Methods for reducing the cost of production of commercial carp when feeding grain crops
Feeding is one of the main methods of intensification of agricultural fish farming. Based on FAO reports, the share of aquaculture products grown with feed is gradually increasing. In pond farms with medium and high degree of intensification, up to 80% of fish products are produced due to feeding. Moreover, in the structure of the cost of fish production, compound feeds account for up to half of the total costs, and in industrial aquaculture up to 65–70%. It is shown that it is Known that feeding and growing technology account for about 55% of the success rate of increasing fish productivity, while the genetic potential is only about 25%, and the share of veterinary and sanitary well-being of fish accounts for about 20%. In Russia and many other countries, cereals are used to reduce the cost of carp farming products, as a relatively cheap and affordable source of energy compared to granulated feed. The availability and low cost of such feed is of paramount importance in pond aquaculture and currently all cereal species are used for artificial feeding. Information about feeding carp with grain crops, as well as requirements for the quality and safety of feed is provided. It is indicated that feeding carp with whole grains is advisable if the natural food base is well developed. Traditional fish farming experience shows that feeding carp with whole wheat grain is advisable when the planting density of two-year-olds is up to 3.5 thousand / ha and mainly in August-September. Before eating fish, the grain must necessarily swell in water, otherwise it injures the intestines and is excreted from the digestive tract poorly digested.