scholarly journals Economic Analysis of the Production of Yellow Passion Fruit in an Area With Virose Incidence and Fertilized With NPK

2018 ◽  
Vol 10 (5) ◽  
pp. 303
Author(s):  
Rodrigo T. M. Miyake ◽  
Fernanda P. B. Furlaneto ◽  
William H. S. Takata ◽  
José E. Creste

The objective this work was to evaluate specific economic data of the production of yellow passion fruit under influence of different doses of NPK, in the form of N, P2O5 and K2O, in an area with incidence of virose in the city of Presidente Prudente, State of São Paulo. The following doses of NPK were evaluated: N (150 to 1200 kg ha-1), P2O5 (200 to 1600 kg ha-1) and K2O (100 to 700 kg ha-1). Miyake et al. (2016) describe the methodology used in the formation of seedlings, fertilization and cultural treatments of passion fruit. The data used in the economic analysis were: productivity, commercial production, percentage and fruits of each commercial classification, cost of production and profitability of passion fruit. At the economical part, structures of the COE and TOC and four indicators of profitability were used. It was observed percentage difference in the operational cost of production of 4.0% between the highest and the lowest dose of N, of 5.8% among doses of P2O5 and 1.7% among doses of K2O. The total operating cost ranged from $29,119.77 to $31,113.09 per hectare. The profitability indicators were not favorable. It was concluded that the region of Presidente Prudente-SP, in areas with an incidence of viral infection, it is not recommended the plantation of passion fruits. However, at times with high selling price of fruit (average above R$ 1.95 kg-1), the dose of NPK indicated refers to 300 kg of N, 400 kg of P2O5 and 500 kg of K2O ha-1.

Nativa ◽  
2018 ◽  
Vol 6 (3) ◽  
pp. 305
Author(s):  
Diego Weslly Ferreira do Nascimento Santos ◽  
Haroldo Carlos Fernandes ◽  
Domingos Sárvio Magalhães Valente ◽  
Bruno Meira Gomes ◽  
Juliana Pinheiro Dadalto

Objetivou-se com esse trabalho analisar técnica e economicamente dois modelos de forwarder na extração de toras de eucalipto. O trabalho foi realizado na região Sul do estado da Bahia. A análise técnica compreendeu ao estudo de tempos e movimentos, produtividade, disponibilidade mecânica e eficiência operacional. Já a análise econômica baseou-se na determinação do custo operacional e de extração. Os resultados de tempos e movimentos e produtividades das máquinas foram submetidos a análise estatística. O tempo total e os elementos carregamento, deslocamento com carga e descarregamento do modelo elephant são estaticamente superior ao tempo total e aos mesmos elementos do modelo buffaloking. O forwarder modelo elephant apresentou uma produtividade média de 44,16 m³ he-1, sendo esse valor estaticamente superior aos 39,40 m³ he-1 apresentado pelo modelo buffaloking. O maior custo operacional e de produção foram calculados para o modelo buffaloking. O modelo elephant demonstra-se mais eficiente na extração de madeira.Palavras-chave: colheita florestal, desempenho operacional, extração. TECHNICAL AND ECONOMIC PERFORMANCE OF DIFFERRENT FORWARDER MODELS ABSTRACT:The objective of this study is to analyze technically and economically two models of forwarder in Eucalyptus logs extraction. The study was conducted in the southern region of Bahia. Technical analysis includes the study of time and motion, productivity, mechanical availability and operational efficiency. Already the economic analysis was based on the determination of the operating cost and extraction. The results of motion and time and productivity of the machines were subjected to statistical analysis. The total time and the elements: load, displacement load and unload the elephant model are statistically higher than the total time and the same elements of buffaloking model. The forwarder elephant model showed an average yield of 44.16 m³ he-1, and this value statically superior to 39.40 m³ he-1 presented by buffaloking model. The biggest operational cost and production were calculated for the model buffaloking. The elephant model shows to be more efficient in wood extraction.Keywords: forest harvesting, operational performance, extraction. DOI:


Author(s):  
Peter Friday Gai ◽  
Ademola Bello Adisa ◽  
Tokan Aje ◽  
Mohammed A. Bawa

The economic analysis reveals the basic information on the expenditure and profit to an investor who is willing to invest on the production of basalt-based brake pad in Nigeria, Nigeria has huge demand of brake as revealed by data obtained from National Bureau of Statistics Abuja (NBS). The analysis was based on deductive economic analysis which assumptions were made and arrived at particular result and the costing was based on Activity-Based Costing (ABC) where overhead and indirect cost were assigned to the related product. The economic analysis will give an insight to an investor (s) who has been skeptic about investing in the manufacturing of brake pad in Nigeria. The analysis revealed that the total capital require for this investment is #54,520,184.00 to set up a manufacturing plant with a capacity of 12,960 pieces of brake pad per day with a depreciation period of ten years. It also showed that if the line will run at 75% efficiency, the annual production is 2,566,080 pieces of brake pads. The unit cost of production is #520.85, unit selling price is #572.935, interest before tax of #6,797,983.869, break-even quantity of 861,019pieces, payback period of eight months. The annual total cost of production is #1,373,924,104.00, annual total sales revenue of #1,470,309,952.00.Twenty-seven people are require for manning the plant.It is clear from above information the investment is worthwhile because of the good payback period and considering the huge demand in Nigeria.


Author(s):  
Ângelo D. Banchi ◽  
Angel P. Garcia ◽  
Andrei Grespan ◽  
Daniel Albiero ◽  
Luis G. A. Favarin ◽  
...  

ABSTRACT The brazilian agriculture has expanded and improved its techniques in the last decades as well as the mechanization of sugarcane cultivation. Overall, the mechanization cost of this cultivation is the highest of the total cost of production in relation to other crops. That cost consists of several elements such as the cost of the harvester. This study aimed to develop a mathematical model that represents the operational cost of the harvester in relation to its operating life and agricultural productivity, parameters that are associated with its operational capacity. Simulations of this cost were conducted, raging the operating life of harvesters between 0 and 17,900 h, and the agricultural productivity of the cultivation from 50 to 130 Mg ha-1. The results indicated an operating cost between R$ 7.23 (BRL) and R$ 26.43 Mg-1. It was verified that the operational cost is inversely proportional and nonlinear to productivity, and also directly proportional and nonlinear in relation to the age of the harvester.


2019 ◽  
Vol 14 (2) ◽  
pp. 261
Author(s):  
Hélio Orlando Menegueli ◽  
Jéferson Luiz Ferrari ◽  
Haloysio Mechelli de Siqueira ◽  
Ringo Souza Batista

The objective of this study was to analyze the economic analysis of a family-based organic coffee production unit, called Rossmann Grange, located in the municipality of Santa Maria de Jetibá/ES, Brazil, certified organic since 2001 using the records of cost and production for the period from 2006 to 2016. The following indicators were evaluated: total operational cost; net operating income; profit and cost ratio. The results obtained were: total operating cost of R $ 476.14/bag; net operating income of R$ 3,022.66/ha; index operating cost benefit of 1.27; and profitability of the invested capital of 26.53%.


2017 ◽  
Vol 13 (3) ◽  
pp. 196
Author(s):  
Raden Aji Laksono ◽  
Imam Basuki ◽  
Y. Lulie

Abstract : Taxi’s purpose  is to safety economic, comfort, swift, bring, but it is need a important factor. Such as condition of the taxi, especially their services which its important factors that user wants. One of the service task is cost, then it need controlling and accounting objective operational cost and accurate then it can use to take some decision.The purpose of this research is to analyze occupancy of the taxi’s user and yearly vehicle operating cost (VOC) for taxi. The method of the research is with in direct observation on taxi’s company and interview the owner. The vehicle operating cost (VOC) calculation using basic cost from Directorate General Of Land Transportation 2002.The result of this research is with data’s from seven taxi companys, taxi’s occupancy is 33%. According Directorate General Of Land Transportation SK.1905/KP.801/DRJD/2010 that taxi’s occupancy in DIY is less than enough, of then it services in the city need improvements. One of way to improve is using some application on such as G-maps, Ruby on Rails that combine with Android software. Average net income from seven taxi’s company by calculation is ± 80.000.000,- it’s mean that taxi’s sector is affordable to do.  


2021 ◽  
Vol 3 (5) ◽  
pp. 3684-3696
Author(s):  
Wagner de Moura Francisco ◽  
Sebastião Elviro de Araújo Neto ◽  
Thays Lemos Uchôa ◽  
Nilciléia Mendes Da Silva ◽  
Luís Gustavo de Souza E Souza ◽  
...  

O objetivo deste trabalho foi avaliar a viabilidade econômica do plantio profundo de mudas altas de maracujazeiro amarelo em sistema de cultivo orgânico e irrigado. O delineamento utilizado foi em blocos casualizados com parcelas subdivididas 2x4, com 4 blocos, sendo as parcelas os cultivos irrigado e sequeiro e as subparcelas as 4 profundidades de plantio (0,20 m; 0,40 m; 0,60 m e 0,80 m). Antes do plantio, foi aplicado AIB na concentração de 4.000 mg kg-1 no caule das mudas de plantio profundo. Foram avaliados: produção de cobertura operacional e total, custo fixo médio, custo variável médio, custo total médio, relação benefício custo, lucratividade, índice de rentabilidade, remuneração da mão de obra familiar, receita líquida e receita total. O plantio do maracujazeiro amarelo com utilização da irrigação aumenta o custo de produção, mas proporciona rendimentos econômicos positivos. O plantio em sequeiro é mais lucrativo, devido ao menor dispêndio com insumos e equipamentos. O custo total médio (R$/kg) do fruto provenientes de plantas sob plantio nas profundidades de 0,40; 0,60 e 0,80 m, comparado ao plantio raso de 0,20 m, é de -0,6%; +12,6% e +49,7%, respectivamente, e a receita líquida inferior em 2,8%; 12,6% e 38,5%.


2021 ◽  
pp. 416-419
Author(s):  
Paulo Henrique Aragão Catunda ◽  
Edvan Costa da Silva ◽  
Maria Aline da Silva Costa

In recent years, passion fruit orchards have suffered from the high incidence of microorganisms, causing damage from the seedling phase to the post-harvest of the fruits; among these microorganisms are the fungi that comprise the largest number of species associated with the seeds. The objective of this work was to evaluate the incidence of fungi associated with yellow passion fruit seeds in the State of Maranhão. The experiment was carried out in 2014 and conducted at the Seed Laboratory of the State University of Southern Maranhão (UEMASUL), Campus Imperatriz. Fruit seeds collected from six municipalities in the state of Maranhão (Carolina, Capinzal do Norte, Estreito, Imperatriz, Vila Nova dos Martírios and São Luís) were used. A completely randomized design with four replications was adopted. A total of 400 seeds were used per municipality, 50 per gerbox, totaling the processing and analysis of 2400 seeds in general. The incidence of pathogenic agents in the seeds was determined by using the filter paper method with freezing, using four replications of 100 seeds per evaluated municipality. Seven days later, the incidence of pathogens was estimated by using a stereomicroscope, with confirmation of the genus and/or species of the fungus. The incidence of Penicillium sp. in yellow passion fruit seeds occurred in all assessed municipalities collected. The city of Vila Nova dos Martírios has presented the highest incidence of fungi, while the city of Imperatriz has had the lowest rate.


2016 ◽  
Vol 85 ◽  
pp. 209-214 ◽  
Author(s):  
Priscila D. Alamar ◽  
Elem T.S. Caramês ◽  
Ronei J. Poppi ◽  
Juliana A.L. Pallone

Processes ◽  
2021 ◽  
Vol 9 (2) ◽  
pp. 241
Author(s):  
Rafael G. Ferreira ◽  
Adriano R. Azzoni ◽  
Maria Helena Andrade Santana ◽  
Demetri Petrides

Hyaluronic acid (HA) is a polysaccharide of alternating d-glucuronic acid and N-acetyl-d-glucosamine residues present in the extracellular matrix of connective, epithelial, and nervous tissues. Due to its singular hydrating, rheological and adhesive properties, HA has found numerous cosmetic and medical applications. However, techno-economic analyses of high value-added bioproducts such as HA are scarce in the literature. Here, we present a techno-economic analysis of a process for producing HA using Streptococcus zooepidemicus, simulated in SuperPro Designer. In the baseline scenario, HA is produced by batch fermentation, reaching 2.5 g/L after 24 h. It is then centrifuged, diafiltered, treated with activated carbon and precipitated with isopropanol. The product is suitable for topical formulations and its production cost was estimated as 1115 $/kg. A similar scenario, based on fed-batch culture and assuming a titer of 5.0 g/L, led to a lower cost of 946 $/kg. Moreover, in two additional scenarios, 10% of the precipitated HA is diverted to the production of a highly pure and high-molecular weight HA, suitable for injectable applications. These scenarios resulted in higher capital and operating costs, but also in higher profits, because HA for injectable use has a higher selling price that more than compensates for its higher production costs.


2019 ◽  
Vol 4 (1) ◽  
pp. 30
Author(s):  
Neno Pratiwi ◽  
Andre Setiawan ◽  
Ilmi Cayono ◽  
Johan Trinanto

ABSTRAK Pada umumnya harga pokok produksi dalam akuntansi diartikan dengan jumlah biaya dari seluruh pemakaian yang telah dilakukan selama proses produksi atau kegiatan yang mana mengubah bahan baku menjadi produk jadi (produk siap pakai/siap saji). Tujuan penting dalam tugas ini yaitu memperhitungkan harga pokok produksi dari UD Mulya Jaya dengan menggunakan pendekatan variabel costing untuk mengetahui besarnya harga pokok pada setiap produk yang diproduksi. Pentingnya penentuan harga pokok produksi dapat dilakukan sebelum para usaha menentukan harga jual. Pendampingan ini bertujuan untuk membantu mencari dan menentukan harga pokok produksi yang dapat digunakan untuk menetapkan harga jual. Pendampingan ini dilakukan untuk membantu wirausaha dalam program kerja, yaitu bimbingan akuntansi dengan fokus perhitungan harga pokok produksi. Dalam menentukan harga pokok produksi pada UD Mulya Jaya dapat menggunakan pendekatan variable costing yang biasanya metode ini digunakan untuk semacam pengambilan keputusan dalam perusahaan. Melalui program pendampingan kewirausahaan didapatkan hasil perhitungan harga pokok produksi yang menggunakan pendekatan variabel costing. Hasil tersebut dapat menjadi suatu keputusan bagi UD Mulya Jaya untuk dapat menetapkan harga pokok produksi pada setiap produk telur asin. Kata Kunci : Kewirausahaan, HPP, Harga.   ABSTRACT In general, the cost of production in accounting is defined as the total cost of all uses that have been made during the production process or activities which convert raw materials into finished products (ready-to-use / ready-to-serve products). An important objective in this task is to calculate the cost of goods manufactured from UD Mulya Jaya by using a variable costing approach to find out the cost of goods on each product produced. The importance of determining the cost of production can be done before businesses determine the selling price. This assistance aims to help find and determine the cost of production that can be used to set the selling price. This assistance is carried out to help entrepreneurs in work programs, namely accounting guidance with a focus on calculating the cost of production. In determining the cost of production at UD Mulya Jaya, it can use the variable costing approach, which is usually used for a kind of decision making in a company. Through the entrepreneurship assistance program, the results of the calculation of the cost of production are obtained using the variable costing approach. These results can be a decision for UD Mulya Jaya to be able to set the cost of production for each salted egg product. Keywords: Entrepreneurship, COGS, Price


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