scholarly journals Natural Anophelin mosquito repellents and phytochemical analysis of ethanol and hexane leaf extracts from four plant species

2021 ◽  
Vol 4 ◽  
Author(s):  
Emad I. Y. Adam ◽  
Yousif O.H.M. Assad ◽  
Marwa M. E. Eltohami ◽  
Nabil H.H. Bashir ◽  
Samira H. Abdelrahman ◽  
...  

Currently mosquitoes control is the cornerstone to minimize the rising number of mosquito borne diseases. There is an urgent need looking for alternatives to the current reliance on synthetic insecticides for the vectors control. Application of active toxic agents from plant extracts as an alternative control strategy was available from ancient times. These are non-toxic, easily available at affordable prices, biodegradable and show broad-spectrum target-specific activities against different species of vectors. Natural products with repellency properties are urgently needed. An insect repellent works by masking human scent, and a number of natural and synthetic mosquito repellents were studied. The main aim of this study was to identify the phytochemicals and compare their potentials as mosquito repellents from the ethanol (Et. OH) and hexane (hex) leaf extracts (LEs) of Ocimum basilicum, Coleus forskohlii, Eucalyptus camaldulensis and Cymbopogon flexuosus under laboratory conditions at 50 and 100% concentrations. Phytochemical analysis showed that alkaloids, saponins, flavonoids, terpenes, tannins and terpenoids were present/or absent in the 4 plant-LEs. At 50% concentration of Et. OH extracts, C. forskohlii exhibited higher repellency potential on Anopheles gambiae with protection time of 137.3 min, while O. basilicum, E. camaldulensis and Cy. flexuosus registered protection time of 30.6, 15.3 and 19 min, respectively. At 100% concentration of ethanol- extracts, C. forskohlii caused the highest protection time against the vector with protection time of 182 min. O. basilicum, E. camaldulensis and Cy. flexuosus were equally less potent against the insect, with protection time 42.6, 32.6 and 28 min, respectively. Regarding hex-extract, at 50% concentration of C. forskohlii, the highest repellency potential , with protection time of 174 was registered, while O. basilicum, E. camaldulensis and Cy. flexuosus registered protection times of 44, 18 and 28.6 min, respectively. However, the 100% concentration of Et. OH-extracts of, C. forskohlii and O. basilicum exhibited the highest protection time, with protection times of 228 and 116min, respectively. E. camaldulensis and Cy. flexuosus were less potent, with protection times 28.6 and 54.6 min, respectively. The EOs of C. forskohlii and O. basilicum L EOs proved to have potentials as repellency agents against Anopheles. GC-MS analysis of the extracts identified the compounds of both solvents extracts and the terpens were the major compounds. According to the results, further studies are required, especially on the extracts of basil and coleus since they proved to be effective.

2016 ◽  
Vol 8 ◽  
pp. 17
Author(s):  
Archana Giri ◽  
S.S.Sravanthi Pammi ◽  
Padmavathi TVS

<p><strong> </strong><em>Phyllanthus amarus</em> belonging to family Euphorbiaceae is an important medicinal plant from ancient times which is used in Chinese and Ayurvedic medicine. It is a small annual herb mostly found in Central and Southern India .All parts of this plant have medicinal value and are used in traditional medicines for curing various diseases such as jaundice, hepatitis B, C, microbial infections, viral diseases, tumors and kidney stones etc. Keeping in view its immense medicinal potential, phytochemical analysis was carried out using different solvents such as ethyl acetate, dimethyl formamide, chloroform, dichloromethane and n-Hexane. All the plant parts <em>viz.</em> root, stem and leaf were separately analyzed for the detection of phenols and flavonoids, of which leaf exhibited highest concentration compared to root and stem. Maximum percentage of phenols and flavonoids could be detected with dimethyl formamide in comparison to other solvents that were used in the study.<em> </em>Dimethyl formamide leaf extract displayed highest phenolic content<em> </em>of 40.75mg/g and highest flavonoid<em> </em>content<em> of</em> 51.5mg/g.</p>


Author(s):  
Justina Folashade Oyun ◽  
Victor Olusegun Oyetayo

This study assessed the preservative efficacy of Azadirachta indica (Neem) and Psidium guajava (Guava) leaf extracts on Capsicum annuum (Bell pepper). The phytochemical compositions of A. indica and P. guajava leaf extracts were determined using standard methods. Phytochemical analysis revealed the presence of saponnin, anthraquinone tannin, steroid, terpenoid, flavonoid and glycosides in ethanol extracts of Azadirachta Indica A. Juss. and Psidium guajava L. leaves and tannin, terpenoid, flavonoid and glycosides are present in n-hexane extracts of the selected plants. Among the phytochemicals identified, Terpenoid was the highest in value (25.79mg/g) and saponnin has the least value (3.27 mg/g). The ethanolic extracts of Guava had the highest inhibition against the growth of Staphyloccoccus aureus (35.00±1.15 mm).The n-hexane extracts of Neem leaves had the lowest inhibition against the growth of Staphyloccoccus sp (8.00±0.57 mm). Ethanolic extract has the highest antifungal effect against Saccharomyces cerevisiae (58.66±0.90 mm). Based on the findings of this study, it can be concluded that the ethanol extracts of Azadirachta indica A. Juss. and Psidium guajava L. leaves are more effective than the n-hexane extracts of P. guajava and A. indica leaves because it effectively inhibited the growth of the microorganisms. The Capsicum annuum L. fruits coated with selected plant extracts were preserved for a longer period than the uncoated fruits. All these results therefore suggest that the leaf extracts of P. guajava and A. indica can be used as bio preservatives for the extension of the shelf life of C. annuum.


Author(s):  
Michael Russelle Alvarez ◽  
Paolo Robert Bueno ◽  
Raymond Oliver Cruz ◽  
Richard Macapulay ◽  
Francis Jayson Vallesfin ◽  
...  

Plant-derived digestive enzyme inhibitors particularly those targeted to carbohydrate metabolism has been the focus of recent studies as natural supplements for weight control and diabetes. The present study explores the salivary amylase inhibition activity of Garcinia mangostana (Linn.) pericarp extracts and Carica papaya (Linn.) leaf extracts and fractions, as well as perform phytochemical screening and quantification, and thin layer – and high performance liquid chromatographic profiling. ­Results show that crude extracts and purified fractions were able to inhibit salivary amylase, with C. papaya fraction 1 being the most active at 30.89% inhibition. Phytochemical screening of all extracts tested ­positive for tannins, glycosides, phenolics, flavonoids and alkaloids. Quantification of phenolics showed that extracts contained high levels of phenolics, with C. papaya crude extract having the highest content with 219.0±12.7 mg GAE/g extract followed by G. mangostana crude extract with 247.1±18.0 mg GAE/g extract. Quantification of total flavonoids also showed C. papaya crude extract to contain the highest content with 55.12±0.679 mg QE/g extract. All extracts contained negligible alkaloid content, though. HPLC and TLC profiling showed several peaks and bands, when viewed in 210 nm and UV light, respectively. These results demonstrate in vitro the salivary amylase inhibitory activity of both plants and their potential as antidiabetic drug candidates; however, further studies need to be done, like isolation and structure elucidation of active components and toxicity assays. Keywords: Amylase inhibition, phytochemical quantification, Carica papaya, Garcinia mangostana


2016 ◽  
Vol 5 (11) ◽  
pp. 5110
Author(s):  
Sartaj Ahmad Allayie ◽  
Mushtaq Ahmed Parray* ◽  
Bilal Ahmad Bhat ◽  
S. Hemalatha

The use of traditional medicines holds a great promise as an easily available source as effective medicinal agents to cure a wide range of ailments among the people particularly in tropical developing countries like India. The present study investigates the qualitative and quantitative analysis of the major bioactive constituents of N. crenulata leaf extracts. The extractive values of aqueous, acetone and chloroform extracts were found to be 11.34, 4.24 and 6.06 respectively. Qualitative phytochemical analysis of these three solvent extracts confirm the presence of Alkaloids, Saponins, Flavonoids and Phenolic compounds in all the three extracts; however, these phytochemicals were more significant in aqueous extract. Quantitative analysis was carried out using TLC method by different solvent system. Amongst various solvent systems, Butanol: acetic acid: water (9: 0.9: 0.1 v/v/v) shows maximum resolution and number of spots produced at long UV (365 nm) and under iodine vapours. The TLC chromatograms constituted different coloured phytochemical compounds with different Rf values. It can be conveniently used to evaluate the quality of different area samples. This indicates that the leaves can be useful for treating different diseases because the therapeutic activity of a plant is due to the presence of particular class of compounds and thus can serve as potential sources of useful drugs in future.


Author(s):  
Gilberto Gonçalves Facco ◽  
Eloty Justina Schleder ◽  
Natalia Yoshioka de Vidis ◽  
Maristela Halverson ◽  
Rosemary Matias ◽  
...  

This study aimed to carry out morphoanatomical, histochemical and phytochemical analysis of leaves and stems of Tetrapterys multiglandulosa Cav. (Malpighiaceae), a native plant responsible for abortion and sudden death in beef cattle. Plant specimens underwent anatomical study, in which leaves and stems were dried and ground with aqueous and ethanol extracts subjected to histochemical and phytochemical analysis. Anatomical observation of vegetative organs detected the presence of simple columnar cells in the adaxial epidermis, palisade mesophyll, parenchyma with a layer of cells and paracitic type stomata. Stem cross-sections presented circular section, single layer (uniseriate) epidermis with thick cuticle and Malpighi’s trichomes, the phelogen was in differentiation. The cortex showed angular collenchyma, parenchyma with exogenous channels and druse shaped calcium oxalate crystals. Phytochemical tests of aqueous and ethanol extracts of leaves and stems indicated the presence of phenolic compounds, tannins, flavonoids, saponins, alkaloids and cardiotonic heterosides. Potentially phytotoxic secondary metabolites evidenced in the leaves and stems, including saponins and cardiotonic heterosides were correlated with clinical signs observed in intoxicated animals.


Molecules ◽  
2021 ◽  
Vol 26 (10) ◽  
pp. 3040
Author(s):  
Alexandra Ciorîță ◽  
Cezara Zăgrean-Tuza ◽  
Augustin C. Moț ◽  
Rahela Carpa ◽  
Marcel Pârvu

The phytochemical analysis of Vinca minor, V. herbacea, V. major, and V. major var. variegata leaf extracts showed species-dependent antioxidant, antibacterial, and cytotoxic effects correlated with the identified phytoconstituents. Vincamine was present in V. minor, V. major, and V. major var. variegata, while V. minor had the richest alkaloid content, followed by V. herbacea. V. major var. variegata was richest in flavonoids and the highest total phenolic content was found in V. herbacea which also had elevated levels of rutin. Consequently, V. herbacea had the highest antioxidant activity followed by V. major var. variegata. Whereas, the lowest one was of V. major. The V. minor extract showed the most efficient inhibitory effect against both Staphylococcus aureus and E. coli. On the other hand, V. herbacea had a good anti-bacterial potential only against S. aureus, which was most affected at morphological levels, as indicated by scanning electron microscopy. The Vinca extracts acted in a dose-depended manner against HaCaT keratinocytes and A375 melanoma cells and moreover, with effects on the ultrastructure, nitric oxide concentration, and lactate dehydrogenase release. Therefore, the Vinca species could be exploited further for the development of alternative treatments in bacterial infections or as anticancer adjuvants.


Author(s):  
Iserhienrhien Lucky Osafanme ◽  
Okolie Paulinus Ngozi

Aim: This study investigated the phytochemical constituents and in vitro antioxidant properties of methanol and aqueous leaf extracts of Geophila obvallata using standard methods. Materials and Methods: The in vitro antioxidant assays carried out were 1, 1‐diphenyl‐2‐picrylhydrazyl (DPPH) radical scavenging ability, Nitric oxide (NO•) radical scavenging activity assay, 2, 2'-azino-bis (3-ethylbenzthiazoline-6-sulphonic acid) (ABTS•+) radical cation scavenging assay, ferric reducing properties and hydroxyl radical scavenging assays. Results: Phytochemical analysis revealed the presence of alkaloids, flavonoids, phenolic compounds, steroids, saponins, terpernoids and cardiac glycosides in both extracts. Relative to the aqueous extract, the methanol extract contained a higher amount of the secondary metabolites. However, both extracts exhibited appreciable and dose-dependent capacities for quenching DPPH, ABTS•+ and NO• free radicals, and potent ferric reducing ability to levels comparable to those of ascorbic acid. The crude methanol extract showed significantly increased (P<0.05) antioxidant activity than the aqueous extract. Conclusion: It was concluded that the extract possesses strong antioxidant properties due to its content of phytochemicals, and provides scientific basis for its ethno medicinal applications.


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