scholarly journals Analysis of Main Components Status of Food Security at Village/Sub-District Level in Yogyakarta Special Region

2020 ◽  
Vol 6 (1) ◽  
pp. 30-37
Author(s):  
Parwodiwiyono Suparna

Food is a basic aspect of the needs of human life to ensure the survival of individuals and communities. The realization of national food security starts from the fulfillment of food in the smallest region, namely the village /sub-districts. The objectives of the analysis using the principal component method are (1) to describe the main components of the status of food security at the village/sub-districts level; (2) to grouping villages/sub-districts based on food security status in the Yogyakarta Special Region. The data source of analysis comes from secondary data (Podes 2018). From the analysis produced several things, namely: (1) the main components of the status of food security at the village/sub-district level in the Yogyakarta Special Region there are five, namely affordability/access, food availability, environmental health, guaranteed access, and utilization of food; (2) village/sub-districts typology based on the status of food security in the Yogyakarta Special Region, namely 4: (a) food insecurity covering 55 villages/sub-districts (b) less resistant to 169 villages/sub-districts; (c) typologies 3 are vulnerable to cover 170 villages/sub-districts; (d) food-resistant typology covering 44 villages/sub-districts.

2020 ◽  
Vol 40 (1) ◽  
pp. 1
Author(s):  
Christiana Titaley ◽  
Ninik Ma’athia Sallatalohy ◽  
Felecia Petrosina Adam

Food security was one of the global issues, especially in developing countries, including Indonesia. This study aimed to examine the status of food security and its related factors in the coastal communities in the area of Buru Selatan District, Maluku Province. This study used secondary data collected from a household health survey conducted by the Faculty of Medicine, Pattimura University in November 2017. Information is derived from 899 respondents aged 20−60 years. Food security status was measured using the US Household Food Security/Hunger Survey Module (USFSSM). Factors ranging from environmental, household and individual levels are included in the analysis. Logistic regression method was applied to determine factors associated with food security status. Of the 899 respondents interviewed, only 30% was food secured and about 70% suffered fromfood insecurity (33,7% experienced food insecurity with hunger). Respondents from Waesama Sub-district were more food secured than those from Kepala Madan Sub-district (aOR = 2,16, 95% CI: 1,33-3,52, p=0,002). Respondents from "very rich" households were three and a half times more food-secured than "very poor" households (aOR = 3,49, 95% CI: 2,13-5,73, p<0,001). In addition, those who paid for the membership of health insurance were more food secured than those who got waived payment of contributions (aOR = 1,49, 95% CI: 1,07-2,08, p=0.018); and respondents living in an ideal household density (8 m2 or more per person) were more food secured than those innot ideal condition (aOR = 1,55, 95% CI: 1,01-2,39, p=0,047). Our study showed that intersectoral collaboration is important to improve community’s food security status. Long and short term interventions aimed at reducing poverty and providing subsidized foods, including fortified ones, to the those in need accompanied by educational programs to improve community knowledge about various alternative of local food are essential.


2019 ◽  
Author(s):  
Weksi Budiaji

This paper discusses the status of food security in Banten Province, Indonesia based on regional and city characteristics. Secondary data is used and is analyzed descriptively covering population dynamics, the population living in poverty, cereal production, disaster risk and soil types. Tangerang Region is found to have the largest population with the greatest number of people living in poverty among the regions and cities in Banten Province. Cereal production is dominated by the regions rather than the cities due to their vast area. Regarding arable land, flooding is the most threatening disaster in the major rice producing areas. In order to identify the distributions of regions and cities regarding food security, three indicator variables of food security dimensions are plotted, namely, cereal normative consumption, proportion of the population living in poverty, and proportion of malnourished babies. The three regions of Pandeglang Region, Lebak Region and Serang Region are grouped together in a less secure group.


2019 ◽  
Vol 17 (1) ◽  
pp. 20
Author(s):  
Wahyuddina Wahyuddina

This study aims to analyze the building village index (IDM) in the development of the village in Kuala sub-district of Nagan Raya regency. This research is descriptive qualitative and quantitative. The object of this study is 17 villages in the region of Kuala sub-district, while the data used in this study is sourced from primary and secondary data derived from document review, observation, FGD, and interviews from 2015 to 2017. Data analysis technique using descriptive analysis in the form of tables and diagrams, while the quantitative analysis using multiple regression tests with the dependent variable percentage of village fund accumulation 2015-2017, independent variables are IKL, IKE, IKS, and IDM. The results showed that the analysis of the use of village funds for development in Kuala sub-district positively influences the assumption p-value α = 0.005, sig of 0.001. Then with the development of village infrastructure and empowerment, the status of villages in the region of Kuala sub-district increased with an average developing status of 71 percent and advance village status of 23 percent. 


2018 ◽  
Vol 14 (2) ◽  
pp. 131
Author(s):  
Simon Samuel A. Wales ◽  
Agnes E. Loho ◽  
Jean F. J. Timban

This study aims to determine the circular mobility that occurs in the Sea Satu Village, Pineleng Sub-district of Minahasa Regency, based on several aspects. The data needed to answer for the objectives is primary data and secondary data. Data were collected from direct interviews with respondents, as well as other data taken directly at the Village Head Office. The data were analyzed descriptively and described based on aspects related to circular mobility in this Sea Satu Village. The characteristics of circular mobility practitioners in Desa Sea Satu Village are due to aspects of age, gender, number of family members, education level, occupation type (TNI/POLRI), civil servant, private employee, entrepreneur, Honorer, Craftman, Driver and Ojek) , the number of dependents. The incentive factors are the types of transportation, mileage, and the towing factors are the status of home ownership, and the cost of living.*jnkd*.


2020 ◽  
Vol 5 (2) ◽  
pp. 45
Author(s):  
Azhar Amir

The aims of this study were to identify the status of village progress based on the value of the village development index (IDM) and to identify the leading commodity in the agricultural sector in Bombana Regency. The main data of this study are secondary data of villages IDM, which were sourced from The Ministry of Villages, Disadvantaged Areas Development and Transmigration, agricultural production in Bombana Regency and Southeast Sulawesi Province, which were sourced from the Central Statistics Board of Indonesia. The Data were analyzed using descriptive and quantitative analysis methods, namely composite index analysis of IDM and location Quotient (LQ) analysis The data showed a village that has progressed to become a developed village namely Waemputtang Village with an index value of 0.7335. The leading food crop products are rice plants. there are 18 districts in Bombana Regency which produce rice. the types of livestock that are surplus and progressive in Bombana are cows, buffaloes, native chickens. These leading commodities already have a value of LQ > 1


Author(s):  
Wasiu Olayinka Fawole ◽  
Burhan Özkan

This study examined the situation of food insecurity in Africa with special emphasis on Nigeria with a view to giving the picture of the trend with respect to causes, effects and possible solutions. The study employed secondary data sourced from the Food and Agricultural Organization (FAO) of the United Nations and subsequently compared the results with other previously conducted studies on food security status in Nigeria and few other African countries. Data for the trend of food security between 1990 and 2014 were sourced from FAO. The findings of this study combined with other previously conducted studies revealed that the food insecurity in Nigeria is not only becoming worrisome but frightening. According to the FAO three commonly employed indicators (prevalence of undernourishment, prevalence of food insecurity and number of undernourished people), it was observed that food insecurity in Nigeria continued to rise from 2009 according to the results of the annual survey till 2014. The implication of this is that if the trend is not halted as quickly as possible it is a time bomb that may pose grave security risks and danger to the country and Africa as a whole being the most populous black nation and it is almost certain that any destabilization suffered as a result of hunger in Nigeria is a destabilization of the entire sub-Saharan Africa region considering her enormous population and the strategic place she occupies in the economy of the region especially the western Africa. This paper made some far-reaching recommendations that could halt the trend if judiciously implemented.


2017 ◽  
Vol 21 (2) ◽  
pp. 180
Author(s):  
Anisa Nurpita ◽  
Latri Wihastuti ◽  
Ike Yuli Andjani

Preparation for the construction and development of  NYIA airport in Temon sub district, Kulon Progo district, D.I. Yogyakarta province has caused displacement of people for their land, including farmers. Farmers affected are located in five villages that include Jankaran, Palihan, Sindutan, Glagah and Kebon Rejo. The objective of this resrarch is to  analyze the impact of land conversion on farmer household incomes and food security status.  The research used both primary and secondary data. Primary data was collected using structured questionnaire.  Analysis of data was based on descriptive statistics and test of differences between paired samples. Results showed that land conversion has had a negative and significant influence on incomes of affected farmer households. The decline in household income of farmers in 5 villages in Temon sub district among other factors, is attributable to the reduction in farming land. Secondly, consequently, loss of farmer household income aggravated the vulnerability of the affected households to food insecurity.  The number of farmer households that experienced food insecurity increased from 87 percent of all farmer households prior to land conversion to 90 percent after land conversion. Conclusions formed the basis for several policy recommendations to mitigate and if possible overcome the problem.


2021 ◽  
Vol 8 (1) ◽  
pp. p4
Author(s):  
Gopal Khadka

After state and market, NGO regards as third sector in the field of development. NGO produce positive impact on all dimension in marginalized society of developing country like Nepal. To assess the status of non-governmental organization of Nepal in provincial and district level and to identify their prospects and challenges, this article is prepared as the title “locus and focus of third sector in development of Nepal”. It is mainly based on the secondary data of social welfare council, Nepal. Information regarding objectives was collected through various search engines by simple literature review. The status of I/NGO is found unequal at provincial and district level in Nepal. Bagmati province is in top-most position in terms of number of NGO followed by province-2 and province-1. Karnali province is lowest position in terms of number of NGO followed by Sudur Paschim province and Gandaki province. Federalism requires balance development in intra-province and inter-provinces. Being a vehicle of foreign donors to channel their help to the marginalized communities, I/NGO must play effective roles to solve the problem of people neglected by state and market. The joint efforts of all development partners including I/NGO are mandatory to meet financial sustainability and balanced development in Nepal. The governance system transformed from unitary to federal structure in Nepal. Local, provincial, and federal level governments are facing huge resource gaps to perform their roles and responsibilities. The role and responsibility of development partner including I/NGO are vital to fulfilling these gaps. Easy registration process and weak monitoring system of government as well as lack of transparency in I/NGO are the notable issues to address without delay. To meet national commitment “Prosperous Nepal, Happy Nepali” and to fulfill the target of sustainable development goals, joint efforts of all sector like state, market ,I/NGO, cooperative , private sector, international community are mandatory with the visionary and coordinating leadership of federal government of Nepal.


2021 ◽  
Vol 9 (2) ◽  
Author(s):  
Ilham Yuli Isdiyanto ◽  
Anom Wahyu Asmorojati

This research discusses an important issue in the rural administration, that is the urgency of institution transformation of the status and position of the Village Head in dispute resolution among villagers. The purpose of this research is to highlight the urgency of institutionalization of dispute resolution through the Village Mediation Institution. The first concern is to find the status and legal basis of the Institution; the second is to describe the urgency of establishing this institution as a dispute resolution mechanism among villagers; and the third is to build the model or system that matches with the condition in Wukirsari. The research method used was a normative-empirical-concept and the data were analyzed qualitatively to be presented as a descriptive-prescriptive analysis. The result of this research shows that there is an urgency for Wukirsari Village government to form a Village Mediation Institution due to socio-geographic considerations and also as an implementation of Article 26 paragraph (4) letter K of Village Law No. 6 of 2014. The Village Mediation Institution in Wukirsari Village should consist of a balance composition between the elements of Village Government and professionals so that it will become an effective and efficient institution in resolving disputes among the members of Wukirsari Village society.


2020 ◽  
Vol 3 (2) ◽  
pp. p26
Author(s):  
Tithy Dev ◽  
Elias Hossain ◽  
Morteza Haghiri

Food security is an intricate issue which includes diverse aspects as well as many linkages. In Bangladesh, food security is tried to be achieved by increasing the production of rice both by employing modern agricultural technology as well as by increasing the area under rice production. Despite the impressive gains in increasing domestic food grain production, problems of food and nutrition security still remain. Bangladesh is yet to achieve comprehensive food security that resolves the problems of inadequate food intake and chronic malnutrition among those who are poor and vulnerable. The main objective of this paper is to the contribution of different factors behind household food security status of 180 households in three Northern districts of Bangladesh. The study area was chosen because relatively little energy consumption data are available concerning this geographical area. The study used both primary and secondary data. Food security status of each household was assessed on the basis of the food security line using the daily calorie intake recommended by FAO. This method has proven to be efficient in measuring food security at household level. Additionally, the use of a logistic regression model identified the factors that plays crucial role in determining the food security status of the households. Results from the food security index revealed that more than 60 percent of households were with food insecurity. In addition, we found that total monthly household income, age of household head, education level of household head, household size, farm size, gender of household head, livestock ownership and quantity of cereal production had significant influence on food security status at the household level.


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