scholarly journals ANALISIS KOMPARATIF PRODUKSI GULA AREN DAN GULA SEMUT DENGAN PENDEKATAN METODE HAYAMI DI DESA DULAMAYO SELATAN

2019 ◽  
Vol 1 (2) ◽  
pp. 67-72
Author(s):  
Darmiati Dahar ◽  
Zainal Abidin ◽  
Eri Eri

Palm sugar products, in general, is still a form of molds, but now there are innovations, to produce palm sugar or brown sugar. The purpose of this study is (1) to determine the production of palm sugar and palmsuiker; (2) to find out the added value of palm sugar into palm sugar and palmsuiker. Data were collected by using the method of observation at the field, and interview using questionnaires and documentation. Sampling using a purposive sampling method, namely, the whole population is palm sugar farmers in the village of Dulamayo Selatan and made a sample of 25 members of the Huyula Forest Farmers Group. Analysis of experimental data using analysis of production and methods Hayami. The results showed (1) Production of palm sugar in Huyula Forest Farmers Group production of palm sugar in one year as much as 9,300 kg with a total amount of revenue of Rp 279 million. (2) In the production process into sugar palm, the added value is Rp 4,500 each month with a ratio of 30 percent (the medium criteria). This ratio is low when compared with the ratio of the added value of palmsuiker Rp 19,500 each month with a ratio of 65 percent (the high criteria).

2016 ◽  
Vol 1 (03) ◽  
pp. 1-6
Author(s):  
Wardi Saleh

The purpose of this research were to : (1) Determine the revenue in the business of making a liquid organic fertilizer in the village of East OKU District Sriwangi, (2) Determine the feasibility of liquid organic fertilizer financially from cow urine in the village of East OKU District Sriwangi. This research was conducted in September 2014 through to the finish, with a purposive sampling method, and also take samples of cow urine-making business in the village of East OKU District Sriwangi The study found that the average fiscal revenue POC production of 358 bottles of USD 3.58 million / production process POC-making business Sriwangi In the village, the average income of the business of making POC is Rp 1,460,399 / production processes and the average value of production BEP is 32 bottles.


2016 ◽  
Vol 1 (03) ◽  
pp. 7-14
Author(s):  
Pudiyaka

The purpose of this research is to: (1) To know the value added of lanting home industry in Karang Binangun Village Belitang District Madang Raya Regency OKU Timur, (2) To know the profit level of lanting home industry in Karang Binangun Village Belitang District Madang Raya OKU Regency East, (3) To know the amount of contribution given from home industry lanting to household income in Karang Binangun Village Belitang District Madang Raya Regency OKU East Regency OKU East. This research was conducted in Karang Binangun Village Belitang Madang Raya District, OKU Timur Regency. Determining the location intentionally (purposive sampling) with the consideration that in the Village Karang Binangun Belitang District Madang Raya OKU Timur Regency is one of the villages that seek home industry lanting. This research was conducted in July 2014. This research found that home industry lanting give added value for respondents in Karang Binangun Village Belitang Madang Raya District, OKU Timur Regency, that is Rp 5,777,92 / Kg. The average income from home industry lanting in Karang Binangun Village is Rp. 261,614.11 / production process, R / C ratio of 1.81, and B / C ratio is 0.81 and Contribution value of business making of lanting to family income is 66,98%.


2019 ◽  
Vol 2 (1) ◽  
pp. 24
Author(s):  
Mujali Musin

This study aims to determine 1) the factors of geography that support the development of coastal tourism in the village Cikoang love.2) Obstacles encountered in the development of beach tourism in the village Cikoang love.3) The extent SWOT analysis of the development of coastal tourism in the village love Cikoang in the future.The population of tourists, managers and the public.The data presented in the form of primary data taken from the questionnaire "Development Geography Tourism Object Love Beach In the village of the District CikoangMangarabombangTakalar".Samples were taken by accidental sampling method and purposive sampling method.Analysis of the data used is descriptive qualitative analysis and SWOT analysis.The results showed that the development of appropriate strategies in the development of business attraction Love Beach is a strategy Weaknesses - Opportunities.The conclusion among other aspects of geography that supports the development of tourism, among others: the location, morphology, hydrology, land pengggunaan, tourists, income level, education, employment, and facilities.Additionally necessary facilities and infrastructure development, promotional activities more aggressively again, as well as to cooperate with relevant parties in terms of the development of Love beach tourism


2019 ◽  
Vol 1 (2) ◽  
pp. 36
Author(s):  
Ester Megawati Boang Manalu ◽  
Khairul Saleh ◽  
Faoeza Hafiz Saragih

<p><strong><em> </em></strong></p><pre>ABSTRACT</pre><pre>               Considering the importance of arabica coffee commodity for farmers, a clear picture of arabica coffee marketing channel from producer farmer to final consumer (Merchant) is needed so that the profit can be equally distributed. This study aims to determine the marketing channel, margin, marketing efficiency of arabica coffee in the village of Sitinjo II, Sitinjo Subdistrict, Dairi Regency. The method used is proportionate stratified random sampling as much as 50 farmers while collecting merchant samples taken by census method that is as much as 5 traders and for the factory is taken as many as 2 factories with Purposive sampling method. The results showed that there are two channels of arabica coffee marketing at the location of research that is, the first channel starts from the farmer to the factory in the village Sitinjo II Sitinjo District. The second channel starts from the farmers, the collecting merchant proceeds to the factory in the village of Sitinjo II, Sitinjo Subdistrict. The biggest marketing margin is RP.4.000 found on channel II and the more efficient channel is on channel I with an efficiency value of 7.51%.</pre><p> </p>


2021 ◽  
Vol 1 (2) ◽  
pp. 289-305
Author(s):  
Imelda Rosita ◽  
Hastuti Marlina ◽  
Beny Yulianto

Keberadaan jentik nyamuk Aedes aegypti dalam sumur gali sebagai tempat penampungan air alamiah dapat dipengaruhi beberapa faktor. Keberadaan jentik Aedes aegypti dapat ditemukan pada genangan air bersih dan tidak mengalir, terbuka serta terlindung dari cahaya matahari. Lingkungan tempat penduduk adalah tempat perindukan nyamuk oleh karena itu masyarakat harus menjaga kebersihan lingkungan disekitar rumah dan tidak ada tempat atau media yang dapat menjadi tempat perindukan nyamuk. Tujuan penelitian ini adalah untuk mengetahui karakteristik sumur gali yang berpotensi menjadi tempat perkembangbiakan nyamuk Aedes aegypti di Desa Salo Timur Kecamatan Salo Tahun 2020. Jenis penelitian ini adalah explanatory research dengan pendekatan cross sectional. Populasi penelitian adalah sumur gali yang berada di Desa Salo Timur sejumlah 1033 sumur gali dan diperoleh 280 sampel. Pengambilan sampel menggunakan metode Purposive Sampling. Hasil penelitian menunjukan ada hubungan antara letak sumur gali (nilai p=0,012), keberadaan penutup sumur gali (nilai p=0,000), pH sumur gali (nilai p=0,000), dan Pencahayaan Sumur Gali (nilai p=0,000) dengan keberadaan jentik nyamuk Aedes aegypti.   The larvae exitence in dug wells where it is a place of collecting and saving water were influenced by some factors. The presence of Aedes aegypti mosquito larvae can be found in stagnant water that does not flow, open, and protected from sunlight. The environment where residents are breeding palces for mosquitoes is therefore the community must maintain the cleanliness of the environment around the house and there is no place or media that can become mosquito breeding places. The purpose of this study determined the characteristics of dug wells that could potentially become a breeding Aedes aegypti mosquito in Salo Timur Village, Salo District in 2020 This type of research was explanatory research which using cross sectional approach. The population of this research were dug wells around  in the village of East Salo with a total of 1033 dug wells and 280 samples were obtained. Sampling using the Purposive Sampling method. The results showed there was a relationship between the location of dug wells (p = 0.012), the presence of dug well cover (p = 0,000), pH of dug wells (p = 0,000) and dug well lighting (p=0,000) with the presence of Aedes aegypti mosquito larvae. Suggestion, improve sanitation of dug wells to prevent mosquitoes from breeding.


2011 ◽  
Vol 7 (2) ◽  
pp. 39 ◽  
Author(s):  
Eyverson Ruauw ◽  
Jenny Baroleh ◽  
Devison Powa

This study aims to assess the management of coconut farms in village of Tolombukan district of Pasanmainly include land area, production, revenue, and marketing. The results could be input materials andinformation for farmers in increasing production and income of coconut farmers in of Tolombukan districtPasan.The research was carried on in the of Tolombukan district of Pasan which lasted from June 2010 untilAugust 2010. Data taken in this study are primary data that was obtained through interviews to farmersbased on a list of questions and secondary data obtained from agencies - agencies. Sampling method usedin this study is simple random sampling method with a sample size of 20 farmer respondents. Data is presentedin tables and is explained descriptively. The data are mainly in the form of costs, income, and revenue.Results showed that coconut farmers harvest pass once in 3 months so that in one year there are 4times the harvest with an average area of 1.59 ha. The other results of thisr studies are outlined below.The results of the average oil production in the village of Tolombukan district of Pasan of 2375.9 kg ofcopra per year with an average income of Rp4.891.948, 78 per year. In addition to plant coconut, farmersalso planted cloves between the coconut that provide an income of Rp11.734.695, 84 per two years orRp5.867.000 per year. The product of copra and cloves sold at traders in the village Tolombukan own.


2019 ◽  
Vol 44 (1) ◽  
pp. 13
Author(s):  
Zuraida Zuraida

The Purpose of this Study was to Determine the Extent to which the Process of Processing Soybeans into Processed Products,Namely Tofu that can Provide a level of Profit and added Value for Businesses in the Study Area. Data Collection was Done by Purposive Sampling method (Deliberately). The Results showed that the Tofu Processing Process was Carried out Using Simple Technology,Namely Using the Main Raw Material of Soybeans. Mashed with added Vinegar and Salt Acid with a Simple Tool.As for the Amount of Soybean Raw Material once the Production is an Average of 133,33 kg Per day With 226,61kg of Tofu. Workforce 6,90 HOK with Labor out of 0,052 HOK Per kg of Soybeans to Know in Return for Rp 5.460 Added Value of Rp 7.164,02 per kg with a Ratio of Added Value Obtained 42,89 % of the output Value means that Every Rp 100 output Values Will Get an Added Value of 42,89 Which is Include in the Category of High Added Value. Profits are Obtained in the Amount of Rp1 .704,02 with a Ratio of 23,79 % to Added Value. Keywords : Soybean,Tofu, Added Value


2017 ◽  
Vol 2 (03) ◽  
pp. 32-43
Author(s):  
Ary Eko Prastya Putra

The purposes of this research were to : (1) To calculate the amount of production cost that is expended and income earned in coconut sugar processing business in East OKU Regency, (2) To know the value of coconut sugar processing in East OKU Regency, (3) To know the level of coconut sugar business feasibility in East OKU Regency. This research was conducted in OKU Timur Regency, but there were only two sub-districts from 20 sub-districts doing coconut sugar processing business. Namely Belitang District III and Belitang Mulya District. For Belitang III District, there is one village that conducts coconut sugar processing business, that is Desa Switchwarno, and for Belitang Mulya Sub-district there are 5 villages doing coconut sugar processing business, namely Sugih Waras Village, Petanggan Village, Rejosari Village, and Srimulyo Village. Determining the location is done purposively (purposive sampling) with the consideration that in 5 villages are doing palm sugar processing business. While field research will be conducted in April 2013 until the completion. This research found that the production cost of coconut sugar processing business in East OKU Regency in one month of production is Rp 2,707,071.43 or Rp 32,484,857.16 / year, and the income earned in one business year is Rp 20,015,142,84 / year. The added value of coconut sugar processing business in OKU Timur Regency in one month of business is Rp 3,325,428.57 and Coconut sugar processing business in East OKU district is feasible to be developed with NPV value for 4 years ahead Rp 27,823,216.06, IRR 22.04% and Net B / C 1.61.


2019 ◽  
Vol 4 (4) ◽  
pp. 451-458
Author(s):  
Bahidin Laode Mpapa ◽  
Haruni Ode

COMMUNITY PARTNERSHIP PROGRAM IN THE BUSINESS GROUP FOR MAKING DRINK KAHUMAMA LEAVES FOR HERBAL IN ONDO-ONDOLU VILLAGE, BATUI DISTRICT, BANGGAI, CENTRAL SULAWESI. The wood of Kahumama includes a lot of local wood in the village of Ondo-Ondolu Batui subdistrict. Partners have the potential to utilize the parts of the kahumama trees such as leaves, to be a product that is worth selling. The potential of leaf raw material is abundant. Suitable business opportunity to utilize the leaves of the Kahumama is a drink efficacious medicine. There are three main problems of the partner, namely: not yet know the process of processing production of kahumama leaves into a tea efficacious medicine; Not yet know the ongoing business and marketing management as well; Not able to overcome the existence of people who still do wood theft in the working area of forest farmer groups. To solve the problem of partners given solutions in the form of training processing production process of Kahumama tea leaves that include: raw material selection techniques, trade, ministry, winding, drying and packaging; Business management and marketing training; and educating people about forests that include forest outcomes, forest cultivation and forest benefits from ecological, social and economic aspects. Community Partnership Program of the business group of the tea making leaves Kahumama efficacious drug implemented for one year in the village Ondo-Ondolu Batui District Banggai. The stages of this program are: observation, production process training of tea processing leaves, business management and marketing training as well as the importance of preserving forests, forest products, forest cultivation and the benefits of forests (ecology, social and Economic development). The result of this community service is farmer group Skills increased in the processing and production of herbal drink Kahumama leaves, thus the welfare of the community increases.


2019 ◽  
Author(s):  
C. S. Ukwueze ◽  
B. M. Anene ◽  
R. C. Ezeokonkwo ◽  
C. I. Nwosuh

Background: The study on Canine Parvovirus type 2 (CPV-2) infection was carried out in South Eastern Nigeria using Immunochromatographic (IC) test. Methods: Three states namely Enugu, Abia and Anambra were randomly selected for the study, using simple random sampling method. Six major Veterinary clinics and six kennels (two per state) were also selected by purposive sampling method. The risk factors considered in this study were; age, breed, sex, vaccination status and location. A total of 300 dogs were sampled using purposive sampling method, to select suspected cases of CPV-2 (diarrhoeic) and exposed dogs. Results: The survey showed overall prevalence of 37.3% among the dogs studied in the area. There was no association between the occurrence of CPV-2 and location, sex and vaccination status. According to location the prevalence, was 43%, 38% and 31% in Enugu, Abia and Anambra states, respectively (p>0.05). Sex-related prevalence was 38.0% and 36.6% for male and female, respectively (p>0.05). According to vaccination status, the prevalence was, 36.8%, 34.0%, and 48.7% for vaccinated, unvaccinated and incomplete vaccinated dogs, respectively (p>0.05). The result of the survey showed association (p<0.05) with the occurrence of CPV-2 and age, breed and mortality rates. According to age, the prevalence was, 42.9%, 30.6%, and 17.0% for 0-6 months, 7-12 months and one year and above, respectively (p<0.05). Breed-related prevalence showed Rottweiler (63.4%), Pit bull (50.0%), Toy breeds (50.0%), Great dane (40.0%), Bull mastiff (39.4%), Alsatian (36.0%), Boerboel (36.0%), Caucasian (35.8%) and Mongrel (11.1%) respectively, (p<0.05). Case mortality rate of 72% was also recorded. Conclusions: This study showed, that canine parvovirus is endemic in study area and most prevalent in dogs less than six months of age.


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