scholarly journals Hubungan Pemberian Makanan Pendamping ASI (MP-ASI) Dengan Status Gizi Pada Balita Di Puskesmas Satelit Bandar Lampung.

2021 ◽  
Vol 3 (2) ◽  
pp. 251-260
Author(s):  
Riska Wandini ◽  
Setiawati Setiawati ◽  
Dea Pratiwi
Keyword(s):  
Breast Milk ◽  
Nutritional Status ◽  
Health Center ◽  
Total Population ◽  
Sampling Technique ◽  
P Value ◽  
Weaning Food ◽  
Cross Sectional ◽  
Weight Measurement ◽  
Weaning Foods

ABSTRACT : THE CORRELATION BETWEEN WEANING FOODS AS BREAST MILK COMPLEMENT AND NUTRITIONAL STATUS OF TODDLERS AT SATELIT HEALTH CENTER OF BANDAR LAMPUNG  Introduction : According to pre-survey data of Satelit Health Center on 16 February 2020, there were ten babies aged 6 to 18 months taking height and weight measurement and age record, revealing that six of them having low nutritional status with 2SD and the other two babies had over nutritional status with > 2 SD. After interviewing the mothers, it was known that six women did not know what weaning food is even they did not know the menu or type of the weaning food to be given.  The objective of this study was to identify the correlation between weaning foods as breast milk complement and nutritional status of toddlers at Satelit Health Center of Bandar Lampung in 2020.Method : This was a quantitative study with survey analytical design and cross sectional approach. The population of this study consisted of 46 mothers registered at Satelit Health Center of Bandar Lampung. The sampling technique was total population resulting 46 respondents whose babies are 6 to 18 months. Results: It was known in Satelit Health Center of Bandar Lampung that there were 24 respondents (52.2%) who gave weaning foods properly to their babies.  Unfortunately, there were 27 respondents (58.7%) having babies with low nutritional status.Conclusions : There is correlation between weaning food as breast milk complement and nutritional status of toddlers aged 6 to 18 months at Satelit Health Center of Bandar Lampung in 2020 with p value 0.032 or p value < 0.05. The heath practitioners at the health center should inform the mothers about menus of weaning foods for breast milk complement based on the need of the toddlers.  The facilities on weaning foods of the health center should be provided.Keywords      : weaning foods & Nutritional Status   INTISARI : HUBUNGAN PEMBERIAN MAKANAN PENDAMPING ASI (MP-ASI) DENGAN STATUS GIZI PADA BALITA DI PUSKESMAS SATELIT BANDAR LAMPUNG Pendahuluan : Berdasarkan data prasurvey Di Puskesmas Satelit Pada Tanggal 16 Februari 2020, diketahui ada 10 bayi usia 6-18 bulan, dimana setelah dilakukan pengukuran TB, BB dan pencatatan usia, diketahui 6 bayi mengalami gizi kurang dengan hasil pemeriksaan <-2SD dan 2 bayi mengalami gizi lebih dengan hasil pemeriksaan > 2SD. Setelah dilakukan wawancara kepada ibu dengan bayi, 6 ibu mengatakan bahwa tidak mengetahui tentang MP-ASI baik menu apa saja yang harus diberikan ataupun jenis MP-ASI yang diberikan. Tujuan penelitian ini adalah diketahui hubungan pemberian makanan pendamping ASI (MP-ASI) dengan status gizi Pada Bayi Di Puskesmas Satelit Bandar Lampung Tahun 2019Metode : Jenis penelitian kuantitatif rancangan penelitian menggunakan survei analitik dengan menggunakan pendekatan cross sectional. Populasi dalam penelitian ini adalah seluruh ibu yang mempunyai Bayi Di Puskesmas Satelit Bandar Lampung berjumlah 46 responden dengan sampel dalam penelitian ini adalah seluruh ibu yang mempunyai bayi usia 6-18 bulan Di Puskesmas Satelit Bandar Lampung berjumlah 46 responden. Dalam penelitian ini teknik sampling yang digunakan adalah total sampling Hasil : Diketahui bahwa Di Puskesmas Satelit Bandar Lampung Tahun 2020, sebagian besar responden memberikan MP-ASI dengan baik yang berjumlah 24 responden (52,2%) dan responden yang mengalami gizi kurang baik yang berjumlah 27 responden (58,7%)Kesimpulan : Terdapat hubungan pemberian makanan pendamping ASI (MP-ASI) dengan status gizi pada bayi usia 6-18 bulan Di Puskesmas Satelit Bandar Lampung Tahun 2020 dengan p-value 0,032 atau p-value < 0,05. Diharapkan kepada pihak Puskesmas agar dapat membuat daftar menu pemberian MP-ASI sesuai dengan kebutuhan balita dan menyediakan fasilitas sarana prasarana tentang menu MP-ASI sesuai dengan kebutuhan balita. Kata Kunci         : MP-ASI & Status Gizi  

scholarly journals Hubungan Pemberian Makanan Pendamping ASI (MP-ASI) Dengan Status Gizi Pada Balita Di Puskesmas Satelit Bandar Lampung.

2021 ◽  
Vol 3 (2) ◽  
pp. 251-260
Author(s):  
Riska Wandini ◽  
Setiawati Setiawati ◽  
Dea Pratiwi
Keyword(s):  
Breast Milk ◽  
Nutritional Status ◽  
Health Center ◽  
Total Population ◽  
Sampling Technique ◽  
P Value ◽  
Weaning Food ◽  
Cross Sectional ◽  
Weight Measurement ◽  
Weaning Foods

ABSTRACT : THE CORRELATION BETWEEN WEANING FOODS AS BREAST MILK COMPLEMENT AND NUTRITIONAL STATUS OF TODDLERS AT SATELIT HEALTH CENTER OF BANDAR LAMPUNG  Introduction : According to pre-survey data of Satelit Health Center on 16 February 2020, there were ten babies aged 6 to 18 months taking height and weight measurement and age record, revealing that six of them having low nutritional status with 2SD and the other two babies had over nutritional status with > 2 SD. After interviewing the mothers, it was known that six women did not know what weaning food is even they did not know the menu or type of the weaning food to be given.  The objective of this study was to identify the correlation between weaning foods as breast milk complement and nutritional status of toddlers at Satelit Health Center of Bandar Lampung in 2020.Method : This was a quantitative study with survey analytical design and cross sectional approach. The population of this study consisted of 46 mothers registered at Satelit Health Center of Bandar Lampung. The sampling technique was total population resulting 46 respondents whose babies are 6 to 18 months. Results: It was known in Satelit Health Center of Bandar Lampung that there were 24 respondents (52.2%) who gave weaning foods properly to their babies.  Unfortunately, there were 27 respondents (58.7%) having babies with low nutritional status.Conclusions : There is correlation between weaning food as breast milk complement and nutritional status of toddlers aged 6 to 18 months at Satelit Health Center of Bandar Lampung in 2020 with p value 0.032 or p value < 0.05. The heath practitioners at the health center should inform the mothers about menus of weaning foods for breast milk complement based on the need of the toddlers.  The facilities on weaning foods of the health center should be provided.Keywords      : weaning foods & Nutritional Status   INTISARI : HUBUNGAN PEMBERIAN MAKANAN PENDAMPING ASI (MP-ASI) DENGAN STATUS GIZI PADA BALITA DI PUSKESMAS SATELIT BANDAR LAMPUNG Pendahuluan : Berdasarkan data prasurvey Di Puskesmas Satelit Pada Tanggal 16 Februari 2020, diketahui ada 10 bayi usia 6-18 bulan, dimana setelah dilakukan pengukuran TB, BB dan pencatatan usia, diketahui 6 bayi mengalami gizi kurang dengan hasil pemeriksaan <-2SD dan 2 bayi mengalami gizi lebih dengan hasil pemeriksaan > 2SD. Setelah dilakukan wawancara kepada ibu dengan bayi, 6 ibu mengatakan bahwa tidak mengetahui tentang MP-ASI baik menu apa saja yang harus diberikan ataupun jenis MP-ASI yang diberikan. Tujuan penelitian ini adalah diketahui hubungan pemberian makanan pendamping ASI (MP-ASI) dengan status gizi Pada Bayi Di Puskesmas Satelit Bandar Lampung Tahun 2019Metode : Jenis penelitian kuantitatif rancangan penelitian menggunakan survei analitik dengan menggunakan pendekatan cross sectional. Populasi dalam penelitian ini adalah seluruh ibu yang mempunyai Bayi Di Puskesmas Satelit Bandar Lampung berjumlah 46 responden dengan sampel dalam penelitian ini adalah seluruh ibu yang mempunyai bayi usia 6-18 bulan Di Puskesmas Satelit Bandar Lampung berjumlah 46 responden. Dalam penelitian ini teknik sampling yang digunakan adalah total sampling Hasil : Diketahui bahwa Di Puskesmas Satelit Bandar Lampung Tahun 2020, sebagian besar responden memberikan MP-ASI dengan baik yang berjumlah 24 responden (52,2%) dan responden yang mengalami gizi kurang baik yang berjumlah 27 responden (58,7%)Kesimpulan : Terdapat hubungan pemberian makanan pendamping ASI (MP-ASI) dengan status gizi pada bayi usia 6-18 bulan Di Puskesmas Satelit Bandar Lampung Tahun 2020 dengan p-value 0,032 atau p-value < 0,05. Diharapkan kepada pihak Puskesmas agar dapat membuat daftar menu pemberian MP-ASI sesuai dengan kebutuhan balita dan menyediakan fasilitas sarana prasarana tentang menu MP-ASI sesuai dengan kebutuhan balita. Kata Kunci         : MP-ASI & Status Gizi  

scholarly journals HUBUNGAN STATUS GIZI DENGAN KEJADIAN ANEMIA PADA IBU HAMIL DI PUSKESMAS KOTAGEDE II YOGYAKARTA

2020 ◽  
Vol 2 (1) ◽  
pp. 24
Author(s):  
Larasajeng Permata Sari ◽  
Sarwinanti Sarwinanti ◽  
Sittti Nur Djannah
Keyword(s):  
Nutritional Status ◽  
Pregnant Women ◽  
Health Center ◽  
Statistical Tests ◽  
Sampling Technique ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Analytic Design ◽  
Relationship Of

Maternal deaths in Yogyakarta Special Region are caused by heart disease, bleeding, eclampsia, sepsis/infection. Bleeding is still the number one causes of maternal death. Pregnancy with anaemia is 5 times more at risk of bleeding than who are not. The aims of the research are to determine the relationship of nutritional status with anaemia in pregnant women in Kotagede II Yogyakarta Public Health Center.  This was an observational analytic design and a cross-sectional approach. The sampling method uses accidental sampling technique. The number of respondents was 77 pregnant women in the second and third trimester. The research instrument used questionnaire sheets and medical records. Data were processed by Chi-Square statistical tests. Study found   (p-value) of nutritional status = 0.001.  The conclusion of this study is that there was a significant relationship between nutritional status with the incidence of anaemia at Kotagede II Yogyakarta Health Center 

scholarly journals Relationship of nutritional completeness with events of stunting in children age 1- 2 years

2020 ◽  
Vol 1 ◽  
pp. 48-53
Author(s):  
Renaldi Gusela Wilian Nanda ◽  
Supriyadi Supriyadi
Keyword(s):  
Nutritional Status ◽  
Community Health ◽  
Health Center ◽  
Community Health Center ◽  
Work Productivity ◽  
Sampling Technique ◽  
The Body ◽  
Learning Ability ◽  
P Value ◽  
Cross Sectional

The problem of stunting is one of the nutritional problems that the world face, especially in poor and developing countries. Stunting is a chroniac malnutrition in the period of growth and development since early life. Nutrition is an important element in the fulfilment of nutritional needs because it serves to produce energy, build and maintain tissues, and regulate life processes in the body. In addition, nutrition is related to brain development, learning ability and work productivity. Stunting or short is a condition of failure to thrive in infants (0-11 months) and toddlers (12-59 months) as a result of chronic malnutrition, especially in the first 1,000 days of life so that the child is too short for their age. The objective is to determine the relation between the completeness of nutritional stats and the incidence of stunting in children aged of 1-2 years in the working area of Community Health Center I Kembaran. This type of research was quantitative using a descriptive correlation design with a cross sectional approach. The population in this study were children under 2 years who met the criteria. The sampling technique used was simple random sampling, namely 86 respondents were included. The analysis used was the chi square statistical test. Statistics in this study consisted of frequency of completeness of nutritional status with the occurrence of stunting in children aged 1-2 years. From the results of data processing, it was found that there was a relationship between the completeness of nutritional status with the incidence of stunting in children aged 1-2 years in the working area of Community Health Center I Kembaran with a p-value of 0,000 <0.005. There was a relationship between the completeness of nutritional status with the incidence of stunting in children aged 1-2 years in the working area of Community Health Center I Kembaran.

scholarly journals Analysis of Mobilization Factors, Personal Hygienic, Nutritional Status in Washing Perenium Healing in Women in Lamongan Health and Health Center

2020 ◽  
Vol 3 (2) ◽  
pp. 186-192
Author(s):  
Siti Solikha ◽  
Siti Farida ◽  
Indasah Indasah
Keyword(s):  
Wound Healing ◽  
Nutritional Status ◽  
Health Center ◽  
Quantitative Research ◽  
Sampling Technique ◽  
The Body ◽  
Personal Hygiene ◽  
Dominant Factor ◽  
P Value ◽  
Cross Sectional

Perenium rupture is a tear that occurs in the perenium region during labor. Factors that influence the healing of perineal wounds include maternal nutritional needs that are sufficiently seen from the Body Mass Index (BMI), personal hygiene, mothers mobilizing. This study aims to determine the factors that influence the healing of perenium wounds in postpartum mothers at Turi Health Center and Lamongan Health Center in 2018. The research design used is quantitative research using a "cross sectional" approach. The sampling technique used is Simple Rendom Sampling with a sample of 116 respondents. Analysis technique with logistic regression test. The results of the analysis showed that there was a significant influence between the mobilization of p-value 0,000 <0,05, Personal Hygiene p-value 0,009 <0,05, and Nutritional Status p-value 0,009 <0,05 with healing of perennial wounds. And also found a significant simultaneous influence between personal hygiene mobilization, and nutritional status of perenium wound healing with a p-value of 0,000 <0,05 with the most dominant factor affecting wound healing is personal hygiene. Mother's personal hygiene helps reduce the source of infection and increases comfort in the mother. By preventing infection in perenium wounds, the wound can heal quickly

scholarly journals Pemberian makanan pendamping ASI (MP-ASI) dengan status gizi pada bayi usia 6-12 bulan

2020 ◽  
Vol 14 (1) ◽  
pp. 29-37
Author(s):  
Linawati Novikasari ◽  
Hardono Hardono ◽  
Heru Sapto Adi
Keyword(s):  
Breast Milk ◽  
Nutritional Status ◽  
Health Center ◽  
Complementary Feeding ◽  
Nutrition Status ◽  
P Value ◽  
Complementary Foods ◽  
Cross Sectional ◽  
Good Nutrition ◽  
Poor Nutrition

Complementary foods on infant breast milk intake and nutrition status in infants 6 to 12 months oldBackground: Based on pre-survey data for January 2019 in the Karang City Health Center for 30 infants aged 6-12 months, 12 infants (40%) had normal nutritional status, and 18 infants (60%) with undernourished status, based on data from interviews with people parents who have children aged 6-12 months with poor nutritional status, 10 mothers (55.5%) said they did not know about the importance of giving MP-ASI such as the right time in giving MP-ASI, food menu for MP-ASI, and the portion MP-ASI for babies, and 8 mothers (44.5%) said they only gave formula milk as a substitute for breast milk.Purpose: Knowing to the relationship of complementary feeding (MP-ASI) with nutritional status in infants aged 6-12 months in the working area of Karang Bandar Lampung Health Center in 2019.Method: Quantitative research type. Analytic survey research design with cross sectional design. The population of all mothers who have infants aged 6-12 months in the working area of Karang Bandar Lampung Health Center in 2019 amounted to 86 respondents, a sample of 86 respondents. The sampling technique used is total sampling. Chi-square test data analysis.Results: Known in the working area of Karang Bandar Lampung Health Center in 2019, there were 45 respondents given MP-ASI well, 27 respondents (60.0%) had good nutrition and 18 respondents (40.0%) had poor nutrition, while there were 41 respondents given MP-ASI are not good, 10 respondents (24.4%) have good nutrition and 31 respondents (75.6%) have poor nutrition. Statistical test results, obtained p-value 0.002 or p-value <0.05.Conclusion: There is a relationship between complementary feeding (MP-ASI) with nutritional status in infants aged 6-12 months in the working area of Karang Bandar Lampung Health Center in 2019 with a p-value of 0.002. It is expected that the Puskesmas will be able to make a list of MP-ASI gift menus and provide infrastructure facilities on the MP-ASI menu according to the baby's needs.Keywords: Complementary foods; Breast milk; Nutritional status; Infants 6 to 12 months oldPendahuluan: Berdasarkan data prasurvey bulan Januari 2019 Di Puskesmas Kota Karang terhadap 30 bayi yang berusia 6-12 bulan, diketahui 12 bayi (40%) status gizi normal, dan 18 bayi (60%) dengan status gizi kurang, berdasarkan data wawancara terhadap orang tua yang mempunyai anak usia 6-12 bulan dengan status gizi kurang, 10 ibu (55,5%) mengatakan kurang mengetahui tentang pentingnya pemberian MP-ASI seperti waktu yang tepat dalam pemberian MP-ASI, menu makanan untuk MP-ASI, serta porsi MP-ASI untuk bayi, dan 8 ibu (44,5%) mengatakan hanya memberikan susu formula sebagai pengganti ASI.Tujuan: Diketahui hubungan pemberian makanan pendamping ASI (MP-ASI) dengan status gizi Pada Bayi usia 6-12 bulan Di Wilayah Kerja Puskesmas Kota Karang Bandar Lampung Tahun 2019.Metode: Jenis penelitian kuantitatif. Rancangan penelitian survey analitik dengan desain cross sectional. Populasi seluruh ibu yang mempunyai Bayi usia 6-12 bulan yang berada di Wilayah Kerja Puskesmas Kota Karang Bandar Lampung Tahun 2019 berjumlah 86 responden, Sampel 86 responden. Teknik sampling yang digunakan total sampling. Analisa data uji chi-square.Hasil: Diketahui bahwa di wilayah kerja Puskesmas Kota Karang Bandar Lampung Tahun 2019, terdapat 45 responden yang diberikan MP-ASI dengan baik, 27 responden (60,0%) mengalami gizi baik dan 18 responden (40,0%) mengalami gizi kurang baik, sedangkan terdapat 41 responden yang diberikan MP-ASI kurang baik, 10 responden (24,4%) mengalami gizi baik dan 31 responden (75,6%) mengalami gizi kurang baik. Berdasarkan hasil uji statistik, didapatkan p-value 0,002 atau p-value < 0,05.Simpulan: Ada hubungan pemberian makanan pendamping ASI (MP-ASI) dengan status gizi pada bayi usia 6-12 bulan Di Wilayah Kerja Puskesmas Kota Karang Bandar Lampung Tahun 2019 dengan p-value 0,002. Diharapkan kepada pihak Puskesmas agar dapat membuat daftar menu pemberian MP-ASI dan menyediakan fasilitas sarana prasarana tentang menu MP-ASI sesuai dengan kebutuhan bayi.

HUBUNGAN ANTARA PENDIDIKAN DAN SOSIAL EKONOMI KELUARGA DENGAN STATUS GIZI BALITA DI PUSKESMAS KERAMASAN PALEMBANG TAHUN 2012

2019 ◽  
Vol 2 (1) ◽  
Author(s):  
Dini Kesumah Dini Kesumah
Keyword(s):  
Nutritional Status ◽  
World Health Organization ◽  
Health Center ◽  
World Health ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Highly Educated ◽  
Health Organization ◽  
Nutritional Status Of Children

ABSTRACT According to World Health Organization Health Organization (WHO) in 2005 showed 49% of deaths occur in children under five in developing countries. Nutritional problems can not be done with the medical and health care approach alone. Causes related to malnutrition that maternal education, socioeconomic families, poor environmental sanitation, and lack of food supplies. This study aims to determine the relationship between education and socioeconomic status of families with nutrition survey using a cross sectional analytic approach, with a population of all mothers of children under five who visited the health center in Palembang Keramasan Accidental sampling Sampling the number of samples obtained 35 respondents. Variables include the study independent and dependent variables and univariate analysis using Chi-Square test statistic with a significance level α = 0.05. The results from 35 respondents indicate that highly educated mothers earned as many as 16 people (45.7%), and middle and upper income families as many as 12 people (34.3%) and bivariate test results show that highly educated respondents toddler nutritional status good for 81.3% (13 people) is larger than the less educated respondents balitanya good nutritional status 26.3% (5 persons) as well as respondents who have middle and upper socioeconomic families with good nutritional status of children at 91.7% ( 11 people) is larger when compared to respondents who have family socioeconomic medium with good nutritional status of children at 30.4% (7 people). Statistical tests show that education has a significant relationship with nutritional status of children P value = 0.004 and socioeconomic families have a meaningful relationship with nutritional status of children P value = 0.002. Based on the results of the study suggested the health professionals in the health center should further improve the education, information about the importance of nutrition to the development of the child in the mothers through the selection and processing of good food and a good diet through health centers and integrated health.   ABSTRAK  Menurut badan kesehatan World Health Organization (WHO) tahun 2005 menunjukkan 49% kematian yang terjadi pada anak dibawah umur lima tahun di negara berkembang. Masalah gizi ini tidak dapat dilakukan dengan pendekatan medis dan pelayanan kesehatan saja. Penyebab yang berhubungan dengan kurang gizi yaitu pendidikan ibu, sosial ekonomi keluarga, sanitasi lingkungan yang kurang baik,dan kurangnya persediaan pangan. Penelitian ini bertujuan untuk mengetahui hubungan antara pendidikan dan sosial ekonomi keluarga dengan status gizi balita dengan menggunakan metode survei analitik pendekatan secara Cross Sectional, dengan populasi semua ibu yang memiliki anak balita yang berkunjung ke Puskesmas Keramasan Palembang dengan pengambilan sampel secara Accidental Sampling diperoleh jumlah sampel 35 responden. Variabel penelitian meliputi variabel independen dan dependen serta analisis univariat menggunakan uji statistik Chi-Square dengan tingkat kemaknaan α = 0,05. Hasil penelitian ini menunjukkan dari 35 responden didapatkan ibu yang berpendidikan tinggi sebanyak 16 orang  (45,7%), dan keluarga yang berpenghasilan menengah keatas sebanyak 12 orang (34,3%) dan hasil uji bivariat menunjukkan bahwa responden yang berpendidikan tinggi status gizi balitanya baik sebesar 81,3% (13 orang) lebih besar bila dibanding responden yang berpendidikan rendah status gizi balitanya baik 26,3% (5 orang) serta responden yang mempunyai sosial ekonomi keluarga menengah keatas dengan status gizi balita baik sebesar 91,7% (11 orang) lebih besar bila dibanding responden yang mempunyai sosial ekonomi keluarga menengah kebawah dengan status gizi balita baik sebesar 30,4% (7 orang). Uji statistik menunjukkan bahwa pendidikan mempunyai hubungan yang bermakna dengan status gizi balita P value = 0,004 dan sosial ekonomi keluarga mempunyai hubungan yang bermakna dengan status gizi balita P value = 0,002. Berdasarkan hasil penelitian disarankan pada petugas kesehatan di Puskesmas hendaknya lebih meningkatkan penyuluhan-penyuluhan tentang pentingnya gizi terhadap tumbuh kembang anak pada ibu-ibu melalui cara pemilihan dan pengolahan bahan makanan yang baik serta pola makanan yang baik melalui kegiatan Puskesmas dan Posyandu.

scholarly journals Hubungan Pemberian Anestesi Regional Dengan Kelancaran ASI Pada Ibu Post Partum Sectio Caesarea Di Rumah Sakit Muhammadiyah Gresik

2020 ◽  
Vol 7 (2) ◽  
pp. 42
Author(s):  
Vina Rahmatika ◽  
Musa Ghufron ◽  
Nenny Triastuti ◽  
Syaiful Rochman
Keyword(s):  
Breast Milk ◽  
Caesarean Section ◽  
Post Partum ◽  
Secondary Data ◽  
Sampling Technique ◽  
Primary Data ◽  
Sectio Caesarea ◽  
P Value ◽  
Cross Sectional ◽  
Anesthetic Drugs

Background: The birth rate by caesarean section method is getting higher. Risk data for 2013 shows the method of birth with the operation method of 9.8 percent of the total 49,603 births during 2010 to 2013. Being in practice the mother must be given anesthetic before the surgery begins. This anesthesia will later affect the pain that will occur after SC. Purpose: The purpose of this study was to determine the correlation between regional anesthetic drugs and the smoothness of breast milk in women born in sectio caesarea at Muhammadiyah Gresik Hospital. Method: Method with Cross Sectional approach. The population in this study mothers who gave birth in a caesarean section at Muhammadiyah Hospital Gresik in December 2019 to January 2020. The sampling technique in this study is probability / random simple sampling. The sample in this study was a portion of mothers who gave birth in a caesarean section at Muhammadiyah Gresik Hospital. The instrument used was primary data collection in the form of questionnaires and secondary data in the form of patient medical records. Result: The data obtained in this study were processed using spearman correlation statistics. From the statistical test the Correlation coefficient value was 0.807, and obtained P-Value equal to 0,000 this value is less than 0.05. Conclusion: The conclusion of this study is that there is a correlation between the administration of a regional anesthetics and the smoothness of breast milk in mothers of post partum caesarea at Muhammadiyah Gresik Hospital.

scholarly journals Correlation between Demographic Status and Nutritional Status against the Occurrence of Anemia toward Female Students in SMP Negeri 3 Kediri

2020 ◽  
Vol 9 (1) ◽  
pp. 111-118
Author(s):  
Lumastari Ajeng Wijayanti ◽  
Eny Sendra ◽  
Ratih Novitasari ◽  
Tanti Dwi Pujaningsih
Keyword(s):  
Nutritional Status ◽  
Sampling Technique ◽  
Simple Random Sampling ◽  
P Value ◽  
Cross Sectional ◽  
Exact Test ◽  
Fisher's Exact Test ◽  
Fisher’S Exact Test ◽  
Kolmogorov Smirnov ◽  
Smirnov Test

This research used cross sectional design. The population was 194 respondents and the sample was 54 respondents which are taken by using simple random sampling technique. Independent variable in this research was demographic status that was measured by questionnaire and nutritional status that was measured based on Body Mass Index (BMI). Meanwhile, dependent variable in this research was the occurrence of anemia that was measured by using spectrophotometry. Data analysis used Fisher's Exact test and Two-Sample Kolmogorov-Smirnov test (α = 0,05). Result of Fisher's Exact test was obtained that p value = 1,000 > 0,05, which meant that there was no significant correlation between demographic status and the occurrence of anemia. Meanwhile, result of Two-Sample Kolmogorov-Smirnov test was obtained that p value = 0,017 < 0,05, which meant that there was a significant correlation between nutritional status and the occurrence of anemia.

scholarly journals HUBUNGAN PENGETAHUAN IBU DENGAN KECAMASAN MENGHADAPI MASA MENOPAUSE DI DUSUN KEBUN INDAH WILAYAH KERJA UPT BLUD PUSKESMAS GUNUNGSARI

2020 ◽  
Vol 2 (2) ◽  
pp. 122
Author(s):  
Suwanti Suwanti ◽  
Devi Ratnasari
Keyword(s):  
Health Center ◽  
Hot Flashes ◽  
Premenopausal Women ◽  
Sampling Technique ◽  
P Value ◽  
Maternal Knowledge ◽  
Long Term Effects ◽  
Chi Square ◽  
Cross Sectional ◽  
Severe Anxiety

Berdasarkan data Dikes Lobar tahun 2017 dari 17 Puskesmas kasus Lansia terbanyak Di UPT BLUD Puskesmas Gunungsari. Masa menopause dapat menimbulkan gangguan kesehatan baik fisik maupun psikologi yang menimbulkan dampak jangka panjang apabila tidak ditangani dengan serius, sehingga mengakibatkan perempuan menopause mengalami kecemasan. Di Indonesia menunjukkan gejala kecemasan dan depresi pada usia 55-64 tahun sebesar 6,9%, pada usia 65-74 tahun sebanyak 9,7% dan pada usia diatas 75 tahun sebesar 13,4%. gejala yang paling banyak diseluruh jumlah wanita premenopause yaitu 401% merasa hot flashes, 38% mengalami susah tidur, 37% mengalami cepat lelah dalam bekerja 35% mengatakan menjadi lebih sering lupa, 33% mengatakan mudah tersinggung, 26% mengatakan nyeri sendi dan 21% mengatakan seringsakit kepala berlebihan. Tujuan penelitian ini untuk mengetahui hubungan pengetahuan ibu dengan kecemasan menghadapi masa menopause di Dusun Kebun Indah Wilayah Kerja UPT BLUD Puskesmas Gunungsari Tahun 2018. Penelitian ini mengggunakan rancangan penelitian Observasi analitik dengan pendekatan cross sectional. Populasi sebanyak 42 orang, tehnik pengambilan sampel menggunakan total sampling sehingga jumlah sampel sebanyak 42 orang. Penelitian ini menggunakan analisa data uji Chi Square. Hasil  penelitian menunjukkan mayoritas pengetahuan ibu baik dan cukup yang memiliki kecemasan sedang dan berat sebanyak 16 orang (59,3%), dan ibu dengan pengetahuan kurang yang memiliki kecemasan sedang dan berat sebanyak 13 orang (86,7).dan terdapat nilai p (0,089), p > 0,05. Kesimpulannya  tidak ada hubungan pengetahuan ibu dengan kecemasan menghadapi masa menopause.Based on data from Lobar Dikes in 2017 from the 17 highest number of Elderly Puskesmas in Gunungsari Public Health Center. The menopause can cause health problems both physical and psychological that cause long-term effects if not handled seriously, resulting in menopausal women experiencing anxiety, in Indonesia showing symptoms of anxiety and depression at the age of 55-64 years at 6.9%, at the age of 65 -74 years as much as 9.7% and at age above 75 years is 13.4%. the most symptoms in the total number of premenopausal women were 401% felt hot flashes, 38% experienced insomnia, 37% experienced fatigue at work 35% said they became more forgetful, 33% said they were irritable, 26% said joint pain and 21 % said frequent headaches were excessive. Purpose To determine the relationship between maternal knowledge and anxiety in the face of menopause in Kebun Indah Hamlet Working Area UPT BLUD Gunungsari Health Center in 2018. This study used a research design Analytical observation with approach crosssectional Population as many as 42 people, sampling technique uses total sampling so that the number of samples is 42. This study usestest data analysis Chi Square. Result: Majority knowledge of good and sufficient mothers who have moderate and severe anxiety as many as 16 people (59.3%), and mothers with less knowledge who have moderate and severe anxiety as many as 13 people (86.7). and there is a p value (0.089), p > 0.05. Conclusion: There is no Relationship between Mother's Knowledge with Anxiety Facing Menopause.

scholarly journals Faktor Risiko Bayi Berat Lahir Rendah di Rumah Sakit Umum Daerah Haji Makassar

2020 ◽  
Vol 1 (1) ◽  
pp. 16
Author(s):  
Hatijar Hatijar
Keyword(s):  
Birth Weight ◽  
Low Birth Weight ◽  
Nutritional Status ◽  
Pregnant Women ◽  
Maternal Age ◽  
Health Workers ◽  
Sampling Technique ◽  
P Value ◽  
Cross Sectional ◽  
Low Birth Weight Babies

Low birth weight babies are babies born with a weight less than 2500 grams. LBW (low birth weight) affects the high mortality rate in infants and is at risk of experiencing obstacles in growth and development. LBW is generally caused due to lack of nutrition and nutritional needs from mother to fetus while pregnant women aged less than 20 years and more than 35 years have the risk of giving birth to LBW. The purpose of this study is to determine the risk factors that cause LBW based on maternal age and nutritional status. The research method used was observational with a cross sectional study approach. The sampling technique was random sampling at the Regional Haji Makassar General Hospital in the January to July 2015 period with a total sample of 65 people. Analysis using the Chi Square Test. The results showed that there was a relationship between maternal age, nutritional status of LBW with a value (p value = 0.00 <α = 0.05). Maternal age and nutritional status are factors that influence low birth weight where the results of the study indicate that there is a relationship between maternal age and nutritional status on the incidence of low birth weight. To reduce the incidence of low birth weight, it is necessary to increase counseling about the causes of low birth weight babies by health workers, especially midwives to pregnant women to prevent the risk of low birth weight birth.

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