scholarly journals The effect of calf jackets on the health, performance, and skin temperature of dairy origin beef calves

2019 ◽  
Vol 4 (1) ◽  
pp. 316-323 ◽  
Author(s):  
Naomi H Rutherford ◽  
Alan W Gordon ◽  
Gareth Arnott ◽  
Francis O Lively
Keyword(s):  
Ambient Temperature ◽  
Skin Temperature ◽  
Disease Incidence ◽  
Live Weight ◽  
Climatic Conditions ◽  
Ambient Conditions ◽  
Beef Calves ◽  
Calf Health ◽  
Health Performance ◽  
Humidity Index

Abstract Variations and extremities in climatic conditions can result in cold stress for dairy calves during the preweaning period. The objective of this study was to investigate the effect of calf jackets on the health, performance, and skin temperature of dairy-origin beef calves. This study took place in a designated calf rearing unit, spanned for a duration of 1 yr, and consisted of five batches of calves. Calves (30.9 ± 1.68 d of age; 55.9 ± 0.20 kg live weight) were assigned to one of four treatment groups on arrival at the rearing unit. Treatments consisted of control (no jacket), arrival (jacket for 2 wk postarrival), weight (jacket for a minimum of 2 wk and until 65 kg live weight), and wean (jacket until 5 d postweaning). Ambient conditions differed significantly (P < 0.001) during each of the five batches; batch 4 was the coldest with a mean ambient temperature of 6.16 °C. Significant differences were observed between the five batches for day 50 weight (P < 0.01) and disease incidence (P < 0.05). However, treatment had no significant effect on calf health or performance (P > 0.05) during any of the five batches. Skin temperature was significantly greater (P < 0.001) for calves wearing a jacket. Furthermore, there was a significant (P < 0.001) relationship between ambient temperature-humidity index and skin temperature for calves with and without a calf jacket. Therefore, although calf jackets had no benefit in terms of health or performance, they did act as a barrier to environmental conditions.

scholarly journals Efficiency of solar radiation conversion in photovoltaic panels

2018 ◽  
Vol 10 ◽  
pp. 02014 ◽  
Author(s):  
Sławomir Kurpaska ◽  
Jarosław Knaga ◽  
Hubert Latała ◽  
Jakub Sikora ◽  
Wiesław Tomczyk
Keyword(s):  
Solar Radiation ◽  
Ambient Temperature ◽  
Conversion Efficiency ◽  
Radiation Intensity ◽  
Radiation Energy ◽  
Climatic Conditions ◽  
Ambient Conditions ◽  
Photovoltaic Panels ◽  
Solar Radiation Intensity ◽  
Radiation Conversion

This paper included analysis the conversion efficiency in photovoltaic panels. The tests were done between February and June at a test stand equipped with three commonly used types of photovoltaic panels: poly- and monocrystalline silicon and with semi-conductive layer made of copper (Cu), indium (In), gallium (Ga) and selenium (Se) (CIGS). Five days of each month were selected for a detailed analysis. They were close to the so-called recommended day for calculations in solar power engineering. Efficiency, calculated as the yield of electrical energy in relation to solar radiation energy reaching the panels was made conditional upon solar radiation intensity and ambient temperature. It was found that as solar radiation intensity and ambient temperature increase, the efficiency of solar radiation conversion into electricity is reduced. Correlation dependence was determined for the test data obtained, describing temperature change of panels depending on climatic conditions. It was found that as panel temperature increases, the conversion efficiency is reduced. Within the tested scope of experiment conditions, the efficiency was reduced in the range between 20.1 and 22.8%. The authors also determined the average efficiency values in individual test months together with average ambient conditions of the environment where the process of solar radiation conversion took place.

scholarly journals Breeding beef calves using different feeding technologies

2021 ◽  
Vol 37 ◽  
pp. 00093
Author(s):  
Vladimir Trukhachev ◽  
Serhii Oliinyk ◽  
Vladimir Kozyr ◽  
Nikolay Zlydnev ◽  
Alexey Pokotilo
Keyword(s):  
Beef Cattle ◽  
Arid Regions ◽  
Positive Relationship ◽  
Live Weight ◽  
Steppe Zone ◽  
Climatic Conditions ◽  
Cattle Breeding ◽  
Beef Calves ◽  
Feeding Technology ◽  
Stavropol Krai

The article presents the findings on the dynamics of the live weight of calves of various breeds in similar climatic conditions in arid regions of the Stavropol Krai of Russia and the steppe zone of Ukraine. It has been established that the live weight of calves of the Hereford, Kazakh white-headed and Kalmyk breeds when raised according to the traditional technology of beef cattle breeding when calves are sucked under cows up to 6-7 months of age, is in relationship with the milk qualities of mothers. At the same time, the live weight of the gray Ukrainian calves was interrelated regarding the live weight at birth and the feeding technology. A positive relationship was shown in the live weight of calves at birth and during their implementation at 15 and 18 months of age. Most effectively animals used pasture fodder in spring and summer. In an arid climate, it is more appropriate to breed specialized cattle belonging to the Hereford breed and then sell them for breeding in other farms in the region.

scholarly journals The Supraclavicular Skin Temperature Response to Mild Cold Stimulation is Dependent on Ambient Temperature

2019 ◽  
pp. 1-5
Author(s):  
Michael E. Symonds ◽  
Helen Budge ◽  
I A Macdonald ◽  
Lindsay Jane Robinson
Keyword(s):  
Ambient Temperature ◽  
Skin Temperature ◽  
Cold Exposure ◽  
Temperature Response ◽  
Ambient Conditions ◽  
Wireless Data ◽  
Cold Stimulation ◽  
Ambient Temperatures ◽  
Brown Adipose ◽  
Supraclavicular Skin Temperature

Purpose: This study investigated the basal activity, and cold-induced thermogenic response, of supraclavicular brown adipose tissue (BAT) under warm (23˚C) and cool (18˚C) ambient conditions using supraclavicular skin temperature as a measure of BAT activity. As a highly metabolic, heat-producing tissue, it has been hypothesised that under-active/dysfunctional BAT may underlie a pathological energy imbalance leading to obesity. Methods: Five lean, healthy participants underwent infrared thermography (IRT) of supraclavicular BAT before, and during, mild cold exposure (single-hand immersion in cool water at 20˚C), once at 18˚C and once at 23˚C. Energy expenditure (EE) was measured simultaneously using indirect calorimetry, and mean skin temperature (TMSK) was calculated at 1-minute intervals in parallel to IRT using wireless data loggers. Results: Following 30 minutes of hand cooling, supraclavicular skin temperature (TSCR) rose significantly from baseline at an ambient temperature of 23˚C (∆TSCR: 0.17 ± 0.03˚C, P < 0.01), and EE rose by 0.22 ± 0.02 kJ/min, P < 0.001. At an ambient room temperature of 18˚C, TSCR after hand cooling was similar to baseline, and EE remained unchanged. The TMSK response was indicative of a systemic vasoconstrictive response of similar magnitude in both warm and cool ambient temperatures. Conclusions: At 18˚C in light clothing, BAT may already be maximally stimulated at baseline, and respond minimally to additional cold exposure. Ambient temperature is recognised as a determinant of glucose uptake in BAT. In this study, we show, that it also modulates the TSCR response to further localised cold-stimulation, indicating an effect on BAT thermogenesis.

scholarly journals The Influence of Indirect Air-Cooling Combined with Evaporative Cooling on Tomato Fruit Cooling Time and Temperature

2021 ◽  
pp. 69-75
Author(s):  
Sipho Sibanda ◽  
Tilahun Seyoum Workneh
Keyword(s):  
Ambient Temperature ◽  
Storage Temperature ◽  
Tomato Fruit ◽  
Evaporative Cooling ◽  
Climatic Conditions ◽  
Cooling Time ◽  
Small Scale ◽  
Air Cooling ◽  
Ambient Conditions ◽  
Fresh Tomato

This study developed a low cost and affordable to small-scale farmers’ indirect air-cooling combined with evaporative cooling (IAC+EC) system for storage of fruit and vegetables under both arid and hot; and humid and hot climatic conditions. Field heat from freshly harvested produce should be immediately removed through cooling to the desired storage temperature. The aim of this study was to determine the effectiveness of IAC+EC system in terms of the cooling time requirement of the fresh tomato fruit. A fresh tomato cooling experiment to remove field heat during the summer month of September in Pietermaritzburg was conducted for 36 hours where the IAC+EC system was compared to storage under ambient conditions. The results showed that 16 hours was required to reduce the flesh temperature of tomatoes to 16.5oC while the flesh temperature for tomatoes under ambient conditions followed the ambient temperature profile with time of storage. The IAC+EC system reduced and maintained the microenvironment air temperature inside the coolers to 16.50C- 19°C. The ambient temperature varied between 21 and 32°C. The results in this study are evidence that IAC+ EC system can be a choice to farmers, for cooling the fresh by reducing the field temperature after harvest.

Effect of roost choice on winter torpor patterns of a free-ranging insectivorous bat

2016 ◽  
Vol 64 (2) ◽  
pp. 132 ◽  
Author(s):  
Clare Stawski ◽  
Shannon E. Currie
Keyword(s):  
Ambient Temperature ◽  
Skin Temperature ◽  
Agricultural Landscape ◽  
Wide Distribution ◽  
Cold Weather ◽  
Internal Cavity ◽  
Thermal Physiology ◽  
Ambient Conditions ◽  
Tree Cavity ◽  
Free Ranging

Gould’s wattled bat (Chalinolobus gouldii) is one of only three native Australian mammals with an Australia-wide distribution. However, currently no data are available on the thermal physiology of free-ranging C. gouldii. Therefore, we aimed to quantify the effect of roost choice on daily skin temperature fluctuations during winter in C. gouldii living in an agricultural landscape in a temperate region. Ambient conditions consisted of long periods below 0°C and snow. Some individuals roosted high in dead branches whereas one individual roosted in a large cavity located low in a live tree. Torpor was employed on every day of the study period by all bats, with bouts lasting for over five days. The skin temperature of individuals in the dead branches tracked ambient temperature, with skin temperatures below 3°C on 67% of bat-days (lowest recorded –0.2°C). In contrast, the individual in the tree cavity maintained a larger skin-ambient temperature differential, likely influenced by the internal cavity temperature. Our study presents the lowest skin temperature recorded for a free-ranging Australian microbat and reveals that roost choice affects the thermal physiology of C. gouldii, ensuring survival during periods of cold weather and limited food supply.

Examination of the relationships between subjective clothing comfort assessment and physiological parameters with wear trials

2016 ◽  
Vol 87 (12) ◽  
pp. 1522-1537 ◽  
Author(s):  
Dragana Grujic ◽  
Jelka Geršak
Keyword(s):  
Relative Humidity ◽  
Skin Temperature ◽  
Raw Materials ◽  
Structural Characteristics ◽  
Subjective Assessment ◽  
Climatic Conditions ◽  
Physiological Parameters ◽  
Ambient Conditions ◽  
Warm Environment ◽  
The Relationship

The paper explores the relationship between subjective assessment of wearing comfort and objectively determined physiological parameters (mean skin temperature, skin relative humidity, amount excreted in sweat absorbed in clothing) in a warm environment. The experiment involved five young girls who wore two different models of women’s summer clothing (women’s dresses and women’s blouse plus shorts) made from five different raw materials, but of nearly identical structural characteristics . The investigation consisted of 450 individual tests. All wearing trial tests were performed under artificially designed ambient conditions within a computer-controlled climatic chamber. It was found that there existed a relationship between subjective assessment of wearing comfort and objectively determined physiological parameters of the test subjects. The statistical analysis results showed that coefficients of multiple linear regression in dependence of the subjective assessment of the degree of skin moisture Wskin on climatic conditions had the value of R2 = 0.87, based on physiological parameters, such as skin temperature Tskin and skin relative humidity RHskin (R2 = 0.90), and on the amount of excreted sweat Esweat and the amount of sweat absorbed within clothing Wsweat (R2 = 0.87).

scholarly journals Experiments on Energy-Efficient Evaporative Cooling Systems for Poultry Farm Application in Multan (Pakistan)

2021 ◽  
Vol 13 (5) ◽  
pp. 2836
Author(s):  
Khawar Shahzad ◽  
Muhammad Sultan ◽  
Muhammad Bilal ◽  
Hadeed Ashraf ◽  
Muhammad Farooq ◽  
...  
Keyword(s):  
Heat Stress ◽  
Low Cost ◽  
Evaporative Cooling ◽  
Thermal Exposure ◽  
Climatic Conditions ◽  
The Body ◽  
Dew Point ◽  
Sweat Glands ◽  
Cooling Systems ◽  
Humidity Index

Poultry are one of the most vulnerable species of its kind once the temperature-humidity nexus is explored. This is so because the broilers lack sweat glands as compared to humans and undergo panting process to mitigate their latent heat (moisture produced in the body) in the air. As a result, moisture production inside poultry house needs to be maintained to avoid any serious health and welfare complications. Several strategies such as compressor-based air-conditioning systems have been implemented worldwide to attenuate the heat stress in poultry, but these are not economical. Therefore, this study focuses on the development of low-cost and environmentally friendly improved evaporative cooling systems (DEC, IEC, MEC) from the viewpoint of heat stress in poultry houses. Thermodynamic analysis of these systems was carried out for the climatic conditions of Multan, Pakistan. The results appreciably controlled the environmental conditions which showed that for the months of April, May, and June, the decrease in temperature by direct evaporative cooling (DEC), indirect evaporative cooling (IEC), and Maisotsenko-Cycle evaporative cooling (MEC) systems is 7–10 °C, 5–6.5 °C, and 9.5–12 °C, respectively. In case of July, August, and September, the decrease in temperature by DEC, IEC, and MEC systems is 5.5–7 °C, 3.5–4.5 °C, and 7–7.5 °C, respectively. In addition, drop in temperature-humidity index (THI) values by DEC, IEC, and MEC is 3.5–9 °C, 3–7 °C, and 5.5–10 °C, respectively for all months. Optimum temperature and relative humidity conditions are determined for poultry birds and thereby, systems’ performance is thermodynamically evaluated for poultry farms from the viewpoint of THI, temperature-humidity-velocity index (THVI), and thermal exposure time (ET). From the analysis, it is concluded that MEC system performed relatively better than others due to its ability of dew-point cooling and achieved THI threshold limit with reasonable temperature and humidity indexes.

Comparative Efficacy of Physiological Responses and Skin Temperatures in Indigenous and Crossbred Cattle Supplemented with Chlorophytum borivilianum in Summer Season

2021 ◽  
Author(s):  
Pooja Devi ◽  
Mahendra Singh ◽  
Yallappa M. Somagond ◽  
A.K. Roy
Keyword(s):  
Heat Stress ◽  
Skin Temperature ◽  
Physiological Responses ◽  
High Dose ◽  
Crossbred Cattle ◽  
Comparative Efficacy ◽  
Production Potential ◽  
Chlorophytum Borivilianum ◽  
Humidity Index ◽  
Skin Temperatures

Background: Heat stress causes oxidative stress and declines milk production potential of cows. The physiological responses and skin temperature of heat stressed animals are good indices for deterring the heat stress. The efficacy of medicinal herb Chlorophytum borivilianum (CB) was tested in lowering the rise in values of physiological responses and skin temperature in crossbred vis a vis Indigenous cows. Methods: Eighteen Tharparkar (TP) and Crossbred KF cows in mid-lactation were given; No supplement (control), a low (T1, n=6) and a high dose (T2, n=6) of CB @ 40 and 80 mg/kg BW/day, respectively for 90 days during hot-humid season. Respiration rate (RR), pulse rate (PR), rectal temperature (RT) and skin temperature (ST) was recorded at the site of forehead, neck, rear body, and udder surface in the morning and afternoon at weekly intervals. Temperature-humidity index (THI) was calculated to assess the degree of thermal stress in animals. Result: Physiological responses and skin temperatures were higher (p less than 0.01) in the afternoon than morning intervals in TP and KF cows. CB feeding significantly lowered physiological responses and ST (p less than 0.01) in high dose as compared to low dose. It was concluded that CB feeding @ 80 mg/kg BW/day effectively alleviates the heat stress. Indigenous cows were found more heat tolerant in comparison to crossbred cows.

EVALUATING THE EFFICIENCY OF FEEDING BROILER CHICKENS OF THE ARBOR ACRES CROSS IN HOT CLIMATIC CONDITIONS OF THE REPUBLIC OF CHAD

2020 ◽  
pp. 72-82
Author(s):  
M.V. LAZKO ◽  
◽  
ADAM A. ABDERAKHIM
Keyword(s):  
Environmental Factors ◽  
Biochemical Parameters ◽  
Broiler Chickens ◽  
Central Africa ◽  
Live Weight ◽  
Climatic Conditions ◽  
Geochemical Conditions ◽  
Blood Biochemical ◽  
The Republic ◽  
The University

The paper presents the results of evaluating the efficiency of feed rations offered to broilers of the Arbor Acres cross, formed taking into account the climatic, geochemical conditions of Central Africa and its native food flora. The study was conducted on the basis of an experimental farm at the University of N’Djamena, the Republic of Chad. In the experiment, the authors used five formulas of feed rations, which are currently used by farms in the Republic of Chad for growing broiler chickens. They mainly contain locally availble ingredients. To increase the resistance of the poultry organism to unfavorable environmental factors, the chickens of the control and experimental groups were given “TETRACOLIVIT” and “AMIN’TOTAL” vitamins. The efficiency of feed rations was evaluated by determining the age dynamics of live weight, average weekly gains in live weight and blood biochemical parameters of broiler chickens of the Arbor Acres cross from 1 to 42 days of life. The formula of feed ration No. 1 proved to be the most effective in terms of the cross productivity.

Toe Temperatures During Dartmoor Training

1988 ◽  
Vol 74 (3) ◽  
pp. 181-186
Author(s):  
S. P. L. Travis
Keyword(s):  
Surface Temperature ◽  
Ambient Temperature ◽  
Skin Temperature ◽  
Air Temperature ◽  
Factors Associated ◽  
Recording Period ◽  
Exposure To Cold ◽  
Main Factors ◽  
Minimum Air Temperature

AbstractThe surface temperature of eight Royal Marine recruits was monitored in the field during Autumn training on Dartmoor (minimum air temperature 4.5°C). The lowest skin temperature recorded was 6.1°C. One subject experienced a toe temperature below 10° for 5.5 hours and below 15°C for 12.6 hours during a 24 hour recording period. Ambient temperature and inactivity during exposure to cold were the main factors associated with low toe temperatures but individual responses varied widely.

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