scholarly journals Optimization and Assessment of Different Parameters and Utilizing Food Waste from the College Canteen for Bioethanol Production

Bioethanol production from canteen food wastes not only resolves pollution issues by decreasing food waste management it also meets the requirement of bio-fuels. The development of alternatives to fossil fuels like bio-fuel is appropriate and increasingly urgent with the reduction of resources of fossil fuels and the progressively worsening situation of our atmosphere and natural surroundings. The usage of biofuels is one option to decrease the emission of greenhouse gases in the nearer future. Different promising raw materials have been considered for the production of bio-ethanol throughout the last few decades. Food waste from school and college canteens are increasing environmental problem. Food waste might be considered as an edible and non-toxic waste-derived during food production or consumption system. Food waste generated in canteens is rich in carbohydrate, which comprises 65% of total solids due to its high quantity of starch. Through the use of fermentation technology, this waste can be converted to useful by-products like bio-ethanol. Therefore, the exploitation of hotel and restaurant food waste for bio-ethanol production can absolutely influence both energy and environmental sustainability.

2020 ◽  
Vol 26 (2) ◽  
pp. 21-29
Author(s):  
Valentina Nikolić ◽  
Slađana Žilić ◽  
Milica Radosavljević ◽  
Marijana Simić

Bioethanol is a biofuel that is mostly used as a replacement for fossil fuels worldwide with yearly production reaching nearly 110 billion liters in 2019. Trends of producing this alternative fuel are rising and maize is considered as one of the best renewable raw materials for the production of fuel ethanol due to the high content of starch in the grain. Taking into account that Serbia is one of the most prominent maize producers in Europe, the surpluses of this crop could be directed towards bioethanol production. Even though there is no organized production and consumption of bioethanol as an automotive fuel in Serbia, the Serbian Government has recently introduced some new regulations regarding biofuels. However, due to the reduction of economic activities since the onset of COVID-19 pandemic in 2020, the global demand for crude oil has fallen sharply, negatively affecting the gasoline demand, and thus for bioethanol, which makes the future of this alternative fuel production notably uncertain.


2021 ◽  
Vol 2 (4) ◽  
pp. 1-1
Author(s):  
Maria Pergola ◽  
◽  
Assunta Maria Palese ◽  
Alessandro Persiani ◽  
Pasquale De Francesco ◽  
...  

The COVID-19 pandemic has drastically changed the lives of people, as well as the production and economic systems throughout the world. The flow of raw materials and products, the supply of labor and manpower, and the purchasing power have all been changed to the detriment of individual health and well-being. Such a situation requires placing even more emphasis on the search for virtuous agricultural systems compatible with the goals of economic and environmental development so clearly defined at the world level in the last decades. The present study aimed to assess the environmental and economic performance of some typical Mediterranean crops grown under different agronomical management regimes, such as strawberry, hazelnut, apricot tree, kiwifruit, peach, olive tree, and grapevine, to emphasize the importance of the mentioned issues even in the current pandemic situation. Life cycle assessment (LCA) was used to investigate the environmental profile of the studied crops, while lifecycle costing (LCC) was performed to assess and compare the economic aspects. From the environmental perspective, the hobby-organic olive systems were the most eco-friendly cropping systems, emitting 0.031 to 0.105 kg CO2eq per kg olives, while the organic hazelnut system had the greatest impact (1.001 kg of CO2eq per kg). Apricot, kiwifruit, and peach systems used N and P inputs most effectively, while strawberry systems efficiently used fossil fuels. Olive HO-2, kiwifruit, and peach cropping systems had the lowest budgets, with the costs amounted to 0.12 € kg-1 per fruit for Olive HO-2 and 0.28 € kg-1 per fruit for both kiwifruit and peach. On the contrary, organic strawberry cultivation was the most expensive (4.77 € kg-1). The variability in results due to the large differences between contexts, such as landscape, technical knowledge, and crop management, characterized the studied agricultural systems. To easily identify sustainability classes and to diminish the impact of farming practices, a considerable effort should be expended to combine LCA with LCC, C sequestration estimates, and some other useful indicators for the environmental quality evaluation.


1969 ◽  
Vol 16 (3) ◽  
Author(s):  
Anuj K Chandel ◽  
Om V Singh ◽  
Gajula Chandrasekhar ◽  
Linga Venkateswar Rao ◽  
Mangamoori Lakshmi Narasu

The imposition of ethanol derived from biomass for blending in gasoline would make countries less dependent on current petroleum sources, which would save foreign exchange reserves, improve rural economies and provide job opportunities in a clean and safe environment. The key drivers for successful commercial ethanol production are cheap raw materials, economic pretreatment technologies, in-house cellulase production with high and efficient titers, high ethanol fermentation rates, downstream recovery of ethanol and maximum by-products utilization. Furthermore, recent developments in engineering of biomass for increased biomass, down-regulation of lignin synthesis, improved cellulase titers and re-engineering of cellulases, and process integration of the steps involved have increased the possibility of cheap bioethanol production that competes with the price of petroleum. Recently, many companies have come forward globally for bioethanol production on a large scale. It is very clear now that bioethanol will be available at the price of fossil fuels by 2010. This article intends to provide insight and perspectives on the important recent developments in bioethanol research, the commercialization status of bioethanol production, the step-wise cost incurred in the process involved, and the possible innovations that can be utilized to reduce the cost of ethanol production.


2014 ◽  
Vol 2014 ◽  
pp. 1-11 ◽  
Author(s):  
Hossain Zabed ◽  
Golam Faruq ◽  
Jaya Narayan Sahu ◽  
Mohd Sofian Azirun ◽  
Rosli Hashim ◽  
...  

Bioethanol production from renewable sources to be used in transportation is now an increasing demand worldwide due to continuous depletion of fossil fuels, economic and political crises, and growing concern on environmental safety. Mainly, three types of raw materials, that is, sugar juice, starchy crops, and lignocellulosic materials, are being used for this purpose. This paper will investigate ethanol production from free sugar containing juices obtained from some energy crops such as sugarcane, sugar beet, and sweet sorghum that are the most attractive choice because of their cost-effectiveness and feasibility to use. Three types of fermentation process (batch, fed-batch, and continuous) are employed in ethanol production from these sugar juices. The most common microorganism used in fermentation from its history is the yeast, especially,Saccharomyces cerevisiae, though the bacterial speciesZymomonas mobilisis also potentially used nowadays for this purpose. A number of factors related to the fermentation greatly influences the process and their optimization is the key point for efficient ethanol production from these feedstocks.


Processes ◽  
2021 ◽  
Vol 9 (10) ◽  
pp. 1745
Author(s):  
Svetlana Zueva ◽  
Francesco Ferella ◽  
Valentina Corradini ◽  
Elena V. Baturina ◽  
Nicolò M. Ippolito ◽  
...  

The circular economy and maximization of environmental sustainability are increasingly becoming the vision and mission of companies competing in present-day global markets. In particular, in the energy sector, the transition from fossil fuels to renewable sources of energy has become the widespread mantra. One typical example is the deployment of devices which produce clean energy, such as solar photovoltaic panels and solar thermal panels, wind generators, tidal stream generators, wave power generators, etc. These are undoubtedly generating clean energy, but their manufacture creates hazardous by-products, the disposal of which results in increased environmental pollution. Chemical Vapor Deposition (CVD) is widely used in manufacturing of solar photovoltaic cells. In these processes, typically, crystalline silicon is precipitated from chlorosilanes, iodides, bromides and fluorides. Polluting by-products include deposition of a silicon film, formation of SiO2 powder and formation of toxic vapors of HF, SiH4 and PH3. Usually, these gaseous products are eliminated in a central scrubber, whose unwanted by-product consists in large quantities of hazardous fluorine-containing sludge. This article concerns an effective and inexpensive detoxification of fluorinated sludge, developed by the authors during research into the sludge collected from the scrubber of a PV cell manufacturing plant located in southern Italy.


2020 ◽  
Vol 10 (21) ◽  
pp. 7481
Author(s):  
Jesús A. Montes ◽  
Carlos Rico

The industry of alcoholic beverage production has been, historically, both an important economic engine and a source of wastes and pollution (due to the production processes by themselves and to the energy requirements) in a number of countries. In the small region of Cantabria, in northern Spain, the production of alcoholic beverages as an economic sector has been growing in importance in recent years. Thus, there is a new flow of waste for which specific management plans have yet to be developed. The result is an increase in the total amount of urban waste to be disposed. Anaerobic digestion can be a suitable in-situ solution for the treatment of the generated wastes providing a source of renewable energy which can be a supply for the processes in these industries, reducing the emission of greenhouse gases associated to the use of fossil fuels, all of this benefitting both environment and economy. In this work the authors present the information gathered about waste generation and the biomethanogenic potential of the most important wastes generated in the industries. As a result, specific strategies could be designed for the industrial sector in the region, of which other small agro-industries can benefit.


2021 ◽  
Vol 12 (2) ◽  
pp. 11-18
Author(s):  
V Manivasagan ◽  
K Susmitha ◽  
S Prabavathi ◽  
K Saranya ◽  
N G Ramesh Babu

The present study aims to evaluate the potential of agro wastes such as apple pomace, Grasses, sugarcane bagasse as potential sources of bioethanol production. Bioethanol is the one of the recent increasing biofuels due to its positive impact on the environment and especially towards second generation of biofuels i.e. from non-food biomass. It’s produced from high sugar and starch containing raw materials and lignocellulosic biomass. Lignocellulose may be a complex mixture of carbohydrate that needs an efficient pretreatment for the assembly of fermentable sugar, after hydrolysis are fermented into ethanol. Pretreatment of lignocellulose has received considerable research globally thanks to economic and environmental sustainability of ethanol production. Microbes like Zymomonas mobilis, and Phanerochaete provide sufficient fermentation yield and can be utilized for fermenting lignocellulosic substrate. These microbes are isolated from the feedstock samples in the present study. A suitable media was also designed for the growth of the isolated microorganisms. The antioxidant tests were analyzed on the potential samples using UV-VIS spectrophotometer. Lowering the cost of bioethanol production is one of the biggest challenges currently and can be greatly reduced by utilizing renewable feedstocks. Thus, making bioethanol is more economically competitive compared to fossil fuel.


2020 ◽  
Vol 13 (6) ◽  
pp. 13-23
Author(s):  
O. Obodovych ◽  

The use of plant biomass as a primary source of energy is currently unacceptable both from an economic and environmental point of view. The experience of a number of industries, in particular hydrolysis production, enables to solve the problem of profitability of organic biomass treatment by its deep complex processing with the resulting components whose cost exceeds the cost of organic raw materials as fuel. Currently, the main results of complex processing of organic raw materials are still energy-intensive products ̶ bioethanol and hydrolyzed lignin, which energy characteristics are commensurate with fossil fuels. Bioethanol production from starch-containing, sugar-containing or lignocellulosic raw materials requires the use of different technological stages and, accordingly, the cost of bioethanol for each type of raw material is different. Compared to bioethanol produced from sugar and starch raw materials, bioethanol manufactured from lignocellulosic raw materials is more expensive. Bioethanol obtained from lignocellulosic raw materials is more expensive compared to bioethanol from sugar and starch raw materials. The most energy-intensive in the technology of bioethanol obtaining from lignocellulosic raw materials is the stage of pretreatment of raw materials for hydrolysis, because the process of preliminary preparation and hydrolysis with dilute acids occurs at high temperatures and pressures. During enzymatic hydrolysis, the process temperature is maintained for a long time (up to several days). To ensure deep integrated processing of plant raw materials, as well as to reduce overall costs, it was proposed to improve the technology and equipment, which allow increasing the degree of conversion of raw materials into basic and by-products.


2020 ◽  
Vol 3 (2) ◽  
Author(s):  
Romdhane Ben Slama

The global warming which preoccupies humanity, is still considered to be linked to a single cause which is the emission of greenhouse gases, CO2 in particular. In this article, we try to show that, on the one hand, the greenhouse effect (the radiative imprisonment to use the scientific term) took place in conjunction with the infrared radiation emitted by the earth. The surplus of CO2 due to the combustion of fossil fuels, but also the surplus of infrared emissions from artificialized soils contribute together or each separately,  to the imbalance of the natural greenhouse effect and the trend of global warming. In addition, another actor acting directly and instantaneously on the warming of the ambient air is the heat released by fossil fuels estimated at 17415.1010 kWh / year inducing a rise in temperature of 0.122 ° C, or 12.2 ° C / century.


1999 ◽  
Vol 40 (4-5) ◽  
pp. 123-130 ◽  
Author(s):  
S. Malato ◽  
J. Blanco ◽  
C. Richter ◽  
B. Milow ◽  
M. I. Maldonado

Particulate suspensions of TiO2 irradiated with natural solar tight in a large experimental plant catalyse the oxidation of organic contaminants. The problem in using TiO2 as a photocatalyst is electron/hole recombination. One strategy for inhibiting e−/h+ recombination is to add other (irreversible) electron acceptors to the reaction. In many highly toxic waste waters where degradation of organic pollutants is the major concern, the addition of an inorganic anion to enhance the organic degradation rate may be justified. For better results, these additives should fulfil the following criteria: dissociate into harmless by-products and lead to the formation of ·OH or other oxidising agents. In this paper, we attempt to demonstrate the optimum conditions for the treatment of commercial pesticide rinsates found in the wastewater produced by a pesticide container recycling plant. The experiments were performed in one of the pilot plants of the largest solar photocatalytic system in Europe, the Detoxification Plants of the Plataforma Solar de Almería (PSA), in Spain. After testing ten different commercial pesticides, results show that peroxydisulphate enhances the photocatalytic miniralization of all of them. This study is part of an extensive project focused on the design of a solar photocatalytic plant for decontamination of agricultural rinsates in Almería (Spain).


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