scholarly journals Pelatihan dan pendampingan pembuatan pupuk organik dengan teknologi EM-4 di Dusun Tandon Desa Pare, Kecamatan Selogiri, Kabupaten Wonogiri

2021 ◽  
Vol 5 (1) ◽  
pp. 58-64
Author(s):  
Benni Setiawan ◽  
Eko Widodo ◽  
Suranto Aw
Keyword(s):  
Soil Fertility ◽  
Organic Fertilizers ◽  
Mentoring Program ◽  
Chemical Fertilizers ◽  
The City

Ketergantungan masyarakat terhadap pupuk kimia perlu mendapat perhatian dari Perguruan Tinggi. Pasalnya, pupuk kimia dapat mengurangi kesuburan tanah. Oleh karena itu, perguruan tinggi perlu melatih dan mendampingi masyarakat agar beralih menggunakan pupuk organik. Pelatihan dan pendampingan pembuatan pupuk dirancang sebagai upaya mengurangi ketergantungan masyarakat dengan pupuk kimia. Selain itu, pelatihan dan pendampingan ini untuk mengolah potensi wilayah, dalam hal ini pupuk kandang, untuk meningkatkan produktifitas dan ekonomi masyarakat. Hasil pelatihan dan pendampingan ini menunjukkan bahwa kemitraan antara perguruan tinggi dan masyarakat menjadi penting. Kemitraan ini menjadikan masyarakat semakin mandiri dan berdaya saing. Selain itu, program pelatihan dan pendampingan ini menunjukkan komitmen perguruan tinggi dalam meningkatkan harkat dan martabat masyarakat.The dependence of the community on chemical fertilizers needs the attention of universities. The reason is, chemical fertilizers can reduce soil fertility. Therefore, universities need to train and assist the community in switching to using organic fertilizers. Training and assistance in making fertilizers is an effort to reduce community dependence on chemical fertilizers. Also, this training and mentoring are to process the region's potential, in this case, manure, to increase the community's productivity and economy. The results of this training and mentoring show that the partnership between universities and the city is essential. This partnership makes the community more independent and competitive. Also, this training and mentoring program shows the university's commitment to improving the city's dignity.

CHEMICAL AND ORGANIC FERTILIZERS AND THEIR RELATION TO GRASSLAND.

1934 ◽  
pp. 1-18
Author(s):  
J.A. Bruce
Keyword(s):  
Soil Fertility ◽  
Raw Materials ◽  
Farm Animal ◽  
Organic Fertilizers ◽  
Plant Food ◽  
Chemical Fertilizers ◽  
Animal Manures ◽  
Plant Life

A growing plant obtains energy from the sun's rays and fertility from the soil and transforms these raw materials into wholesome food for man and beast. Without plant food we cannot have plant life. . Withdrawals of soil fertility must be replenished. Farm animal manures, plant refuse, meat works manures and chemical fertilizers constitute the principal means used to offset these losses.

scholarly journals TEKNOLOGI PENGOLAHAN LIMBAH KOTORAN SAPI MENJADI PUPUK ORGANIK DI NAGARI LINGKUANG AUA KABUPATEN PASAMAN BARAT

2020 ◽  
Vol 3 (3) ◽  
pp. 269-276
Author(s):  
Ferry Lismanto Syaiful ◽  
Ferian Rifaldy
Keyword(s):  
Soil Fertility ◽  
Agricultural Land ◽  
Organic Fertilizer ◽  
Animal Husbandry ◽  
Organic Fertilizers ◽  
High Price ◽  
Cow Dung ◽  
Chemical Fertilizers ◽  
Livestock Manure ◽  
The People

The people in Lingkuang Aua village make their living in agriculture, plantation, and animal husbandry. However, the people in this Nagari have not optimized the village's potential, especially in the field of animal husbandry, including livestock manure waste. Animal manure has the potential to be processed as organic fertilizer. Fertilizer is a commodity that is needed in the agricultural and plantation sectors. In Lingkuang Aur village, the use of chemical fertilizers is still high in the West Pasaman area. However, the price of chemical fertilizers is costly, and even excessive use can damage soil fertility. Organic fertilizers are fertilizers derived from crop residues and livestock manure that have undergone a decomposition/weathering process. The advantages of this fertilizer are environmentally friendly, increase soil fertility, and increase farmers' income. This activity aims to provide knowledge and understanding for farmers in processing livestock manure into organic fertilizer. The methods used are socialization, demonstration/training, and evaluation. The targets of the activity are breeders and the community in Nagari Lingkuang Aur. This activity provides a technology package for making organic fertilizers based on cow dung and EM4, as well as the addition of organic matter found in this village. The result of this activity is that breeders and the community have increased their knowledge and understanding of processing livestock manure into organic fertilizer. The use of organic fertilizers can increase soil fertility, and the price is low, which provides benefits for farmers/breeders. It is hoped that farmers and breeders can apply organic fertilizers to agricultural land to reduce the high price of fertilizers.

FERTILIZATION SYSTEM AS A WAY OF SOIL FERTILITY AND STABILIZATION OF FIELD CROP ROTATION PRODUCTIVENESS

1970 ◽  
pp. 38-41
Author(s):  
V. T. Sinegovskaya ◽  
E. T. Naumchenko
Keyword(s):  
Soil Fertility ◽  
Crop Rotation ◽  
C:N Ratio ◽  
Mineral Fertilizer ◽  
Organic Fertilizers ◽  
Nitrogen And Phosphorus ◽  
Rotation System ◽  
Mobile Phosphorus ◽  
Crop Rotation System ◽  
Fertilizer System

The article presents the results of comparative evaluation of the efficiency of the long-term application of mineral and organic fertilizers in the crop rotation system. It was found that the application of the mineral fertilizer system increased the value of hydrolytic acidity of the soil from 4,30 to 5,29 mg-eq per 100 g of soil, the indicator of metabolic acidity decreased from 5,2 to 4,9 pH units. By the end of the 11th rotation for both fertilizer systems, the content of mobile phosphorus increased by more than 4 times relative to the initial value, its mobility indicator – by 2,2-3,2 times compared with the control. The use of the organo-mineral system was accompanied by an increase in the content of humus by 0,35 % and a decrease in the C:N ratio from 11,2 to 8,9. The increased productivity of wheat was revealed when applying nitrogen and nitrogen-phosphorus fertilizers against the background of prolonged use of the mineral and organo-mineral fertilizer system. The change in wheat productivity by 56 % depended on the content of mineral nitrogen, mobile phosphorus, humus in the topsoil, and on the phosphate ion mobility. Soybean productivity depended on soil fertility indicators only by 24 %: the relationship between soybean productivity and the mineral forms of nitrogen and phosphorus is weak and direct, between productivity and P2O5 mobility - weak and inverse, with humus - moderate and direct.

Responses of natural 15N abundance in cauliflower (Brassica oleracea L. var. botrytis) and soil to the application of organic and chemical fertilizers

2016 ◽  
Vol 96 (5) ◽  
pp. 819-827 ◽  
Author(s):  
Hui Wang ◽  
Guoqing Hu ◽  
Yanhong Lou ◽  
Zhihui Su ◽  
Yuping Zhuge ◽  
...  
Keyword(s):  
Brassica Oleracea ◽  
Plant Root ◽  
Organic Fertilizer ◽  
Nitrogen Isotope ◽  
Organic Production ◽  
Organic Fertilizers ◽  
Chemical Fertilizers ◽  
Plant Parts ◽  
Brassica Oleracea L ◽  
15N Abundance

Natural nitrogen isotope abundance (δ15N) has been suggested as a potential indicator for discriminating organic vegetables from their conventional counterparts. However, little is known about the δ15N characteristic of cauliflower (Brassica oleracea L. var. botrytis) under organic production and how the application of chemical fertilizers could affect this characteristic. In this study, δ15N characteristics of cauliflower (including the intra-plant δ15N characteristic) and soil under different fertilization treatments were investigated under field conditions. Five treatments were laid out: control, chemical fertilizers (F4M0), organic fertilizer (F0M4), and chemical fertilizer in combination with organic fertilizer at the ratio of 3:1 (F3M1) and 1:3 (F1M3). Results showed that plant δ15N was positively correlated with fertilizer δ15N and plant root/flower was more sensitive to changes of fertilizer δ15N and soil δ15N than leaf/stem. Distribution of δ15N in different plant parts (especially in flower and leaf) was significantly changed when organic fertilizers were partially or totally substituted by chemical fertilizers, suggesting a comparison of flower δ15N and leaf δ15N might be applicable for the organic identification of marketed cauliflowers. Our results provide fundamental data for the soil- and fertilizer-specific crop δ15N database and indicate that the intra-plant δ15N characteristic could be helpful for organic cauliflower identification.

Effiency of organic fertilizers for corn

2021 ◽  
Vol 03 (01) ◽  
pp. 72-74
Author(s):  
Nərgiz Musa qızı Nəsirli ◽  
Keyword(s):  
Natural Resources ◽  
Soil Fertility ◽  
Key Words ◽  
Quality Indicators ◽  
New Technologies ◽  
Normal Development ◽  
Natural System ◽  
Organic Fertilizers ◽  
High Doses ◽  
Technical Measures

Pollution of the environment with waste is the basis of the degradation of the natural system. To prevent this, it is necessary to protect natural resources as much as possible and organize the recycling of waste. Azerbaijan has sufficient resources to prepare organic fertilizers based on new technologies. The presented article discusses the damage caused to the environment by pollution of lands of Neftchala region. The need for agro-technical measures to restore such areas that have lost their fertility is emphasized. In landscaping research, it is recommended to grow soybeans on such lands and apply high doses of organic fertilizers to ensure their normal development. Key words: soil fertility, corn, nutrients, productivity, quality indicators

scholarly journals Can Organic Sources of Nutrients Increase Crop Yields to Meet Global Food Demand?

Agronomy ◽  
2018 ◽  
Vol 8 (10) ◽  
pp. 214 ◽  
Author(s):  
Jagadish Timsina
Keyword(s):  
Climate Change ◽  
Soil Fertility ◽  
Organic Farming ◽  
Crop Yields ◽  
Food Demand ◽  
Conventional Farming ◽  
Chemical Fertilizers ◽  
Organic Nutrients ◽  
On Farm ◽  
Global Food

Meeting global demand of safe and healthy food for the ever-increasing population now and into the future is currently a crucial challenge. Increasing crop production by preserving environment and mitigating climate change should thus be the main goal of today’s agriculture. Conventional farming is characterized by use of high-yielding varieties, irrigation water, chemical fertilizers and synthetic pesticides to increase yields. However, due to either over- or misuse of chemical fertilizers or pesticides in many agro-ecosystems, such farming is often blamed for land degradation and environmental pollution and for adversely affecting the health of humans, plants, animals and aquatic ecosystems. Of all inputs required for increased agricultural production, nutrients are considered to be the most important ones. Organic farming, with use of organic sources of nutrients, is proposed as a sustainable strategy for producing safe, healthy and cheaper food and for restoring soil fertility and mitigating climate change. However, there are several myths and controversies surrounding the use of organic versus inorganic sources of nutrients. The objectives of this paper are: (i) to clarify some of the myths or misconceptions about organic versus inorganic sources of nutrients and (ii) to propose alternative solutions to increase on-farm biomass production for use as organic inputs for improving soil fertility and increasing crop yields. Common myths identified by this review include that organic materials/fertilizers can: (i) supply all required macro- and micro-nutrients for plants; (ii) improve physical, chemical and microbiological properties of soils; (iii) be applied universally on all soils; (iv) always produce quality products; (v) be cheaper and affordable; and (vi) build-up of large amount of soil organic matter. Other related myths are: “legumes can use entire amount of N2 fixed from atmosphere” and “bio-fertilizers increase nutrient content of soil.” Common myths regarding chemical fertilizers are that they: (i) are not easily available and affordable, (ii) degrade land, (iii) pollute environment and (iv) adversely affect health of humans, animals and agro-ecosystems. The review reveals that, except in some cases where higher yields (and higher profits) can be found from organic farming, their yields are generally 20–50% lower than that from conventional farming. The paper demonstrates that considering the current organic sources of nutrients in the developing countries, organic nutrients alone are not enough to increase crop yields to meet global food demand and that nutrients from inorganic and organic sources should preferably be applied at 75:25 ratio. The review identifies a new and alternative concept of Evergreen Agriculture (an extension of Agroforestry System), which has potential to supply organic nutrients in much higher amounts, improve on-farm soil fertility and meet nutrient demand of high-yielding crops, sequester carbon and mitigate greenhouse gas emissions, provide fodder for livestock and fuelwood for farmers and has potential to meet global food demand. Evergreen Agriculture has been widely adapted by tens of millions of farmers in several African countries and the review proposes for evaluation and scaling-up of such technology in Asian and Latin American countries too.

scholarly journals KEMAMPUAN Azetobacter sp. DALAM MENINGKATKAN EFISIENSI PEMUPUKAN UREA PADA TANAMAN JAGUNG (Zea mays L.)

BUANA SAINS ◽  
2018 ◽  
Vol 18 (1) ◽  
pp. 1 ◽  
Author(s):  
Nur Winda Rachmadhani ◽  
Didik Hariyono ◽  
Mudji Santoso
Keyword(s):  
Zea Mays ◽  
Soil Fertility ◽  
Microbial Activity ◽  
Zea Mays L ◽  
Maize Yield ◽  
Symbiotic Bacteria ◽  
Chemical Fertilizers ◽  
Plant Utilization ◽  
Maize Cultivation ◽  
Urea Fertilization

Azotobacter sp. is a non-symbiotic bacteria that has the ability to mobilize nitrogen from a form that is not available in a form that is available for plants. Inoculation of Azotobacter sp. into the planting medium can be used as a supplier of nitrogen required by the plant. Utilization of Azotobacter sp. as biofertilizer has the ability to minimize the use of chemical fertilizers, improve the soil fertility and increase the microbial activity in the rhizosphere of plants. Inoculation of Azotobacter sp. into the planting medium is one alternative to improve the efficiency of urea fertilizer in the maize cultivation. The result of this research showed that the application of Azotobacter sp. with the dose of 10 ml l-1 and 20 ml l-1 on the urea fertilization with the dose of 150 kg ha-1 were able to increase the growth of maize, so that maize has growth that was not significantly different with the maize that got urea with the dose of 225 kg ha-1 and 300 kg ha-1. Inoculation of Azotobacter sp. in the planting media, either with the dose of 10 ml l-1or 20 ml l-1were able to increase the maize yield when compared to the treatment without Azotobacter sp. Inoculation of Azotobacter sp. into the planting medium was able to increase the maize yield. However, increasing the dose of Azotobacter sp. more than 10 ml l-1 did not affect to increase the maize yield. Maize yield reached the optimum value when the dose of urea supplied was153.50 kg ha-1.

scholarly journals Application of Chemical Fertilizers in Cocoa-Based (Theobroma cacao) Agroforestry Systems; Impact on Yields and Policy Ramifications: Empirical Evidence from Cameroon

2020 ◽  
pp. 38-49
Author(s):  
Azembouh Roshinus Tsufac ◽  
Nyong Princely Awazi ◽  
Bernard Palmer Kfuban Yerima ◽  
Roger Kogge Enang
Keyword(s):  
Soil Fertility ◽  
Causal Relationship ◽  
Crop Yields ◽  
Household Survey ◽  
Agroforestry Systems ◽  
Chemical Fertilizer ◽  
Farm Size ◽  
Chemical Fertilizers ◽  
Cocoa Farmers ◽  
Cocoa Yield

Soil fertility decline has pushed farmers across the world to resort to chemical fertilizers in order to improve soil fertility and enhance crop yields. In agroforestry systems, the application of chemical fertilizers is a call for concern considering that agroforestry systems are supposedly agro-ecological, environmentally friendly and sustainable systems. It was within this context that this study sought to assess the application of chemical fertilizers in cocoa-based agroforestry systems and its policy ramifications. Data was collected through a household survey of 300 cocoa farmers in Cameroon, and analyzed on SPSS 17.0 employing descriptive and analytical techniques. It was found that the most commonly used chemical fertilizers by cocoa farmers in cocoa-based agroforestry systems were NPK 20:10:10 (60%), NPK 15:20:15 (50%), and Urea (40%). It was also noticed that a majority of the cocoa farmers sampled used no chemical fertilizer (35%), very small quantity (15%), small quantity (20%), and moderate quantity (20%). With respect to frequency of use, most cocoa farmers never used chemical fertilizer (35%), used it rarely (30%), or used it occasionally (15%). However, some cocoa farmers used chemical fertilizers frequently (5%) and very frequently (5%) in their cocoa agroforests. Coefficients of correlation and regression showed the existence of a statistically significant (p<0.05) direct and inverse non-causal and causal relationship between different explanatory variables (income level, availability of chemical fertilizers, access to information, membership in farming group and access to extension services) and cocoa farmers’ use of chemical fertilizers; while farm size and number of farms had a statistically significant inverse relationship. Correlation and regression coefficients showed the existence of a statistically significant (p<0.05) direct non-causal and causal relationship between different levels of cocoa yields (very high cocoa yield, high cocoa yield, average cocoa yield, low cocoa yield, very low cocoa yield, no change in cocoa yields) and the application of chemical fertilizers in cocoa-based agroforestry systems. On the basis of the study’s findings, it is recommended that measures be taken to limit the use of chemical fertilizers in cocoa-based agroforestry systems in order to enhance the sustainability of these systems.

scholarly journals Spatiotemporal Changes of Chemical Fertilizer Application and Its Environmental Risks in China from 2000 to 2019

2021 ◽  
Vol 18 (22) ◽  
pp. 11911
Author(s):  
Yuanzhi Guo ◽  
Jieyong Wang
Keyword(s):  
Eastern China ◽  
Fertilizer Application ◽  
Environmental Risks ◽  
Chemical Fertilizer ◽  
Organic Fertilizers ◽  
Western China ◽  
Soil Conditions ◽  
Spatiotemporal Pattern ◽  
Chemical Fertilizers ◽  
Continuous Increase

Chemical fertilizers are important inputs in agricultural production. They not only increase crop yield but also bring many negative effects, such as agricultural non-point source pollution. Therefore, a scientific understanding of the regional differences in chemical fertilizer application and its environmental risks is of significance to promote China’s agricultural development. In this study, we analyzed the spatiotemporal pattern of chemical fertilizer application intensity (CFAI) in China since 2000, evaluated the environmental risks of provincial CFAI, and investigated the internal mechanism behind them. The results showed that the total amount and intensity of chemical fertilizer application in China from 2000 to 2019 presented a trend of increasing first and then decreasing. In 2000 and 2019, provincial CFAI in eastern China was generally higher than that in central and western China, and the environmental risks of provincial CFAI were spatially characterized by “high in the north and low in the south”. Factors such as poor soil conditions, unreasonable farming structure and backward fertilization methods are the main reasons for the continuous increase in the total amount and intensity of chemical fertilizer application, while the construction of ecological civilization and the transformation of society and economy are the main reasons for their decline. Finally, measures such as targeted fertilization, adjusting the use structure of chemical fertilizers, improving fertilization methods and replacing chemical fertilizers with organic fertilizers are proposed to promote the quantity reduction and efficiency increase of chemical fertilizer application in China.

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