scholarly journals The Effect of Cotton Seed Cake, Lucerne Hay Supplementation on Intake of Maize Stover and Weight Gain by Male Sahiwal Bull

2017 ◽  
Author(s):  
Khurshaid Anwar
Keyword(s):  
Weight Gain ◽  
Cotton Seed ◽  
Live Weight ◽  
Small Scale ◽  
Control Group ◽  
Cottonseed Cake ◽  
Maize Stover ◽  
Protein Supplements ◽  
Seed Cake ◽  
Weight Gains

The experiment was conducted at livestock research and development station surezai Peshawar during March 2012 to study the effect of cotton seed cake, Lucerne hay supplementation on intake of maize stover and weight gain by male sahiwal bull. Twelve (12) young Sahiwal bull breed, 280 kg average liveweight and 2 years of age were randomly put into 4 groups of 3 animals under intensive feeding system to determine the effect of different protein supplements on growth, and intake of chopped, dried maize stover. A control group was fed stover adlibitum only, and the other groups were fed daily 750 g cottonseed cake/head, 1 kg lucerne hay or 900 g of lucerne/cottonseed cake (66:34; w/w). Significant differences were observed on average daily live weight gains. Animals on lucerne and its mixture registered higher daily gains (243 g) and (330 g) respectively, followed by cottonseed cake (156 g); the control group lost weight (-8.0 g/d). Contrary to the live weight gains, animals fed on lucerne and its mixture had lower maize stover intakes, 3.35 kg DM/animal/day and 3.70 kg DM respectively, while those on cottonseed cake and the control group ingested respectively 4.72 kg DM and 4.16 kg DM maize Stover. It is concluded that during the critical period in the suburb of Peshawar, small-scale farmers can prevent loss in live weight by utilizing simple available rations.

The production and management of Stylosanthes gracilis at Shika, Nigeria:II. In savanna grassland

1971 ◽  
Vol 77 (3) ◽  
pp. 437-444 ◽  
Author(s):  
R. J. Haggar ◽  
P. N. De Leeuw ◽  
E. Agishi
Keyword(s):  
Weight Gain ◽  
Cotton Seed ◽  
Live Weight ◽  
Early Growth ◽  
Dry Season ◽  
Live Weight Gain ◽  
Beneficial Effects ◽  
Weight Gains ◽  
Night Period

SUMMARYIn an 80 acres (32·4 ha) grazing trial carried out over a 2-year period significant increases in cattle live-weight gains were achieved following the oversowing of savanna grassland by 4 lb/acre (1·8 kg/ha) of Stylosanthes gracilis (stylo) seed. The beneficial effects of the stylo was particularly apparent during the early part of the dry season. The early growth and subsequent survival of the stylo was not outstanding.Better results were achieved in a second experiment where stylo was grown as a pure crop and ration-grazed in the dry season in association with unimproved savanna. The live-weight gain of cattle grazing the stylo only during the 12 h night period was the same as cattle receiving 1·8 lb (0·82 kg) whole cotton seed per day. In general, cattle live-weight gains were directly proportional to the time spent on the stylo.

scholarly journals Protein supplements increased feed intake and enhanced growth of Yankasa sheep fed Congo grass (Brachiaria ruziziensis)

2020 ◽  
Vol 44 (5) ◽  
pp. 227-231
Author(s):  
I. Sani ◽  
J. T. Amodu ◽  
A. Nuratu ◽  
A. M. Umar ◽  
M. Abubakar
Keyword(s):  
Feed Intake ◽  
Cotton Seed ◽  
Control Diet ◽  
Live Weight ◽  
Basal Diet ◽  
Feed Conversion ◽  
Protein Supplements ◽  
Seed Cake ◽  
Brachiaria Ruziziensis ◽  
Sheep Production

This study compared the feed intake and performance of Yankasa sheep fed Congo grass (Brachiaria ruziziensis) basal diet with different protein supplements of Cotton Seed Cake (CSC), PalmKernel Cake (PKC), Brewer'sDriedGrain (BDG) and sole B. ruziziensis grass (control). Sixteen (16) Yankasa sheep weighing between 21.63 and 22.23kg and aged about 12 months were randomly allotted to treatment diets. The total dry matter and crude protein intake were highest (P<0.05) in sheep on CSC supplement (996.33 and 118.56g) while the control diet had the least feed intake (796.4 and 57.90g).The total live weight gain (TLWG) increased (P<0.05) from 0.91kg in sheep fed Congo grass solely (control) to 2.50kg in those fed Cotton Seed Cake, while feed conversion ratio reduced from 52.50 in Congo grass to 29.15 inCSC treatment. It is concluded from this experiment that Yankasa sheep utilizedCSC better thanPKC,BDGandBrachiaria ruziziensis (control). It is therefore recommended that Brachiaria ruziziensis should be supplemented withCotton SeedCake at a rate of 250g/d for better intake and liveweight in Yankasa sheep production.

Influence of cotton-seed meal and barley grain supplements on intake, digestion, live-weight gain and wool growth in sheep fed NaOH-treated oat and wheat straw diets

1987 ◽  
Vol 108 (1) ◽  
pp. 211-219 ◽  
Author(s):  
K. Amaning-Kwarteng ◽  
R. C. Kellaway
Keyword(s):  
Weight Gain ◽  
Wheat Straw ◽  
Cotton Seed ◽  
Live Weight ◽  
Barley Grain ◽  
Seed Meal ◽  
Live Weight Gain ◽  
Cotton Seed Meal ◽  
Wool Growth ◽  
Weight Gains

SummaryGrowth and digestibility trials were conducted to investigate responses of young cross-bred sheep to alkali-treated straws and supplements. Oat and wheat straws were coarsely milled, sprayed with NaOH solution and then sprayed with a solution containing N, S, P, Cu and Co, and mixed with powdered limestone. The treated straws were fedad libitumwith no supplement (0) or with 150 g/day of either cotton-seed meal (CSM) or whole barley grain (B). In a preliminary trial to study the effect of frequency of ort collection on intake of treated straw, consumption decreased (P< 0·05) when frequency of ort collection was reduced from once daily to once weekly. This was associated with an increase in the neutral detergent fibre content of the orts. During the growth trial, which lasted 105 days, intake of treated straw increased by 34%.When no supplement was fed, digestibility of treated oat straw was higher (P < 0·05) and dry-matter intake lower (P< 0·05) than that of treated wheat straw. However, calculated intakes of metabolizable energy (ME) and measurements of growth and wool production were similar on the two straws (P> 0·05).When supplements were fed, there was no effect on intake of the treated straws. Mean live-weight gains were 51·4, 80·2 and 77·3 g/day on treatments 0, CSM and B respectively (P< 0·01). This was associated with higher intakes of ME (P< 0·01) which accounted for 73% of the variation in live-weight gains. Mean clean wool growth was 7·6, 10·5 and 9·3 g/day on treatments 0, CSM and B respectively (P< 0·01). This effect was associated more with nitrogen (N) absorption than with ME intake (80 and 48% of the variation in wool growth respectively).It was concluded that the treated straws provided sufficient nutrients for modest growth in young sheep, that the supplements had no effect on intake of the treated straws and that additional live-weight gain and wool growth obtained by feeding CSM and B were associated with energy intake and nitrogen absorbed respectively.

The effect of winter food level on compensatory growth of weaned, suckled calves grazed at two sward heights

1986 ◽  
Vol 43 (2) ◽  
pp. 211-223 ◽  
Author(s):  
I. A. Wright ◽  
A. J. F. Russel ◽  
E. A. Hunter
Keyword(s):  
Weight Gain ◽  
Compensatory Growth ◽  
Live Weight ◽  
Food Level ◽  
Live Weight Gain ◽  
Subsequent Performance ◽  
Herbage Intake ◽  
Winter Food ◽  
Weight Gains ◽  
Winter Feeding

ABSTRACTTwo experiments were conducted with weaned, suckled calves to investigate the effect of feeding level during the post-weaning winter on their subsequent performance when continuously grazed on pasture maintained at two sward heights. Low, medium and high levels of winter feeding resulted in winter live-weight gains of 0·31, 0·58 and 0·79 (s.e. 0·027) kg/day (P < 0·001) during the 152-day winter in experiment 1 and 0·44, 0·69 and 0·84 (s.e. 0·029) kg/day (P < 0·001) for 189 days in experiment 2. During summer (93 days in experiment 1 and 87 days in experiment 2) there was a significant effect of winter food level on performance when live-weight gains were 1·10, 1·02, 0·87 and 1·35, 1·23 and 1·19 (s.e. 0·060) kg/day for the low, medium and high winter food levels on the short and tall swards respectively in experiment 1 (P < 0·01) and 0·86, 0·66, 0·51 and 1·26, 1·18 and 0·91 (s.e. 0090) kg/day in experiment 2 (P < 0·001). The cattle showing compensatory growth had higher herbage intakes and it is postulated that this occurred because of a negative association between body fat and herbage intake. Sward height had a large positive effect on herbage intake and live-weight gain and it is concluded that for maximum intake on ryegrass swards, herbage height should be at least 8 cm. Lower levels of winter live-weight gain delayed the time to slaughter, but allowed cattle to achieve heavier carcass weights at a fixed level of fatness.It is concluded that there is no single optimum winter food level for weaned, suckled calves but that the choice will depend upon several factors, including availability of winter and summer food resources, the length of the winter feeding period, the desired date of slaughter and type of carcass to be produced.

scholarly journals Research on the Influence of the Light and Sexing on Growth Performance and Slaughter Results at Young Quails from Mixed Baloteşti Population of Eggs-Meat

2017 ◽  
Vol 74 (1) ◽  
pp. 15
Author(s):  
Lucian IONITA ◽  
Elena POPESCU-MICLOSANU ◽  
George NICA ◽  
Cornel Octavian PANA
Keyword(s):  
Weight Gain ◽  
Growth Performance ◽  
Conversion Rate ◽  
Live Weight ◽  
Control Group ◽  
Average Weight ◽  
Feed Conversion ◽  
Feed Conversion Rate ◽  
Average Weight Gain ◽  
Experimental Group

The purposes of determining the influence of the light and sexing on growth performance and slaughter results atyoung quails from Balotesti population, was organized an experiment on 150 quails, betwen age of 28 and 70 days. The chicks were divided into two groups (control and experimental), and growth and slaughter performance were determined separately by sex. Have studied 2 lighting programs, a program of continous lighting with photoperiod duration of 16 hours (16 L + 8 N, control group) and a program with lighting with asymetric hours intervals with photoperiod duration of 16 hours (10L+2N+6L+6N, experimental group).Males and females from the experimental group were recorded average performance of growth high during the period 28 - 70 days. Live weight at age of 70 days was higher with 7.54 %, average weight gain was higher with 14.86 % and feed conversion rate was lower with 13.51 % at males from experimental group compared to males from the control group. Also, the live weight at the age of 70 days was higher with 18.09 %; average weight gain was higher with 35.12 %, while feed conversion rate was reduced with 30.08 % on females from the experimental group compared to females from the control group.The results of the slaughter at 70 days were superior in the caseof females from the both groups versus males. The average weight of the carcase was higher with 17.53 % in case of the females than that of males from the experimental group, and the carcase yield was 65.37 % at the females and 65.56 % for males. Also, the average weight of the carcase was higher with 5.08 % in case of females compared to that males from the control group, and the carcase yield was 64.20 % to females 66.70 % on males.Superior results recorded in the case of females and males from the experimental group recommended the program of lighting with asymmetric hours intervals in the growth of youth quail. Also, the higher slaughter results recorded in the case of females of the two groups recommended them in the meat production through a broiler of quail that combine advantages in the production of both males and females. 

scholarly journals THE USE OF BIOSTIMULANT FOR INCREASING THE BODY WEIGHT GAIN OF CHICKENS

2020 ◽  
Vol 17 (35) ◽  
pp. 800-812
Author(s):  
Ilgiz DOLININ ◽  
George BAZEKIN ◽  
Evgeny SKOVORODIN ◽  
Almaz SHARIPOV ◽  
Ivan CHUDOV
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Broiler Chickens ◽  
Body Weight Gain ◽  
Live Weight ◽  
The Body ◽  
New Drugs ◽  
Natural Resistance ◽  
Control Group ◽  
Immunological Parameters

Poultry farming holds a special place in ensuring the products that the consumers demand, it provides the population with essential food products,such as eggs and meat,that contain vital micro and macronutrients, proteins, lipids, and vitamins. Therefore, the issues of rational, economically feasible feeding of meat poultry, namely broiler chickens, are an urgent task. It is also essential to find effective methods of their application in order to correct the natural resistance and immune and biological reactivity of birds. The purpose of this research is to study the effect of the biological stimulant-Nucleostim on the growth and development of chickens, hematological, and immunological parameters of the blood of birds.This Biostimulant is a purified bovine spleen extract containing at least 1 mg / ml of low molecular weight peptides (nucleotides and nucleosides) formed as a result of autolysis, using dry whey and diatomite as fillers. Onthe application ofNucleostim, the gain in live weight of chickens was increased by 9.7%. At the end of the experiment, the livability of the chicks of the experimental group treated with Nucleostimcame up to 88%, compared with the 72% of the control group. The use of biostimulant had a stimulating effect on the liver of chickens confirmed by the research results presented in the article, as well as contributed to the development of the thymus in the setting of general dystrophy. Thus, it improved chicklivability and increased body weight gain. The biological stimulant-Nucleostim as an adaptogenic, anabolic, and immunostimulatory agent is promising for finding new drugs that improve the health and productivity of poultry.

scholarly journals Effect of breed on growth performance and carcass composition of Aberdeen Angus, Charolais,Herefordand Simmental bulls

2011 ◽  
Vol 51 (No. 2) ◽  
pp. 47-53 ◽  
Author(s):  
L. Bartoň ◽  
D. Řehák ◽  
V. Teslík ◽  
D. Bureš ◽  
R. Zahrádková
Keyword(s):  
Weight Gain ◽  
Growth Performance ◽  
Subcutaneous Fat ◽  
Live Weight ◽  
Carcass Composition ◽  
The Other ◽  
Live Weight Gain ◽  
Weight Gains ◽  
Dressing Percentage

Breed effects on live weight gain, slaughter characteristics and carcass composition were compared in Aberdeen Angus, Charolais, Hereford and Simmental bulls. The experiment extended over 2 years and involved totally 96 animals. The target slaughter live weights were determined 550 kg for earlier maturing breeds Aberdeen Angus and Hereford and 630 kg for later maturing breeds Charolais and Simmental. Charolais and Simmental gained more rapidly (P &lt; 0.05) than Aberdeen Angus while Hereford were intermediate. Hereford had lower (P &lt; 0.05) dressing percentage than the other breeds. Percentages of grade I meat were significantly higher (P &lt; 0.05) in Charolais and Simmental. The highest percentage of separable fat was recorded in Hereford (P &lt; 0.05). Charolais and Simmental had lower (P &lt; 0.05) thickness of subcutaneous fat over MLLT than Aberdeen Angus andHereford. The later maturing bulls generally tended to achieve higher live weight gains during the experiment, produced less fat and had higher percentage of meat from high priced joints in comparison with earlier maturing animals. &nbsp;

scholarly journals Study on effect of different levels of concentrate on growth performance of both male and female lamb

2016 ◽  
Vol 2 (2) ◽  
pp. 274-278
Author(s):  
Masum Billah ◽  
Md Humayun Kabir ◽  
Md Hafizur Rahman ◽  
Md Abdul Hamid
Keyword(s):  
Growth Rate ◽  
Weight Gain ◽  
Treatment Group ◽  
Live Weight ◽  
Experimental Period ◽  
Control Group ◽  
Male And Female ◽  
Live Weight Gain ◽  
Concentrate Supplementation ◽  
Concentrate Mixture

The present study was carried out to assess the effect of concentrate on growth performances of both male and female lamb. For this purpose twenty four (12 male and 12 female) lamb aged about 5-6 months were selected and divided into three groups (Treatment group T1, T2 and control group T0). In each group having 4 males and 4 females lamb, all lambs were supplied green roughages ad-libitum, control group T0 was allowed no concentrate and treatment group T1 & T2 were supplied 100 gm & 200 gm concentrate mixture respectively for 90 days experimental period. Animals were weighed at 15 days interval. Significant differences of live weight gain among these three groups were found. Allowing 100 gm (T1) concentrate mixture along with green grass improved growth rate in both male and female lamb. Increasing of concentrate supplementation improved live weight gain (found in T2 group). Total live weight gain (kg) and average daily live weight gain (g/d) were 4.25±0.52 kg and 47.20±5.75 g, 5.38±0.83 kg and 59.73+9.17 g and 7.00±0.54 kg and 77.78±6.00 g in male lambs and 2.25±0.21 kg and 25.00±2.34 g, 3.18±0.32 kg and 35.39±3.63 g and 3.81±0.24 kg and 42.33±2.77 g in female lambs for the To, T1 and T2 groups respectively. Live weight was significantly (P<0.05) higher in male than female lambs. The results showed that 100 g concentrate supplementation with green roughages improved growth rate in lambs (male and female) under stall feeding condition. Increase of supplementation might improve nutrients supply to promote higher live weight gain.Asian J. Med. Biol. Res. June 2016, 2(2): 274-278

Decreased longevity of strain 129 dystrophic mice parabiosed at weaning

1964 ◽  
Vol 207 (2) ◽  
pp. 449-451 ◽  
Author(s):  
R. S. Pope ◽  
E. D. Murphy ◽  
W. T. West
Keyword(s):  
Weight Gain ◽  
Life Span ◽  
Control Group ◽  
High Quality ◽  
High Quality Protein ◽  
Weight Gains ◽  
Dystrophic Mice

Sixty dystrophic mice, maintained on a diet containing high-quality protein, were parabiosed to normal mice at weaning. Life span and weight gain were compared with the findings in a control group of 60 sham-operated dystrophics housed with sham-operated normal partners. Parabiosed dystrophics attained only 52% of the lifespan of the control dystrophics. Weight gains of normal and dystrophic parabionts were retarded. There was no evidence of remission or cure of the disease clinically or histologically.

Diets with chemically treated straw for beef steers: effects of rapidly fermentable carbohydrate on food utilization, growth and bacterial cellulolysis

1986 ◽  
Vol 42 (3) ◽  
pp. 327-336 ◽  
Author(s):  
P. E. V. Williams ◽  
C. S. Stewart ◽  
A. Macdearmid ◽  
A. Brewer
Keyword(s):  
Weight Gain ◽  
Food Intake ◽  
Sodium Hydroxide ◽  
Rumen Fluid ◽  
Block Design ◽  
Live Weight ◽  
Food Utilization ◽  
Cellulolytic Bacteria ◽  
Randomized Block Design ◽  
Weight Gains

ABSTRACTThe effects of level of supplemental carbohydrate from turnips and level of rumen degradable nitrogen on bacterial cellulolysis, food intake, live-weight gain and diet digestibility were examined with 36 300-kg Friesian steers allocated, in a randomized-block design, to one of six dietary treatments: (i) sodium hydroxide treated straw plus a supplement of urea (30 g urea per kg straw dry matter (DM)) (uO); (ii) uOplus turnips (23·5 g DM per kg M0·75); (Hi) uOplus a high level of turnips (47 g DM per kg M0·75); (iv) (v) and (vi), the same three diets, but with additional urea (60 g urea per kg straw DM). In two separate experiments each lasting for 56 days, the turnip allowance was given in either two feeds, or one feed per day and the straw was given to appetite. Rumen fluid was obtained by stomach tube from all steers before feeding (07·30 h) and after feeding (11.00 h) on days 10 and 24 of each experiment.Weight gains for all groups given straw plus turnips were high (> 0·90 kg/day). Increasing the quantity of turnips gave significantly increased DM intakes and weight gains but then turnips substituted for straw, and the proportion of straw consumed decreased from 0·8 to 0·6 of the dietary DM (P< 0·01) There were no significant interactions between frequency of feeding of turnips and level of urea on the variables food intake and weight gain. Fibre digestibility was not depressed by the addition of turnips to the diet. Rumen fluid pH decreased after the steers ate turnips but tended to remain above 6·7. There were no large changes in the total number of viable cellulolytic bacteria as a result of either addition of urea or turnips to the diet; counts remained in the order of 107 per ml. Steers consumed large quantities of sodium hydroxide treated straw; turnips were therefore only a small proportion of the overall DM intake with relatively little effect on bacterial cellulolysis.

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