Head Circumference Profile of Infants Aged 9–15 Months Related to Intelligence in Sukabumi and Cirebon

Golden period is any child's period needing attention for their growth, and it would cause permanent damages if not utilized well. Early detection of an infant’s growth needs to be implemented with anthropometric measurements, Head Circumference (HC) as one of the nutritional status references. HC correlates with brain volume, and it indicates an infant's intelligence. This study aims to discover the HC measure of infants aged 9-15 months related to their intelligence in the Sukabumi City and Cirebon Regency. The design of this study was a non-experimental quantitative design with a descriptive study approach and cross- sectional method. The data were taken by measuring the infants’ HC directly and interviewing infants’ mothers. The results of the examination were confirmed and classified based on WHO charts, namely the z-score chart. The results showed that the HC status of most of the infants (86.36%) in Sukabumi City and Cirebon Regency could be categorized in the normal category. The results of the study were mostly in good HC status, but so me infants had growth problems, such as 13.64% of infants were included in microcephaly based on head circumference according to age that could have been caused by various factors such as nutrition, and this may be able to affect the intelligence of these children in the future.

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Assessment of Nutritional Status of Preschool Children: Head Circumference and Other Anthropometric Indices

Bangladesh Medical Research Council Bulletin ◽

10.3329/bmrcb.v44i3.39942 ◽

2019 ◽

Vol 44 (3) ◽

pp. 152-159

Author(s):

K Yeasmin ◽

T Yeasmin

Keyword(s):

Preschool Children ◽

Standard Deviation ◽

Nutritional Status ◽

Head Circumference ◽

Reference Population ◽

World Health ◽

Z Score ◽

Cross Sectional ◽

Important Indicator ◽

The Mean

Background: Undernutrition is one of the major responsible factors of morbidity and mortality among preschool children in the most developing countries. Weight for age Z-score (WAZ), height for age Z-score (HAZ) and weigh for height Z-score (WHZ) are widely used for indicating nutritional status of children. Therefore, the study was conducted to interpret the nutritional status based on head circumference for age z score (HCAZ), WAZ, HAZ and WHZ among children aged from 36 to 71 months in Rajshahi City area, Bangladesh. Methods: This cross-sectional study included one thousand and thirty five preschool children. Of them, 538 were boys and 497 were girls. Data were collected during the period of March 2017 to March 2018, using multistage random sampling method. Head circumference (HC) was measured (cm) and HC-for-age Z-score (HCAZ) was calculated according to World Health Organization recommendations. Z-score values of HC <-2 standard deviation below from the reference population were considered as undernourished. Z score -3 <HC< -2 standard deviation were taken as moderately undernourished whereas, ‘≤−3’ standard deviation were considered as severely undernourished, respectively. Results: Among boys the mean age and HC were 53.58 ± 10.68 and 48.62 ± 1.87 whereas, among girls the mean age and HC were 51.35 ± 11.17 and 48.00 ± 1.84 respectively. According to HC, the rate of moderate and severe malnourished children among boys were 33.3 % and 6.3% and among girls 30% and 13.5% respectively. The prevalence of malnutrition was higher according to HC for age in comparison to other parameters. The study revealed that 33.3% and 12.4% stunted, 41.3% and 12.7% underweight and 41.9% and 9.5% wasted children were moderately malnourished and severely malnourished according to HC respectively. The relationship between these three indicators and HC for age were statistically significant. Conclusion: As head circumference (HC) is a reliable physical index of both past nutritional situation and brain development and important indicator for measuring nutritional status, routine measurement and intervention for assessing and removing undernutrition is to be recommended. Bangladesh Med Res Counc Bull 2018; 44: 152-159

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Dental Caries Severity and Nutritional Status of Nigerian Preschool Children

JDR Clinical & Translational Research ◽

10.1177/23800844211002108 ◽

2021 ◽

pp. 238008442110021

Author(s):

O.O. Olatosi ◽

A.A. Alade ◽

T. Naicker ◽

T. Busch ◽

A. Oyapero ◽

...

Keyword(s):

Early Childhood ◽

Dental Caries ◽

Nutritional Status ◽

Early Childhood Caries ◽

Z Score ◽

Cross Sectional ◽

Risk Of Death ◽

Malnourished Children ◽

Z Scores ◽

Childhood Caries

Introduction: Malnutrition in children is one of the most prevalent global health challenges, and malnourished children have a higher risk of death from childhood diseases. Early childhood caries (ECC) is the most common chronic disease of childhood. Complications from ECC such as pain, loss of tooth/teeth, and infection can undermine a child’s nutrition and growth. Aim: This study aims to evaluate the severity of decay, missing, and filled tooth (dmft) by nutritional status using the z scores of the anthropometric measurements: height for age (HFA), weight for age (WFA), weight for height (WFH), and body mass index for age (BMIA) among children with ECC in Nigeria. Study Design: This is a cross-sectional study conducted in 5 local government areas (LGAs) in Lagos State, Nigeria. A multistage sampling technique was used. Results: A total of 273 cases of ECC were included in the analyses (mean age 4.19 ± 0.96 y). Overall, the mean dmft was 3.04 ± 2.28, and most (96%) were accounted for by untreated decay. The distribution of dmft within the different z score categories of BMIA (<–3 = severely wasted, –2 to –3 = wasted, –2 to +2 = normal, +2 to +3 = overweight and >+3 = obese) showed the highest dmft scores among the combined severely wasted and wasted groups, lowest among children with normal z scores, and intermediate in the overweight and obese groups. There was a significant negative correlation between BMIA z score, WFH z score, and dmft ( r = −0.181, P < 0.05 and r = −0.143, P < 0.05, respectively). However, the correlations between HFA z score, WFA z score, and dmft were positive but not significant ( r = 0.048, P = 0.44 and r = 0.022, P = 0.77, respectively). Conclusion: Our study showed an increased severity of dental caries among severely wasted or wasted children with ECC compared to those of normal or overweight. Knowledge Transfer Statement: The results from this study will raise awareness among clinicians and policy makers on the need for a primary prevention program for early childhood caries in countries with high burden of malnutrition and limited resources. Also, it will help draw the attention of clinicians to the caries status of malnourished children that can be managed to improve the nutritional outcomes.

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PENGARUH TINGKAT KONSUMSI ENERGI, PROTEIN, LEMAK, DAN STATUS KECACINGAN TERHADAP STATUS GIZI PADA SISWA SEKOLAH DASAR NEGERI 01 LIMPAKUWUS

Kesmas Indonesia ◽

10.20884/1.ki.2017.9.1.227 ◽

2017 ◽

Vol 9 (1) ◽

pp. 46

Author(s):

Rendy Manuhutu ◽

Dyah Umiyarni Purnamasari ◽

Endo Dardjito

Keyword(s):

Nutritional Status ◽

Human Life ◽

Cross Sectional Study ◽

School Age Children ◽

School Age ◽

Infection Status ◽

Cross Sectional ◽

Study Approach ◽

Fat Consumption ◽

Nutritional Status Of Children

School age is the important period of human life and the quality have to be prepared well. The school age children is susceptible to malnutrition. Malnutrition among school age children will implicatethe children�s development and further potential development in that age. Food consumption levels and worm infection status are the two most affected factors to nutritional status of children school. The purpose of this research is to know the effect of energy, protein, fat and worm inflectional status to the nutritional status of SDN 01 Limpakuwus�s student in Sumbang, Banyumas. This research was cross sectional study approach,used purposive sampling with inclusion and exclusion criteria in 44 respondents. Analysis conducted by univariate, bivariate (Spearman rank) and multivariate (multiple logistic regression).Multivariate analysis showed the variables that influenced nutritional status is the level of fat consumption (p=0.022), and the variable did not affect the nutritional status are the level of energy consumption (p=0.999), protein consumption level (p=0.580), and worm infection status (p = 0.661). The suggestion is to get more food that can fulfil the energy, protein, fat needs and make the canteen in the school becomes a healthy canteen that serves healthy and nutritious meal.

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Hubungan Perilaku Orang Tua Dengan Status Gizi Balita Di Desa Bulalo Kabupaten Gorontalo Utara

Gorontalo Journal of Public Health ◽

10.32662/gjph.v1i1.149 ◽

2018 ◽

Vol 1 (1) ◽

pp. 039

Author(s):

Maesarah Maesarah ◽

Lisa Djafar ◽

Fremly Pakaya

Keyword(s):

Nutritional Status ◽

Parental Attitudes ◽

Sampling Technique ◽

Cross Sectional Study ◽

Bivariate Analysis ◽

Cross Sectional ◽

Factors Associated ◽

Study Approach ◽

Food Consumed ◽

Program Version

Nutrition is a major factor that has an important role in the growth anddevelopment in the toddlers. In the nutritional fulfillment of the toddler,the mother plays very important role. This study aimed to determinethe factors associated with the behavior of parents with the nutritionalstatus of toddlers. The research design was used analytical surveywith cross sectional study approach. The population in this researchwas 213 Balita, the sample in this research was 136 children in BulaloVillage Kwandang District, North Gorontalo District, the samplingmethod was used purposive sampling technique. Data collection ofrespondents in general using questionnaires, data analysis usingSPSS program version 21.0. Bivariate analysis to know the existenceof relation between dependent variable and independet by using chisquared test α = 0,05. The results showed that there was a correlationbetween parents' knowledge on the Nutritional Status of Toddlers (p =0,000), there was a correlation between parental attitudes with thenutritional status in the toddler (p = 0,000), there was a correlationbetween parental action with the nutritional status in the toddler (p =0,000 ). This study recommends to parents to always pay attention tothe type of food consumed and the mothers should often follow thecounseling done by midwives and nutrition officials so that thenutritional status of toddlers has increased.

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Review Jurnal "Hubungan Status Gizi dengan Usia Menarche pada Remaja Putri"

10.31219/osf.io/h37wp ◽

2021 ◽

Author(s):

Nurul Asikin

Keyword(s):

Nutritional Status ◽

Adolescent Girls ◽

Statistical Tests ◽

Cross Sectional Study ◽

Age At Menarche ◽

Sectional Study ◽

Cross Sectional ◽

Study Approach ◽

Age Of Menarche ◽

Menarche Age

The onset of menarche is part of physical and sexual maturity process. Previous studies have shown that the nutritional status of an adolescenst girl have important influence on the menarche age. The study was designed to determine the age of menarche and its relation to nutritional status of adolescent girls in SMP Negeri 10 Bulukumba. This was an analytical survey with a Cross Sectional Study approach. The sample in this study consisted of 74 people (total sampling), namely all students who had experienced menarche. The result of this study indicate that of the 74 respondents studied, there were 48 respondents had a good nutritional status, 43.75% had experienced normal menarche and 56.25% had experienced abnormal menarche. There were 26 respondents had a malnutrition, 15.38% had experienced normal menarche and 84.62% had experienced abnormal menarche. The results of statistical tests showed that there was an association between the nutritional status and the age at menarche of adolescent girls in SMP Negeri 10 Bulukumba (Pv=0,020; OR= 4,28). It is concluded that nutritional status is significantly associated with the age at menarche in adolesence. A good nutritional status in adolescent girls will experience puberty normally, resulting in normal and uninterrupted menstruation.

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Nutritional Status of HIV-Positive Pregnant Women in Luanda, Angola

10.21203/rs.3.rs-46788/v1 ◽

2020 ◽

Author(s):

Marli Stela Santana ◽

Maura Eunice João FILIPE

Keyword(s):

Nutritional Status ◽

Pregnant Women ◽

Nutritional Assessment ◽

Subjective Evaluation ◽

Descriptive Study ◽

Hiv Positive ◽

Cross Sectional ◽

Healthy Pregnancy ◽

Hiv Positive Women ◽

Current Weight

Abstract During pregnancy, maternal intake of nutrients and their nutritional status affects both mother and baby. Good nutritional status plays an important role for a healthy pregnancy, for this it is necessary that the pregnant woman have a healthy diet to assist in weight gain.Objective: To evaluate the pregestational and gestational nutritional status of HIV-positive women.Methods: This is a cross-sectional and descriptive study, conducted from August to November 2018 in which 171 HIV-positive pregnant women were selected at random, in order of arrival and submitted to nutritional assessment through the Global Subjective Evaluation, whose data collected, were analyzed using EpiInfo software version 7.2.Results: From the main results found it was observed the presence of maternal nutritional eutrophic, considering the pre-gestational Body Mass Index (BMI) of 107 (62.56%), and the gestational BMI of 94 (54.97%). It was found 31(18.12%) of pre-gestational overweight and 54 (28.07%) of overweight during pregnancy, and it was also observed that 12 (7%) of pregnant women were obese before pregnancy and 15 (15.28%) became obese during pregnancy. A significant association was found between pregestational BMI, height (p˂0.0001), gestational BMI, current weight (p˂0.0003), brachial perimeter (p˂0.002), and uterine height (p˂0.005).Conclusion: The results of this study indicate the need to develop nutritional care programs for HIV-positive women, in order to ensure an adequacy of their nutritional status.

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PENILAIAN PERILAKU CUCI TANGAN, PENYIMPANGAN PERKEMBANGAN DAN DETEKSI STUNTING MENGGUNAKAN KARTU MENUJU SEHAT

Jurnal Kebidanan Malahayati ◽

10.33024/jkm.v7i2.3933 ◽

2021 ◽

Vol 7 (2) ◽

pp. 310-318

Author(s):

Antarini Antarini ◽

Eka Safitri Yanti

Keyword(s):

Early Detection ◽

Nutritional Status ◽

Growth And Development ◽

Health Problems ◽

Hand Washing ◽

Kindergarten Children ◽

Personal Hygiene ◽

School Age Children ◽

School Age ◽

Cross Sectional

HANDWASHING BEHAVIOR ASSESSMENT, DEVELOPMENTAL DEVIATION AND STUNTING DETECTION USING CARD TOWARDS HEALTHY Background: School-age children are a critical age group because at that age they are prone to health problems related to personal hygiene such as diarrhea, toothache, skin diseases and so on. Apart from personal hygiene issues, one of the risks of health problems that can cause growth and development problems for Kindergarten-aged children is nutrition. It is important for child development deviations to be detected early so that it can be quickly corrected for subsequent age development. Anthropometrically, assessing the nutritional status of school-age children can use the weight and height. A tool for monitoring the development of nutritional status of kindergarten children is Kartu Menuju Sehat (KMS). Every child who is measured for height can immediately know their nutritional status. This study looked at a description of hand washing behavior, developmental deviations and stunting detection in kindergarten children.Purpose To assess hand washing behavior, developmental deviation and stunting detection in kindergarten children through KMS monitoring.Methods: The type of research used in this research was descriptive research. The research method used was a survey with a cross sectional approach. A total of 29 kindergarten children were assessed for hand washing behavior using WHO guidelines and assessed for stunting status using KMS Dinding.Results: The results of the study were mostly boys (51.7%) with ages 2 - 4 years, which is 62.1%. The results of the practice of washing children's hands using hand washing guidelines from the WHO obtained data as much as 21 children (75%) had been implemented well (6 - 7 steps) and less well by 7.1%. Early detection of child deviations using the Developmental Pre-Screening Questionnaire was 16 children (55.2%) according to development, but there were 9 children (31%) doubting results and 4 children (13.8%) likely to experience deviations. The results of measurements using KMS Dinding in kindergarten showed that there were 6.9% of children's measurement results in yellow, light green 86.2% and dark green of 6.9%. Conclusion: KMS Dinding can detect stunting in kindergarten children, there are children who may experience deviations and most children have washed their hands properly according to WHO guidelinesSuggestion provide motivation for students to get used to washing hands using soap in the school and home environment, in order to prevent diseases caused by dirty hands. The school is expected to continue to carry out early detection of children's growth and development so that improvements can be made immediately if a deviation is found in the child's growth and development Keywords: Hand Washing, Developmental Deviation, Nutritional Status ABSTRAK Latar Belakang: Anak usia sekolah merupakan kelompok usia yang kritis karena pada usia tersebut rentan terkena masalah kesehatan terkait personal hygiene misalnya diare, sakit gigi, penyakit kulit dan sebagainya. Selain masalah personal hygiene, salah satu risiko masalah kesehatan yang dapat menyebabkan gangguan pertumbuhan dan perkembangan anak usia Taman Kanak-Kanak (TK) adalah masalah gizi. Penyimpangan perkembangan anak penting untuk dideteksi secara dini agar dapat dengan cepat dilakukan koreksi terhadap perkembangan usia selanjutnya . Secara antropometri penilaian status gizi anak usia sekolah dapat menggunakan indeks Berat Badan (BB) dan Tinggi Badan (TB). Alat untuk memantau perkembangan status gizi anak TK adalah Kartu Menuju Sehat (KMS). Setiap anak yang diukur TB dapat segera diketahui status gizinya. Penelitian ini melihat gambaran perilaku cuci tangan, penyimpangan perkembangan dan deteksi stunting pada anak taman kanak-kanak.Tujuan: Menilai perilaku cuci tangan, peyimpangan perkembangan dan deteksi stunting pada anak taman kanak-kanak melalui pemantauan KMS.Metode: Jenis penelitian yang digunakan dalam penelitian ini adalah jenis penelitian deskriptif. Metode penelitian yang yang digunakan adalah survey dengan pendekatan cross sectional. Sebanyak 29 anak TK dinilai perilaku cuci tangan menggunakan pedoman WHO dan dinilai status stunting menggunakan KMS Dinding.Hasil: Hasil penelitian sebagian besar yaitu anak berjenis kelamin laki-laki (51,7%) dengan usianya adalah usia 2 - 4 tahun yaitu sebesar 62,1%. Hasil praktik mencuci tangan anak dengan menggunakan pedoman cuci tangan dari WHO diperoleh data sebanyak 21 anak (75%) telah melaksanakan dengan baik (6 – 7 langkah) dan kurang baik sebesar 7,1%. Deteksi dini penyimpangan anak dengan menggunakan Kuesioner Pra Skrining Perkembangan (KPSP) sebanyak 16 anak (55,2%) sesuai dengan perkembangan, namun terdapat 9 anak (31%) meragukan dan 4 anak (13,8%) kemungkinan mengalami penyimpangan. Hasil pengukuran menggunakan KMS dinding pada sekolah TK menunjukkan bahwa terdapat sebesar 6,9% hasil pengukuran anak berada pada warna kuning, hijau muda 86,2% dan hijau tua sebesar 6,9%.Kesimpulan: KMS Dinding dapat mendeteksi terjadinya stunting pada anak TK, terdapat anak yang kemungkinan mengalami penyimpangan dan sebagian besar anak telah mencuci tangan dengan baik sesuai dengan pedoman WHOSaran memberikan motivasi pada siswa untuk membiasakan diri cuci tangan menggunakan sabun di lingkungan sekolah dan rumah, guna mencegah timbulnya penyakit yang disebabkan oleh tangan yang kotor. Pihak sekolah diharapkan terus dapat melakukan deteksi dini tumbuh kembang anak agar dapat segera dilakukan upaya perbaikan jika ditemukan kondisi penyimpangan pada tumbuh kembang anak Keywords: Cuci Tangan, Penyimpangan Perkembangan, Status Gizi

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NUTRITIONAL STATUS AND NUTRITIONAL SUPPORT IN CHILDREN WITH CONGENITAL MALFORMATIONS OF BRAIN IN UKRAINE: SINGLE-CENTER OBSERVATIONAL DESCRIPTIVE CROSS-SECTIONAL STUDY

Inter Collegas ◽

10.35339/ic.7.2.94-101 ◽

2020 ◽

Vol 7 (2) ◽

pp. 94-101

Author(s):

O. Riga ◽

N. Orlova ◽

T. Ishchenko

Keyword(s):

Nutritional Status ◽

Low Income ◽

Congenital Malformations ◽

Nutritional Support ◽

Protein Energy Malnutrition ◽

Cross Sectional Study ◽

Z Score ◽

Sectional Study ◽

Single Center ◽

Cross Sectional

NUTRITIONAL STATUS AND NUTRITIONAL SUPPORT IN CHILDREN WITH CONGENITAL MALFORMATIONS OF BRAIN IN UKRAINE: SINGLE-CENTER OBSERVATIONAL DESCRIPTIVE CROSS-SECTIONAL STUDY Riga O., Orlova N., Ishchenko T. In Ukraine, as one of low income and middle income countries (LMICs), PEM is detected and diagnosed not quite actively especially in children with neurologic impairment. Methods: Nutritive status and energy consumption was evaluated in 17 young and preschool children with congenital malformations of brain by anthropometry, 24-hour dietary recall and questionnaire of caregivers. Results: The study demonstrate nutritional disorders: Z-score BW for age in total cohort was -3.2, H/L for age was -2.7. The moderate PEM was diagnosed in 2/17 children, severe PEM in 12/17. The late appointment of nutritional support to such children has been demonstrated, its effect on increasing growth and body weight. Conclusion. The importance of drawing up individual plans for the energetic consumption of the children with congenital malformations of brain with training of caregivers and rehabilitative and palliative team was shown. Keywords: children, protein-energy malnutrition, congenital malformations of brain, LMICs. Резюме. ХАРЧОВИЙ СТАТУС І ХАРЧОВА ПІДТРИМКА ДІТЕЙ З ВРОДЖЕНИМИ ВАДАМИ РОЗВИТКУ МОЗКУ В УКРАЇНІ: ОДНОЦЕНТРОВЕ НАОЧНО-ОПИСОВЕ КРОС-СЕКЦІЙНЕ ДОСЛІДЖЕННЯ Ріга О.О., Орлова Н.В., Іщенко Т.Б. В Україні, як одна із країн з низьким рівнем доходу та середнього доходу (LMICs), БЕН виявляється та діагностується не досить активно, особливо у дітей з порушеннями неврології. Методи: Харчовий статус та споживання енергії було оцінено у 17 дітей молодшого та дошкільного віку з вродженими вадами розвитку головного мозку за допомогою антропометрії, цілодобової дієти та анкетування опікунів. Результати: Дослідження демонструє харчові розлади: показник Z-score BW за віком у загальній когорті становив -3,2, H/L для віку -2,7. Помірну БЕН було діагностовано у 2/17 дітей, тяжку БЕН у 12/17. Продемонстровано несвоєчасне призначення харчової підтримки таким дітям, його вплив на збільшення росту та маси тіла. Висновки. Показано важливість складання індивідуальних планів енергетичного споживання дітей з вродженими вадами розвитку мозку під час навчання опікунів та реабілітаційно-паліативного колективу. Ключові слова: діти, білково-енергетична недостатність, вроджені вади розвитку мозку, LMICs. Резюме. ПИЩЕВОЙ СТАТУС И ПИЩЕВАЯ ПОДДЕРЖКА ДЕТЕЙ С ВРОЖДЕННЫМИ ПОРОКАМИ РАЗВИТИЯ МОЗГА В УКРАИНЕ: ОДНОЦЕНТРОВОЕ НАГЛЯДНО-ОПИСАТЕЛЬНОЕ КРОСС-СЕКЦИОННОЕ ИССЛЕДОВАНИЕ Рига Е.А., Орлова Н.В., Ищенко Т.Б. В Украине, как одна из стран с низким уровнем дохода и среднего дохода (LMICs), БЄН оказывается и диагностируется недостаточно активно, особенно у детей с нарушениями неврологии. Методы: Пищевой статус и потребления энергии было оценено у 17 детей младшего и дошкольного возраста с врожденными пороками развития головного мозга с помощью антропометрии, круглосуточной диеты и анкетирования опекунов. Результаты: Исследование демонстрирует пищевые расстройства: показатель Z-score BW по возрасту в общей когорте составил -3,2, H/L для возраста -2,7. Умеренную БЄН было диагностировано у 2/17 детей, тяжелую БЄН у 12/17. Продемонстрировано несвоевременное назначение пищевой поддержки таким детям, его влияние на увеличение роста и массы тела. Выводы. Показана важность составления индивидуальных планов энергетического потребления детей с врожденными пороками развития мозга во время обучения опекунов и реабилитационно-паллиативного коллектива. Ключевые слова: дети, белково-энергетическая недостаточность, врожденные пороки развития мозга, LMICs.

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HUBUNGAN TINGKAT PARTISIPASI IBU DALAM KEGIATAN POSYANDU DENGAN STATUS GIZI ANAK BALITA (STUDI DI KELURAHAN CANGKIRAN KECAMATAN MIJEN KOTA SEMARANG)

Journal of Nutrition College ◽

10.14710/jnc.v1i1.424 ◽

2012 ◽

Vol 1 (1) ◽

pp. 11-20

Author(s):

Cahaya Asdhany ◽

Apoina Kartini

Keyword(s):

Nutritional Status ◽

Partial Correlation ◽

Sampling Technique ◽

Z Score ◽

Cross Sectional ◽

Children Under Five ◽

Under Five ◽

Development Cycle ◽

Nutritional Status Of Children ◽

The Relationship

ABSTRACTBackground: Children under five years of age are included in group of nutrition’s susceptible. They are on growth and development cycle which need a huge nutrient. The aim of this study is to understand the relationship between mother’s participation levels in posyandu and nutritional status of children under five years of age.Method: Study of analitical observation with cross sectional was used. Subject was a mother in Cangkiran, having children aged between 12-59 month. Subject was taken with proportional stratified random sampling technique. Mother’s participation in posyandu was taken from health care staff’s data, protein and energy intake were taken from food recall 3x24 hours, and nutritional status of children under five years of age was compared with Z-score of WHO 2005. Data was analyzed using Rank-Spearman and partial correlation used SPSS for Windows 19.0 software.Result: Approximately 56,4% of subjects have active participation’s levels in posyandu. Much of the children under five years of age from those have 80,6% good nutritional status (WAZ), 67,7% normal (WHZ), 61,3% normal (HAZ), and 61,3% normal (BMIAZ). There is a relationship mother’s participation levels in posyandu with nutritional status children under five years of age based on WAZ (p = 0,030 ; r = 0,651) but not for WHZ (p = 0,998 ; r = 0,000), HAZ (p = 0,163 ; r = 0,191), and BMIAZ (p = 0,689 ; r = -0,055). This realtionship is also controlled by sufficient levels of energy (p = 0,047 ; r = 0,639) and protein (p = 0,003 ; r = 0,823).Conclusion: Increased participation levels of mother’s in posyandu enhances nutritional status of children under five years of age (based on WAZ). This case is also influenced by sufficient levels of energy and protein.Keyword: mother’s participation levels, posyandu, nutritional status, children under five years of age

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Assessment of Nutritional Status of School Children in Public and Private Sector Schools by Anthropometry

Annals of Punjab Medical College ◽

10.29054/apmc/2021.1070 ◽

2021 ◽

Vol 15 (1) ◽

pp. 64-68

Author(s):

Qamar Mehboob ◽

Keyword(s):

Nutritional Status ◽

School Children ◽

Private School ◽

Pearson Correlation ◽

Anthropometric Measurement ◽

Z Score ◽

Contributing Factors ◽

Anthropometric Measures ◽

Cross Sectional ◽

Government School

Background: Nutrition is the real determinant of human health. The development of children into healthy adults is dependent on their growth, in a healthy environment and having balanced nutrition. Objective: (1) To determine the association of nutritional status of children with their age, sex and socioeconomic status. (2) To compare the nutritional status of government school children and private school children. Study Design: Comparative cross-sectional. Settings: Study was conducted in two schools of Faisalabad, Pakistan. Government Girls high school, Punjab Medical College (PMC), Colony Faisalabad and The Smart School, Faisalabad. Duration: Eight months from Jan 01, 2020 – Aug 30, 2020. Methodology: The study was conducted on 200 children, including males & females, to compare weights and heights among government (government) and private (private) schools. Age groups ranging from 9 above to 14 years were being studied. The data was collected by taking anthropometric measures, height and weight, of the students. To assess the nutritional status, the anthropometric measurement of WHO 2007 reference was used as Weight for Age Z-score (WAZ), Height for Age Z-score (HAZ) and Body Mass Index (BMI) for Age Z-score (BAZ). Descriptive statistics and Pearson’s correlation test were used for statistical analysis. Data was analyzed statistically by using SPSS version 20. Results: The weight of private school children (39.3400 ± 2.39199) was normal as they have adequate diet as compared to government school children (38.7500 ± 1.43812) while 2% children were over weighted. Height of private school children (147.7600 ± 5.04949) was more as compared to government school children (146.8100 ± 4.34310). Statistically Pearson Correlation between weight of private and government school’s children was highly significant, p=0.000, df= 1, CI= 95%. Demographic information with height and weight of the children were taken. Z-score was calculated and graphs were plotted. A value within ± 2 SD in these graphs was considered as normal. Conclusion: Socio-economic status affects the availability and quality of food. For under-weight Children, unhygienic and low-quality food/stuffs are the major contributing factors.

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