◽  
2021 ◽  
Vol 13 (7) ◽  
pp. 1064
Author(s):  
Mohd Nor Faiz Norrrahim ◽  
Hidayah Ariffin ◽  
Tengku Arisyah Tengku Yasim-Anuar ◽  
Mohd Ali Hassan ◽  
Nor Azowa Ibrahim ◽  
...  
Keyword(s):  
Mechanical Properties ◽  
Thermal Stability ◽  
Weight Loss ◽  
Tensile Strength ◽  
Performance Evaluation ◽  
Flexural Strength ◽  
Decomposition Temperature ◽  
Cellulose Nanofiber ◽  
Hemicellulose Removal ◽  
Reinforcement Material

Residual hemicellulose could enhance cellulose nanofiber (CNF) processing as it impedes the agglomeration of the nanocellulose fibrils and contributes to complete nanofibrillation within a shorter period of time. Its effect on CNF performance as a reinforcement material is unclear, and hence this study seeks to evaluate the performance of CNF in the presence of amorphous hemicellulose as a reinforcement material in a polypropylene (PP) nanocomposite. Two types of CNF were prepared: SHS-CNF, which contained about 11% hemicellulose, and KOH-CNF, with complete hemicellulose removal. Mechanical properties of the PP/SHS-CNF and PP/KOH-CNF showed an almost similar increment in tensile strength (31% and 32%) and flexural strength (28% and 29%) when 3 wt.% of CNF was incorporated in PP, indicating that hemicellulose in SHS-CNF did not affect the mechanical properties of the PP nanocomposite. The crystallinity of both PP/SHS-CNF and PP/KOH-CNF nanocomposites showed an almost similar value at 55–56%. A slight decrement in thermal stability was seen, whereby the decomposition temperature at 10% weight loss (Td10%) of PP/SHS-CNF was 6 °C lower at 381 °C compared to 387 °C for PP/KOH-CNF, which can be explained by the degradation of thermally unstable hemicellulose. The results from this study showed that the presence of some portion of hemicellulose in CNF did not affect the CNF properties, suggesting that complete hemicellulose removal may not be necessary for the preparation of CNF to be used as a reinforcement material in nanocomposites. This will lead to less harsh pretreatment for CNF preparation and, hence, a more sustainable nanocomposite can be produced.

scholarly journals Radial-Concentric Freeze Casting Inspired by Porcupine Fish Spines

Ceramics ◽  
2019 ◽  
Vol 2 (1) ◽  
pp. 161-179 ◽  
Author(s):  
Frances Su ◽  
Joyce Mok ◽  
Joanna McKittrick
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Axial Compression ◽  
Porous Ceramics ◽  
Compressive Modulus ◽  
Splitting Tensile Strength ◽  
High Porosity ◽  
Freeze Casting ◽  
Casting Method ◽  
Multiphase Materials

Freeze casting is a technique used to manufacture porous ceramics with aligned microstructures. In conventional freeze casting, these microstructures are aligned along a single direction of freezing. However, a caveat to these ceramics has been their ensuing lack of strength and toughness due to their high porosity, especially in the direction orthogonal to the direction of alignment. In this work, a novel freezing casting method referred to as “radial-concentric freeze casting” is presented, which takes its inspiration from the radially and concentrically aligned structure of the defensive spines of the porcupine fish. The method builds off the radial freeze casting method, in which the microstructure is aligned radially, and imposes a concentric alignment. Axial compression and Brazilian tests were performed to obtain axial compressive strengths, axial compressive moduli, and splitting tensile strengths of freeze cast samples with and without epoxy infiltration. Notably, radial-concentric freeze cast samples had the greatest improvements in axial compressive modulus and splitting tensile strength with infiltration, when compared against the changes in mechanical properties of conventional and radial freeze cast ceramics with infiltration. These results provide further evidence for the importance of structure in multiphase materials and the possibility of enhancing mechanical properties through the controlled alignment of microstructures.

scholarly journals Elaboration and Characterization of Active Apple Starch Films Incorporated with Ellagic Acid

Coatings ◽  
2018 ◽  
Vol 8 (11) ◽  
pp. 384
Author(s):  
Juan Tirado-Gallegos ◽  
Paul Zamudio-Flores ◽  
José Ornelas-Paz ◽  
Claudio Rios-Velasco ◽  
Guadalupe Olivas Orozco ◽  
...  
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Water Vapor ◽  
Antioxidant Capacity ◽  
Ellagic Acid ◽  
Uv Light ◽  
Water Vapor Permeability ◽  
Vapor Permeability ◽  
Starch Films

Apple starch films were obtained from apples harvested at 60, 70, 80 and 90 days after full bloom (DAFB). Mechanical properties and water vapor permeability (WVP) were evaluated. The apple starch films at 70 DAFB presented higher values in the variables of tensile strength (8.12 MPa), elastic modulus (3.10 MPa) and lower values of water vapor permeability (6.77 × 10−11 g m−1 s−1 Pa−1) than apple starch films from apples harvested at 60, 80 and 90 DAFB. Therefore, these films were chosen to continue the study incorporating ellagic acid (EA). The EA was added at three concentrations [0.02% (FILM-EA0.02%), 0.05% (FILM-EA0.05%) and 0.1% (FILM-EA0.1%) w/w] and compared with the apple starch films without EA (FILM-Control). The films were characterized by their physicochemical, optical, morphological and mechanical properties. Their thermal stability and antioxidant capacity were also evaluated. The FILM-Control and FILM-EA0.02% showed a uniform surface, while FILM-EA0.05% and FILM-EA0.1% showed a rough surface and insoluble EA particles. Compared to FILM-Control, EA modified the values of tensile strength, elasticity modulus and elongation at break. The antioxidant capacity increased as EA concentration did. EA incorporation allowed obtaining films with higher antioxidant capacity, capable of blocking UV light with better mechanical properties than film without EA.

scholarly journals Polymeric Bioadhesive Patch Based on Ketoprofen-Hydrotalcite Hybrid for Local Treatments

Pharmaceutics ◽  
2020 ◽  
Vol 12 (8) ◽  
pp. 733
Author(s):  
Cinzia Pagano ◽  
Loredana Latterini ◽  
Alessandro Di Michele ◽  
Francesca Luzi ◽  
Debora Puglia ◽  
...  
Keyword(s):  
Mechanical Properties ◽  
Water Solubility ◽  
Pain Treatment ◽  
Crystalline Form ◽  
Local Administration ◽  
Casting Method ◽  
Local Pain ◽  
Improved Stability ◽  
Low Solubility ◽  
Uv Rays

Ketoprofen (KET) represents one of the most common drugs used in the topical treatment of pain and inflammations. However, its potential is rather limited due to the very low solubility and photochemical instability. The local administration of KET by conventional products, such as gels, emulgels, creams, and foams, does not guarantee an efficacious and safe treatment because of its low absorption (due to low solubility) and its sensitivity to UV rays. The photodegradation of KET makes many photoproducts responsible for different adverse effects. In the present work, KET was intercalated into the lamellar anionic clay ZnAl-hydrotalcite (ZnAl-HTlc), obtaining the hybrid ZnAl-KET with improved stability to UV rays and water solubility in comparison to the crystalline form (not intercalated KET). The hybrid was then formulated in autoadhesive patches for local pain treatment. The patches were prepared by casting method starting from a hydrogel based on the biocompatible and bioadhesive polymer NaCMC (Sodium carboxymethycellulose) and glycerol as a plasticizing agent. The introduction of ZnAl-KET in the patch composition demonstrated the improvement in the mechanical properties of the formulation. Moreover, a sustained and complete KET release was obtained within 8 h. This allowed reducing the frequency of anti-inflammatory administration, compared to the conventional formulations.

Effect of Nd Content and Heat Treatment on Microstructure and Mechanical Properties of Mg-Zn-Nd Alloy

2017 ◽  
Vol 898 ◽  
pp. 124-130 ◽  
Author(s):  
Shu Min Xu ◽  
Xin Ying Teng ◽  
Xing Jing Ge ◽  
Jin Yang Zhang
Keyword(s):  
Mechanical Properties ◽  
Heat Treatment ◽  
Grain Size ◽  
Tensile Strength ◽  
Ultimate Tensile Strength ◽  
Cast Alloy ◽  
Second Phase ◽  
Casting Method ◽  
Magnesium Matrix ◽  
Microstructure And Mechanical Properties

In this paper, the microstructure and mechanical properties of the as-cast and heat treatment of Mg-Zn-Nd alloy was investigated. The alloy was manufactured by a conventional casting method, and then subjected to a heat treatment. The results showed that the microstructure of as-cast alloy was comprised of α-Mg matrix and Mg12Nd phase. With increase of Nd content, the grain size gradually decreased from 25.38 μm to 9.82 μm. The ultimate tensile strength and elongation at room temperature of the Mg94Zn2Nd4 alloy can be reached to 219.63 MPa and 5.31%. After heat treatment, part of the second phase dissolved into the magnesium matrix and the grain size became a little larger than that of the as-cast. The ultimate tensile strength was declined by about 2.5%, and the elongation was increased to 5.47%.

scholarly journals FTIR spectroscopy characterization and critical comparison of poly(vinyl)alcohol and natural hydroxyapatite derived from fish bone composite for bone-scaffold

2021 ◽  
Vol 2120 (1) ◽  
pp. 012004
Author(s):  
May Teng Hooi ◽  
Siew Wei Phang ◽  
Hui Ying Yow ◽  
Edmund David ◽  
Ning Xin Kim ◽  
...  
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Vinyl Alcohol ◽  
Fish Bone ◽  
Poly Vinyl Alcohol ◽  
Solution Casting ◽  
Casting Method ◽  
Elongation At Break ◽  
Solution Casting Method ◽  
Extrusion Method

Abstract This paper presents the interaction comparison of poly(vinyl) alcohol (PVA) with hydroxyapatite derived from Spanish Mackerel (SM) and Whitefin Wolf Herring (WWH) bones, in different processing method. PVA filament and solution casting method illustrated higher crystallinity in the FTIR graph as compared to the PVA pellet and filament extrusion method. Besides, minimal interactions between PVA with glycerol and HAp was observed as well. PVA pellet and solution casting method portrait higher interaction as compared to the PVA filament and extrusion method. As for the HAp of SM and WWH, WWH had higher crystallinity and better cell adhesion with a higher Ca/P ratio while SM had relatively better mechanical strength with Ca/P ratio near to stoichiometric value. The loading of HAp (0, 2.5, 5, 10, 20, 30%) does not affect interactions of PVA/HAp composite in FTIR, and thermal properties in TGA. However, it caused an increase in crystallinity at low HAp loading and decreased at higher loading of HAp above 10%. Upon addition of HAp, tensile strength increased and elongation at break decreased. As the loading of HAp increased, both mechanical properties decreased. Scaffold with WWH composite possessed lower tensile strength and higher elongation at break than SM composite. The result of mechanical properties corresponded to the SEM result. ANOVA analysis justified the effect of HAp variations and loading on the mechanical properties of the composite was prominent.

scholarly journals Horse paws as raw material for fur industry

2020 ◽  
Author(s):  
Vera Radnaeva ◽  
Dmitry Shalbuev ◽  
Nikolay Sovetkin ◽  
Khurelsukh Gaanbaatar ◽  
Solongo Khosbayar ◽  
...  
Keyword(s):  
Mechanical Properties ◽  
Tensile Strength ◽  
Moisture Content ◽  
Chromium Oxide ◽  
Negative Impact ◽  
New Technology ◽  
Treatment Options ◽  
Raw Material ◽  
Processing Technologies ◽  
Regions Of Russia

Horse skin is used for processing various types of skin. However, paws of horse skin are not used as fur raw material. Usually they are burned or sent to landfills and may cause infectious diseases. It is possible to minimize negative impact on the environment by converting this waste into fur raw material. In cold regions of Russia high fur boots made of cattle and deer paws are very popular. The aim of the research is to study the possibility of using paws of horse skin as raw material for fur industry. Processing of horse paws based on well-known leather and fur processing technologies lead to semi-finished product characterized by increased stiffness and uneven properties on different skin parts. Such semi-finished product was not suitable for high fur boots manufacture. The aim of the research is to work out a new technology and study chemical and physico-mechanical properties. In the work various treatment options for horse paws and their properties are investigated: moisture content, amount of minerals and chromium oxide, pH of the aqueous extract, tensile strength, elongation at a voltage of 10 MPa, and stiffness are determined. The possibility of transferring horse paws from municipal solid waste into fur raw material is shown.

scholarly journals Development and Characterization of Cornstarch-Based Bioplastics Packaging Film Using a Combination of Different Plasticizers

Polymers ◽  
2021 ◽  
Vol 13 (20) ◽  
pp. 3487
Author(s):  
Walid Abotbina ◽  
S. M. Sapuan ◽  
M. T. H. Sultan ◽  
M. F. M. Alkbir ◽  
R. A. Ilyas
Keyword(s):  
Tensile Strength ◽  
Moisture Content ◽  
Water Absorption ◽  
Food Packaging ◽  
The Other ◽  
Packaging Film ◽  
Film Properties ◽  
Selection Of

This work aims to develop cornstarch (CS) based films using fructose (F), glycerol (G), and their combination (FG) as plasticizers with different ratios for food packaging applications. The findings showed that F-plasticized film had the lowest moisture content, highest crystallinity among all films, and exhibited the highest tensile strength and thermostability. In contrast, G-plasticized films showed the lowest density and water absorption with less crystallinity compared to the control and the other plasticized film. In addition, SEM results indicated that FG-plasticized films had a relatively smoother and more coherent surface among the tested films. The findings have also shown that varying the concentration of the plasticizers significantly affected the different properties of the plasticized films. Therefore, the selection of a suitable plasticizer at an appropriate concentration may significantly optimize film properties to promote the utilization of CS films for food packaging applications.

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