scholarly journals Penelitian pada Kebutuhan Bank Susu Patuh Syariah Kepada Bayi Prematur di Malaysia

2019 ◽  
Vol 5 (1) ◽  
pp. 9
Author(s):  
Normadiah Daud ◽  
Nadhirah Noordin ◽  
Zurita Mohd Yusof ◽  
Nur Hidayah Ashar ◽  
Paramitha Amelia Kusumawardhani

Breast milk (ASI) is the best and most perfect source of nutrition for babies, especially premature babies. ASI contains complete nutrients for optimal growth and development in terms of mental and physical aspects of the baby, especially in the first six months of life. The features and advantages of mother's milk not only recognized in Islam have even been recognized by researchers from medical, science and lactation experts. The writing of this article aims to discuss the need for sharia compliant milk banks for premature babies. This study uses a qualitative approach using content analysis methods that focus on the textbooks, books, journals, articles and reports. The results of the discussion found that mother's milk contained many of the benefits needed by premature babies. When compared with formula milk, the nutritional content of breast milk is much better. There are several reasons why breastfeeding is now the main requirement in Malaysia, one of them is for premature babies. With this, the government seeks to meet ASI's needs by establishing a shariah compliant milk bank for mothers with breastfeeding problems. The results of the discussion found that Islam not only acknowledged the efficacy of ASI, it also emphasized the problem of maternal and adolescent mahram relationships. Therefore, the established milk bank must be in accordance with the guidelines set by the jurisprudence and the schools of Imam Shafi'i. In addition to needs, milk banks also provide benefits for Muslims by seeing an increase in premature baby birth statistics in Malaysia. It is in this condition of the emergency phase that a compliant sharia milk bank needs to be established. The milk bank that will be established can avoid the occurrence of problems overlapping the mahram according to the principle of Maqasid al-Shari'ah in the maintenance of implantable mahram purity.

2020 ◽  
pp. 21-27
Author(s):  
Fatma Jama ◽  
Wa Ode Sri Asnaniar

Mother's milk is the best food for babies in their early years. Mother's milk has proven advantages that cannot be replaced by any food and drink because it contains the most appropriate, complete and always adjusts to the baby's needs at all times. The process of breastfeeding should ideally be done as soon as the baby is born. Exclusive breastfeeding is given to babies for 6 months without additional food. Based on a survey conducted in the Postpartum Room (Nuri Room) of Bhayangkara Hospital, breastfeeding mothers have the motivation to give exclusive breast milk to their children and found that 5 out of 7 mothers did not know how to increase the production of breast milk so that their previous child, was given formula milk when breast milk did not come out / not smoothly. Activities undertaken to overcome the problem in the form of Oxytocin Massage Training. The method used by lecture, discussion, demonstration, simulation, and role play methods.The results obtained are increased knowledge of breastfeeding mothers and families about oxytocin massage that can serve to increase milk production. Air Susu Ibu merupakan makanan terbaik bayi pada awal usia kehidupannya. ASI terbukti mempunyai keunggulan yang tidak dapat digantikan oleh makanan dan minuman manapun karena ASI mengandung zat gizi yang paling tepat, lengkap dan selalu menyesuaikan dengan kebutuhan bayi setiap saat . Proses menyusui idealnya dapat segera dilakukan begitu bayi lahir. ASI eksklusif diberikan kepada bayi selama 6 bulan tanpa makanan tambahan. Berdasarkan survei yang dilakukan di Ruang Nifas (Ruang Nuri) RS Bhayangkara, ibu menyusui mempunyai motivasi untuk memberikan ASI ekslusif ke anaknya dan ditemukan 5 dari 7 ibu tidak mengetahui cara meningkatkan produksi ASI sehingga anak mereka yang sebelumnya, diberikan Susu Formula ketika ASI ibu tidak keluar/tidak lancar. Kegiatan yang dilakukan untuk mengatasi masalah berupa Pelatihan Pijat Oksitosin. Metode yang digunakan dengan metode ceramah, diskusi, demonstrasi, simulasi, dan role play. Hasil yang didapatkan yaitu  meningkatnya pengetahuan ibu menyusui dan keluarga tentang Pijat oksitosin yang dapat berfungsi untuk meningkatkan produksi ASI.


MEDISAINS ◽  
2021 ◽  
Vol 19 (3) ◽  
pp. 67
Author(s):  
Setyo Mahanani Laksonowati ◽  
Runjati Runjati ◽  
Ta'adi Ta'adi ◽  
Donny Kristanto Mulyantoro ◽  
Kholifah Kholifah

Background: Breast milk is the best food for babies, needed for optimal growth and development. The lack of milk production influences the low coverage of exclusive breastfeeding. Increasing breast milk production could be done non-pharmacologically, using warm herbal compresses as breast care.Purpose: Analyze the effect of warm herbal compresses as breast care on oxytocin hormone and postpartum mother's milk production. Methods: Quasi-experimental design pretest-posttest with the control group, respondents were 36 normal mothers on the third day of postpartum; 18 respondents intervention group, and 18 respondents control group. Warm herbal compresses were provided once per day with 20 minutes on each breast for three days. The oxytocin hormone was measured pre and post three days of treatment, the volume of breast milk was measured pre, post 2, and 3 days of treatment.Results: The intervention group's average difference in oxytocin hormone was 24.65 pg/ml, the control group was 2.48 pg/ml (p<0.01). The average increase in milk production pre and post-three days of treatment in the intervention group was 32,250 ml. In the control group, 26,472 ml (p<0.01), there was a significant difference in the average milk production between the two groups.Conclusion: Warm herbal compresses as breast care affects the oxytocin hormone and postpartum mother's milk production.


2018 ◽  
Vol 2018 ◽  
pp. 1-7 ◽  
Author(s):  
Pasqua Anna Quitadamo ◽  
Giuseppina Palumbo ◽  
Liliana Cianti ◽  
Matteo Luigi Napolitano ◽  
Ciro Coviello ◽  
...  

The breast milk is the gold standard food for the feeding of the premature baby: it is the natural way to provide excellent nutritional, immunological, and biological nutriment so as to facilitate a healthy growth and the development of the infants. When the breast milk is not available, the alternative is represented by the donated milk. The mothers of premature infants are important opportunity if we consider the fact that they could devote some milk both because they provide a food which is closer to the needs of the vulnerable category of newborns and because it is, for the mothers, a way to overcome the detachment and the psychological trauma of a premature birth. There are no data on this kind of donation. The aim of the study is to evaluate the contribution of the milk donation to the HMB of CSS by women who gave birth to premature infants of gestational age <35 weeks and to analyze the macronutrient composition of the “preterm” donated milk. The CSS HMB has recruited 659 donors totalling 2236 liters of donated milk over a period of 7 years. 38 donors (5.7%) gave birth to a gestational age <35 weeks. Almost 20% of the donated milk comes from mothers of premature babies and this is a very important fact because it shows the huge potential belonging to this category of mothers. Taking into account the parameter regarding the birth weight, it was found that VLBW mothers contributed for 56% to preterm donation while ELBW mothers contributed for 41%. By evaluating the variable gestational age, about 40% of the average total donation derives from mothers who gave birth before the 25 weeks, while a contribution of 46% is attributable to the category of newborns with a GA between 25 and 32 weeks. Besides, some other exceptional examples can be outlined. Regarding the correlation analysis DM resulted in negative correlation with GA weeks (r=-0.31, p=0.058) and with BW g (r=-0.30, p=0.068) achieving values which are very close to the significance. The comparison between the donor volume averages of the preterm and full-term groups is statistically significant. The composition data are in line with the literature: there is an increase by 18 % in the protein component of the milk deriving from the mothers of the premature infants; the gap in carbohydrates is less significant (5-6%) and the gap in calories is similarly low being only 2% higher than the single donor milk and 11% more than the pooled milk. The data on the lipids line up to single donor term milk, while it grows by 24% compared to the pooled one. The study shows that even at very low or extreme gestational age it is possible to obtain an appropriate production of breast milk. This awareness becomes a fundamental starting point for the activation in a standardized way of all the strategies of promotion and support of food that have proven effective with the HM in NICU.


2021 ◽  
Vol 1 (19) ◽  
pp. 224-226
Author(s):  
I.A. Galvidis ◽  
A. Raysyan ◽  
R.J. Schneider ◽  
S.A. Eremin

When antibiotics are given to nursing women, clarithromycin (CLA), roxithromycin (ROK), erythromycin (ERI), azithromycin (AZI), dirithromycin (DIR), and oleandomycin (OLE) are excreted in breast milk. A rapid group-specific antibody test for these analytes in breast milk has been developed as a self-monitoring tool for safe feeding in infants.


2019 ◽  
Vol 2019 ◽  
pp. 1-4 ◽  
Author(s):  
Abhinav Pal ◽  
Kultida Soontarapornchai ◽  
Lawrence Noble ◽  
Ivan Hand

Objective. The purpose of our study was to identify attitudes towards donor breast milk in our population and identify barriers to its acceptance. Methods. The study sample was comprised of a convenience sample of 174 postpartum women. A questionnaire consisting of demographic information and 12 questions relating to attitudes and understanding of donor breast milk was administered. Results. Among the mothers surveyed, 34% were aware of the use of donor breast milk and donor milk banks. 62% of mothers preferred the use of formula compared to donor breast milk if they were unable to provide their own breast milk. Educational level did play a role with 64% of mothers with education beyond high school believing that donor breast milk was beneficial for newborns as opposed to 46% with a high school education or less (p=0.02). US born mothers were more likely to have heard about donor breast milk (47% versus 29%, p=0.025) than foreign born mothers although they were less likely to believe it was a better option for feeding than formula (22.7% versus 43%, p=.016). Mothers with infants in the NICU were more likely than mothers of well babies to accept milk from a milk bank rather than a relative or friend (81% versus 39%, p≤0.001). Conclusion. Although the beneficial effects of donor breast milk are well established in the scientific community, there remains a lack of awareness and a major discrepancy in the understanding and acceptance of it within our community. Education on the benefits of mother’s own milk as well as donor breast milk and milk banks is an important public health initiative needed to increase acceptance of human milk as the optimal form of nutrition in infants.


2016 ◽  
Vol 101 (9) ◽  
pp. e2.20-e2 ◽  
Author(s):  
Nor Mohd Taufek ◽  
David Cartwright ◽  
Amitha Hewavitharana ◽  
Pieter Koorts ◽  
Helen McConachy ◽  
...  

AimTo investigate the effect of the pasteurisation process on trace elements in donor breast milk.MethodPremature infants often receive donor breast milk when the mother is unable to produce sufficient breast milk. It is widely accepted that donor milk has considerable advantages over formula milk.1 The Royal Brisbane and Women's Hospital (RBWH) has a milk bank that receives milk donated by women which undergoes a pasteurisation process.2 This study investigated the effect of pasteurisation on a range of trace elements in donor milk.A total of 14 participants who donated to the milk bank were recruited in this study. A 2 ml sample was collected pre- and post- pasteurisation, and frozen at −80 °C. Post-natal age of the milk was documented. Inductively-coupled plasma mass-spectrometry was used to analyse the following trace elements – zinc (Zn), copper (Cu), selenium (Se), manganese (Mn), iodine (I), iron (Fe), molybdenum (Mo) and bromine (Br). The study received ethical approval from RBWH and The University of Queensland Ethics Committee.ResultsNo significant difference was found between the levels of any of the trace elements tested pre- and post-pasteurisation. The following p-values were calculated – Zn (0.82), Cu (0.80), Se (0.97), Mn (0.63), I (0.99), Fe (0.05), Mo (0.41), Br (0.59). The following ranges in mcg/L of trace elements were calculated – Zn (365.4–5460.0), Cu (157.6–820.5), Se (10.6–23.7), Mn (0.55–3.24), I (66.4–215.3), Fe (101.5–473.1), Mo (0.20–5.45), Br (704.9–3379.0). Spearman's rank correlation analysis showed significant correlations between post-natal age of milk and trace elements – Zn (ρ=−0.578), Se (ρ=−0.627). Fe (ρ=−0.704), and Mo (ρ=−0.534). No significant correlation was found for Cu, Mn, I, and Br.ConclusionThis study found that the pasteurisation process had minimal effect on trace element levels in donor breast milk. However, it was noted that there was a correlation between post-natal age of donor milk and Zn, Se, Fe and Mo. Further work is needed to establish factors that may influence levels of trace elements in donor milk such as post-natal age.


Author(s):  
N. I. Zakharova ◽  
V. A. Yanin ◽  
L. V. Malyutina ◽  
V. L. Krikunova ◽  
O. A. Khalimova ◽  
...  

Organizing an individual bank of breast milk helps to preserve an alternative possibility to continue breast-feeding of a newborn baby with pumped and (or) frozen mother’s milk. Pumped milk (milk defrosted not later than 3–6 months) is microbiologically safe food for a baby. Frozen pumped milk is much better than mixtures for babies. Sanitary Regulations and Standards 2.1.3.2630.-10 clause 3.5 are to be updated to reflect the technology of breast-feeding preservation forsick babies who do not have breast-feeding since the first days of life.


rahatulquloob ◽  
2018 ◽  
pp. 02-32
Author(s):  
Abul-Hassan Shad Muhammad

Human Milk banks have been established in many parts of the world. The main purpose of these banks is to save the babies’ lives and to ensure that the newborn babies’ rights to breast milk are fulfilled. Especially for the infants whose Mothers could not feed them due to illness, lack of milk or lack of time. The problem is that milk bank practices in the Western countries contradict with the Islamic law whereby it may result in the possibility of overlapping of the progeny (nasab) and selling the organ of human, etc. The Muslim countries have been not participating in these milk sharing activities because of these religious issues. However, due to a critical need of breast milk in hospitals, this article addresses these issues and the different opinions of Islamic scholars and suggests ways to formulate a proper model of milk bank that is compatible with the Islamic law and to avoid further problems of nasab. This study has two main objectives: firstly, to introduce Milk Bank, causes of its’ existence, method of collection and storage the milk, the benefits of breastfeeding and the unpleasant effects of Milk Banks. Secondly, to review some authoritative legal scholars’ opinions on the issue of milk bank and to recommend a proposal on how to develop a milk bank in accordance with the Islamic law. The study is expected to be able to recognize the issues of Milk Bank, to make the people become aware of its side effects and religious problem.


2021 ◽  
Vol 4 (4) ◽  
pp. 1251
Author(s):  
Adia Misqa Imtiyaz Rohman

AbstractThe state requires mothers through Article 128 of Law Number 36, 2009 concerning Health to fulfill children's human rights in the form of exclusive breast milk for 6 months. Furthermore Government Regulation Number 33 of 2012 concerning Exclusive Breastfeeding allows substitution of breast milk in the form of formula milk and donor breast milk. Pumping is one of the ways to obtain donor breast milk. Article 11 Paragraph (2)e of the Government Regulation on Exclusive Breastfeeding asserts breast milk is not traded. The result of this article is the legal actions of buying and selling breast milk, especially regarding the fulfillment of the legal requirements of the agreement, the nature of Pumped Breastmilk as object in law and the legal consequences of its actions. The type of research used is doctrinal research, which uses statutory approach and conceptual approach.Keywords: Pumped Breastmilk; Objects; Sale and Purchase; Legal Terms of Agreement.AbstrakNegara mensyaratkan ibu melalui Pasal 128 Undang-Undang Nomor 36 Tahun 2009 tentang Kesehatan untuk memenuhi hak asasi anak berupa Air Susu Ibu (ASI) Eksklusif selama 6 bulan. Selanjutnya mengenai diatur dalam Peraturan Pemerintah Nomor 33 Tahun 2012 tentang Pemberian ASI Eksklusif bahwa apabila ibu tidak bisa memenuhi kebutuhan ASI anak maka bisa diberikan pengganti susu formula dan ASI donor. ASI donor dapat diperoleh salah satunya melalui metode pumping yang dinamakan ASIP. Pada pengaturan syarat donor ASI dalam Pasal 11 Ayat (2) PP Pemberian ASI Eksklusif, yang pada huruf e menyebutkan bahwa ASI tidak diperjualbelikan. Hasil artikel ini ialah perbuatan hukum jual beli ASI yang digali lebih jauh terutama mengenai pemenuhan syarat sah perjanjiannya, hakikat ASIP sebagai benda dalam hukum dan akibat hukum perbuatannya. Tipe penelitian yang digunakan yaitu doctrinal research, yang menggunakan pendekatan perundang-undangan serta pendekatan konseptual.Kata Kunci: Air Susu Ibu Perah; Benda; Jual Beli; Syarat Sah Perjanjian.


2019 ◽  
Author(s):  
Igori Balta ◽  
Zamfir Marchis ◽  
Adina Lia Longodor ◽  
Aurelia Coroian

Mother's milk is a very valuable food for newborns, providing all the nutrients necessary for children's health.Colostrum is an important source of biologically active natural components and due to antimicrobial agents, canreduce gastrointestinal infections in newborns. Physical and chemical parameters were analyzed from maternal breast milk and colostrum for five days. The fat content of the colostrum shows the lowest values in the first postpartum days, after which it increases, reaching the highest values on day 5. Heavy metals in colostrum and mother's milk were evaluated considering their area of origin and all the samples were positive regarding Al, Pb, Rb, Sr, Cr. The variation in the metal concentration in maternal breast milk and colostrum could be due to their geographical origin and furtherly can affect the quality of milk.


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