scholarly journals STUDY OF THE KINETICS OF HYDRATION STRUCTURING AND THE PROPERTIES OF LIME-BELITIC BINDERS BASED OF MARL

Vestnik MGSU ◽  
2016 ◽  
pp. 62-68
Author(s):  
Aleksey Dmitrievich Zhukov ◽  
Marat Orynbaevich Asamatdinov ◽  
Bakhtiyar Chimbergenovich Nurymbetov ◽  
Sharibay Nauryzbaevich Turemuratov
Keyword(s):  
Chemical Composition ◽  
Low Temperature ◽  
Physicochemical Properties ◽  
Calcium Oxide ◽  
Raw Materials ◽  
High Strength ◽  
Dicalcium Silicate ◽  
Different Types ◽  
Materials Used ◽  
Kinetics Of

Lime-belite binder is obtained by low-temperature firing of natural marl, marling or sanding limestone and artificial lime-silica mixtures. The binder with calcium oxide also contains significant amounts of dicalcium silicate and some others materials, the composition and quantity of which depend on the chemical composition and firing temperature of the raw materials used. The authors investigated the kinetics of hydration structures and physicochemical properties of lime-based binders on the basis of belitic marl from Akburly and Porlytau. The formation of resistance is associated not only with the formation of the system of different types of structures - coagulation and crystallization, with the transition of the first to the second, but also with the different stages of formation of crystal structures. The possibility of using lime-belitic binders for the preparation of high-strength products of autoclave hardening is proved. The autoclaved binders used in the manufacture of sand-lime products are prepared with the use of mixtures consisting of 60...70 % lime-belite binder and 30...40 % ground quartz sand.

ENRICHMENT OF FUNCTIONAL DRINKS FROM VEGETABLE RAW MATERIALS WITH PROTEINS OF GRAIN CROPS

2020 ◽  
Author(s):  
О.В. ПРИСТУПКО ◽  
Л.Я. РОДИОНОВА
Keyword(s):  
Chemical Composition ◽  
Ph Value ◽  
Raw Materials ◽  
Optimal Ratio ◽  
Grain Crops ◽  
Complexing Ability ◽  
Functional Orientation ◽  
Materials Used ◽  
Vegetable Raw Materials ◽  
Pectin Substances

Разработаны рецептуры напитков функционального назначения из овощных соков с добавлением концентрата из пророщенного зерна полбы Руно . Исследована комплексообразующая способность (КС) напитка при оптимальном соотношении белка и пектина. Определен химический состав используемого сырья и энергетическая ценность готовых напитков. Установлено содержание в 100 г разработанного напитка, образец 1 и 2 соответственно: сухих веществ 8,6 и 7,2 пектиновых веществ 1,80 и 1,79 белков 3,46 и 3,40 г углеводов 10,46 и 7,87 г жиров по 0,14 г. КС образцов 1 и 2 соответственно (58 0,1) и (56 0,2) мг Pb2/мл значение pH 5,1 0,3 и 5,3 0,4. Разработанные овощные соки с мякотью, обогащенные пророщенным зерном полбы Руно , могут быть рекомендованы в качестве овощных напитков функциональной направленности. Recipes of functional drinks from vegetable juices with the addition of concentrate from sprouted grain of spelt Runo have been developed. The complexing ability of the drink with the optimal ratio of protein and pectin was studied. Was determined the chemical composition of the raw materials used and the energy value of the finished beverages. The content of 100 g of developed drinks, the samples 1 and 2, respectively: dry solids 8,6 and 7,2 pectin substances 1,80 and 1,79 proteins 3,46 and 3,40 g carbohydrates 10,46 and 7,87 g of fats in each sample of 0,14 g. The complexing ability of samples 1 and 2, respectively (58 0,1) and (56 0,2) mg Pb2/ml the pH value, respectively 5,1 0,3 and 5,3 0,4. Developed vegetable juices with pulp, enriched with sprouted grain of spelt Runo , can be recommended as vegetable drinks of a functional orientation.

Development of the New Generation Materials for the Soft Pipe Lining Rehabilitation

2005 ◽  
Author(s):  
Hsin Her Yu ◽  
Min-Hsun Cheng ◽  
Rong-Yuan Jou ◽  
Kuang-Chyi Lee ◽  
Chien-Chang Lin
Keyword(s):  
Mechanical Properties ◽  
Epoxy Resins ◽  
Potable Water ◽  
Raw Materials ◽  
Trade Mark ◽  
Power Cables ◽  
Different Types ◽  
Materials Used ◽  
New Generation ◽  
Optimum Sample

With increasing global urbanization and industrialization, many more pipelines for gas, potable water, sewer, oil, and power cables have been installed underground, underwater, in buildings and in factories. Maintenance of such pipelines is crucial. However, it is often difficult and has become a growing problem these days. The PALTEM-HL (Trade mark and stands for Pipeline Automatic Lining SysTEM, Hose Lining Method), a pipeline relining system, was developed as an effective and inexpensive solution for this problem. In this project, we try to develop a new resins and the adhesives system to replace the raw materials used in the PALTEM-HL system. Anionic harder combined two different types of epoxy resins were investigated in this study. After curing, the mechanical properties and glass transition temperature of the mixture were examined and the optimum sample preparation prescription was also found. FTIR (Fourier Transform Infrared Spectroscopy) and DSC (Differential Scanning Calorimeter) were employed to monitor the curing process of the mixtures. The mechanical properties of the mixture were also measured by Instron and micro Vickers.

The Use of Fermentation Sludge as a Fertilizer in Agriculture

1991 ◽  
Vol 24 (12) ◽  
pp. 33-42 ◽  
Author(s):  
A. B. Larsen ◽  
F. H. Funch ◽  
H. A. Hamilton
Keyword(s):  
Fermentation Process ◽  
Organic Waste ◽  
Raw Materials ◽  
Organic Fertilizer ◽  
Agricultural Products ◽  
Nitrogen And Phosphorus ◽  
Different Types ◽  
Materials Used ◽  
Cycling Of Nutrients ◽  
Made In

Novo Nordisk is one of the world's largest producers of enzymes, insulin and biopharmaceuticals. This production is based mainly on biotechnology and fermentation processes. The waste from the fermentation process is non-toxic, but due to the high content of nitrogen and phosphorus the waste can cause eutrophication if it is discharged in the marine environment. Novo Nordisk has developed a process in which the fermentation sludge, which constitutes a large part of the waste, is used as an organic fertilizer - NOVOsludge - in agriculture. The total amount of sludge is 500,000 m3/year, corresponding to 800,000 kg of nitrogen and 300,000 kg of phosphorus. Around 10,000 hectares of farmland benefit from this. Since a great proportion of the raw materials used in fermentation are based on agricultural products, this use is an example of re-cycling of nutrients. Investigations of the uptake of the nutrients in different types of crops are made in order to develop still more efficient uses. The system which has been developed has also contributed to new rules for the utilization of organic waste material.

scholarly journals KAJIAN KOMPOSISI KIMIA SNACK BARS DARI BERBAGAI BAHAN BAKU LOKAL : SYSTEMATIC REVIEW STUDY OF THE CHEMICAL COMPOSITION OF SNACK BARS FROM VARIOUS LOCAL RAW MATERIALS : SYSTEMATIC REVIEW

2021 ◽  
Vol 17 (1) ◽  
pp. 15
Author(s):  
Mayestika S. D. Taula’bi’ ◽  
Yoakhim Y.E. Oessoe ◽  
Maria F. Sumual
Keyword(s):  
Systematic Review ◽  
Chemical Composition ◽  
Protein Content ◽  
Water Content ◽  
Local Food ◽  
Raw Materials ◽  
Raw Material ◽  
Great Demand ◽  
Review Study ◽  
Materials Used

Snack bars is one of the commercial food products found in the market but this product mostly still use imported raw materials such as soybeans and wheat. Research on the use of local food as raw material for making snack bars is currently in great demand considering that Indonesia has abundant potential agricultural to be optimized in supporting food diversification efforts. This study aims to make an inventory of the types of local raw materials that have been used in the manufacture of snack bars, to record and to study the types binders of snack bars and to evaluate the chemical composition of local raw material snack bars. This research was made with a systematic review design with the PRISMA method. From the results of the systematic review conducted, it was found that local raw materials for cereals, nuts, fruits, vegetables and local tubers can be combined to be used as raw material for making snack bars. Several types of binders that have been used in the manufacture of snack bars are cornstarch, tapioca, sugar, eggs, and also maltodextrin. The evaluation results of the chemical composition of local raw material snack bars, namely having water content ranged from 2.28% - 53.4%, carbohydrate content 27.3% - 86.66%, fat content 8% - 34.46%, protein content 3.49% - 17.61%, and total calories 294.19 kcal/100 g - 552.71 kcal/100 g which is influenced by several factors, namely the use of various raw materials, additional materials used, and the processing of snack bar products

scholarly journals Low-temperature deicing means

2015 ◽  
Vol 7 (3) ◽  
Author(s):  
Andrey Kochetkov ◽  
Leonid Yankovskiy ◽  
Sofia Arganuchina ◽  
Igor' Shashkov ◽  
Alеksandr Bobkov
Keyword(s):  
Low Temperature ◽  
Calcium Chloride ◽  
Low Temperatures ◽  
Raw Materials ◽  
Volume Ratio ◽  
Crystalline Hydrate ◽  
Winter Maintenance ◽  
Effective Application ◽  
Different Types ◽  
Main Component

Low-temperature deicing means belongs to area of winter maintenance of buildings and constructions, can be applied to winter maintenance of highways, various open surfaces subject to influence or different types of manifestations of low temperatures. The objective is reached by that in deicing means containing granules from chlorides, each of granules is executed in the form of pressed mix of chloride calcium and chloride of potassium, at a volume ratio in a granule of chloride potassium and chloride calcium from 2:1 to 4:1, thus between particles of chloride potassium and chloride calcium connecting layer from calcium chloride crystalline hydrate is placed. Thus in a granule volume of chloride potassium makes 45-85%, the volume of waterless chloride calcium of 25-45%, thickness of a connecting layer from calcium chloride crystalline hydrate - 0,01-0,1 mm, and size of a granule makes 2-7 mm. The declared set of signs allows to expand the range of effective application of protigololedny means, to provide its reduction in cost and efficiency of application as a component of deicing material of chloride potassium extracted on a place. The reached efficiency was expressed in expansion of temperature of application in range from 0° to -10°C in comparison with application temperature (as main component) chloride calcium (from -10°C and below). Besides, declared deicing means allows to reduce cost of production of PGM developed from local raw materials by 20-40%.

scholarly journals Studi Beban Pendinginan Ikan Menggunakan Brine Dengan Jenis Garam Berbeda

2019 ◽  
Vol 8 (1) ◽  
pp. 71
Author(s):  
Rahmat Effendi Lubis ◽  
Ni Luh Yulianti ◽  
I Wayan Widia
Keyword(s):  
Salt Concentration ◽  
Raw Materials ◽  
Cooling Load ◽  
Cooling Process ◽  
Different Types ◽  
Salt Brine ◽  
Materials Used ◽  
Cooling Media ◽  
Cold Point ◽  
Two Stages

The purpose of this study was to determine the effect of using brine with different types of salt on cooling fish and its effect on cooling load, so that a combination of treatments that produced the lowest cold point and maximum ability were obtained to eliminate the total heat energy in fish. The raw materials used in this study are salts of NaCl, KCl, CaCl2 and tuna. The cooling process in this study uses ice and salt (brine) solutions with concentrations of each type of salt, namely 2%, 7%, and 12% of the weight of the cooling media. In this research, the first two stages were carried out, namely with air load, then continued with the hot load of fish for each cooling medium on different styrofoam boxes. From the results of this experiment, a decrease in the maximum cooling point of brine temperature of -2,46 °C was found in the treatment of NaCl salt concentration of 12% (a1b3), then brine solution which was able to keep the fish temperature at the lowest is -1.4 ° C from treatment a1b3 (NaCl salt) concentration of 12%.

scholarly journals Review: NIR Spectroscopy as a Suitable Tool for the Investigation of the Horticultural Field

Agronomy ◽  
2019 ◽  
Vol 9 (9) ◽  
pp. 503 ◽  
Author(s):  
Cattaneo ◽  
Stellari
Keyword(s):  
Chemical Composition ◽  
Process Control ◽  
Water Absorption ◽  
Near Infrared ◽  
Raw Materials ◽  
Nir Spectroscopy ◽  
Innovative Approach ◽  
Different Types ◽  
Key Issues ◽  
Horticultural Products

The last 10 years of knowledge on near infrared (NIR) applications in the horticultural field are summarized. NIR spectroscopy is considered one of the most suitable technologies of investigation worldwide used as a nondestructive approach to monitoring raw materials and products in several fields. There are different types of approaches that can be employed for the study of key issues for horticultural products. In this paper, an update of the information collected from the main specific International Journals and Symposia was reported. Many papers showed the use of NIR spectroscopy in the horticultural field, and the literature data were grouped per year, per product, and per application, such as studies of direct (chemical composition) and indirect (physical and sensorial) properties (P), process control (PC), and authenticity and classification studies (AC). A mention was made of a recent innovative approach that considers the contribution of water absorption in the study of biological systems.

SIFAT FISIK DAN MEKANIK PAPAN PARTIKEL DARI LIMBAH PLASTIK JENIS HDPE (High Density Polyetylene) DAN RANTING/CABANG KARET (Hevea brasiliensis Muell.Arg)

2011 ◽  
Vol 3 (1) ◽  
pp. 7
Author(s):  
Sari Mirad Noor
Keyword(s):  
Mechanical Properties ◽  
Water Absorption ◽  
Raw Materials ◽  
Urea Formaldehyde ◽  
Physical And Mechanical Properties ◽  
Plastic Waste ◽  
High Density ◽  
Different Types ◽  
Materials Used ◽  
The Impact

The need of log increace rapidly, mean while forest product decrease, so efficiency on wood process should be done wisely, in the other hand plastic waste is uncompossed material, become an environmental problems. This research aims to determine the impact of particles of type HDPE plastic wastes and twigs/branches of rubber on some physical and mechanical properties of wood. Physical properties have been tested for water content, density, thickness, and water absorption. Although mechanical properties tests were tough Broken/Module of Rufture (MOR) and the preservation of architecture/modulus of elasticity (MOE).     The raw materials used are polyethylene of high density of waste plastic and rubber adhesive urea formaldehyde branch branch. Experimental design used the randomized Completely Design (RCD) 5 x 4, in which each treatment became much like 5 times replicated).The treatment used is the diversity of the composition of the waste of plastic of different types of polyethylene of high density provides a significant effect on the content of water, water absorption, the density and the development of thickness. With regard to the persistence and the fracture of the arch determination not to give a significant effect.Keywords: physical and mechanical properties, particle board, HDPE plastic waste, branch/twig of  rubber.

Metallurgical Design and Development of High-Grade Line Pipe

2012 ◽  
Author(s):  
Takuya Hara ◽  
Taishi Fujishiro ◽  
Yasuhiro Shinohara ◽  
Eiji Tsuru ◽  
Naoki Doi ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Low Temperature ◽  
Cost Savings ◽  
High Strength ◽  
Design And Development ◽  
Line Pipe ◽  
Good Balance ◽  
Low Temperature Toughness ◽  
And Control ◽  
High Deformability

The application of high-strength line pipes has enabled pipelines to operate at high pressure, generating cost savings for both gas transportation and construction. In general, high-strength line pipes require crack initiation resistance and crack arrestability at low temperatures, as well as field weldability. High strength and deformability for strain-based design and excellent sour resistance are also required. Moreover, composite properties are often required for high-strength line pipes. This paper describes our progress in this field with regard to metallurgical design and development. Metallurgical design aimed at achieving a good balance between strength, low temperature toughness and deformability for strain-based design is also described from the perspectives of grain refinement, microstructure and chemical composition. Metallurgical design focused on a good balance between strength and sour resistance in limited low chemical composition is described from the perspectives of microstructure and control to chemical composition and center segregation. These efforts have led to the development of high-strength heavy wall line pipes of API X60 to X100 grades offering excellent low temperature toughness and high deformability for stain-based design, while API grades X65 to X70 with good sour resistance have also been developed.

Sign in / Sign up

Export Citation Format

Share Document