Crises in Agriculture

2022 ◽  
pp. 81-98
Author(s):  
Anastasiia Sliusarenko ◽  
Oscar Bernardes

COVID-19 is a pandemic of the 21st century, a disease that shook the world and altered the lives of entire communities. Due to the enormous negative influence on the economy, it permanently alters the way an organization operates, leading businesses to develop crisis management techniques and implement new innovative practices. Agriculture is no exception. Given the sector's constant growth, which is not only due to population growth but also to continuous lifestyle changes, it is critical to implement recovery plans at the organizational and government levels. Thus, this chapter provides an overview of crisis management, including its key characteristics and framework; analyzes the importance of innovation in the agricultural sector; provides an overview of the agricultural sector; examines the impact of the pandemic on this sector and some recovery strategies; and examines the attitude of agricultural professionals toward the COVID-19 crisis.

Nutrients ◽  
2021 ◽  
Vol 13 (4) ◽  
pp. 1197
Author(s):  
Luana Izzo ◽  
Antonio Santonastaso ◽  
Gaetano Cotticelli ◽  
Alessandro Federico ◽  
Severina Pacifico ◽  
...  

The World Health Organization has declared the coronavirus outbreak a Public Health Emergency of International Concern; the outbreak has led to lockdowns in several parts of the world, and sudden changes in people’s lifestyles. This study explores the impact of the first coronavirus disease 2019 (COVID-19) pandemic period on dietary habits, lifestyle changes, and adherence to the Mediterranean diet among the Italian population, through an online questionnaire, conducted from April to May 2020, involving 1519 participants. The 14-point Mediterranean Diet Adherence Screener (MEDAS) highlighted a medium Mediterranean diet adherence in 73.5% of responders, which principally included the younger population, aged 18–30 years (p < 0.05). In regards to changes in eating habits, 33.5% of responders declared an influence of the pandemic period on nutritional practice. A decrease in alcohol consumption was reported by 81% of responders, while an increase in frozen food consumption was reported by 81.3% of responders. In addition, 58.8% reported positive weight modification (40.8%, +1–3 kg); physical activity reduction was reported for 70.5% of responders. Our study contributes toward amplifying the investigation on the dietary habits and changes of the Italian population during the COVID-19 lockdown, although the pandemic is ongoing. Similar studies should be performed around the world to understand how the emergency has impacted people’s habits.


2021 ◽  
Vol 900 (1) ◽  
pp. 012024
Author(s):  
S Matušková ◽  
M Taušová ◽  
L Domaracká ◽  
P Tauš

Abstract The constant growth of the population increases the demands on raw material resources, which is reflected in increasing pressure on the environment. The impact of mankind on the environment is nowadays an increasingly acute problem, which is being addressed by the governments of individual countries, not only the EU, through legislative interventions. The most addressed areas are the issue of production and subsequent waste management. Waste production in the world has been growing for a long time, which causes considerable problems for individual countries. Each country is currently looking for the optimal way of waste management to reuse it as secondary raw material. In this paper, we analysed twenty-eight EU countries in terms of production and waste management and found significant differences between countries. We looked for factors that lead to different results between countries in the production and management of waste, based on the population, the size of the country to the indicators of living standards, and legislation applicable to those countries.


Author(s):  
Christos Lemonakis

The purpose of this study is to investigate key characteristics for the competitiveness in Greek agro-firms during the time period 2004 to 2011, based on firm level financial data. The study attempts to determine the firms' efficiency as well as the impact of exporting activity in agro-firms competitiveness, and more specifically in fisheries, farms with livestock and farms with fruits, vegetables and cereals. Although many empirical studies have been conducted relative to manufacturing firms' financial characteristics, limited research exists on agro-food firms. The use of DEA method seems to be a very useful tool for efficiency assessment and identification of best practices in firms' management for both managers and the Government as well in order to facilitate the growth of the agricultural sector.


2018 ◽  
Vol 210 ◽  
pp. 02026
Author(s):  
Katerina Vichova ◽  
Martin Hromada

This paper focuses on assessing the crisis preparedness of healthcare facilities as a new module of crisis management information systems. The crisis is widespread around the world, and it is essential that the medical facility is ready. The first part of the thesis deals with the introduction to the given issue and the crisis preparedness of the population. The second part of the paper deals with the analysis of extraordinary events and crisis situations around the world. The impact of emergencies on healthcare facilities is described in this part. The third part of the thesis deals with the emergency survival of the population. The following part describes the methods used in this research. The heuristic analysis of preparedness is one of the most valuable methods. The next section presents the results of the work according to the chosen method. In this section, we will find the strengths and weaknesses of the evaluated medical facilities. At the end of the thesis is proposed a new module for evaluation of medical facilities. This module can be applied as part of crisis management information systems.


2020 ◽  
Vol 66 (No. 6) ◽  
pp. 286-295
Author(s):  
Hasan Arisoy

The agricultural sector is being supported in Turkey, as well as in the world. The issue of competitiveness is observed in agriculture, despite supports. This study aims at investigating the impact of agricultural supports in Turkey on competitiveness of agricultural products. Vector autoregression (VAR) model has been adopted in the study. The internal terms of trade (TOT), percentage producer support estimate (PSE), and the producer nominal protection coefficient (NPC) variables have been included in the model. The internal terms of trade in Turkey have developed over time against the benefit of agricultural sector. PSE has had a significant impact on TOT. Therefore, the use of PSE as a political variable has been concluded as a significant. Means of support must be discussed in Turkey more than the amount of supports. In particular, supports that will provide farmers with competitive advantage and boost up product farmyard prices will be more efficient and beneficial for farmers.


2009 ◽  
Vol 6 (4) ◽  
pp. 524-531
Author(s):  
Amir Shoham ◽  
Varda Yaari

A key question in international corporate governance is why certain in ownership types are prevalent in different countries around the world (La Prota et al., 1999). In this study, we provide an answer for the prevalence of the family-owned firms in 42 countries by examining key characteristics of culture. We show that family-ownership is positively correlated with power distance (PD), in-group collectivism (CI) and, insignificantly, with uncertainty avoidance (UA). Our study makes a contribution to the field since previous research used religion and language as umbrella constructs for culture, while we pinpoint specific cultural dimensions


2021 ◽  
pp. 5-14
Author(s):  
V. F. Pivovarov ◽  
R. A. Meshcheryakova ◽  
T. N. Surikhina ◽  
O. A. Razin ◽  
A. A. Tareeva

The article examines the results of the impact of the COVID-19 pandemic on the global economy and the economy of the Russian Federation at the end of 2020. The quarantine measures introduced by the countries continue to negatively affect the economic situation in the world and the economies of individual countries. There is an acute shortage of seasonal workers in the agricultural sector of the countries of the world. The introduction of restrictions on the export of goods reduced the volume of imports. In Russia, the growth rate of imports from non-CIS countries has decreased. In January 2021, compared to January 2020, imports for food products and raw materials for their production decreased by 4.2%, and for vegetables – by 11.5%. According to the Federal Customs Service, the export of vegetables increased 3 times in terms of physical volumes and only 11% in terms of value. The growth in the physical volumes of export of products of the agro-industrial complex of the Russian Federation did not lead to a corresponding increase in revenue. The prices for vegetables imported into the country were 2.5-3.4 times higher than the prices for exported ones. Despite some difficulties, losses in this area due to the pandemic were minimal. The gross harvest of vegetables in the country as a whole amounted to 13.8 million tons, which is 1.7% below the level of 2019. At the same time, the gross harvest of vegetables in open ground decreased by 3.1%, vegetables in protected ground increased by 6.6%. Difficulties encountered in implementation. During the crisis period due to the COVID-19 pandemic, the demand for vegetables fell by 30%. Consumers, in an effort to improve their immunity, began to buy more environmentally friendly and healthy products, including vegetables. The demand for organic products has grown by 15-20%. To accelerate the economic recovery, it was necessary to take additional measures on the part of states to support producers and consumers, restore purchasing power and help businesses, expand access to credit resources, stimulate investment activity, and reduce the tax burden on businesses and the population. In Russia, financial support for the main measures of state policy in the field of the agro-industrial complex is carried out within the framework of the implementation of the State Program for the Development of Agriculture and the regulation of markets for agricultural products, raw materials and food.


2021 ◽  
Vol 94 ◽  
pp. 01004
Author(s):  
N.Z. Goncharova ◽  
E.S. Vorobeva ◽  
O.B. Tarasova

The purpose of the study is to assess the state and prospects of rural tourism development as one of the priority areas of economic activity in the agricultural sector of Russia and Belarus and its place in the European market of tourist services. The history of development of agritourism in the world economy is analyzed, the specifics of different countries are noted, and the advantages of agritourism in the Union State are shown. The study was carried out using classical methods of comparison, analysis of dynamic series, and analytical groupings. The modern economic literature highlights the main directions of agritourism development in the world, the impact of investments in agritourism on rural development, and the retention of rural population in Russia and Belarus. The main attention in this article is focused on the advantages of rural tourism in Russia and Belarus in comparison to rest of the European market of tourist services, which can facilitate attracting foreign tourists. At the same time, the strengths and weaknesses of this type of economic activity in the Union State in comparison to the neighboring countries are discussed. Russian regions are grouped by the level of rural tourism development, and the level of investment in agriculture is assessed. The study allowed us to identify the "bottlenecks" in the development of rural tourism in Russia and Belarus and to identify the most important objective and subjective reasons for their occurrence. In the conclusion the article offers a set of recommendations that will allow using the specific natural and climatic features of the Union State to attract state and private investment contributing to the development of agritourism and rural terrritories.


2019 ◽  
Vol 2 (1) ◽  
pp. 1
Author(s):  
Carlos Guerra Bendezú ◽  
Liz Robladillo Bravo ◽  
Vivian Romaní Franco

Peru, in the last 10 years has been experiencing an almost constant growth in the exports of some products of the agricultural sector that have great acceptance in the international market. Among the products most in demand are the grapes, which are exported in significant quantities to the United States, China, the Netherlands, Russia, Spain, among others. Although they have been presenting basically climatological problems, the production has followed an encouraging direction, improving its productivity every year, being the departments Piura, Ica, Lima, Lambayeque and La Libertad, the most representative as far as its production is concerned. In this scenario, where international markets open up thanks to agreements and treaties signed, the demands on producers increase, with productivity being the main indicator of continuous improvement, measuring advances in knowledge, techniques and specialization, generating greater production and better quality. Analyzing the impact of productivity on exports, allows us to have an idea of the cause-effect relationships between one and the other, allowing greater emphasis on strategies to generate improvements. The statistical analysis carried out showed that there is a significant impact of export productivity, so that for each additional tonne increased in production per hectare harvested, exports increase by 36,819 tons. This fact must be considered, since the dedication and the impulse that is granted to improve productivity will have very positive results in exports.


Author(s):  
S. Ulyhanets ◽  
L. Melnyk ◽  
О. Kravchuk ◽  
Т. Melnyk

The essence of natural and industrial safety is revealed. The sources and and types of dangers are described. Particular attention is paid to environmental safety. Regional characteristics of natural and man-made threats of Ukraine are spotlighted. The threats to natural and man-made disasters related to terrain features, climate, geology, economy specialization are identified here. Results of the analysis of natural and man-made threats indicate that the current state of environmental safety in most regions of Ukraine is almost at the required level. Particular attention is drawn to the objects of nuclear, chemical, metallurgy, mining, civil engineering, transportation systems. The negative influence of natural and technogenic safety on agriculture in Ukraine is shown as well. The main directions of environmental protection in agriculture are outlined. A need to provide a concrete and realistic plan to minimize the impact on the risks associated with natural and man-made hazards is identified. Economic development and natural and man-made threats in the country at the present stage is characterized by dynamic changes and complex relationships that contribute to the formation of large risks in the environmental security of the state. Significant processes are i significantly impeded by the deepening global financial and economic crisis, significantly limits the ability of the state to prevent and neutralize threats of natural and man-made origin.


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