INFLUENCE OF PESTICIDES ON NITROGEN CONTENT OF TOMATO PLANT S
Tomato plants were grown in a greenhouse in a sand:soil mixture with six pesticide treatments applied weekly at 1 mg a.i./kg soil mixture as a soil drench. Plants were grown for six weeks with nitrogen applied weekly at 80 mg per plant as calcium nitrate. Glyphosate (Roundup) was toxic to plants with reduced dry weight of all tissues, but greater nitrate concentration in the leaf and root tissues. Captan produced the greatest dry weight, with mot tissues dry weights significantly greater than the control treatment. Captan resulted in significantly higher nitrate content in the tissues, but there was no difference between captan and the control on total N content. Both nitrapyrin (N-Serve) and sethoxydim (Poast) had significantly less growth and total N content than the control, as well as higher nitrate content in the growing medium. It appears that these two chemicals may inhibit nitrate uptake or cause other phytotoxic effects The other chemicals metalaxyl (Subdue) and etridiazole (Terrazole) had intermediate responses. While they both had reduced growth and total N content, these were not significantly different from the control treatment. Etridiazole had reduced nitrate content, but metalaxyl nitrate content was significantly greater than the control and comparable to captan, primarily because of high nitrate content in the leaves.