scholarly journals Evaluation of а roject for building a house for rural tourism

2021 ◽  
Vol LXII (2) ◽  
pp. 93-99
Author(s):  
Elka Genova ◽  
◽  
Ivan Penov ◽  
Keyword(s):  
Cultural Heritage ◽  
Human Development ◽  
Present Article ◽  
Rural Areas ◽  
Consumer Preferences ◽  
Rural Tourism ◽  
Standard Of Living ◽  
Consumer Interests ◽  
The Village ◽  
Alternative Activities

The development of the tourism in Bulgaria and in particular of rural tourism is a way for achieving one of the CAP objectives- increased index of human development in rural areas. Through the development of tourists’ sector, it is possible to ensure an acceptable standard of living for people, to preserve the cultural heritage and at the same time to help protect the environment. There are tendencies for changes in consumer preferences from the mass forms to alternative forms of tourism. This in turn changes the entrepreneurial business in response to increased consumer interests. In the present article an assessment of a project for reconstruction of a house ("Karakusheva house" in the village of Svezhen) for rural tourism is made. Four scenarios are analyzed in which the site can operate after its construction. Recommendations for policies for the development of alternative activities in rural areas have been made.

Rural Tourism and Rural Development under the Integrated Planning Background - Huangtuling Village Tourist Plans in Laiyuan, Baoding

2014 ◽  
Vol 1044-1045 ◽  
pp. 1533-1537 ◽  
Author(s):  
Jing Chao Wang ◽  
Ning Wang
Keyword(s):  
Rural Areas ◽  
Developed Countries ◽  
Rural Tourism ◽  
Cultural Resources ◽  
Urban And Rural Residents ◽  
Urban Rural ◽  
Urban And Rural Areas ◽  
The Developed Countries ◽  
The Village

The urban-rural integration is a new stage of urbanization,which is the process of the development of productive forces and promoting the production of urban and rural residents, is the process that has the characteristics of resources between urban and rural areas of mutual integration, mutual resources, mutual market, mutual service, and which will gradually reach rural coordination between the development process. Rural tourism is derived from the developed countries of advanced concepts, with the tourism planning and designing tools of Laiyuan Huangtuling, we put the native village of the existing land, ancient architecture, historical and cultural resources together. and using the designing tools to make travel, leisure, culture, food , and other node element for redesigning, excavating the existing resources within the village, both to highlight the local characteristics, and good protection of the natural environment, and embodies the essence of the role of urban-rural integration.

scholarly journals FEATURES OF GREEN TOURISM DEVELOPMENT IN VINNYTSIA REGION

2019 ◽  
pp. 35-43
Author(s):  
Olena DIACHYNSKA
Keyword(s):  
Rural Areas ◽  
Family Income ◽  
Tourism Development ◽  
Tourism Industry ◽  
Rural Tourism ◽  
Green Tourism ◽  
Tourism Services ◽  
The Village ◽  
Integral Indicator

The article deals with the dynamics of the number of tourists in Vinnytsia region. After analyzing the statistics of the State Statistics Service of Ukraine and the Main Department of Statistics in Vinnytsia Region for 2004-2017, it has been shown that the number of Vinnytsia residents who traveled abroad in 2017 compared to 2004 increased by 14.6 times, and the number of domestic tourists decreased three times. The main reasons for the decline of domestic tourists are the financial crisis of 2007-2009, the Revolution of the Maidan in 2013-2014, terrorist acts and political and economic instability in Ukraine, aswell as the sharp increase in utilities bills in Ukraine. It is shown that the correlation between the number of tourists in Vinnytsia region, moving abroad (variable ) and income of the family (variabl ). For the data for 2004-2017, it can be described by a nonlinear model: For such a non-linear correlation, the correlation coefficient , means that when increasing family income by 1% compared with 2017, the number of tourists traveling abroad would increase by about 0, 735%. Green tourism is one of the factors of improvement of tourism industry in the region, rise of economic and social level of living in rural areas, in particular, creating new jobs, increasing incomes, preserving and enriching the cultural heritage, and advance in the infrastructure of the village. By the integral indicator of the development of rural green tourism that changes within the limits , ranking and grouping of the regions of Ukraine has been carried out according to three levels of development: high level ( , type of region's leaders), average level ( , region type average) and low level ( , type of region outsiders). According to the integral indicator of green tourism development in Vinnytsia region , it is classified as an average. Proposals for improvement of indicators of green tourism development in our region: 1) development of partnership relations between local self-government bodies, non-governmental organizations and agricultural enterprises; 2) formation of potential and stimulation of actual demand for rural tourism services; 3) development of innovative projects in the field of rural tourism development. Today, about 30 rural homesteads provide green tourism services. Of these, 2 farms have the third (the highest) category of the categorization system of the village bed base "Ukrainian hospitality estate" and 7 estates have a basic category. Four of the farmsteads of the Yampil district include: "The Magic Corner", "The Manor at Svetlana", "The Art Ladder", "The Ruffle" and one of the manor houses of Mohyliv-Podilsky: "The Comfort," are among the 100 best farmsteads of green tourism in Ukraine. A cozy rest in the picturesque Busha can be combined with the acquaintance wiht the two historical and cultural reserves "Historical Busha" and the geological "Haydamak Yar", were the history of Trypillian culture is presented. There workshops on oil painting, pysanka painting and manufacturing of motanka-dolls are offered. In order to improve the development of green tourism in Vinnitsa region it is necessary: - to use the experience of European countries in organizing green tourism; - to conduct scientific research on development of green tourism; - to develop innovative projects in the field of green tourism development; - to stimulate demand for green tourism services; - to develop partnership relations between owners of homesteads and authorities; - to improve the quality of services; - to improve transport links and the quality of roads.

Services management in the infrastructure of agrarian sector of economy

2021 ◽  
pp. 50-54
Author(s):  
O.I. Betin ◽  
◽  
A.S. Truba ◽  
V.P. Cherdantsev ◽  
◽  
...  
Keyword(s):  
Rural Areas ◽  
Agricultural Production ◽  
Service Sector ◽  
Standard Of Living ◽  
Rural Settlements ◽  
Social Infrastructure ◽  
Goods And Services ◽  
The Village

The paper deals with the problems of scientific support for the formation and implementation of the program for sustainable development of rural areas, including the service sector. The role of the service sector and its impact on the standard of living of people in rural settlements is defined. The necessity of developing the socio-economic policy of the village is justified, taking into account the main tasks envisaged by the state’s agricultural policy. It is proposed to provide conditions for the development of rural areas, the development of agricultural production and services, which can make it possible to ensure food security in the country and improve the quality of life of people in rural settlements. It is important to take into account the diverse needs of people when providing them with goods and services. Improving the development of social infrastructure can meet the needs.

scholarly journals Mărginimea Sibiului Tells Its Story: Sustainability, Cultural Heritage and Rural Tourism—A Supply-Side Perspective

2021 ◽  
Vol 13 (9) ◽  
pp. 5309
Author(s):  
Monica Maria Coroș ◽  
Donatella Privitera ◽  
Loredana Maria Păunescu ◽  
Adrian Nedelcu ◽  
Cristina Lupu ◽  
...  
Keyword(s):  
Cultural Heritage ◽  
Rural Areas ◽  
Social Role ◽  
Methodological Approach ◽  
Rural Tourism ◽  
Territorial Development ◽  
Distinctive Character ◽  
Comfort Levels ◽  
Analytical Strategies

Territorial development and rural tourism are linked. Rural tourism involves tourists in rural areas who are attracted by the distinctive character of the landscape, recreation such as local and food resources, and the potential for spiritual, environmental, and cultural growth. The aim of the present paper is to investigate the economic, sustainable, and social role of tourism in the development of the rural area of Mărginimea Sibiului in Romania. It highlights the role of local entrepreneurs in developing new practices and sustainable approaches. Drawing on the literature review on the topic of sustainable rural tourism, this paper uses the case study as a methodological approach. We have developed consistent desk research relying on the processing of official governmental data and of national statistics, supported by analytical strategies involving induction and deduction. The main findings lead towards the conclusion that Mărginimea Sibiului has managed to gain both national and international notoriety while developing coherently, capitalizing on its natural and cultural heritage, and providing services in successful agritourist boarding houses and rural guesthouses, which have continuously developed both numerically and in terms of comfort levels. Because more than two thirds of the initially established lodgings in the early 2000s continue to function today, these facilities have proven to be sustainable and attractive businesses.

scholarly journals Research on Rural Leisure Planning and Design from the Perspective of Rural Revitalization

2021 ◽  
Vol 17 (2) ◽  
pp. 37
Author(s):  
Yu Xiaohui ◽  
Zhao Hui
Keyword(s):  
Sustainable Development ◽  
Natural Resources ◽  
Rural Areas ◽  
Rural Tourism ◽  
Development Mode ◽  
Ecological Civilization ◽  
The Sustainable Development ◽  
Planning And Design ◽  
Rural Revitalization ◽  
The Village

Rural Revitalization cannot be carried out simply through industrialization that has been done by the traditional development. It needs the simultaneous development of primary, secondary and tertiary industries because the traditional development mode of rural tourism, which allows farmers to move away from villages and occupy good natural resources, has not been accepted.  In the process of rural revitalization development, the village collective should play a major role in formulating standardized processes and methods, focusing on optimizing resources, excavating the unique culture of the countryside, and encouraging the villagers to participate actively.   As an important link between villagers, tourists and the natural environment, rural leisure can promote villagers' return, retain tourists, and finally promote rural revitalization with the concept of ecological civilization, so as to realize the sustainable development of rural areas.

scholarly journals ASSESSMENT OF PROSPECTS DEVELOPMENT OF TOURIST BUSINESS NEW DIRECTIONS IN THE REALITY OF A PANDEMIC

2021 ◽  
Vol 2021 (1) ◽  
Author(s):  
V.O. Shcherbachenko ◽  
I.Ye. Yarova ◽  
Y.V. Halynska ◽  
M.D. Domashenko
Keyword(s):  
Rural Areas ◽  
Target Audience ◽  
Rural Tourism ◽  
Main Method ◽  
New Directions ◽  
State Programs ◽  
Tourism Services ◽  
The Village ◽  
To Receive ◽  
Potential Customers

The article presents the results of a study of the prospects for the development of rural tourism in the Sumy region as one of the current areas of tourism business. The purpose of the study is to determine the chances of Sumy region to provide rural tourism services; study of the target audience of households receiving tourists in rural areas; determining the motives of potential customers that prompted them to choose a place of rest; finding out exactly what services tourists would like to receive during their stay in the estates. The main method of obtaining data and knowledge is to survey the target audience using questionnaires. It is determined that the development of rural tourism can be a factor in creating a positive image of rural areas and attract more investment. Rural areas have a rich cultural and natural heritage around the world. Thus, its diversity can be a huge asset for those who want to develop in rural tourism. We analyzed the attitude of respondents to this type of tourist services and identified the directions of their development in Sumy region. The survey of respondents was conducted to study their attitude to such types of tourism as route-cognitive; sanatorium and health; ethnographic; sports; ecological. It is determined with whom respondents most often go on vacation; what consumers, first of all, pay attention to when choosing a vacation; whether there were respondents in Sumy region (if so, how often). The study analyzed which services from the household customers would like to receive during a holiday in the village. Among such services are accommodation; food; excursions to various protected areas of Sumy region, to music and art festivals; horseback riding; bicycle and boat rental; fishing; hunting; collection of berries, mushrooms, herbs; farming; cattle care; folk crafts, etc. The obtained results can be used for the development of municipal and state programs related to the infrastructure of tourist services in rural areas.

scholarly journals THE FOOD CULTURE IN DEVELOPMENT OF RURAL TOURISM IN HERZEGOVINA

2017 ◽  
pp. 65-79
Keyword(s):  
Cultural Heritage ◽  
Rural Areas ◽  
Local Community ◽  
Local Population ◽  
Rural Tourism ◽  
Food Culture ◽  
Family Farms ◽  
Special Programs ◽  
Adriatic Coast ◽  
The Media

Gastronomy is an important part of rural tourism and in all its authenticity is a part of the immaterial cultural heritage of a particular region or a local community. Gastronomic tours are specific tourist products that represent some areas in the international tourist market, for example cheese, wine and olive roads. Among the numerous tourists visiting Herzegovina and the Adriatic coast every year, there are so-called Existential tourists whose aim is to taste and feel the authenticity of the Herzegovinian area and it's gastronomic culture. Tasting food in authentic rural areas is a kind of ritual for getting to know the history and cultural heritage of the local community. Each dish has its own story and origin. Modern rural tourism promotes specific food and wine destinations through the Internet, specialized travel agencies, smartphone applications and the media. Electronic media, like television, play a big role in promoting the gastronomy and the culinary world, through special programs and channels. Herzegovina has preserved numerous traditional meals, primarily by word of mouth, but in reality only a few meals (japra and dolma, pancakes, sour polenta, meals under the sač) are recognizable. The authenticity of the area represents a significant tourist potential by incorporating traditional meals into the restaurants offer, family farms and the opening of food and wine roads, as well as the tourist's active participation in the preparation of food. The article analyzes the existing conditions of gastro tourism in the rural areas of Herzegovina. The survey was conducted at the level of owners of touristic facilities, tourists and local residents. By using the interview method it was attempted to determine if the local population was preserving the tradition of autochthonous food.

Business model of rural tourism in the formation of tourism cluster

2016 ◽  
Vol 10 (3) ◽  
pp. 260-275 ◽  
Author(s):  
Александр Трухачев ◽  
Aleksandr Trukhachev
Keyword(s):  
Business Model ◽  
Rural Areas ◽  
Large Scale ◽  
Business Models ◽  
Consumer Preferences ◽  
Cluster Formation ◽  
Creative Industries ◽  
Rural Tourism ◽  
Cluster Approach ◽  
New Business

The cluster approach is currently being implemented not only in relation to large-scale investment tourism projects of federal significance, but also is currently being applieв at the regional and local levels. Demand for cluster approach in tourism has increased significantly with the introduction of the Federal Target Program "Development of domestic and inbound tourism in the Russian Federation 2011-2018". Scientific research allowed to determine the nature and to assess the prospects for such kinds of local tourism clusters as border (cross-border), creative industries, etc. Rural tourism refers to activities that tend to cluster formation. The geographical concentration of tourism actors around the subject of rural tourism promotes cross-sectoral integration processes. Development of rural tourism, particularly dynamic in recent decades, is accompanied by the diversification of the organizational forms of economic activity. The development of tourist service technologies, the emergence of innovation in equipment, changes in consumer preferences and motivation - all this contributes to the looking for ways to optimize existing and development of new business models of rural tourism. The article shows that three business models have been traditionally used in rural tourism: concentrated, integrated and distributed business models. Their formation was determined primarily by trends in socio-economic development of rural areas and employment in them. But today, possibility of rural recreation cannot be fully realized in their framework. Moreover, a growing rural tourism clustering causes formation of other business models. The author offers two new business model of rural tourism, taking into account current trends of demand and the development of innovative technologies of tourism services (network and resource models) that are important in the formation of a cluster of rural tourism.

scholarly journals Rural tourism marketing: Lavender tourism in Turkey

2019 ◽  
Vol 49 (2) ◽  
Author(s):  
Fatma Handan Giray ◽  
Bektaş Kadakoğlu ◽  
Fatmagül Çetin ◽  
Abdou Gafarou Abdoulaye Bamoi
Keyword(s):  
Decision Making ◽  
Social Media ◽  
Rural Areas ◽  
Service Marketing ◽  
Rural Tourism ◽  
Tourism Marketing ◽  
Physical Conditions ◽  
Social Media Tools ◽  
The Village ◽  
Southwest Part

ABSTRACT: This study aimed to comprehend rural tourism marketing through the visitors’ eyes and discuss its sustainability. What makes rural tourism marketing more sophisticated and complex is that it is a service marketing, associated with agricultural activities, natural conditions and rural areas, and the main providers have no experience in rural tourism or service marketing. The study investigated perception of visitors in a small village, Kuyucak, in the Southwest part of Turkey, where rural tourism based on lavender production has recently developed. Results of the analysis of 175 questionnaires completed by visitors online showed that more than half of the respondents had heard and got information about the village via social media. Although, the main purpose of their visit was stated as nature/rural experience and recreation/holiday, the primary motivation of the majority was taking and sharing photos via social media tools. Appearance of lavender and previous social media sharing are very important determinants in the decision-making and expectations of visitors. Results of the factor analysis showed that two components composed of the variables regarding pre-visit perception and the physical conditions of the village together explain sixty-five per cent of the overall satisfaction. The most important component in decision making of visitors was found their perception before visiting, which means that what they expected to see was more important than what they actually saw, which was represented by visitors’ satisfaction. Making visitors experience their pre-visit perception will contribute to the sustainability of rural tourism activities benefiting the area.

scholarly journals The Role of Rural Tourism in Strengthening the Sustainability of Rural Areas: The Case of Zlakusa Village

2021 ◽  
Vol 13 (12) ◽  
pp. 6747
Author(s):  
Nevena Ćurčić ◽  
Andrijana Mirković Svitlica ◽  
Jovana Brankov ◽  
Željko Bjeljac ◽  
Sanja Pavlović ◽  
...  
Keyword(s):  
Economic Growth ◽  
Sustainable Development ◽  
Rural Development ◽  
Rural Areas ◽  
Formal Education ◽  
Rural Tourism ◽  
Organized Activities ◽  
Economic Activities ◽  
Sustainable Rural Development ◽  
The Village

The strategic planning of rural development is focused on both economic growth and sustainable development. Sustainable rural development is essential for conserving and improving resources, while economic growth contributes to a better standard of living. The aim of the research is to determine, using the participatory rural appraisal (PRA) methodology on the example of the village of Zlakusa, the economic activities developed in the village, the importance of rural tourism, and the scope of sustainable development taken into account in rural development. The results of the research show that the success of the rural community depends on: diversification of economic activities, which is accompanied by cohesion of the population through association and organization; organized activities aimed at local or republican authorities; activation of human and social capital; and initiating activities involving marginalized groups. Educating the population outside formal education improves the sustainable and economic development of the village and enables rural tourism to become an important part of economic activities and a channel for the commercialization of natural and cultural contents.

Sign in / Sign up

Export Citation Format

Share Document