scholarly journals Transculturality through Industrial Space: Cembengan at the Colomadu Sugar Factory

Humaniora ◽  
2021 ◽  
Vol 12 (1) ◽  
pp. 45-51
Author(s):  
Ade Ariyani Sari Fajarwati ◽  
Lilawati Kurnia
Keyword(s):  
Production Process ◽  
Sugar Cane ◽  
Cultural Practices ◽  
Chinese Word ◽  
Sugar Factory ◽  
East Indies ◽  
Industrial Space ◽  
Cultural Boundaries ◽  
Invented Tradition ◽  
The Relationship

The research aimed to explain Cembengan celebrations held at the Colomadu sugar factory, Karanganyar which was built in 1861. This celebration was held every time the factory would start milled processing sugar cane into sugar. The word “cembeng” itself came from the Chinese word “Cengbeng”, which was a ritual to commemorate deceased ancestors. Cengbeng was held every April 5th by cleaning graves and placing food and prayer tools such as incense and candles. Meanwhile, the Cembengan tradition itself as a ritual also commemorated the ancestors, but its function had turned into a ritual to start the production process at a sugar factory. This ritual was considered important so that it was carried out continuously for hundreds of years in a Javanese industrial space. This ritual was also attended by Dutch officials when it was still under the control of the Dutch East Indies. The research investigated the intersection between space, capital, and culture, which formed an ‘invented tradition’. The method used was through historicity approach and analyzed the relationship between space and the formation of Cembengan tradition in the Colomadu sugar factory. The results show that the transcultural aspect no longer consults the origin but rather cultural practices that merge cultural boundaries.

scholarly journals THE SOCIO-CULTURAL LIFE OF BATIK IN INDONESIA AND THE LIMIT OF CULTURAL HERITAGE

2018 ◽  
Vol 1 (2) ◽  
Author(s):  
Inditian Latifa ◽  
Dana Hasibuan
Keyword(s):  
Cultural Heritage ◽  
Cultural Practices ◽  
Colonial Era ◽  
East Indies ◽  
The Past ◽  
Critical Junctures ◽  
Current State ◽  
Cultural Life ◽  
Global Discourse ◽  
The Relationship

This study sets out to interrogate the historical transformation of culture utilizing batik in Indonesia as an illustration of the relationship between cultural practices, power relations and the logic of neoliberalism. By identifying the critical junctures in Indonesia that effect the formation of meanings attached to batik in the larger reconfiguration of capitalism during the Dutch colonial era and in the present circumstances of late capitalism, this study argues that the hybridity of batik production in the Dutch East Indies, as signified by the emergence of batik Belanda, exemplifies a period when the notion of batik as a mutually empowering form of trans-cultural practices was possible. Analyzing the disposition of batik today, this study further argues that, unlike in the past, trans-cultural practices during the current state-sanctioned deployment of batik as Indonesia’s national cultural heritage becomes only possible through practices of trade and consumption. This cultural formation offers a critique ideology toward the current national and global discourse of batik that reifies unbounded cultural practices as “cultural heritage.”

Modernization of CHP Cycle in Sugar Complex

2013 ◽  
Vol 281 ◽  
pp. 578-581
Author(s):  
Sanjay S. Bhagwat ◽  
S.D. Pohekar ◽  
A.M. Wankhade
Keyword(s):  
Power Generation ◽  
High Pressure ◽  
Electric Power ◽  
Sugar Cane ◽  
Combined Heat And Power ◽  
Power Ratio ◽  
Heat Power ◽  
Sugar Factory ◽  
Power Cycle ◽  
Surplus Power

Keywords: CHP, Bagasse, Heat Power Ratio, TCD Abstract: A huge potential for power generation from waste fuels exists within the sugar cane industry. Newly developed advanced high pressure boiler technology and utilizing modified combined heat and power cycle opens the way to fully exploit this potential, yielding more kWh’s of electric power per tonne of cane. This paper deals feasibility of bagasse based modified CHP cycle for 2500TCD sugar factory for surplus power generation.

Steam Ejector Used as a Substitute for Cooling Tower in the Ethanol Production Process

2009 ◽  
Author(s):  
Luiz Antonio Negro Martin Lopez ◽  
Daniel Kao Sun Ting ◽  
Alfredo Jose´ Alvim de Castro
Keyword(s):  
Global Warming ◽  
Production Process ◽  
Ethanol Production ◽  
Sugar Cane ◽  
Raw Materials ◽  
Cooling Water ◽  
Production Plant ◽  
Cooling Towers ◽  
Steam Ejector ◽  
Sugar Cane Juice

Nowadays petroleum dependency in transportation is widely discussed all over the world. Atmospheric pollution and global warming are deleterious consequences of gasoline consumption. Ethanol is a natural substitute fuel that has been increasingly used. One of the most important raw materials used for ethanol production is the sugar cane. The exothermic fermentation reaction of the sugar cane juice in the ethanol production process requires a rigorous temperature control. This control is usually made by using cooling water from cooling towers. The heat released from cooling towers not only has an economical cost as well as it contributes to the global heating. Steam ejectors can substitute cooling towers thus improving the ethanol production plant efficiency and reducing world heating. Furthermore, steam ejectors are smaller, cheaper and are very simple equipment when compared with cooling towers. Furthermore, its use provides an improved thermal efficiency of the production plant resulting in the reduction of the global warming effects. In this work the use of steam ejector is proposed for the fermentation cooling of a typical Brazilian sugar and ethanol production plant. The steam which feeds the steam ejector is obtained from the plant utilities and the low temperature obtained from steam expansion within the ejector is used for sugar cane fermentation process cooling. The steam ejector discharge heat is recovered as it is used to sugar and ethanol production process heating. The sugar and ethanol production plant overall energy fluxes either using cooling towers as well as using steam ejectors are presented and the results are compared and discussed.

scholarly journals Correlation Between Age, Work Period, Knowledge, and Attitude’s Workers With Behavior on The Use of PPE

2021 ◽  
Vol 7 (2) ◽  
pp. 134
Author(s):  
Cynthia Widyawati ◽  
Indriati Paskarini
Keyword(s):  
Protective Equipment ◽  
White Crystal ◽  
Cross Sectional ◽  
Work Period ◽  
East Indies ◽  
Worker Attitudes ◽  
A Value ◽  
Work Area ◽  
Work Accidents ◽  
The Relationship

PG. Poerwodadie is one of the white crystal sugar factories left by the Dutch East Indies. In the production process with a fairly high risk of work accidents, the company provides Personal Protective Equipment (PPE). However, most workers have not complied with the use of PPE in the work area. Therefore, it is necessary to research factors related to non-compliance with the use of PPE. The purpose of the study was to determine the relationship between age, years of service, education, and attitudes with workers who were not obedient in using PPE. This research uses quantitative with the cross-sectional approach. The population in this study were all workers at the PG. Poerwodadie manufacturing station totals 80 people. The study concludes that there was a relationship between the age of workers and non-compliance with the use of PPE with the value of Phi and Cramer's V = 0.337. There was a relationship between the working period and non-compliance with the use of PPE with a value of 0.329. There was a relationship between worker knowledge and non-compliance with the use of PPE with the value = 0.279. There was no relationship between worker attitudes and non-compliance with the use of PPE

scholarly journals CARACTERIZAÇÃO HIDRÁULICA DO MICROASPERSOR DAN SPRINKLERS GRUPO MODULAR

Irriga ◽  
2001 ◽  
Vol 6 (1) ◽  
pp. 13-18 ◽  
Author(s):  
Marcio Antonio Vilas Boas ◽  
Eurides Kuster Macedo Júnior ◽  
Silvio Cesar Sampaio ◽  
Melânia Inês Valiati
Keyword(s):  
Production Process ◽  
Power Function ◽  
Characteristic Equation ◽  
State University ◽  
The West ◽  
Potential Equation ◽  
Group 2 ◽  
The Relationship

CARACTERIZAÇÃO HIDRÁULICA DO MICROASPERSOR DAN SPRINKLERS GRUPO MODULAR                                     Márcio Antônio Vilas BoasEurides Kuster Macedo JuniorSilvio César SampaioMelânia Inês ValiatiUNIOESTE - Universidade Estadual do Oeste do ParanáCEP: 85814-110 - Cascavel – PR - Brasil - Cx. Postal   711Fone: (045) 225 -2100  (R-249) - Fax : (045) [email protected]  1 RESUMO  Este  trabalho  teve  como  objetivo  avaliar as características hidráulicas  do  microaspersor DAN SPRINKLERS do grupo modular de fabricação da DAN SPRINKLERS - ISRAEL, de uso recente no Oeste do Paraná. Os ensaios foram realizados no Laboratório de Hidráulica do Departamento de Engenharia da Universidade Estadual do Oeste do Paraná – UNIOESTE. Na  avaliação dos microaspersores  estudou-se, a variação decorrente do processo de fabricação e a determinação da equação característica da relação vazão–pressão. Os microaspersores do Grupo modular com diâmetros de bocais 0,94; 1,16;1,41;1,92 e 2,34 mm,  foram submetidos às pressões de 100, 150, 200, 250, 300 e 350 kPa. As equações características determinadas indicaram que o microaspersor testado não é auto-compensante , tolerante a sensibilidade de variações de pressões e que a equação potencial se ajusta bem aos dados. Os coeficientes de variação de fabricação obtidos foram menores que 5%, classificando-se, de acordo com a Norma ISO, como de categoria A. UNITERMOS: Microaspersão, coeficiente de variação, modelo potencial.  VILAS BÔAS, M. A., MACEDO JUNIOR, E. K. HYDRAULIC CHARACTERIZATION OF MICROSPRINKLER DAN SPRINKLER - MODULATE GROUP   2 ABSTRACT This work had as objective to evaluate the characteristics hydraulic of the microsprinklers of the group to modulate of production of DAN SPRINKLERS - ISRAEL, of recent use in the West of Paraná. The tests was accomplished in the Laboratory of Hydraulics of the Department of Engineering of the State University of the West of Paraná - UNIOESTE. In the evaluation of the microasprinklers it was studied such characteristics as, the variation due to the production process and the determination of the characteristic equation of the relationship vazão-pressure. The microsprinklers of the Group to modulate with diameters of nozzle 0,94; 1,16;1,41;1,92 and 2,34 mm, the pressures were submitted 100, 150, 200, 250, 300 and 350 kPa. The certain characteristic equations showed that the tested microsprinklers is not solemnity-compensante and that the potential equation was fit well to the data. The obtained coefficients of production variation were everybody below 5% being able to not this way to classify them in agreement with for ISO  category as A. KEYWORDS: Microsprinkler, coefficient variation, power function.

scholarly journals Production Cultures and Differentiations of Digital Labour

2014 ◽  
Vol 12 (2) ◽  
Author(s):  
Yujie Chen
Keyword(s):  
Production Process ◽  
Cultural Differences ◽  
Cultural Production ◽  
Cultural Context ◽  
Cultural Construction ◽  
Construction Site ◽  
Economic Activities ◽  
Global Inequality ◽  
Digital Production ◽  
The Relationship

The article makes two theoretical interventions to engage with current scholarship on digital labour. First, the author complicates the relationship between culture and production by bringing the former from the “superstructure” in the classical Marx’s framework to the “base.” As various cultural production, consumption, and economic activities converging onto digital, networked media eco-system, digital labour is indeed the indispensable source for capitals’ accumulation of surplus and, more importantly, for cultural construction around production process. How labourers perceive their relations and interactions to the digital production process as crucial as which capacity they rely on to perform their labour. Culturalization of production process (re)draws the boundaries for desirable skills and constructs ideal digital workers with normative behaviours.  Second, precisely because the production process has become normative construction site, meanings and values of labouring are subject to broader social and cultural context including prior established global inequality and cultural differences.

scholarly journals ANALISIS PENERAPAN ECONOMIC ORDER QUANTITY (EOQ) DI PABRIK GULA MADUKISMO BANTUL

2018 ◽  
Vol 32 (2) ◽  
pp. 126
Author(s):  
Risa Rahmawati ◽  
Endang Siti Rahayu ◽  
Susi Wuri Ani
Keyword(s):  
Data Analysis ◽  
Production Process ◽  
Sugar Cane ◽  
Economic Order Quantity ◽  
Economic Order ◽  
Basic Method ◽  
Order Quantity

<em><span>The purpose of this research to analyze the result of Economic Order Quantity in Madukismo Sugar Manufacture during the year of 2013-2015. The basic method used in this research was analytical, descriptive with case study technique. Data analysis used Economic Order Quantity (EOQ). The results of the study showed that during 2013-2015 the order quantity according to Madukismo Sugar Manufacture policy was 29.377 Quintal with the frequency of ordering 192 times, 30.328.46 Quintal with the frequency of ordering 168 times, and 31.883,06 Quintal with the frequency of ordering 142 times, sequentially. Whereas the result of Economic Order Quantity (EOQ) calculation during 2013-2015 where 52,916.47 Quintal with the frequency of ordering 107 times, 45,980.57 Quintal with a frequency 111 times, and 49,135.20 Quintal with a frequency 92 times, consecutively. The result of Economic Order Quantity calculation to intent filled up the needs of sugar cane and to maintain the sustainability of the production process. The effort to provide Economic Order Quantity of sugarcane,Madukismo Sugar Manufacture managed for expanding of sugarcane planting area. So that, Madukismo Sugar Manufacture could run the production process properly and sustainability.</span></em><br /><em></em>

Banal Cosmopolitanism? Values and Cultural Repertoires of Youth in Adriatic Croatia

2021 ◽  
pp. 174997552110271
Author(s):  
Sven Marcelić ◽  
Željka Tonković ◽  
Krešimir Krolo
Keyword(s):  
High School Students ◽  
Quantitative Research ◽  
Cultural Practices ◽  
National Language ◽  
Cultural Consumption ◽  
Global Culture ◽  
School Students ◽  
Cultural Repertoires ◽  
The Relationship ◽  
Extended Interpretation

The field of cultural consumption features an abundant body of research addressing the relationship between the local and global. While this research concentrates on issues of cultural repertoires and socio-economic context, the investigation of values continues to be been under-researched. An extended interpretation of the concept of banal cosmopolitanism is proposed as an attempt to describe the relationship between cultural consumption and values. Based on quantitative research (N = 2650) of high-school students in major cities of Adriatic Croatia, using cluster analysis, three value types were identified: modern, transitional and traditional. Our research shows that the modern type is mainly correlated with highbrow cultural practices and stronger preference towards foreign cultural artefacts, whereas traditional type is more prone to be involved in the local culture that uses national language. The article concludes that there is a positive relation between values and preference towards global culture that can be interpreted as a form of embodied cultural capital, adding a stronger emphasis on values to the current discussion on the relationship between cosmopolitanism and culture.

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