scholarly journals TOTAL ERITROSIT DAN LEUKOSIT BROILER BETINA SETELAH PEMBERIAN JINTAN HITAM (Nigella sativa) SEBAGAI IMUNOMODULATOR DALAM AIR MINUM

2020 ◽  
Vol 4 (3) ◽  
pp. 142-150
Author(s):  
Noven Hariyani ◽  
Siswanto Siswanto ◽  
Sri Suharyati ◽  
Purnama Edy Santosa
Keyword(s):  
Drinking Water ◽  
Nigella Sativa ◽  
Descriptive Analysis ◽  
Optimal Dose ◽  
Normal Range ◽  
Laboratory Unit ◽  
Black Cumin ◽  
Research Material ◽  
Randomized Design ◽  
Completely Randomized Design

The study aimed to determine the effects of black cumin extract (Nigella sativa) and determine the optimal dose of black cumin extract (Nigella sativa) on total erythrocytes and leukocytes broilers. This research was conducted from December 2019 to January 2020 at the Integrated Field Laboratory Unit of the Faculty of Agriculture, University of Lampung. The research data were analyzed at Pramitra Biolab Indonesia Laboratory, Bandar Lampung. The research material was 60 female broilers (strain Cobb CP 707). This study used a Completely Randomized Design with 4 treatments and 3 replications. The treatments in this study were drinking water without Nigella sativa (P0), drinking water with Nigella sativa 36 mg/kg BW/day (P1), drinking water with Nigella sativa 72 mg/kg BW/day (P2) and drinking water with Nigella sativa 144 mg/kg BW/day (P3). Data obtained from observations were arranged in the form of simple tabulations and displayed in the form of histograms for descriptive analysis. Research showed that female broilers given black cumin (Nigella sativa) in their drinking water affected on the total erythrocytes which was in the normal range and the total leukocytes which were above the normal range in all treatment. The best dose of black cumin (Nigella sativa) in drinking water for each parameters was 144 mg/kg BW/day for total erythrocytes and 72 mg/kg BW/day for total leukocytes. Keywords: Black cumin (Nigella sativa), Erythrocytes, Female broilers, Immunomodulator , Leukocytes

scholarly journals PROFIL DARAH (HEMOGLOBIN DAN HEMATOKRIT) BROILER JANTAN YANG DIBERI Nigella sativa (JINTAN HITAM) SEBAGAI IMUNOMODULATOR

2020 ◽  
Vol 4 (3) ◽  
pp. 151-156
Author(s):  
Rizki Tikadewi Noviani ◽  
Purnama Edy Santosa ◽  
Sri Suharyati ◽  
Siswanto Siswanto
Keyword(s):  
Drinking Water ◽  
Broiler Chickens ◽  
Clinical Laboratory ◽  
Nigella Sativa ◽  
Optimal Dose ◽  
Blood Profile ◽  
Black Cumin ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
Black Cumin Seed

The purpose of this study was to determine the description of the blood profile especially hemoglobin and hematocrit of male broiler chickens that given Nigella sativa (black cumin seed). This research was conducted on 18 December 2019-16 January 2020 at the Integrated Field Laboratory, Faculty of Agriculture, Lampung University and Pramitra Biolab Indonesia Clinical Laboratory, Bandarlampung. This study used a completely randomized design (CRD) with 4 treatments and 3 replications. The treatments given in this study were broiler chickens drinking water without Nigella sativa (P0), drinking water with 36 mg/kg BW/day of Nigella sativa (P1), drinking water with 72 mg/kg BW/day of Nigella sativa (P2), drinking water with 144 mg /kg BW/day of Nigella sativa (P3). Data were analyzed descriptively (histogram). The results showed that application of Nigella sativa at a dose of 144mg /kg BW/day (P3) was the optimal dose to increase hemoglobin levels and hematocrit values of male broiler chicken. Keywords: Black cumin, hemoglobin, hematocrit, immunomodulator, male broiler, Nigella sativa

scholarly journals PENGARUH PEMBERIAN IMUNOMODULATOR JINTAN HITAM (Nigella sativa) TERHADAP TITER ANTIBODI AVIAN INFLUENZA dan NEWCASTLE DISEASE PADA BROILER JANTAN

2021 ◽  
Vol 5 (1) ◽  
pp. 37-42
Author(s):  
Dwi Prasetyo ◽  
Purnama Edy Santosa ◽  
Madi Hartono ◽  
Muhammad Mirandy Pratama Sirat
Keyword(s):  
Drinking Water ◽  
Avian Influenza ◽  
Antibody Titer ◽  
Newcastle Disease ◽  
Nigella Sativa ◽  
Black Cumin ◽  
Center Region ◽  
Randomized Design ◽  
Antibody Titers ◽  
Completely Randomized Design

This study aimed to determine the effect of giving black cumin (Nigella sativa) as an immunomodulator on Avian Influenza (AI) and Newcastle Disease (ND) antibody titers in male broilers. This study was conducted in December 2019--January 2020 at the Laboratory of Integrated Field, Faculty of Agriculture, University of Lampung. Analysis of antibody titers was carried out at the Laboratory of Virology, Veterinary Disease Investigation Center Region Lampung. This study used a Completely Randomized Design with four treatments and three replications namely drinking water without Nigella sativa (P0), drinking water with 36 mg/kg BW/day Nigella sativa (P1), drinking water with 72 mg/kg BW/day Nigella sativa (P2), and drinking water with 144 mg/kg BW/day Nigella sativa (P3). The results of this study showed that administration of Nigella sativa had no significant effect on antibody titer of AI, but had significant effect on antibody titer of ND and administration 72 mg/kg BW/day of Nigella sativa was the best in increasing the antibody titer of ND in male broilers. Keywords: Avian Influenza, Black cumin, Male broiler, Newcastle Disease, Titer antibody

scholarly journals PENGARUH PEMBERIAN JINTAN HITAM (Nigella sativa) TERHADAP KADAR HDL (HIGH DENSITY LIPOPROTEIN) DAN LDL (LOW DENSITY LIPOPROTEIN) PADA BROILER JANTAN

2021 ◽  
Vol 5 (2) ◽  
pp. 70-76
Author(s):  
Syahroni Syahroni ◽  
Purnama Edy Santosa ◽  
Siswanto Siswanto ◽  
Madi Hartono
Keyword(s):  
Drinking Water ◽  
Broiler Chickens ◽  
Nigella Sativa ◽  
Descriptive Analysis ◽  
Low Density Lipoprotein ◽  
Density Lipoprotein ◽  
Low Density ◽  
Blood Samples ◽  
Randomized Design ◽  
Completely Randomized Design

These study aimed to determine the effectiveness of Nigella sativa in increasing HDL levels and reducing LDL levels in male broilers. This research was conducted in December 2019 - January 2020 at the Integrated Field Laboratory, Faculty of Agriculture, University of Lampung. Analysis of HDL and LDL levels was carried out in Pramitra Biolab Indonesia. The study used sixty blood samples of Cobb male broiler. This study used a completely randomized design (CRD) with four treatments and each treatment was repeated three times, namely drinking water without a mixture of Nigella sativa (P0), drinking water with 36 mg/kg body weight=BW/day Nigella sativa (P1), drinking water with 72 mg/kg BW/day Nigella sativa (P2), drinking water with 144 mg/kg BW/day Nigella sativa (P3). Based on descriptive analysis that has been done Nigella sativa was effective in increasing HDL levels and reducing LDL levels in male broilers. Giving Nigella sativa with dose of 72 mg/kg BW/day resulted in the highest HDL levels of 88.6 mg/dl, whereas administration of Nigella sativa with dose of 144 mg/kg BW/day resulted in the lowest LDL level of 31.3 mg/dl. Keywords: HDL LDL, Male broiler chickens, Nigella sativa

scholarly journals TOTAL ERITROSIT DAN LEUKOSIT BROILER JANTAN SETELAH PEMBERIAN JINTAN HITAM (Nigella sativa) SEBAGAI IMUNOMODULATOR DALAM AIR MINUM

2021 ◽  
Vol 5 (1) ◽  
pp. 22-29
Author(s):  
Hani Maya Sapitri ◽  
Purnama Edy Santosa ◽  
Sri Suharyati ◽  
Muhammad Mirandy Pratama Sirat
Keyword(s):  
Drinking Water ◽  
Experimental Design ◽  
Effective Dose ◽  
Clinical Laboratory ◽  
Nigella Sativa ◽  
Field Laboratory ◽  
Randomized Design ◽  
Completely Randomized Design

This research aimed to determine the effectiveness of Nigella sativa on total erythrocytes and leucocytes of male broiler. This research was conducted on December 2019�January 2020 at the Integrated Field Laboratory, Faculty of Agriculture, University of Lampung. Examination of total erythrocytes and leucocytes was conducted at Pramitra Biolab Indonesia clinical Laboratory, Bandar Lampung. The experimental design used was a completely randomized design (CRD) with four treatments and three replication. The treatments given were drinking water without Nigella sativa (P0), drinking water with 36 mg/kg BW/day of Nigella sativa (P1), drinking water with 72 mg/kg BW/day of Nigella sativa (P2), drinking water with 144 mg/kg BW/day of Nigella sativa (P3). The data obtained were analyzed descriptively. The results showed that giving Nigella sativa at a dose of 144 mg/kg BW/day (P3) was an effective dose for increasing total erythrocytes and leucocytes. Keywords: Erythrocytes, Leucocytes, Male broiler, Nigella sativa

scholarly journals Fitokimia Daun Kemangi (Ocimum x citriodorum L.) dan Pengaruhnya Sebagai Water Additive Terhadap Kecernaan Nutrien Pakan Ayam Broiler

2020 ◽  
Vol 4 (1) ◽  
pp. 42-50
Author(s):  
Jet Saartje Mandey ◽  
Cherly Joula Pontoh
Keyword(s):  
Drinking Water ◽  
Broiler Chickens ◽  
Descriptive Analysis ◽  
Nutrient Digestibility ◽  
Good Effect ◽  
Maintenance Period ◽  
Randomized Design ◽  
Completely Randomized Design

The study was conducted to analyze the phytochemicals of basil leaves (Ocimum x citriodorum L.)and to evaluate the effect of basil leaves juice as an additive on nutrient digestibility of broilerchicken diet. This study used 20 male broilers (35 days old). The research parameters werephytochemical, proximate, and digestibility analysis. The data of basil leaves phytochemical andproximate analysis were analyzed using descriptive analysis. The digestibility were analyzed usinga Completely Randomized Design (CRD) by 4 treatments and 5 replications. The research wasconducted for 10 days consisting of 7 days for maintenance period and 3 days for total collectionperiod. The digestibility treatments consisted of 0 mL, 10 mL, 20 mL, and 30 mL basil leaves juice/Ldrinking water. The results showed that giving basil leaves juice had a good effect on nutrientdigestibility of broiler chickens and could be used up to 20 mL/L in drinking water.

scholarly journals The Effect of Katuk Leaf Supplementation in the Ration on the Number of Erythrocytes and Hemoglobin Value in Rex Rabbits

2021 ◽  
Vol 3 (1) ◽  
Author(s):  
Imam Satiyana ◽  
Mohandas Indradji ◽  
Ning Irianti
Keyword(s):  
Protein Content ◽  
Research Method ◽  
Nutritional Value ◽  
Basal Diet ◽  
The Body ◽  
Analysis Of Covariance ◽  
Normal Range ◽  
Research Material ◽  
Randomized Design ◽  
Completely Randomized Design

Increased productivity of rabbits was through improved feed. Katuk plant has high nutritional value and its leaves contain nutrients needed by the body. The protein content in feed greatly affects the character of the blood. The purpose of this study was to optimize the effect of using katuk leaf supplementation on the number of erythrocytes and the hemoglobin value of rex rabbits. The research material were 18 rex rabbits, basal feed added with katuk leaves. The research method used was Completely Randomized Design (CRD) with three treatments, each treatment repeated six times, so that there were 18 experimental units. The treatments were R0: basal diet without katuk leaf supplementation, R1: basal diet with 5% katuk leaf supplementation, R2: basal diet with 10% katuk leaf supplementation. The variables measured were the number of erythrocytes and the value of hemoglobin. Data were analyzed using analysis of covariance (ANCOVA). The results showed that rabbit rex erythrocytes were R0 = 4.7 ± 0.39 x 106/µL; R1 = 4.99 ± 0.28 x 106/µL; R2 = 4.76 ± 0.31 x 106/µ. The average result of the three treatments above was 4.83 ± 0.83 x 106/µL. The erythrocyte mean results were still in the normal range. The results of the analysis of variance showed that the three treatments did not show significant differences. The conclusion of the study was that katuk leaf supplementation can be given to rabbit rex up to a level of 10% without affecting the physiological process of livestock in terms of the number of erythrocytes and hemoglobin values which are relatively the same.Key words : erythrocytes, hemoglobin, katuk leaves, rabbit rex.

scholarly journals PERFORMANCE OF QUAILS (Coturnix-coturnix japonica) GIVEN DRINK CONTAINING MORINGA LEAF SOLUTION IN THEIR GROWING PERIOD

2019 ◽  
Vol 4 (2) ◽  
pp. 75
Author(s):  
Fatkur Rohman ◽  
Ristika Handarini ◽  
Hanafi Nur
Keyword(s):  
Drinking Water ◽  
Body Weight ◽  
Egg Production ◽  
Body Weight Gain ◽  
Coturnix Japonica ◽  
Feed Conversion ◽  
Coturnix Coturnix ◽  
Growing Period ◽  
Randomized Design ◽  
Completely Randomized Design

Moringa leaves contain phytochemicals which can be used to improve the performance of quails in their growing period.  This study was aimed at assessing the effects of the inclusion of moringa leaf solution in drinking water on the performance of quails.  The study was conducted at Badrupuyuh Farm, Sukajaya Village RT 01/02, Ciomas, Bogor Regency from October to December 2017.  One-hundred quail birds aged 7 days with average initial body weight of 17.87±0.46 g were used.  The birds were fed starter and grower commercial rations.  Moringa leaf solution was given through drinking water.  A completely randomized design with 4 treatments and 5 replicates was used.   Treatments consisted of drinking water containing no moringa leaf solution (R0), drinking water containing 5% moringa leaf solution (R1), drinking water containing 10% moringa leaf solution (R2), drinking water containing 15% moringa leaf solution (R3).  Data were subjected to an analysis of variance and a Duncan test.  Measurements were taken on feed intake, body weight gain (BWG), feed conversion, and mortality rate.  Results showed that there were significant effects (P<0.05) of treatments on BWG in week 2 and 4 and feed conversion in week 2.  No mortality of quails was found.  It was concluded that the inclusion of 10% moringa leaf solution in drinking water could increase BWG in week 2 and 4, improve feed conversion, and maintain the life of quails.  It was recommended that further studies on the effects of moringa leaf solution inclusion in drinking water on egg production in laying period.  Key words: performance, quail, moringa leaf solution

scholarly journals PENGARUH PEMBERIAN RANSUM KOMERSIL DENGAN PENAMBAHAN BAHAN PAKAN LOKAL TERFERMENTASI AMONIUM SULFAT DAN UREA TERHADAP BOBOT HIDUP, BOBOT KARKAS, DAN BOBOT GIBLET ITIK HIBRIDA JANTAN

2020 ◽  
Vol 4 (3) ◽  
pp. 205-210
Author(s):  
Amir Husein ◽  
Rudy Sutrisna ◽  
Dian Septinova
Keyword(s):  
Ammonium Sulphate ◽  
Live Weight ◽  
Animal Husbandry ◽  
University Research ◽  
Carcass Weight ◽  
Research Material ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
Male Hybrid ◽  
Level Of Significance

This research aimed to know the influence of giving a commercial ration with addition of local feed fermented with ammonium sulphate and urea and to find out the best ration on live weight, carcass weight, and giblet weight of male hybrid ducks. This research was carried out in July 2018--August 2018 in the cage of ducks, Department of Animal Husbandry, Faculty of Agriculture, Lampung University. Research material used consisted of 40 male hybrid ducks. This study used a Completely Randomized Design (CRD). Data was analysed using analysis of variance at 5% level of significance. The results showed that there was no different effect of treatments on live weight (1,552--1,717 g / duck), carcass weight (805,6--1.016 g / duck), and giblet weight (106.8--118.45 g /duck) of male hybrid ducks. Keywords: Carcass weight, Giblet weight, Live weight, Male hybrid duck.

scholarly journals Promoting Color Brightness of Clown Loach (Chromobotia macracanthus Bleeker) by Mixing Red Spinach (Amaranthus tricolor L.) Powder with Feed Stuff

2020 ◽  
pp. 21-30
Author(s):  
Ayi Yustiati ◽  
Syakirah Imtinan Zurwana ◽  
Achmad Rizal ◽  
Yuli Andriani
Keyword(s):  
Research Method ◽  
Survival Rates ◽  
Optimal Dose ◽  
Primary Data ◽  
Test Results ◽  
Growth Data ◽  
Amaranthus Tricolor ◽  
Randomized Design ◽  
Powder Addition ◽  
Completely Randomized Design

The purpose of this research is to determine the optimal dose of the addition of red spinach powder to artificial feed on the brightness of clown loach. This research was conducted at Aquaculture Laboratory Building 4 Faculty of Fisheries and Marine Sciences of Universitas Padjadjaran from April to May 2020. This research method is experimental with a Completely Randomized Design consisting of four treatments and three replications. The red spinach powder addition treatment used 0%, 2%, 4%, and 6% of the feed amount. The parameters observed are color value as primary data by using Toca Color Finder, while the growth, survival rate, and water quality as support data. Color assessment results were analyzed using the Kruskal-Wallis test, if there were significant differences, Z test would be performed. Growth data and survival rates were analyzed using Analysis of Variance (ANOVA). Because the F test results were not significantly different, the Duncan test was not carried out. The results showed that the addition of  6% red spinach powder is the best treatment with an increased color brightness value of 5,63.

scholarly journals PERBEDAAN PEMBERIAN LARUTAN VITAMIN B KOMPLEKS PADA TELUR TETAS TERHADAP HASIL TETAS AYAM KAMPUNG

2018 ◽  
Vol 12 (1) ◽  
pp. 31-51
Author(s):  
Aprilianto Bayu Arisandy ◽  
Agustina Widyasworo ◽  
Eddy Trijana Sudani
Keyword(s):  
Research Method ◽  
Domestic Chicken ◽  
Vitamin B ◽  
Research Material ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
The Difference ◽  
Chicken Eggs

ABSTRACT The research was conducted at Mrs. Sripurwanti's farm in Rejotangan Village, Rejotangan Sub-district, Tulung Agung Regency. The research was conducted from 1 March to 1 April 2017. The aim of the research to determine the difference in the solution of Vitamin B Complex to the results of domestic chicken include hatchability, mortality and hatching weight. Research material using selected 225 eggs of chicken eggs and Vitamin B Complex as many as 30 grains. The research method used is experiments with Completely Randomized Design (RAL). The study was divided into 5 treatments and 5 replications per repeat consisting of 9 eggs. Treatment consists of the addition of Vitamin B complex as much as 0, 45 mg, 90 mg, 135 mg, and 180 mg The results are expected can provide information about alternative moisture enhancer ingredients namely Vitamin B Komplek. The results showed that vitamin B complex was not significant (P> 0.05) to hatchability, live eggs and die 2nd candling , mortality, and hatching weight. Vitamin B complex has significant effect (P <0,05) on hatchability and mortality based on candling to 2. Result of the research can be concluded that giving Vitamin B Complex as much as 45 mg deserves to be additive addition of humidity because it can increase the percentage of hatchability by 15%

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