Host Factors Impacting the Development and Transmission of Bovine Digital Dermatitis

This review provides insight on potential host-specific factors that increase individual susceptibility to infection and transmission of bovine digital dermatitis. Digital dermatitis is increasing in prevalence within herds worldwide and yields economic losses for producers and welfare issues for animals. A total of 34 relevant studies were reviewed based on the inclusion criteria. A decrease in susceptibility to disease was found in animals with specific genomic and hoof characteristics, thus citing the importance of sire selection when designing a breeding program. Animals with superior health status that lacked co-morbidities and mounted immune responses to infection were less likely to develop disease. Primiparous cattle and those in peak production were more likely to develop lesions, as were over-or-under-conditioned Holstein–Friesian breeds. Cattle with superior hoof conformation and gait were poor hosts for bacteria and therefore less likely to develop and spread infection. The lowest risk of transmission of digital dermatitis occurred during the dry period and post peak lactation and cattle with advanced lesions contributed to the persistence of the disease within a herd. It is hoped that this review will help producers design breeding and management programs for their herds, and help veterinarians advise clients on the subject.

Forage Availability and Quality, and Feeding Behaviour of Indigenous Goats Grazing in a Mediterranean Silvopastoral System

The aim of this study was to study the feeding behaviour of indigenous goats and the selection drivers of different plant species in a Mediterranean forest rangeland. To achieve this goal, the seasonal variations in terms of forage availability and quality of ingested plant species were studied during three grazing seasons. In the same period, eight indigenous goats of Beni Arouss breed were selected to explore the seasonal changes in their browsing behaviour. Forage quality was determined by the hand-plucking technique. The results showed a wide seasonal variation in forage availability and quality, and feeding behaviour. Woody species were more selected independently of the season (p < 0.001). The crude protein content varied from 53.3 g/kg of dry mater (DM) for Erica arborea in summer to 197 g/kg DM for Calicotome villosa in autumn (p < 0.001). Despite the high condensed tannins content in selected shrubs, they were highly consumed. In vitro organic matter digestibility (IVOMD) and metabolizable energy (ME) had recorded the highest contents in herbaceous during spring. Shrubs and trees contain the lowest levels of IVOMD (<500 g/kg) and ME (<7.2 MJ/kg) during autumn and summer. It is concluded that seasonal changes in forage availability and quality did not necessarily affect the indigenous goats’ preference. These findings could help goat herders to develop feeding and grazing systems while increasing the performance of goats in the Mediterranean silvopastoral system.

Factors Affecting the Perception and Practice of Iranian Nomadic and Semi-Nomadic Pastoralists in Regard to Biosecurity Practices in Sheep and Goat Farms: A Cross-Sectional and Prospective Study

Preventing the spread of diseases between and within farms (biosecurity) is essential for minimizing animal mortality and morbidity, as well as for reducing the risk of spread of zoonotic diseases. These effects are even greater in countries such as Iran, which have to deal with multiple ongoing epidemics of infectious disease. However, there is currently no published information about biosecurity practices on sheep and goat farms in Iran in published research. The aim of this study was to collect such information and to identify some of the factors affecting biosecurity practices. Data were gathered using a checklist and in-depth interviews with 99 nomadic and semi-nomadic pastoralists. Regression analysis was used to identify the relationships between the collected variables and the biosecurity scores. The results showed that neither within- nor between-farm disease prevention measures were appropriately applied on most farms (median total score of total biosecurity was 37.3/90; Q1 = 29.0 and Q3 = 44.7). Almost all the farmers reported slaughtering animals on farms and nobody properly disposed of the bodies of the dead animals. Additionally, the majority of the participants did not disinfect the umbilical cords of newborns. Of the collected variables, the annual mortality rate was associated with most within-farm biosecurity practices. The increase in annual mortality rates was associated with the regular cleaning of troughs (p = 0.03), preventing feed and water from being contaminated by urine and feces (p = 0.02), providing a clean and dry place for animals to rest (p = 0.05) and disinfecting the navel cord (p = 0.03). The results of this survey suggest that there is a clear need for extension programs to enhance Iranian and sheep and goat farmers’ perceptions and practices regarding biosecurity measures.

Nutritional and Physiological Constraints Contributing to Limitations in Small Intestinal Starch Digestion and Glucose Absorption in Ruminants

Increased efficiency of nutrient utilization can potentially be gained with increased starch digestion in the small intestine in ruminants. However, ruminants have quantitative limits in the extent of starch disappearance in the small intestine. The objective is to explore the nutritional and physiological constraints that contribute to limitations of carbohydrate assimilation in the ruminant small intestine. Altered digesta composition and passage rate in the small intestine, insufficient pancreatic α-amylase and/or small intestinal carbohydrase activity, and reduced glucose absorption could all be potentially limiting factors of intestinal starch assimilation. The absence of intestinal sucrase activity in ruminants may be related to quantitative limits in small intestinal starch hydrolysis. Multiple sequence alignment of the sucrase-isomaltase complex gives insight into potential molecular mechanisms that may be associated with the absence of intestinal sucrase activity, reduced capacity for intestinal starch digestion, and limitations in the efficiency of feed utilization in cattle and sheep. Future research efforts in these areas will aid in our understanding of small intestinal starch digestion and glucose absorption to optimize feeding strategies for increased meat and milk production efficiency.

COVID-19 Influence on Developments in the Global Beef and Sheep Sectors

While the COVID-19 pandemic and associated government responses have had a substantial impact on consumers and meat supply chains worldwide, the effect on beef and sheep farming has been surprisingly small, short-lived and largely offset by other global influences. However, the impact has also varied greatly between countries and regions, largely due to differences in Government measures and in industry circumstances and influences. This study aims to provide insights into the pandemic’s impacts throughout global beef and sheep supply chains, but with a focus on the farm level, particularly producer prices in 2020. At the centre of the study is an analysis of online questionnaire-based survey responses to the Global agri benchmark Beef and Sheep Network. The study also utilizes a variety of other studies and information sources to explore other potential factors that could have also driven beef and sheep sectors worldwide in 2020. It explores how these influences interacted with the effect of the pandemic. Food service sales were highly impacted by the pandemic, meat processing was temporarily disrupted in North America but global livestock prices remained high due, in large part, to the continuation of strong beef and sheep meat demand and imports in China.

The Influence of Age and Winter Environment on Protein Block Intake Behavior of Beef Cattle Winter Grazing Mixed-Grass Rangelands

This study evaluated the influence of cow age and temperature adjusted for windchill (Twindchill) on supplement intake behavior of cattle winter grazing rangelands. A mixed-age herd of Angus-based cows (291 and 316 in year 1 and 2, respectively) were classified by age (1-, 2-, 3-, 4-, 5–7-, and ≥8-year-old) and grazed rangeland pasture (329-ha) for two consecutive winters. Cows were provided free-choice access to supplement protein blocks in a SmartFeedPro self-feeder system. An Onset HOBO Weather Station collected data throughout the grazing period. Supplement intake (expressed as kg∙d−1 and g∙kg body weight−1), the coefficient of variation in supplement intake and intake rate (g∙min−1) displayed Twindchill × cow age × year interactions (p ≤ 0.02). In general, cow age displayed a quadratic effect on all supplement intake variables (p ≤ 0.04), where 3- to 4-year-old cattle had the greatest supplement intake with the least variation, while yearling cattle had the least amount of supplement intake and the greatest variation. In conclusion, winter environmental conditions interacted with cow age to affect cattle supplement intake behavior and, consequently, the efficacy of nutrient delivery systems for beef cattle winter grazing on rangelands.

Trichuriasis in Selected Deer (Cervidae) Species: A Geographical Perspective

Trichuris spp. are endoparasites found in a wide range of mammalian species. Some of these host species include humans, non-human primates, dogs, cats, pigs, wild ruminants and domesticated ruminants. However, it had been noted that Trichuris are host specific, therefore the parasites that infects wild ruminant species may be transmitted to domesticated animals such as cattle, sheep and goat. Thus, the aim of this review was to identify species of Trichuris that parasitise deer species and to categorise the prevalence of this disease at various geographical locations. It must be noted that the prevalence and intensity of this parasite within deer species was low and rarely showed any signs of clinical disease. However, deer can be a source of infection to domesticated ruminants that may be housed in closed proximity. The review is divided into several sections based on the geographical location of the deer species. In summary, the review shows that most of the identification of various species of Trichuris in deer is based on morphological techniques. However, the use of molecular techniques in the identification of various species of Trichuris is more accurate. In closing, there is a need for more molecular investigations to be done in identifying the species of Trichuris that are present in deer living in the neo-tropical region.

Associations between Circulating IGF-1 Concentrations, Disease Status and the Leukocyte Transcriptome in Early Lactation Dairy Cows

Peripartum dairy cows commonly experience negative energy balance (EB) and immunosuppression together with high incidences of infectious and metabolic disease. This study investigated mechanisms linking EB status with immune defense in early lactation. Data were collected from multiparous Holstein cows from six herds and leukocyte transcriptomes were analyzed using RNA sequencing. Global gene expression was related to circulating IGF-1 (as a biomarker for EB) by subdividing animals into three groups, defined as IGF-1 LOW (<35 ng/mL, n = 35), MODERATE (35–100 ng/mL, n = 92) or HIGH (>100 ng/mL, n = 43) at 14 ± 4 days in milk (DIM). Differentially expressed genes between groups were identified using CLC Genomics Workbench V21, followed by cluster and KEGG pathway analysis, focusing on the comparison between LOW and HIGH IGF-1 cows. LOW cows were older and had significantly lower dry matter intakes and EB values, whereas HIGH cows produced more milk. During the first 35 DIM, 63% of LOW cows had more than one health problem vs. 26% HIGH cows, including more with clinical mastitis and uterine infections. Gene expression analysis indicated that leukocytes in LOW cows switched energy metabolism from oxidative phosphorylation to aerobic glycolysis (PGM, LDH, and PDK4). Many antimicrobial peptides were up-regulated in LOW cows (e.g., PTX3, DMBT1, S100A8, and S100A9) together with genes associated with inflammation, platelet activation and the complement cascade. HIGH cows had greater expression of genes regulating T and B cell function and the cytoskeleton. Overall, results suggested an ongoing cycle of poor EB and higher infection rates in LOW IGF-1 cows which was reflected in altered leukocyte functionality and reduced milk production.

Extruded Linseed and Oregano Dietary Supplementation: Effects on Growth Performance, Carcass Composition, and Meat Quality of Jonica Kids

To evaluate the influence of linseed and oregano dietary supplementation in Jonica kids, we carried out a trial that involved 30 male Jonica kids 20 days old, divided into three groups of ten animals. Each group was ascribed to one of the following dietary treatments: (C) group control fed without any supplement; (L) group fed control feed containing 3% extruded linseed (Linum usitatissimum); and (L + O) group fed control diet with 0.6% dried oregano (Origanum vulgare) and 3% extruded linseed. The kids were slaughtered at 60 days of age; carcass and cut yields were performed. The Longissimus lumborum muscle was separated to determinate physical, chemical, and fatty acid composition. Supplementation of kids’ diet with oregano did not show effects on performances in vivo and post mortem. Extruded linseed and oregano feed made commercial cuts of kids carcasses less fat (6.75% vs. 10.92% for leg; 4.82% vs. 7.73% for loin), whereas only the extruded linseed diet made the meat fatter (20.11% vs. 19.75%) and more proteic than the commercial pellet (20.11% vs. 19.75%). The use of oregano reduces the meat oxidation compared with the only use of linseed in kids’ diet (0.298 vs. 0.645). The healthy and beneficial effect of linseed in the diet is observed in meat with the lower value of n-6/n-3 ratio (4.57 vs. 8.60) and atherogenic (0.60 vs. 0.77) and thrombogenic (1.36 vs. 1.61) indices. Linseed diet enrich kids meat with healthy fatty acids that are easier to oxidize; instead, the addition of oregano, thanks to its antioxidant properties, allows a longer conservation and a more profitable marketing.

Pathological Changes of the Rumen in Small Ruminants Associated with Indigestible Foreign Objects

The use of agriculture by-products is highly demanded for livestock nutrition. However, the employment of certain non-degradable materials could potentially induce concretions and lesions in ruminants’ forestomach. Thus, the aim of this study was to determine the morphological lesions showed in rumen containing indigestible foreign objects, named foreign bodies, in small ruminants. Twenty-two animals (12 goats and 10 ewes) presenting foreign bodies (2.750 ± 1.577 kg) were included in this study. Rumenotomies were performed to remove the foreign bodies, and rumen samples were taken for further morphological evaluations. Rumen samples from healthy small ruminants (n = 24) were also taken at slaughterhouses as controls. Morphologically, the rumen from affected animals showed a significant reduction of the ruminal papillae length (1.243 vs. 3.097), hyperplasia of the squamous epithelium, mononuclear infiltration in the subepithelial spaces and, less consistently, vacuolization of keratinocytes, presence of intraepithelial leukocytes and vascular changes of the lamina propria. It can be concluded that indigestible foreign bodies would cause ruminal lesions that would be able to trigger inflammatory and/or degenerative lesions. Our study demonstrates morphological lesions because of the presence of intraruminal foreign bodies, but further studies on the functional activity of the rumen in these cases are required. The avoidance of the presence of indigestible materials in agriculture exploitations is highly recommended in order to prevent the accumulation of indigestible foreign objects in small ruminants.