scholarly journals ANALYSIS OF VALUE CREATED PRODUCT STRATEGIES ON IMPROVING BUSINESS COMPETITIVENESS

2020 ◽  
Vol 14 (2) ◽  
pp. 248-259
Author(s):  
Banuara Nadeak ◽  
Reminta Lumban Batu
Keyword(s):  
Value Creation ◽  
Capital City ◽  
Regional Economic Growth ◽  
Poor People ◽  
Cross Sectional ◽  
Internal Resources ◽  
Verification Methods ◽  
Business Competitiveness ◽  
Product Strategies ◽  
A Company

The condition of Karawang as a national rice barn has now shifted to industrialization and supporting cities for the Capital City and has received poor ratings because it is a city with a high ranking of poor people. These problems can be solved by increasing MSME activities in various fields. The sustainability of MSME is very important because it supports the growth of big business and is able to provide benefits for regional economic growth. Implementation of value creation strategies in an effort to improve business activities carried out as a strategy at the corporate and business level. The application of value creation that focuses on internal resources owned is also related to the competitiveness strategy in an effort to increase the competitiveness of a company or a business. This study was designed to find out how product strategies that create values ​​when faced with business competitiveness in efforts to improve the economy of the poor. This study uses a cross sectional method through descriptive verification methods with testing path analysis using SPSS. Comparative testing is carried out to determine the comparison of consumer behavior between platforms / websites.  

scholarly journals Intellectual Capital Approach to Modern Management through the Perspective of a Company’s Value Added

2015 ◽  
Vol 16 (1) ◽  
pp. 31-44 ◽  
Author(s):  
Simona Survilaitė ◽  
Rima Tamošiūnienė ◽  
Vladimir Shatrevich
Keyword(s):  
Intellectual Capital ◽  
Value Creation ◽  
Intangible Assets ◽  
External Environment ◽  
Value Added ◽  
Strong Impact ◽  
Review Of Literature ◽  
Internal Resources ◽  
The World ◽  
A Company

The importance of value creation in small and medium-sized business companies has always been in focus. The changing environment makes a strong impact on all companies all over the world. Nowadays, the value added, which is created by the company, not only depends on tangible but also on intangible assets. It is not enough just to manage internal resources to be efficient or generate high value added. Knowledge and information as an important tool for the management of the external environment have become a new factor of a company. Since elements of the intellectual capital system are intangible and hardly measurable in company’s value added, this paper aims to create a model for the analysis of the creation of a company’s value added through intellectual capital. Subsequent to the review of literature on value creation and management, the authors proposed a model for value creation through intermediate, which presented three main elements of value added creation.

VALUE CREATION AND CUSTOMER SATISFACTION OF QUICK SERVICE RESTAURANTS IN LAGOS STATE, NIGERIA

2021 ◽  
Vol 9 (1) ◽  
pp. 79-95
Author(s):  
Asikhia U. ◽  
◽  
Magaji N. ◽  
Fidelis N. ◽  
Adeniranye F. ◽  
...  
Keyword(s):  
Customer Satisfaction ◽  
Value Creation ◽  
Customer Value ◽  
Customer Relationship ◽  
Cross Sectional Survey ◽  
Cross Sectional ◽  
Validated Questionnaire ◽  
Lagos State ◽  
Eating Out ◽  
Quick Service

The Quick Service Restaurant (QSR) industry is one of the key contributors to the Nigerian economy; providing substantial revenues to government and sizable employment opportunities at the processing and retailing levels. Previous studies in Nigeria investigated customer value from the customer’s perspective but rarely has research sought to achieve both QSRs’ owners/managers and customers’ perspectives in a single study. Despite the increasing popularity of “eating out,” Quick Service Restaurants in Nigeria have shown a negative growth rate, with decline in total income, as it has become increasingly difficult to satisfy modern restaurant customers who seek unique experiences that are more than just consuming food. Hence, this study investigated the effect of value creation on customer satisfaction of Quick Service Restaurants in Lagos State, Nigeria. Cross-sectional survey research design was adopted. The population of the study was 799 owners/managers, accountants and customers of Quick Service Restaurants in Lagos State, Nigeria. A well-structured and validated questionnaire was used for data collection. Cronbach’s Alpha reliability coefficients for the constructs ranged from 0.72 to 0.92.The response rate was 75.8 percent. Data were analysed using descriptive and inferential statistics. Findings revealed that value creation dimensions had no significant effect on customer satisfaction (Adj. R2 = -0.011; F(6,296) = 0.450, p<0.05).The study concluded that value creation had no significant effect on customer satisfaction of Quick Service Restaurants in Lagos State, Nigeria. The study recommends that owners / managers of Quick Service Restaurants (QSRs) in Lagos State, Nigeria should go beyond transactional operations and develop customer relationship management programmes in order to enhance customer satisfaction.

scholarly journals A Household-Based Cross-Sectional Survey of Knowledge, Awareness and Practice Regarding Malaria in Western Area Rural District, Sierra Leone

2021 ◽  
Vol 9 ◽  
Author(s):  
Lili Wang ◽  
Jianhai Yin ◽  
Canjun Zheng ◽  
Samuel Juana Smith ◽  
Esther Ngegba ◽  
...  
Keyword(s):  
Sierra Leone ◽  
Public Awareness ◽  
Malaria Prevention ◽  
Rural District ◽  
Control Measures ◽  
Capital City ◽  
Cross Sectional Survey ◽  
Cross Sectional ◽  
Western Area ◽  
Route Of Transmission

Sierra Leone is a highly endemic area for malaria, and the implementation of the National Malaria Strategic Plan (2016–2020) has reached its midpoint in 2018. To provide more specific guidance for interventions in the future, a household-based cross-sectional survey was conducted to elucidate the knowledge, awareness and practices regarding malaria and malarial control measures among the general public. Three communities (Grafton, Jui, and Kossoh) in the Western Area Rural District that were in close proximity to Sierra Leone's capital city of Freetown were included. Households were randomly selected and interviewed with a structured questionnaire covering malaria infection, diagnosis, treatment and prevention, as well as knowledge of malaria prevention. As a result, a total of 262 qualified questionnaires were included. The average cost for meals per day is ~30,000 Leones in each household. The rate of awareness, indicated by reporting having heard of malaria, was 98.1% (257/262), and 86.6% (227/262) of the respondents knew that mosquito bites are the main route of transmission. In addition, 80.9% (212/262) of the respondents sought health advice or treatment for the illness, and a similar percentage of respondents had been tested for malaria, mostly with rapid diagnostic tests (RDTs). A high demand for long-lasting insecticidal nets (72.1%) matched the serious shortage (61.8%, 162/262), and of the households that reported a lack of nets, 66 had children younger than 5 years old. In conclusion, public awareness of malaria prevention is high, based on this survey, although there was a limited use of preventive measures in these three communities and the malaria burden was still high. Therefore, the public's knowledge of malaria should be sustained and reinforced, and the distribution and use of malaria prevention measures should be promoted to supprt the achievement of the planned objectives.

scholarly journals Problem Behaviours and Associated Factors among Youth in Bangalore City, India

2017 ◽  
Vol 4 (4) ◽  
Author(s):  
Mrs. Sudha A Rao ◽  
Dr. Komala M
Keyword(s):  
Health Care Services ◽  
Mother Tongue ◽  
Age Groups ◽  
Transitional Period ◽  
Self Report ◽  
Capital City ◽  
Cross Sectional ◽  
Bangalore City ◽  
Problem Behaviours ◽  
Internalizing Problem

Youth is the significant phase of life, characterized by rapid and intense physical, physiological, psychological, behavioral changes with changing patterns of social interactions and relationships. The developmental changes that occur in the transitional period from adolescence to adulthood may cause varying degree of disturbances, resulting in problem behaviours (PB). A cross sectional study was conducted to assess the prevalence and association of socio-demographical factors with problem behaviours. The sample comprised of 800 youth both boys and girls of 18 to 24 years of age, drawn randomly from various educational institutions within Bangalore, a capital city of Karnataka state, India. Self-developed questionnaire was used to collect socio-demographical information and Achenbach System of Empirically Based Assessment-Adult Self-Report for ages 18-59 was administered to assess the problem behaviours. The findings revealed that the prevalence of internalizing problem behaviours (IPB) was found to be 59% whereas the prevalence of externalizing problem behaviours (EPB) was found to be 47% and the prevalence (inclusive of those in the borderline) of overall problem behaviours (OPB) was found to be 25% among youth in Bangalore city. Clinical IPB was most common in boys (43.5%) than girls (32.1%) and significant association was found between genders and internalizing problem behaviours among youth. Comparatively more boys (27.6%) than girls (25.7%) were found to in the clinical level of EPB, but no significant association was found between genders and EPB. Prevalence of clinical IPB, EPB and OPB in youth shows peak around 18-20 years of age (50.5%, 36.4% and 18.7%) followed by steady decline by 22-24 years of age (32.3%, 21.65% and 6.0% ) respectively. Significant association between age groups and IPB, EPB, OPB was observed. Other socio-demographic factors like education, mother tongue, family monthly income were not found to be significantly associated with IPB, EPB and OPB among youth. There is a need for mental health care services to college students to handle the problem behaviours in more effective way and to enhance their quality of life. As preventive strategies, youth need educational awareness on problem behaviours and training in life skills education to understand the situation and to avoid further damage to the learning.

scholarly journals Dokter Tunggu, A Hospital Application for Patient of Healthcare and Social Security Agency

2021 ◽  
Vol 8 (8) ◽  
pp. 450-458
Author(s):  
Muhammad Riyadi ◽  
Rhian Indradewa ◽  
Tantri Yanuar Rahmat Syah
Keyword(s):  
Social Security ◽  
Real Time ◽  
Health Facilities ◽  
Referral Hospital ◽  
Capital City ◽  
Business Planning ◽  
Level I ◽  
A Company ◽  
Social Security Agency

PT. Zaps Technology is a company engaged in technology and information by producing application products with the name Dokter Tunggu (Doku). The application was created to eliminate queues that often occur in Healthcare and Social Security Agency patient services at level I Hospitals and Health Facilities. Place of company at Bekasi Jawa Barat, The location is said to be chosen because Bekasi is one of the supporting areas for the capital city and has a variety of complete business facilities. This company's strategy is to create innovations in Healthcare and Social Security Agency patient services where the application made has various features that are able to eliminate queues. The application has an online referral menu on the application so that Hospitals, Level I Facilities and Healthcare and Social Security Agency patients are easier to take advantage of BPJS services. The waiting doctor application will display real time conditions at the referral hospital so that BPJS users can monitor the condition of BPJS services at the destination Hospital. Keywords: Dokter Tunggu, Hospital, Online Sevice, Business Planning.

scholarly journals Talent Value Creation during Digital Transformation: A Inductive Model of HR Reengineering

2021 ◽  
Vol 4 (4) ◽  
Author(s):  
Hsiu-Hua Hu ◽  
Yaozong Zhu
Keyword(s):  
Qualitative Study ◽  
Value Creation ◽  
Talent Development ◽  
Digital Transformation ◽  
Four Dimensions ◽  
Research Questions ◽  
Key Features ◽  
The Impact ◽  
A Company ◽  
Insight Into

In this study, we are to explore (1) features of HR reengineering, (2) the impact of business digitalization strategies on digital transformation and HR engineering, (3) the impact of business digitalization strategies and HR reengineering on talent value creation, and present the results of a qualitative study that offers insight into 42 “thought units”, which were “categorizing” into four dimensions corresponding to our research questions: (1) plan, (2) do, (3) check, and (4) action. The “check” dimension corresponds to the four key features of HR reengineering related to business digitalization strategy, and how to create talent value when a company successfully implements business-led digital transformation, HR reengineering, and talent value creation, including (1) talent planning, (2) talent introduction, (3) talent adjustment, and (4) talent development.

scholarly journals STUDI KESESUAIAN PENERAPAN STANDAR LINGKUNGAN PERUMAHAN SEDERHANA SEHAT DI KOTA SERANG

Arsitektura ◽  
2017 ◽  
Vol 13 (2) ◽  
Author(s):  
Ria Nurul Fitri ◽  
Soedwiwahjono Soedwiwahjono ◽  
Rufia Andisetyana Putri
Keyword(s):  
Comparative Analysis ◽  
Capital City ◽  
Poor People ◽  
Scoring Method ◽  
Know How ◽  
Housing Environment ◽  
The Poor ◽  
The People ◽  
Healthy Housing ◽  
Method Analysis

<p><em>Serang city is the Capital City of Banten Province. As the time goes by, the population increases and the poor people needs an access to have a home. There are two housing environments, which is called “simple healthy housing environment” to help the poor people ,which are Banten Indah Permai and Bumi Serang Timur, but the condition is the housing environments are lack of infrastructures and facilities. This problem makes a question how the suitability of simple healthy housing environment in Kota Serang is. The suitability study of simple healthy housing environment in Serang city is done by using scoring method analysis to count the suitability of the simple healthy housing environment standards as the output and perception of the people inside the housing environment as the outcome of this simple healthy housing environment. Descriptive comparative analysis is used also to know how output and outcome can match each other in the housing environment. Final scoring result obtained that Banten Indah Permai has been classified as suit in output because of the 58 score , but Bumi Serang Timur is not suit in output because it has 55 score. In outcome scoring, Banten Indah has been classified as suit in outcome for the 76,94 score, and also for Bumi Serang Timur has 75,68 for the outcome score. With comparative analyisis, this study also obtained that there are many infrastructure and facilities in housing environment which are not give the outcome as usual the housing environment gives.</em></p><p><strong><em> </em></strong></p><p><strong><em>Keywords:</em></strong><em> simple healthy housing, suitability,  scoring, environment, </em></p>

scholarly journals Resource and Internal Process Management in Third Party Logistics

2018 ◽  
Vol 32 (1) ◽  
pp. 228-246
Author(s):  
Aleksandrs Kotlars
Keyword(s):  
System Dynamics ◽  
Process Management ◽  
Value Added ◽  
Third Party ◽  
Third Party Logistics ◽  
Internal Resources ◽  
Commercial Activities ◽  
Model Of Management ◽  
And Performance ◽  
A Company

Abstract Contemporary third-party logistics (3PL) companies tend to broaden their competences in different fields and apart from traditional logistics services provide various value-added services to their customers. A systematic approach of 3PL resource management, as well as performance and quality indicator measurement are needed to forecast development of key performance indicators of a company. The purpose of this study is to discover contemporary tendencies of 3PL with regard to resources, performance and quality related issues, to determine resources, processes and quality indicators of 3PL, and to develop a system dynamics model for optimization of internal resources and processes of a company. The paper provides a systematic review of literature related to management of 3PL resources, quality and performance measurement. A model of management and optimization of 3PL resources and internal processes is developed by applying System Dynamics. The developed model consists of six blocks, namely, commercial activities, operations, procurement, administration, personnel management and quality management, representing different areas of internal activities of 3PL.

scholarly journals Ultra-processed foods in childhood: a system of violation of rights and food and nutrition insecurity

2021 ◽  
Vol 10 (14) ◽  
pp. e64101421596
Author(s):  
Beatriz Gouveia Moura ◽  
Jamille Caroso de Andrade ◽  
Adriana Correia dos Santos ◽  
Rodrigo do Nascimento Lopes ◽  
Maria Emília Lisboa Pacheco ◽  
...  
Keyword(s):  
Environmental Sustainability ◽  
Food System ◽  
Secondary Data ◽  
Point Of View ◽  
Capital City ◽  
Processed Foods ◽  
Cross Sectional Survey ◽  
School Students ◽  
Cross Sectional ◽  
Food And Nutrition

Discussions on the health consequences of the consumption of ultra-processed foods (UPFs) are wide-ranging, but little has been addressed under systemic aspects, human rights, sovereignty and food and nutrition security, and socio-environmental sustainability. For this reason, the aim of this article was to analyze the systemic implications of children's access to UPFs. Secondary data from a cross-sectional survey conducted with pre-school students of two private schools in a capital city in the Northeastern region of Brazil were analyzed through the analysis of lunch boxes for three consecutive days. The most frequent UPFs had information about the manufacturing location, ingredients, and brand collected from their labels and subsequently studied. We noticed that most of the products were manufactured in other states, being transported for long distances, had little ingredient diversity, and belonged to sub-brands that conglomerate into “big players”. In this sense, we conclude that children are having their right to food violated and that access to UPFs by this public supports a hegemonic and unsustainable food system from a socio-environmental point of view that contributes to food and nutrition insecurity.

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