The impact of Caesalpinia sappan L. powder addition on the quality attributes of white and milk chocolates

Sappan wood (Caesalpinia sappan L.) is a spice that has a high polyphenol content and has the potential to enrich the chocolate taste. This study evaluated the panelists’ acceptance and physical analysis (color and hardness) of white and milk compound chocolate with the addition of Sappan wood powder (0 %, 5%, 10%, 15%) by implementing a completely randomized design (CRD) experiment with one factor. The results showed that the addition of Sappan wood powder could reduce the panelists’ preference at the parameters of color, aroma, taste, texture and overalls. Hence, Panelists preferred white and milk compound chocolate without the addition of Sappan wood powder. Results of the physical analysis showed that the addition of Sappan wood powder decreased the chocolate brightness and increased the chocolate hardness.

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Promoting Color Brightness of Clown Loach (Chromobotia macracanthus Bleeker) by Mixing Red Spinach (Amaranthus tricolor L.) Powder with Feed Stuff

Asian Journal of Fisheries and Aquatic Research ◽

10.9734/ajfar/2020/v9i330160 ◽

2020 ◽

pp. 21-30

Author(s):

Ayi Yustiati ◽

Syakirah Imtinan Zurwana ◽

Achmad Rizal ◽

Yuli Andriani

Keyword(s):

Research Method ◽

Survival Rates ◽

Optimal Dose ◽

Primary Data ◽

Test Results ◽

Growth Data ◽

Amaranthus Tricolor ◽

Randomized Design ◽

Powder Addition ◽

Completely Randomized Design

The purpose of this research is to determine the optimal dose of the addition of red spinach powder to artificial feed on the brightness of clown loach. This research was conducted at Aquaculture Laboratory Building 4 Faculty of Fisheries and Marine Sciences of Universitas Padjadjaran from April to May 2020. This research method is experimental with a Completely Randomized Design consisting of four treatments and three replications. The red spinach powder addition treatment used 0%, 2%, 4%, and 6% of the feed amount. The parameters observed are color value as primary data by using Toca Color Finder, while the growth, survival rate, and water quality as support data. Color assessment results were analyzed using the Kruskal-Wallis test, if there were significant differences, Z test would be performed. Growth data and survival rates were analyzed using Analysis of Variance (ANOVA). Because the F test results were not significantly different, the Duncan test was not carried out. The results showed that the addition of 6% red spinach powder is the best treatment with an increased color brightness value of 5,63.

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The quality properties, thiobarbituric acid (TBA) values and microstructure of chicken sausage with local red beetroot powder

Food Research ◽

10.26656/fr.2017.5(s2).019 ◽

2021 ◽

Vol 5 (S2) ◽

pp. 113-119

Author(s):

W. Swastike ◽

E. Suryanto ◽

Rusman ◽

C. Hanim ◽

Jamhari ◽

...

Keyword(s):

Peroxide Value ◽

Room Temperature ◽

Thiobarbituric Acid ◽

Quality Properties ◽

Randomized Design ◽

Powder Addition ◽

Completely Randomized Design ◽

Different Levels ◽

Temperature Storage

This research was aimed to determine the quality properties, the microstructure of chicken sausage and Thiobarbituric acid (TBA) values with locally Indonesia red beetroot powder. The main ingredients of chicken sausage-making in this research were broiler chicken, filler, binder, beetroot powder, and spices. Red beetroot powder function as a filler was substituted tapioca starch in chicken sausage batter in three different levels. The combination of red beetroot powder with level 0, 1.0, 2.0 and 3.0% of total batter and shelf life at room temperature for 0, 1, 2 and 3 days. Each treatment consisted of five replications. The variables observed using quality properties (moisture, ash, fat, protein, crude fiber and calorie), microstructure and peroxide value of chicken sausage. The data of quality properties and peroxide value were analyzed by using one-way analysis (ANOVA) of Completely Randomized Design. The differences between means were analyzed by Duncan's New Multiple Ranges Test. The data of microstructure was analyzed by descriptive analyses. The moisture, protein, fat and ash contents for chicken sausages were significantly different (p<0.05). The chicken sausage with 2% substitution of beet powder produced chicken sausages with a high protein content of 14.77±0.02% while a low-fat content is 0.42±0.01%. Thiobarbituric acid (TBA) values of chicken sausages increased throughout the three days of room temperature storage (38°C). Chicken sausage formulated with red beetroot powder showed a significantly lower TBA value compared to the samples without red beetroot powder (p<0.05). In conclusion, a higher level of beetroot powder will improve the quality of chicken sausage and also the microstructure. The best level of beetroot powder addition was 2.0%. The addition of beetroot powder able to maintain fresh sausage conditions up to 2 days of storage at room temperature.

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EFEK PENAMBAHAN EKSTRAK KAYU SECANG (Caesalpinia sappan L.) DAN MINYAK IKAN LEMURU DALAM RANSUM PAKAN TERHADAP HEN DAY PRODUCTION, KONVERSI PAKAN, DAN MORTALITAS PUYUH PETELUR

AVES Jurnal Ilmu Peternakan ◽

10.35457/aves.v14i2.1381 ◽

2020 ◽

Vol 14 (2) ◽

pp. 1-8

Author(s):

Anang Widigdyo ◽

Adiguna Sasama Wahyu Utama

Keyword(s):

Fish Oil ◽

Egg Production ◽

Feed Consumption ◽

Feed Conversion ◽

Caesalpinia Sappan ◽

Flavonoid Compounds ◽

Randomized Design ◽

Low Concentrations ◽

Wood Extract ◽

Completely Randomized Design

The purpose of this study was to evaluate the effect of giving levels of secang wood extract and lemuru fish oil on the appearance of laying quails which included feed consumption, Hen Day Production (HDP), feed conversion of quail egg mortality. This study used Autumn strain quail with a population of 168 individuals with basal feed supplemented with several levels of secang wood extract. This research method is an experiment using a completely randomized design (CRD) factorial with 4 treatments with 6 replications with each repetition consisting of 7 quails aged 10-15 weeks. The treatment was as follows: P0 = basal feed without the addition of secang wood extract P1 = basal feed + 0.2% EKS + 4% MIL, P2 = basal feed + 0.4% EKS + 4% MIL, P3 = basal feed + 0 , 6% EX + 4% MIL. The addition of a combination of secang wood extract and fish oil was carried out according to the level of quail feeding. The variable being measured; feed consumption, Hen Day Production (HDP), Feed conversion, mortality. Addition of secang wood extract with a level of 0%; 0.2%; 0.4%; 0.6%, and 4% lemuru fish oil had no significant effect on feed consumption, hen day production, feed conversion, mortality, this was due to flavonoids, polyphenols and active compounds in oil. lemuru fish does not affect the appearance of quail egg production. Flavonoid compounds in low concentrations have no effect on chicken feed consumption, because the content of flavonoid compounds can still be tolerated by the chicken body. The use of lemuru fish oil with a concentration of up to 6% in quails does not affect the consumption of quail feed, because the addition of lemuru fish oil does not affect the palatability of quail feed. The conclusion of this study was that the addition of secang wood extract. The addition of secang wood extract and lemuru fish oil did not affect hen day production, feed conversion and mortality of laying quails

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Doses and forms of Azospirillum brasilense inoculation on maize crop

Revista Brasileira de Engenharia Agrícola e Ambiental ◽

10.1590/1807-1929/agriambi.v22n6p373-377 ◽

2018 ◽

Vol 22 (6) ◽

pp. 373-377 ◽

Cited By ~ 3

Author(s):

José M. K. Santini ◽

Salatiér Buzetti ◽

Marcelo C. M. Teixeira Filho ◽

Fernando S. Galindo ◽

Daniel N. Coaguila ◽

...

Keyword(s):

Azospirillum Brasilense ◽

Low Cost ◽

Leaf Tissue ◽

Physical Characteristics ◽

Maize Crop ◽

Nutrient Contents ◽

Randomized Design ◽

Zn Content ◽

Completely Randomized Design ◽

The Impact

ABSTRACT In search of a more sustainable agriculture, the use of beneficial microorganisms has been highlighted, because they are low-cost and can reduce the use of fertilizers and increase grain yield. The present study aimed to evaluate the efficiency of A. brasilense inoculation and the best form and dose of inoculation in maize, measuring the impact on some physical characteristics and on its nutrition. The experiment was conducted in a greenhouse, in Ilha Solteira, SP, Brazil, in a completely randomized design, with four replicates and eight treatments: 1) control; 2) Seed 1x; 3) Seed 2x; 4) Soil 1x; 5) Soil 2x; 6) Leaf 1x; 7) Leaf 2x; 8) Seed 1x + Leaf 1x, respectively representing in each treatment the site and dose of application (1x, dose recommended by the manufacturer; 2x, twice the dose recommended by the manufacturer). No differences were found in any physical characteristics evaluated between treatments; however, for nutrient contents in the leaf tissue, there was effect on Zn content. It was concluded that, regardless of the presence of A. brasilense inoculation, forms or dose (in hybrid DKB 350), in general, there were no improvements in the characteristics evaluated.

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Economic analysis of the finishing of lambs under confinement conditions using licuri cake ( Syagrus coronata Mart. Becc.)

Revista Brasileira de Saúde e Produção Animal ◽

10.1590/s1519-9940200252019 ◽

2019 ◽

Vol 20 ◽

Author(s):

Jonival Barreto COSTA ◽

Ronaldo Lopes OLIVEIRA ◽

Thadeu Mariniello SILVA ◽

Ossival Lolato RIBEIRO ◽

Rebeca Dantas Xavier RIBEIRO ◽

...

Keyword(s):

Soybean Meal ◽

Dry Matter ◽

Randomized Design ◽

Economic Parameters ◽

Completely Randomized Design ◽

The Impact ◽

Operation Cost ◽

Different Levels ◽

Ground Corn ◽

Corn Grain

SUMMARY The present study endeavors to determine the impact of the inclusion of licuri tart in the diet of finishing lambs, Santa Inês mestizos, by evaluating the economic parameters. For this purpose, a total of 44 lambs, including both uncastrated as well as vaccinated and wormed lambs, with an average age of six months and a mean body weight of 21.2 kg ± 2.7 kg, were employed. Initially, the lambs were fed on the diet which consisted of 40% Tifton-85 hay and 60% of a concentrated mixture, mainly composed of ground corn grain, soybean meal, mineral premix, being further followed by the inclusion of the licuri cake at four different levels (a) 0.0, (b) 8.0,(c) 16.0, and (d) 24% with respect to the dry matter. Principally, the soybean meal and milled corn were replaced by the licuri cake with these levels, thereby constituting four treatments and 11 replicates (11 lambs per treatment) in a completely randomized design. Further, for subjecting the lambs to the above mentioned four different levels of treatment, the lambs were confined for 70 days. The analysis of various economic parameters revealed that upon including the licuri cake up to the level of 24%, the operation cost decreases, which in turn results in higher profitability. However, its cost at the time of use will eventually determine its use for feeding lambs, because of the possible price variations of the ingredients used to formulate the diets along with the model of production of the rural property.

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Biochar as soil amendment: Impact on chemical properties and corn nutrient uptake in a Podzol

Canadian Journal of Soil Science ◽

10.1139/cjss-2015-0044 ◽

2016 ◽

Vol 96 (4) ◽

pp. 400-412 ◽

Cited By ~ 21

Author(s):

A.B. Syuhada ◽

J. Shamshuddin ◽

C.I. Fauziah ◽

A.B. Rosenani ◽

A. Arifin

Keyword(s):

Nutrient Uptake ◽

Chemical Properties ◽

Total N ◽

Fertilized Soil ◽

Randomized Design ◽

Exchangeable Al ◽

Completely Randomized Design ◽

Healthy Growth ◽

The Impact ◽

Biochar Amendment

A study was conducted to investigate the impact of biochar amendment on chemical properties and corn nutrient uptake in a sandy Podzol soil. Four rates of biochar (0, 5, 10, and 15 g kg−1) and two rates of inorganic fertilizer (0 and local recommendation rate for corn) were randomly applied to a completely randomized design with four replicates. Corn was grown for 45 d in a glasshouse using sandy Podzol. The increase in pH of the soil was concomitant with a decrease of exchangeable Al. The fertilized soil significantly increased total N, with a concomitant decrease in soil pH due to a N nitrification. Positive changes did occur in the soil due to biochar application, leading to a significant increase in dry matter yield and corn height. Corn N and K uptakes were significantly increased by the addition of biochar, but the same was not true for Ca and Mg. However, it was found that the concentrations of N, Ca, and Mg in the corn tissue were still lower than their critical level. Our results demonstrate that application of biochar alone is not able to supply enough nutrients for the healthy growth of corn.

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Ketersediaan dan Serapan Mg Kacang Tanah Alfisol dengan Abu Vulkanik Kelud dan Pupuk Organik Amandemen

Agrosains: Jurnal Penelitian Agronomi ◽

10.20961/agsjpa.v19i1.20920 ◽

2017 ◽

Vol 19 (1) ◽

pp. 1

Author(s):

Suntoro Suntoro ◽

Hery Widjianto ◽

Tutik Handayani

Keyword(s):

Organic Matter ◽

Volcanic Ash ◽

Organic Fertilizer ◽

Volcanic Eruptions ◽

Nutrient Content ◽

Randomized Design ◽

Completely Randomized Design ◽

Factor Data ◽

The Impact ◽

Range Test

<p>As a result of volcanic eruptions led to the fall of the ash, but there is no much research conducted against nutrient content and the nutrient availability in soil. Disposals of volcanic ash and organic matter are expected fill Mg need in the land. Magnesium In Alfisol is still sufficientless for peanuts. The purpose of this research is study of the impact of volcanic ash and organic fertilizer for the availability and uptake of peanuts Mg in the Alfisol. The experiments did in a greenhouse used completely randomized design with one factor. Data were analyzed with F test rate from 95%, and if the treatments showed significant influenced were continued with rate duncan's multiple range test fence from 95%. The observed variables include the levels of chlorophyll, available Mg and uptake Mg. Research results show that the interaction from treatment chlorophyll content, available Mg and uptake Mg. Based on the findings of the observations of volcanic ash disposals operating significantly impact the availability of magnesium.</p>

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PENGARUH PENAMBAHAN EKSTRAK KAYU SECANG (Caesalpinia sappan L.) DAN MINYAK IKAN LEMURU SEBAGAI ADITIF PAKAN TERHADAP DAYA SIMPAN TELUR DAN KOLESTEROL TELUR PUYUH

AVES Jurnal Ilmu Peternakan ◽

10.30957/aves.v11i2.277 ◽

2018 ◽

Vol 11 (2) ◽

pp. 4

Author(s):

Liana Indah Lestari ◽

Anang Widigdyo ◽

Nita Opi Arikustanti

Keyword(s):

Fish Oil ◽

Storage Time ◽

Feed Additive ◽

Rate Data ◽

Caesalpinia Sappan ◽

Randomized Design ◽

Completely Randomized Design

This research aimed is to determine the effect of Secang extract addition and sardinella fish oil as feed additive on eggs performance and production of quail. The 98 quails and 10 weeks divided into 4 groups with unequal replication using the completely randomized design. The treatment which are P0 (based ration), P1 (based ration + 0,2% secang extract + 4% sardinella fish oil), P2 (based ration + 0,4% secang extract + 4% sardinella fish oil), P3 (based ration + 0,6% secang extract + 4% sardinella fish oil). The parameters observed were length storage time of egg, egg cholesterol rate. Data were analyzed by ANOVA and Duncan’s analysis. The results showed that Secang extract addition and sardinella fish oil were increase egg cholesterol (P<0.05) and not significantly (P>0.05) on length storage time of egg and production of quail. Keywords: Caesalpinia sappan L., egg cholesterol, Sardinella fish oil.

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Dynamics of aerial and perennial biomass of two lucerne cultivars with different fall dormancy subject to two severities of cutting during the establishment phase

Revista de la Facultad de Agronomía ◽

10.24215/16699513e072 ◽

2021 ◽

Vol 120 (1) ◽

pp. 072

Author(s):

Leonela Analía García ◽

Silvia Graciela Assuero ◽

Gabriel Blain ◽

Matías Ezequiel Pereyra ◽

Germán Darío Berone

Keyword(s):

Leaf Area ◽

The Other ◽

Randomized Design ◽

Shoot Number ◽

Fall Dormancy ◽

Crown Biomass ◽

Medicago Sativa L ◽

Completely Randomized Design ◽

The Impact ◽

Establishment Phase

The aim of this study was to quantify the impact of two cutting severities on the dynamics of aerial and perennial (root plus crown) biomass of lucerne (Medicago sativa L.) plants of two cultivars of contrasting fall dormancy rating during the establishment phase. We worked at Unidad Integrada Balcarce with two cultivars of lucerne (non-winter dormant: FD10; semi-winter dormant: FD6) and two cutting severities (40 and 100 mm) defining four treatments (FD6-40 mm, FD6-100 mm, FD10-40 mm and FD10-100 mm) under a completely randomized design. In both cultivars, increasing cutting severity produced a reduction in leaf area and number of nodes in the residual, resulting in a reduced production of aerial biomass during regrowth, given a reduction on shoot number. On the other hand, the effect of increased cutting severity on perennial biomass was only observed in plants of FD10 cultivar. This cultivar showed less perennial biomass when cut at 40 mm than at 100 mm, while no differences were observed between cutting heights in FD6 cultivar.

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Canine Carboxyl- and Hydroxyl-Containing Metabolites Altered after a Three-Week Supplementation of Cannabidiol (CBD)-Containing Treats in an Exploratory Study

Journal of Animal Science and Research ◽

10.16966/2576-6457.153 ◽

2021 ◽

Vol 5 (2) ◽

Author(s):

Morris EM ◽

Kitts-Morgan SE ◽

Spangler DM ◽

Ogunade IM ◽

McLeod KR ◽

...

Keyword(s):

Exploratory Study ◽

Roc Curves ◽

Untargeted Metabolomics ◽

Volcano Plot ◽

Plot Analysis ◽

Randomized Design ◽

Biomarker Analysis ◽

Completely Randomized Design ◽

Future Work ◽

The Impact

Untargeted metabolomics has been increasingly used to evaluate metabolic alterations caused by diet, disease, or other factors in animals. The purpose of this exploratory study was to evaluate the impact of Cannabidiol (CBD) supplementation on the canine carboxyl and hydroxyl submetabolomes. Sixteen dogs (18.2 ± 3.4 kg BW) were utilized in a completely randomized design with treatments consisting of control and 4 mg CBD/kg BW/d. After 21 d of treatment, blood was collected approximately 2 h after morning treat consumption. Plasma collected from samples was analyzed using CIL/LC-MS-based untargeted metabolomics to analyze carboxyl- and hydroxyl-containing metabolites. Metabolites that differed (fold change (FC) ≥ 1.2 or ≤ 0.83 and FDR ≤ 0.05) between the two treatments were identified using a volcano plot. Biomarker analysis based on Receiver Operating Characteristic (ROC) curves was performed to identify biomarker candidates (area under ROC ≥ 0.90) of the effects of CBD supplementation. Volcano plot analysis revealed that 42 carboxyl-containing metabolites and 32 hydroxyl-containing metabolites were differentially altered (FC ≥ 1.2 or ≤ 0.83, FDR ≤ 0.05) by CBD; these metabolites were involved in the metabolism of lipids, amino acids, carbohydrates, and more. Biomarker analysis identified 23 carboxyl-containing metabolites and 15 hydroxyl-containing metabolites as candidate biomarkers of the effects of CBD (area under ROC ≥ 0.90; P<0.01). Results of this study indicate that 4 mg CBD/kg BW/d supplemented for 3-weeks altered the canine carboxyl and hydroxyl submetabolomes and may indicate potential mechanisms by which CBD exerts some of its effects. Future work is warranted to investigate these potential mechanisms.

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