scholarly journals First trimester pregnant woman's complaint during COVID-19 pandemic

Author(s):  
Wuriani Wuriani ◽  
Kelana Kusuma Dharma ◽  
Cau Kim Jiu ◽  
Kharisma Pratama ◽  
Gusti Jhoni Putra ◽  
...  

First trimester pregnant women will adapt to various things of discomfort, one of which is morning sickness. If not given a virginity intervention, then this pregnant woman could experience nutritional deficit. The aim of this case study is to provide an overview of how pregnant women in their first trimester cope with their complications during the COVID-19 pandemic. This research method uses in-depth interviews and observations of pregnant women in their first trimester at home. The results obtained were that there were three problems described by Mrs. L, namely; physical discomfort such as dizziness, nausea and fatigue, which can be dealt by taking a warm bath, or smelling some aromatherapy oil such as mint, disturbance of nutritional fulfilment which can be overcome by consuming fresh food, ginger water in a small portion yet frequently and the risk of stress which can be overcome by praying five times a day and gardening, cleaning up the house, discussing with other pregnant friends in whatsapp group. This study can serve as a guide for nurses in providing nursing interventions to pregnant women in the first trimester during the COVID-19 pandemic.

2020 ◽  
Vol 8 (9) ◽  
pp. 4317-4323
Author(s):  
Priyanka 1 ◽  
Shreyes. S ◽  
Yogitha Bali M.R

Background: During pregnancy many demands are made by growing fetus, to meet these requirements maternal system has to undergo certain changes. Garbhinichardi (Emesis Gravidarum) is one among them and this has been termed as Gruhita Garbha Lakshanas (Immediate signs of conception) in Ayurvedic clas-sics. Approximately 80 % of pregnant women experience excessive salivation, nausea and vomiting during pregnancy, commonly known as “morning sickness”, which is seen frequently throughout the day. Design: This is single blind pilot study. 30 patients with complaints of Garbhinichardi (Emesis Gravidarum) in first trimester were included in this study. Patients were given Chaturjatachurna (Chatutjata powder)for a peri-od of 2 weeks in dose of 3gms thrice a day after meal with Anupana (Adjuvant) as Madhu (honey) of 5ml mixed with Tandulodaka (Raw rice water) Results: This pilot study showed statistically significant changes with Chaturjatachurna in reducing the complaints of pregnant women such as nausea (p<0.001), vomiting (p<0.001) and Aruchi (Anorexia) (p<0.001) in their first trimester of pregnancy. Conclusion: Chaturjata-churna was effective in the management of Garbhini Chardi (Emesis Gravidarum) and other symptoms in the first trimester of pregnancy.


2016 ◽  
Vol 4 (7) ◽  
pp. 220-230
Author(s):  
HananElzeblawy Hassan ◽  
Eman Ali Abd MoatySheha ◽  
ElsaydaHamdy Nasr

Although its prevalence is comparatively low in pregnant women, heart disease is the most significant cause of maternal mortality. About 2% of pregnancies involve maternal cardiovascular disease and this poses an increased risk to both mother and fetus. In-depth interviews for the convenience of 178 pregnant women with heart disease going through 400 pregnancies associated with medical disorders, which were booked in the high-risk obstetric departments and the antenatal outpatient clinics at all governmental hospitals in Beni-Surf City. The prevalence of heart disease of Pregnancy was 44.5%. The severity level of stress was found in the age group of 25-30 years, obese women, urban areas and women who were in their first trimester, Multigravida and who had a history still birth/birth defects. Statistically significant correlation was found between stress levels and age, education, occupation, income, obesity and residence. There is substantial evidence that heart disease with pregnancy is risk factors for adverse stress outcomes for mothers. More specifically, heart disease with pregnancy is associated with severe level of stress.


2021 ◽  
Vol 2 (3) ◽  
pp. 149-165
Author(s):  
Rinda Lamdayani

Nausea and vomiting in pregnancy causes the mother to become weak, pale, and decrease body fluids. Lemon oil is one of the herbal oils that is considered a safe drug in pregnancy, according to a study 40% of women used lemon aromatherapy to relieve nausea and vomiting and 26.5% reported being effective for controlling nausea and vomiting symptoms. This study was to determine the effect of inhalation of lemon oil aromatherapy on emesis gravidarum in first trimester pregnant women. By using the literature study method, an analysis was carried out on the results of searching journals and articles with a review of existing theories. This study revealed that there was an effect of giving inhaled lemon aromatherapy on morning sickness in pregnant women.


2021 ◽  
Vol 9 (02) ◽  
pp. 148-154
Author(s):  
Yuyun Bewelli Fahmi ◽  
Herma Yesti ◽  
Rina Julianti

Pregnancy is an event that is very meaningful and eagerly awaited by every family, especially newly married couples. But sometimes the changes that occur at a time like this can cause physiological stress for the mother-to-be. The effect of pregnancy for each woman is different. In the first trimester, nausea and vomiting are common. Usually this is experienced in the morning or when smelling certain odors. This feeling of nausea is often called morning sickness. To comprehensively carry out midwifery care for antepartum in the first trimester with morning sickness at the Rohul Sehat Clinic, Rambah Village, using 7 steps of Varney management. This study uses an observational descriptive research method with a case study approach. Data collection techniques by means of interviews, physical examination and observation. After doing midwifery care with morning sickness which took place gradually with health education within 1 week has been resolved. It is hoped that it can provide more complete information to antepartum in the first trimester with morning sickness.


2018 ◽  
Vol 8 (2) ◽  
pp. 54
Author(s):  
Ni Made Dewianti

<p><em>Nausea vomiting in pregnancy is called morning sickness, experienced by about 70-80% of pregnant women and is a phenomenon that often occurs at 5-12 weeks of gestation. This study aims to determine the characteristics of pregnant women who experience nausea and vomiting. This research method is descriptive. The population in this study were pregnant women who made antenatal visits at BPM Ni Wayan Suri, SKM, S.ST in 2018 with purposive sampling technique. The sample in this study were first trimester pregnant women who experienced nausea and vomiting and included inclusion criteria in BPM Ni Wayan Suri, SKM, S.ST. Data were analyzed by descriptive analysis to determine the incidence of nausea and vomiting in pregnant women in the first trimester and the characteristics of pregnant women who experienced nausea and vomiting. The results obtained from this study were the frequency of nausea and vomiting in pregnant women in the first trimester found that most of them were 17 people (56.6% ) The average nausea and vomiting of pregnant women in the first trimester is 8. The characteristics of pregnant women who experience nausea and vomiting are the majority of respondents, namely 21 people (70%) in the age category of young adults, almost half of the respondents are 13 people (43.3%) with secondary education, most of the respondents are 16 people (53.3%) work, and most respondents were 19 people (63.3%) primigravida.</em></p><p>Mual muntah pada kehamilan disebut dengan <em>morning sickness</em>, dialami oleh sekitar 70-80% wanita hamil dan merupakan fenomena yang sering terjadi pada umur kehamilan 5-12 minggu. Penelitian ini bertujuan untuk mengetahui karakteristik ibu hamil yang mengalami mual muntah. Metode penelitian ini adalah <em>deskriptif</em>. Populasi dalam penelitian ini adalah ibu hamil yang melakukan kunjungan antenatal di BPM Ni Wayan Suri, SKM, S.ST Tahun 2018 dengan teknik sampling <em>purposive sampling</em>. Sampel adalah ibu hamil trimester I yang mengalami mual muntah dan memenuri kriteria inklusi. Data dianalisis dengan analisis deskriptif. Hasil penelitian ini adalah sebagian besar yaitu 17 orang (56,6%) mengalami mual muntah pada kategori sedang. Rata – rata mual muntah ibu hamil trimester I yaitu 8,1. Karakteristik ibu hamil yang mengalami mual muntah adalah sebagian besar responden 21 orang (70%) kategori umur Dewasa muda, hampir setengahnya responden yaitu 13 orang (43,3%) berpendidikan menengah, sebagian besar responden yaitu 16 orang (53,3%) bekerja, dan sebagian besar responden yaitu 19 orang (63,3%) primigravida</p>


Author(s):  
Nurhidaya Fitria ◽  
◽  
Ida Lestari Tampubolon ◽  

ABSTRACT Background: Nausea and vomiting are common in pregnant women, and the condition may be a mild or severe disabling disease. Nausea and vomiting are common in the early stages of pregnancy, affecting 70-80% of pregnant mothers. In most women, vomiting begins between 4-7 weeks of pregnancy. Nausea and vomiting are usually mild and self-limiting, but some mothers have a deeper course and cause pregnancy vomiting. This study aimed to analyze the effectiveness of ginger extract consumption on reducing morning sickness in first trimester of pregnant women at Pratama Mariana Clinic Medan, North Sumatra. Subject and Method: This was a quasi experiment study with pretest-posttest control group design conducted in Pratama Mariana Clinic, Medan from July to August 2018. A sample of 15 pregnant women. The dependent variable was emesis gravidarum. The independent variable was extract of ginger. The data were collected by observation and analyzed by wilcoxon test. Result: The extract of ginger is effective to reduce nausea and vomiting in first trimester pregnancy women after ginger extract was given (Mean= 1.93; SD= 0.26) was higher than before (Mean= 1.20; SD= 0.41), and it was statistically significant (p <0.001). Conclusion: The extract of ginger is effective to reduce nausea and vomiting in first trimester pregnancy women after ginger extract Keywords: Emesis gravidarum, extract of ginger Correspondence: Nurhidaya Fitria. Helvetia Institute of Health, Sumatera Utara. Email: [email protected]. Mobile: 082385317328. DOI: https://doi.org/10.26911/the7thicph.03.44


2020 ◽  
Vol 4 (1) ◽  
pp. 58
Author(s):  
Muhaini Muhaini ◽  
Mohd. Nasir

<strong>Abstrak</strong><strong>: </strong><strong>Syair <em>Doda Idi </em>dan Transmisi Spirit Etno-Nasionalisme pada Masyarakat Aceh</strong>. Tulisan ini membahas transmisi spirit etno-nasionalisme dalam masyarakat Aceh berdasarkan studi kasus syair doda idi. Kesarjanaan tentang Aceh kontemporer memperlihatkan tingginya komitmen etno-nasionalisme sebagai identitas sosial masyarakatnya. Tetapi sejauh ini, studi yang membahas tema tersebut belum memberi perhatian yang memadai terhadap penggunaan syair sebagai mekanisme sosial dalam reproduski dan transmisi spirit etno-nasionalisme. Berdasarkan data kualitatif yang dikumpulkan melalui wawancara mendalam, observasi dan studi dokumentasi, tulisan ini mengajukan argumen bahwa transmisi spirit etno-nasionalisme pada masyarakat Aceh lintas generasi dimulai dari mekanisme sosial yang berlangsung alam lingkup keluarga. Syair doda idi yang dilantunkan hampir setiap ibu di Aceh ketika menidurkan anak sejak masih bayi memiliki peranan signifikan dalam proses pembentukan identitas kolektif maupun etno-nasionalisme tersebut di kemudian hari. Sejalan dengan itu artikel ini menyimpulkan bahwa kesadaran etno-nasionalisme yang ditransmisikan melalui syair beroperasi dalam dua kesadaran yang saling berkoneksi satu sama lain, yaitu kesadaran diskursif (<em>discursive consciousness</em>) dan kesadaran praktis (<em>practical consciousness</em>).<br /> <br /><strong>Kata Kunci:</strong> syair doda idi, identitas kolektif Aceh, etno-nasionalisme<br /> <br /><strong>Abstract:</strong> This paper discusses the transmission of ethnonationalism spirit in an Acehnese society based on the <em>doda idi</em> poem case study. The scholarship about Aceh contemporary shows the high commitment of ethnonationalism as the social identity of its people. But, the studies that discuss these themes have not given adequate attention to the use of poetry as a social mechanism in reproducing and transmitting the spirit of ethnonationalism. Based on qualitative data collected through in-depth interviews, observation, and documentation studies, this paper proposes the argument that the transmission of the spirit of ethnonationalism in Acehnese society across generations begins with social mechanisms that take place within the scope of the family. <em>Dodas</em> poems chanted by almost every mother in Aceh when they put their children to sleep as infants have a significant role in the process of forming collective identity and ethnonationalism in the future. Correspondingly, this article concludes that ethnonationalism awareness transmitted through poetry operates in two consciousnesses that are interconnected with each other, namely; discursive consciousness and practical consciousness.<br /> <br /><strong>Keywords:</strong> <em>doda idi</em> poetry, Aceh’s collective identity, ethnonationalism


2021 ◽  
Vol 1 (8) ◽  
pp. 803-809
Author(s):  
Mahayu Ciptaning Mulia ◽  
Catur Leny Wulandari

Nausea and vomiting often occur when you wake up in the morning, which is also called morning sickness. Nausea and vomiting that occur in the first trimester of pregnancy are caused by increased levels of the hormone Estrogen and Human Chorionic Gonadotropine (HCG) in serum from the placenta and can cause a decrease in appetite so that there is a change in electrolyte balance with potassium, calcium and sodium which causes changes in body metabolism. Nausea and vomiting during pregnancy affects about 80-90% of pregnant women. Ginger (Zingiber officinale Roscoe) is the most widely used herbal therapy in the management of nausea and vomiting. The purpose of this study was to determine how effectiveness ginger was in reducing the frequency of nuesea and vomiting in pregnant women in the 1st trimester.This study uses a literature study method obtained through electronic media with keywords. There were 8 selected articles, consisting of 5 international and 3 national articles. This article provides information about the effectiveness of giving ginger to reduce the frequency of nausea and vomiting in pregnant women in the 1st trimester. The conclusions obtained from the analysis are that ginger can reduce nausea and vomiting in pregnant women in the 1st trimester.


2019 ◽  
Vol 11 (02) ◽  
pp. 97-103
Author(s):  
Alfi Noviyana

Supplementary iron tablet coverage does not necessarily reflect the success of the program whenviewed from the current high rate of anemia. The low compliance of pregnant women inconsuming iron supplements is one of the causes of the prevalence of anemia is still high. It occursin the working area of ​​ Health Center II Kembaran. Compliance with pregnant women can befurther improved if the midwife is able to provide nutrition counseling, especially about thebenefits of iron tablets and the health of pregnant women. The purpose of this study is to analyzethe extent of the role of midwives in efforts to prevent anemia. The design of this study usesqualitative methods with a case study approach. Determination of informants is done by PurposiveSampling. Data collection is done by in-depth interviews, field observations and document review.The results of this study Midwives have provided health education to pregnant women abouttablets plus blood (TTD or iron tablet) but have not used the media and have given thesesupplements a minimum of 90 tablets but supervision of the compliance of pregnant women hasnot been maximized. So it needs to involve health cadres, families know the closest people topregnant women improve compliance and utilize KIA book mediakeywords:Anemia, the role of midwives


2015 ◽  
Vol 1 (2) ◽  
pp. 1
Author(s):  
Ana Zakiyah, Emyk Windartik, Heri Tri Wibowo

ABSTRAKKehamilan merupakan proses alami dan normal, namun pada umumnya ibu mengalami emesis gravidarum. Keluhan tersebut disebabkan oleh perubahan sistem endokrin yang terjadi selama kehamilan, terutama disebabkan oleh tingginya fluktuasi kadar Human Chorionic Gonadotrophin (HCG), keluhan tersebut biasanya terjadi pada 12-16 minggu pertama. Jahe adalah salah satu produk terapeutik yang diturunkan dari rhizoma, kandungan minyak atsiri yang bersifat aromatik dapat memberikan pengaruh langsung pada saluran gastrointestinal. Tujuan penelitian ini adalah mengetahui keefektifan pemberian minuman jahe pada ibu hamil yang mengalami emesis gravidarum. Desain penelitian ini adalah eksperimental one group pre test-post test design. Tehnik sampling yang digunakan adalah purposive sampling dengan jumlah 27 responden. Hasil analisis dengan wilcoxon sign rank test menunjukkan bahwa nilai p=0.00 (α<0.05). Pemberian minuman jahe dengan dosis yang tepat efektif dalam mengurangi emesis gravidarum pada ibu hamil trimester I karena kandungan minyak atsiri yang bersifat aromatik memberikan pengaruh langsung pada saluran gastrointestinal, sedangkan efek antiemetik pada jahe disebabkan oleh kerja antikolinergik dan antihistamin. Jahe menjadi salah satu alternatif untuk mengurangi gejala emesis gravidarum dengan berbagai jenis sediaan/kemasan sehingga lebih menarik tanpa mengurangi khasiat yang terkandung di dalamnya. Kata kunci: jahe, emesis gravidarum, morning sickness ABSTRACTPregnancy is a natural and normal process, but generally, women experience morning sickness. The complaints are caused by endocrine system changes that occur during pregnancy, mainly caused by fluctuations in the levels of HCG (human chorionic gonadotrophin), such complaints usually occur in the first 12-16 weeks. Ginger is one of the therapeutic products derived from rhizomes, atsiri oil content that is both aromatic can provide a direct influence on the channel gastrointestinal. Aim of this study was to determined the effectiveness of the provision of ginger ale in pregnant women who experience morning sickness. This is an experimental one group pretest-posttest design. Sampling technique used purposive sampling with 27 respondents. The results of the analysis with the wilcoxon signed rank test showed that the p = 0.00 (α< 0.05). Giving ginger drink with the right dose effective in relieving morning sickness in the first trimester pregnant women because it contains aromatic oils that are atsiri give direct effect on the gastrointestinal tract, whereas the antiemetic effect of ginger is caused by anticholinergics and anthistamin work. Ginger became one alternative to reduce the symptoms of morning sickness with various types of preparation/ packaging making it more attractive without reducing the benefits contained therein. Keywords: ginger, morning sickness, emesis gravidarum   DOWNLOAD FULL TEXT PDF >>


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