Ecological testing of soybean varieties of the northern ecotype in Central Yakutia
Objective: to conduct an environmental test of soybean varieties of the Northern ecotype in the conditions of the cryolithozone of Central Yakutia. Objects of research soybean varieties of the Northern ecotype Killer whale and Dina. The work was carried out according to the generally Accepted methods of VIR named after N. I. Vavilov. Field work was carried out in 2018-2020 at the scientific field hospital of the Yakut research Institute named after M. G. Safronov, located on the second above-floodplain terrace of the Lena river in Khangalassky ulus of the Republic of Sakha (Yakutia). The soil of the experimental site, according to the morphological description, is permafrost-taiga pale yellow solodized, according to the granulometric composition, medium loamy, cultivated. The growing season over the years of research differed significantly in terms of heat and moisture supply. The duration of the growing season (seedling-full ripeness) was influenced by the characteristics of the variety and weather conditions. On average, over 3 years of study, the Kasatka variety has a growing season of 96 days, and Dina's is 9 days longer (105 days). The plant height and attachment height of the lower beans are signs of manufacturability of soybean plants. It was found that, depending on weather conditions, these indicators changed. In the year with the maximum sum of active temperatures (1585.9 ° С), both varieties of soybeans had the highest plant height and attachment of the lower pod. According to these signs, a negative reaction was noted in the Dina variety to arid conditions of the growing season (HTC - 0.49), in the Kasatka variety to the minimum amount of active temperatures (1503 ° C). For technology, the Kasatka variety is distinguished, in which the attachment height of the lower bob is 15.7 cm, which is 2 cm higher than that of Dina. According to the results of the analysis of the elements of the yield structure, on average over the years of research, the soybean varieties formed 14.5-16.0 beans / plant, 4.3-4.5 g / plant seeds, 1000 seeds weight 151-158 g. The Dina variety is distinguished for these indicators