scholarly journals Analysis of Eating Behaviors (Picky Eaters), Parents Knowledge of Nutrition and Nutrition Patterns with Nutritional Status of Children Special Needs in SLB Dlanggu Mojokerto District

1970 ◽  
Vol 4 (2) ◽  
pp. 273-280
Author(s):  
Miftakhul Muthohiroh ◽  
Nurwijayanti Nurwijayanti ◽  
Yuly Periostiawati
Keyword(s):  
Nutritional Status ◽  
Special Needs ◽  
Parenting Styles ◽  
Eating Behaviors ◽  
Sampling Technique ◽  
Children With Special Needs ◽  
Nutritional Knowledge ◽  
Special Schools ◽  
Nutritious Food ◽  
Nutritional Status Of Children

Children with special needs are required to be able to live independently, adapt and socialize with normal people so that it can escape from the dependence of others. This study aims to study the relationship between nutritional status, nutritional knowledge, and parenting styles of parents with picky eaters in children with special needs in special schools in Mojokerto. The design of this research is analytic observational with a quantitative approach. The population is all students of the Special School in 3 schools in Mojokerto, as many as 186 students. Samples were obtained from some of the SLB students in 3 schools in Mojokerto with a total of 117 respondents. The sampling technique used accidental sampling. The results of this study, most of them experienced the eating behavior of picky eaters in the low category, namely 95 respondents (81.2%), mothers who had sufficient knowledge of nutrition, namely 70 respondents (59.8%), parents who applied parenting styles. dominant instrumental feeding (IF) is 38 respondents (32.5%), respondents with normal nutritional status are 54 respondents (46.2%), picky eater variables and knowledge variables have an effect on nutritional status. Parents must always increase knowledge about how to select, process and serve nutritious food to children, because nutritious food does not have to be expensive and the school must increase its role as a provider of education not only for their children but for parents about nutrition.

scholarly journals NUTRITIONAL STATUS;

2019 ◽  
Vol 26 (03) ◽  
Author(s):  
Farah Batool ◽  
Samina Kausar ◽  
Shaier Khan ◽  
Mansoor Ghani ◽  
Meshal Margrate
Keyword(s):  
Nutritional Status ◽  
Study Design ◽  
Immunization Coverage ◽  
Sampling Technique ◽  
Nutrition Status ◽  
P Value ◽  
Nutritional Knowledge ◽  
Cross Sectional ◽  
Adequate Knowledge ◽  
Nutritional Status Of Children

Background: Malnutrition is one of the major public health concerns in developing countries. In Pakistan more than 38% of the children are under weight and stunted. Malnutrition in children has been found associated with nutritional knowledge of mothers. The current study has been conducted to assess the nutrition status of children from 6 months to 5 years of age. Objectives: To determine the association of child’s nutritional status to immunization and maternal nutritional knowledge. Study Design: Cross sectional descriptive study design was used. Setting: Mustafa Abad, District Kasur, Pakistan. Period: April to June 2018. Methods: Convenient sampling technique was used. For data collection a self-structured questionnaire was used. Nutritional status of children was measured in term of stunting, wasting and under-weight, according to the WHO’s criteria of malnutrition. Data were entered in SPSS version-20 and analyzed. Results: There was significant association (p-value <0.05) between child’s nutrition status with mothers’ nutritional knowledge. The majority of the mothers with adequate knowledge had children with normal nutrition status whereas the children whose mothers had poor nutritional knowledge were presented with stunting. The immunization coverage of this area was good as it was 99%. Conclusion: Malnutrition is prevalent in our children at alarming level. There is a need to improve the nutritional knowledge of mothers because it has a definite association with nutritional status of children under the age of five years.

scholarly journals Faktor-Faktor Yang Mempengaruhi Status Gizi Anak Autis Di Sekolah Kebutuhan Khusus Kota Kediri

1970 ◽  
Vol 5 (2) ◽  
pp. 115
Author(s):  
Suwoyo Suwoyo
Keyword(s):  
Nutritional Status ◽  
Special Needs ◽  
Activity Pattern ◽  
Sampling Technique ◽  
Children With Autism ◽  
Simple Random Sampling ◽  
Ordinal Regression ◽  
Nutrition Status ◽  
Cross Sectional ◽  
Nutritional Status Of Children

The prevalence of autism in Indonesia continues to increase. Children with autism have limited choices of food that may be consumed. This limitation can affect the low or excess intake of nutrients needed by children with autism. Various factors can affect the nutritional status of children with autism. One of them is the pattern of consumption of foods that do not diet GFCF. This study aims to determine the factors that affect nutritional status in children with autism in the School of Special Needs, Kediri. The design used was cross sectional analytic. The population in this study were all children with autism in the School of Special Needs, Kediri, as many as 31 children. The sampling technique used was simple random sampling, with a sample size of 29 children with autism. The result of ordinal regression test to analyze the influence of knowledge on nutritional status was obtained p = 0,038 <α (0,05), socio-economic influence with nutritional status got p = 0,004 ;α (0,05), influence of education level with nutrient status got p = 0,412; α (0,05), and the effect of activity pattern with nutritional status obtained p = 0,059; α (0,05). The conclusion of this research is that based on the results of spearmen test, s then the variables of education, socioeconomic and educational level have correlation with nutritional status of autistic children, while the activity pattern variable is not related to nutritional status of children with autism. Based on testing of ordinal regression analysis it is found that knowledge and socioeconomic of parents influence nutritional status, sedagkan level of education and activity pattern does not affect nutritional status. Therefore, parents at home and school teachers have a very strategic role in providing nutritional intake according to the needs of children with autism, and set the pattern of activities both controlled and uncontrolled. Keywords: factors that affect Nutrition Status, Autis Children

scholarly journals ANALISIS FAKTOR YANG BERHUBUNGAN DENGAN STATUS GIZI ANAK USIA 6-59 BULAN

2017 ◽  
Vol 3 (1) ◽  
pp. 35
Author(s):  
Suzanna Suzanna ◽  
Indah Budiastutik ◽  
Marlenywati Marlenywati
Keyword(s):  
Nutritional Status ◽  
Parenting Styles ◽  
Random Sampling ◽  
Maternal Education ◽  
Health Centre ◽  
P Value ◽  
Nutritional Knowledge ◽  
Cross Sectional ◽  
Eating Pattern ◽  
Nutritional Status Of Children

Abstract: Analyze Factors Related To The Nutrional Status On Children Aged 6-59 Months. Nutritional problem among infants is considered as the main health issue. Children under the age of 5 regarded to vulnerable age group. This study aimed at figuring out the  factors related to nutritional status of children aged 6-59 months at publich health centre in North Singkawang in Singkawang city. Cross sectional approach was carried out in this study. As many as 96 children aged 6-59 months were employed as the samples.  This study was conducted from March to may 2014. Meanwhile, proportional random sampling was utilized as the data collection technique. Then, the data were statistically analyzed by using chi square test.The study revealed were significant correlation of maternal education (p value=0,000), maternal nutritional knowledge (p value=0,022), parenting styles (p value=0,000), infectious disease (p value=0,000), energy intake (p value=0,000), protein consumption (p value=0,000), and nutritional status of children aged 6-59 months at publich health centre in Singkawang Utara. There were correlation of maternal age during pregnancy (p value= 0,877), number of children (p value=0,938), eating pattern p value=0,688), and nutritional status of children. Suggestion As a result, local institutions and public health centers are encouraged to enhance  health information, particularly infants nutrition. Therefore, mothers with children under the age of 5 become aware of the nutritional status of their children.Abstrak: Analisis Faktor Yang Berhubungan Dengan Status Gizi Anak Usia 6-59 Bulan. Masalah gizi masih merupakan masalah kesehatan terutama anak balita, karena balita merupakan kelompok rawan. Penelitian bertujuan mengetahui faktor-faktor yang berhubungan dengan status gizi anak usia 6-59 bulan di Puskesmas Kecamatan Singkawang Utara Kota Singkawang. Penelitian menggunakan desain cross sectional dengan jumlah sampel 96 balita usia 6-59 bulan yang dilaksanakan bulan Maret sampai dengan Mei 2014. Teknik pengambilan sampel proporsional random sampling. Pengolahan dan analisa data menggunakan komputerisasi. Uji statistik yang digunakan uji chi square.Ha sil penelitian menunjukkan ada hubungan yang bermakna antara pendidikan ibu (p value=0,000), pengetahuan gizi ibu (p value=0,022), pola asuh (p value=0,000), penyakit infeksi (p value=0,000), asupan energi (p value=0,000) dan asupan protein (p value=0,000) dengan status gizi balita di Puskesmas Kecamatan Singkawang Utara Kota Singkawang dan tidak ada hubungan yang bermakna antara umur ibu saat hamil (p value=0,877), jumlah anak (p value=0,938) dan pola makan (p value=0,668) dengan status gizi balita.Disarankan pada ibu yang memiliki balita untuk bisa lebih meningkatkan pengetahuan melalui membaca buku menu seimbang dan media informasi seperti televisi, majalah, internet dll. Serta meningkatkan konsumsi Energi sebanyak 1600 gr/hr, Protein sebanyak 35 gr/hr (AKG, 2013). 

scholarly journals Assessment of Nutritional status of children with special needs

2021 ◽  
Vol 5 (2) ◽  
pp. 20-32
Author(s):  
Eman Farha ◽  
fatma El-esrigy ◽  
taghreed farahat ◽  
Nahla Said
Keyword(s):  
Nutritional Status ◽  
Special Needs ◽  
Children With Special Needs ◽  
Nutritional Status Of Children

scholarly journals Program SANATA (Sayang Anak Balita) di Wilayah Posyandu RW 08 Srondol Kulon

2020 ◽  
Vol 8 (2) ◽  
Author(s):  
Rachma Purwanti ◽  
Eka Cahyaningsih ◽  
M. Rifky Al Haedar ◽  
Noviasti Rahma Utami ◽  
Werry Lisfani ◽  
...  
Keyword(s):  
Nutritional Status ◽  
Feeding Practice ◽  
Maternal Knowledge ◽  
Nutritional Knowledge ◽  
Child Feeding ◽  
Under Five ◽  
Service Programs ◽  
Knowledge Updating ◽  
Nutritional Status Of Children ◽  
Nutrition Problem

Abstract. Prevalence of malnutrition among under five years old children still high. Results of nutrition problem analyzed among under five years old children at RT 01, 02, and 03 RW 08 Srondol, Semarang City showed that overweight and stunting proportions among under five years old children were still high. This community nutrition  program had objective to optimized Integrated service post (POSYANDU) function to monitor growth and development of under-five years old children (D/S ) with contribution of stakeholder, increasing maternal knowledge about complementary feeding and feeding practice for children, increasing feeding practice for under-five children, and increasing nutritional status (W/H) of under-five years old children. These community service programs were being held in December 2018 with community relation methods. This program involved stakeholders, POSYANDU cadre, and mother of overweight and stunting children at RW 08 Srondol Kulon, Banyumanik District, Semarang City. The result of “SANATA: sayang anak balita” includes : 1) there was the participation of local government for programs, increasing of POSYANDU participation (D/S) from 32,5% - 37,1%. There was an increased in mother knowledge and feeding practice. Nutritional intake of under five years old children increased and get 80-110% sufficiency for macronutrient. None children had decreased on W/H nutritional status and increasing of nutritional status (W/H) occur on 5 from 10 stunting children. We hoped that there was a sustainability of the program with knowledge updating for mothers. Reward from RW/posyandu for mother with normal nutritional status of children, haved good nutritional knowledge, and had the capability to child feeding practice would give support from them to optimized nutritional status.Keywords: nutritional status, overweight, stunting, improving nutritionAbstrak. Prevalensi masalah gizi buruk, gizi kurang, stunting, dan gizi lebih pada balita masih cukup tinggi. Hasil analisis masalah gizi pada balita di RT 01, 02, dan 03 RW 08 Srondol, Kota Semarang yaitu masih tingginya proporsi status gizi lebih dan status gizi pendek (stunting) pada balita. Program pengabdian kepada masyarakat ini bertujuan untuk mengoptimalkan fungsi posyandu dalam pemantauan tumbuh kembang anak (cakupan D/S) dengan melibatkan stakeholder terkait, meningkatkan pengetahuan ibu tentang MP-ASI dan pemberian makan pada balita, meningkatkan pola asuh ibu balita dalam pemberian makan balita sesuai kebutuhan, dan meningkatkan status gizi BB/TB pada balita. Program pengabdian kepada masyarakat ini dilaksanakan pada bulan Desember Tahun 2018 dengan metode community relation. Program melibatkan tokoh masyarakat, kader posyandu, dan ibu balita berstatus gizi lebih dan gizi pendek di wilayah RT 01, 02 dan 03 RW 08 Kelurahan Srondol Kulon Kecamatan Banyumanik, Kota Semarang. Hasil dari program SANATA: sayang anak balita ini adalah adanya partisipasi tokoh masyarakat dalam program, meningkatnya angka partisipasi posyandu (cakupan D/S) di Posyandu Mawar RW 08 yaitu dari 32,5 % menjadi 37,1 %. Terdapat peningkatan pengetahuan ibu tentang MP-ASI dan pemberian makan pada balita. Asupan zat gizi pada balita yang dilihat dari perubahan pola makan balita dapat mencapai kecukupan 80-110% zat gizi makro. Tidak terjadi penurunan status gizi BB/TB (pada 10 balita) dan terjadi peningkatan status gizi BB/TB pada 5 dari 10 balita stunting. Diharapkan adanya upaya menjaga keberlanjutan program dengan pengkayaan materi (update pengetahuan) pada ibu balita secara berkala. Penghargaan/reward/apresiasi dari pihak RW/posyandu bagi ibu yang memiliki balita berstatus gizi baik, memiliki pengetahuan gizi yang baik, serta mampu melaksanakan pola pengasuhan dan pemberian makan yang baik bagi balita akan lebih menyemangati para ibu balita dalam mengoptimalkan gizi balitanya.Kata Kunci: gizi balita, gizi lebih, stunting, perbaikan gizi

scholarly journals Assessment of the Nutritional Status of Under-Five Years (6–59 Months) Children Attending Dalhatu Araf Specialist Hospital Lafia, Nasarawa State, Nigeria

2020 ◽  
Vol 4 (Supplement_2) ◽  
pp. 183-183
Author(s):  
Emmanuel Kigbu Francis ◽  
Titilayo Bamidele ◽  
Micheal Enemali
Keyword(s):  
Nutritional Status ◽  
Severe Acute Malnutrition ◽  
Well Being ◽  
Acute Malnutrition ◽  
Nutritional Knowledge ◽  
Normal Range ◽  
Child Feeding ◽  
Under Five ◽  
Under Five Children ◽  
Nutritional Status Of Children

Abstract Objectives Malnutrition is a major public health challenge in developing countries and as such the nutritional status of children serve as an indicator to rate the overall well-being of a society. In this study, we assessed the nutritional status of under-five children attending Dalhatu Araf Specialist Hospital, Lafia, Nigeria. Methods After ethical clearance, 165 under five children were randomly recruited into the study. The socio-demographic and nutritional information of the children and mother were obtained using structured questionnaires. Anthropometric assessment was done on each child and blood samples analyzed using standard biochemical techniques. The data obtained were statistically analyzed using the Statistical Package for Social Sciences (SPSS) version 20. Results Out of the 165 children recruited for this study, 51.5% were males. 41.2% of the children showed prevalence of Global Malnutrition, 15.8% and 25.5% indicated moderate acute malnutrition (MAM) and Severe Acute Malnutrition (SAM) respectively. 66.1% of the children had Mid-upper arm circumference (MUAC) measures in the normal range of 12.5–14.6 cm. There is a significant relationship between nutritional knowledge of the mother, socioeconomic status, child feeding practices, and the nutritional status of their children (P &lt; 0.05). The biochemical parameters studied reported that average PCV (33.32 ± 4.49) and total protein (34.53 ± 13.26 g/L) were lower than the normal range, glucose (4.52 ± 0.97 mmol/L) and Calcium (2.14 ± 0.25 mmol/L) were within the normal range and Albumin (64.16 ± 16.87 g/L) was above the normal range. Conclusions This study has successfully revealed the nutritional status of under five years children in Nasarawa State, Nigeria. Our findings have critical implications for intervention initiatives among children in Nigeria. Funding Sources Self funded.

scholarly journals HUBUNGAN RIWAYAT PEMBERIAN ASI EKSKLUSIF DENGAN STATUS GIZI BALITA USIA 7-24 BULAN DI UPT PUSKESMAS SUSUT I KABUPATEN BANGLI

2018 ◽  
Vol 5 (1) ◽  
pp. 88-97
Author(s):  
Anak Agung Ayu Sudilestari ◽  
I Gusti Ayu Putu Satya Laksmi ◽  
Ika Setya Purwanti
Keyword(s):  
Nutritional Status ◽  
Research Design ◽  
Exclusive Breastfeeding ◽  
Sampling Technique ◽  
Cross Sectional ◽  
Major Health Problem ◽  
Purposive Sampling ◽  
Spearman Correlation Test ◽  
History Of ◽  
Nutritional Status Of Children

Pendahuluan: Kekurangan gizi merupakan masalah kesehatan utama di negara yang sedang berkembang, dan melatarbelakangi lebih dari 50% kematian balita. Pemberian ASI paling sedikit 6 bulan direkomendasikan untuk menurunkan kesakitan dan kematian anak akibat gangguan gizi. Metode: Desain penelitian ini menggunakan metode penelitian non eksperimental dengan desain penelitian cross sectional. jumlah sampel pada menelitian ini sebanyak 83 responden dengan Teknik purposive sampling. Hasil: uji analitik menggunakan uji korelasi Rank Spearman didapatkan nilai signifikan p = 0,002 (p < 0,05) dan r = -0,333, sehingga dapat disimpulkan ada hubungan antara riwayat pemberian ASI eksklusif dengan status gizi balita usia 7-24 bulan. Diskusi: Pemberian ASI secara eksklusif sampai bayi berumur 6 bulan sangat penting untuk menunjang status gizi balita sehingga pertumbuhan dan perkembangannya menjadi optimal.   Kata Kunci: ASI eksklusif, gizi, balita   ABSTARCT Introduction: Malnutrition is a major health problem in developing countries, and underlies more than 50% of under-five mortality. Breast feeding of at least 6 months is recommended to reduce morbidity and mortality of children due to nutritional disorders. Method: This research design using non experimental research method with cross sectional research design. the number of samples in this research as many as 83 respondents with purposive sampling technique. Result: analytic test using Rank Spearman correlation test got significant value p = 0,002 (p <0,05) and r = -0,333, so it can be concluded there is correlation between history of exclusive breastfeeding with nutritional status of children aged 7-24 months. Discussion: Breastfeeding exclusively until 6 months old baby is very important to support the nutritional status of toddlers so that growth and development become optimal.   Keywords: Exclusive breastfeeding, nutrition, toddlers

scholarly journals HUBUNGAN PENDIDIKAN IBU DENGAN STATUS GIZI ANAK USIA 3-5 TAHUN DI DESA SINDANGSARI KECAMATAN CIKONENG KABUPATEN CIAMIS TAHUN 2019

2019 ◽  
Vol 1 (2) ◽  
Author(s):  
Ana Samiatul Milah ◽  
Ade Zaqiah
Keyword(s):  
Life Cycle ◽  
Nutritional Status ◽  
Growth And Development ◽  
Maternal Education ◽  
Hypothesis Test ◽  
Sampling Technique ◽  
P Value ◽  
Children Under Five ◽  
Under Five ◽  
Nutritional Status Of Children

Nutrition / nutrition problems occur in every life cycle and throughout the life cycle of women, starting from the womb (fetus), infants, children, adults and old age. The period of the first two years of life is a critical period, because during this period there was very rapid growth and development. Nutritional disorders that occur in this period are permanent, cannot be recovered even though nutritional needs in the next period are met. Data obtained from the Cikoneng Health Center in Cikoneng Sub-district of Ciamis District in 2017 in January the nutritional status of children under five was obtained, but the total number of malnourished sufferers was 29 children. Then in 2018 experienced an increase of 46 children consisting of 42 undernourished children and 4 malnourished children out of 789 children who could be measured and in 2019 there were 213 people. The method used in this research is analytic descriptive research method. The population in this study were all mothers and toddlers aged 3-5 years in Sindangsari Village, Cikoneng District, Ciamis Regency amounted to 213 people. The sampling technique used was using random sampling technique. The results of this study were the results of research of 68 respondents, mother's education in the secondary education category with good nutritional status in children as many as 15 (62.5%) respondents. Hypothesis test results using chi square obtained p value of 0.014 smaller than alpha 0.05. From the results of this study it can be concluded that there is a relationship between maternal education and nutritional status of children aged 3-5 years in Sindangsari Village, Cikoneng District, Ciamis Regency with a p-value of 0.014 smaller than alpha = 0.05. The results of the study are expected to contribute scientifically to the improvement of knowledge related to child growth and development problems and can be used as information to increase knowledge about the importance of child development for the community in order to improve the health and welfare of mothers and children, can also be for children to be healthy in terms of nutritional intake, good health status from nutritional status and health assessment, one of the steps in efforts to conduct nutrition counseling to the community, especially mothers who have children under five at the age of 3-5 years.

scholarly journals Pengaruh Pengetahuan Gizi Ibu Dan Sosial Ekonomi Keluarga Terhadap Status Gizi Balita Umur 6-24 Bulan Di Wilayah Kerja Puskesmas Tamalanrea Jaya

2018 ◽  
Vol 25 (1) ◽  
pp. 39
Author(s):  
Hertien Novi Roficha ◽  
Fatmawaty Suaib ◽  
Hendrayati Hendrayati
Keyword(s):  
Public Health ◽  
Nutritional Status ◽  
Health Center ◽  
P Value ◽  
Nutritional Knowledge ◽  
Public Health Center ◽  
Nutritional Problem ◽  
Chi Squared ◽  
Nutritional Status Of Children ◽  
Determine Effect

Mothers’ nutritional knowledge play an important role in nutritional status of children since mothers have responsibility to provide food for family, particularly for children. Although mothers have good knowledge in nutrition, but if their level of socioeconomic is low, it will affect to nutritional status of children.The aim of this research is to determine effect of mothers’ nutritional knowledge and socioecomic family on nutritional status of children aged 6 to 24 months at Tamalanrea Jaya public health center. The kind of this research is analityc research. Sample consists of 69 children aged 6 to 24 months and their mother are the respondents who are chosen by purposive sampling. The effect of variable is detected by chi-squared test and data is demonstrated by table and narration.Result of this research shows that there are influence of mothers’ nutritional knowledge and parents revenue with nutritional status of children aged 6 to 24 months which are explained by p-value = 0.002 < α = 0.05 and p-value = 0.026 < α = 0.05 respectively. However, level of mothers’ education and mothers’ job did not have influence to nutritional status of children aged 6 to 24 months which are proved by p-value = 0.587 > α = 0.05 and p-value = 0.69 > α = 0.05 respectively.This research is suggestible to mothers to improve their knowledge in nutritional problem by following nutritional counselling or reading nutrition books for increasing insight about nutritional problem

scholarly journals NUTRITIONAL STATUS OF TODDLERS IN NAGARAKEMBANG VILLAGE, CINGAMBUL DISTRICT, MAJALENGKA REGENCY

2021 ◽  
Vol 1 (1) ◽  
pp. 52-60
Author(s):  
Ai Nurasiah ◽  
Merisa Laora Heryanto ◽  
Ila Ayatilah
Keyword(s):  
Nutritional Status ◽  
Sampling Technique ◽  
Additional Food ◽  
Cross Sectional ◽  
Children Under Five ◽  
Under Five ◽  
Cross Sectional Design ◽  
Nutritional Status Of Children ◽  
The Village ◽  
Integrated Service

The coverage of visits to the integrated service post for boys and girls in the village of Nagarakembang in January 2019 was 26.82%, in February it was 42.54%, in March 81.16%. The purpose of this study was to describe the nutritional status of children under five based on the frequency of visits to integrated service posts in Nagarakembang Village, Cingambul District, Majalengka Regency. This type of research is descriptive with a cross sectional design. The sampling technique is total sampling with a sample of 85 toddlers aged 25-60 months The results showed that the toddlers who often visited the integrated service posts were 47.1%. The nutritional status of children under five was mostly normal, which was 82.4%. Respondents who frequently visited the integrated service posts were mostly with normal nutritional status, namely 31 toddlers. Conclusion: There are as many toddlers who do not visit the integrated service posts as children who visit the integrated service posts and on average have nutritional status. Suggestions for mothers of toddlers must be active in visiting integrated service posts so that they have knowledge about additional food for toddlers

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