scholarly journals The impacts of tropical agriculture on biodiversity: a meta-analysis

2021 ◽  
Author(s):  
Joseph Oakley ◽  
Jake Bicknell
Keyword(s):  
Crop Production ◽  
Production Systems ◽  
Meta Analysis ◽  
Alpha Diversity ◽  
Biodiversity Loss ◽  
Tropical Agriculture ◽  
Crop Failure ◽  
Agricultural Intensity ◽  
Primary Driver ◽  
Agricultural Resilience

Biodiversity underpins all food production and strengthens agricultural resilience to crop failure. However, agricultural expansion is the primary driver of biodiversity loss, particularly in the tropics where crop production is increasing and intensifying rapidly to meet a growing global food demand. It is therefore crucial to ask, how do different crops and crop production systems impact biodiversity? Here we show the increasing intensification of tropical agriculture since 1961, along with a sharp rise in harvested area. Using meta-analysis, we find that crop type, rotation time and agricultural intensity, are important determinants of biodiversity assemblages. Perennial tropical crops that are grown in shaded plantations or agroforests (e.g., banana and coffee) support higher alpha-diversity, while those cultivated in unshaded and often homogeneous plantations (e.g., maize, sugarcane, and oil palm) have impoverished biodiversity communities, particularly annual crops. These findings inform our understanding of changes in the ecological contribution of biodiversity to tropical agriculture.

Rain-fed Crop Production Systems of Upland Balochistan: Wheat (Triticum aestivum), Barley (Hordeum vulgare) and Forage Legumes (Vicia species)

1991 ◽  
Vol 27 (1) ◽  
pp. 53-69 ◽  
Author(s):  
D. J. Rees ◽  
M. Islam ◽  
A. Samiullah ◽  
Fahema Rehman ◽  
S. H. Raza ◽  
...  
Keyword(s):  
Crop Production ◽  
Rhizobium Leguminosarum ◽  
Production Systems ◽  
Phosphate Fertilizer ◽  
Economic Returns ◽  
Forage Legumes ◽  
Crop Failure ◽  
Local Variety ◽  
Large Yield ◽  
Livestock System

SUMMARYThe effects of variety and fertilizer on wheat and barley production, and of inoculation with rhizobium on Vicia crop production under rain-fed conditions were observed in farmers' fields in Balochistan from 1985 to 1988. Weeding and application of phosphate fertilizer had little effect on wheat yields, but in the ‘good‘ rainfall year, 1986/87, application of nitrogen fertilizer resulted in increased economic yields. Barley varieties from Syria generally produced better grain yields and, with the exception of Arabi abiad, poorer straw yields than a local variety. Genotype–environment analyses indicated that Arabi abiad could be expected to produce more grain, similar amounts of straw and larger gross benefits than the local variety in all except the most severe environments, when crop failure was inevitable. V. villosa ssp. dasycarpa showed negligible amounts of cold damage, and produced greater herbage and straw yields than the other legume crops. Inoculation with Rhizobium leguminosarum produced large yield increases in 1986/87.The economic returns from crop production were poor and variable, but the results suggest that the productivity of the crop–livestock system could be increased by greater emphasis on barley, and by the introduction of Arabi abiad barley and V. villosa ssp. dasycarpa.D. J. Rees et al.: Cultivos regadospor la lluvia de las tierras altas de Balochistan.

Global animal production and nitrogen and phosphorus flows

Soil Research ◽  
2017 ◽  
Vol 55 (6) ◽  
pp. 451 ◽  
Author(s):  
Qian Liu ◽  
Jingmeng Wang ◽  
Zhaohai Bai ◽  
Lin Ma ◽  
Oene Oenema
Keyword(s):  
Crop Production ◽  
High Efficiency ◽  
Production Systems ◽  
Biodiversity Loss ◽  
Animal Production ◽  
System Level ◽  
Total Production ◽  
Nitrogen And Phosphorus ◽  
Nitrogen Inputs ◽  
Animal Production Systems

Animal production systems provide nutritious food for humans, income and survivability for numerous smallholder farms and transform residues to valuable products. However, animal production is implicated in human health issues (diet-related diseases, zoonosis, antimicrobial resistance) and environmental burdens (ammonia and greenhouse gas emissions, eutrophication of surface waters, biodiversity loss). This paper reviews changes in global animal production and associated nitrogen (N) and phosphorus (P) flows over the past 50 years, during which time total animal production roughly tripled. Cattle still dominate the world in terms of animal biomass, but the number and total production of pigs and poultry have increased faster. Animal production systems are highly diverse and respond to changes in markets. Specialised systems have become more dominant, especially in developed and rapidly developing countries. The annual production of N and P in manure is similar to the amounts of N and P in synthetic fertiliser produced annually, but manure nutrients are often not recycled effectively and used efficiently by plants. Nutrient losses greatly depend on the system, management and regulations. Nitrogen and P use efficiency (NUE and PUE respectively) at the animal level is in the range 5–45%, depending on animal category, feeding and management. NUE of mixed crop-animal systems may range from 5% to 65% depending on NUE at the animal level, and the utilisation of manure nitrogen and new nitrogen inputs. Potentially, values for PUE are higher than those for NUE. Solutions for improving NUE and PUE in animal production are based on a coherent set of activities in the whole chain of ‘feed production–animal production–manure management’. A high efficiency at the system level is achieved through combination of high NUE and PUE at the animal level and effective recycling and utilisation of manure N and P in crop production. Specific regional regulations (low-emission manure storage and application, proper application limits and timing) greatly contribute to high efficiency at a system level.

scholarly journals Agroecological practices for whole-system sustainability.

2021 ◽  
Vol 16 (005) ◽  
Author(s):  
Cathy Hawes
Keyword(s):  
Ecosystem Services ◽  
System Integration ◽  
Crop Production ◽  
Production Systems ◽  
Biodiversity Loss ◽  
Human Consumption ◽  
Management Options ◽  
Ample Evidence ◽  
Intensive Farming

Abstract Current food production systems are major contributors to the environmental degradation that leads to climate change and biodiversity loss. Levels of production required for future food security cannot be met by further increases in inputs of non-renewable resources. The world's food crops must therefore be managed in a sustainable way that maintains long-term ecological functioning, including nutrient, carbon and water cycles, soil quality, primary productivity, microbe-plant associations, pest and pathogen regulation, pollination and arable food web resilience. All of these are determined by agronomic practices at local and regional scales, and all are sustained by the abundance, diversity and functional composition of plants, microbes and invertebrates in the farmed ecosystem. Presence of viable populations and communities of these organisms is therefore essential for system resilience. Long-term sustainability must rely more heavily on the internal generation of products and regulatory ecosystem services than on external inputs. Fully closed systems are impossible to achieve in agriculture as the product is removed for human consumption. There is ample evidence, however, that semi-closed, regenerative, systems can harness the ecosystem services provided by functional biodiversity to enhance crop production whilst simultaneously improving environmental quality. Here, agroecological alternatives to intensive farming practices are reviewed, focusing on key functional indicators and whole-system integration of practical management options designed to achieve multiple beneficial outcomes at field and farm scales.

scholarly journals Diversified agroforestry systems improve carbon foot printand farmer’s livelihood under limited irrigation conditions

2020 ◽  
Author(s):  
Sanjay Singh Rathore ◽  
Kapila Shekhawat ◽  
VK Singh ◽  
Subhash Babu ◽  
RK Singh ◽  
...  
Keyword(s):  
Carbon Footprint ◽  
Mung Bean ◽  
Crop Production ◽  
Production Systems ◽  
Cropping System ◽  
Fruit Trees ◽  
Agroforestry System ◽  
Agroforestry Systems ◽  
Carbon Equivalent ◽  
Crop Failure

AbstractIncreasing weather aberrations cause frequent crop failure in monoculture cropping system. Specialized crop production systems, where few seasonal crops occupy vast arable lands, resulting in more biotic and abiotic stresses in agri-ecosystem. Therefore a diversified agroforestry systemwas evaluated to ensure resilience underlimited water conditions, with an aim to augment carbon footprint with enhanced productivity and profitability. The study hypothesised that integration of perennial fruits trees with seasonal crops will have benign effect for sequestering more carbon and improving livelihood of the farmers. This is one of the first timesthat arid fruits tress along with leguminous,and other low water requiring crops were studied for improved carbon sequestration, livelihood of the farmers andfor better resilience in production system. The experimental findings showed that arid fruit trees along with leguminous, oilseeds and cash crops resulted in higher profitability and thus improved livelihood of the farmersin arid and semi-arid areas of South Asia. Diversified phalsa-mung bean-potato and moringa-mung bean-potato were the most productive agroforestry system (36.7t/ha and 36.2 t/ha respectively. Under limited irrigation conditions, Karonda (Carisa spp.)-mung bean potato system was found best in improving livelihood with maximum net return of $ 3529.1/ha with higher profitability/day ($ 19.9/day). Phalsa -MB-potato system was also recorded maximum water use efficiency (33.0 kg/ha-mm), whereas density of SOC was in Phalsa-cowpea-mustard (9.10 Mg/ha) and moringa-mung bean -potato AFS (9.16 Mg/ha). Carbon footprint analysis revealed that maximum net C gain was in Phalsa-mung bean -potato system (7030 Carbon equivalent kg CE/ha/year).

scholarly journals Semi-Transparent Organic Photovoltaics Applied as Greenhouse Shade for Spring and Summer Tomato Production in Arid Climate

Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1152
Author(s):  
Rebekah Waller ◽  
Murat Kacira ◽  
Esther Magadley ◽  
Meir Teitel ◽  
Ibrahim Yehia
Keyword(s):  
Solar Radiation ◽  
Organic Photovoltaics ◽  
Crop Production ◽  
Production Systems ◽  
High Light ◽  
Growth And Yield ◽  
Control Group ◽  
Tomato Crop ◽  
Tomato Production ◽  
Control Section

Recognizing the growing interest in the application of organic photovoltaics (OPVs) with greenhouse crop production systems, in this study we used flexible, roll-to-roll printed, semi-transparent OPV arrays as a roof shade for a greenhouse hydroponic tomato production system during a spring and summer production season in the arid southwestern U.S. The wavelength-selective OPV arrays were installed in a contiguous area on a section of the greenhouse roof, decreasing the transmittance of all solar radiation wavelengths and photosynthetically active radiation (PAR) wavelengths (400–700 nm) to the OPV-shaded area by approximately 40% and 37%, respectively. Microclimate conditions and tomato crop growth and yield parameters were measured in both the OPV-shaded (‘OPV’) and non-OPV-shaded (‘Control’) sections of the greenhouse. The OPV shade stabilized the canopy temperature during midday periods with the highest solar radiation intensities, performing the function of a conventional shading method. Although delayed fruit development and ripening in the OPV section resulted in lower total yields compared to the Control section (24.6 kg m−2 and 27.7 kg m−2, respectively), after the fourth (of 10 total) harvests, the average weekly yield, fruit number, and fruit mass were not significantly different between the treatment (OPV-shaded) and control group. Light use efficiency (LUE), defined as the ratio of total fruit yield to accumulated PAR received by the plant canopy, was nearly twice as high as the Control section, with 21.4 g of fruit per mole of PAR for plants in the OPV-covered section compared to 10.1 g in the Control section. Overall, this study demonstrated that the use of semi-transparent OPVs as a seasonal shade element for greenhouse production in a high-light region is feasible. However, a higher transmission of PAR and greater OPV device efficiency and durability could make OPV shades more economically viable, providing a desirable solution for co-located greenhouse crop production and renewable energy generation in hot and high-light intensity regions.

scholarly journals Precision agriculture and geospatial techniques for sustainable disease control

2021 ◽  
Author(s):  
Daniel P. Roberts ◽  
Nicholas M. Short ◽  
James Sill ◽  
Dilip K. Lakshman ◽  
Xiaojia Hu ◽  
...  
Keyword(s):  
Big Data ◽  
Disease Control ◽  
Crop Production ◽  
Plant Disease ◽  
Production Systems ◽  
Cropping Systems ◽  
Data Driven ◽  
Agricultural Community ◽  
Plant Disease Control ◽  
Crop Germplasm

AbstractThe agricultural community is confronted with dual challenges; increasing production of nutritionally dense food and decreasing the impacts of these crop production systems on the land, water, and climate. Control of plant pathogens will figure prominently in meeting these challenges as plant diseases cause significant yield and economic losses to crops responsible for feeding a large portion of the world population. New approaches and technologies to enhance sustainability of crop production systems and, importantly, plant disease control need to be developed and adopted. By leveraging advanced geoinformatic techniques, advances in computing and sensing infrastructure (e.g., cloud-based, big data-driven applications) will aid in the monitoring and management of pesticides and biologicals, such as cover crops and beneficial microbes, to reduce the impact of plant disease control and cropping systems on the environment. This includes geospatial tools being developed to aid the farmer in managing cropping system and disease management strategies that are more sustainable but increasingly complex. Geoinformatics and cloud-based, big data-driven applications are also being enlisted to speed up crop germplasm improvement; crop germplasm that has enhanced tolerance to pathogens and abiotic stress and is in tune with different cropping systems and environmental conditions is needed. Finally, advanced geoinformatic techniques and advances in computing infrastructure allow a more collaborative framework amongst scientists, policymakers, and the agricultural community to speed the development, transfer, and adoption of these sustainable technologies.

Effects of cereal rye seeding rate on waterhemp (Amaranthus tuberculatus) emergence and soybean growth and yield

2021 ◽  
pp. 1-25
Author(s):  
Mandy Bish ◽  
Brian Dintelmann ◽  
Eric Oseland ◽  
Jacob Vaughn ◽  
Kevin Bradley
Keyword(s):  
Crop Production ◽  
Production Systems ◽  
Soil Seed Bank ◽  
Linear Regression Analysis ◽  
Growth And Yield ◽  
Seeding Rate ◽  
Early Season ◽  
Cereal Rye ◽  
Herbicide Resistant ◽  
Growing Seasons

Abstract The evolution of herbicide-resistant weeds has resulted in the necessity to integrate non-chemical control methods with chemicals for effective management in crop production systems. In soybean, control of the pigweed species, particularly herbicide-resistant waterhemp and Palmer amaranth, have become predominant concerns. Cereal rye planted as a winter cover crop can effectively suppress early-season weed emergence in soybean, including waterhemp, when planted at a rate of 123 kg ha−1. The objectives of this study were to determine the effects of different cereal rye seeding rates (0, 34, 56, 79, 110, and 123 kg ha−1) on early-season waterhemp suppression and soybean growth and yield. Soybean was planted into fall-seeded cereal rye, which was terminated within four days of soybean planting. The experiment was conducted over the 2018, 2019, and 2020 growing seasons in Columbia, Missouri. Effects of cereal rye on early-season waterhemp suppression varied by year and were most consistent at 56 kg ha−1 or higher seeding rates. Linear regression analysis of cereal rye biomass, height, or stand at soybean planting showed inverse relationships with waterhemp emergence. No adverse effects to soybean growth or yield were observed at any of the cereal rye seeding rates relative to plots that lacked cereal rye cover. Result differences among the years suggest that the successfulness of cereal rye on suppression of early-season waterhemp emergence is likely influenced by the amount of waterhemp seed present in the soil seed bank.

scholarly journals Revisiting Sulphur—The Once Neglected Nutrient: It’s Roles in Plant Growth, Metabolism, Stress Tolerance and Crop Production

Agriculture ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 626
Author(s):  
Tinashe Zenda ◽  
Songtao Liu ◽  
Anyi Dong ◽  
Huijun Duan
Keyword(s):  
Plant Growth ◽  
Abiotic Stresses ◽  
Crop Production ◽  
Production Systems ◽  
Crop Productivity ◽  
Plant Phenotyping ◽  
Special Importance ◽  
Nutrient Deficiencies ◽  
Sulphur Nutrition ◽  
Physiological Processes

Sulphur plays crucial roles in plant growth and development, with its functions ranging from being a structural constituent of macro-biomolecules to modulating several physiological processes and tolerance to abiotic stresses. In spite of these numerous sulphur roles being well acknowledged, agriculture has paid scant regard for sulphur nutrition, until only recently. Serious problems related to soil sulphur deficiencies have emerged and the intensification of food, fiber, and animal production is escalating to feed the ever-increasing human population. In the wake of huge demand for high quality cereal and vegetable diets, sulphur can play a key role in augmenting the production, productivity, and quality of crops. Additionally, in light of the emerging problems of soil fertility exhaustion and climate change-exacerbated environmental stresses, sulphur assumes special importance in crop production, particularly under intensively cropped areas. Here, citing several relevant examples, we highlight, in addition to its plant biological and metabolism functions, how sulphur can significantly enhance crop productivity and quality, as well as acclimation to abiotic stresses. By this appraisal, we also aim to stimulate readers interests in crop sulphur research by providing priorities for future pursuance, including bettering our understanding of the molecular processes and dynamics of sulphur availability and utilization in plants, dissecting the role of soil rhizospherical microbes in plant sulphur transformations, enhancing plant phenotyping and diagnosis for nutrient deficiencies, and matching site-specific crop sulphur demands with fertilizer amendments in order to reduce nutrient use inefficiencies in both crop and livestock production systems. This will facilitate the proper utilization of sulphur in crop production and eventually enhance sustainable and environmentally friend food production.

scholarly journals Laying hen mortality in different indoor housing systems: a meta-analysis of data from commercial farms in 16 countries

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Cynthia Schuck-Paim ◽  
Elsa Negro-Calduch ◽  
Wladimir J. Alonso
Keyword(s):  
Production Systems ◽  
Meta Analysis ◽  
Animal Health ◽  
Laying Hen ◽  
Egg Laying ◽  
Housing Systems ◽  
Commercial Farms ◽  
Degree Of Maturity ◽  
Using Data ◽  
Average Drop

AbstractSocietal concern with the welfare of egg laying hens housed in conventional cages is fostering a transition towards cage-free systems in many countries. However, although cage-free facilities enable hens to move freely and express natural behaviours, concerns have also been raised over the possibility that cage-free flocks experience higher mortality, potentially compromising some aspects of their welfare. To investigate this possibility, we conducted a large meta-analysis of laying hen mortality in conventional cages, furnished cages and cage-free aviaries using data from 6040 commercial flocks and 176 million hens from 16 countries. We show that except for conventional cages, mortality gradually drops as experience with each system builds up: since 2000, each year of experience with cage-free aviaries was associated with a 0.35–0.65% average drop in cumulative mortality, with no differences in mortality between caged and cage-free systems in more recent years. As management knowledge evolves and genetics are optimized, new producers transitioning to cage-free housing may experience even faster rates of decline. Our results speak against the notion that mortality is inherently higher in cage-free production and illustrate the importance of considering the degree of maturity of production systems in any investigations of farm animal health, behaviour and welfare.

scholarly journals iHSD Mill Efficacy on the Seeds of Australian Cropping System Weeds

2017 ◽  
Vol 32 (2) ◽  
pp. 103-108 ◽  
Author(s):  
Michael J. Walsh ◽  
John C. Broster ◽  
Stephen B. Powles
Keyword(s):  
Moisture Content ◽  
Crop Production ◽  
Production Systems ◽  
Cropping Systems ◽  
Cropping System ◽  
High Efficacy ◽  
Weed Seed ◽  
Rigid Ryegrass ◽  
Mill Speed ◽  
Wheat Chaff

AbstractIn Australia, widespread evolution of multi-resistant weed populations has driven the development and adoption of harvest weed seed control (HWSC). However, due to incompatibility of commonly used HWSC systems with highly productive conservation cropping systems, better HWSC systems are in demand. This study aimed to evaluate the efficacy of the integrated Harrington Seed Destructor (iHSD) mill on the seeds of Australia’s major crop weeds during wheat chaff processing. Also examined were the impacts of chaff type and moisture content on weed seed destruction efficacy. Initially, the iHSD mill speed of 3,000 rpm was identified as the most effective at destroying rigid ryegrass seeds present in wheat chaff. Subsequent testing determined that the iHSD mill was highly effective (>95% seed kill) on all Australian crop weeds examined. Rigid ryegrass seed kill was found to be highest for lupin chaff and lowest in barley, with wheat and canola chaff intermediate. Similarly, wheat chaff moisture reduced rigid ryegrass seed kill when moisture level exceeded 12%. The broad potential of the iHSD mill was evident, in that the reductions in efficacy due to wide-ranging differences in chaff type and moisture content were relatively small (≤10%). The results from these studies confirm the high efficacy and widespread suitability of the iHSD for use in Australian crop production systems. Additionally, as this system allows the conservation of all harvest residues, it is the best HWSC technique for conservation cropping systems.

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