scholarly journals Social, economic and environmental approaches to assessment of livestock technologies

2020 ◽  
Vol 196 (5) ◽  
pp. 86-92
Author(s):  
E. Krasnoperova

Abstract. Currently, the agro-industrial complex and agriculture face new challenges. Achieving an average life expectancy of 75–80 years requires increased attention to improving their quality. In many publications, it is claimed that the quality of food is of primary importance, which according to various data account for 35 to 50 % of the population's longevity potential. The purpose of this study is to provide a basic assessment of existing technologies for the production of livestock products and the prospects for their development. The object of research is organizational and economic processes that characterize the ecological, economic and social assessment of livestock technology. Research methods. In the course of research, methods of comparative analysis and expert evaluation of other methods were used. The experts were specialists from agricultural enterprises, trade workers and buyers. The method of complex analysis was used to evaluate existing production technologies. The article proposes an assessment of existing livestock technologies from economic, ecological and social points of view. Each of the analyzed technologies has its own advantages and disadvantages. At the present stage all of them have opportunities for further development. With the growth of population income, an increase in demand for high quality products is expected. In the system of tasks to increase life expectancy of the population up to 75–80 years it is justified by the need for basic food products and fodder. The production of food products that are safe from an environmental point of view and biologically complete, should be considered as one of the cardinal directions of the development of the agro-industrial complex and agriculture.

2021 ◽  
Vol 258 ◽  
pp. 06057
Author(s):  
Alexandr Shemyakin ◽  
Yuliya Lyashchuk ◽  
Alexey Martynushkin ◽  
Konstantin Ivanishchev ◽  
Elena Strokova ◽  
...  

The article discusses the relevance of analyzing the level of biological risks from the point of view of activities of enterprises of the agro-industrial complex. Agro-industrial complex enterprises deal with living organisms (plants and animals), characterized by a development cycle closely related to natural and climatic conditions, and subordination to the biological laws of the functioning of living things. This is the reason for risks being specific only to this industry (biological, climatic, risks of seasonality of production, etc.). Biological risks are the undisputed leaders in this list, since they pose a threat to the life and health of people when using the products of agricultural enterprises. The authors consider biological threats of human infection when eating livestock products, since (unlike plants) humans and animals have a common group of diseases called zooanthroponosis. The analysis of studies and opinions of specialists in veterinary and sanitary examination, microbiology, epizootology, infectious diseases and epidemiology allowed to compile a list of biological risk factors, identify criteria for assessing the degree of risk, and conduct their quantitative and qualitative assessment at the regional level.


Author(s):  
Alexander M. Khudov ◽  
◽  
Igor Yu. Sinelnikov ◽  

The article is devoted to the problem of modern science studying the process of digitalization of the agrarian sector of the economy and the search for theoretical approaches to the typology of the ongoing digital transformation of agriculture. The main directions of the introduction of digital technologies in the agricultural sector are considered by the authors from the point of view of the two dominant approaches today ¬ “instrumental” and “project”, which have their own advantages and disadvantages.


2017 ◽  
Vol 7 (3) ◽  
pp. 251-257 ◽  
Author(s):  
E. V. Bayer ◽  
Yu. N. Novozhitskaya ◽  
L. V. Shevchenko ◽  
V. M. Mykhaslka

<p>The results of studies of the content of residues of veterinary drugs in food indicate that when growing all types of productive animals, a significant number of antibiotics, sulfonamide and nitrofuran preparations of various spectrum and mechanism of action accumulate in meat, milk, eggs, as well as for preventive and therapeutic purposes and honey.</p><p>We registered that food products of animal origin contain residues of veterinary preparations that do not exceed the MPC. Despite the ban on the use of antibiotics as stimulators of animal productivity, they are more often found in pork and beef, which indicates the use of these antimicrobials in the production of productive animals. Chloramphenicol was most often found in beef and pork, in rabbit meat, goose meat, chicken meat and honey, this antibiotic was present only in sporadic cases, and in milk its presence was not proven during monitoring studies. Nitrofuran preparations were detected mainly in beef, chicken, goose and honey, and in the last reporting year (2016), their presence was not found in these products, except for honey. Studies have shown that food eggs did not contain residues of nitrofuran drugs during the study period. The use of antibacterial drugs and anthelmintics in livestock breeding is confirmed by the fact that about 40% of the samples contain residual amounts of sulfanilamide preparations in the range of 50-70% of the MPC and about 20% of the samples contain residual amounts of anthelmintics. In Ukraine, control of the remnants of veterinary drugs in food products formally is not carried out. Of the group of fluoroquinolones, only enrofloxacin and norfloxacin are monitored, of the B-lactam group, amoxicillin, ampicillin, benzylpencilin from the aminoglycoside group-gentamicin, lincomycin, streptomycin, and dihydrostreptomycin. As for sulfonamide drugs, control is conducted only for 9 seconds with a very large group of these drugs. Particular attention when controlling the content of residues of veterinary drugs in livestock products should be given to methods for identifying these substances and improving existing research methods. We also suggested to extend the indicators mentioned in the "State Monitoring Plan for Residual Amounts of Veterinary Preparations, Pollutants and Toxicants in Products of Animal Origin" for greater control over the animal production and use of antibacterial substances in the farms.</p>


Author(s):  
P. V. Rastorgouev

Improving competitiveness of agri-food products is one of the priority state tasks in the field of the national agro-industrial complex development. Taking into account the fact that quality is currently an important factor determining competitive advantages of products in the market, the strategic line for increasing its competitiveness is arrangement of efficient system for quality and safety assurance. Objective assessment of efficiency of such a system implies the need to analyze competitiveness of products in terms of quality parameters in order to improve it, predict the demand level, volume and efficiency of AIC products sales in the external and internal markets. The purpose of research is to determine the most efficient methods and methodological approaches for assessing competitiveness of agri-food products according to quality parameters in modern conditions. As a result, the algorithm for determining the products competitiveness level according to quality parameters has been developed, involving implementation of a range of relevant activities, considering the dominant agri-food security of goods and including four major stages: I definition of the target basis; II assessment of market access according to basic indicators; III analysis unit and IV decision-making unit. A system of principles that should guide choice of quality characteristics of products for analysis of competitiveness is proposed. Methodological approaches to assessment of competitive advantages of agri-food products through integrated and discrete approaches are substantiated, their advantages and disadvantages are determined, as well as application scope. The proposed methodological bases used in practice for assessing competitiveness of products according to quality parameters will allow to reliably determine the level of competitiveness of products in a particular market, create a system of priority indicators requiring priority attention in terms of implementing competitive advantages and eliminating drawbacks in quality management system, develop scientifically based strategy for products promotion to market.


Author(s):  
A.N. Semin ◽  
◽  
V.V. Drokin ◽  
A.S. Zhuravlev ◽  
◽  
...  

The article discusses the main directions and forms of adaptation of agricultural production experience to integration into digital platforms for the functioning of the agricultural sector. The informational and statistical basis of the study is determined; a circle of modern research centers that deal with the use of digital technologies in the agricultural sector is outlined; the technologies used in the agricultural sector are classified based on the cliometric approach, that demonstrated by analyzing the yield of grain crops in Russia from 1850 to 2019. Digital platforms for the functioning of the agro-industrial complex are highlighted, allowing to implement areas and forms of adaptation of agricultural production experience to integration into them. Concrete recommendations are given on the use of digital technologies in the field of agricultural production from the standpoint of increasing the competitiveness of agro-food products.


Author(s):  
Tetyana Bozhko

The relevance of this publication is linked to the constant expansion of the range of packing products offered to the consumer market and the need to ensure the communicative function of packaging that embodies the dual requirements, one of which is the need for assimilation products to existing trade row, and the other - the selection of merchandise goods number by packing. The goal is to highlight all aspects of the problem associated with the communicative function of packaging products and outline the ways to solve them. Research Methodology: a tested method of complex analysis is introduced. It establishes the presence of domestic communicative aspects relevant to each of the above requirements and ways to implement them through the provision of a number of design techniques that can be guided by the designer in the implementation of project tasks. The scientific novelty is to identify all aspects of the communication requirements for packaging products and to establish conformity between each aspect and design methods that ensures their implementation. The advantages and disadvantages of each of the methods are considered in detail, namely: demonstration of images of the idealized consumer (advertising character) or the image of the idealized commodity producer; demonstration of hyperbolized consumer goods characteristics; accentuation of awards and signs of ecological safety; the dominance of typographic design and advertising block units over figurative elements; introduction of innovative and original shaping in packing designs. The importance of formulation of assortment of packaging products is separately highlighted, which represents a specific visual text - information that allows to trace the functional purpose of packaging and the presence of common and distinctive features. The studies have found that methods of demonstration images of idealized consumer (advertising character) or an idealized image producers meet the communication requirements such as: instant identification of goods, providing clear and unambiguous information about its content; the requirements for attracting attention through the visual images embodied in the packaging; creation of attractive communicative images from consciously active to accented-neutral. However, advertising characters are more likely to personally consciously active images. At the same time not all consumers are convinced of the perception of such an active position. The consideration of the mentality of such consumers makes it possible to resort to demonstration of images of the final product with hyperbolized consumer qualities. The use of such reception is the most common way of presenting food products under the conditions present in Slavic commodity markets and sometimes leads to the effect of over-supply of properties of such goods in an idealized form that loses communication product in real disposable bag. Obviously, the observation of differences between desired and available product features can lead only to a single act of purchase, and not contribute to the establishing the long-term relationships that can work for the nprestige and multiple acquisition of a proposed brand. Further, correlating techniques of sense formation with the communicative aspects of packaging products, the matching between the methods of emphasis of awards and signs of environmental safety requirements of trusted sources of information were found, that leads to the creation of the impression of reliability. Specific kind of project reception focused on building confidence in the source of information, creation of a correlation to such a source of impression of reliability is the introduction of TM with loud names such as "Our product", "Without GMOs". Names such as awards and environmental safety receive dominant positions in the system of information and communication elements of packaging products and focus on consumers' attention. The next communicative aspect of packaging products is the requirement to "tune" consumers into prolonged communication, to promote interest and willingness to acquire goods. Typically, the implementation of such a requirement is carried out through the introduction of font elements and their clear structuring with the help of a system of decorative planes, so-called "dies". Font alphabets, unlike realistic or photographic images, can most accurately tell about the properties of a product in each of the packaging volumes, explaining to the consumer what to expect from the product. The next project design, which also ensures the implementation of the above requirement, is the original formulation that is executed on the basis of standardized structural elements provided that there is a clear interaction between the constructive and graphic solutions of the packaging products. Consequently, the more noticeable the allocation of packaging in the cell to the same of a similar kind is, the better the process of forming factor is worked out. Of course, informational and communicative elements do not lose their significance in this case, but their design must be logically subordinated to the constructive properties of the form of detection. Conclusions: Tasks for the design of packaging products include the professional use of professional techniques of graphic design that make it possible to implement dualistic-oriented requirements. A specific feature of the use of such techniques is the refusal to follow the compositional schemes and plastic-shaped characteristics of the communicative elements of the already sold packaging products. Instead, resistance rests on the content fulfillment of each of the techniques which allows to implement an individualized approach to each of the projected packaging. The study shows the influence and significance of each of the communicative aspects that are considered in detail through a comprehensive analysis


2020 ◽  
Author(s):  
Stéphane Goria ◽  
Louise Dupet ◽  
Maëva Négroni ◽  
Gabriel Sega ◽  
Philippe Arnoux ◽  
...  

BACKGROUND most serious games and other game-based tools are designed as digital games or escape games. They are designed for learning or sometimes in the field of medicine as an aid to care. However, they can also be seen as an aid to research, in our case, to evaluate the advantages and disadvantages of imaging techniques for cancer detection. OBJECTIVE we present a case study of action research on the design of a serious board game intended to consider the advantages and weaknesses of a diagnostic method in a different ways. The goal was to better understand the principles of designing a tool using game or play. METHODS we explicitly implemented another process than gamification to develop a structure reminiscent of the game to highlight the strengths and weaknesses of different imaging techniques from the point of view of the respondents (in this case specialists not directly involved in the project). Based on this feedback and the scientific literature on this subject, we detail the main categories of games and games developed for serious use in order to understand their differences. Concerning the cancer research part to which game contributes, our method is based on questions asked to experts and practitioners of this specialty. RESULTS an expert point of view translation tool in the form of a game has been realized to apprehend a research in a different way. CONCLUSIONS we show with the help of a diagram, some possible design paths leading to this type of design result including two hidden dimensions to consider (the awareness of the game or play by the "player" and his role as a contributor or recipient).


2021 ◽  
Vol 26 (1) ◽  
Author(s):  
Małgorzata Lesińska-Sawicka

Abstract Introduction Cervical cancer and its etiopathogenesis, the age of women in whom it is diagnosed, average life expectancy, and prognosis are information widely covered in scientific reports. However, there is no coherent information regarding which regions—urban or rural—it may occur more often. This is important because the literature on the subject reports that people living in rural areas have a worse prognosis when it comes to detection, treatment, and life expectancy than city dwellers. Material and methods The subjects of the study were women and their knowledge about cervical cancer. The research was carried out using a survey directly distributed among respondents and via the Internet, portals, and discussion groups for women from Poland. Three hundred twenty-nine women took part in the study, including 164 from rural and 165 from urban areas. The collected data enabled the following: (1) an analysis of the studied groups, (2) assessment of the respondents’ knowledge about cervical cancer, and (3) comparison of women’s knowledge depending on where they live. Results The average assessment of all respondents’ knowledge was 3.59, with women living in rural areas scoring 3.18 and respondents from the city—4.01. Statistical significance (p < 0.001) between the level of knowledge and place of residence was determined. The results indicate that an increase in the level of education in the subjects significantly increases the chance of getting the correct answer. In the case of age analysis, the coefficients indicate a decrease in the chance of obtaining the correct answer in older subjects despite the fact that a statistically significant level was reached in individual questions. Conclusions Women living in rural areas have less knowledge of cervical cancer than female respondents from the city. There is a need for more awareness campaigns to provide comprehensive information about cervical cancer to women in rural areas. A holistic approach to the presented issue can solve existing difficulties and barriers to maintaining health regardless of the place of life and residence. Implication for cancer survivors They need intensive care for women’s groups most burdened with risk factors.


Author(s):  
Doriana Landi ◽  
Marta Ponzano ◽  
Carolina Gabri Nicoletti ◽  
Gaia Cola ◽  
Gianluca Cecchi ◽  
...  

AbstractRestrictions in the access to healthcare facilities during COVID-19 pandemic have raised the need for remote monitoring of chronic medical conditions, including multiple sclerosis (MS). In order to enable the continuity of care in these circumstances, many telemedicine applications are currently tested. While physicians’ preferences are commonly investigated, data regarding the patients’ point of view are still lacking. We built a 37 items web-based survey exploring patients’ propensity, awareness, and opinions on telemedicine with the aim to evaluate the sustainability of this approach in MS. Analysing 613 questionnaires out of 1093 that were sent to persons with MS followed at the Multiple Sclerosis Center of Tor Vergata University, Rome, we found that more than half of respondents (54%) were open to having a televisit. Propensity toward telemedicine significantly depended on having a higher income (p = 0.037), living farther from the center (p = 0.038), using computer and tablet (p = 0.010) and using the Internet for other remote activities (p < 0.001), conversely it was not influenced by any specific disease characteristics (i.e. degree of disability). The main advantages and disadvantages of televisit reported by participants were respectively saving time (70%) and impossibility to measure physical parameters (71%). Although the majority of respondents are in favour of televisit, so far this approach is restricted to those displaying better socioeconomic conditions and higher familiarity with technology. Implications of the study are that telemedicine platforms should be better tailored to patients’ demands in order to spread the use of telemedicine, to enhance usability and to increase patients’ adherence.


2014 ◽  
Vol 633 ◽  
pp. 494-497
Author(s):  
Yan Zheng ◽  
Su Ping Cui ◽  
Ya Li Wang ◽  
Zi Ming Wang ◽  
Qian Jin Mao

The hydration of cement is known to be a complex phenomenon. Although the broad pattern of reactions and microstructural development are known, a number of important questions remain unanswered. How to select the proper techniques is what the research people think of for now. This paper reviewed the domestic and international research progress and presented the advantages and disadvantages of these methods and the application prospects. Nuclear magnetic resonance spectroscopy (NMR), nanoindentation and electron microscopy techniques of cements were expounded in detail. Furthermore, through analyzing the results obtained by different research methods, the paper predicted the development prospect of advanced testing method of cement-based materials.


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