Cognitive Antecedents of the Agricultural Entrepreneurship Intentions of Indian University Students

The purpose of this chapter is to extend the research on determinants of entrepreneurial intentions in the agricultural industry by using the theoretical framework of determinants of entrepreneurial intentions and entrepreneurial event model. By employing the DEI and EEM, the researchers evaluate how perceived desirability, perceived feasibility, individual background, and triggering events can influence the attitude of an individual and in turn how entrepreneurial attitude can control entrepreneurial intentions. To achieve the objective, a questionnaire survey was held using the sample of 335 PhD, master, and bachelor students in commerce, business, and economics from an Indian central university. The data was analysed using a linear regression model. The findings advocate that perceived desirability, perceived feasibility, individual background, and triggering events are positively related to entrepreneurial attitude, and the entrepreneurial attitude positively and significantly influences entrepreneurial intentions in the agricultural sector.

ANTESEDEN INTENSI WIRAUSAHA BERDASARKAN SOCIAL COGNITIVE CAREER THEORY

ABSTRACTThis study aims to determine and analyze the mediating effect of entrepreneurial outcome expectations and entrepreneurial attitude on the influence of entrepreneurial self-efficacy on entrepreneurial intention. This study uses a quantitative approach with explanatory survey methods. The data collection tool in this study uses a questionnaire. In contrast, in determining the number of samples, this study applied convenience sampling so as obtain 75 young people in district Sukaresik, Tasikmalaya. The analysis technique carried out in this study was regression-based Serial Multiple Mediators using Macro Process software developed by Andrew F. Hayes. The result showed that entrepreneurial self-efficacy to entrepreneurial intention has a direct influence. In addition, entrepreneurial outcome expectations and entrepreneurial attitudes also serially mediate the effect of entrepreneurial self-efficacy on entrepreneurial intentions. The originality of this research is the adaptation of Social Cognitive Career Theory into entrepreneurial intention research which is still relatively rare. This research has a theoretical contribution to research on entrepreneurial intentions, which is still dominated by the theory of planned behavior developed by Icek Ajzen.JEL : M20, A22, I20.Keywords : entrepreneurial outcome expectations, entrepreneurial attitude, entrepreneurial intention. ABSTRAKPenelitian ini bertujuan untuk mengetahui serta menganalisis efek mediasi harapan hasil kewirausahaan dan sikap kewirausahaan pada pengaruh efikasi diri kewirausahaan terhadap intensi wirausaha. Penelitian ini menggunakan pendekatan kuantitatif dengan metode survei eksplanotori. Adapun alat pengumpulan data penelitian ini menggunakan kuesioner, sedangkan dalam proses penentuan sampel penelitian ini menerapkan teknik convenience sampling sehingga didapatkan 75 orang pemuda di Kecamatan Sukaresik Kabupaten Tasikmalaya. Teknik analisis data yang dilakukan pada penelitian ini Analisis Mediasi Serial Berbasis Pendekatan Regresi dengan menggunakan Software Macro PROCESS yang dikembangkan oleh Andrew F. Hayes. Hasil temuan ini menunjukkan bahwa efikasi diri kewirausahaan berpengaruh secara langsung terhadap intensi wirausaha, selain itu harapan hasil kewirausahaan dan sikap kewirausahaan juga secara serial memediasi pengaruh efikasi diri kewirausahaan terhadap intensi wirausaha. Orisinalitas dari penelitian ini adalah adaptasi Social Cognitive Career Theory ke dalam riset intensi wirausaha yang masih relatif jarang dilakukan. Penelitian ini memiliki kontribusi teoretis dalam riset-riset intensi kewirausahaan yang selama ini masih didominasi oleh theory planned behavior yang dikembangkan oleh Icek Ajzen.

Does Entrepreneurship Education in Family Business Affect Entrepreneurial Attitudes and Motivation?

The ability to survive a family business during the COVID-19 pandemic is a very interesting concept to study, because almost every family business has difficulty maintaining its business in the midst of the COVID-19 pandemic, so based on this, this study aims to analyze and reveal the influence of entrepreneurship education in family towards entrepreneurial motivation, either directly, or through mediating the entrepreneurial attitude of family business entrepreneurs in the culinary sector during the COVID-19 pandemic. This study is a non-experimental explanatory study on the culinary sector family business in Makassar City, South Sulawesi. The population in this study is 1,267 family businesses in the culinary sector, with a sample of 133 family businesses in the culinary sector. The findings of this study have succeeded in revealing and exploring that entrepreneurship education in the family has contributed to the formation of entrepreneurial motivation both directly and indirectly through mediating the entrepreneurial attitude of family business entrepreneurs in the culinary sector during the COVID-19 pandemic.

Analysis of Driving Factors of Innovation and Entrepreneurship Based on Time Series Analysis

In order to analyze the driving factors of innovation and entrepreneurship, based on the time series analysis algorithm, this paper combines the analysis requirements of innovation and entrepreneurship driving factors to improve the time series, uses decomposition methods to decompose the complex original data into relatively simple components and reconstruct them, and predicts the reconstructed components to integrate the final predicted value. Moreover, this paper introduces entrepreneurial attitude as an intermediary variable and verifies it through data collection and statistical analysis, so that entrepreneurial traits influence entrepreneurial propensity through entrepreneurial attitude. The test results show that entrepreneurial attitude can better explain the influence of entrepreneurial traits on entrepreneurial propensity. In addition, this paper constructs an analysis model of driving factors for innovation and entrepreneurship, obtains experimental data through questionnaire survey methods, and conducts experimental research in combination with mathematical statistics. From the statistical results, it can be seen that the innovative and entrepreneurial driving factor analysis model based on time series analysis proposed in this paper is effective.

Studi Korelasi Program Pelatihan Tatarias Kecantikan dengan Sikap Wirausaha Warga Belajar di Lembaga Pendidikan Nonformal

This study aims to analyze the correlation between the bridal make-up training program and the entrepreneurial attitude of students at the non-formal education institution of LKP Kartika. This study uses a correlational method with a quantitative approach. This research is a population study with 12 trainees as respondents. Data collection techniques using questionnaires and documentation. The data analysis method used is product moment correlation analysis. The results of the rxy calculation obtained in this study are 0.619, while the value of r Product Moment in the table with a significance level of 5% and N = 12 is 0.576. So that the calculated r value is greater than the Product Moment r value in the table (0.619 > 0.576) with the conclusion that there is a relationship between the bridal make-up training program and the entrepreneurial attitude of citizens studying at non-formal education institutions LKP Kartika.

Faktor Niat Berwirausaha Pada Mahasiswa Fakultas Ekonomi Di Jakarta Barat

The purpose of this study was to determine the effect of entrepreneurship education, financial support on the entrepreneurial attitudes and entrepreneurial intentions from economics faculty students at private universities in West Jakarta. This study uses the Judgment sampling method. Research respondents were collected from 100 private university students who were previously distributed through an online questionnaire. Data analysis using SEM-PLS. In the results of research, education and financial support have an effect on entrepreneurial attitudes for entrepreneurship. Entrepreneurial attitude has an effect on entrepreneurial intentions. Tujuan penelitian ini adalah mengetahui adanya pengaruh dari pendidikan kewirausahaan, dukungan finansial kepada sikap kewirausahaan dan niat berwirausaha dari mahasiswa dan mahasiswi fakultas ekonomi pada perguruan tinggi swasta di Jakarta barat. Penelitian menggunakan metode Judgement sampling. Responden penelitian terkumpul dari 100 mahasiswa perguruan tinggi swasta yang sebelumnya disebarkan melalui kuisioner Online. Analisis data menggunakan SEM-PLS. Pada hasil penelitian pendidikan dan dukungan finansial berpengaruh pada sikap kewirausahaan untuk berwirausaha. Sikap kewirausahaan berpengaruh pada niat kewirausahaan.

Keterkaitan Sikap Kewirausahaan Petani Tebu dan Produktivitas Tebu di Kabupaten Malang

Entrepreneurial attitude is an important role in increasing the ability of sugarcane farmers to increase the productivity of sugarcane farming. Increasing sugarcane productivity is one of the efforts to overcome the sugar deficit in Indonesia, which from 2016 to 2019 averaged 4.7 million tons. This study aims to analyze the relationship between the entrepreneurial attitude of sugarcane farmers and sugarcane productivity in Malang Regency by using cross-tabulation. Descriptive statistics were used to analyze his entrepreneurial attitude. The indicators used to measure entrepreneurial attitudes are self-categorization, motivation, self-efficacy, risk-taking, innovation, ability to see opportunities, and growth-oriented. The seven indicators were measured using a Likert scale. This research was conducted by interviewing 50 sugarcane farmers in Malang Regency. The method of determining respondents was carried out by Multi stages Random Sampling. As many as 70 percent of sugarcane farmers in Malang Regency had a low entrepreneurial attitude, especially on the indicators of innovation and motivation with an average score of 2.38 and 2.17. The results of the cross tabulation show that there was a positive relationship between the entrepreneurial attitude of sugarcane farmers in Malang Regency and their productivity achievements.