NOMOPHOBIA PADA MAHASISWA UNAIR ( STUDI PADA MAHASISWA TINGKAT AKHIR FKM PSDKU UNIVERSITAS AIRLANGGA DI BANYUWANGI)

2021 ◽  
Vol 3 (2) ◽  
pp. 59-68
Author(s):  
Iftitah Amalia Rahmadani ◽  
Ayik Mirayanti Mandagi
Keyword(s):  
Physical Activity ◽  
College Students ◽  
Social Interaction ◽  
Negative Impact ◽  
Cross Sectional ◽  
Final Level ◽  
Quantitative Studies ◽  
Telecommunication Equipment ◽  
Daily Schedule ◽  
Smartphone Use

ABSTRACTSmartphone is one of the telecommunication equipment, nowadays has become a must-have for everyone. Unfortunately, people do not realize that smartphone use have a negative impact in the form of nomophobia. Nomophobia is a person's anxiety if they cannot access their smartphone. College students are a group that can also be affected by nomophobia. This study aimed to find out the picture of nomophobia in final level students of FKM PSDKU Universitas Airlangga in Banyuwangi. The population used weres 41 people. The research design used descriptive quantitative studies with a cross sectional approach. The research was conducted by providing google form related to Nomophobia Questionnaire (NMP-Q). The results showed that students with the number of 4 people (9.76%) have mild nomophobia and 37 people (90.24%) have moderate nomophobia. The conclusion of the results obtained that all college students of the final level of FKM PSDKU Universitas Airlangga in Banyuwangi experienced nomophobia. It is recommended for students to increase physical activity and social interaction and set a daily schedule of activities in order to do more activities without using a smartphone.Keywords: Nomophobia, Smartphone, Final Students ABSTRAKPonsel pintar sebagai salah satu alat telekomunikasi, saat ini telah menjadi barang wajib untuk dimiliki setiap orang. Sayangnya manusia tidak menyadari bahwa penggunaan ponsel pintar memiliki dampak negatif berupa nomophobia. Nomophobia merupakan suatu kecemasan seseorang apabila tidak dapat mengakses ponsel pintarnya. Mahasiswa merupakan suatu kalangan yang juga bisa terdampak nomophobia. Penelitian ini bertujuan untuk mengetahui gambaran nomophobia pada mahasiswa tingkat akhir FKM PSDKU Universitas Airlangga di Banyuwangi. Jumlah populasi yang digunakan adalah sejumlah 41 orang. Desain penelitian menggunakan studi deskriptif kuantitatif dengan pendekatan cross sectional. Penelitian dilakukan dengan memberikan google form terkait Nomophobia Questionnaire (NMP-Q). Hasil dari penelitian menunjukkan bahwa mahasiswa dengan jumlah 4 orang (9,76%) mengalami nomophobia ringan dan 37 orang (90,24%) mengalami nomophobia sedang. Kesimpulan dari hasil yang didapatkan bahwa seluruh mahasiswa tingkat akhir FKM PSDKU Universitas Airlangga di Banyuwangi mengalami nomophobia. Disarankan terhadap mahasiswa untuk memperbanyak aktivitas fisik dan interaksi sosial serta mengatur jadwal kegiatan harian agar dapat lebih melakukan aktivitas tanpa menggunakan ponsel pintar.Kata Kunci: Nomophobia, Ponsel pintar, Mahasiswa tingkat akhir.

A Path Analysis of the Role of First-Generation Status and Engagement in Social Interaction, Physical Activity, and Therapy in Satisfaction with Life among College Students

2020 ◽  
Author(s):  
Sean Patrick Mullen ◽  
John F Adamek ◽  
Madhura Phansikar ◽  
Brent Roberts ◽  
Christopher Larrison
Keyword(s):  
Physical Activity ◽  
College Students ◽  
Mental Illness ◽  
Social Interaction ◽  
Path Analysis ◽  
First Generation ◽  
Satisfaction With Life ◽  
First Generation College Students ◽  
Cross Sectional ◽  
First Generation College

First-generation college students (FGCSs) are at a greater risk of college dropout and mental illness than non-FGCSs. Less is known about their engagement in physical activity and the extent to which engagement in social interaction, physical activity, and utilization of psychotherapy is associated with depression symptomology or satisfaction with life. The purpose of this study was to assess these relationships via path analysis using a large, cross-sectional dataset (N=1,625 college students). The model fit the data (χ2=9.01[df=4], p=.06; CFI=.99, RMSEA=.03, SRMR=.01), accounted for 25% of the variance in satisfaction with life, and partially supported our hypotheses. The findings suggest that FGCSs would benefit from increased lifestyle physical activity and greater access to, and utilization of on-campus resources offering therapy and related social support programs for the management of symptoms of mental illness.

scholarly journals Physical Activity and Diet Quality Modify the Association between Comorbidity and Disability among Stroke Patients

Nutrients ◽  
2021 ◽  
Vol 13 (5) ◽  
pp. 1641
Author(s):  
Lien T. K. Nguyen ◽  
Binh N. Do ◽  
Dinh N. Vu ◽  
Khue M. Pham ◽  
Manh-Tan Vu ◽  
...  
Keyword(s):  
Physical Activity ◽  
Diet Quality ◽  
Negative Impact ◽  
Cross Sectional Study ◽  
World Health ◽  
Short Version ◽  
Linear Regression Models ◽  
Stroke Patients ◽  
Disability Score ◽  
Cross Sectional

Background: Comorbidity is common and causes poor stroke outcomes. We aimed to examine the modifying impacts of physical activity (PA) and diet quality on the association between comorbidity and disability in stroke patients. Methods: A cross-sectional study was conducted on 951 stable stroke patients in Vietnam from December 2019 to December 2020. The survey questionnaires were administered to assess patients’ characteristics, clinical parameters (e.g., Charlson Comorbidity Index items), health-related behaviors (e.g., PA using the International Physical Activity Questionnaire- short version), health literacy, diet quality (using the Dietary Approaches to Stop Hypertension Quality (DASH-Q) questionnaire), and disability (using the World Health Organization Disability Assessment Schedule II (WHODAS II)). Linear regression models were used to analyze the associations and interactions. Results: The proportion of comorbidity was 49.9% (475/951). The scores of DASH-Q and WHODAS II were 29.2 ± 11.8, 32.3 ± 13.5, respectively. Patients with comorbidity had a higher score of disability (regression coefficient, B, 8.24; 95% confidence interval, 95%CI, 6.66, 9.83; p < 0.001) as compared with those without comorbidity. Patients with comorbidity and higher tertiles of PA (B, −4.65 to −5.48; p < 0.05), and a higher DASH-Q score (B, −0.32; p < 0.001) had a lower disability score, as compared with those without comorbidity and the lowest tertile of PA, and the lowest score of DASH-Q, respectively. Conclusions: Physical activity and diet quality significantly modified the negative impact of comorbidity on disability in stroke patients. Strategic approaches are required to promote physical activity and healthy diet which further improve stroke rehabilitation outcomes.

scholarly journals The impact of COVID-19 quarantine on dietary habits and physical activity in Saudi Arabia: a cross-sectional study

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Manar Abduljalil Bakhsh ◽  
Jomana Khawandanah ◽  
Rouba Khalil Naaman ◽  
Shoug Alashmali
Keyword(s):  
Physical Activity ◽  
Body Weight ◽  
Weight Gain ◽  
Dietary Habits ◽  
Negative Impact ◽  
Adult Population ◽  
Cross Sectional Study ◽  
Future Health ◽  
Cross Sectional ◽  
The Impact

Abstract Background The COVID-19 pandemic has forced governments around the world to impose strict hygiene and national lockdown measures, which in turn has changed the dietary and lifestyle habits of the world’s population. Thus, the aim of this study is to evaluate whether dietary and physical activity behaviors of Saudi Arabia’s adult population changed during the COVID-19 quarantine. Methods An electronic questionnaire which assessed changes in body weight, dietary habits, and physical activity of Saudi Arabia’s adult population (n = 2255) during the COVID-19 quarantine was distributed on social media between June and July 2020. To test the differences between changes in dietary and physical activity behaviors in relation to changes in body weight a Chi-square test was used. Results Over 40 and 45% of participants reported eating and snacking more, respectively, which led to weight gain in around 28%. Most participants reported that they consumed home-cooked (73%) and healthy meals (47%), while only 7% reported that they consumed foods from restaurants. Feelings of boredom and emptiness (44%) and the availability of time for preparing meals (40%) were the main reasons for changing dietary habits. Honey (43%) and vitamin C (50%) were the most consumed immune-boosting food and dietary supplement, respectively. COVID-19 also had a negative impact on physical activity, lowering the practice in 52% subjects, which was associated with significant weight gain (p < 0.001). Conclusion Assessing the changes to the population’s dietary habits and physical activity during the lockdown will help predict the outcome of the population’s future health and wellbeing after the pandemic.

scholarly journals Disordered Eating Attitudes and Exercise Behavior among Female Emirati College Students in the United Arab Emirates: A Cross- Sectional Study

2017 ◽  
Vol 1 (2) ◽  
pp. 62 ◽  
Author(s):  
Haleama Al Sabbah ◽  
Shatha Muhsineh
Keyword(s):  
Physical Activity ◽  
College Students ◽  
Disordered Eating ◽  
United Arab Emirates ◽  
Cross Sectional Study ◽  
Eating Attitudes ◽  
Activity Level ◽  
Sectional Study ◽  
Cross Sectional ◽  
Disordered Eating Attitudes

Background: Growing evidence is showing high levels of physical inactivity and disordered eating attitudes among young females in the United Arab Emirates. This is clearly concerning, but little is known about the activity level of those with disordered eating attitudes and their dieting behavior. This study examines the female Emirati college students’ disordered eating attitudes and its relation to exercise behavior.Method: A cross- sectional study using a validated and reliable questionnaire was conducted on 242 Emirati female students attending a public university in Dubai. Eating Attitudes Test- 26 (EAT26) was used to measure eating attitudes and the short International Physical Activity Questionnaire (IPAQ) was included to measure physical activity level. A systematic random sampling from a list of classes in the fall 2014 semester was used for recruitment. The university’s Research Ethics Committee approved the study and consents were obtained from participants. SPSS v.21 was used for data analysis. Chi-square test was used to compare frequencies. Significance level was set at 0.05.Results: The participants’ mean age and standard deviation (Mean± SD) was 19 ±1.3 years. 31.4% of the participants showed disordered eating attitudes. The percentage of participants engaged in at least one concerning behavior in the past six months was 43.8%. A membership in a health club was significantly related to disordered eating attitudes (p <0.01). A high level of physical activity was correlated with laxative use, over the counter supplements, and exercising for more than 60 minutes to control weight (p<0.05). Conclusion: There is a great need for intervention programs and policies to contain the level of abnormal eating attitudes and promote healthy level of physical activity among college students.

Proneness to Boredom Mediates Relationships Between Problematic Smartphone Use With Depression and Anxiety Severity

2017 ◽  
Vol 36 (6) ◽  
pp. 707-720 ◽  
Author(s):  
Jon D. Elhai ◽  
Juanita K. Vasquez ◽  
Samuel D. Lustgarten ◽  
Jason C. Levine ◽  
Brian J. Hall
Keyword(s):  
College Students ◽  
Symptom Severity ◽  
Structural Equation ◽  
Anxiety Symptom ◽  
Equation Modeling ◽  
Depression And Anxiety ◽  
Cross Sectional ◽  
Problematic Smartphone Use ◽  
Smartphone Use ◽  
Boredom Proneness

Research demonstrates that depression and anxiety symptom severity are related to problematic smartphone use (PSU). However, less is known about variables mediating these relationships. This study aimed to test whether proneness to boredom increased PSU. We also tested whether boredom proneness mediates relations between both depression and anxiety symptom severity with PSU. Using a cross-sectional design, we surveyed 298 American college students about their frequency of smartphone use, levels of PSU, depression, anxiety, and boredom proneness. Using structural equation modeling, we modeled depression and anxiety symptom severity predicting boredom proneness, in turn predicting levels of PSU and smartphone use frequency (SUF). Results demonstrate that boredom proneness predicted PSU, but not SUF. Boredom proneness mediated relations between both depression and anxiety symptom severity with PSU levels (but not usage frequency). We discuss the phenomenon in terms of depressed or anxious college students having difficulty attending to their schoolwork, subsequently experiencing boredom, and engaging in PSU to relieve their boredom.

scholarly journals Physical activity and dietary habits of Filipino college students

Kinesiology ◽  
2018 ◽  
Vol 50 (1) ◽  
pp. 57-67 ◽  
Author(s):  
Elizabeth Acampado ◽  
Madonna Valenzuela
Keyword(s):  
Physical Activity ◽  
College Students ◽  
Food Intake ◽  
Dietary Habits ◽  
Cross Sectional Study ◽  
Student Population ◽  
Predisposing Factors ◽  
Survey Questionnaire ◽  
Sectional Study ◽  
Cross Sectional

No published study has been tracked to date on the physical activity (PA) and dietary habits (DH) of Filipino college students. Thus, this cross-sectional study aimed to determine (1) the prevalence of regular PA among college students in a Philippine setting and (2) the reasons for either adherence to PA or for being inactive, (3) to describe DH of the students, (4) to compare PA involvement and DH across year levels, and (5) to correlate PA and diet behaviors. Data were collected using a self-administered survey questionnaire. Results showed that only 32.8% of the 1,706 students in this study engaged in regular PA. There were greater proportions of inactivity at higher-year levels (62.5%, 66.5%, 76.5%, and 84.8% in the first, second, third and&nbsp;fourth year, respectively). The major reason for inactivity was lack of time, while the students’ PA adherence was largely due to predisposing factors such as knowledge about PA, beliefs in benefits and enjoyment of PA, and confidence in performing physical activity. About one of every three students in each year level had below-average to poor dietary habits, meaning they seldom eat proper types of food. Findings of this study indicate the need for an intervention that will effectively increase regular PA and ensure proper food intake in the student population.

scholarly journals The Role of The Physical and Social Environment for Physical Activity for College Students During the Covid-19 Pandemic

2021 ◽  
Vol 5 (2) ◽  
pp. 13-30
Author(s):  
Melissa Bopp ◽  
Oliver W.A. Wilson ◽  
Lucas D. Elliott ◽  
Kelsey E. Holland ◽  
Michele Duffey
Keyword(s):  
Physical Activity ◽  
College Students ◽  
Social Environment ◽  
The United States ◽  
Neighborhood Environment ◽  
Online Questionnaire ◽  
Cross Sectional ◽  
Men And Women ◽  
The Social

Background: The COVID-19 pandemic created significant disruptions for college students, impacting health and physical activity (PA). Changes to the PA environment presented many challenges for students.Purpose: To examine the influence of the physical and social environment on PA participation for college students during the onset of COVID-19 restrictions.Methods: This cross-sectional, mixed methods survey used an online questionnaire during the onset of COVID-19 restrictions with a volunteer sample of college students at a large university in the United States. Participants self-reported their demographics, PA level and environment for PA, and responded to an open-ended question about their PA participation during the pandemic. Correlations and independent samples t-tests examined relationships between PA and the environment. Qualitative data were scanned to identify overarching themes.Results: Participants (n = 395) were predominantly Non-Hispanic White and female. The neighborhood environment and access to PA equipment were associated with PA for both men and women. Major qualitative themes highlighted the role of the physical environment and PA. Participating in PA with friends and family was positively associated with PA for both men and women as well.Conclusions: This study provides insight on the importance of the social and built environment for encouraging and supporting PA among college students during the COVID-19 pandemic which may provide insight for distance education as higher education evolves.

scholarly journals Asosiasi Aktivitas Fisik dengan Sembelit pada Mahasiswa Sekolah Ilmu Kesehatan Makassar

2021 ◽  
Vol 7 (1) ◽  
pp. 1
Author(s):  
Chitra Dewi ◽  
Wahyu Wahyu
Keyword(s):  
Physical Activity ◽  
Quantitative Research ◽  
Negative Impact ◽  
Cross Sectional Study ◽  
Census Bureau ◽  
P Value ◽  
Adequate Intake ◽  
Cross Sectional ◽  
The Us ◽  
Us Census

Constipation is considered trivial and rarely treated seriously. Moreover, it can lead to a negative impact on health. Based on the US Census Bureau database, the incidence of constipation worldwide and in Indonesia is quite high, with around 12% of the population worldwide experiencing constipation. This study aimed to recognize the association of physical activity with constipation. This was quantitative research with a cross-sectional study design in that number of sample was 204 respondents of 415 populations selected by stratified random sampling. The results revealed a p-value = 0.000 indicated that there was a relationship between physical activity with constipation. It concluded that physical activity is associated with constipation. It is encouraged to the community to maintain a healthy diet, including adequate intake of dietary fiber, and conduct routine activities.

scholarly journals Association between Take-Out Food Consumption and Obesity among Chinese University Students: A Cross-Sectional Study

2019 ◽  
Vol 16 (6) ◽  
pp. 1071 ◽  
Author(s):  
Yuhe Jiang ◽  
Junbo Wang ◽  
Shaowei Wu ◽  
Nan Li ◽  
Yiming Wang ◽  
...  
Keyword(s):  
Physical Activity ◽  
College Students ◽  
Food Consumption ◽  
Metabolic Diseases ◽  
Cross Sectional Study ◽  
Obesity Prevalence ◽  
Major Category ◽  
Cross Sectional ◽  
Chinese College Students ◽  
Degree Level

：Background: The frequency of take-out food consumption has increased rapidly among Chinese college students, which has contributed to high obesity prevalence. However, the relationships between take-out food consumption, body mass index (BMI), and other individual factors influencing eating behavior among college students are still unclear. This study explored the association of take-out food consumption with gender, BMI, physical activity, preference for high-fat and high-sugar (HFHS) food, major category, and degree level among Chinese college students. Methods: Cross-sectional data were collected from 1220 college students in Beijing, China, regarding information about take-out food consumption, physical activity, and preference for HFHS food using a self-reported questionnaire. The logistic linear regression model was used to analyze the association between take-out food consumption and personal and lifestyle characteristics. Results: Out of 1220 college students, 11.6% of college students were overweight or obese. Among the personal and lifestyle characteristics, high frequency of take-out food consumption was significantly associated with a non-medical major, high preference for HFHS food, degree level, and higher BMI, but not physical activity. Conclusion: Among Chinese college students, consumption of take-out food may be affected by major category, preference for HFHS food, degree level, and BMI. This could provide guidance on restrictions of high take-out food consumption, which contributes to high obesity prevalence and high risk for metabolic diseases.

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