scholarly journals The correlation between untreated caries and the nutritional status of 6–12 years old children in the Medan Maimun and Medan Marelan sub-district

2018 ◽  
Vol 51 (1) ◽  
pp. 10
Author(s):  
Siti Salmiah ◽  
L. Luthfiani ◽  
Zulfi Amalia ◽  
Deandini Kusumah

Background: In Indonesia, dental caries constitute one of the most common dental health problems in children. Untreated dental caries will cause both pain and inconvenience when eating, resulting in a reduced appetite which can negatively affect the Body Mass Index (BMI). Purpose: This study aimed to investigate the correlation between untreated caries and nutritional status in children aged 6-12 years old in the Medan Maimun and Medan Marelan sub-districts. Methods: An analytical observation study with cross-sectional design was adopted. The number of child subjects totaled 350, divided into two groups, namely; the PUFA/pufa group (n=172) and the Non-PUFA/pufa group (n=178). Samples were selected on the basis of purposive sampling. Oral examination was subsequently performed using the PUFA/pufa index. The height and weight of the subjects were assessed according to the Indonesian Ministry of Health’s BMI criteria of 2011. Thereafter, Chi square, Spearman and Mann-Whitney tests were all performed as analytical tests. Results: The results of this research revealed a significant correlation between caries status and BMI (p<0.001) in both the PUFA/pufa and Non PUFA/pufa groups (r=-0.515), as well as between the mean PUFA/pufa score and age. However, there was no significant correlation between the mean PUFA/pufa score and gender. Conclusion: It can be concluded that a correlation exists between untreated caries and the nutritional condition of children aged 6-12 years old in the Medan Maimun and Medan Marelan sub-districts.

2021 ◽  
Vol 10 (2) ◽  
pp. 426
Author(s):  
Abubakar Lutfi ◽  
Rostika Flora ◽  
Haerawati Idris ◽  
Mohammad Zulkarnain

Stunting is one of the most common malnutrition conditions. Stunting conditions can cause impaired child development including developmental disorders in the oral cavity. Stunting children are more susceptible to dental caries due to changes in saliva characteristics. This study aims to analyze the relationship between stunting and the severity of dental caries in elementary school-aged children in Tuah Negeri District, Musi Rawas Regency. Methods: This study is an analytic observational study with a cross-sectional design. A sample of 70 people was taken randomly from elementary school students in Tuah Negeri District, Musi Rawas Regency. Determination of nutritional status based on anthropometric measurements (TB/U). DMFT examination was carried out by looking at decaying, filling, and missing teeth, then the severity of dental caries was categorized into low (DMFT 0 - 2.6), moderate (DMFT 2.7 - 4.4), high (DMFT > 4.5). Data were analyzed using SPSS version 20 with Chi-Square Test analysis. Result: The results of the measurement of nutritional status showed that 34 children (48.6%) were stunted. In stunting children, there are 15 children (44.12%) in the low category, 16 children (47.06%)  in the medium category, 3 children (8.82%) in the high category. The results of the bivariate analysis obtained p = 0.000. Conclussion: There is a significant relationship between stunting and the severity of dental caries in children aged 10-12 years in Tuah Negeri District, Musi Rawas Regency. It is necessary to increase efforts to promote health related to stunting and dental health through health education activities by involving the role of parents in choosing food intake and in maintaining children's dental and oral hygiene


2020 ◽  
Vol 7 (2) ◽  
pp. 95
Author(s):  
Rini Hariani Ratih

ABSTRAK Data Riskesdas 2018 menunjukkan bahwa 25,7% remaja usia 13-15 tahun dan 26,9% remaja usia 16-18 tahun dengan status gizi pendek dan sangat pendek. Selain itu terdapat 8,7% remaja usia 13-15 tahun dan 8,1% remaja usia 16-18 tahun dengan kondisi kurus dan sangat kurus. Sedangkan prevalensi berat badan lebih dan obesitas sebesar 16,0% pada remaja usia 13-15 tahun dan 13,5% pada remaja usia 16-18 tahun. Data tersebut merepresentasikan kondisi gizi pada remaja di Indonesia yang harus diperbaiki. Berdasarkan baseline survey UNICEF pada tahun 2017, ditemukan adanya perubahan pola makan dan aktivitas fisik pada remaja. Gizi merupakan salah satu faktor utama penentu kualitas hidup dan sumber daya manusia. Tujuan penelitian Untuk mengetahui hubungan perilaku makan terhadap status gizi pada siswi SMAN 2 Tambang 2018. Penelitian ini mengunakan jenis kuantitatif analitik dengan desain cross sectional.  Populasi pada penelitian ini adalah seluruh siswa putri SMAN 2 Tambang dari kelas XI sebanyak 240 orang  dengan sampel sebanyak 71 orang. Hasil uji Chi Square didapatkan nilai p=0,01 (≤ 0,05. Ada hubungan yang signifikan perilaku makan dengan status gizi pada remaja putr di SMAN 2 Tambang.Kata Kunci : perilaku makan; status gizi;  remaja putri  RELATIONSHIP BETWEEN EATING BEHAVIOR WITH NUTRITIONAL STATUS IN FEMALE ADOLESCENT AT TAMBANG STATE SENIOR HIGH SCHOOL 2 ABSTRACT  According to the report of Indonesian Health Research in 2018 showed that 25.7% of adolescents aged 13-15 years and 26.9% of adolescents aged 16-18 years have a short and very short nutritional status. In addition, there were 8.7% adolescents aged 13-15 years and 8.1% adolescents aged 16-18 years with thin and very thin conditions. Meanwhile, the prevalence of overweight and obesity was 16.0% in adolescents aged 13-15 years and 13.5% in adolescents aged 16-18 years. Nutrition is one of the main factors determining the quality of life and human resources. Nutrients are chemicals found in food that the body needs to maintain health and immunity; adolescents are one of the groups that are prone to experiencing nutritional problems. The research objective was to determine the relationship between eating behavior and the nutritional status of students at SMAN 2 Tambang 2018. This research method used a quantitative analytic research type, with a cross sectional study design. The populations in this study were all 12 students of Tambang State Senior High School 2 from class XI totaling 240 students. The sample in this study was some of the 71 class students. The results of the Chi Square test showed that the value of p = 0.01 (≤ 0.05), this means that statistically there is a relationship between eating behavior and nutritional status in young girls. Keywords: eating behavior; nutritional status; female adolescent


2016 ◽  
Vol 1 (3) ◽  
pp. 150
Author(s):  
Harun Achmad ◽  
Andi M. Adam ◽  
Anni Satria

To determine nutritional status among a school children of Barru Regency, South Sulawesi, Indonesia, in relation with gingivitis and dental caries severity. Cross-sectional study. A total of 127 school children in the age range of 9-12 years from Barru Regency were included in this study as a sample of simple random sampling. Nutritional status of children (BMI index), degree of gingival inflammation (using chi-square test statistic), and missing teeth (DMF-T index) were recorded. Additional information was collected using a questionnaire survey regarding knowledge about dental health, dietary habits, and oral health behaviors. The data were processed using the program Statistical Package for the Social Sciences (SPSS). A group of who severe underweight (102 children), had higher odds for mild gingivitis (GI 79.4%) than others group of who has an ideal weight (16 children), had mild gingivitis (GI 62.5%). Children, who severe underweight, had higher odds for moderate caries (38.2%) than others group of who has an ideal weight, had moderate caries (18.8%). Based on chi-square test, there are correlation of nutritional status and dental caries severity (p=0.000<p=0.05). There is a relationship of nutritional status with gingivitis and dental caries severity among a school children.


2019 ◽  
Vol 11 (01) ◽  
pp. 35
Author(s):  
Anna Uswatun Qoyyimah ◽  
Cut Exshaldara Aliffia

Anna Uswatun Qoyyimah 1) , Cut Exshaldara Aliffia 2)1), 2) Prodi DIII Kebidanan, STIKES Muhammadiyah KlatenE-mail: [email protected] gigi dan mulut umumnya banyak ditemukan pada masyarakat adalah karies gigi. Data survey Bulan Kesehatan Gigi Nasional (2015), prevalensi karies anak usia 6 tahun sebanyak 74,44%. 62,4% murid sekolah tidak masuk sekolah dengan alasan karena sakit gigi. Kondisi ini menunjukkan bahwa penyakit gigi walaupun tidak menimbulkan kematian, tetapi dapat menurunkan  aktifitas. Faktor yang menyebabkan tingginya penyakit gigi berlubang pada anak adalah kebiasaan menyikat gigi pada anak. Survey 69% anak usia enam tahun menyikat gigi dua kali sehari sedangkan 11,8% menyikat gigi kurang dari dua kali sehari. Penelitian ini bertujuan untuk mengetahui hubungan antara frekuensi menggosok gigi dengan kejadian karies gigi. Metode penelitian: Desain penelitiandeskriptif analitikdenganmetode  pendekatancross sectional. Responden dalam penelitian ini adalah siswa TKIT Mutiara Hati Klaten yang berjumlah 84 anak.Tehnik sampling yang di gunakan adalah total sampling.Analisis data menggunakan chi square. Hasil penelitian menunjukkan anak yang teratur menggosok gigi tidak mengalami karies gigi sebanyak (97,1%) dan anak yang tidak teratur menggosok gigi mengalami karies gigi sebanyak (97,1%), p value 0,000 (p < 0,05).Kesimpulan penelitian adalah ada hubungan frekuensi menggosok gigi dengan kejadian karies gigi pada siswa TKIT Mutiara Hati Klaten.Saran bagi orangtua diharapkan agar senantiasa tidak lupa membantu anak untuk selalu menggosok gigi terutama setelah selesai makan dan sebelum tidur.Kata kunci : Frekuensi menggosok gigi, karies gigiFREQUENCY  OF DENTAL WASTE WITH EVEVT OF DENTAL CARE IN KB MUTIARA HATI KLATEN TK STUDENTABSTRACTTooth and mouth ailments are commonly found in the community are dental caries National Dental Health Month survey data (2015), the prevalence of caries of 6-year-old children is 74,44%. 62,4% of school student do not attend school on the grounds of toothache.This condition shows that dental disease does not cause death, but can reduce activity Factors that cause high cavities in children are the habib of brushing teeth in children survey 69% of six years-olds brush their teeth twice a day while 11,8% brush teeth less than two times a day. This study aims to determine the relationship between the frequency of brushing teeth and the incidence of dental caries. Methods Descriptive analytic research design with cross sectional approach.Respondenst in this study were 84 children of TKIT MutiaraHatiKlaten. The sampling technique  usedwa total sampling. Data analysis use chi square. The result showed that children who regulary brushed their teeth did not experience dental caries (97,1%) and children who did not regularly brush their teeth experience dental caries (97,1%), p value 0,000 (p < 0,05). The  conclusion of the study was that there was a relationship frequency of brushing teeth with the incidence of dental caries in TKIT MutiaraHatiKlaten students suggestions for parents are expected to always not forget to help children to always brush their teeth especially after finishing eating and before going to bed. Keywords : the Frequency of brushing teeth, dental caries


2021 ◽  
Vol 2021 ◽  
pp. 1-5
Author(s):  
Mutiara Vidianinggar ◽  
Trias. Mahmudiono ◽  
Dominikus Atmaka

Female model has a variety of body image and experiences social pressure to have low weight. Thus, there is a desire to lose weight with a variety of efforts, such as fad diets. This type of diet can lead to insufficient intake of nutrients in the body and increase the risk of health problems in the long run. The research aimed to analyze fad diets, nutritional status, and nutritional adequacy of female models in Malang. The research design was cross-sectional in 52 female models aged 18–25 years who were selected by simple random sampling. The data of fad diets used in the questionnaire, nutritional status data using the calculation of the last body weight and height, and nutritional adequacy were measured using 2 × 24 hour food recall. Data analysis used the chi-square test. The results of this research showed that most respondents implement fad diets (69%), had negative body image (62%), had a skinny at high level (22%), skinny at mild level (44%), and normal (33%) of nutritional status, and had inadequate nutritional adequacy (77%). There was a significant ( p = 0.023 ) correlation between fad diets and nutritional adequacy (r = 0.369), and in addition, there was a significant correlation ( p = 0.041 ) between nutritional status and nutritional adequacy (r = 0.35). It is concluded that the female models who implemented fad diets and nutritional status below normal tended to not have adequate levels of nutritional adequacy because of improper food selection and psychological factors. Female models are expected to be able to conduct weight loss with the assistance of a nutritionist or in accordance with balanced nutrition guidelines.


2020 ◽  
Vol 3 (2) ◽  
pp. 46-50
Author(s):  
Tiffany Konstantin ◽  
Indah Setyawati Tantular ◽  
Alpha Fardah Athiyyah ◽  
Lynda Rossyanti

AbstrakStatus gizi adalah kondisi fisiologis tubuh terkait konsumsi makanan dan penggunaan zat gizi oleh tubuh. Hingga sekarang, masalah gizi masih umum terjadi terutama di negara berkembang. Status gizi pada siswa sekolah dasar penting karena dapat mempengaruhi kognitif dan capaian pembelajaran siswa. Salah satu akar masalah gizi adalah kemiskinan yang terkait dengan sosiodemografi yang meliputi status sosial dan ekonomi. Tujuan penelitian ini adalah untuk menganalisis hubungan karakteristik sosiodemografi dan status gizi siswa sekolah dasar di Desa Wokam dan Desa Karangguli, Kabupaten Kepualaun Aru, Maluku. Penelitian ini menggunakan rancangan cross-sectional dan jenis penelitian ini adalah analitik observasional. Penilaian status gizi menggunakan grafik berat badan terhadap tinggi badan dengan kriteria Waterlow. Data mengenai sosiodemografi dikumpulkan dengan wawancara. Hubungan antara karakteristik sosiodemografi dan status gizi dinilai dengan uji statistik chi-square. Dari 106 sampel, 73 siswa (68,9%) memiliki status gizi normal dan 33 siswa (31,1%) memiliki status gizi kurang. Uji statistik tidak menunjukkan hubungan yang signifikan antara karakteristik sosiodemografi dan status gizi di Desa Wokam dan Karangguli, Kabupaten Kepulauan Aru. Kata kunci  : hubungan, siswa sekolah dasar, sosiodemografi, status gizi AbstractNutritional status is a physiological condition of the body related to food consumption and requirements of the body. Until now, malnutrition is a common problem in developing countries. Nutritional status in school age children is important because it can affect cognitive ability and student achievement. One of the root problems of malnutrition is poverty which is related to sociodemographic including social and economic status. The purpose of this study is to analyze the correlation between sociodemographic characteristics and nutritional status in elementary school children in Wokam and Karangguli Village, Aru Islands Regency, Maluku. This study used cross-sectional study design and the type of this study is analytical observational. Nutritional status was assessed using weight to stature growth chart with Waterlow criteria. Data about sociodemographic were collected by interview. Correlation between sociodemographic characteristics and nutritional status were analyzed using chi-square test. From 106 samples, 73 students (68,9%) have normal nutritional status and 33 students (31,1%) were wasted. No significant correlation was found between sociodemographic characteristics and nutritional status in Wokam and Karangguli Village, Aru Islands Regency. Keywords:     correlation, elementary school students, nutritional status, sociodemographic


Author(s):  
Sitti Zakiyyah Putri ◽  
Sitti Maryam Bachtiar ◽  
Dahniar ◽  
Ismul

Stunting is a nutritional status that is based on the Body Height index by Age (TB / U). The incidence of stunting that has taken place since childhood has a very strong relationship with slow motor and IQ (intelligence) is lower. The level of development of children has a higher quality than normal resources this has increased cognitive levels, poor learning and psychosocial achievement. The purpose of this study is to see whether there is a relationship between stunting events and the level of development of toddlers aged 36-48 months in TK Pertiwi Majene 2019. This type of research is observational analytic research with a cross-sectional study with the method of Exhaustive Sampling and the instruments used are microtome and graphs used. used as a KPSP questionnaire developmental level questionnaire. The sample used was toddlers aged 36-48 months as many as 38 people. The results of the analysis approved by Chi-Square showed rejected with a significant value of 0.37, which means greater than 0.05 (p> 0.05). It is possible to conclude that there is a significant relationship between the incidence of stunting with the level of development of toddlers aged 36-48 months. Suggestions for further researchers to be able to add factors that can influence the occurrence of stunting as well as adding samples to get more significant results.


Author(s):  
Kaustav Das ◽  
Koel Mukherjee ◽  
Sayak Ganguli ◽  
Somosree Pal ◽  
Subrata Sankar Bagchi

AbstractSomatotype is the parameter used to determine the body composition, which is influenced by several factors and nutrition is the crucial one. This study aimed to determine somatotype and nutritional status as well as investigate the somatotype variations in relation to the age and nutritional status among the adult males of Sabar community living in Purulia district of West Bengal, India. The present cross-sectional study included 334 Sabar males aged between 18 to 60 years. Anthropometric measurements including height, weight, 2 breadths, 2 circumferences and 4 skinfolds were taken following standard protocol. Somatotype was determined following the Heath-Carter method and Body Mass Index (BMI) was used to access the level of nutrition. Descriptive statistics, Kruskal-Wallis H test, Pearson correlation, Spearman correlation and Chi-square test were performed to find out variation, correlation and association of the somatype components with age and nutritional categories. Prior ethical clearance had been obtained. As a result, the trend of undernutrition was gradually increasing with age and found highest among aged people (50–60 years) with an overall prevalence of 49.7%. Eleven different somatotype subgroups were identified. The mean somatotype of the participants was 2.3–3.6-3.9 which indicates mesomorph-ectomorph body type. Kruskal-Wallis H test revealed significant differences among somatotype components in different nutritional categories. Undernutrition was found highest among the mesomorphic ectomorph (62.7%) type. Chi-square test stated significant association between somatotype categories and nutritional statuses (Chi-square = 283.160, p < 0.01). This is the first reporting on the somatotype study among the Sabar community, where the dominant body type was found mesomorph-ectomorph. A highly significant correlation was found between somatotype and BMI. At the same time, this study expressed the need for immediate nutritional intervention.


e-GIGI ◽  
2019 ◽  
Vol 7 (1) ◽  
Author(s):  
Avita Aulia ◽  
Paulina N. Gunawan ◽  
Shirley E. S. Kawengian

Abstract: Caries is the presence of a cavity on the tooth caused by the activity of microorganism on fermented carbohydrate. Nutritional status is resulting from food consumption, which is one of the factors that influence the occurence of dental caries. This study was aimed to obtain the relationship between nutritional status and caries in permanent lower first molar among students of SDN 36 (elementary school) Manado. This was an analytical study using a cross sectional design. There were 48 students at SDN 36 Manado aged 6-8 years in this study obtained by using total sampling technique. We used the nutritional status based on length-for-age and BMI-for-age using the z-scores WHO anthropometrical standards for children aged 5-18 years and examined the oral cavity whether there was caries in permanent lower first molars. The results showed that caries in permanent lower first molars was found in 77.1% of subjects. Nutritional status based on length-for-age showed normal category (83.3%) and short stature/stunted (16.7%). The nutritional status based on BMI-for-age showed obese category (22.9%), overweight (8.3%), normal (60.5%), wasted (8.3%), and severely wasted (0.0%). The Fisher’s Exact test and the Chi-Square test showed that the relationship between length-for-age and the occurence of caries had a p-value of 1,000 meanwhile the relationship between nutritional status based on BMI-for-age and the occurence of caries had a p-value of 0.024. Conclusion: There was a significant relationship between nutritional status based on BMI-for-age and caries in the permanent lower first molars in children aged 6-8 years at SDN 36 Manado.Keywords: dental caries, permanent lower first molar, nutritional status Abstrak: Karies adalah adanya rongga pada yang disebabkan oleh aktivitas jasad renik terhadap karbohidrat yang dapat diragikan. Status gizi merupakan keadaan tubuh sebagai akibat konsumsi makanan, yang menjadi salah satu faktor yang dapat memengaruhi proses terjadinya karies gigi. Penelitian ini bertujuan untuk mengetahui hubungan antara status gizi dengan karies gigi molar pertama bawah permanen pada anak usia 6-8 tahun di SDN 36 Manado. Jenis penelitian ialah analitik dengan desain potong lintang. Pengambilan sampel menggunakan teknik total sampling terhadap seluruh siswa di SDN 36 Manado berusia 6-8 tahun pada tahun 2019 yang berjumlah 48 orang. Pada penelitian ini dilakukan pengukuran status gizi TB/U dan IMT/U berdasarkan SD dengan standar baku antropometri WHO untuk anak usia 5-18 tahun serta pemeriksaan rongga mulut untuk melihat ada tidaknya karies pada gigi molar pertama bawah permanen. Hasil pemeriksaan menunjukkan terdapatnya karies pada gigi molar pertama bawah permanen sebesar 77,1% subyek. Status gizi berdasarkan TB/U didapatkan subyek kategori normal (83,3%) dan pendek/stunted (16,7%). Status gizi berdasarkan IMT/U didapatkan kategori obesitas (22,9%), gemuk (8,3%), normal (60,5%), kurus (8,3%), serta sangat kurus (0,0%). Hasil uji Fisher’s Exact dan uji Chi-Square menunjukkan untuk TB/U nilai p=1,000 sedangkan untuk IMT/U nilai p=0,024. Simpulan: Terdapat hubungan bermakna antara status gizi berdasarkan IMT/U dengan karies gigi molar pertama bawah permanen pada anak usia 6-8 tahun di SDN 36 Manado.Kata kunci: karies gigi, molar pertama bawah permanen, status gizi


2018 ◽  
Vol 5 (2) ◽  
pp. 21-26
Author(s):  
Dede Setiawan

Background: Nutrition is an important part of the body needs for growth and development of children. Childhood, especially toddler is a period of growth and development of the most rapidly. Toddler nutritional adequacy is depend on the child's mother. Lack of knowledge about nutrition will reduced ability to apply in everyday life, this is one of the causes of malnutrition in toddler. In addition, nutritional problems in toddler is also due to breastfeeding practices and complementary feeding was not appropriate in terms of both quantity and quality. Purpose: Objective of this research is to determine correlation between mother’s knowledge, exclusive breestfeeding and patterns time of complementary feeding with nutritional status of toddlers at Kembaran village, Kembaran district, Banyumas regency. Method: The research design use descriptive correlation with cross-sectional approach. Population in this study were all mothers who have toddlers age 6-24 months at Kembaran village as many as 148 people. Sampling technique use simple random sampling with 66 samples. Data analyze with Chi Square test. Instrumental research use questionnaires and nutritional status with weight/aged indicators. Result: There was significant correlation between mother’s knowledge (p value = 0,012), exclusive breastfeeding (p value = 0,039) and patterns time of complementary feeding (p value = 0,039) with the nutritional status of toddlers at Kembaran village. Conclusion: There was correlation between mother knowledge, exclusive breestfeeding and patterns time of complementary feeding with the nutritional status of toddlers. It is recommended to the toddler's mother to improve the quality of breastfeeding, complementary feeding and give breesfeeding to their babies up to 2 years in order to maintain the nutritional status  who have been good status.


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