scholarly journals INCREASE IN ENVIRONMENTAL EFFICIENCY OF THE ENTERPRISES OF THE FOOD INDUSTRY ON THE BASIS OF DEVELOPMENT OF THE STIMULATING ECONOMIC MECHANISMS

Author(s):  
A.V. Romanov ◽  
◽  
K.P. Kolotyrin

The problems of ensuring environmental safety of the enterprises of food and processing industry of agroindustrial complex on the basis of the stimulating economic tools are considered. Need of attraction of investments into the sphere of modernization of the equipment as the outdated equipment is not capable to ensure environmental safety of technological processes at the enterprises of food and processing industry is proved in article. In this regard the possibility of involvement of both the state, and private institutes to a problem of increase in environmental efficiency of processing of agricultural products is considered. Special attention is paid to such modern tool as public-private partnership at implementation of nature protection projects in food and processing industry of agrarian and industrial complex. Use of this tool will allow not to increase investment attractiveness of projects on modernization of fixed assets in the food industry, but also will significantly reduce their risks due to effective management of them on the basis of optimum redistribution between participants. The state support will consist in implementation of various projects and programs and also compensation actions. Private structures will be able to get access to modern ecologically safe technologies on favorable terms. For the purpose of attraction of financial resources in projects on introduction of the modern equipment at the enterprises of food and processing industry of agro-industrial complex it is offered to use preferential crediting which will provide to investors additional incentives. Development of insurance tools at implementation of nature protection projects in food and processing industry will allow to minimize risks of inverters and to warn the probability of approach of adverse events, including ecological. Use of preferential taxation, in turn, will allow to reduce taxable base that will also favorably affect investment attractiveness of ecological projects in food and processing industry.

Author(s):  
V. I. Ignatov ◽  
Y. V. Kataev ◽  
V. S. Gerasimov ◽  
N. K. Baulin

The paper is devoted to the analysis of the state of the equipment recycling system in Russia and the issues of improving the legislative framework that accompanies it. The role of state structures in solving the problems of forming a resource-saving ecooriented system for the disposal of decommissioned equipment is reflected. To analyze the work in the field of waste management, to reflect the state of the legislative framework for the existing system of recycling equipment in Russia and abroad, to make recommendations for its improvement. Problems with waste appear when, in the process of production and consumption of substances, objects (equipment), he/she becomes unnecessary for their owners, their owner tries to get rid of this object in the most accessible way. According to numerous information, the disposal of equipment in Russia is mainly carried out (black waste collectors), which control more than 60 % of the scrap of non-ferrous and ferrous metals, so the solution to the problem of creating an effective system for the disposal of equipment becomes not just relevant, but vital for our state. The scientific community in Russia is constantly conducting research on the creation and implementation of a system for the disposal of decommissioned equipment, so, for example, MADI scientists proposed a regional car recycling system for implementation, the scientists of the Federal State Budgetary Educational Institution FNAC VIM also developed a regional system for the disposal of agricultural recycling equipment. In order to quickly solve the problem of working out a general strategy for creating an effective system of recycling equipment in Russia, taking into account the revision of the legislative framework, it is advisable to "run-in" it at the industry level, for example, in the agroindustrial complex, with subsequent replication in other industries.


2020 ◽  
Vol 28 (3) ◽  
pp. 585-596
Author(s):  
Andrey A. Karavdin

Issues related to state support of the agro-industrial complex are relevant for all countries of the world, including the Russian Federation. The article deals with the key problems of the agro-industrial complex, which are mainly caused by the features of agriculture. The necessity of state support for the agro-industrial complex of Russia on the basis of the identified problems is substantiated. The article analyzes the directions and measures of state support in Russia, the differences between the stated goals in the state program for the development of the agro-industrial complex and the results in practice. The lack of a comprehensive approach to solving existing problems and proper control over the implementation of the state program, ill-considered and insufficient funding of individual programs, lobbying by large agricultural holdings of their interests and the monopolization of agricultural production do not allow to rely on the development of small agribusiness and rural areas.


Author(s):  
S. S. Shikhov ◽  
◽  
D. I. Udavliev ◽  
A. M. Abdullaeva ◽  
G. V. Filipenkova ◽  
...  

In recent years, a number of new disinfectants have been proposed for practical use. However, not all of them can be recommended for the food industry due to the increased requirements of sanitary and environmental safety of chemical products. Therefore, the proposed products for disinfection, for example, dairy production facilities, must be certified, accompanied by the results of toxicological studies and a recommendation about the possibility of testing a particular product in certain industries. In modern conditions, an important task set by the leadership of Russia for the scientific community of our country is import substitution in all spheres of life. The disinfecting drug Sandezffekt was developed by the Department of Veterinary- Sanitary Expertise and Biological Safety of the Moscow State University of Food Production for the food industry and veterinary medicine, as an effective analogue of vehicles produced by foreign companies. As a result of research, the effectiveness of the “Sandezeffect” preparation was established under conditions of various processing industries of the agro-industrial complex: the dairy and meat industry.


Author(s):  
Iryna Kosach ◽  
Serhii Zhurman

The article is devoted to the aspects of strategic management of public-private partnership implementation in order to develop the agro-industrial complex of Ukraine. The main possible directions of public-private partnership in agroindustrial complex are considered. It is substantiated that public-private partnership in the field of agro-industrial complex should become the object of strategic management within the framework of the general economic policy of the state. The importance and feasibility of implementing partnerships in the field of agriculture are proved. The measures of strategic management of public-private partnerships implementation to agriculture are proposed. The stages of Strategy of public-private partnership in the agro-industrial complex of Ukraine are considered.


Legal Concept ◽  
2020 ◽  
pp. 60-66
Author(s):  
Yuri Bokov ◽  
Artem Mokhov

Introduction: the changes in the social and economic situation in recent years and the sanctions policy towards the Russian Federation require adjustments to the main strategic interests and priorities of the Russian state’s policy in the field of agro-industrial complex and ensuring the country’s food security. The purpose of the work is to identify the main factors that influence the formation of new principles and interests of the state in the field of food security, their reflection in the basic documents on ensuring the national security of the Russian Federation. The methodological framework for the study is the method of scientific analysis, as well as the comparative method. The result of the research is to determine the main trends in the legal support of food security in the context of the constitutional and agrarian legislation reform. Conclusions: in comparison with the previous documents, it is concluded that the list of the state interests, goals and objectives in the field of agriculture is enlarged by strengthening the requirements of social security and social protection, as well as expanding national agricultural production in order to achieve a state of food independence, ensuring the export policy. In the context of the July 2020 decisions the all-Russian vote on Amendments to the Constitution of the Russian Federation justifies the increased importance of food security issues, creating conditions for improving the standard of living of citizens, social obligations of the state in the field of agriculture, and sustainable development of rural territories. It is pointed out that it is necessary to take into account the requirements of environmental safety in the strategic planning in the agri-food sector.


Author(s):  
Galina Vladimirovna Timofeeva ◽  
Aigul Aldungarovna Aitpaeva ◽  
Raisa Isaevna Akmaeva

The article touches upon the problem of food security as one of the main factors of social and economic development of the state. The problem of food security is particularly acute at the regional level, as not all regions can produce the necessary quantities of basic food due to differences in soil and climatic conditions. In the Astrakhan region there has been estimated the degree of security for the main food products; the need to consider both quantitative and qualitative characteristics of food for developing methods of food security assessment is being substantiated. There have been studied the reasons of decreasing the level of food self-sufficiency in the Astrakhan region, which can be explained by inefficient use of arable lands, non-observance of scientifically proved change of crops in time and space, ignoring the principles of agricultural zoning and all-round cultivation of vegetables and potatoes by the producers. To eliminate the negative manifestations in the agricultural production of the region it has been proposed to put into practice the system of strategic management in the agricultural sector of the economy and to develop strategic directions of the agro-industrial complex of the region in order to achieve the standards of food self-sufficiency for basic items of food supply. To assess the competitive advantages of agroindustrial production in the region, it was proposed to test the author's methodology, which provides integrated assessment of the competitiveness of the agro-industrial complex for each rural area of the Astrakhan region based on eight proposed key factors. There has been made a classification of eleven districts of the Astrakhan region on two levels of competitiveness has been carried out and the assessment of the state of the regional agroindustrial complex, which allows to develop strategic directions of development of the agroindustrial complex of the region for the near and long-term prospects.


2019 ◽  
Vol 19 (3) ◽  
pp. 212-217
Author(s):  
Omurbek Imaraliev ◽  
◽  
Gulzat Kantoroeva ◽  
Gulumkan Attokurova ◽  
◽  
...  

The article analyzes the milk processing industry as a priority and competitive food industry and identifies problems in this industry, suggests directions for their development in the future. The subject of the research is the milk processing industry in market conditions, and the aim of the study is to assess the state of the milk processing industry and determine promising areas of development. Research methods: analytical, monographic research.


Author(s):  
I. L. Kovalyev ◽  
A. P. Takun ◽  
A. A. Efremov ◽  
S. P. Takun ◽  
M. N. Kostomakhin

Large domestic agricultural organizations and enterprises of the processing industry (as a rule holdings) of different forms of ownership and with different types (directions) of their activities are quite complex organizational systems, with the same complex system of their management. In improving the efficiency of agricultural and processing industry enterprises, the issues of informatization of management processes, the use of information systems and technologies in the management of large agricultural enterprises and agricultural holdings and other corporate structures are particularly relevant and important today. The tasks of forming new methodological approaches and directions in the optimal selection, implementation and maximum effective use of different information technologies and systems in the agricultural sector are relevant. The main and frequently used concepts in the fi eld of automation of functions and management tasks in the agroindustrial complex have been defined in the article. The results of a quantitative analysis of implemented projects for the implementation of IT systems, software products and integrated IT services at agricultural enterprises in Russia have been presented in the article. The groups (by type of technology and system classes) of the most common IT systems used in the management of agricultural enterprises in the territory of the Russian Federation have been identified. The possible prospects and advantages of the introduction of technologies and specialized information management systems as modern effective tools for improving the efficiency of activities and the existing management system at the enterprises of the agro-industrial complex of the Republic of Belarus have been discussed.


Author(s):  
Б.Б. Доскалиева ◽  
А.С. Байдалинова ◽  
B. Doskalieva ◽  
A. Baidalinova

В современных условиях развитие агропромышленного комплекса, включающего материальные, финансовые и трудовые ресурсы, является крайне важным для продовольственной безопасности государства. Агропромышленный комплекс Республики Казахстан, в который входит сельское хозяйство и переработка продуктов питания, является основным поставщиком продовольствия населению страны и от его успешной деятельности напрямую зависит состояние продовольственной безопасности Казахстана. Целью исследования данной статьи является раскрытие роли, значения АПК для обеспечения продовольственной безопасности Казахстана, выявление зависимости производства продуктов питания от различных факторов, на основе использования методов математического моделирования – корреляционно-регрессионного анализа. Объектом исследования в данной статье выступает АПК Казахстана. В статье рассмотрено влияние на объем выпуска продукции сельского хозяйства следующих факторов: субсидии, инвестиции в основной капитал, объем кредитования, уровень активности в области инновации, уровня занятости в сельском хозяйстве. Выявлено, что наибольшее влияние на объем выпуска продукции сельского хозяйства оказывает государственная поддержка АПК в форме финансового инструмента - субсидирования и инвестиций в основной капитал сельского хозяйства. Показано, что наметилась отрицательная тенденция в развитии сельского хозяйства и АПК Казахстана, как отток трудовых ресурсов из отрасли из-за низкой заработной платы. Авторы пришли к выводу, что пока в АПК Казахстана не будет обеспечен достаточный приток инвестиций с целью реализации масштабной модернизации и реконструкции сельскохозяйственного производства, техническое и технологическое отставание будет сохранено в промышленности, следовательно, проблема повышения конкурентоспособности данной отрасли будет особенно реальной. В результате авторы предлагают в дальнейшем в качестве совершенствования государственной политики в сфере развития АПК осуществлять меры активной государственной поддержки АПК, не нарушающих правила ВТО, разработать программы адресной продовольственной помощи социально-незащищенных слоев населения. In modern conditions, the development of the agro-industrial complex, including material, financial and labor resources, is extremely important for the food security of the state. The agro-industrial complex of the Republic of Kazakhstan, which includes agriculture and food processing, is the main supplier of food to the population of the country and the state of food security of Kazakhstan directly depends on its successful activity. The purpose of this article is to disclose the role, significance of the agro-industrial complex for ensuring food security in Kazakhstan, identifying the dependence of food production on various factors, based on the use of mathematical modeling methods – correlation and regression analysis. The object of research in this article is the agro-industrial complex of Kazakhstan. The article examines the impact on the volume of agricultural output of the following factors: subsidies, investments in fixed assets, the volume of lending, the level of activity in the field of innovation, the level of employment in agriculture. It was revealed that the state support of the agro-industrial complex in the form of a financial instrument – subsidies and investments in fixed assets of agriculture – has the greatest impact on the volume of agricultural production. It is shown that there has been a negative trend in the development of agriculture and the agro-industrial complex of Kazakhstan, as an outflow of labor resources from the industry due to low salary. The authors came to the conclusion that until a sufficient inflow of investments is ensured in the agro-industrial complex of Kazakhstan in order to implement large-scale modernization and reconstruction of agricultural production, the technical and technological lag will remain in the industry, therefore, the problem of increasing the competitiveness of this industry will be especially real. As a result, the authors propose, in the future, to improve the state policy in the field of agro-industrial complex development, to implement measures of active state support for the agro-industrial complex that do not violate the WTO (World Trade Organization) rules, to develop programs for targeted food assistance to socially unprotected segments of the population.


2019 ◽  
Vol 12 (3) ◽  
pp. 305-315
Author(s):  
D. Yu. Savon ◽  
K. P. Kolotyri ◽  
A. V. Romanov

The issues of ensuring the environmental safety of the functioning of the processing industry in the agro-industrial complex of Russia, on the basis of economic mechanisms, are considered. The high level of resource use in the processing of agricultural products contributes to environmental pollution, reduces the competitiveness of the industry, increases the level of costs. A rather large deterioration and obsolescence of the equipment of the processing enterprises of the agro-industrial complex does not allow for the environmentally safe processing of agricultural products. Of particular concern are enterprises of the meat processing industry, which produce waste, which creates an unfavorable sanitary and epidemiological situation in the regions. In this regard, it is necessary to develop such a system of economic incentives for the implementation of resource-saving projects of the processing industry enterprises in the agro-industrial complex, which would improve the environmental and economic efficiency of the studied industry. Given the high capital investment in modern resource-saving equipment, it is advisable to pay attention to the sources of funding for these projects on a preferential basis. Among the measures for the economic stimulation of projects for the processing of agricultural products by the industrial method, the article proposes both credit and financial instruments, including preferential loans and leasing, and preferential taxation, and an environmental fee. In order to stimulate projects for the acquisition of resource-saving equipment in the processing of agricultural products, it is proposed to use such an effective tool as accelerated depreciation, which allows manufacturers to reduce costs when replacing old equipment with more modern ones. In order to increase risk management efficiency, when implementing projects for industrial processing of agricultural products, it is proposed to use public-private partnership tools that minimize risks, including environmental ones, due to their redistribution between participants, based on such forms as delegation of management and concessions.


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