scholarly journals Saccharomyces cerevisiae growth kinetics study dairy byproduct

2013 ◽  
pp. 169-172
Author(s):  
Erika Sulyok ◽  
Györgyi Bró ◽  
János Tamás
Keyword(s):  
Food Industry ◽  
Low Cost ◽  
Organic Matter Content ◽  
Oxygen Demand ◽  
Optimization Methods ◽  
Matter Content ◽  
Kinetics Study ◽  
Storage Tanks ◽  
Milk Whey ◽  
By Products

By guess, annual volume of milk whey is 185–190 million tons and this volume probably will increase next years. Whey has significant biochemical oxygen demand due to its high organic matter content so whey as sewage is one of the most pollutant by-products in the food industry. Apart from environmental pollution, benefit of several whey constituents for human health is another reason to utilize whey. Corn and potato, as well as the processing of milk in the food industry in large quantities of by-products generated by low cost, substantial quantities of starch and lactic acid, which are due to high biological oxygen demand are considered as hazardous waste. Some of them are destroyed sewage storage tanks, and those products are excellent substrates for the growth of microorganisms could be. The traditional nutrient solution optimization methods are solution and time-consuming and are not able to determine the real optimum because of the interaction of factors involved.

scholarly journals Monomers, Materials and Energy from Coffee By-Products: A Review

2021 ◽  
Vol 13 (12) ◽  
pp. 6921
Author(s):  
Laura Sisti ◽  
Annamaria Celli ◽  
Grazia Totaro ◽  
Patrizia Cinelli ◽  
Francesca Signori ◽  
...  
Keyword(s):  
Circular Economy ◽  
Food Industry ◽  
Food Packaging ◽  
Low Cost ◽  
Biofuel Production ◽  
Material Technology ◽  
Coffee Production ◽  
Coffee Pulp ◽  
Coffee Waste ◽  
By Products

In recent years, the circular economy and sustainability have gained attention in the food industry aimed at recycling food industrial waste and residues. For example, several plant-based materials are nowadays used in packaging and biofuel production. Among them, by-products and waste from coffee processing constitute a largely available, low cost, good quality resource. Coffee production includes many steps, in which by-products are generated including coffee pulp, coffee husks, silver skin and spent coffee. This review aims to analyze the reasons why coffee waste can be considered as a valuable source in recycling strategies for the sustainable production of bio-based chemicals, materials and fuels. It addresses the most recent advances in monomer, polymer and plastic filler productions and applications based on the development of viable biorefinery technologies. The exploration of strategies to unlock the potential of this biomass for fuel productions is also revised. Coffee by-products valorization is a clear example of waste biorefinery. Future applications in areas such as biomedicine, food packaging and material technology should be taken into consideration. However, further efforts in techno-economic analysis and the assessment of the feasibility of valorization processes on an industrial scale are needed.

scholarly journals Biodegradable Chitosan Films with ZnO Nanoparticles Synthesized Using Food Industry By-Products—Production and Characterization

Coatings ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 646
Author(s):  
Victor Gomes Lauriano Souza ◽  
Marta M. Alves ◽  
Catarina F. Santos ◽  
Isabel A. C. Ribeiro ◽  
Carolina Rodrigues ◽  
...  
Keyword(s):  
Zinc Oxide Nanoparticles ◽  
Food Industry ◽  
Low Cost ◽  
Young Modulus ◽  
Barrier Properties ◽  
Zno Nps ◽  
Elongation At Break ◽  
Chitosan Films ◽  
By Products ◽  
Different Levels

This work aimed to produce bionanocomposites of chitosan incorporated with zinc oxide nanoparticles (ZnO NPs) synthesized using food industry by-products and to characterize them. Such nanoparticles are highlighted due to their low cost, antimicrobial activity, accessibility, and sustainability synthesis. Four different levels of ZnO NPs (0, 0.5, 1.0, and 2.0% w/w of chitosan) were tested, and the bionanocomposites were characterized in terms of their hydrophobicity, mechanical, optical, and barrier properties. Overall, the incorporation of ZnO NPs changed the composites from brittle to ductile, with enhanced elongation at break and reduced Young Modulus and tensile strength. Thus, ZnO NPs acted as plasticizer, turning the films more flexible, due to the presence of organic compounds on the NPs. This also favored permeability of oxygen and of water vapor, but the good barrier properties were maintained. Optical properties did not change statistically with the ZnO NPs incorporation. Thus, the characterization presented in this paper may contribute to support a decision on the choice of the material’s final application.

scholarly journals Analysis of Polychlorinated Dibenzo-p-Dioxins and Polychlorinated Dibenzofurans in Soil and Sediment

2009 ◽  
Vol 60 (2) ◽  
pp. 243-257
Author(s):  
Darija Kožul ◽  
Snježana Romanić
Keyword(s):  
Organic Contaminants ◽  
Organic Matter Content ◽  
Secondary Emission ◽  
Matter Content ◽  
Polychlorinated Dibenzofurans ◽  
Qualitative And Quantitative Analysis ◽  
Qualitative And Quantitative ◽  
Combustion Processes ◽  
By Products ◽  
Soil And Sediment

Analysis of Polychlorinated Dibenzo-p-Dioxins and Polychlorinated Dibenzofurans in Soil and SedimentThis review presents methods for the analysis of polychlorinated dibenzo-p-dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs), called dioxins, in soil and sediment. These compounds are produced as by-products of different combustion processes, and because of their persistency and toxicity they present a threat for animal and human health. Due to their high organic matter content, soil and sediment can accumulate dioxins and have become important secondary emission sources. Determining dioxins in these samples is complex because dioxins are present in trace levels and have to be separated from interferences whereas other classes of organic contaminants are present in higher concentrations. After sampling, follows extraction of compounds with a suitable solvent, extract clean-up from unwanted compounds, and qualitative and quantitative analysis. At the end of this review, we gave levels of PCDD/PCDFs found in soil and sediment samples.

scholarly journals Microbiological quality of silage made from by-products of cassava starch extraction and viticulture

2021 ◽  
Vol 51 (3) ◽  
pp. 407-415
Author(s):  
C.R. Schneider ◽  
M.A. Zambom ◽  
D. Galhardo ◽  
A. Faccenda ◽  
A.S. Avila ◽  
...  
Keyword(s):  
Dry Matter ◽  
Organic Matter Content ◽  
Microbiological Quality ◽  
Ammonia Nitrogen ◽  
Matter Content ◽  
Soluble Carbohydrates ◽  
Dry Matter Content ◽  
Storage Times ◽  
By Products

This study evaluated silages made with varying proportions of viticulture by-products (VC) and starch extraction from cassava (CSE). It attempted to determine the effects of these proportions on the microbial population, fermentative losses, and chemical composition. The treatments were specified as the proportions of VC in the silage (0 g/kg, 250 g/kg, 500 g/kg, 750 g/kg, and 1000 g/kg). Silages were  evaluated before (0) and after 1, 3, 7, 15, 30, and 60 days of ensiling. The experimental design was completely randomized with five  treatments, six storage times and four replications. The increased level of VC in the silage enhanced its dry matter content, ammonia  nitrogen (NH3-N), and buffering capacity, and reduced organic matter content. Fifteen days after ensiling, additional VC increased the concentration of soluble carbohydrates. The increased level of VC decreased the count of Clostridium spp. and lactic acid bacteria (LAB). The incidence of yeasts and enterobacteria was low in all treatments at all time points. Over time, losses as effluent and gases increased. Use of increasing proportions from VC in silage made with CSE increased the contents of dry matter and soluble carbohydrates and  reduced the fermentative losses of the silage. The increased amount of VC also favoured pH reduction and reduced the proliferation of undesirable yeasts, while increasing the population of LAB.

scholarly journals Short investigation on occurrence and removal of semivolatiles during wastewater treatment processes

2021 ◽  
Vol 3 (2) ◽  
pp. 130-140
Author(s):  
Maria Diana Puiu ◽  
Keyword(s):  
Wastewater Treatment ◽  
Organic Contaminants ◽  
Biological Treatment ◽  
Organic Matter Content ◽  
Treatment Plant ◽  
Oxygen Demand ◽  
Matter Content ◽  
Physical Treatment ◽  
Dissolved Air Flotation ◽  
Treatment Processes

The food industry wastewater is known to present a high organic matter content, due to specific raw materials and processing activities. Even if these compounds are not directly toxic to the environment, high concentrations in effluents could represent a source of pollution as discharges of high biological oxygen demand may impact receiving river's ecosystems. Identifying the main organic contaminants in wastewater samples represents the first step in establishing the optimum treatment method. The sample analysis for the non-target compounds through the GC-MS technique highlights, along with other analytical parameters, the efficiency of the main physical and biological treatment steps of the middle-size Wastewater Treatment Plant (WWTP). Long-chain fatty acids and their esters were the main abundant classes of non-target identified compounds. The highest intensity detection signal was reached by n-hexadecanoic acid or palmitic acid, a component of palm oil, after the physical treatment processes with dissolved air flotation, and by 1-octadecanol after biological treatment.

scholarly journals Applicability of biological wastewater treatment for various industries

2021 ◽  
Vol 941 (1) ◽  
pp. 012001
Author(s):  
Basamykina Alena ◽  
Kurkina Ekaterina ◽  
Kameristaya Maria
Keyword(s):  
Organic Matter ◽  
Wastewater Treatment ◽  
Organic Matter Content ◽  
Oxygen Demand ◽  
Anaerobic Treatment ◽  
Matter Content ◽  
Biological Wastewater Treatment ◽  
Aerobic Treatment ◽  
Total Organic Matter ◽  
Inorganic Substances

Abstract Biological treatment methods are used to remove organic and some inorganic substances from wastewater using the simplest organisms that use these substances for nutrition, breaking them down using cellular processes. The article deals with the aerobic, anaerobic and anoxic stages of biological wastewater treatment. Their differences are explained and the best way to use biological processes is analyzed according to the type of industry/production. At wastewater treatment plants, anaerobic treatment is often used at first to remove a significant part of organic substances from wastewater before sending them for further aerobic treatment. Aerobic treatment is effective for various types of wastewater, especially with lower biochemical oxygen demand (BOD) and chemical oxygen demand (COD). A comparative analysis of wastewater composition from food, oil and gas processing, pharmaceutical and pulp and paper industries was carried out. In the presence of organic compounds, the technology is chosen depending on the total organic matter content or the total COD content, which characterizes the total organic matter in water. A combination of anaerobic and aerobic methods is possible, if a discharge into the sewer system or into water bodies is required. The grounds for the application of biological wastewater treatment of these industries are given.

scholarly journals Characterization of the Primary Sludge from Pharmaceutical Industry Effluents and Final Disposition

Processes ◽  
2019 ◽  
Vol 7 (4) ◽  
pp. 231 ◽  
Author(s):  
Renata Xavier Alberico Freitas ◽  
Lara Aguiar Borges ◽  
Handray Fernandes de Souza ◽  
Fernando Colen ◽  
Alex Sander Rodrigues Cangussu ◽  
...  
Keyword(s):  
Sewage Sludge ◽  
Organic Matter Content ◽  
Oxygen Demand ◽  
Physicochemical Characteristics ◽  
Matter Content ◽  
Primary Sludge ◽  
Volatile Solids ◽  
Object Of Study ◽  
Final Disposition

The generation of large volumes of waste by industrial processes has become an object of study because of the necessity to characterize the composition of residues in order to suggest appropriate treatments and to minimize adverse environmental impacts. We performed analyses of total fixed and volatile solids, moisture, and chemical oxygen demand (COD). We found high organic matter content. We also measured physicochemical characteristics, including corrosivity, reactivity, and toxicity. Sewage sludge showed levels of chloride and sodium above the maximum allowed limits. These data suggest the potential for anaerobic digestion as a treatment option for sewage sludge and for its use as a biofertilizer.

LC-ESI/MS/MS analysis with derivatization applied to polar disinfection by-products in water treatment

2003 ◽  
Vol 3 (1-2) ◽  
pp. 321-328 ◽  
Author(s):  
C. Zwiener ◽  
T. Glauner ◽  
F.H. Frimmel
Keyword(s):  
Water Treatment ◽  
Natural Organic Matter ◽  
Mass Spectra ◽  
Tap Water ◽  
Organic Matter Content ◽  
Drinking Water Treatment ◽  
Matter Content ◽  
Compound Identification ◽  
Identification Of Unknown Compounds ◽  
By Products

Chlorination and ozonation experiments under conditions close to drinking water treatment were carried out with two different tap waters with low DOC content and water from a bog lake with high natural organic matter content. THM formation was low and in the range of 10 μg/L. Derivatization with dinitrophenylhydrazine and HPLC/tandem mass spectrometry were applied to measure carbonyl DBPs by precursor ion scans at m/z 163 for aldehydes and at m/z 182 for dicarbonyls. Formaldehyde, acetaldehyde, glyoxal, and methylglyoxal were formed by chlorination and ozonation. Ozonation produced the highest levels of carbonyls, in particular in the tap water samples. A strategy for structure suggestion and identification of unknown compounds on the basis of collision-induced dissociation (CID) mass spectra (MS) is given. The resulting structures are carbonyls with additional hydroxy and carboxy groups and serve for choice or synthesis of standard compounds for further identification. The possibilities and limits of compound identification are discussed.

scholarly journals Composting: A Low-cost Biotechnological Approach to Ameliorating Macrophyte Nuisance in Fresh Waters

2021 ◽  
pp. 47-71
Author(s):  
Ogochukwu Ann Udume ◽  
Gideon O. Abu ◽  
Herbert Okechukwu Stanley
Keyword(s):  
Water Hyacinth ◽  
Eichhornia Crassipes ◽  
Aquatic Macrophyte ◽  
Oil Pollution ◽  
Animal Feed ◽  
Low Cost ◽  
Organic Matter Content ◽  
Matter Content ◽  
Biotechnological Approach ◽  
Pharmaceutical Industries

Water Hyacinth (Eichhornia crassipes), an aquatic macrophyte, is a resource that has attracted a lot of interest in recent times. The physicochemical constituents of Eichhornia crassipes have been reported in some literature to constitute high carbon, nitrogen, phosphorus, potassium including other important micro and macronutrient like potassium and zinc. These findings by scientists informed its utilization in the assemblage of animal feed, bio-energy generation, pharmaceutical industries, and biofilters. The bioconversions of this problematic plant to various products (compost, biochar, and digestate) are green inexpensive options to be considered for use in the restoration of hydrocarbon polluted sites is reviewed in the paper. In addition to crude oil pollution clean-ups, compost improves soil fertility and also increases its organic matter content. This article also shall review composting, Water Hyacinth compost applications in remediation, remediation monitoring parameters, limitations of remediation by composting technology, and the way forward.

scholarly journals Potential of Wastewater Valorization after Wet Extraction of Proteins from Faba Bean and Pea Flours

2020 ◽  
Vol 03 (02) ◽  
pp. 1-1
Author(s):  
Sofía Albolafio ◽  
◽  
María I. Gil ◽  
Ana Allende ◽  
Epameinondas Xanthakis ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Organic Matter ◽  
Environmental Impact ◽  
Faba Bean ◽  
Phenolic Content ◽  
Organic Matter Content ◽  
Oxygen Demand ◽  
Value Added ◽  
Matter Content ◽  
Two Stages

The present study aimed to characterize wastewater fractions obtained after the wet extraction of proteins from legumes. In addition, the suitability of wastewater fractions for the potential recovery of high value-added compounds was also examined, and consequently, the prevention of the environmental impact of these wastes was explored. Similar to the industrial production of proteins, wet alkaline and acidic extractions of proteins from faba bean and pea flours were performed in two stages of extraction. The different wastewater fractions were characterized by measuring their organic matter content, total solids (TS), total dissolved solids (TDS), electrical conductivity (EC), pH, and turbidity. The value-added compounds from these wastewater fractions were quantified, which included the protein content, carbohydrate content, phenolic content, and antioxidant activity. In addition, the phenolic compounds in these factions were identified and quantified. It was observed that the fractions obtained in the first extraction stage had 60%–90% higher organic matter content, measured as the chemical oxygen demand (COD), compared to the second fractions, indicating a higher environmental impact of the former in case of disposal. The results obtained for COD, TS, TDS, EC, pH, and turbidity demonstrated that microfiltration reduced only the turbidity (85%), and consequently, a decrease was observed in the particulate matter, while there was a practically negligible reduction in the soluble matter. Wastewater from faba exhibited the highest polyphenol content and antioxidant activity, and was, therefore, considered the most valuable fraction for potential valorization.

Sign in / Sign up

Export Citation Format

Share Document