scholarly journals THE RELATIONSHIP BETWEEN LEVELS OF KNOWLEDGE WITH BEHAVIOR OF PROPER HAND-WASHING IN THE FIFTH GRADE STUDENTS MARDIYUANA ELEMENTARY SCHOOL BOGOR

2020 ◽  
Vol 11 (1) ◽  
pp. 99-106
Author(s):  
Bunga Bunga Oktora
Keyword(s):  
Hand Washing ◽  
Fifth Grade ◽  
School Age Children ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Descriptive Research ◽  
Fifth Grade Students ◽  
Central Java ◽  
Chi Square Test

Hand washing is the process of removing dirt and dust mechanically from the skin of both hands using soap and water. Hand washing is often considered a trivial thing in the community, even though hand washing can contribute to improving public health status.Based on the phenomenon, it can be seen that school-age children have a habit of not paying attention to the need for handwashing in daily life, especially when in the school environment.National hand washing behaviorproblems in 2013 were only 47.0% who behaved properly in hand washing.Data in Indonesiareports that in DKI Jakarta the highest place for good hand washing behavior is as much (59.2%),in Central Java as much (49.5%), East Java as much (48.1%) and in West Java (45.7%). Knowingthe relationship between levels of knowledge with behavior of proper hand-washing in the fifthgrade students at SDN Mardiyuana, Bogor 2017. This research type is analytic descriptive research with cross sectional research design. The sampling method uses total sampling with thepopulation of fifth grade students. The Data collection was obtained from distributingquestionnaires to the students by observing handwashing behavior, and the data were analyzedusing chi square test. From the statement above, the research results showed that a good level ofknowledge with proper hand washing behavior reached 19 respondents (55.9%), then 11respondents reached (32.4%) and less as many as 4 respondents (11.8%). So that, The results ofbivariate analysis with the chi square test showed p value 0.037 ≤ 0.05. There is a relationshipbetween the level of knowledge and proper handwashing behavior in fifth grade students at SDNMardiyuana, Bogor in 2017. In conclusion, Based on the results of the research, fifth gradestudents need to increase their knowledge about hand washing and improve their habit of washing hands properly and correctly.

scholarly journals Hubungan Antara Kelancaran Pengeluaran Asi Dengan Kejadian Postpartum Blues Di Wilayah Puskesmas Trucuk Ii 8 Klaten

2018 ◽  
Vol 3 (1) ◽  
Author(s):  
Idha Suparwati ◽  
Murwati Murwati ◽  
Endang Suwanti
Keyword(s):  
Breast Milk ◽  
Health Center ◽  
Post Partum ◽  
P Value ◽  
District Health ◽  
Chi Square ◽  
Cross Sectional ◽  
Descriptive Research ◽  
Postpartum Blues ◽  
Chi Square Test

Abstract: The smoothness of Breastfeeding, Post Partum Blues Occurrence. The incompleteness of breast milk (ASI) is one of the problems when the mother begins to breastfeed her baby. If not addressed immediately will result in anxiety and anxiety about the mother's ability to breastfeed. If this condition is left it will continue to be post partum blues and even postpartum depression. The purpose of this study was to determine the relationship between the smoothness of breastfeeding expenditure and postpartum blues incidence in the Trucuk II Klaten district. This research design is analytical descriptive research with cross sectional approach. The sample is normal postpartum day 3-10 at Trucuk II Klaten Health Center in May 2017 as many as 48 people, by purposive sampling. Analysis of univariate and bivariate data with chi square test correlation. Maternal breastfeeding expenditure was 93.8% in the current category. Post partum blues events were 44.2%. Statistic test results obtained p value = 0.001. There is a relationship between the smooth expenditure of breast milk with Postpartum Blues Occurrence in Trucuk II Klaten District Health Center.

scholarly journals Kejadian Anemia pada Siswa Sekolah Dasar

2015 ◽  
Vol 9 (3) ◽  
pp. 264 ◽  
Author(s):  
Saifuddin Sirajuddin ◽  
Masni Masni
Keyword(s):  
Elementary School ◽  
Public Health Problem ◽  
Consumption Pattern ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Determinant Factors ◽  
Nutritional Anemia ◽  
Fifth Grade Students ◽  
Chi Square Test

Anemia gizi besi masih merupakan masalah kesehatan masyarakat dengan prevalensi pada anak 5 - 12 tahun sebesar 29% di Indonesia dan di Kota Makassar sebesar 37,6%. Penelitian ini bertujuan untuk mengetahui faktor determinan (status kecacingan, status seng, kebiasaan sarapan pagi, pola konsumsi makanan sumber heme dan nonheme, pola konsumsi sumber makanan pelancar dan penghambat zat besi) terhadap kejadian anemia. Desain penelitian yang digunakan adalah potong lintang yang dilaksanakan pada bulan April – Juni 2014. Penelitian ini menggunakan desain potong lintang yang dilaksanakan pada siswa kelas 3 - 5 SD Negeri Cambaya Kecamatan Ujung Tanah Kota Makassar. Sampel sebanyak 120 siswa yang dipilih secara acak sederhana. Analisis data dilakukan secara univariat, bivariat dengan uji kai kuadrat dan multivariat dengan regresi logistik. Hasil penelitian menunjukkan faktor determinan kejadian anemia adalah status kecacingan (nilai p = 0,007), kebiasaan sarapan pagi (nilai p = 0,002), pola konsumsi makanan sumber heme (nilai p = 0,004), dan pola konsumsi sumber makanan penghambat zat besi (nilai p = 0,016). Hasil analisis multivariat menunjukkan bahwa pola konsumsi makanan sumber heme (OR = 5,09 dan 95% CI = 1,98 – 13,08) dan pola konsumsi sumber makanan penghambat zat besi (OR = 4,53 dan 95% CI = 1,65 – 12,43) adalah determinan utama kejadian anemia gizi.  Anemia Incidence among Elementary School StudentsIron deficiacy anemia has been a public health problem with prevalence on 5 - 12 year old children worth 29% in Indonesia and 37.6% in Makassar. This study aimed to determine the determinant factors (worm status, zinc status, breakfast habit, consumption pattern of heme and nonheme source of food, consumption pattern of iron enhancer and inhibitor food) toward anemia incidence. The study used cross sectional design conducted in April - June 2014. The population was third to fifth grade students of Cambaya State Elementary School at Ujung Tanah District , Makassar City. Sample of 120 students were selected randomly. Data was analyzed using univariate, bivariate with chi-square test, and multivariate with logistic regression test. The results showed that the determinant factors of anemia incidence were wormy status (p value = 0.007), breakfast habits (p value = 0.002), consumption pattern of heme and non-heme source of food (p value = 0.004), and consumption pattern of iron enhancer and inhibitor (p value = 0.016). Multivariate analysis result showed that consumption pattern of heme (OR = 5.09 and 95% CI = 1.98 - 13.08) and consumption pattern of iron enhancer and inhibitor food (OR = 4.53 and 95% CI = 1. 65 - 12.43) was a major determinant of nutritional anemia. 

scholarly journals Clean and Healthy Living Behaviors in Makassars Muslim Family related to the Faith and Religion

2021 ◽  
Vol 2 (9) ◽  
pp. 833-838
Author(s):  
Muhammad Saleng ◽  
Bahruddin B ◽  
Natsir M ◽  
Abidin A ◽  
Agussalim A ◽  
...  
Keyword(s):  
Statistical Tests ◽  
Human Life ◽  
Hand Washing ◽  
P Value ◽  
Healthy Living ◽  
Chi Square ◽  
Cross Sectional ◽  
A Value ◽  
Chi Square Test ◽  
Cross Sectional Design

Various aspects of human life are organized in Muslim community, including health problems. Islam highly upholds the health in which many people are deceived from such health. One of the efforts that can be done to maintain the health given by god is to implement clean and healthy living behavior in families, schools and others. This research was conducted at Mosque of Antang, Makassar. This research was conducted using Cross Sectional design. The sample used as many as 40 respondents; data analysis used is univariate and bivariate with chi-square test. The results of statistical tests of hand washing orders and defecation obtained a value of p value of 0.000, and smoking prohibition obtained a value of p value of 0.001, the test results showed that there is a relationship between hand washing orders, defecation and smoking prohibition with clean and healthy living behavior, because the calculated value of P < α = 0.05. Based on the research, it can be concluded that clean and healthy living behavior of applied mosque antang is in the good category. Where they are washing their hands, make latrines and without smoking because of the encouragement of faith in their hearts, fear and obedience to the command of god and the magnitude of their love for the messenger. Therefore, it is expected through this research that the People of Indonesia to further increase faith and following to god and love and practice of the Messenger of God in daily life.

scholarly journals Faktor-faktor yang mempengaruhi kepatuhan diet pasien hemodialisis

2017 ◽  
Vol 14 (2) ◽  
pp. 72
Author(s):  
Fery Lusviana Widiany
Keyword(s):  
Family Support ◽  
Hemodialysis Patients ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Dietary Compliance ◽  
Central Java ◽  
Chi Square Test ◽  
Cross Sectional Design ◽  
And Behavior

Background: Riskesdas 2013 data shows the prevalence of chronic kidney disease in Central Java and Yogyakarta 0.3%, which is higher than the average prevalence across Indonesia which is only 0.2%. The results of the author’s study previously showed that the intake of energy, protein, sodium hemodialysis patients on average are not sufficient, while the average fluid intake exceeds the dietary recommendation. There are several factors that can affect dietary compliance of the hemodialysis patients, such as knowledge, family support, attitudes, and behavior.Objective: To examine the factors that affect dietary compliance of the hemodialysis patients.Method: This is an observational study with cross-sectional design, conducted in the hemodialysis unit of Dr. Soeradji Tirtonegoro Hospital, Klaten on March - October 2016, involving 60 respondents. The dependent variable is dietary compliance, while the independent variables are knowledge, family support, attitudes, and behavior. Data were analyzed using univariate and bivariate with Chi-Square test.Results: Chi-Square test results of knowledge with dietary compliance showed the p-value = 0.027; family support with dietary compliance showed the p-value = 0.045; attitude with dietary compliance showed the p-value = 0.045; and behavior with dietary compliance showed the p-value = 0.002.Conclusion: Knowledge, family support, attitude, and behavior affect dietary compliance of the hemodialysis patients.

scholarly journals RELATIONSHIP BETWEEN NURSE SUPPORTS AND FEARS OF HOSPITALIZED SCHOOL AGE CHILDREN IN PKU MUHAMMADIYAH HOSPITAL, YOGYAKARTA, INDONESIA

2017 ◽  
Vol 3 (4) ◽  
pp. 376-382 ◽  
Author(s):  
Istinengtiyas Tirta Suminar ◽  
Indria Laksmi Gamayanti ◽  
Lely Lusmilasari
Keyword(s):  
Significant Relationship ◽  
School Age Children ◽  
P Value ◽  
School Age ◽  
Chi Square ◽  
Cross Sectional ◽  
Significance Level ◽  
School Aged Children ◽  
Chi Square Test ◽  
The Relationship

Background: Being hospitalized is usually related to the fear, especially for children. Nurse supports should be able to help the children to deal with the fears related to nurse and medical services.  Objective: This study aims to examine the relationship between nurse support and the fear of school-age children being treated in the PKU Muhammadiyah hospital, Yogyakarta.Methods: This study employed a cross sectional correlation design, which was conducted from October to December 2016 in PKU Muhammadiyah Hospital. The samples of the study were 49 mothers and school-aged children who were admitted to the children ward. A consecutive sampling was applied to determine sample size. The instruments used in this study were nurse support and CMFS-R (Child Medical Fear Survey-Revised) questionnaires. Chi square test was performed with significance level p = 0.05 and level of trust = 95% for data analysis. Results: Findings showed 42.9% of respondents had medical fear and 36.7% of them had medical fear related-behavior responses. The nurse support was in a high category (73.5%). Chi square test showed p-value 0.038 (>0.05), which indicated that there was statistically no significant relationship between nurse support and children fear. There was only age of the children had a significant relationship with fear with p-value 0.035 (<0.05). Conclusions: There was no significant association between nurse support and fear of school-age children.

scholarly journals Relationship between Authoritarian Parenting with Independence of Pre School Age Children

2014 ◽  
Vol 1 (1) ◽  
pp. 063-068 ◽  
Author(s):  
Zulfa Okta Asnida ◽  
Apsa Madantia
Keyword(s):  
Preschool Children ◽  
Common Knowledge ◽  
Sampling Technique ◽  
School Age Children ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Significance Level ◽  
Authoritarian Parenting ◽  
Chi Square Test

One of the roles of the parents is to make the children independent, which means increasing the children’s ability in fulfilling their needs or with a little help from the others. In general, as common knowledge, parents usually use authoritarian parenting in raising their children. The purpose of this study was to determine the correlation of parents using authoritarian parenting way with the independent of 3- 5 years old preschool children.Method: The research designed using cross sectional analytical correlation. The subject of this research was all of the parents who have 3-5 years old preschool children in Berlian Desa Bendorejo District of Udanawu  collected by total sampling technique and analized using chi square technic Result: The results of this research showed that respondents with authoritarian parenting way tend to have children with low self-reliance of 38.9 %. Meanwhile, respondents with non- authoritarian parenting way tend to have children with high self-sufficiency of 38.9 % . The results of Chi-square test showed p value = 0.025 . From the data analysis it was obtained the value of the significance level was 0.025. Discussion: Based on these results it could be concluded that there was a correlation between of parents using authoritarian parenting way with the independent of 3-5 years old preschool children. It was expected that the respondents provided appropriate parenting way for the children in developing their independent.

scholarly journals Determinant analysis of bullying among school-age children in Yogyakarta, Indonesia

2020 ◽  
Vol 3 (1) ◽  
pp. 46-56
Author(s):  
Nina Dwi Lestari ◽  
Ensi Qoriati Ningrum ◽  
Karisma Puspita Tri Anggraini
Keyword(s):  
Sampling Technique ◽  
Simple Random Sampling ◽  
School Age Children ◽  
P Value ◽  
School Age ◽  
School Factors ◽  
Chi Square ◽  
Cross Sectional ◽  
Community Health Nurses ◽  
Chi Square Test

Bullying is a very common, complex, and potentially damaging among school-age children. This incidence has increased from year to year, especially in Yogyakarta. This study aims to determine the factors that influence the occurrence of bullying among school-age children in Yogyakarta. The research method used was quantitative with a cross-sectional design in 114 school-age children in the elementary schools in Yogyakarta. The samples were taken by simple random sampling technique. The research instrument uses a questionnaire. Data were analyzed using the Chi-Square Test. The results showed that the bullying incidence was 51.8% dominated by the type of physical bullying which amounted to 62.7%. There were no significant relationship between sex (p-value = 0, 490), parenting style (p-value = 0778) with the incidence of bullying in school-age children. There were significant relationships between school factors (p-value = 0.001), peers (p-value = 0.024), intensity of watching television shows (p-value = 0.026) with the incidence of bullying in school-age children. It is expected that schools and community health nurses have a role in controlling bullying that occurs in schools

scholarly journals Peran Ibu sebagai Edukator dan Konsumsi Sayur Buah pada Anak

2017 ◽  
Vol 1 (3) ◽  
pp. 236
Author(s):  
Putri Atika Afif ◽  
Sri Sumarmi
Keyword(s):  
School Age Children ◽  
P Value ◽  
School Age ◽  
Fruit And Vegetable ◽  
Chi Square ◽  
Cross Sectional ◽  
Food Frequency ◽  
Consumption Level ◽  
Chi Square Test ◽  
The Relationship

Background : The consumption of vegetable and fruit among school age children is inadequate and below WHO recommendation (400gr/day).There are many important factors influence the children’s consumption of vegetable and fruit such as mother’s role and fruit and vegetable stock in household. Objectives: To analyze the relationship between mother’s role and fruit and vegetable stock in household with the children’s consumption level of fruit and vegetable. Method : Research with cross sectional method was conducted in SDN Kandang Tepus 01 and SDN Kandang Tepus 02 Senduro  village, Lumajang regency with sample 41 children grade 4 and 5 with their mother. Variable that observed in this research are mother’s role as educator and inisiator  of vegetable and fruit stock in home and the children consumption of vegetable and fruit. Data was collected with interview using questionnaire instrument and semi quantitative  food frequency . Result : Children who consume vegetable and fruit based on WHO recommendation 400 gr/day was 17.1%. Chi-square test showed that there was relathionship between mother’s role as educator (p-value = 0.014) and stock of vegetable and fruit in household (p-value = 0.003) with the children’s consumption of vegetable and fruit (p-value = 0.028). But there was no relationship between mother’s role as initiator with children’s consumption of vegetable and fruit. Conclusion: Mother’s role as educator related to children’s consumption of vegetable and fruit because its depend on stock of fruit and vegetable in household.ABSTRAK Latar Belakang: Konsumsi sayur dan buah pada anak usia sekolah masih tergolong rendah dan belum memenuhi anjuran WHO sebesar 400 gr/hari. Banyak faktor yang mempengaruhi konsumsi sayur buah pada anak, terutama terkait peran ibu dan ketersediaan sayur buah di rumah.Tujuan: Menganalisis hubungan peran ibu dan ketersediaan sayur buah di rumah dengan tingkat konsumsi sayur buah pada anak usia sekolah.Metode: Penelitian dengan desain cross sectional dilakukan di SDN Kandang Tepus 01 dan SDN Kandang Tepus 02 Desa Senduro Kabupaten Lumajang dengan jumlah sampel 41 anak kelas 4 dan 5 beserta ibu. Variabel yang diamati dalam penelitian ini adalah peran ibu sebagai edukator dan inisiator untuk buah dan sayur, ketersediaan sayur dan buah di rumah dan konsumsi sayur dan buah pada anak. Pengumpulan data dilakukan dengan metode wawancara dengan instrumen kuesioner dan food frequency semi kuantitatif.Hasil: Besar presentase anak yang mengonsumsi sayur buah sesuai anjuran 400 gr/hari yaitu 17,1% dari 41 anak. Hasil uji chi-square menunjukkan ada hubungan antara peran ibu sebagai edukator (p-value = 0,014) dan ketersediaan sayur buah di rumah (p-value = 0,003) dengan konsumsi sayur buah pada anak. Ada hubungan peran ibu sebagai edukator dengan ketersediaan sayur buah di rumah (p-value = 0,028). Namun tidak ada hubungan antar peran ibu sebagai inisiator dengan konsumsi sayur buah pada anak.Kesimpulan: Peran ibu sebagai edukator berhubungan dengan konsumsi sayur buah pada anak karena terkait dengan penyediaan sayur dan buah di rumah.

scholarly journals Pengaruh Pendidikan Mencuci Tangan Terhadap Perilaku Cuci Tangan Enam Tahap Pada Keluarga Pasien

2021 ◽  
Vol 5 (1) ◽  
pp. 89
Author(s):  
Gita Ayuningtyas ◽  
Nita Ekawati ◽  
Rahma Puspitasari
Keyword(s):  
Secondary School ◽  
Hand Washing ◽  
School Level ◽  
P Value ◽  
Quantitative Methodology ◽  
Chi Square ◽  
Cross Sectional ◽  
Secondary School Level ◽  
Chi Square Test ◽  
The Impact

Nosocomial contamination is a disease that shows up in patients while going through treatment in a clinic or other wellbeing office that doesn't exist when the patient enters. Every patient undergoing treatment at the hospital is at risk of being exposed to nosocomial infections. The  patient's family can be an intermediary that can transmit the infection. Hand washing is a compelling method to break the chain of contamination. Providing handwashing education to the patient's family must be carried out by the entire community of the hospital. Increasing the patient's family's understanding of six-step washing can affect handwashing behavior. The purpose behind the examination was to decide the impact of hand washing schooling on six-venture handwashing conduct in the patient's family. The examination strategy utilized a quantitative methodology with a cross sectional plan did on 198 responden utilizing surveys and perceptions. The outcomes showed that most of respondents matured 36-45 years (41%), female sex 110 (56%), training at the secondary school level as much as 77 (39%), and experience with handwashing instruction expressed 90% of respondents had been uncovered. It tends to be closed from the chi-square test that there was a critical impact among hand washing instruction on six-venture handwashing conduct in the patient's family (p-value = 0.046).Suggestions can be given, namely nurses need to improve the provision of six-step hand washing education to the patient's family consistently and continuously.Keywords: EducationHand washingBehaviorPatient’s family ABSTRAKInfeksi nosokomial mengacu pada infeksi yang terjadi ketika pasien dirawat di rumah sakit atau fasilitas medis lain, dan infeksi ini tidak tersedia saat masuk. Setiap pasien rumah sakit berisiko terkena infeksi yang didapat di rumah sakit. Keluarga pasien dapat menjadi perantara yang dapat menyebarkan infeksi. Cuci tangan merupakan cara efektif untuk memutus rantai infeksi. Pemberian edukasi cuci tangan kepada keluarga pasien harus dilakukan oleh seluruh civitas rumah sakit. Peningkatan pemahaman keluarga pasien tentang cuci tanagn enam tahap dapat berpengaruh terhadap perilaku mencuci tangan. Penelitian ini bertujuan untuk mengetahui impak pendidikan cuci tangan terhadap konduite mencuci tangan enam tahap pada famili pasien. Metode penelitian memakai ancangan kuantitatif dengan memakai pola cross sectional yang dilakukan kepada 198 responden memakai kuesioner dan observasi. Hasil penelitian didapatkan mayoritas usia responden 36-45 tahun (41%), jenis kelamin wanita 110 (56%), pendidikan pada jenjang SMA sebanyak 77 (39%), dan pengalaman terhadap edukasi cuci tangan menyatakan 90% responden pernah terpapar. Dari uji chi-square dapat disimpulkan bahwa pendidikan cuci tangan berpengaruh signifikan terhadap perilaku cuci tangan enam tahap keluarga pasien (p value = 0,046). Saran yang dapat diberikan yaitu perawat perlu meningkatkan pemberian edukasi cuci tangan enam tahap pada keluarga pasien secara konsisten dan berkesinambungan.Kata Kunci: EdukasiCuci tanganPerilakuKeluarga pasien

scholarly journals Peran Ibu sebagai Edukator dan Konsumsi Sayur Buah pada Anak

2017 ◽  
Vol 1 (3) ◽  
pp. 236
Author(s):  
Putri Atika Afif ◽  
Sri Sumarmi
Keyword(s):  
School Age Children ◽  
P Value ◽  
School Age ◽  
Fruit And Vegetable ◽  
Chi Square ◽  
Cross Sectional ◽  
Food Frequency ◽  
Consumption Level ◽  
Chi Square Test ◽  
The Relationship

Background : The consumption of vegetable and fruit among school age children is inadequate and below WHO recommendation (400gr/day).There are many important factors influence the children’s consumption of vegetable and fruit such as mother’s role and fruit and vegetable stock in household. Objectives: To analyze the relationship between mother’s role and fruit and vegetable stock in household with the children’s consumption level of fruit and vegetable. Method : Research with cross sectional method was conducted in SDN Kandang Tepus 01 and SDN Kandang Tepus 02 Senduro  village, Lumajang regency with sample 41 children grade 4 and 5 with their mother. Variable that observed in this research are mother’s role as educator and inisiator  of vegetable and fruit stock in home and the children consumption of vegetable and fruit. Data was collected with interview using questionnaire instrument and semi quantitative  food frequency . Result : Children who consume vegetable and fruit based on WHO recommendation 400 gr/day was 17.1%. Chi-square test showed that there was relathionship between mother’s role as educator (p-value = 0.014) and stock of vegetable and fruit in household (p-value = 0.003) with the children’s consumption of vegetable and fruit (p-value = 0.028). But there was no relationship between mother’s role as initiator with children’s consumption of vegetable and fruit. Conclusion: Mother’s role as educator related to children’s consumption of vegetable and fruit because its depend on stock of fruit and vegetable in household.ABSTRAK Latar Belakang: Konsumsi sayur dan buah pada anak usia sekolah masih tergolong rendah dan belum memenuhi anjuran WHO sebesar 400 gr/hari. Banyak faktor yang mempengaruhi konsumsi sayur buah pada anak, terutama terkait peran ibu dan ketersediaan sayur buah di rumah.Tujuan: Menganalisis hubungan peran ibu dan ketersediaan sayur buah di rumah dengan tingkat konsumsi sayur buah pada anak usia sekolah.Metode: Penelitian dengan desain cross sectional dilakukan di SDN Kandang Tepus 01 dan SDN Kandang Tepus 02 Desa Senduro Kabupaten Lumajang dengan jumlah sampel 41 anak kelas 4 dan 5 beserta ibu. Variabel yang diamati dalam penelitian ini adalah peran ibu sebagai edukator dan inisiator untuk buah dan sayur, ketersediaan sayur dan buah di rumah dan konsumsi sayur dan buah pada anak. Pengumpulan data dilakukan dengan metode wawancara dengan instrumen kuesioner dan food frequency semi kuantitatif.Hasil: Besar presentase anak yang mengonsumsi sayur buah sesuai anjuran 400 gr/hari yaitu 17,1% dari 41 anak. Hasil uji chi-square menunjukkan ada hubungan antara peran ibu sebagai edukator (p-value = 0,014) dan ketersediaan sayur buah di rumah (p-value = 0,003) dengan konsumsi sayur buah pada anak. Ada hubungan peran ibu sebagai edukator dengan ketersediaan sayur buah di rumah (p-value = 0,028). Namun tidak ada hubungan antar peran ibu sebagai inisiator dengan konsumsi sayur buah pada anak.Kesimpulan: Peran ibu sebagai edukator berhubungan dengan konsumsi sayur buah pada anak karena terkait dengan penyediaan sayur dan buah di rumah.

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