scholarly journals PENGARUH KEBUTUHAN GIZI TERHADAP PERUBAHAN BERAT BADAN IBU HAMIL DI DESA PETIS RT 02 RW 02 KECAMATAN DUDUK SAMPEYAN KABUPATEN GRESIK

2018 ◽  
Vol 1 (1) ◽  
pp. 20-26
Author(s):  
Eppy Setiyowati ◽  
Desi Emilyati

Pregnancy caused by changes in body weight of pregnant women, which is not significantly impact on the growth of the fetus in the womb, experiencing anemia and low birth weight. The purpose of this study analyzed the nutritional needs of pregnant mothers to changes in maternal and fetal body weight in the Village District of RW 02 Petis Duduk Sampeyan Gresik. Analytical study design with cross sectional study design. The population is all pregnant women in the village of RT 02 RW 02 Petis Sitting Sampeyan District of Gresik by 33 people. Sampling sampling techniques with simple random sampling. The instrument uses observation. This variable is the nutritional needs of pregnant women and changes in maternal and fetal body weight. Data were analyzed with the Mann-Whitney test with α = 0.05. The result showed the majority (66.7%) of respondents need good nutrition. Aswell as the vast majority (66.7%) of respondents normal weight. It can be concluded that there is influence the nutritional needs of pregnant mothers to changes in maternal and fetal body weight in the Village District of RW 02 Petis Sitting Sampeyan Gresik. More nurses can improve the promotion program to improve maternal and fetal body weight through promotion and education in local communities about the importance of maternal and fetal weight.

2017 ◽  
Vol 1 (1) ◽  
pp. 20-26
Author(s):  
Eppy Setiyowati ◽  
Desi Emilyati

Pregnancy caused by changes in body weight of pregnant women, which is not significantly impact on the growth of the fetus in the womb, experiencing anemia and low birth weight. The purpose of this study analyzed the nutritional needs of pregnant mothers to changes in maternal and fetal body weight in the Village District of RW 02 Petis Duduk Sampeyan Gresik. Analytical study design with cross sectional study design. The population is all pregnant women in the village of RT 02 RW 02 Petis Sitting Sampeyan District of Gresik by 33 people. Sampling sampling techniques with simple random sampling. The instrument uses observation. This variable is the nutritional needs of pregnant women and changes in maternal and fetal body weight. Data were analyzed with the Mann-Whitney test with α = 0.05. The result showed the majority (66.7%) of respondents need good nutrition. As well as the vast majority (66.7%) of respondents normal weight. It can be concluded that there is influence the nutritional needs of pregnant mothers to changes in maternal and fetal body weight in the Village District of RW 02 Petis Sitting Sampeyan Gresik. More nurses can improve the promotion program to improve maternal and fetal body weight through promotion and education in local communities about the importance of maternal and fetal weight


2021 ◽  
Vol 29 (3) ◽  
pp. 102
Author(s):  
Irma Maya Puspita ◽  
Nova Elok Mardliyana

HIGHLIGHT1. Due to Covid-19 pandemics, anxiety among pregnant mothers is increasing and good preparation for childbirth is needed.2. A survey was carried out to find pregnant mothers level of anxiety and preparation for childbirth during the pandemics.3. Most of the pregnant mothers were severely anxious, but most of them also felt prepared for childbirth. No relationship was found between anxiety and preparedness for childbirth. ABSTRACTObjective: Corona Virus (COVID-19) currently occurring in Indonesia greatly affects the health of the entire community, both physically and psychologically. During the pandemic period, social restrictions are required in an effort to reduce the spread of the virus, especially for pregnant women who are vulnerable to infection because of their weak immune system. This causes increased maternal anxiety during pregnancy. Therefore, good preparation for childbirth is needed so that mothers receive sufficient information and receive safe services from exposure to viruses.Materials and Methods: This research used an analytic survey method with a cross sectional approach. Done by distributing closed questions on online questionnaires to pregnant women in Surabaya through social media networks. The sampling technique used simple random sampling and managed to collect a sample of 90 people.Results: This research showed that pregnant women during the COVID-19 pandemic in Surabaya experienced 13% mild anxiety, 24% moderate anxiety, 63% severe anxiety. Preparation for childbirth during the COVID-19 pandemic in Surabaya was 20% unprepared and 80% ready.Conclusion: There is no relationship between the anxiety experienced by pregnant women during the COVID-19 pandemic and their preparation for delivery. Pregnant women were worried that they can be exposed to the virus. Therefore, they can prepare for childbirth properly so that they can go through delivery safely and comfortably. 


2017 ◽  
Vol 1 (2) ◽  
pp. 72
Author(s):  
Zahidatul Rizkah ◽  
Trias Mahmudiono

 Background: Chronic Energy  Deficiency, and Anemia in pregnancy have become two the indirect and major causes of maternal and infant mortality cases in Indonesia. Objectives: The purpose of this study was to determine the effect of age, gestational age, gravida on Chronic Energy Deficiency occurrence and anemia. Methods: . The purpose of this study was to determine the effect of age, gravida, and work status on Chronic Energy Deficiency occurrence and Anemia.Results: The results showed that unemployed mothers had a probability of 0.824 times for Chronic Energy Deficiency compared with working mothers, multigravidal mothers had a probability of 1.021 times for Chronic Energy Deficiency compared with primigravida mothers, and 3,200 times for Chronic Energy Deficiency compared with primigravida mothers. Pregnant women <20 years of age have an anemia risk of 2.250 times compared with age 20-35 years, and age> 35 years have anemia risk 5.885 times greater than the age of 20-35 years. Unhealthy mothers and mothers who have risk of Anemia 1.990 greater than pregnant women who work.Conclusion: The conclusion of this research is that there is influence of work status, primigravida to Chronic Energy Deficiency occurrence, and there is influence of age, working status, and gravida on occurrence Anemia in pregnant mother. Advice for pregnant women is to conduct counseling to health workers on a regular basis and meet the nutritional needs during pregnancy according to the advice of health workers to prevent the occurrence of Chronic Energy Deficiency and anemia during pregnancy.ABSTRAK Latar Belakang: Proporsi ibu hamil dengan KEK di Indonesia berdasarkan Riset Kesehatan Dasar mengalami peningkatan yaitu pada tahun 2010 sebesar 33,5% meningkat menjadi 38,5% pada tahun 2013.  Tujuan: Tujuan dari penelitian ini adalah untuk mengetahui pengaruh umur, gravida, dan status  bekerja  terhadap kejadian KEK dan Anemia pada ibu hamil.  Metode: Penelitian cross-sectional ini melibatkan 153 ibu hamil yang periksa selama bulan Januari-Desember 2014 sebagai sampel. Sampel ini dipilih secara acak dengan menggunakan teknik simple random sampling. Pengaruh antar variabel dianalisis menggunakan uji Logistic Regression (α = 0,05).  Hasil: Hasil penelitian menunjukkan bahwa ibu yang tidak bekerja memiliki kemungkinan 0,824 kali untuk mengalami KEK dibandingkan dengan ibu yang bekerja, ibu multigravida memiliki kemungkinan 1,021 kali untuk mengalami KEK dibandingkan dengan ibu primigravida, dan 3,200 kali untuk mengalami KEK dibandingkan dengan ibu primigravida, . Ibu hamil yang berumur < 20 tahun memiliki resiko mengalami Anemia 2,250 kali dibandingkan dengan umur 20-35 tahun, dan usia > 35 tahun memiliki resiko mengalami Anemia 5,885 kali lebih besar dibandingkan dengan usia 20-35 tahun. Ibu yang tidak bekerja memiliki resiko mengalami Anemia 1,990 lebih besar dibandingkan dengan ibu hamil yang bekerja.Kesimpulan: Kesimpulan dari penelitian ini adalah terdapat pengaruh status bekerja, primigravida terhadap kejadian KEK, dan terdapat pengaruh umur, status bekerja, dan gravida  terhadap kejadian Anemia pada ibu hamil. Saran untuk ibu hamil adalah untuk melakukan konseling kepada petugas kesehatan secara teratur dan memenuhi kebutuhan nutrisinya selama hamil sesuai saran petugas kesehatan untuk mencegah terjadinya KEK dan anemia pada masa kehamilan.


2017 ◽  
Vol 1 (2) ◽  
pp. 72 ◽  
Author(s):  
Zahidatul Rizkah ◽  
Trias Mahmudiono

 Background: Chronic Energy  Deficiency, and Anemia in pregnancy have become two the indirect and major causes of maternal and infant mortality cases in Indonesia. Objectives: The purpose of this study was to determine the effect of age, gestational age, gravida on Chronic Energy Deficiency occurrence and anemia. Methods: . The purpose of this study was to determine the effect of age, gravida, and work status on Chronic Energy Deficiency occurrence and Anemia.Results: The results showed that unemployed mothers had a probability of 0.824 times for Chronic Energy Deficiency compared with working mothers, multigravidal mothers had a probability of 1.021 times for Chronic Energy Deficiency compared with primigravida mothers, and 3,200 times for Chronic Energy Deficiency compared with primigravida mothers. Pregnant women <20 years of age have an anemia risk of 2.250 times compared with age 20-35 years, and age> 35 years have anemia risk 5.885 times greater than the age of 20-35 years. Unhealthy mothers and mothers who have risk of Anemia 1.990 greater than pregnant women who work.Conclusion: The conclusion of this research is that there is influence of work status, primigravida to Chronic Energy Deficiency occurrence, and there is influence of age, working status, and gravida on occurrence Anemia in pregnant mother. Advice for pregnant women is to conduct counseling to health workers on a regular basis and meet the nutritional needs during pregnancy according to the advice of health workers to prevent the occurrence of Chronic Energy Deficiency and anemia during pregnancy.ABSTRAK Latar Belakang: Proporsi ibu hamil dengan KEK di Indonesia berdasarkan Riset Kesehatan Dasar mengalami peningkatan yaitu pada tahun 2010 sebesar 33,5% meningkat menjadi 38,5% pada tahun 2013.  Tujuan: Tujuan dari penelitian ini adalah untuk mengetahui pengaruh umur, gravida, dan status  bekerja  terhadap kejadian KEK dan Anemia pada ibu hamil.  Metode: Penelitian cross-sectional ini melibatkan 153 ibu hamil yang periksa selama bulan Januari-Desember 2014 sebagai sampel. Sampel ini dipilih secara acak dengan menggunakan teknik simple random sampling. Pengaruh antar variabel dianalisis menggunakan uji Logistic Regression (α = 0,05).  Hasil: Hasil penelitian menunjukkan bahwa ibu yang tidak bekerja memiliki kemungkinan 0,824 kali untuk mengalami KEK dibandingkan dengan ibu yang bekerja, ibu multigravida memiliki kemungkinan 1,021 kali untuk mengalami KEK dibandingkan dengan ibu primigravida, dan 3,200 kali untuk mengalami KEK dibandingkan dengan ibu primigravida, . Ibu hamil yang berumur < 20 tahun memiliki resiko mengalami Anemia 2,250 kali dibandingkan dengan umur 20-35 tahun, dan usia > 35 tahun memiliki resiko mengalami Anemia 5,885 kali lebih besar dibandingkan dengan usia 20-35 tahun. Ibu yang tidak bekerja memiliki resiko mengalami Anemia 1,990 lebih besar dibandingkan dengan ibu hamil yang bekerja.Kesimpulan: Kesimpulan dari penelitian ini adalah terdapat pengaruh status bekerja, primigravida terhadap kejadian KEK, dan terdapat pengaruh umur, status bekerja, dan gravida  terhadap kejadian Anemia pada ibu hamil. Saran untuk ibu hamil adalah untuk melakukan konseling kepada petugas kesehatan secara teratur dan memenuhi kebutuhan nutrisinya selama hamil sesuai saran petugas kesehatan untuk mencegah terjadinya KEK dan anemia pada masa kehamilan.


2019 ◽  
Vol 1 (1) ◽  
pp. 76-84
Author(s):  
Aspiati Haji Ali ◽  
Arlin Adam ◽  
Andi Alim

Early Initiation Coverage (IMD) for Soppeng District based on survey data on nutritional status monitoring is still relatively low compared to the national target of 80%. So it is thought to have an impact on the prevalence of malnutrition by 22.6%, stunting 38.7%, skinny 7.7% and fat 4.5%. The purpose of this study was to look at the relationship between Early Breastfeeding Initiation and nutritional status of infants under two years at the Malaka community health centre, Lalabata District, Soppeng Regency, South Sulawesi Province. This study used a survey method with a statistical analysis approach and  cross-sectional study design. The sample size in this study was 67 people which obtained  through simple random sampling. This research was conducted in the working area of ​​the Malaka Health Center in Lapajung Sub-district, Lalabata District from April to June 2019. The data was processed by using the Kolmogorov-Smirnov test with a probability value of 95% in SPSS. The results of the analysis of nutritional status in infants under two years based on body weight according to the average age showed that 85.1% have good nutritional status, 10.4% less nutritional status and 4.5% over nutritional status. The nutritional status based on height according to the average age showed 65.7% had normal height, 19.4% short height and 7.5% poor height. Meanwhile, based on body weight according to a height, the result showed that  83.6% had normal weight, 11.9% under weight, and 3.0% overweight. From the results of the analysis it was found that there is no relationship between Early Breastfeeding Initiation (IMD) and the nutritional status of infants under two years in the working area of ​​the Malaka Puskesmas Lapajung Village. This happens because there are still many factors that affect nutritional status in addition to Early Breastfeeding Initiation. Therefore, it is better to conduct further research by adding research variables including sanitation and parenting.


BMC Nutrition ◽  
2021 ◽  
Vol 7 (1) ◽  
Author(s):  
Matyas Atnafu Alehegn ◽  
Tsegaye Kebede Fanta ◽  
Agumas Fentahun Ayalew

Abstract Background Nutritional awareness and practice of women during pregnancy could be determining their nutritional status, which significantly affects the outcome of pregnancy. Therefore this study aims to explore the maternal nutrition counseling provided by health professionals for pregnant women, Barriers to maternal nutrition, and major interventions. Methods A descriptive study design with a qualitative method by using ground theory tradition, based on constructivist research approach and Charmaz’s (2000) study design has been conducted from September-01/2019 _November-16/2019 among pregnant women who got ANC service in Addis Ababa, Ethiopia. A purposive sampling technique was used. Practical observations and in-depth interviews were conducted. The sample size adjustment has been carried out according to the information saturation obtained, and finally, 81 practical observations, In-depth interview with two center managers, nine health professionals and eleven term pregnant women has been conducted. An observational checklist and Semi-structured, open-ended questionnaires were used. Data, the environment, and methodological triangulation were carried out. A conceptual framework has been established based on the data collected about the whole process of maternal nutrition counseling during pregnancy. ATLAS TI software was utilized for information analysis. The results Most participants responded that maternal nutrition counseling provided to pregnant mothers is not adequate and neglected by most stakeholders. From 81 practical observations, health professionals counseled to mothers were 10 what to feed, 4 what to limit to consume, and 5 were counseled about what to eat during pregnancy. Close to all the respondents agreed on the importance of providing nutrition counseled by the nutritionists. Most of the study participants emphasized a shortage of time as primary barriers. Institutional Barriers, Professional Barriers, Maternal Barriers, and Community Barriers were major barriers to nutrition counseling. Conclusions Generally, maternal nutrition counseling provided to pregnant mothers was not adequate and neglected by most stakeholders. Shortage of time due to client flow, Institutional Barriers, Professional Barriers, Maternal Barriers, and Community Barriers were major categories of maternal nutritional counseling barriers. Information update and timely preparation were recommended to health professionals.


2021 ◽  
Vol 29 (6) ◽  
pp. 316-322
Author(s):  
Nurul Nabilah Ahmad Fadzil ◽  
Azura Abdul Halain ◽  
Santhi A/P Yew Roan Nee ◽  
Soh Kim Lam ◽  
Salimah Japar

Background Prenatal supplementation has been introduced to pregnant women during early pregnancy to prevent complication to both mother and fetus. The complications include anaemia, postpartum haemorrhage, low birth weight and fetal defects. Aim To assess compliance with vitamin and mineral supplementation in pregnant women. Methods A cross-sectional design with simple random sampling was used in this study with 100 respondents who attended the maternal and child clinic in Selangor, Malaysia. Findings The findings showed that 86 respondents (86%) were compliance towards vitamin and mineral supplementation, whereas 35 respondents (35%) were non-compliance mainly due to forgetfulness. The result indicated a significant association between compliance with race (p=0.02), occupation (p<0.01), household income (p=0.02), education (p<0.01), parity (p<0.01) and trimester (p=0.02). Conclusion Majority of the respondents acknowledge that side effects and forgetfulness were the main influencing factors towards non-compliance.


2021 ◽  
Vol 10 (1) ◽  
pp. 141-148
Author(s):  
Ika Mardiyanti ◽  
Yasi Anggasari

Background: The ability of pregnant women to deal with early response to high risks is still below the average, which is one of the causes of complications that can indicate the welfare of the mother and her fetus. Objectives: The aim of this study was to look at the determinants that influence early detection of high-risk pregnancies. Methods: This study used an analytic design with a cross sectional design. The sample size of 112 from a population of 155 was obtained by simple random sampling. The independent variables are individual factors, interpersonal influence, filial value and commitment, while the dependent variable is the family's ability to detect high risk of pregnancy for 3 months, namely August-October 2020 at PMB Ika Mardiyanti. This study uses a questionnaire. Data collection in the form of a questionnaire. Data analysis using SEM-PLS. Results: The results of the significance test concluded that all the path coefficients and the T statistical value of personal factors on interpersonal (0.453; 6.612), interpersonal on filial values ​​(0.753; 7.267), filial value for commitment (0.851; 17.048), filial value for ability (0.667 ; 4,679), commitment to ability (0.358; 2.356) is significant. Because all have a T-statistic value that is more than the T-table 1.96. Conclusion: The determinant factors that contribute to the ability of families to detect high risk of pregnancy need to be considered so that families are independent and have efforts to maintain the health of pregnant women in their families. In further research, it is necessary to involve other factors to improve family capacity, especially in the ability of families to detect high-risk pregnancies early.   Keywords: Ability, family, high-risk.


2020 ◽  
Vol 8 (E) ◽  
pp. 308-312
Author(s):  
Siham Lghoul ◽  
Mohamed Loukid ◽  
Mohamed Kamal Hilali

BACKGROUND: Adolescence is associated with many physical changes, it is described as a period when body weight changes and is likely to become worrying for many adolescents. AIM: This study aims to evaluate associations between body weight perception and body mass index (BMI) among a population of female adolescents. METHODS: A cross-sectional school-based study was conducted from February to May 2017 among 12–19 years olds adolescents (n = 415) from high and middle school. BMI for age percentiles was calculated using the WHO AnthroPlus. Body weight perception was determined using an anonymous questionnaire. RESULTS: The prevalence of misconception of body weight was 60%. The prevalence of misconception was positively associated with the participants age (p < 0.001), the occurrence of menarche (p < 0.05), the increasing of BMI (p < 0.001), and with habits diet satisfaction (p < 0.05). Overweighed participants and who’s with normal weight were more likely to perceive their weight incorrectly (p < 0.05). Furthermore, approximately 2.9% of participants underestimated their true body weight and 57.1% overestimated their weight. However, all participants with underweight had correctly perceived their body weight. Logistic regression showed that predictor factors of misconception weight were participant’s age and BMI. CONCLUSION: It is recommended to improve healthy programs in schools aimed at preventing body weight perception and eating problems among adolescents.


Sign in / Sign up

Export Citation Format

Share Document