scholarly journals Mulberry Leaf Polyphenols and Fiber Induce Synergistic Antiobesity and Display a Modulation Effect on Gut Microbiota and Metabolites

2020 ◽  
Vol 4 (Supplement_2) ◽  
pp. 1654-1654
Author(s):  
Qian Li ◽  
Yuxiao Zou ◽  
Sentai Liao

Abstract Objectives In this study we compared the antiobesity effects of mulberry leaf powder, dietary fiber, polyphenols, and a fiber/polyphenols mixture.Combining intestinal community modulation and metabolite analysis, we investigated the antiobesity effects and mechanisms of mulberry leaf components, detecting the interaction between mulberry leaf dietary fiber and polyphenol. Methods An obesity model was established by feeding rats with a high-calorie diet. Rats were divided into seven groups: the obesity model control (MC), positive control (PC), mulberry leaf powder (MLP), mulberry leaf fiber (MLF), mulberry leaf polyphenols (MLPS), mulberry leaf fiber and polyphenols mixture (MLM), and normal control (NC), and fed daily for 6 consecutive weeks.the 16S rRNA gene was sequenced using Illumina MiSeq.UPLC Triple TOF MS/MS system and Agilent 6890 N GC-MS were used to profile the urinary/fecal metabolites. Results The synergistic interaction between mulberry dietary fiber and polyphenols (MLM) in antiobesity was reported for the first time. The content of Firmicutes in the MC group was increased significantly. Except for the MLPS group, other test groups regulated the Firmicutes content to a normal level. Our study demonstrated that different components of mulberry leaves might achieve weight loss by reducing the amount of Lachnespiraceae. At the same time, the reduction Lactobacillus_vaginalis and Lactobacillus_gasseri species was closely related to the improvement of lipid metabolism profiles. In addition, the high energy diet induced feces and urine metabolic disorders in MC group with significant difference. The amino acid and oligopeptide metabolites were regulated to the NC level under the regulation of mulberry leaf components. Conclusions MLM group had the best efficiency on weight loss, indicating synergistic interactions between MLPS and MLF. The reduction of Firmicutes abundance, and the downstream Clostridiales, Lachnespiraceae, was a key pathway for the antiobesity effects. The increased abundances of Lactobacillus vaginalis and Lactobacillus gasseri might result in lipid metabolism disorder. The test groups regulated the amino acid and oligopeptides metabolic disorder tents to normal levels compared with the MC and NC groups. Funding Sources The Science & Technology Projects of Guangdong Province No.2017A050501022/No.2017A030310416.

Nutrients ◽  
2019 ◽  
Vol 11 (5) ◽  
pp. 1017 ◽  
Author(s):  
Qian Li ◽  
Fan Liu ◽  
Jun Liu ◽  
Sentai Liao ◽  
Yuxiao Zou

The antiobesity molecular mechanisms of mulberry leave components were analyzed based on intestinal micro-ecology and metabolomics. An obesity model was established by feeding rats with a high-calorie diet. Rats were divided into seven groups: the obesity model control (MC), positive control (PC), mulberry leaf powder (MLP), mulberry leaf fiber (MLF), mulberry leaf polyphenols (MLPS), mulberry leaf fiber and polyphenols mixture (MLM), and normal control (NC), and fed daily for 6 consecutive weeks. The results demonstrated that the MLM group had the best efficiency on weight loss, indicating synergistic interactions between MLPS and MLF. The reduction of Firmicutes abundance, and the downstream Clostridiales, Lachnespiraceae, was a key pathway for the antiobesity effects. The increased abundances of Lactobacillus vaginalis and Lactobacillus gasseri might result in lipid metabolism disorder. The test groups regulated the amino acid and oligopeptides metabolic disorder tents to normal levels compared with the MC and NC groups.


2013 ◽  
Vol 2013 ◽  
pp. 1-7 ◽  
Author(s):  
Pornanong Aramwit ◽  
Ouppatham Supasyndh ◽  
Tippawan Siritienthong ◽  
Nipaporn Bang

C-reactive protein (CRP) is the inflammatory marker that could represent the inflammation in blood vessels resulted from dyslipidemia. The objective of this study was to evaluate the antioxidative activity of mulberry leaf powder using DPPH assay and the effect of mulberry leaf powder on lipid profile, CRP level, and antioxidative parameters in mild dyslipidemia patients. A within-subjects design was conducted and patients received three tablets of 280 mg mulberry leaf powder three times a day before meals for 12 weeks. Total of 25 patients were enrolled but one subject was excluded. After three months of mulberry leaf consumption, serum triglyceride and low-density lipoprotein (LDL) level were significantly reduced and more than half of all patients’ CRP levels decreased every month as well as the mean CRP level but no statistically significant difference was found. The average erythrocyte glutathione peroxidase activity of patients was increased but not at significant level; however, the mean serum 8-isoprostane level was significantly lower after mulberry treatment for 12 weeks. It can be concluded that mulberry leaf powder exhibited antioxidant activity and mulberry leaf powder has potential to decrease serum triglyceride, LDL, and CRP levels in mild dyslipidemia patients without causing severe adverse reactions.


Animals ◽  
2019 ◽  
Vol 9 (5) ◽  
pp. 218 ◽  
Author(s):  
Jialiang Ouyang ◽  
Mengzhi Wang ◽  
Qirui Hou ◽  
Dan Feng ◽  
Yu Pi ◽  
...  

Mulberry leaves have been used as a protein source in replacing concentrates of domestic animals, however, little is known about the relationship between supplementation level and the development of rumen epithelium. This experiment aimed to investigate the effects of different proportions of mulberry leaf powder (MLP) in dietary concentrate on rumen fermentation and rumen epithelium morphology in fattening Hu sheep. Forty three-month-old male Hu sheep with an initial body weight of 16.5 ± 0.6 kg (BW ± SD) were chosen and randomly divided into five treatments: 0% (control), 15% (T15), 30% (T30), 45% (T45) and 60% (T60) of MLP in concentrate, respectively. The results showed that the dry matter intake (DMI) and average daily gain (ADG) in treatments T15 and T30 have no significant difference with respect to the control treatment, but DMI and ADG in treatments T45 and T60 were lower than the control treatment (p < 0.05). The apparent digestibility of organic matter (OM) and neutral detergent fiber (NDF) increased linearly and quadraticly as MLP supplementation increased (p < 0.05). The concentration of ammonia (NH3-N) trended to decrease linearly with the increase of MLP supplementation (p < 0.1), whereas the microbial protein (MCP) concentration increased linearly as MLP supplementation increased (p < 0.05). In the results of rumen epithelium morphology, the width of stratum corneum was reduced, whereas the width of ruminal papillae increased (p < 0.05), and the width of stratum granulosum and stratum basale also increased as MLP increased. In summary, MLP supplementation could improve nutrient digestibility, the development of rumen papillae and stratum basale. However, high content MLP (45%–60%) supplementation decreased the growth and food intake performance of fattening Hu sheep. Therefore, 30% MLP is recommended to supplement in concentrate for fattening Hu sheep.


2018 ◽  
Vol 1 (3) ◽  
Author(s):  
Kunshun Guo ◽  
Jianmin Cao ◽  
Deling Zhao ◽  
Shibin Zhang

Objective  In recent years, people's diet has undergone tremendous changes. Excessive energy intake combined with insufficient exercise has made obesity a serious social problem. This study aims to achieve different training conditions under hypoxia and normoxia,conducting a six-week exercise training for obese overweight people. Comparing the difference in exercise weight loss between obese and overweight people in the normoxia training environment compared with hypoxia intervention, and the effect of hypoxic intervention on lipid metabolism indicators in overweight and obese people. Methods  A total of 40 male overweight/obese subjects were enrolled in the study, aged 18-47 years, with no abnormal physical examination and no motor contraindications. The overweight standard is BMI≥24, and the obesity standard is BMI≥28.All subjects were randomly matched according to body weight, divided into hypoxia group and normoxia group, and exercised for 6 weeks, training 3 times a week, one time every two days. Sports training includes 30 minutes of strength training and 30 minutes of aerobic endurance training. There are 5 minutes of warm-up and finishing activities before and after training. The strength training tool is dumbbell, and the weight of the corresponding 12RM is selected according to the exercise ability of the subject, and 8 exercises are performed. They are dead lift, upright row, squat, shoulder press, calf Jump, advance lunge, biceps curl and triceps extension. Those 8 movements are divided into two small loop trainings, which complete two large groups (each small loop is completed twice).Aerobic endurance training is done using a treadmill with a slope of 0°and the speed is adjusted according to the range of the target heart rate. The target heart rate is 60%-70% at the maximum heart rate. The maximum heart rate calculation method is (220-age).The hypoxic group is equipped with a suction-type atmospheric hypoxic device and is operated under a low-oxygen environment. The oxygen content of the inhaled mixed gas is 16%, the normoxic group was exercised under normoxic conditions. Nutritional education was given to all subjects prior to the start of exercise intervention, but diet was not restricted during the intervention. Before and after intervention, height and weight were measured, and BMI was calculated. Fasting venous blood was used to detect total cholesterol (TC), total triglyceride (TG), high-density lipoprotein cholesterol (HDL-C), and low-density lipoprotein cholesterol (LDL-C), leptin (LEP) and adiponectin (ADPN). All test results are expressed as mean ± standard deviation. Comparison of data between groups, using nonparametric Mann-Whitney U test. Comparison of intra-group data, using non-parametric Wilcoxon matching for symbol level checking, the significance level was P<0.05, and the very significant level was P<0.01. Results (1) After the intervention, the body weight of both groups decreased, and the Δbody weight (P<0.01), body weight change rate (P<0.01) and BMI change rate (P<0.01) in the hypoxic group were significantly higher than normal oxygen group. (2) TG, TC and LDL-C decreased in the hypoxic group, and there was a significant difference between TG and TC before intervention (P<0.01). There was no significant difference in TG, TC and LDL-C between the normoxic group and the intervention group (P>0.05). (3) The TG change rate (P<0.05), TC change rate (P<0.05) and LDL-C change rate (P<0.01) in the hypoxic group were significantly higher than those in the normoxic group. (4) HDL-C in hypoxia group and normoxia group decreased after intervention, and there was no significant difference between the two groups (P>0.05), and there was no difference between HDL-C(P>0.05). (5) LEP and ADPN in the hypoxic group increased after intervention, but there was no significant difference compared with before intervention (P>0.05). LEP and ADPN in the normoxic group decreased after intervention, and there was no difference between the LEP change rate and the ADPN change rate (P>0.05). Conclusions Under hypoxic intervention, the weight change, rate of change, and BMI change rate of overweight people were larger than those of the normoxic group. Body weight, BMI is a direct indicator of the degree of obesity in individuals. The hypoxic weight loss intervention shows greater advantages than the normoxic group from the intuitive data, which can help overweight and obese people to lose more weight under the same training load and intensity. After six weeks of training, in the hypoxic group, TC, TG and LDL-C decreased, and HDL-C increased. However, in the normoxic control group, these indicators did not show similar significant changes. It shows that through hypoxia intervention combined with exercise training, it can prevent and alleviate various chronic diseases caused by obesity more effectively, such as atherosclerosis. The other two indicators, LEP and ADPN, did not change significantly in both hypoxic and normoxic training. Conjecture there may be other mechanisms affecting the expression levels of these two hormones in the body. In summary, the researchers think the hypoxic exercise to lose weight is better than normal oxygen exercise, and it has a greater impact on most lipid metabolism indicators, which can stimulate most lipid metabolism to produce benign changes.


2020 ◽  
Author(s):  
Yingying Liu ◽  
Yinghui Li ◽  
Yi Xiao ◽  
Yinglin Peng ◽  
Jianhua He ◽  
...  

Antioxidants ◽  
2021 ◽  
Vol 10 (8) ◽  
pp. 1309
Author(s):  
Jihan Sun ◽  
Zhaodan Wang ◽  
Lin Chen ◽  
Guiju Sun

This study aimed to investigate the key constituents and preliminary mechanism for the hypolipidemic activity of chrysanthemum flavonoids. Hyperlipidemia (HPL) rats were divided into five groups: the model control group (MC); Chrysanthemum flavone intervention group (CF); luteolin intervention group; luteoloside intervention group and simvastatin intervention group. The body weight, organ coefficient, serum lipids, antioxidant activity, and lipid metabolism enzymes were detected. Hematoxylin and eosin (H&E) staining was used to observe the liver and adipose tissue. Chrysanthemum flavonoids, luteolin, and luteoloside can reduce the weight and levels of total cholesterol (TC), triglycerides (TG), and LDL-C, and increase the level of HDL-C in the blood and reduce liver steatosis. Indicators of liver function (AST, ALT, and ALP) improved. The antioxidant activity (GSH-Px, CAT, SOD) and enzymes associated with lipid catabolism (FAβO, CYP7A1, and HL) increased, while lipid peroxidation products (MDA) and enzymes associated with lipid synthesis (FAS, HMG-CoA, and DGAT) decreased. Chrysanthemum flavonoids had a better effect on the antioxidant level and lipid metabolism-related enzyme activity. There was no significant difference in the effects of the chrysanthemum flavonoids, luteolin, and Luteoloside on improving blood lipids and hepatic steatosis—mechanisms that may be related to antioxidant levels and regulating enzymes involved in the metabolism of fatty acids, cholesterol, and triglycerides in the liver. However, chrysanthemum flavonoids had a stronger antioxidant and lipid metabolism regulation ability, and the long-term effects may be better.


2018 ◽  
Vol 119 (5) ◽  
pp. 507-516 ◽  
Author(s):  
Rona Antoni ◽  
Kelly L. Johnston ◽  
Adam L. Collins ◽  
M. Denise Robertson

AbstractThe intermittent energy restriction (IER) approach to weight loss involves short periods of substantial (>70 %) energy restriction (ER) interspersed with normal eating. Studies to date comparing IER to continuous energy restriction (CER) have predominantly measured fasting indices of cardiometabolic risk. This study aimed to compare the effects of IER and CER on postprandial glucose and lipid metabolism following matched weight loss. In all, twenty-seven (thirteen male) overweight/obese participants (46 (sem3) years, 30·1 (sem1·0) kg/m2) who were randomised to either an IER intervention (2638 kJ for 2 d/week with an overall ER of 22 (sem0·3) %,n15) or a CER intervention (2510 kJ below requirements with overall ER of 23 (sem0·8) %) completed the study. Postprandial responses to a test meal (over 360 min) and changes in anthropometry (fat mass, fat-free mass, circumferences) were assessed at baseline and upon attainment of 5 % weight loss, following a 7-d period of weight stabilisation. The study found no statistically significant difference in the time to attain a 5 % weight loss between groups (median 59 d (interquartile range (IQR) 41–80) and 73 d (IQR 48–128), respectively,P=0·246), or in body composition (P≥0·437). For postprandial measures, neither diet significantly altered glycaemia (P=0·266), whereas insulinaemia was reduced comparatively (P=0·903). The reduction in C-peptide tended (P=0·057) to be greater following IER (309 128 (sem23 268) to 247781 (sem20 709) pmol×360 min/l)v. CER (297 204 (sem25 112) to 301 655 (sem32 714) pmol×360 min/l). The relative reduction in TAG responses was greater (P=0·045) following IER (106 (sem30) to 68 (sem15) mmol×360 min/l) compared with CER (117 (sem43) to 130 (sem31) mmol×360 min/l). In conclusion, these preliminary findings highlight underlying differences between IER and CER, including a superiority of IER in reducing postprandial lipaemia, which now warrant targeted mechanistic evaluation within larger study cohorts.


2020 ◽  
Vol 7 (10) ◽  
pp. 180-190
Author(s):  
Aliyu A. U ◽  
I. H Muhammad ◽  
M. S. Babura

The insecticidal effects of stem bark powder of Azadirachta indica and leaf powder of Eucalyptus camaldulensis on weevils of stored maize grains was carried out. Four levels: 5.0g, 10.0g, 15.0g and 20.0g of each of the vegetative parts (as treatments) and 0.0g as control were replicated four (4) times, making 36 plots (bottles). These were represented as 36 bottles (kilner jars) each containing 100g of maize, arranged in two separate sets of 16 bottles for each of the vegetative parts. The remaining 4 served as the control, at 0.0g levels. Stem bark powder of Azadirachta indica 5.0, 10.0, 15.0 and 20.0g were introduced into the first set. While the leaf powder of Eucalyptus at 5.0, 10.0, 15.0 and 20.0g were introduced into the second set, followed by vigorous shaking. 30 young adult maize weevils were carefully introduced into each of the bottles and covered with a perforated lid lined with muslin mesh (1.0mm). The bottles and its contents were arranged in a Completely Randomize Design (CRD) for 336 hours (14 days) and 432 hours (18 days) for Eucalyptus and Neem respectively. 10 healthy grains per replicate were sown into polythene pots containing uniform potting mixture of top soil, river sand and cow dung in a ratio of 1:1:1 at the end of the trail. Parameters assessed include mortality, % mortality weight loss, perforation and perforation index (for the insecticidal experiment) and % germination, for the post trail experiments. Result obtained showed a progressive increase in mortality and % mortality, with analysis of variance (ANOVA) not significantly different (P>0.05) at 48 hours after treatment (HAT), but significant (P<0.05) between 96 and 432 HAT. Weight loss, perforation and perforation index were inversely related to the concentrations of the two powder sources, in which cases, the ANOVA of these parameters showed significant different (P<0.05). The % germination obtained did not show much variation despite the significant difference indicated by the ANOVA, thus revealing the preservation potentials of the plant powders.


2018 ◽  
Vol 1 (3) ◽  
Author(s):  
Liwen Lian ◽  
Jianmin Cao ◽  
Kun Ai ◽  
Xiaolei Deng

Objective To investigate the effectiveness of hypoxic exercise intervention on weight loss and weight control in overweight and obese people from the perspective of lipid metabolism through the exercise intervention in this experiment under normal pressure and low oxygen environment. Exercise is indispensable in the prevention and treatment of obesity. Scientific weight loss is firstly to change the original unhealthy daily life habits and to develop a good lifestyle and to control diet and to exercise regularly. Exercise in a hypoxic environment, the body should accept the dual stimulation of environmental what hypoxia and exercise hypoxia. Exercise in a hypoxic environment can deepen the impact on lipid metabolism. In a hypoxic environment, the oxygen saturation of the human arteries (the concentration of blood oxygen in the blood) is reduced; in altitude training or intermittent hypoxia training conditions, blood oxygen saturation can be reduced to 80-85%, and it is not in the normoxic environment. The result of hypoxia is that the muscles are forced to do anaerobic metabolism. In order to provide energy during exercise, and the body will store the stored fat to supply energy. Methods The subjects in this study were adult overweight or obese women between the ages from 18 to 47 for a total of 40. Subjects with a BMI ≥ 24 were overweight and subjects with a BMI ≥ 28 were obese. Subjects who passed the physical examination screening were healthy and had normal motor function. All subjects used the weight index to pair the average into subgroups what hypoxic and normoxic groups. Exercise intervention, the training period is 6 weeks, the training the next day and 7 times in two weeks. The training content is divided into strength training and endurance training. The strength training is divided into each group of eight. To complete two cycles and the interval is 30s. The interval between each subgroup is 10s. Warm up and stretch before training. The time is 30 minutes. 12RM weight for strength training dumbbells, each group do 10-15 times. Eight actions include dead lift, upright row, squat, shoulder press, calf Jump, advance junge, biceps curl and triceps extension. Endurance training uses a running platform with a slope of 0°. The running speed is adjusted according to the target heart rate interval. The formula for calculating the target heart rate interval is (220-age) × 60%~(220-age) × 70%, running time is 30 minutes. In the hypoxic group, a suction-type atmospheric hypoxic device was used during exercise, and a mixed gas having an oxygen content of 16% was inhaled. The normoxic group is in a normal atmospheric environment during exercise. The ideological education of a reasonable nutritional diet for the subjects before and during the intervention is not mandatory to control the subject's daily diet. Height and weight and BMI were measured before and after exercise intervention. Fasting venous blood was taken to detect total cholesterol (TC), total triglyceride (TG), high-density lipoprotein cholesterol (HDL-C), and low-density lipoprotein cholesterol (LDL-). C), leptin (LEP) and adiponectin (ADPN). All test results were expressed as mean ± standard deviation, non-parametric Mann-Whitney U test was used for comparison between groups, and non-parametric Wilcoxo was used for comparison within the group.The n-match was tested on the symbol level, with a significance level of P < 0.05 and a very significant level of P < 0.01. Results After the intervention, the body weight of both groups decreased. The Δ body weight (P<0.01), body weight change rate (P<0.01) and BMI change rate (P<0.01) in the hypoxic group were significantly higher than the normal rate. Oxygen group. TG, TC and LDL-C decreased in hypoxia group, and TG (P<0.05), TC (P<0.05) and LDL-C (P<0.01) were significantly different from those before intervention (P<0.01). The levels of TG and LDL-C increased after the intervention of normoxia group, and LDL-C was significantly different from that before intervention (P<0.05). The TC change rate (P<0.01) and LDL-C change rate (P<0.01) in the hypoxic group were significantly higher than those in the normoxic group, and the TG change rate was not different from the normoxic group (P>0.05). The HDL-C in hypoxia group and normoxia group increased after intervention. The hypoxia group had a statistically significant difference compared with the pre-intervention group (P<0.01), and the HDL-C rate in the hypoxic group was significantly higher than that in the hypoxic group. Oxygen group (P<0.05). LEP and ADPN in the hypoxic group increased after intervention, but there was no significant difference compared with before intervention (P>0.05). There was no significant difference between LEP and ADPN in the normoxic group before and after intervention (P>0.05). The change rate of LEP (P<0.05) and ADPN (P<0.01) were significantly higher in the group than in the normoxic group. Conclusions (1) Under the same exercise intensity, After 6 weeks of hypoxic exercise intervention the hypoxic environment is more conducive to weight loss in overweight/obese women. (2) Compared with normotensive exercise, The six weeks of hypoxic exercise can effectively improve the lipid metabolism of overweight/obese women. (3) Hypoxic exercise failed to significantly increase serum LEP and ADPN levels in subjects, but the index change rate was better than that of oxygen group.


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