scholarly journals Increasing of Production and Quality of Cherry Tomato (Solanum lycopersicum var. cerasiforme) through Used of Various Growth Medium Compositions and SP-36 Fertilizer Dosages

2019 ◽  
Vol 4 (1) ◽  
Author(s):  
Hisworo Ramdani ◽  
Arifah Rahayu ◽  
Haris Setiawan
Keyword(s):  
Rice Husk ◽  
Cherry Tomato ◽  
Higher Plant ◽  
Plant Weight ◽  
Randomized Design ◽  
Soluble Solid ◽  
Growth Production ◽  
Number Of Leaves ◽  
Fertilizer Rates

This study was aimed at assessing the response of cherry tomato to planting mediacomposition and SP-36 fertilizer rates. A factorial completely randomized design with two factorswas used. The first factor was planting media compositions, namely 100% soil, soil + rice huskcharcoal (1:1), soil + manure (1:1), rice husk charcoal + manure (1:1) and soil + rice huskcharcoal + manure (1:1:1). The second factor was SP-36 fertilizer rates, namely no fertilizer (0%R); 155.5 kg/ha (50% R); 311 kg/ha (100% R) and 466.5 kg/ha (150% R). The recommended rate(R) was 311 kg/ha. Results showed that cherry tomato plants grown in planting medium of soil +manure significantly had higher plant height, number of leaves, number of fruits and total solublesolid content than plants grown in the other planting media. Administration of SP-36 fertilizer indifferent rates was not found to significantly affect the growth, production and fruit quality ofcherry tomatoes. Cherry tomato grown in planting medium of soil + rice husk charcoal + manureand fertilized with recommended rate of SP-36 fertilizer (100% R) produced the highestfruit/plant weight and saleable fruit weight.Keywords: cherry tomato, total soluble solid, saleable fruit, rice husk charcoal, manure

scholarly journals Response of Shallots of Batu Ijo Variety on Doses of N And K Fertilizers

Akta Agrosia ◽  
2021 ◽  
Vol 24 (1) ◽  
pp. 19-24
Author(s):  
Widodo Widodo ◽  
Marlin Marlin ◽  
Nancy B. Sitio
Keyword(s):  
Plant Growth ◽  
N Fertilizer ◽  
Tuber Weight ◽  
Plant Weight ◽  
Randomized Design ◽  
K Fertilizer ◽  
Two Factors ◽  
Number Of Leaves ◽  
Completely Randomized Design ◽  
Higher Doses

Shallots (Allium cepa var. Aggregatum L) have many varieties that can be grown in the highlands and lowlands and one of them is the Batu Ijo variety. Nutrients N and K play an important role for plant needs. This research was conducted from March to June 2019 in Medan Baru, Bengkulu City. This study used a completely randomized design with two factors. The first factor was the dose of N fertilizer and the second factor was the application of K fertilizer. The application of N fertilizer had a significant effect on the number of shallots at week 2. The Urea dose given decreases the number of spring onions. For the best treatment at plant height is the treatment of Urea 300 kg/ha and KCl 50 kg/ha. Plant growth from week 2 to 5 increased significantly. The application of K fertilizer has an effect on the number of shallots at week 2 and the number of tubers. The higher the plant age, the more the number of leaves produced, but at higher doses, the number of leaves and the number of tubers decreased. The best treatment for the number of leaves produced was Urea 300 kg/ha and without giving KCl. For the best treatment of fresh plant weight, namely Urea 300 kg/ha and KCl 150 kg/ha, the best treatment fresh tuber weight was Urea 300 kg/ha and KCl 150 kg/ha, for tuber diameter the best treatment was 200 kg/ha of urea and KCl 100 kg/ha and for the number of tubers of Urea 0 kg/ha and KCl 150 kg/ha.Keywords: shallots, N fertilizer, K fertilizer

scholarly journals Post-harvest quality of Campomanesia adamantium (Cambess.) O. Berg. in function of storage temperature

2020 ◽  
Vol 43 ◽  
pp. e48979
Author(s):  
Marília Assis do Santos ◽  
Alan Carlos Costa ◽  
Clarice Aparecida Megguer ◽  
Júlien da Silva Lima ◽  
Yasmin Giovanna Santos Carvalho ◽  
...  
Keyword(s):  
Visual Analysis ◽  
Storage Temperature ◽  
Titratable Acidity ◽  
Soluble Solids ◽  
Maturity Stage ◽  
Post Harvest ◽  
Fruit Species ◽  
Randomized Design ◽  
Soluble Solid

Brazil has a large variety of native and exotic fruit species, including the gabiroba, which can be sources of income for the population. The objective of this study was to evaluate the post-harvest behavior of gabiroba fruit by maturity stage and storage temperature. The fruits were divided into two lots and stored at temperatures of 6, 12, 24 and 30°C. The first batch was used for the physical and chemical analysis of acidity, soluble solids, firmness, percentage of green color, and visual analysis; this batch was composed of green and yellow-green fruit. The second lot was intended for breath analysis, composed of green, yellow-green, and yellow fruits. The experiment was conducted in a completely randomized design with five replications. Data were analyzed using descriptive statistics. Considering the evaluated characteristics, the gabiroba soluble solid/titratable acidity ratio values should be approximately 4.0 for the fruits to be considered acceptable for consumption. For the preservation of the post-harvest quality of gabiroba, it is indicated that the harvest is carried out at the green stage of maturation and that they are stored at a temperature of 6°C. The highest respiratory rates were observed in fruits harvested at the yellow stage, not being recommended its storage.

scholarly journals EFFECTS OF TYPES OF MEDIA AND NPK FERTILIZER ON THE ROOTING CAPACITY OF CHRYSANTHEMUM CUTTINGS

2016 ◽  
Vol 7 (2) ◽  
pp. 67 ◽  
Author(s):  
K. Budiarto ◽  
Y. Sulyo ◽  
E. Dwi S.N. ◽  
R.H.M. Maaswinkel
Keyword(s):  
Rice Husk ◽  
Fertilizer Application ◽  
Physiological Status ◽  
Cut Flowers ◽  
Growing Medium ◽  
Number Of Leaves ◽  
Ornamental Crops ◽  
Cutting Height ◽  
Rooting Capacity

Physiological status of chrysanthemum cuttings during rooting process highly influences plant growth and flower production. Amongst other aspects, rooting capacity of the cuttings is the most important. Rooting capacity is influenced by environmental conditions such as growing medium and nutrition. The study was aimed to analyze the effects of different types of media, fertilizer concentration, and frequency of fertilizer application on the rooting capacity of chrysanthemum cuttings. The experiment was conducted at the Segunung Experimental Station of the Indonesian Ornamental Crops Research Institute from February to May 2005. The treatments consisted of four different rooting media, i.e. carbonized rice husk, coco peat, perlite, and mixture of perlite and vermiculite (1:1 v/v); two concentrations of NPK (25:7:7) fertilizers, i.e. 1.75 and 2.5 g 1-l; and four frequencies of fertilizer application, i.e. every 1 day, 2 days, 3 days, and 4 days. The experiment was designed in a completely randomized block with four replications. Parameters observed were rooting capacity and cutting performances such as cutting height, cutting diameter, number of leaves, number of visible roots, and root length at 16 days after planting. The results showed that chrysanthemum cuttings rooted in carbonized rice husk had better performance than those rooted in coco peat, vermiculite, and mixture of perlite + vermiculite. Higher concentration of fertilizer solution up to 2.5 g l-1 also gave significant effect on the root formation and further root growth of cuttings. However, the rooting capacity of cuttings was not affected by the frequency of fertilizer application. This study implied that carbonized rice husk growing medium supplemented with NPK (2.5 g l-l) every 4 days during rooting period is the choice for traditional chrysanthemum growers to increase the perform-ance and quality of the cut flowers.

scholarly journals Efektifitas Cuka Kayu sebagai Pestisida Nabati dalam Pengendalian Hama Crocidolomia Pavonana dan Zat Perangsang Tumbuh pada Sawi

2013 ◽  
Vol 15 (1) ◽  
pp. 17
Author(s):  
Nunung Ambarwati ◽  
Subagiya Subagiya ◽  
YV Pardjo NS
Keyword(s):  
Agricultural Waste ◽  
Wood Vinegar ◽  
Botanical Pesticide ◽  
Randomized Design ◽  
Plant Pest ◽  
Mustard Plant ◽  
Speed Up ◽  
Number Of Leaves ◽  
Quantity Control

<p>Cabbage caterpillar pests (Crocidolomia pavonana) is one of the main obstacles inhibiting the production both in quality and quantity. Control is generally done with chemical pesticides that can harm the environment and humans. Wood vinegar is an agricultural waste that is used to increase the quantity and quality of mustard plant. This study aims to determine the effectiveness of wood vinegar as a botanical pesticide in the mustard plant and the PGR and the most effective concentration. Research using completely randomized design with 7 degree treatment laboratory tests (mortality, biology, kemampua eating) and 8 standard treatment field test (the intensity of pest attack, plant height, leaf number and weight of mustard plant), repeated 3 times. The results showed that wood vinegar is not effective as a pesticide plant pest control C.pavonana the mustard. Wood vinegar speed up the life cycle C. pavonana. Wood Vinegar can help to enhance and augment leaf mustard plant so that it can be effective as an aphrodisiac mustard plant grows. The greater the concentration of a given wood vinegar, increased growth (both height and number of leaves of mustard plant).</p>

scholarly journals EFEK KONSENTRASI DAN WAKTU APLIKASI PUPUK ORGANIK CAIR KULIT PISANG TERHADAP PERTUMBUHAN DAN HASIL TANAMAN KUMIS KUCING (Orthosiphon aristatus)

2020 ◽  
Vol 22 (1) ◽  
pp. 31-37
Author(s):  
Detri Saputra ◽  
Entang Inoriah Sukarjo ◽  
Masdar Masdar
Keyword(s):  
Organic Fertilizer ◽  
High Growth ◽  
Growth And Yield ◽  
Application Time ◽  
Plant Weight ◽  
Randomized Design ◽  
Number Of Leaves ◽  
Tea Production ◽  
Completely Randomized Design ◽  
The City

[EFFECT OF CONCENTRATION AND APPLICATION TIME OF ORGANIC FERTILIZER LIQUID BANANA PEELS ON GROWTH AND YIELD OF JAVA TEA (Orthosiphon aristatus)]. Java tea are medicinal plants that have many health benefits but java tea production is very low. Efforts are made to increase the growth and yield of java tea, namely the use of liquid organic fertilizer (LOF) banana peels. This study aims to obtain concentration, application time of LOF banana peels, and interactions between the two that produce high growth and yield of java tea. The study was conducted from November 2018 to February 2019 in the city of Bengkulu. The experiments were arranged based on a completely randomized design factorial pattern. The first factor is the LOF concentration of banana peels 25 mL/L, 50 mL/L, 75 mL/L, and 100 mL/L. The second factor is the time of LOF application which consists of 1 week application, 2 weeks application, and 3 weeks application. The results showed that independently giving concentration and application time and interaction did not significantly influence the variable thickness of leaves, total leaf area, shoot length, number of leaves, fresh plant weight, root length, and dry plant weight.

scholarly journals Effect of Ratio of Moringa Leaves Juice with Pineapple Juice and Arabic Gum on the Quality of Jelly Candy

2018 ◽  
Vol 1 (2) ◽  
pp. 162-171 ◽  
Author(s):  
Carly Purba ◽  
Hotnida Sinaga ◽  
Mimi Nurminah
Keyword(s):  
Vitamin C ◽  
Ash Content ◽  
Total Acid ◽  
Arabic Gum ◽  
Pineapple Juice ◽  
Randomized Design ◽  
Two Factors ◽  
Soluble Solid ◽  
Completely Randomized Design

The purpose of this research was to determine the effect of ratio of moringa leaves juice with pineapple juice and the best percentage of arabic gum on the quality of jelly candy. This research was using completely randomized design with two factors, i.e. : ratio of moringa leaves juice with pineapple juice (K): (100%:0% ; 75%:25% ; 50%:50% ; 25%:75% ; 0%:100%) and arabic gum percentage (G): (1,0% ; 1,5% ; 2,0%). Parameters analyzed were moisture content, ash content, vitamin C content, total soluble solid, total acid, lightness value (L*), hedonic organoleptic values of colour, flavour, taste, texture and score organoleptic values of colour and texture. The results showed that the ratio of of moringa leaves juice with pineapple juice had highly significant effect on ash content, vitamin C content, total acid, lightness value, hedonic organoleptic test of colour, flavour, taste and score organoleptic value of colour. The ratio of  moringa leaves juice with pineapple juice (25%:75%) and 2,0% arabic gum percentage produces the best quality of jelly candy based on hedonic organoleptic values of colour, flavour, taste, texture and score organoleptic values of colour and texture.

scholarly journals PENGARUH PEMBERIAN CENDAWAN MIKORIZA ARBUSCULAR (CMA) DAN DOSIS PUPUK P TERHADAP PERTUMBUHAN DAN PRODUKSI OKRA (Abelmoschus esculentus L)

2021 ◽  
Vol 3 (2) ◽  
pp. 601-612
Author(s):  
Roni Novianto ◽  
◽  
Sri Hartatik ◽  
Keyword(s):  
Arbuscular Mycorrhizal Fungi ◽  
Plant Height ◽  
Mycorrhizal Fungi ◽  
Arbuscular Mycorrhizal ◽  
Fruit Weight ◽  
Plant Weight ◽  
Randomized Design ◽  
Two Factors ◽  
P Fertilizer ◽  
Number Of Leaves

Okra is a vegetable crop that has a high selling value and the production of okra is more exported than sold domestically. The demand for okra from year to year continues to increase from various countries, especially Japan, which imports the most okra from Indonesia. Fertilization of phosphorus (P) fertilizer to fulfill nutrients and provision of arbuscular mycorrhizal fungi (CMA) for more efficient and maximum absorption by plants. Phosphorus (P) fertilizer can increase the production and quality of okra. The aim of this study was to determine the combination of treatment of arbuscular mycorrhizal fungi and which dosage of P fertilizer was best to increase the yield of okra production. The design used was a completely randomized design (CRD) with factorial treatment consisting of two factors. The first factor is the dose of arbucular mycorrhizal fungi (CMA) consisting of 4 levels, namely (0; 160; 320; 480) and the second factor is the dose of P fertilizer (75; 100; 125; 150). Parameters observed were plant height, number of leaves per plant, volume of roots, number of fruits per plant, weight of fresh fruit per plant and weight of plant dry corpse. Based on the analysis of variance, it showed that the interaction was significantly different on the variables of root volume, plant height, number of fruits and fruit weight. Based on research, the CMA dose of 320 kg / ha and the dose of 125 kg / ha gave the highest production results.

scholarly journals Multiplikasi in vitro stroberi kultivar Tochiotome dengan penambahan jenis dan konsentrasi sitokinin untuk perbanyakan bibit

Kultivasi ◽  
2020 ◽  
Vol 19 (3) ◽  
Author(s):  
Ega Raisya ◽  
Denny Sobardini Sobarna ◽  
Anne Nuraini ◽  
Syariful Mubarok ◽  
Erni Suminar ◽  
...  
Keyword(s):  
Tissue Culture ◽  
Fast Time ◽  
Endogenous Auxin ◽  
Seed Technology ◽  
Randomized Design ◽  
Process Plants ◽  
Number Of Leaves ◽  
Completely Randomized Design

Sari Perbanyakan tanaman stroberi secara konvensional dilakukan dengan menggunakan stolon, tetapi kurang efektif serta kualitas bibit yang dihasilkan kurang baik akibat adanya akumulasi penyakit. Budidaya stroberi memerlukan adanya perbanyakan bibit secara massal, tetapi tidak mengubah kualitasnya. Multiplikasi in vitro menjadi solusi untuk penyediaan bibit berkualitas dalam jumlah besar. Upaya untuk mendapatkan tunas in vitro dalam jumlah banyak yakni perlu adanya penambahan zat pengatur tumbuh golongan sitokinin seperti Benzylaminopurine (BAP) atau Thidiazuron (TDZ). Tujuan penelitian ini adalah mengetahui dan menetapkan jenis serta konsentrasi sitokinin dengan hasil terbaik dalam multiplikasi stroberi kultivar Tochiotome. Percobaan dilaksanakan di Laboratorium Kultur Jaringan Tanaman, Teknologi Benih, Fakultas Pertanian, Universitas Padjadjaran. Penelitian menggunakan Rancangan Acak Lengkap yang terdiri dari tujuh perlakuan yang diulang lima kali, yaitu: Kontrol (tanpa sitokinin); BAP (0,25 ppm; 0,50 ppm; 0,75 ppm), dan TDZ (0,25 ppm; 0,50 ppm; 0,75 ppm). Hasil dari percobaan menunjukkan bahwa penambahan sitokinin tidak berpengaruh nyata terhadap jumlah tunas dan bobot segar planlet. Media perlakuan kontrol dapat menghasilkan jumlah akar lebih banyak dibandingkan dengan media ditambah sitokinin. Penambahan BAP 0,50 ppm  berpengaruh positif terhadap jumlah daun dan dapat menghasilkan runner secara in vitro. Pemberian BAP 0,50 ppm cenderung dapat meningkatkan dan mempercepat produksi bibit tanaman stroberi kultivar Tochiotome.Kata Kunci: Benzylaminopurine (BAP), Thidiazuron (TDZ), Stroberi, Kultur Jaringan AbstractStolon is used for conventional propagation of strawberry, but it is less effective and the quality of the seeds is not good due to the accumulation of disease. In vitro multiplication becomes a solution for the supply of quality seeds in a fast time. The addition of growth regulator cytokinin, such as Benzylaminopurine (BAP) or Thidiazuron (TDZ) can produced the large number of shoot. The objective of this study was to obtain the best type and concentration of cytokinin in the multiplication of strawberry ‘Tochiotome’. The study was conducted at the Plant Tissue Culture Laboratory, Seed Technology, Faculty of Agriculture, Universitas Padjadjaran. This study used a Completely Randomized Design (CRD) with seven treatments and five replications, that were: Control (without cytokinin); BAP (0.25 ppm; 0.50 ppm; 0.75 ppm), and TDZ (0.25 ppm; 0.50 ppm; 0.75 ppm). The results indicated that addition of cytokinin did not affected increasing number of shoots and fresh weightof plantlets. Control media can produce larger number of roots than those containing PGRs, this might be due to the endogenous auxin concentrations found in strawberry plants. Also, cytokinin inhibited root formations process. Plants treated with BAP 0.50 ppm increased for the number of leaves and produced runners in vitro. This study showed application of BAP with 0.50 ppm increased and accelerated the production of strawberry ‘Tochiotome’ seedlings.Keywords: Benzylaminopurine (BAP), Thidiazuron (TDZ), Strawberry, Tissue Culture

scholarly journals Respon Pertumbuhan Anggrek Dendrobium Terhadap Jenis Media Tanam dan Pupuk Daun

2017 ◽  
Vol 14 (3) ◽  
Author(s):  
Tri Dewi Andalasari ◽  
Yafisham Yafisham ◽  
Nuraini Nuraini
Keyword(s):  
Leaf Length ◽  
Healthy Plant ◽  
Good Growth ◽  
Growing Media ◽  
Foliar Fertilizer ◽  
Randomized Design ◽  
Growing Medium ◽  
Number Of Leaves ◽  
Selection Of

The use of ferns as orchid growing media feel expensive, so it is necessary to find an alternative media as a media surrogate fern that has been used. This study aimed to explore alternative growing media and fertilizer is good for growth and development of dendrobium orchids. Selection of a good planting medium and the proper use of fertilizers can be expected to support healthy plant growth and quality of orchids. experiments were conducted at Greenhouse Faculty of Agriculture Lampung University. The experiment was conducted using a randomized design perfectly with the treatment group factorial (6x2). The first factor is the type of growing medium consists of wood charcoal (M1), fern (M2), husk + sawdust (M3), acacia bark (M4), cocochip (M5) and coconut bark (M6). The second factor is the type of foliar fertilizer consists of Gandasil (P1) and Hyponex (P2). Data were analyzed by analysis of variance followed by HSD test at 5% level. The results showed that the use of media orchids ferns produce good vegetative growth, no different to use of planting medium charcoal, charcoal husk + sawdust, bark and bark acacia tree coconut, but it is different than the use of cocochip shown in variable plant height, number of leaves , leaf length and leaf width. While fertilizers orchid leaves that produce good growth is fertilizer of Gandasil

scholarly journals Effect of nitrogen fertilizer rates on growth and oil yield of Java lemongrass (Cymbopogon winterianus Jawitt) in Thu Duc, Ho Chi Minh City

2021 ◽  
Vol 20 (1) ◽  
pp. 10-16
Author(s):  
Lan P. H. Nguyen
Keyword(s):  
Nitrogen Fertilizer ◽  
Oil Yield ◽  
Ho Chi Minh City ◽  
Average Weight ◽  
Cow Dung ◽  
Randomized Design ◽  
Leaf Yield ◽  
Number Of Leaves ◽  
Completely Randomized Design ◽  
Fertilizer Rates

Java lemongrass is commonly cultivated in Vietnam for the use in industries and traditional medicine. Currently, the application of fertilizer, especially nitrogen fertilizer, is one of the most traditional farm practices to increase production yield. A single factorial experiment was carried out in a completely randomized design, three replications to determine the suitability of nitrogen fertilizer rates on growth, leaf and oil yields of Java lemongrass. Six treatments were used in this experiment including 90, 120, 150, 180, 210, 240 kg N/ha and applying 90 kg N/ha as control. Fertilizer base for treatments (for 1 ha) included 20 tons of cow dung compost, 60 kg P2O5 and 60 kg K2O. The application of 120 kg N/ha significantly improved the growth of Java lemongrass as plant height (97.0 cm/plant), average number of leaves (197.1 leaves/plant), average weight of leaves per plant (198.7 g/plant), fully leaf yield (9.4 tons/ha/2 harvest times), essential oil content (1.0% FW) and economic oil yield (97.8 kg/ha/2 harvests).

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