scholarly journals Growth and quality of SJ-02 cocoa seedlings (Theobroma cacao L.) under different irrigation depths and cultivation containers

2020 ◽  
pp. 1695-1700
Author(s):  
Vinicius de Souza Oliveira ◽  
Stefany Sampaio Silveira ◽  
Robson Prucoli Posse ◽  
Laís Gertrudes Fontana Silva ◽  
Valeria Pancieri Sallin ◽  
...  
Keyword(s):  
Theobroma Cacao ◽  
Quality Index ◽  
Dry Mass ◽  
Seedling Production ◽  
Randomized Design ◽  
Irrigation Depth ◽  
Completely Randomized Design ◽  
Theobroma Cacao L ◽  
Cocoa Seedlings

The study aimed to evaluate the growth and quality of SJ-02 cocoa seedlings under different irrigation depths and cultivation container sizes. The experiment was arranged as a completely randomized design, in a factorial scheme (4x3), where the first factor consisted of the application of four different irrigation depths (6, 10, 12 and 14 mm d-1) and the second one was composed of three different cultivation containers (small, medium and large). Twelve treatments were evaluated with eight repetitions, totaling 96 plants in the experimental field. At 74 days after sowing, the leaf area, stem diameter, plant height, dry mass of the aerial part, dry mass of the root system, total dry mass and Dickson's quality index of all seedlings were analyzed. The 10.32 mm d-1 irrigation depth and the medium and large cultivation containers provided the highest quality in seedling production, being the most suitable ones. However, there was no interaction between the factors

scholarly journals Effects of fermentation and drying durations on the quality of cocoa (Theobroma cacao L.) beans during the rainy season in the Juaboso District of the Western-North Region, Ghana

2021 ◽  
Vol 45 (1) ◽  
Author(s):  
Emmanuel Ackah ◽  
Eric Dompey
Keyword(s):  
Moisture Content ◽  
Theobroma Cacao ◽  
Rainy Season ◽  
Quality Data ◽  
Sun Drying ◽  
Randomized Design ◽  
Fermentation Period ◽  
Completely Randomized Design ◽  
Theobroma Cacao L

Abstract Background Postharvest treatments are crucial to the quality of cocoa finished products. This study aimed at investigating the effects of durations of fermentation and drying on the quality of cocoa (Theobroma cacao) beans during the rainy season. The study employed a 4 × 3 factorial with four fermentation durations of 5, 6, 7 and 8 days and three drying periods of 4, 5 and 6 days, resulting in a total of 12 treatment combinations, laid in a Completely Randomized Design with three replications. Bean quality data were collected on bean count/100 g, moisture content and cut test attributes including mouldy, slaty and purple, as well as percentage purity. Results The study showed that the applied fermentation and drying periods single handedly resulted in moisture content higher than the recommended, coupling 8 days fermentation with 6 days drying period resulted in a moisture content of 5.6% which falls below the acceptable standard (7.5%) recommended. Number of beans/100 g increased with increasing fermentation and drying periods. Coupling any of the fermentation periods with 5 or 6 days drying duration resulted in mould content within the acceptable grade 1 limit (3%). Longer fermentation period coupled with any of the drying durations resulted in very encouraging and minimal values of purple, while coupling 6, 7 or 8 days fermentation period with 6 days drying resulted in slaty content within the grade 1 limit (3%). Conclusion The overall effect of the treatments on the quality attributes from the cut test revealed that 8 days fermentation with the traditional leave heap method, coupled with 6 days sun drying during the rainy season, resulted in superior bean quality with a percentage purity of 98.00%.

scholarly journals STUDI PEMANFAATAN PUPUK ABU BOILER PADA PERTUMBUHAN BIBIT TANAMAN KAKAO (Theobroma cacao L.)

2019 ◽  
Vol 1 (1) ◽  
pp. 25-29
Author(s):  
Yulius Gae Lada
Keyword(s):  
Theobroma Cacao ◽  
Statistical Tests ◽  
Leaf Length ◽  
Biomass Combustion ◽  
Randomized Design ◽  
Wet Weight ◽  
Completely Randomized Design ◽  
Theobroma Cacao L ◽  
Cocoa Seedlings ◽  
Boiler Ash

Boiler ash is a solid waste from biomass combustion from palm oil mills. The boiler ash can be used as fertilizer because it has a high content in the samples of N, P, K and Mg and is safe for the environment. This study aims to determine the effect of boiler ash fertilizer on the growth of cocoa seedlings and get the optimal fertilizer dose when applied. This research was conducted in Jayapura – Papua for 3 months (September – November). This study used a completely randomized design that was repeated as many as 6 replications. The treatments given include: A0 (control), A1 (300 g.polybag–1), A2 (350 g.polybag–1), A3 (400 g.polybag–1) and A4 (450 g.polybag–1). Parameters measured were plant height, leaf number, leaf width, leaf length and plant wet weight. Based on statistical tests, the results showed that the use of boiler ash fertilizer on the growth of cocoa seedlings which was seen from all parameters had no significant effect. However, A4 treatment using 450 g of boiler ash fertilizer per polybag gives significant results for all parameters measured.

scholarly journals Growth and Quality of Genotype PS-1319 Cacao Seedlings Produced Under Different Irrigation Depths

2019 ◽  
Vol 11 (16) ◽  
pp. 238
Author(s):  
Stefany Sampaio Silveira ◽  
Robson Prucoli Posse ◽  
Sophia Machado Ferreira da Silva ◽  
Vinicius de Souza Oliveira ◽  
Francielly Valani ◽  
...  
Keyword(s):  
Leaf Area ◽  
Quality Index ◽  
Aerial Part ◽  
Dry Mass ◽  
Federal Institute ◽  
Randomized Design ◽  
Northwestern Region ◽  
Cocoa Seedlings ◽  
Dickson Quality Index

Due to the lack of information on the water demand of cocoa seedlings, empirical techniques have been used in the supply of water to the seedlings, potentializing losses in their growth and development. In this context, the present study aimed to determine the optimal irrigation depth for a good development of the genotype PS-1319 cocoa seedlings. The study took place at the Federal Institute of Espírito Santo-Campus Itapina, located in the Colatina, a city situated in the northwestern region of the state of Espírito Santo, Brazil, in an experimental greenhouse of the campus, between October 20 and December 15, 2017. The experiment was conducted in a completely randomized design (CRD) using 20 seedlings of the genotype PS-1319 cacao per treatment. The treatments consisted of daily applications of six irrigation depths, corresponding to 4, 6, 8, 10, 12 and 14 mm d-1, being evaluated their effects on the morphological parameters (leaf area; dry mass of the aerial part, dry mass of the root system and total dry mass; height of the aerial part and stem diameter) and the quality (Dickson quality index). The applied depths interfered, both in the development and the quality of the seedlings, with quadratic adjustments for the leaf area, dry mass of the aerial part and total dry mass, diameter and for the Dickson quality index. The best responses to the studied parameters were provided by the 8.33 mm d-1 depth, which is recommended as an ideal for production of genotype PS-1319 cacao seedlings.

scholarly journals INFLUENCIA DO HIDROGEL NO CRESCIMENTO E NO TEOR DE NUTRIENTES DAS MUDAS DE Eucalyptus dunnii

FLORESTA ◽  
2014 ◽  
Vol 45 (2) ◽  
pp. 315 ◽  
Author(s):  
Márcio Navroski ◽  
Maristela Machado Araujo ◽  
Lia Rejane Silveira Reiniger ◽  
Marlove Fátima Brião Muniz ◽  
Mariane De Oliveira Pereira
Keyword(s):  
Nutrient Content ◽  
Dry Mass ◽  
Seedling Production ◽  
Nutritional Content ◽  
Randomized Design ◽  
Nutritional Analysis ◽  
Eucalyptus Dunnii ◽  
Completely Randomized Design ◽  
Dickson Quality Index

Objetivou-se avaliar doses do hidro-retentor adicionado ao substrato sobre crescimento, teor nutricional e qualidade de mudas de Eucalyptus dunnii Maiden. O experimento foi realizado em delineamento inteiramente casualizado, com seis tratamentos, constituídos de concentrações crescentes do hidrogel (0; 1,5; 3,0; 4,5 e 6,0 g.L-1). Foram utilizadas seis repetições, cada uma composta por 24 plantas. Aos 90 dias após a semeadura, foi realizada a avaliação de parâmetros morfológicos das mudas e análise nutricional da parte aérea. A dose em torno de 4,5 g.L-1 ocasiona a melhor resposta quanto às variáveis avaliadas, proporcionando maior altura, diâmetro de coleto, massa seca da parte aérea e radicular e índice de qualidade de Dickson. O uso de doses abaixo de 3 g.L-1 ou acima de 4,5 g.L-1 diminuíram a qualidade das mudas. Todos os macronutrientes apresentaram maior teor na parte aérea (caule + folhas) na presença do hidrogel. O teor dos macronutrientes na parte aérea das mudas aumenta com a adição do hidrogel, porém diminui o teor dos micronutrientes. Em geral, o uso do polímero hidro-retentor aumentou a qualidade das mudas de E. dunnii.Palavras-chave:  Produção de mudas; polímero hidroretentor; retenção de água e nutrientes; análise nutricional. AbstractDoses of hydrogel influencing growth and nutritional content in seedlings Eucalyptus dunnii. The objective was to evaluate different dosages of hidroretentor added to the substrate on the growth, nutrient content and quality of Eucalyptus dunnii Maiden. The experiment was conducted in a completely randomized design with six treatments, and increasing concentrations of the hydrogel (0, 1.5, 3.0, 4.5 and 6.0 g.L-1). Were six replicates, each consisting of 24 plants. At 90 days after sowing was evaluated morphological parameters of seedlings and nutritional analysis of the seedlings. The dose around 4.5 g.L-1 brings the best answer for the variables evaluated, providing greater height, diameter collect, shoot dry mass, root parts and Dickson quality index. The use of doses below 3 g.L -1 or above 4.5 g.L -1 decreased the quality of seedlings. All macronutrients showed higher content in shoots (leaves + stem) in the presence of the hydrogel. The macronutrient content of the shoots of seedlings increases with the addition of the hydrogel, but decreases the content of micronutrients. In general, the use of polymer hidroretentor increased the quality of the seedlings of E. dunnii.Keywords:  Seedling production; polymer hidroretentor; retention of water and nutrients; nutritional analysis.

scholarly journals Use of effective microorganisms with phytoprotective ceramics in the initial growth of Theobroma cacao L.

TAYACAJA ◽  
2021 ◽  
Vol 4 (2) ◽  
pp. 02-12
Author(s):  
Nereyda Patty Pérez Palermo ◽  
Ena Vilma Velazco Castro ◽  
Cindy Paola Castro Muñoz
Keyword(s):  
Theobroma Cacao ◽  
Quality Index ◽  
Plant Protection ◽  
Initial Growth ◽  
Effective Microorganisms ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
Theobroma Cacao L ◽  
Quality Indexes ◽  
Dickson Quality Index

The research was conducted in the nursery of the National Intercultural University of Amazonia, whose objective was to use effective microorganisms with plant protection ceramics in the initial growth of Theobroma cacao, "common cocoa". The experiment was conducted through a completely randomized design (DCA), with 5 treatments, 10 repetitions and 50 experimental units. The treatments were: T1 (Control); T2 (100 ml of efficient microorganisms (EM) + 20 g of phytoprotective ceramic (CF)); T3 (200 ml of MS + 20 g of CF); T4 (300 ml of EM + 20 g of CF) and T5 (400 ml of EM + 20 g of CF). As a result, the T3 treatment obtained better growth value in height, diameter and specific leaf area with: 25.56 cm, 6.86 mm and 90.77 cm2 / g respectively, compared to the control that reached 19.98 cm. 5.49 mm. 49.32. Regarding the quality indexes, the ratio of aerial dry biomass / dry root biomass (R BSA / RBSR), lignification index (IL), robustness index (IR) and Dickson quality index (DQI), did not show significant differences between the treatments, but the T3 had higher value over the IR with 3.76, the R BSA / RBSR with 2.45 and DQI with 0.85, and the T4 had greater value in the IL with 33.68.

scholarly journals Production of Bambusa vulgaris seedlings from rhizomes under brackish water irrigation

2020 ◽  
Vol 24 (5) ◽  
pp. 337-342
Author(s):  
Lourenço M. C. Branco ◽  
Claudivan F. de Lacerda ◽  
Albanise B. Marinho ◽  
Carlos H. C. de Sousa ◽  
Amanda S. F. Calvet ◽  
...  
Keyword(s):  
Gas Exchange ◽  
Brackish Water ◽  
Dry Matter ◽  
Leaf Gas Exchange ◽  
Photosynthesis Rate ◽  
Seedling Production ◽  
Randomized Design ◽  
Bambusa Vulgaris ◽  
Completely Randomized Design

ABSTRACT The objective of this study was to evaluate the influence of irrigation with brackish water on the production of bamboo seedlings (Bambusa vulgaris). The experiment was carried out at the Fazenda Experimental Piroás, in the municipality of Redenção, CE, Brazil (4° 14’ 53” S, 38° 45’ 10” W, and altitude of 230 m), in a completely randomized design with five treatments and six repetitions. The treatments consisted of five irrigation water electrical conductivity (ECw): 0.5 (control); 1.5; 2.5; 3.5 and 4.5 dS m-1. At 120 days after the beginning of the application of the treatments the leaf gas exchange, relative chlorophyll index (RCI), plant height (H), shoot dry matter (SDM), H/SDM ratio, and the concentrations of Na+ and K+ in stems and leaves were evaluated. Salt tolerance indexes were calculated based on SDM, H, photosynthesis rate and RCI. The increase in the ECw reduced leaf gas exchange, and the reduction in the photosynthesis rate was caused by stomatal and non-stomatal effects. The salinity affected negatively the growth and quality of bamboo seedlings, with the greatest effects being with ECw equal to or greater than 2.5 dS m-1. Bamboo seedlings present Na+ retention in the stems and low Na+/K+ ratio in the leaves. Bamboo seedlings are tolerant to salinity up to 1.5 dS m-1, indicating that waters with this salinity can be used for seedling production of this species, without loss of growth and quality.

scholarly journals Soursop seedlings: biomasses and biometric relations in different farming environments and substrates – Part II

2016 ◽  
Vol 36 (2) ◽  
pp. 229-241
Author(s):  
Edílson Costa ◽  
Adriano R. Sassaqui ◽  
Anne K. da Silva ◽  
Norton H. Rego ◽  
Bruna G. Fina
Keyword(s):  
Quality Index ◽  
Low Density Polyethylene ◽  
Joint Analysis ◽  
State University ◽  
High Quality ◽  
Mato Grosso ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
Mato Grosso Do Sul

ABSTRACT The quality of seedling is critical to obtain vigorous plants in the field. The present study aimed to assess biomasses and biometric relations of soursop seedlings. We used different substrates in protected environments. The experiment was performed at the Universidade Estadual do Mato Grosso do Sul (UFMS) (State University of Mato Grosso do Sul). Five farming environments were developed in greenhouses: one covered with low-density polyethylene film (LDPE), another with with polyethylene and heat-reflective cloth under film under 50% shading in aluminized color, monofilament cloth under 50% shading in black, thermo-reflective cloth under 50% shading in aluminized color, and an environment covered with bacuri coconut straw. Substrates were made of manure, humus, cassava branches and vermiculite at different proportions. Each of them varying from 25%, 33.3%, 50% and 75% in mixture combination. Each environment was considered an experiment. A completely randomized design was adopted and later a joint analysis of them. Agricultural greenhouse covered with LDPE and thermo-reflective cloths under 50% of shading, proportionated seedlings with greater biomass. Substrates containing manure are the most suitable for soursop seedlings. High percentages of earthworm humus produce low quality soursop seedlings. Soursop seedlings had a Dickson’s quality index around 0.335. The greenhouse covered only with LDPE film did not produce high quality seedlings.

scholarly journals Matrix management interfers in yield and quality of cocoa seedlings

2018 ◽  
Vol 40 (3) ◽  
Author(s):  
Rafaela Alves Pereira ◽  
Gedeon Almeida Gomes Júnior ◽  
Eliandro Malta Rodrigues ◽  
George Andrade Sodré ◽  
Célio Kersul do Sacramento
Keyword(s):  
Quality Index ◽  
Quality Evaluation ◽  
Pearson Correlation ◽  
Dry Mass ◽  
Experimental Unit ◽  
Plant Management ◽  
Yield And Quality ◽  
Cocoa Seedlings ◽  
Dickson Quality Index

Abstract The influence of two managements on yield and quality of plagiotropic mini-cuttings of four cacao clones was evaluated. The design was completely randomized in a 4 x 2 factorial scheme with 4 clones x 2 mother plant management (apical pruning and bending), with 10 replicates and one plant as experimental unit. Seedlings used were propagated by rooting of semi-woody cuttings of plagiotropic branches and at seven months of age, two seedlings of each clone were transplanted to 12 L pots filled with organomineral substrate. After transplantation, the apex of one of the plants was cut based on the count of the first six leaves from the apex. For bending, stems were folded and horizontally fixed. The first collection of mini-cuttings was performed 30 days after transplantation and the others during the following seven months. The yield of mini-cuttings was estimated during collections and part was used for rooting and quality evaluation of seedlings. After 90 days, 10 mini-cuttings of each clone were evaluated for quality using the Dickson quality index (DQI). Another 10 rooted mini-cuttings were transplanted to 1.5 L polyethylene bags and kept in greenhouse for another 120 days until final quality evaluation at 210 days. Data were submitted to analysis of variance and Tukey test at 5% probability. Shapiro-Wilk normality test and Pearson correlation analysis were performed. bending was more efficient in the average production of mini-cuttings especially for BN 34 clone. The Dickson quality index was correlated with root dry mass, at both 90 and 210 days, and the bending technique was responsible for the best DQI. Variable height was not adequate to estimate the quality of cocoa seedlings.

scholarly journals Silicon Potential as Attenuator of Salinity Effects on Growth and Post-harvest Quality of Lettuce

2018 ◽  
Vol 10 (7) ◽  
pp. 455
Author(s):  
Hozano De Souza Lemos Neto ◽  
Marcelo De Almeida Guimarães ◽  
Rosilene Oliveira Mesquita ◽  
Italo Marlone Gomes Sampaio ◽  
Ana Régia Alves de Araújo Hendges ◽  
...  
Keyword(s):  
Plant Growth ◽  
Titratable Acidity ◽  
Dry Mass ◽  
Soluble Solids ◽  
Saline Stress ◽  
Post Harvest ◽  
Randomized Design ◽  
Salinity Levels ◽  
Completely Randomized Design

Silicon (Si) is a mineral element that provides many benefits to plants and may also assist in tolerance to abiotic stresses such as salinity. The aim of the study was to evaluate the use of Si as a possible attenuator of the deleterious effects of salinity on growth and post-harvest of lettuce. A completely randomized design with four replicates was performed in a 3 × 2 factorial, consisting of three salinity levels (1.65, 3.65, 7.65 dS m-1) and two levels of silicon (0.0 and 2.0 mM). Salinity reduced all variables related to plant growth. For shoot fresh and dry mass, it was observed that NaCl caused a reduction of 79.80 and 80%, respectively, in comparison to the control. However, parameters related to post-harvest such as titratable acidity, soluble solids and vitamin C increased with salinity. Although not effective in reducing saline stress on plant growth, Si provided improvements in the variables related to lettuce post-harvest. Salinity significantly reduced plant growth in the presence and absence of Si, but provided better post-harvest quality with Si.

scholarly journals PHYSIOLOGICAL QUALITY OF Brachiaria brizantha SEEDS TREATED WITH FUNGICIDE AND INSECTICIDE

2018 ◽  
Vol 31 (3) ◽  
pp. 651-656
Author(s):  
ERIC FABIANO SERAGUZI ◽  
CARLOS HENRIQUE QUEIROZ REGO ◽  
FERNANDA BRITO CARDOSO ◽  
ANA CARINA DA SILVA CÂNDIDO ◽  
CHARLINE ZARATIN ALVES
Keyword(s):  
Root Development ◽  
Dry Mass ◽  
Brachiaria Brizantha ◽  
Thiophanate Methyl ◽  
Physiological Characterization ◽  
Randomized Design ◽  
Phytotoxic Effect ◽  
Physiological Quality ◽  
Completely Randomized Design

ABSTRACT This study aimed to evaluate the effects of chemical treatment of seeds with fungicide and insecticide on the seed physiological quality of Brachiaria brizantha cultivar MG5. Two experiments with four replicates were carried out in a completely randomized design. In the first experiment, the seeds were treated with the fungicide pyraclostrobin + fipronil + thiophanate-methyl and in the second, with the insecticide thiamethoxam, both at doses of 0, 150, 300, 450, and 600 mL of commercial product (CP)/100 kg of seeds. Physiological characterization was done on the basis of the first germination count, germination (%), emergence (%), emergence speed index, and length and dry mass of shoot and root. The treatment of B. brizantha seeds with the fungicide pyraclostrobin + fipronil + thiophanate-methyl benefits the physiological quality of seeds, improving germination and root development, with no phytotoxic effect up to the dose of 600 mL of CP/100 kg of seeds. The insecticide thiamethoxam has a biostimulating effect on B. brizantha cultivar MG5 up to the dose of 270 mL of CP/100 kg of seeds, but is phytotoxic in larger doses.

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