Purpose. Monitor different sources of water supply in a particular region of Ukraine. Methodogy. To monitor the drinking water of the selected settlement of Cherkasy region, water from the water supply network (10 samples), water from the pump room (1 sample) and water from wells (26 samples) were selected and analyzed for 20 main chemical indicators in accordance with the requirements of DSanPiN 2.2.4-171-10 and DSTU 7525: 2014. Findings. It was found that tap water has a slight excess of iron and turbidity in 5 samples. The water does not contain aluminum, ammonium ions, nitrates, nitrites, residual amounts of free and bound chlorine and chlorination by-products. The sample of water from the pump room has a slight excess of silicon and salts of general hardness – calcium and magnesium ions. Water from the pump room in chemical composition (pH, dry matter, alkalinity, chlorides, sulfates, sodium) and the content of microcomponents is very similar to tap water, it has a slightly higher "color" and "turbidity", but the content of petroleum products and iron does not exceed drinking standards. water – 0.1 mg / dm3 and 0.2 mg / dm3, respectively. In this case, well water is the most unsuitable for drinking purposes. It was found that the largest excess of normalized values in these waters was observed when determining the dry residue (up to 4 standards), hardness (up to 5 standards), nitrate concentration (up to 9 standards).Originality. Monitoring of drinking water in the selected settlement of Cherkasy region and the analysis of the suitability of tap water, pump room water and well water for drinking needs.Practical value. The peculiarities of the chemical composition of drinking water supply facilities of this settlement have been established, in particular, much attention is paid to the determination of microelements and persistent organic toxicants at the level of their maximum permissible concentrations. The analysis of the obtained results testifies that the quality of tap water and pump room meets the current hygienic standards in terms of organoleptic parameters, general mineralization, hardness, alkalinity, content of organic components, and water in almost all wells does not meet.