scholarly journals Faktor-Faktor Yang Mempengaruhi Ibu Menyusui Tidak Memberikan ASI Secara Eksklusif Di Puskesmas Sidomulyo Kecamatan Tampan Pekanbaru

2019 ◽  
Vol 9 (2) ◽  
pp. 144-151
Author(s):  
Maswarni Maswarni ◽  
Wahyu Hildayanti

Mother's milk (ASI) is a white liquid produced by breast milk. Coverage of breast milk in Indonesia is still low, including in the city of Pekanbaru, which is 46.81%. Exclusive breastfeeding according to the World Health Organization only provides breast milk without providing food and drinks for babies from birth to 6 months, except drugs and vitamins. But that does not mean after giving exclusive breastfeeding for 6 months after the milk is released, but still given to babies until the baby receives 2 years. To promote ASI assistance from an early age, it is necessary to continue supporting factors needed to obtain assistance, including the necessary roles: maternal age, education, employment, tradition / culture, support of husband / family and health workers. The purpose of this study was to find out the factors needed by nursing mothers not to give exclusive breastfeeding at Sidomulyo Health Center, Tampan District, Pekanbaru. The sampling technique uses accidental sampling with a sample of 32 respondents with infants aged 0-6 months. The instrument used in this study was a questionnaire. The data analysis technique used with univariate analysis consists of frequency distribution. The results showed that the average maternal age of 18-35 years was 21 respondents (65.6%) while the age of 36-40 was 11 respondents (34.4%), the motivation of maternal education was as high as 29 respondents (90.6%) , the influence of maternal work was obtained by working data as many as 12 respondents (37.5%), the influence of knowledge was obtained less than 27 respondents (84.4%), for traditional / cultural interactions obtained there were 26 respondents (81.2%), for Husband / family support was obtained by supporting 25 respondents (78.1%) and for support from health workers, there was support for 24 respondents (75%).  Keywords: mother, exclusive mother's milk, Factors Affecting Mother Income in Exclusive Breastfeeding

2021 ◽  
Vol 7 (2) ◽  
pp. 69-75
Author(s):  
Fitriana Ritonga

Mother's Milk (ASI) is the only type of food that meets all the elements of a baby's physical, psychological, social and spiritual needs. Breast milk contains nutrients, hormones, insecurity, anti-allergy, and anti-inflammatory. Nutrients in breast milk include nearly 200 nutrients (Puspitasari, 2016). Exclusive breast milk is a baby who is only given breast milk, without the addition of other fluids such as formula milk, oranges, honey, tea water, water, and without the addition of solid foods such as bananas, papaya, milk porridge, biscuits, rice porridge, and team (Roesli, 2005). This research is a quantitative research using Correlative Descriptive design with an intermittent cross sectional approach. With a sample of respondents are mothers who have children aged 6 - 24 months, the sampling technique of this study is Accidental Sampling. Bivariate analysis used is Chi-square statistic. From the bivariate results there is no relationship between maternal age and the effectiveness of breastfeeding, there is no relationship between maternal age and the effectiveness of breastfeeding, there is a relationship between education and the effectiveness of breastfeeding, there is no relationship between education and the effectiveness of breastfeeding, there is a relationship between knowledge and the effectiveness of breastfeeding, there is no the relationship between parity with the effectiveness of breastfeeding. Suggestions from researchers For health workers to improve the quality of related health services continue to be improved, for mothers and families it is hoped that they can add information to families and the importance of researchers increasing the effectiveness of exclusive breastfeeding to increase infant life expectancy through exclusive breastfeeding, to increase knowledge about health, especially in health.


2019 ◽  
pp. 218-230
Author(s):  
Hadriani Hadriani ◽  
Rahma Hadati

Breastfeeding is one of the global health issues in the 21st century, given that breastfeeding has a significant effect on infant mortality. The absence of breastfeeding in the first days after giving birth is one of the reasons for not creating exclusive breastfeeding. The inhibition of breastmilk secretion can be caused by inhibition of oxytocin secretion which is very instrumental in smoothing out ASI expenditure. Stimulation of the hormone prolactin and oxytocin can be done through breast care and oxytocin massage. Kamonji Health Center is the health center with the lowest exclusive breastfeeding coverage in Palu City, which is 57.3%. The purpose of this study was to find out the comparative time of mother's milk delivery which was given oxytocin massage and breast care within 2 hours postpartum in the Kamonji Community Health Center work area. This study is a quasi-experimental study with the design of The posttest-only control group. The number of samples was 30 people, taken by consecutive sampling technique and divided by 15 respondents into the oxytocin and breast care massage groups. The intervention was carried out within 2 hours postpartum and then observed when the first ASI was discharged after the third stage ended. Data normality test using Shapiro-Wilk test, data analysis using Mann Whitney test obtained a significance value of 0.044, with the average time of mother's breastmilk given oxytocin massage was 14.19 hours and breast care 5.57 hours. The conclusion of the study is that there is a difference in the time of mother's milk to be given oxytocin massage and breast care in the fourth stage of labor. Based on the results of this study it is recommended to do breast care to help accelerate the release of breast milk.


1970 ◽  
Vol 7 (02) ◽  
pp. 99-107
Author(s):  
Widya Juliarti ◽  
Atifa Merlin

Exclusive breastfeeding is the only breast milk given to infants without additional other liquids without solid food for six additional 6 months. Breastfed babies have a greater chance of early success exclusive breastfeeding. Based on preliminary studies in December 2015 in BPM Khairani Asnita, in the know of 20 people who gave birth to entirely successfully perform IMD but only 3-5 people who exclusively breastfed rest melanjutlan with formula. The purpose of this study to determine the factors associated with exclusive breastfeeding in mothers who carry BPM Khairani Asnita IMD in Riau Province in 2015. This type of research is analytic survey with cross sectional study design. The population is mothers delivered in BPM Khairani Asnita and do IMD with babies aged 16-12 months amounted to 60 m people. The sampling technique used is total sampling. Bivariate data analysis with test of chi-square test. Based on the results of the univariate analysis showed that the majority of mothers breastfeed as much as 56.7% exclusive. The results of the bivariate analysis pvalue values obtained for each variable with α 0.05 is for attitude p = 0.000, husband support the value of p = 0.004, p = success IMD 0,007, maternal age the value of p = 0.031. The conclusion of this study that the attitude of the mother, husband support, the success of IMD and the mother's age is a factor that affects exclusively breastfeeding mothers do IMD in BPM Khairani Asnita Year 2015. It is expected the next BPM Khairani Asnita able to reassure patients who visit or maternity there for can give only breast milk until the child is 6 months old, as well as explaining the benefits of exclusive breastfeeding for babies and mothers.


2018 ◽  
Vol 4 (2) ◽  
pp. 67
Author(s):  
Maftuchah Maftuchah ◽  
Anita Indra Afriani ◽  
Agustin Maulida

Kecenderungan para ibu untuk tidak menyusui bayinya secara eksklusif semakin besar. Hal ini dapat dilihat dengan besarnya jumlah ibu menyusui yang memberikan makanan tambahan atau susu formula lebih awal sebagai pengganti ASI. Berbagai alasan dikemukakan oleh ibu-ibu sehingga dalam pemanfaatan ASI secara eksklusif kepada bayinya rendah, antara lain adalah pengaruh iklan/promosi pengganti ASI, ibu bekerja, lingkungan sosial budaya, pendidikan, pengetahuan yang rendah serta dukungan suami yang kurang. Salah satu puskesmas dengan cakupan ASI Eksklusif terendah tahun 2015 yaitu di Puskesmas Tlogosari Wetan Kota Semarang sebesar 55,30 % . Meskipun mengalami peningkatan di tahun 2016 namun pencapaian ASI Eksklusif di Puskesmas Tlogosari Wetan yaitu 16,4 % belum mencapai target renstra Kota Semarang yaitu 65 % . Tehnik sampling yang digunakan adalah total sampling. Uji analisis yang digunakan adalah analisis univariat dan analisis bivariat menggunakan Chi Square. Hasil penelitian menunjukkan bahwa  ada hubungan pengetahuan dan pekerjaan dengan penggunaan susu formula sebagai pengganti ASI eksklusif (p value 0.031 dan 0,015). Sedangkan pendidikan dan peran petugas kesehatan tidak ada hubungan dengan penggunaan susu formula sebagai pengganti ASI eksklusif di Kelurahan Penggaron Kidul-Semarang (p value 0.303 dan 0.846). Saran bagi masyarakat diharapkan tetap memberikan ASI eksklusif kepada anaknya meskipun ditinggal bekerja. Kata Kunci : Susu Formula; ASI Eksklusif  FACTORS AFFECTING THE USE OF FORMULA MILK AS AN ALTERNATIVE EXCLUSIVE BREASTFEEDING. ABSTRACT The tendency of mothers  who do not breastfeed exclusively the babies are growing. It can be seen by the large number of nursing mothers who provide formula milk as breast milk alternative. The various reasons are put forward by the mothers so that the use of exclusive breast milk is low. These reasons include, the influence of advertisement / breastfeed altenatives, working mother, socio-cultural environment, education, low knowledge, and lack of husband support. One of public health center with the lowest coverage exclusive breastfeeding by 55.30% in 2015 is Tlogosari Wetan Health Center at Semarang City. Although in 2016 it has been incerased by 16,4%, however, that number has not fulfilled the strategic plan target of Semarang City as much as 65%. The sampling technique was used Total Sampling. The analysis test was used univariate analysis and Bivariate analysis using Chi-Square. The result showed that there is a relationship between the knowledge and the occupation with the use of formula milk as an alternative for exclusive breastfeeding (p value 0.031 and 0.015). while education and the role of health practitioner have no relation with the use of formula milk as an alternative for exclusive breastfeeding (p value 0.303 and 0.846). The mothers are expected to continue giving exclusive breastfeeding to the babies even if left to work. Keywords: Formula Milk; Exclusive breastfeeding


2019 ◽  
Vol 15 (2) ◽  
pp. 113
Author(s):  
Rini Rahmayanti ◽  
Yola Yolanda

Indonesia is still categorized as low in 2017, only 35.73% with a target of 50%. West Sumatra Province occupies the fifth position with exclusive breastfeeding coverage of 73.6%. The percentage of babies with exclusive breastfeeding in the city of Padang in 2017 was 74.77% of the target of 80%. Andalas Puskesmas has the lowest exclusive breastfeeding coverage of 59.84%. The purpose of this study was to determine the relationship between hormonal contraceptive use and breast milk production in breastfeeding mothers in the Kubu Village in the Parak Karakah Work Area of the Andalas Padang Health Center in 2019. This type of research was analytic with a cross sectional design. The population of mothers who have babies aged 1-6 months is 268 people with a sample of 73 people. Purposive sampling technique. Analyzed univariately using a frequency distribution table and bivariate using the Chi-Square statistical test. Univariate analysis results showed there were more than half (57.5%) with insufficient milk production. More than half (67.1%) use hormonal birth control. The results of bivariate analysis have a relationship between the use of hormonal contraception with the production of breast milk (X2h> X2t). The conclusion is that there is a relationship between hormonal contraceptive use factors, and milk production. It is expected that health workers can provide counseling to nursing mothers by providing health education about efforts to increase milk production. 


2020 ◽  
Vol 10 (2) ◽  
pp. 117-123
Author(s):  
Sri Wulan ◽  
Desri Meriahta Br Girsang

The World Health Organization (WHO) recommends that babies get exclusive breastfeeding during the first 6 months, but many breastfeeding mothers are unable to give their milk because of lack of milk production. Based on the profile of the Republic of Indonesia Ministry of Health, 2017 the achievement of babies receiving exclusive breastfeeding in the North Sumatra region is still relatively low, only reaching 45.74%, the figure is far below compared to other provinces such as West Nusa Tenggara reaching 87.35%, West Sumatra 68.32 %, South Sumatra 60.36%, DKI Jakarta 67.40% and Riau province 57.65%. The purpose of this study was to determine the effect of banana inflorescence on milk production. This research used  the Eksperimen method with Pretest-Posttest With Control Group design, with the technique of taking Simple Random sampling with a sample size of 20 people, 10 experimental groups and 10 control groups. Data collection began in May-June 2020 using observation sheets and measuring cups (cc). This research used the univariate analysis with Paired T-Test and Bivariate Analysis with Independent T Test, with a significance level of 95%. The results showed an in the Eksperimen group who were given a 459 cc banana infloresence decoction and an average value in the Control group 310 cc which meant there were differences in milk production around 149 cc and p. 0.01 (0.05). Conclusion  banana inflorescence influence to  breast milk production in nursing mothers 0-6 months old.


2021 ◽  
Vol 1 (1) ◽  
pp. 387-410
Author(s):  
Erna Martiyani ◽  
Farah Maulida Rahmah ◽  
Marisa Amalia Citra ◽  
Medinio Leonita KS

Exclusive breastfeeding is that babies are only given breast milk, without the addition of other liquids such as formula milk, orange juice, honey, tea water, water, and without the addition of solid foods such as bananas, papaya, milk porridge, biscuits, rice porridge, and the team, as long as 6 months from the date of birth. Data from the World Health Organization (WHO) in 2016 still shows that the average rate of exclusive breastfeeding in the world is only around 38%. This study aims to determine the description of exclusive breastfeeding in infants in Java. Qualitative research using a descriptive observational study design that is conducting in-depth interviews with 4 informants which are by the interview guidelines. The results showed that the mother's age can affect the exclusive breastfeeding for the baby because the younger mother will produce more milk than the older mother. While the knowledge variable shows the results that mothers who have high knowledge about exclusive breastfeeding have a 20.8 times chance compared to mothers who have low knowledge. The existence of family support can also increase the mother's confidence in breastfeeding and the support from health workers can increase knowledge and motivate mothers to give exclusive breastfeeding. Based on this, we can say that breast milk is a perfect food that contains various nutrients that are needed by the body of living beings so that the body's metabolism can run smoothly and the development of the body goes well.


2019 ◽  
Vol 4 (2) ◽  
pp. 122
Author(s):  
Parida Hanum ◽  
Rotua Lenawati Tindaon

Exclusive breastfeeding is that babies are only given breast milk for 6 months, without the addition of other liquids such as formula milk, oranges, honey, tea water, water, and without additional solid foods such as bananas, milk porridge, biscuits, rice porridge, rice team. The objective of the research was to find factors related to exclusive breastfeeding. The research is done by using cross sectional with  Rank Spearman’s test. The population in this study were mothers who had babies 0-6 months in the Klinik Pratama Sunggal in 2019 totaling 15 people and the sampling technique was total Sampling. The result of the research showed knowledgeable mothers (46.7%), higher education (80%), unemployed (60%), supportive (86.7%), not exclusive breastfeeding (80%). The results of the bivariate analysis showed a relationship between maternal knowledge and exclusive breastfeeding (p-value = 0.027), no relationship between maternal education and exclusive breastfeeding (p-value = 0.369), a relationship between maternal work and exclusive breastfeeding (p -value = 0.015), there is no relationship between husband's support and exclusive breastfeeding (p-value = 0.484. The conclusion of this study is that there is a relationship between knowledge and employment with exclusive breastfeeding, there is no relationship between husband's education and support with exclusive breastfeeding. Suggestions for health workers in Medan Sunggal Pratama Clinic in 2019 are expected to improve the quality of services and counseling about exclusive breastfeeding to mothers during pregnancy in order to achieve exclusive breastfeeding for infants.


2021 ◽  
Vol 2 (2) ◽  
pp. 047-050
Author(s):  
Ika Agustina ◽  
Ita Noviasari

Exclusive breastfeeding for infants up to the age of 6 months reaches 42% while the WHO target wes at least 50%. To increase the coverage of breastfeeding, new mothers who have passed leave and have to return to work can carry out the management of Dairy Mother's Milk (ASIP) (Riskesdas, 2013). According to Kristiyansari (2009) working mothers can still breastfeed, before going to work breastfeed their babies first, then at work mothers pump breast milk and store the milk then when they get home the milk is given to the baby or stored in the refrigerator. After giving the counseling, conducting questions and answers and discussions, many asked about how to pump breast milk and how to store breast milk, especially for working mothers. Furthermore, the evaluation wes given questions to the mother and can answer even though it is not perfect in providing answers, here it appears that there is an understanding that has been received by the mother after counseling. By being given this counseling, it is hoped that from now on, mothers will learn and not be ashamed to add information to health workers about how to express and the correct technique for storing breast milk for working mothers. So that by the time the mother is working, the mother is ready and able to pump breast milk and the mother can store breast milk properly


2021 ◽  
Vol 7 (1) ◽  
pp. 42-46
Author(s):  
Debora Paninsari ◽  
Clarita Angelina ◽  
Viona Rozalina ◽  
Patimah

Breast milk (breast milk) is an emulsion of fat contained in a solution of protein, lactose, and organic salts which will be secreted by both breast glands as the main source of food for the baby. Increasing milk is very necessary for mothers by consuming foods such as: sweet potato leaves, the content contained in sweet potato leaves is low in fat and cholesterol etc. Sweet potato leaves can increase milk production because sweet potato leaves contain lactagogum. The purpose of this study was to determine whether or not there was a relationship between consuming sweet potato leaf extract and an increase in breast milk production at the SitiHajar Medan clinic, Marelan. Methods: pre = post test. This study measured the mother's milk before and after being given sweet potato leaves from January 2021 to February 2021. Samples were taken at the SitiHajar Medan clinic with a total of 50 samples, with the inclusive criteria being mothers who gave birth normally and healthy babies. Univariate analysis was carried out to describe the variables with the results of 46% as many as 23 (people) intervention of mother's milk production increased after consuming sweet potato leaves compared to before consuming with a result of 4% as many as 2 (people). Bivarate analyst to determine the relationship between independent and variables using the Wilcoxon test, based on the results of the Wilcoxon test, the p-value is 0.000 (<0.05). and In conclusion, there is a significant relationship between consuming sweet potato leaves and increasing breast milk production.


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