scholarly journals Food's Ceramic Pot Source of Cadmium's Intoxication the Body Human

2017 ◽  
Vol 18 (3) ◽  
pp. 354-357
Author(s):  
L.R. Babchuk

Heavy metal cadmium is classified to the World Health Organization to the most hazardous substances for human health. The aim is to study the food pottery as an object that can be a source of cadmium in the human body. The various kinds of food ceramic products, which may contain pigments based on cadmium compounds, are considered. It was found that the cadmium sulfide can be an integral part of underglaze or onglaze ceramic paints, glazes, ceramic mass and a chandelier. The most intense release of cadmium comes with glaze and paint ceramic mass and carries the greatest risk in respect of this heavy metal pollution of the human body. Process cadmium poisoning human bodycompounds can last for years, cadmium tends to accumulate in the body for a long time. Therefore, the use of externally beautiful, but the harmful chemical composition, color of ceramic tableware harmful to human health.

Author(s):  
Marilis Cuevas

ABSTRACTHealth, as defined by the World Health Organization is a complete state of physical, mental, and social well-being and not only the absence of diseases. Different controversial models exist to explain the heath-disease debate, which traditionally emerged from the Medicine and Biology fields. Recently the literature proposes the integration from the perspective of the Health Psychology standpoint. The psychosocial factors that affect the body recognizes the complexity of health and illnesses states. This article, will present some academic debates from the historically dominant models and their relation and responses to the different perspectives within their contexts. Health Psychology is presented emerges from the theoretical debates in which a diversity of specializations to promote a holistic view of human health. It will also provide an area of opportunities in the fields of psychology profession. With the purpose of enhancing the importance of the factors that intervene with prevention, treatment, and rehabilitation of health issues.RESUMENLa salud, según definida por la Organización Mundial de la Salud, es un completo estado de bienestar físico, mental y social, y no solo la ausencia de enfermedad. Existen diferentes modelos en controversia para explicar el debate sobre el binomio salud-enfermedad ya que tradicionalmente han sido conceptos arraigados a la medicina y a la biología, pero recientemente la literatura propone integrar factores económicos, culturales y psicosociales. En este trabajo se propone desde el marco de la Psicología de la Salud, como una perspectiva sistémica e integradora, los factores psicosociales que afectan al cuerpo reconociendo la complejidad de la salud y la enfermedad. En este artículo se presentan algunas de las controversias que surgen entre los modelos históricos dominantes acerca de esta relación y cómo responden a diferentes propósitos en su contexto. A partir de las discusiones y debates teóricos, se presenta la propuesta de cómo la disciplina psicología de la salud integra diversas áreas de especialidad con el fin de promover una mirada holística a la salud humana, así como las áreas de oportunidad que aún queda por superar en este campo de estudio para la práctica profesional. Estos acercamientos tienen como propósito destacar la importancia de diversos factores que inciden en la prevención, tratamiento y rehabilitación de los problemas de salud.


Author(s):  
Katarzyna Dereń ◽  
Justyna Wyszyńska ◽  
Serhiy Nyankovskyy ◽  
Olena Nyankovska ◽  
Marta Yatsula ◽  
...  

Overweight and obesity, as well as underweight in children and adolescents, pose a significant public health issue. This study aimed to investigate the secular trend of the incidence of underweight, overweight, and obesity in children from Ukraine in 2013/2014 and 2018/2019. The studies were conducted in randomly selected primary and secondary schools in Ukraine. In total, 13,447 children (6468 boys and 6979 girls) participated in the study in 2013/2014 and 18,144 children (8717 boys and 9427 girls) participated in 2018/2019. Measurements of body weight and height were performed in triplicate. Underweight, overweight, and obesity were diagnosed according to the standards of the World Health Organization (WHO). In the group of girls, a significant difference between 2013/2014 and 2018/2019 measurements was found only among 7-year-olds. The percentage of girls at this age exceeding the body mass index (BMI) norm was lower in the 2018/2019 study. In boys, a significant difference was also found in 7-year-olds, and, as in girls, a lower share of overweight and obesity was found in 2018/2019. But for the ages of 12, 13, and 15, the significant differences had a different character—more overweight or obese boys were found in the 2018/2019 study. The proportion of underweight children was similar for the majority of age groups in both genders and did not differ in a statistically significant way.


Cancers ◽  
2021 ◽  
Vol 13 (13) ◽  
pp. 3178
Author(s):  
Ashutosh Tripathy ◽  
Jayalaxmi Dash ◽  
Sudhakar Kancharla ◽  
Prachetha Kolli ◽  
Deviyani Mahajan ◽  
...  

Colorectal cancer (CRC) is the World’s third most frequently diagnosed cancer type. It accounted for about 9.4% mortality out of the total incidences of cancer in the year 2020. According to estimated facts by World Health Organization (WHO), by 2030, 27 million new CRC cases, 17 million deaths, and around 75 million people living with the disease will appear. The facts and evidence that establish a link between the intestinal microflora and the occurrence of CRC are quite intuitive. Current shortcomings of chemo- and radiotherapies and the unavailability of appropriate treatment strategies for CRC are becoming the driving force to search for an alternative approach for the prevention, therapy, and management of CRC. Probiotics have been used for a long time due to their beneficial health effects, and now, it has become a popular candidate for the preventive and therapeutic treatment of CRC. The probiotics adopt different strategies such as the improvement of the intestinal barrier function, balancing of natural gut microflora, secretion of anticancer compounds, and degradation of carcinogenic compounds, which are useful in the prophylactic treatment of CRC. The pro-apoptotic ability of probiotics against cancerous cells makes them a potential therapeutic candidate against cancer diseases. Moreover, the immunomodulatory properties of probiotics have created interest among researchers to explore the therapeutic strategy by activating the immune system against cancerous cells. The present review discusses in detail different strategies and mechanisms of probiotics towards the prevention and treatment of CRC.


2021 ◽  
Author(s):  
◽  
Zayra Ramírez Gaytán

Diabetes is one of the fastest-growing, life-threatening, chronic degenerative diseases. According to the World Health Organization (WHO), it has affected 422 million people worldwide in 2018. Approximately 50% of all people who suffer diabetes are not diagnosed due to the asymptomatic phase which usually lasts a long time. In this work, a data set of 520 instances has been used. The data set has been analyzed with the next three algorithms: logistic regression algorithm, decision trees and random forest. The results show that the decision tree algorithm had better performance with an AUC of 98%. Also, it was found the most common symptoms that a person with a risk of diabetes presents are polyuria, polydipsia and sudden weight loss.


2012 ◽  
Vol 11 (2) ◽  
pp. 184
Author(s):  
Marcela Ribeiro da Costa ◽  
Durval Sobreiro Júnior ◽  
Crésio Alves

<!--[if gte mso 9]><xml> <w:WordDocument> <w:View>Normal</w:View> <w:Zoom>0</w:Zoom> <w:HyphenationZone>21</w:HyphenationZone> <w:PunctuationKerning /> <w:ValidateAgainstSchemas /> <w:SaveIfXMLInvalid>false</w:SaveIfXMLInvalid> <w:IgnoreMixedContent>false</w:IgnoreMixedContent> <w:AlwaysShowPlaceholderText>false</w:AlwaysShowPlaceholderText> <w:Compatibility> <w:BreakWrappedTables /> <w:SnapToGridInCell /> <w:WrapTextWithPunct /> <w:UseAsianBreakRules /> <w:DontGrowAutofit /> </w:Compatibility> <w:BrowserLevel>MicrosoftInternetExplorer4</w:BrowserLevel> </w:WordDocument> </xml><![endif]--><!--[if gte mso 9]><xml> <w:LatentStyles DefLockedState="false" LatentStyleCount="156"> </w:LatentStyles> </xml><![endif]--><!--[if !mso]><object classid="clsid:38481807-CA0E-42D2-BF39-B33AF135CC4D" id=ieooui></object> <style> st1\:*{behavior:url(#ieooui) } </style> <![endif]--><!--[if gte mso 10]> <style> /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Tabela normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;} </style> <![endif]--> <p class="MsoNormal" style="margin: 0cm 22.7pt 0.0001pt; text-align: justify;"><strong><span style="font-size: 8pt; color: black;">Introdução</span></strong><span style="font-size: 8pt;"> <strong>- </strong>Apesar da ampla utilização e significativa correlação do IMC (Índice de Massa Corporal) com o diagnóstico de sobrepeso e obesidade, estudos recentes sugerem pouca associação dos valores intermediários de sobrepeso com o percentual de gordura corporal, o que pode subestimar a prevalência de elevada adiposidade e seus riscos à saúde. <strong>Métodos</strong> - Este estudo comparou o diagnóstico de mulheres consideradas eutróficas pelo critério de IMC preconizado pela OMS (Organização Mundial de Saúde) com a avaliação segundo o cálculo do percentual de gordura corporal aferido por pregas cutâneas. Foram analisadas as fichas de avaliação física de duzentas e quatro alunas matriculadas em uma academia exclusiva para mulheres de Salvador, Bahia, em 2010. Foram analisados peso, altura, prega cutânea tricipital, supra-ilíaca e coxa, além dos cálculos de IMC e percentual de gordura corporal através do programa EVO®. <strong>Resultados - </strong>Foi observado que apenas 25,95% das mulheres eutróficas pelo valor do IMC permaneceram com mesmo diagnóstico nutricional após avaliação do percentual de gordura corporal. A prevalência de obesidade, segundo o IMC, foi de 6,37% da amostra total, enquanto essa prevalência entre mulheres eutróficas pelo IMC, após avaliação da composição corporal, foi de 38,17%, 6 vezes maior. Observou-se, também, influência da idade na adequação do IMC e percentual de gordura corporal. <strong>Discussão </strong>- Os achados deste estudo foram compatíveis com outros resultados encontrados na literatura, sugerindo subdiagnóstico do sobrepeso e da obesidade através da classificação do IMC e a necessidade da associação de métodos para uma avaliação clínica mais adequada e um diagnóstico do estado nutricional mais preciso.</span></p> <p class="MsoNormal" style="margin: 0cm 22.7pt 0.0001pt; text-align: justify;"><strong></strong><span style="font-size: 8pt;"></span><span style="font-size: 8pt;" lang="EN-US"></span></p> <p class="MsoNormal" style="margin: 0cm 22.7pt 0.0001pt; text-align: justify;"><strong><span style="font-size: 8pt; color: black;" lang="EN-US"> </span></strong></p> <p class="MsoNormal" style="margin: 0cm 22.7pt 0.0001pt; text-align: justify;"><strong><span style="font-size: 8pt; color: black;" lang="EN-US">Abstract</span></strong></p> <p class="MsoNormal" style="margin: 0cm 22.7pt 0.0001pt; text-align: justify;"><strong><span style="font-size: 8pt; color: black;" lang="EN-US">Introduction</span></strong><span style="font-size: 8pt;" lang="EN-US">: The BMI (Body Mass Index) is the major parameter currently recommended by the WHO (world health organization) to determine the diagnosis and the treatment to obesity and overweight. The intermediate BMI classification could underestimate the diagnosis when is compared with other evaluation methods. <strong>Methods</strong>: the aim of this paper is show the relationship between normal BMI and the high percentage body fat evaluated by skin fold thicknesses protocol (Pollock, 1984) in woman from Salvador, Bahia, Brazil in 2010. We compared the classification diagnosis based in BMI and skin fold thicknesses in 204 women age between 20 to 59 years. <strong>Results</strong>: in our sample, according with the classification based in BMI 74% of subjects was considered normal weight. When we analyzed the skin fold classification only 26% remain with the same diagnosis. <strong>Conclusions</strong>: Our outcome shows the role of the BMI in the diagnosis of the obesity and overweight must to be considerated and added to other methods of evaluation of the body compositions a skin fold protocols.</span></p>


F1000Research ◽  
2017 ◽  
Vol 6 ◽  
pp. 1584 ◽  
Author(s):  
Matthias Egger ◽  
Leigh Johnson ◽  
Christian Althaus ◽  
Anna Schöni ◽  
Georgia Salanti ◽  
...  

In recent years, the number of mathematical modelling studies has increased steeply. Many of the questions addressed in these studies are relevant to the development of World Health Organization (WHO) guidelines, but modelling studies are rarely formally included as part of the body of evidence. An expert consultation hosted by WHO, a survey of modellers and users of modelling studies, and literature reviews informed the development of recommendations on when and how to incorporate the results of modelling studies into WHO guidelines. In this article, we argue that modelling studies should routinely be considered in the process of developing WHO guidelines, but particularly in the evaluation of public health programmes, long-term effectiveness or comparative effectiveness.  There should be a systematic and transparent approach to identifying relevant published models, and to commissioning new models.  We believe that the inclusion of evidence from modelling studies into the Grading of Recommendations Assessment, Development and Evaluation (GRADE) process is possible and desirable, with relatively few adaptations.  No single “one-size-fits-all” approach is appropriate to assess the quality of modelling studies. The concept of the ‘credibility’ of the model, which takes the conceptualization of the problem, model structure, input data, different dimensions of uncertainty, as well as transparency and validation into account, is more appropriate than ‘risk of bias’.


2019 ◽  
Vol 10 (2) ◽  
pp. 33-36
Author(s):  
Vera L. Gritsinskaya ◽  
Valeria P. Novikova

Anthropometric evaluation is an essential feature of pediatric evaluation. Different countries use different approaches in pediatric growth assessment. The article presents a comparative analysis of the body length (BL) indicators of modern school-age children in St. Petersburg with regional standards (1991) and international standards (WHO Growth Reference 2007). Anthropometric evaluation was conducted among 6207 children aged 7 to 17 years; the median, standard deviation and centile distribution of the BL values of school-age children were determined. We found that the values of BL of modern school-age children are higher than that their peers had thirty years ago; in boys, the maximum difference is found during the pubertal growth spurt; Non-parametric and parametric indicators of BL in senior pupils of St. Petersburg are higher than in the standards of the World Health Organization; in junior schoolchildren no difference was found. The data we obtained create the prerequisites for the development of modern regional standards for growth assessment of children and school-age children in St. Petersburg and their practical use for pediatric examinations.


Author(s):  
Mojtaba Arjomandi ◽  
*Hamid Shirkhanloo

Heavy metals are vital and necessary in our daily lives. Moreover, if the amounts of heavy metals are more than the acceptable amounts (mentioned by WHO) in soil, water, and air, indeed, they cause a lot of diseases in human bodies. Therefore, monitoring and measuring the amounts of heavy metals that are arduous and difficult are so important. In this review paper, a lot of studies that have been carried out on the determination and quantification of heavy metals in human bodies, soil, and water are considered. Moreover, the effect of toxicity of each heavy metal on human health is assessed. According to WHO, EPA, NIOSH, ACGIH, and clinical chemistry, the determination of heavy metals such as Cd, Pb, Zn, Hg, Cu, Mn is very important in the human body and Environmental matrixes. 


2020 ◽  
Vol 2 (1) ◽  
pp. 280-285
Author(s):  
Nelly SD Situmeang ◽  
Etti Sudaryati ◽  
Jumirah

Stunting is a chronic nutritional problem due to insufficient intake for a long time, in Indonesia the prevalence is high. The World Health Organization (WHO) classifies if the length/height z score is below −2 SD. The purpose of this study was to analyze the correlation between parenting, and nutrient intake (energy and protein) with stunting in children aged 24-59 years. This study used a cross sectional design with a sample of 117 children. Data collection was carried out with questionnaire instruments for parenting, and 24-hour food recall for nutritional intake. Data stunting was performed by comparing the height of the children measured by the WHO growth standards. Correlation analysis using Pearson correlation analysis. The results showed that the prevalence of stunting for children aged 24-59 months was 50.4%. There was a significant correlation between parenting with stunting (r = 0.287 and p = 0.02), energy intake with stunting (r = 0.215 and p = 0.020) and protein intake with stunting (r = 0.354 and p = 0.0001). It is recommended that the Ministry of Health improve nutrition surveillance programs, and encourage the community to monitor the growth of children under five years every month in health services.


1987 ◽  
Vol 26 ◽  
pp. 51-58
Author(s):  
Horas Hutagalung ◽  
Suwirma Syamsu

Determination of  heavy  metal  content  (Hg, Pb, Cd, Cu, Cr, Zn) in some seafoods collected from  Muara  Angke  Fish  Auction  Place  were carried out during February to July 1979. The results showed  that Zn  content  in seafoods a nalyzed  was always much higher than the other heavy metals. The concentration levels of  the  six  heavy  metals observed were low. It is almost of the same level as the metal concentration of  other  seafoods  observed  in various parts of the world oceans, but still lower  than the maximum standard set  for human  consumption  as  established  by   Tasmania, Australia and  World Health Organization. The  mean  per capita  consumption of  fish  in Jakarta is only  about 165 g  per week, while  the  Provisional Tolerated Weekly Intake for Hg, set by WHO/FAO at 300 ug level, would be attained by consuming 1500 g Rastrelliger sp., or 698 gPenaeus setiferus, or 545 g Sepia sp., and or 1250 g Pecten sp.  Therefore,  at   present the  level of metal content in fishes sold at TPI  Muara  Angke  can be  considered  as  not  dangerous  to human health as long as these quantities are not surpassed.


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